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ADDENDUM # 5 TO RFP # 0059899 VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY (Virginia Tech) Procurement Department (MC 0333) North End Center, Suite 2100 300 Turner Street NW Blacksburg, Virginia 24061 DATE November 22, 2019 NEW DUE DATE AND HOUR December 18, 2019 at 3:00 PM ADDRESS ALL INQUIRIES AND CORRESPONDENCE TO: John Spence, Buyer Senior E-MAIL ADDRESS: [email protected] TELEPHONE NUMBER (540) 231-3333 FAX NUMBER (540) 231-9628 AFTER HOUR MESSAGES (540) 231-6221 Athletic Concessions, Club and Suite Catering, and Performance Nutrition Services 1. Please see the attached responses to inquiries received about this RFP. 2. To schedule follow-up site tours please contact John Spence, [email protected], (540) 231-3333. 3. An updated Excel Workbook of Exhibits has been provided entitled RFP_0059899_Exhibits_Add5. Please ensure you use this updated workbook when preparing your proposal. 4. All other terms, conditions and descriptions remain the same. 5. The due date and hour remains December 18, 2019 at 3:00 PM. I acknowledge that I have read and understand this addendum in its entirety. ______________________________ ____________ Signature Date

Transcript of ADDENDUM # 5 TO RFP # 0059899 5.pdf · Club Manager $ - $ - Assistant Bar Manager $ - $ -Warehouse...

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ADDENDUM # 5 TO RFP # 0059899

VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY (Virginia Tech) Procurement Department (MC 0333)

North End Center, Suite 2100 300 Turner Street NW

Blacksburg, Virginia 24061

DATE November 22, 2019

NEW DUE DATE AND HOUR December 18, 2019 at 3:00 PM

ADDRESS ALL INQUIRIES AND CORRESPONDENCE TO: John Spence, Buyer Senior E-MAIL ADDRESS: [email protected] TELEPHONE NUMBER (540) 231-3333 FAX NUMBER (540) 231-9628 AFTER HOUR MESSAGES (540) 231-6221

Athletic Concessions, Club and Suite Catering, and Performance Nutrition Services

1. Please see the attached responses to inquiries received about this RFP.

2. To schedule follow-up site tours please contact John Spence, [email protected], (540) 231-3333.

3. An updated Excel Workbook of Exhibits has been provided entitled RFP_0059899_Exhibits_Add5. Please ensure you use this updated workbook when preparing your proposal.

4. All other terms, conditions and descriptions remain the same.

5. The due date and hour remains December 18, 2019 at 3:00 PM.

I acknowledge that I have read and understand this addendum in its entirety. ______________________________ ____________

Signature Date

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Revised 01/01/2018 1. Is there an equipment list? RESPONSE: There are three equipment lists provided with this addendum.

a. Student-Athlete Performance Center The equipment for the Student-Athlete Performance center upon is available at the following weblink:

Shortcut link: https://records.facilities.vt.edu/weblink Username: AthleticFood Password: A#hL3#!cFooD

b. Clubs & Suite Catering – Lane Stadium Kitchen Equipment The attachment titled “Buy Out Book Kitchen Equipment VA Tech Lane Stadium” lists the equipment that will be available for use

c. Stadium Concessions Equipment The stadium concessionaire equipment list is provided in the attachment titled “Virginia Tech Equipment Assets Under the Center Plate Contract.”

2. Please provide architectural overview maps for Lane Stadium Main Concourse, Lane Stadium Upper Concourse, Cassell Coliseum Main Concourse, and English Field at Atlantic Union Bank Bark Main Concourse. RESPONSE: Please refer to attachments to Addendum No 5. Additional photos of venues are available on www.HokieSports.com under Facilities. 3. Please provide the capacities/number of seats tied to each club at Lane Stadium. RESPONSE: Please refer to response to question #32 in Addendum #4 which provides club capacities. 4. Please provide the capacities for suites at Lane Stadium. RESPONSE: Please refer to Addendum #4 which includes a .pdf attachment containing suite capacities. 5. What levels are the suites on at Lane Stadium? RESPONSE: West side are levels 4, 5 and 6 with the visiting Athletic Director suite on 7. 6. Is there non-game day catering held at any of the venues? RESPONSE: Yes. 7. If so please provide a list of events by venue for 2018. RESPONSE: This information is not available. 8. Is there a buyout associated with the equipment in the premium areas at Lane Stadium? RESPONSE: This is negotiable with the selected Contractor.

