About Our Program - Geneseo

About Our Program ..................................1Service Charges .........................................1To Place Your Order ..................................1Catering Grants .........................................1 Beverages .................................................. 2Continental Breakfast ............................. 2Breakfast Buffets ..................................... 3Signature Luncheon Buffet ..................... 4Sandwich Luncheon Buffet ...................... 5Gourmet Salad Luncheon ........................ 6Create Your Own Event ........................... 7Express Lunch Service ............................. 8Buffet Dinners .......................................... 9Receptions ................................................11Picnic Menus ............................................12

TABLE OF CONTENTS

To place your catering order, please contact Debbie Krueger or Brandy Rosas in our Catering Office in Blake A, Room 203.

Call 585-245-6259 or e-mail [email protected]

Please give at least two weeks’ notice when booking your event!

When hosting an event on campus, it is important that it is executed flawlessly, making you and your department or organization look good. With fresh, exciting menus and remarkable displays and presentations, you're sure to make a lasting impression on your guests. And, a�er all, impressions are everything.

Our catering team includes a team of highly skilled chefs and professionals that take pride in customizing menus to suit your needs and budget. Those on a really tight budget may wish to check out our Pick Up and Go menu

designed to satisfy simple catering needs and to save you money.

SERVICE CHARGES

Liquor Permit: $66 (need 6 weeks notice)Bar Setup: $50 per barAdditional Linen (other than food tables): $5Additional Draping: $8

CATERING GRANTS

Catering Grants provide complimentary money for

recognized student organizations and clubs to use

for catering. CAS offers thousands of dollars in grants

to recognized student organizations every year.

To find out how to apply for a grant, go online to:

geneseo.edu/cas/cas-cateringgrants

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COFFEE BREAK $1.95 per personRegular and Decaf, Hot Tea and Iced WaterIncludes cream, sugar and sugar substitute1 hour of service

JUICE SERVICE $1.75 per personChilled Orange and Cranberry Juices

BOTTLED JUICE $1.95 per bo�leOrange, Cranberry, Apple

DASANI BOTTLED WATER $2.25 per bo�le

CANNED SODA $1.60 per canCoke, Diet Coke, Sprite, Dasani Sparkling

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BEVERAGES

MINI CONTINENTALBREAKFAST $3.50 per personRegular and Decaf, Hot Tea and Iced WaterYour choice of a fresh baked good (muffins, danishes, scones or cinnamon twists)

TRADITIONAL CONTINENTAL BREAKFAST $4.95 per personRegular and Decaf, Hot Tea and Iced WaterYour choice of a fresh baked good (muffins, danishes, scones or cinnamon twists)Fresh-cut Fruit Pla�er or Whole Fruit

FRESH FRUIT PLATTER $2.25 per person

SUNRISE MINI BREAKFAST $5.95 per personRegular and Decaf, Hot Tea and Iced WaterMake your own Individual Yogurt Parfait and includes Assorted ToppingsYour choice of a fresh baked good (muffins, danishes, scones or cinnamon twists)

INDIVIDUAL BAKED GOODS $1.55 eachMuffins, danish, cinnamon twists, scones, Impressions cookies, or raspberry-filled cookies

GLUTEN-FRIENDLY MUFFINS $2.95 each

CONTINENTAL BREAKFAST Please place orders by ______ day prior.

gluten-friendly vegetarian contains nuts vegan dairy-free

Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

BREAKFAST SANDWICH BAR20 guests minimum $8.95 per personChoice of Croissant or English Muffins

Egg and Cheese Egg, Cheese and choice of Bacon or SausageOven-Roasted Potato HashFresh Fruit Pla�erRegular and Decaf, and Hot TeaInfused Water

MAKE YOUR OWN BREAKFAST TACOS 20 guests minimum $8.50 per personSo Corn TortillaScrambled EggsSouthwestern Sweet Potato and Black Bean Hash

Toppings on the side: pickled jalapenos, shredded cheese, shredded le�uce, sour cream, and house-made pico de gallo

Orange JuiceRegular and Decaf, Tea and Infused Water

Add to any breakfast buffet: Vegan Tofu Scramble $2.95 per person

ALL-AMERICAN BREAKFAST BUFFET $9.25 per person

Seasonal Fresh Fruit SaladFluffy Scrambled EggsCrispy Bacon , Turkey Sausage or Sausage Links Lightly Seasoned PotatoesFresh Baked MuffinsChilled Juice and Iced WaterRegular and Decaf Coffee, and Hot Tea

RUSTIC BREAKFAST BUFFET$9.95 per person

Seasonal Fresh Fruit SaladChoice of:

Farmhouse Breakfast Casserole (eggs, seasonal vegetables, hash, shredded cheese) ORBlueberry Cream Cheese Croissant Bake

Sweet Potato HashOven Glazed HamChilled Juice and Iced WaterRegular and Decaf Coffee and Hot Tea

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BREAKFAST BUFFETS



gluten-friendly vegetarian contains nuts vegan dairy-free4


SIGNATURE LUNCHEON BUFFET

CAPRESE GRILLED CHICKENFresh mozzarella, sliced tomatoes, sliced grilled chicken with traditional sun-dried tomato pesto on a ciaba�a roll.

ITALIAN CIABATTASalami, pepperoni, ham, tomato, le�uce, red onion, provolone and tapenade spread on a ciaba�a roll.

TURKEY CIABATTA CLUB Classic club combination with turkey, bacon, le�uce, tomato and mayo on a ciaba�a roll.

