Addendum to Appendix 3 (‘HSE plan guidance’) of IOGP Report 423: HSE management – guidelines...

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Addendum to Appendix 3 (‘HSE plan guidance’) of IOGP Report 423: HSE management – guidelines for working together in a contract environment Health management contract guidelines for clients and contractors

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Addendum to Appendix 3 (‘HSE plan guidance’) of IOGP Report 423: HSE management – guidelines for working together in a contract environment

Transcript of Addendum to Appendix 3 (‘HSE plan guidance’) of IOGP Report 423: HSE management – guidelines...

  • Addendum to Appendix 3 (HSE plan guidance) ofIOGP Report 423: HSE management guidelines forworking together in a contract environment

    Health managementcontract guidelines forclients and contractors

  • The global oil and gas industry association for environmental and social issues

    5th Floor, 209215 Blackfriars Road, London SE1 8NL, United KingdomTelephone: +44 (0)20 7633 2388 Facsimile: +44 (0)20 7633 2389E-mail: [email protected] Internet: www.ipieca.org

    IOGP-IPIECA 2015 All rights reserved.

    No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any

    means, electronic, mechanical, photocopying, recording or otherwise, without the prior consent of IPIECA/IOGP.

    International Association of Oil & Gas Producers

    London office 5th Floor, 209215 Blackfriars Road, London SE1 8NL, United KingdomTelephone: +44 (0)20 7633 0272 Facsimile: +44 (0)20 7633 2350E-mail: [email protected] Internet: www.iogp.org

    Brussels officeBoulevard du Souverain 165, 4th Floor, B-1160 Brussels, BelgiumTelephone: +32 (0)2 566 9150 Facsimile: +32 (0)2 566 9159E-mail: [email protected] Internet: www.iogp.org

    Addendum to Appendix 3 of IOGP Report 423

  • Health managementcontract guidelines forclients and contractorsAddendum to Appendix 3 (HSE plan guidance) of

    IOGP Report 423: HSE management guidelines for

    working together in a contract environment

    Acknowledgements

    This document was prepared by the Company-Contractor Relationship in HealthManagement Task Force on behalf of the Health Committee.

    References

    IPIECA/IOGP (2006). Controlling Health Risks at Work: A roadmap to Health RiskAssessment in the oil and gas industry. www.ipieca.org/publication/health-risk-assessment

    IOGP-IPIECA (2005). A guide to health impact assessments in the oil and gasindustry. www.ipieca.org/publication/health-impact-assessments

    IOGP (2010). HSE management guidelines for working together in a contractenvironment. IOGP Report 423, June 2010. http://www.ogp.org.uk/pubs/423.pdf

    IOGP-IPIECA (2011). Managing health for field operations in oil and gas activities. Aguide for managers and supervisors in the oil and gas industry. IOGP Report 343.www.ipieca.org/publication/managing-health-field-operations-oil-and-gas-activities

    IOGP-IPIECA (2012). Fitness to work: Guidance for company and contractor health,HSE and HR professionals. IOGP Report 470. www.ipieca.org/publication/fitness-work

  • IOGP IPIECA

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    Effective health management systems promote a

    healthy workforce, community and working

    environment by reducing or preventing health-

    related accidents, injuries and illness, disruptions

    in operations and, most significantly, loss of life.

    Active and collaborative health management by

    operator, contractor and their subcontractors is

    essential for effectively managing health in the

    workplace. This guidance document applies to

    all contracts that have a health component as

    determined by the Risk Assessment.

    The objectives of this document are to provide

    guidance on:l health management system elements,

    requirements and deliverables; l establishing roles and responsibilities

    between contractor(s) and client/operator;l health aspects related to the pre-qualification,

    bidding and execution phase; andl promoting transparency and effective

    communication on health management in

    contracts.

    Although Health, Safety and Environment (HSE)

    management has been described in IOGP Report

    423, the health aspects of the contracting

    environment have not been specifically

    addressed. This document provides specific

    guidance on managing health in the contract

    environment and has been developed for

    clients/operators and contractors to assist them

    during the contracting process, and may also be

    useful for supply chain/procurement, health, HSE

    and operational managers.

    The roles of clients/operators and contractors

    may vary depending on the type of project. This

    document provides an additional framework for

    the development and implementation of a

    sound health management system that should

    be applied by clients/operators and contractors

    during the contracting process. It is an addendum

    to the Health Risk Assessment contained in

    Appendix 3 of IOGP report 423: l Appendix 3: HSE plan guidance;

    l Table 3: HSE plan check list;

    Section 4: Risk Management;

    - Subsection 4.2: Health Hazards

    (see extract below).