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9. Could the 6th floor distribution room be repurposed should the selected proposer want to use it as a space for something else? RESPONSE: Yes. 10. Please provide the suite menu(s). RESPONSE: Please review the suite menus that have been attached to this addendum. 11. Are there game day orders for the suites? RESPONSE: Yes. 12. If so, please provide the menu. RESPONSE: Unavailable for distribution, the menu is considered limited. 13. Please provide sales for premium areas and suites. RESPONSE: An updated spreadsheet containing historic club & suite sales, and a sales projection are attached to this addendum. 14. Please provide the drawings that were part of the packet handed out at the pre-bid meeting in digital format. Please also include any other drawings you have of the facilities that were not included in the packet. RESPONSE: Please review the drawings attached to this addendum. 15. Please provide permission to use Virginia Tech’s images, logos etc. in the customization of the proposal. RESPONSE: Proposers may use logos for preparation of the proposal only, this is NOT to be considered license to utilize Virginia Tech branding. 16. Can you confirm that the University is looking to receive a cost per meal per athlete for the Student Athlete Performance Center? RESPONSE: Yes, It is preferable that this is broken down by breakfast, lunch and dinner. 17. What are the operation expectations for summer’s athletic feeding? RESPONSE: Same as the regular school year. 18. How is training camp athletic feeding handled? RESPONSE: Expectation would be more food provided during this period.

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19. The historical sales provided seem to only include figures from Centerplates operations. What have the sales been in the clubs that have been operated by Virginia Tech Dining, and what have sales been in the Suites? RESPONSE: Historical sales for VT Dining operated clubs and suites for 2017 and 2018. In addition, Exhibit B Projected Sales has been updated to reflect accurate attendance numbers.

Historic Premium Sales

2017 2018 Suites $ 115,680.40 $ 129,256.95 Clubs (Ala Carte Food, Beer and Wine $ 100,327.95 $ 109,676.42 Totals $ 216,008.35 $ 238,933.37

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VIRGINIA TECH UNIVERSITY EXHIBIT A FINANCIAL PROPOSAL

11/22/2019 1 THE BIGELOW COMPANIES, INC.

Category 10 Year Commission Agreement 10 Year Hybrid Agreement (Commission and Profit Split)

Capital Investment $ $

Owner Split of Net Profits XXXXXXXXXX %

Concession Sales % %

Club Sales % %

Non-Exclusive Catering Sales % %

Subcontractor Income % %

Suite Sales % %

Reserve Fund 2.0% 2.0%

Student Athletic Performance Center Cost per Meal $ $

Date

Authorized Signature

Signatory’s Title

Proposer

Address

Incorporated in the State of _______________________

Currently licensed to do business in Virginia? ___Yes ___No

I, __________________________________ (print name), authorized representative of __________________________________ (print name of Proposer) have read and understood the terms and conditions of this request for proposal, _______________________(have/have not) attended the pre-proposal

meeting, have received addenda _______________________ (fill in addendum numbers), have made all necessary inspections of the proposed Facilities, agree to abide by all terms of this RFP and our attached

proposal and agree to commence management of operations by July 1, 2020.

Concessionaire shall pay Owner the following Commissions and/or retain the following Management Fee and Net Profit Split and invest the following amount in accordance with their proposal submitted herewith..

____ Corporation ____ Partnership ____ Joint Venture ____ Sole Proprietorship ____ Limited Partnership Company

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VIRGINIA TECH UNIVERSITY EXHIBIT B - PROJECTED SALES AND ATTENDANCE 2012 PROPOSER:_______________________________

11/22/2019 2 THE BIGELOW COMPANIES, INC.

