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    2010, Educational Institute

    Chapter 5

    Facilities Planning andDesign

    World of Resorts: From Development to Management

    Third Edition

    (424TXT or 424CIN)

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    2010, Educational Institute 1

    Competencies for

    Facilities Planning and Design

    1. Identify and discuss several general factors that affect theplanning and design of resort facilities.

    2. Describe the three basic planning concepts that generally

    apply to resort facilities.3. Explain how and why behavioral rituals affect facilitiesplanning.

    4. Identify the basic elements of a resort complex anddescribe planning and design factors relevant to each.

    5. Outline planning and design issues as they affect theaccommodation of people with disabilities.

    6. Describe ways that resorts can partner with theircommunity to create a better guest experience.

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    Motivating Factors in Guest

    Patronage of a Resort

    Appealing destination

    Setting and scenic environment

    Welcoming atmosphere

    Sense of place (architecture, landscape, displays,and artifacts)

    Spacious, comfortable, and clean accommodations

    Luxurious bathroom with deep soaking tub orpersonal spa

    Signature sport and variety of recreation

    Organized social activities, childrens activities

    2

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    Three Basic Resort Planning Concepts

    Building around a natural attraction

    The hotel as the focal point of the resort

    Building within a master-planned enclave

    3

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    Basic Elements of a Resort Complex

    Lodging facilities

    Interior design

    Landscaping

    Dining and bar lounge facilities

    Transportation and travel services

    Recreational activities and facilities

    Family-oriented resort vacations

    Shops and services

    Entertainment

    4

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    In-Room Entertainment and

    Electronic Communication

    Equipment Used by Upscale Resorts

    Wi-Fi access

    Free high-speed Internet access

    Flat-panel/high-definition television

    DVD player

    CD player

    Advanced stereo system

    5(continued)

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    In-Room Entertainment and

    Electronic CommunicationEquipment Used by Upscale Resorts

    Stereo player for iPod/iPod docking station Gaming consoles (Xbox, Sony PlayStation, or

    Nintendo Wii)

    Instant messaging to the concierge In-room movies (sometimes with home theater

    setup for selected movies)

    6

    (continued)

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    Luxury Bathroom Equipment

    Water temperature control on shower sprays

    Luxury bath finishestiles, stones, and countertops

    Double vanities

    Enclosed toilets

    High-tech toilets with warm water-spray

    De-misting mirrors

    Built-in television for viewing from tub

    7

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    Elements That May Be Included in

    Landscaping Lighting for illumination, safety, and visual effect

    Good traffic circulation and congestion control

    Controlled access to residential areas Special paths to gardens and other attractions

    Appropriate signage, architecturally integrated withthe environment

    Separate access to recreational areas and clubhouses Separate entrance to conference or convention

    facilities

    Main entrance routing for vehicles

    8(continued)

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    Elements That May Be Included in

    Landscaping

    Separate parking for cars (including spots for guests withdisabilities), taxis, coaches, and adequate parking spaces for

    each category as determined by number of rooms and publicfunction spaces as well as compliance with building codes

    Separate entry access for public coaches and private vehicles

    Valet parking

    Environmentally friendly, indigenous flora Spectacular water features

    Sprinkler systems

    Use of recycled wastewater for lawns and golf courses

    9

    (continued)

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    Factors to Consider in Planning

    F&B Outlets Average occupancy throughout the year

    Segmentation of guests by age groupings

    Potential local patronage based on communitydemographics

    Length of stay

    Mix of independent guests versus groups Major recreational options and ongoing activities

    Planned events

    10(continued)

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    Factors to Consider in Planning

    F&B Outlets

    Indoor versus outdoor dining options

    Type of meal plansAP, MAP, EP, others

    Seasonality and weather cycles

    Restaurants by type, price range, and food trends

    Integrated bars with restaurants; separate cocktail

    lounges

    Banqueting requirements for conferences and meetings

    Weddings and receptions

    11

    (continued)

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    Variables in Space Requirements

    for Restaurant Facilities

    Restaurant concept

    Reception/wait for seating

    Number of meal periods

    Type of menu and variety

    Banquets and catering

    Style of service

    Average guest check

    Average party size

    Food production requirements and equipment

    12(continued)

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    Variables in Space Requirements

    for Restaurant Facilities

    Exhibition cooking

    Technological support systems

    Display and merchandising elements

    Dining furniture and furnishings

    Service stations

    Bar operation

    Anticipated turnover

    Seating intervals and wait times

    Zoning codes and safety requirements

    13

    (continued)

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    Elements of a Well-Designed

    Sports Facility

    Defined playing or recreation area

    Regulation game facilities design

    Provision for the needs of disabled guests

    An administrative counter

    Clubhouse with locker rooms

    Parking

    14(continued)

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    Elements of a Well-Designed

    Sports Facility

    Storage provisions for recreational equipment

    and supplies Storage for maintenance equipment and materials

    used for upkeep of the playing field

    Beverage and/or snack bar

    Shop for sale of sports equipment and apparel,

    accessories, and supplies

    Grandstand facility for spectators

    15

    (continued)

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    Types of Stores in Mid- to

    Large-Scale Resorts

    Drugstore

    Bookstore/newsstand

    Gift shop

    Clothing store

    Sporting goods store

    Personal service Jewelry

    In-house specialty foods/bakery

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    Benefits of Entertainment Agencies

    Agencies are often able to provide quality

    entertainment at lower prices.

    Agencies handle many acts and entertainers and

    can provide diversity and last-minute substitutes in

    emergencies.

    Agencies save management many hours of

    searching and screening entertainers.

    Agents can frequently provide useful advice

    concerning lighting, sound, and staging.

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    Hyatt Requirements for

    Accessible Guestrooms

    1. Safety grab bars should be installed in the tuband shower.

    2. The commode should be suitable for a guest with

    disabilities.3. The minimum door width for the entrance andbathroom should be 36 inches.

    4. Commode accessories must be conveniently

    positioned for a wheelchair user, and thewheelchair must fit under the sink.

    5. Mirrors, light switches, thermostats, etc., must bereachable at wheelchair height.

    18(continued)

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    Hyatt Requirements for

    Accessible Guestrooms

    6. The shower must have a seat and a hand-heldshower head available.

    7. Faucets and all doors should use lever handles.

    8. Audiovisual fire alarms must be installed if localcode requires them.

    9. If possible, no raised thresholds should exist.

    10. The aesthetic quality of the room should beconsistent with all other guestrooms.

    19

    (continued)