    Purpose

    Table 3 HSE plan check list

    Section 4 Risk management

    4.2 Health hazards

    Item Check item Responsibility?client/contractor

    Exists?y/n

    Required?y/n

    If not available,when needed?

    The following generic checklist can be applied by clients in mode 1 or the contractor operating in mode 2 or 3.

    4.2.1 Health facilities are defined as part of the contract.

    4.2.2 An occupational health programme: identifies health hazards;assesses the health risks; provides for the control of health hazards;identifies PPE; identifies prophylactic requirements; providesemergency cover; applies to all work sites.

    4.2.3 A welfare programme, if in place, meets the needs of isolated worksites.

    4.2.4 Local medical facilities are assessed for their appropriateness toprovide for contract needs as and when required.

    Below: extract from Appendix 3 of IOGP report 423, HSE management guidelines for workingtogether in a contract environment.

  • 3HEALTH MANAGEMENT CONTRACT GUIDELINES FOR CLIENTS AND CONTRACTORS

    This document provides a more robust and

    updated health management checklist that can

    be used as a framework for clients/operators and

    contractors to agree on their respective

    responsibilities and tasks.

    Benefits of this guideline include: l supporting business continuity by preventing

    health-related business disruptions; l reducing health-related risks and improving

    workforce health and working conditions; l promoting compliance with relevant laws and

    regulations;l enhancing operator and contractor

    relationships and reputation with the

    community; andl helping to ensure that the operator-

    contractor relationship is effective and

    efficient.

    The checklist shown in Table 1 summarizes the

    health requirements and processes necessary in

    oil and gas operations.

    Health Management Plan

    The first step in developing an effective health

    management system is to have a Health

    Management Plan. This plan should be based on

    good practices in occupational health and

    industrial hygiene, emergency medicine, primary

    care, wellness, and health promotion and public

    health, which address local legal requirements,

    the health needs of the workforce and location-

    specific health risks.

    A Health Management Plan should include

    (see Table 1):

    Section 1: Health Risk Assessment

    Section 2: Industrial Hygiene and Ergonomics

    Section 3: Medical Emergency Management

    Section 4: Management of Illness

    Section 5: Fitness for Work Assessment andHealth Surveillance

    Section 6: Health Impact Assessment

    Section 7: Health Reporting and RecordManagement

    Section 8: Health Promotion

    Contractual considerations

    The checklist should be reviewed by the

    client/operator and contractor during the

    contracting process. It is strongly recommended

    that health professionals with experience in the

    type of business operation being arranged/

    planned are consulted for advice and guidance

    during this process.

    All items should also apply to subcontractors.

  • Health management checklist

    IOGP IPIECA

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    SubjectItemno.

    1

    2

    3

    4

    5

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    Health hazards will be identified and risks assessed.a) Geographical location, e.g. altitude, temperatureb) Physical, e.g. noise, vibrationc) Chemical, e.g. mercury, benzene, silicad) Biological, e.g. legionella, mould, blood-borne pathogens,

    malariae) Psychosocial, e.g. remoteness, substance misuse, fasting

    observancef ) Ergonomics hazardsg) Health hazards resulting from fatigue

    A plan will be in place to prevent, mitigate and control health risks inconformance with the hierarchy of controls (elimination,substitution, modification, containment, isolation, procedures,education and training and personal protective equipment (PPE)).

    Location health practices and programmes will be compliant withthe local laws and regulations.

    Identified health-related risks and mitigation measures will becommunicated in a timely manner.

    The risk assessment will be periodically reviewed and communicated.

    The risk assessment will be reviewed in response to changes inactivities, equipment or personnel.

    Check item

    Req

    uire

    d?

    Yes

    / No

    / n/a

    Responsibility:operator orcontractor?

    If notavailable,when is itneeded?

    Exis

    ts?

    Yes

    / No

    Section 1: Health Risk Assessment

    The Health Risk Assessment (HRA) is a systematic process to identify health risks and prevent and mitigate these risks. The HRA identifiesrisks that have the potential to: cause injury or illness; disrupt operations owing to medical issues; and increase costs owing to lostproductivity, medical treatments and potential litigation. This helps to improve workforce health and safety and regulatory compliance,and protects the companys reputation. (Source: IPIECA/IOGP, 2006: www.ipieca.org/publication/health-risk-assessment)

  • 5HEALTH MANAGEMENT CONTRACT GUIDELINES FOR CLIENTS AND CONTRACTORS

    Health management checklist (continued)

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    Workplace exposure monitoring based on the HRA (see Section 1)will be used to confirm the magnitude of risk and the ongoingeffectiveness of control measures, and identify workers for healthsurveillance (see Section 5).

    a) Physical, e.g. noise, vibrationb) Chemical, e.g. mercury, benzene, silicac) Biological, e.g. legionella, mould, blood-borne pathogens

    A chemical register will be maintained at the operational site alongwith the associated safety data sheets.