2020/2021 Season Estimates Event Days Average Total Attendance Per Cap Sales Attendance Per Cap Sales Attendance Per Cap Sales

Football 7 53,000 371,000 349,118 -$ -$ 349,118 -$ -$ 16,282 -$ -$ Basketball, Men's 28 6,000 168,000 168,000 -$ -$ 168,000 -$ -$ - -$ -$ Basketball, Women's 28 3,000 84,000 84,000 -$ -$ 84,000 -$ -$ - -$ -$ Baseball 30 1,200 36,000 33,440 -$ -$ 33,440 -$ -$ 2,160 -$ -$ Softball 30 600 18,000 18,000 -$ -$ 18,000 -$ -$ - -$ -$ Concerts 0 - - - -$ -$ - -$ -$ - -$ -$ Family Shows 0 - - - -$ -$ - -$ -$ - -$ -$

Soccer/LaCrosse 15 500 7,500 7,500 -$ -$ 7,500 -$ -$ - -$ -$ Catering (Hokie Village) 7 2,500 17,500 17,500 -$ -$ 17,500 -$ -$ - -$ -$

Totals 145 702,000 677,558 -$ -$ 677,558 -$ -$ 18,442 -$ -$

Attendance Per Cap Sales Attendance Per Cap Sales Attendance Per Cap Sales Football 5,600 -$ -$ - -$ -$ 371,000 -$ $ Basketball, Men's - -$ -$ - -$ -$ 168,000 -$ $ Basketball, Women's - -$ -$ - -$ -$ 84,000 -$ $ Baseball 400 -$ -$ - -$ -$ 36,000 -$ -$ Softball - -$ -$ - -$ -$ 18,000 -$ $ Concerts - -$ -$ - -$ -$ - -$ $ Family Shows - -$ -$ - -$ -$ - -$ $

Soccer/LaCrosse - -$ -$ - -$ -$ 7,500 -$ -$ Catering (Hokie Village) - -$ -$ - -$ -$ 17,500 -$ -$

Suites Non-Exclusive Catering Total Food and Beverage Sales

ClubsAttendance Concourse Concessions, Hawkers and

Portables Subcontractor Gross Sales

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VIRGINIA TECH UNIVERSITY EXHIBIT C MANAGEMENT STAFFING

11/22/2019 3 THE BIGELOW COMPANIES, INC.

Position SalaryHourly Total Annual

Wages

General Manager -$ -$ Assistant General Manager -$ -$

Catering Sales Manager -$ -$ Catering Manager -$ -$

Concessions Manager -$ -$ Assistant Concessions Manager -$ -$ Concessions/Vending Manager -$ -$ In-Seat Manager -$ -$ Concourse Supervisors -$ -$

Club Manager -$ -$ Assistant Bar Manager -$ -$

Warehouse Manager -$ -$

Suite Manager -$ -$ Suite Catering Supervisor -$ -$

Executive Chef -$ -$ Executive Sous Chef -$ -$

Kitchen Manager -$ -$

Office Manager -$ -$ Human Resources & Training Manager -$ -$ Assistant Human Resources & Training Manager -$ -$ Not for Profit Manager -$ -$

Add Any Additional Staff Required

2020 Totals -$ Projected Annual Increase 0.0%

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VIRGINIA TECH UNIVERSITYEXHIBIT D CAPITAL INVESTMENT

PROPOSER ________________________

11/22/2019 4 THE BIGELOW COMPANIES, INC.

AREA AMOUNT Year 1 Year 2 Year 3 Year 4 Year 5 Year 6 Year 7 Year 8 Year 9 Year 10 TotalsTeam DiningMillwork/Stainless Steel/Counters/Cabinetry $ $ $ $ $ $ $ $ $ $ $Leasehold Improvements $ $ $ $ $ $ $ $ $ $ $Equipment $ $ $ $ $ $ $ $ $ $ $Smallwares $ $ $ $ $ $ $ $ $ $ $Rolling Stock/Portables $ $ $ $ $ $ $ $ $ $ $Team Dining Sub Total $ $ $ $ $ $ $ $ $ $ $

Commissary/Kitchen/OfficesMillwork/Stainless Steel/Counters/Cabinetry $ $ $ $ $ $ $ $ $ $ $Leasehold Improvements $ $ $ $ $ $ $ $ $ $ $Equipment $ $ $ $ $ $ $ $ $ $ $Smallwares $ $ $ $ $ $ $ $ $ $ $Rolling Stock/Portables $ $ $ $ $ $ $ $ $ $ $Commissary/Kitchen/Offices Sub Total $ $ $ $ $ $ $ $ $ $ $

Concessions/VendingMillwork/Stainless Steel/Counters/Cabinetry $ $ $ $ $ $ $ $ $ $ $Leasehold Improvements $ $ $ $ $ $ $ $ $ $ $Equipment $ $ $ $ $ $ $ $ $ $ $Smallwares $ $ $ $ $ $ $ $ $ $ $Portables $ $ $ $ $ $ $ $ $ $ $Concessions/Vending Sub Total $ $ $ $ $ $ $ $ $ $ $

SuitesLeasehold Improvements $ $ $ $ $ $ $ $ $ $ $Equipment $ $ $ $ $ $ $ $ $ $ $Smallwares $ $ $ $ $ $ $ $ $ $ $Portables $ $ $ $ $ $ $ $ $ $ $Suite Sub Total $ $ $ $ $ $ $ $ $ $ $

ClubsMillwork/Stainless Steel/Counters/Cabinetry $ $ $ $ $ $ $ $ $ $ $Leasehold Improvements $ $ $ $ $ $ $ $ $ $ $Equipment $ $ $ $ $ $ $ $ $ $ $Smallwares $ $ $ $ $ $ $ $ $ $ $Portables $ $ $ $ $ $ $ $ $ $ $Clubs Sub Total $ $ $ $ $ $ $ $ $ $ $

MiscellaneousCentral CO2 System $ $ $ $ $ $ $ $ $ $ $POS System $ $ $ $ $ $ $ $ $ $ $Transportation Equipment $ $ $ $ $ $ $ $ $ $ $Uniforms $ $ $ $ $ $ $ $ $ $ $Final Utility Connections $ $ $ $ $ $ $ $ $ $ $Design and Engineering Fees $ $ $ $ $ $ $ $ $ $ $Contingency $ $ $ $ $ $ $ $ $ $ $Freight and Installation $ $ $ $ $ $ $ $ $ $ $Miscellaneous Sub-Total $ $ $ $ $ $ $ $ $ $ $

TOTAL CAPITAL INVESTMENT $ $ $ $ $ $ $ $ $ $ $

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VIRGINIA TECH UNIVERSITY EXHIBIT E OPERATING PROFORMA PROPOSER:_____________________

5 THE BIGELOW COMPANIES, INC.

Pre OpeningExpenses $ % $ % $ %

SalesConcessions -$ -$ 0.0% -$ 0.0% -$ 0.0%

Clubs -$ -$ 0.0% -$ 0.0% -$ 0.0%Catering -$ -$ 0.0% -$ 0.0% -$ 0.0%

-$ -$ 0.0% -$ 0.0% -$ 0.0%Suites -$ -$ 0.0% -$ 0.0% -$ 0.0%

-$ -$ 0.0% -$ 0.0% -$ 0.0%Team Dining -$ -$ 0.0% -$ 0.0% -$ 0.0%

Sales Total -$ -$ 0.0% -$ 0.0% -$ 0.0%

Other IncomeSub Contracted Food -$ -$ 0.0% -$ 0.0% -$ 0.0%

Sub Contractor Payout -$ -$ 0.0% -$ 0.0% -$ 0.0%Service Charges -$ -$ 0.0% -$ 0.0% -$ 0.0%

Service Charge Payout -$ -$ 0.0% -$ 0.0% -$ 0.0%Other Income Total -$ -$ 0.0% -$ 0.0% -$ 0.0%