    Ergonomics assessments will be conducted based on the HRA (see Section 1)

    Section 2: Industrial Hygiene and Ergonomics

    The oil and gas working environment can potentially expose people to hazards (e.g. physical, chemical, biological, ergonomic andpsychosocial) that may result in injury and illness. Industrial hygiene involves the anticipation, recognition, evaluation and control ofworkplace hazards. Proper ergonomic design is necessary to prevent musculoskeletal disorders, which can develop over time and canlead to long-term disability. It also helps prevent major accidents and improves productivity.

    continued

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    A risk-based Medical Emergency Response Plan (MERP) will bedeveloped, documented and reviewed, and should include a masscasualty scenario. The MERP will be drilled and regularly updated.

    The MERP will identify appropriate communication andtransportation options for various emergency scenarios.

    The MERP will be integrated into company processes and procedures,clearly communicated to the workforce and subject to regular drills.

    The risk-based assessment will define the provision of first aid andthe use of cardiopulmonary resuscitation (CPR)/defibrillator which,ideally, should be provided within 4 minutes.

    Section 3: Medical Emergency Management

    Medical emergency management is the process for providing resources, such as qualified personnel (e.g. first-aiders, medics, doctors),transportation options (e.g. ambulance, helicopter) and appropriate medical facilities (e.g. primary care clinic) for emergency response.This process should be site-specific based on the HRA. It should be communicated, integrated in the operating location procedures anddrilled on a regular basis.

    Resources and recommendations for minimum medical emergency management can be found in IOGP-IPIECA, 2011: Managing healthfor field operations in oil and gas activities. A guide for managers and supervisors in the oil and gas industry.(www.ipieca.org/publication/managing-health-field-operations-oil-and-gas-activities)

    SubjectItemno.

    Check item

    Req

    uire

    d?

    Yes

    / No

    / n/a

    Responsibility:operator orcontractor?

    If notavailable,when is itneeded?

    Exis

    ts?

    Yes

    / No

  • IOGP IPIECA

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    Health management checklist (continued)

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    The risk-based assessment will define the provision of emergencymedical care by an approved health professional which, ideally,should be provided within 60 minutes.

    The MERP will identify approved primary (emergency stabilization,e.g. heart attack) secondary and tertiary health-care providers(hospital).

    Provision and management of the following will be defined: l Healthcare facilityl Healthcare staffl Equipment, supplies and medication and communication

    modes, clinical and pharmacological protocolsl Ambulance or medical transport

    Programmes will be in place to respond to, and manage, infectiousdisease outbreaks occurring within operational locations.

    Section 3: Medical Emergency Management (continued)

    18 Access to work-related and non-work-related medical care will beavailable as determined by the HRA. (Source: IOGP-IPIECA, 2011:www.ipieca.org/publication/managing-health-field-operations-oil-and-gas-activities)

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    Job tasks and assignments requiring fitness for work evaluation willbe identified.

    Fitness for work process and protocols (e.g. OGUK) will be establishedand compliant with local legal requirements and best practices.

    Health surveillance (e.g. audiometry) will be conducted, whereindicated by exposure monitoring (e.g. noise), and compliant withlocal legal requirements and HRA.

    Managing illness requires access to medical facilities, as well as counselling and employee assistance where appropriate.

    Section 4: Management of Illness

    The fitness for work process assesses the workers physical, mental and social capabilities to perform specific jobs/tasks safely with orwithout restriction or limitation. (Source: IOGP-IPIECA, 2012: www.ipieca.org/publication/fitness-work)

    Health surveillance monitors the health of the worker exposed to workplace health hazards. Health surveillance may be required bylocal regulations or law if the employees are exposed to some specific risks (noise, chemicals, etc).

    Section 5: Fitness for Work Assessment and Health Surveillance

    SubjectItemno.

    Check item

    Req

    uire

    d?

    Yes

    / No

    / n/a

    Responsibility:operator orcontractor?

    If notavailable,when is itneeded?

    Exis

    ts?

    Yes

    / No

  • 7HEALTH MANAGEMENT CONTRACT GUIDELINES FOR CLIENTS AND CONTRACTORS

    Health management checklist (continued)

    22 Process and Protocols for health surveillance will be established andcompliant with local legal requirements and HRA.

    23

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    An HIA will be conducted.

    Control plans will be communicated and implemented.