Total Gross Receipts -$ -$ 0.0% -$ 0.0% -$ 0.0%

Product CostConcessions -$ -$ 0.0% -$ 0.0% -$ 0.0%

Clubs -$ -$ 0.0% -$ 0.0% -$ 0.0%Catering -$ -$ 0.0% -$ 0.0% -$ 0.0%

Suites -$ -$ 0.0% -$ 0.0% -$ 0.0%Team Dining -$ -$ 0.0% -$ 0.0% -$ 0.0%

Total Product Cost -$ -$ 0.0% -$ 0.0% -$ 0.0%

Payroll Management -$ -$ 0.0% -$ 0.0% -$ 0.0%Concessions -$ -$ 0.0% -$ 0.0% -$ 0.0%

Clubs -$ -$ 0.0% -$ 0.0% -$ 0.0%Suites -$ -$ 0.0% -$ 0.0% -$ 0.0%

Catering -$ -$ 0.0% -$ 0.0% -$ 0.0%Team Dining -$ -$ 0.0% -$ 0.0% -$ 0.0%

Office -$ -$ 0.0% -$ 0.0% -$ 0.0%Security -$ -$ 0.0% -$ 0.0% -$ 0.0%

Warehouse -$ -$ 0.0% -$ 0.0% -$ 0.0%Training -$ -$ 0.0% -$ 0.0% -$ 0.0%

Taxes & Benefits -$ -$ 0.0% -$ 0.0% -$ 0.0%Total Payroll -$ -$ 0.0% -$ 0.0% -$ 0.0%

2020 2021 2022

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VIRGINIA TECH UNIVERSITY EXHIBIT E OPERATING PROFORMA PROPOSER:_____________________

6 THE BIGELOW COMPANIES, INC.

Other Operating Expenses Advertising & Classifieds -$ -$ 0.0% -$ 0.0% -$ 0.0%

Alarm -$ -$ 0.0% -$ 0.0% -$ 0.0%Armored Car Service -$ -$ 0.0% -$ 0.0% -$ 0.0%

Audit Fees -$ -$ 0.0% -$ 0.0% -$ 0.0%Bank Charges -$ -$ 0.0% -$ 0.0% -$ 0.0%Bond Expense -$ -$ 0.0% -$ 0.0% -$ 0.0%

Brand Franchise/Royalty Fees -$ -$ 0.0% -$ 0.0% -$ 0.0%Cleaning Supplies -$ -$ 0.0% -$ 0.0% -$ 0.0%Credit Card Fees -$ -$ 0.0% -$ 0.0% -$ 0.0%

Design Fees -$ -$ 0.0% -$ 0.0% -$ 0.0%Dues/Subscriptions -$ -$ 0.0% -$ 0.0% -$ 0.0%

Entertainment -$ -$ 0.0% -$ 0.0% -$ 0.0%Equipment Rental -$ -$ 0.0% -$ 0.0% -$ 0.0%

Flowers/Music -$ -$ 0.0% -$ 0.0% -$ 0.0%Ice -$ -$ 0.0% -$ 0.0% -$ 0.0%

Insurance -$ -$ 0.0% -$ 0.0% -$ 0.0%Laundry/Linen -$ -$ 0.0% -$ 0.0% -$ 0.0%

Marketing -$ -$ 0.0% -$ 0.0% -$ 0.0%Menus -$ -$ 0.0% -$ 0.0% -$ 0.0%

Office Expenses -$ -$ 0.0% -$ 0.0% -$ 0.0%Other -$ -$ 0.0% -$ 0.0% -$ 0.0%

Overages/Shortages -$ -$ 0.0% -$ 0.0% -$ 0.0%Paper Supplies -$ -$ 0.0% -$ 0.0% -$ 0.0%

Pest Control -$ -$ 0.0% -$ 0.0% -$ 0.0%Postage/Freight -$ -$ 0.0% -$ 0.0% -$ 0.0%