    Section 5: Fitness for Work Assessment and Health Surveillance (continued)

    continued

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    Work related illness and injury cases will be recorded and reported.

    A process to monitor sickness absence will be in place.

    Employee health records (work- and non-work related) aremaintained, confidentially in compliance with the locallegislation/regulations.

    A record management process will be implemented and maintainedfor these records:

    a. Safety Data Sheets (raw materials and products)b. Work duties/tasksc. Health risk assessments d. Health impact assessmentse. Exposure monitoring results (both workplace and worker)f. Fitness for work assessmentsg. Health surveillanceh. Communicable diseases

    The purpose of this section is to ensure that work-related health incidents are reported and work- and non-work related health recordsare managed and retained.

    Section 6: Health Impact Assessment

    Section 7: Health Reporting and Record Management

    Health Impact Assessment (HIA) is the process of assessing the potential impact of a policy, project or company operations on thehealth of local communities (outside the fence). It may be integrated with the environmental and social impact assessment whererelevant. (Source: IOGP-IPIECA, 2005: www.ipieca.org/publication/health-impact-assessments)

    SubjectItemno.

    Check item

    Req

    uire

    d?

    Yes

    / No

    / n/a

    Responsibility:operator orcontractor?

    If notavailable,when is itneeded?

    Exis

    ts?

    Yes

    / No

  • IOGP IPIECA

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    Health management checklist (continued)

    Section 8: Health Promotion

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    A programme will be in place to identify key worker health and thewellness concerns of workers (e.g. smoking, obesity, heart disease,high-risk behaviour).

    A programme will be in place to educate workers on prevention andrisk reduction (e.g. anti-smoking and fitness campaigns).

    Workers will have access to healthy food options.

    Workers will have access to fitness options.

    Sourcing, provision and preparation of food and water will bedefined.

    Food and drinking water safety management processes will beestablished and maintained in line with Hazard Analysis CriticalControl Point (HACCP) principles.

    Inspections and audits will be conducted to monitor HACCPcontrols.

    Worker welfare programme will be defined (e.g. culture, recreation,communication, psychological support).

    Where living accommodations are provided, they will be consistentwith the relevant international housing (heating ventilation and airconditioning) and sanitation standards e.g. International FinanceCorporation (IFC), International Maritime Organization (IMO)standards.

    An effective interface between public health agencies and clients/operator and contractor occupational health can mitigate majorbusiness risks and help plan timely response to major outbreaks of infectious diseases. Health conditions, e.g. cardiovascular disease,obesity, tobacco use, mental health issues and substance misuse, may impact workforce productivity. Communicable diseases andbroader pandemics can also pose a threat to workforce health. Health promotion efforts can positively impact productivity, reduceabsence and costs, and improve morale.

    SubjectItemno.

    Check item

    Req

    uire

    d?

    Yes

    / No

    / n/a

    Responsibility:operator orcontractor?

    If notavailable,when is itneeded?

    Exis

    ts?

    Yes

    / No

  • IPIECA is the global oil and gas industry association for environmental and social issues. It develops,

    shares and promotes good practices and knowledge to help the industry improve its environmental and

    social performance, and is the industrys principal channel of communication with the United Nations.

    Through its member-led working groups and executive leadership, IPIECA brings together the collective

    expertise of oil and gas companies and associations. Its unique position within the industry enables its

    members to respond effectively to key environmental and social issues.

    5th Floor, 209215 Blackfriars Road, London SE1 8NL, United KingdomTelephone: +44 (0)20 7633 2388 Facsimile: +44 (0)20 7633 2389E-mail: [email protected] Internet: www.ipieca.org

    IOGP represents the upstream oil and gas industry before international organizations including the

    International Maritime Organization, the United Nations Environment Programme (UNEP) Regional

    Seas Conventions and other groups under the UN umbrella. At the regional level, IOGP is the industry

    representative to the European Commission and Parliament and the OSPAR Commission for the North

    East Atlantic. Equally important is IOGPs role in promulgating best practices, particularly in the areas of

    health, safety, the environment and social responsibility.

    London office 5th Floor, 209215 Blackfriars Road, London SE1 8NL, United KingdomTelephone: +44 (0)20 7633 0272 Facsimile: +44 (0)20 7633 2350E-mail: [email protected] Internet: www.iogp.org

    Brussels officeBoulevard du Souverain 165, 4th Floor, B-1160 Brussels, BelgiumTelephone: +32 (0)2 566 9150 Facsimile: +32 (0)2 566 9159E-mail: [email protected] Internet: www.iogp.org

    IOGP-IPIECA 2015 All rights reserved.