Printing -$ -$ 0.0% -$ 0.0% -$ 0.0%Professional Fees -$ -$ 0.0% -$ 0.0% -$ 0.0%

Recruiting Expense -$ -$ 0.0% -$ 0.0% -$ 0.0%Relocation Expense -$ -$ 0.0% -$ 0.0% -$ 0.0%

Repairs & Maintenance -$ -$ 0.0% -$ 0.0% -$ 0.0%Replacements -$ -$ 0.0% -$ 0.0% -$ 0.0%

Taxes and Licenses -$ -$ 0.0% -$ 0.0% -$ 0.0%Telephone -$ -$ 0.0% -$ 0.0% -$ 0.0%

Travel and Meals -$ -$ 0.0% -$ 0.0% -$ 0.0%Uniforms -$ -$ 0.0% -$ 0.0% -$ 0.0%

Utilities -$ -$ 0.0% -$ 0.0% -$ 0.0%Vehicle Expense -$ -$ 0.0% -$ 0.0% -$ 0.0%

Total Other Operating Expenses -$ -$ 0.0% -$ 0.0% -$ 0.0%

Operating Profit -$ -$ 0.0% -$ 0.0% -$ 0.0%Commission

Concessions -$ -$ -$ Clubs -$ -$ -$ Suites -$ -$ -$

Catering -$ -$ -$ Subcontractor Income -$ -$ -$

-$ -$ -$ Commission Total -$ -$ -$

Depreciation -$ -$ 0.0% -$ 0.0% -$ 0.0%

Contract Profit -$ -$ 0.0% -$ 0.0% -$ 0.0%

Profit Split Concessionaire -$ -$ 0.0% -$ 0.0% -$ 0.0%

Net Profit to Virginia Tech -$ #REF! 0.0% #REF! 0.0% #REF! 0.0%

Annual Inflation 0.0%

Page 45: ADDENDUM # 5 TO RFP # 0059899 5.pdf · Club Manager $ - $ - Assistant Bar Manager $ - $ -Warehouse Manager $ - $ - Suite Manager $ - $ -Suite Catering Supervisor $ - $ - Executive

VIRGINIA TECH UNIVERSITY EXHIBIT F HISTORIC SALES

11/22/2019 7 THE BIGELOW COMPANIES, INC.

Athletics # of EventsTotal

AttendanceFood &

Beverage SalesBeer/Wine

SalesSubcontractor

Income Total SalesFootball (inc Spring Game) 8 278,107 1,192,763$ 84,043$ 1,276,806$ Men's Basketball 16 81,080 183,730$ 15,076$ 198,807$ Women's Basketball 18 15,300 38,901$ 3,214$ 42,115$ Men's Soccer 8 2,563$ 2,563$ Women's Soccer 8 3,899$ 3,899$ Graduations 5 40,127$ 1,128$ 41,255$ Volleyball 11 8,026$ 8,026$ Track 10 5,484$ 5,484$ Baseball 30 44,446$ 17,667$ 27$ 62,140$ Special Olympics 1 1,399$ 1,399$ Lacrosse 9 1,749$ 1,749$ Wrestling 5 24,654$ 870$ 25,524$ Softball 14 9,028$ 9,028$ Athletics Subtotal 143 374,487 1,556,771$ 17,667$ 104,357$ 1,678,795$

Athletics # of EventsTotal

AttendanceFood &

Beverage SalesBeer/Wine

SalesSubcontractor

Income Total SalesFootball (inc Spring Game) 7 1,278,647$ 1,278,647$ Men's Basketball 17 184,271$ 184,271$ Women's Basketball 15 30,153$ 30,153$ Men's Soccer 9 6,619$ 6,619$ Women's Soccer 8 3,892$ 3,892$ Graduations 6 58,018$ 58,018$ Volleyball 13 11,434$ 11,434$ Baseball 19 38,004$ 9,801$ 47,805$ Lacrosse 11 2,548$ 2,548$ Wrestling 4 7,130$ 7,130$ Softball 12 4,427$ 4,427$ Total Subcontractor 101,538$ 101,538$ Athletics Subtotal 121 0 1,625,143$ 9,801$ 101,538$ 1,736,482$

2018-19

2017-18