CLASSIC VEGETARIANHerbed rico�a with marinated grilled portobello and sliced tomatoes on a bague�e.

VEGAN SPECIALTYSeasonal marinated grilled vegetables with quinoa on a spinach wrap.

Choice of any three sandwiches. Includes homemade potato chips, Impressions cookies and your choice of lemonade, iced tea or infused water. Gluten-friendly bread is available upon request. $8.50 per person

STEP IT UP... by adding any additional item of the following to any Sandwich Luncheon Buffet!Side salad (Potato , Pasta , or Mixed Green ) +$1.75 per personFresh Fruit Salad +$2.25 per personSoup du Jour +$1.95 per person (vegan/gluten-friendly options available upon request)Individual bags of assorted Frito Lay products +$1.35 eachAssorted bo�led waters, canned soda and sparkling water +$1.60 each

gluten-friendly vegetarian contains nuts vegan dairy-free 5


Choice of any three: Turkey , Ham , Hummus , Tuna , or Chicken SaladPrepared on a mixture of deli rolls and wraps, and served with Le�uce, Tomato and a side of Potato ChipsChoice of 1 side salad (Potato , Pasta , Mixed Green or Fruit )Choice of Brownies or Impression Cookies, and Beverage Choice of Lemonade, Iced Tea or Infused Water

SANDWICH LUNCHEON BUFFETAll-time favorite sandwich pla�er (gluten-friendly options available upon request) $9.95 per person

ADD-ON PROTEINSSalmon +$4.00 per personShrimp +$3.95 per personMarinated Grilled Chicken +$2.95 per person

Tofu +$2.95 per personSteak +$4.00 per person

GOURMET SALAD LUNCHEON

GRILLED CAESARA classic with Crisp Romaine, Grated Parmesan Cheese, Housemade Croutons and traditional Creamy Caesar Dressing

INSALATA ITALIANORomaine, Fresh Mozzarella, Grape Tomatoes, Fresh Basil, Pepperoncini Peppers, Chickpeas, Sliced Black Olives and served with Red Wine Vinaigre�e

WALDORF HARVESTField Greens with NYS Apples, Seasonal Fruits and Vegetables, Feta and Housemade New York State Maple Balsamic Vinaigre�e

SOUTHWESTERN COBBCrisp Romaine, Old Bay Roasted Corn, Black Beans, Hard-Boiled Eggs, Tomatoes, Bacon, Sliced Avocado and Tortilla Crisps with Southwest Ranch Dressing

All salads include Artisan Rolls, Impressions cookies and your choice of Lemonade, Iced Tea or Infused Water. $8.25 per person

STEP IT UP... by adding any additional item of the following to any Gourmet Salad Luncheon!Side salad (Potato , Pasta , or Mixed Green ) +$1.75 per personFresh Fruit Salad +$2.25 per personSoup du Jour +$1.95 per person (vegan/gluten-friendly options available upon request)Individual bags of assorted Frito Lay products +$1.35 eachAssorted bo�led waters, canned soda and sparkling water +$1.60 each



THE GARDEN HARVEST $8.95 per personChopped Le�uce Blend Spring Mix Garden GreensChick PeasGrape TomatoesShredded CarrotsSliced Cucumbers

Pepper StripsShredded CheeseCroutonsCraisinsBalsamic DressingRanch DressingWarm Dinner Rolls + Bu�er

Mixed Greens with Quinoa Tabouli SaladChickpea Mint Cucumber Kalamata Olives Sliced Cucumbers

Grape Tomatoes Marinated Artichoke Hearts Crumbled Feta Pita Bread Greek Vinaigre�e

THE MEDITERRANEAN $8.95 per person

Chipotle Chicken Oven-Braised Mexican Beef

Cilantro Rice Seasoned Lime Black BeansTortilla Chips

So� ShellsShredded Le�uceSour CreamShredded CheeseDiced Tomatoes and Salsa

THE FIESTA $13.95 per person

ADD-ON PROTEINSSalmon +$4.00 per personShrimp +$3.95 per personMarinated Grilled Chicken +$2.95 per personTofu +$2.95 per personSteak +$4.00 per person

Oven Baked Sweet PlantainsOven Roasted Green Beans with Garlic SauceTraditional Macaroni SaladSliced Avocado

Yellow Rice with Ganduelez or White Rice and Black BeansDinner Roll and Bu�er

Traditional Puerto Rican Pernil (Roasted Pork) or Pollo Guisado (Stewed Chicken)

LA MESA $13.95 per person


CREATE YOUR OWN EVENT


Includes Impressions cookies and your choice of Lemonade, Iced Tea or Infused Water

Our express lunch service is a perfect choice for the working lunch meeting or on the go quick service.

EXECUTIVE BOXED LUNCH $8.95 per personChoice of Turkey with Cranberry Mayo, Chicken Caesar, Ham and Swiss with Honey Mustard on assorted wraps, or Grilled Vegetable Hummus on a Spinach Wrap Includes a fruit salad and your choice of a brownie or an Impressions cookie. Comes with a mixture of Canned Soda and Bo�led Waters.Gluten Friendly Options are available upon request

GOURMET BOXED LUNCH $9.95 per personChoice of Signature Sandwiches or Gourmet Salads, and choice of Fresh Fruit or 1 Side Salad Includes raspberry-filled cookie, chips and a mixture of Canned Soda and Bo�led Waters.

SUB PLATTER (feeds 10-12 people) $84.00Assortment of sub pieces. Includes bag of bulk chips, condiments of mayo, mustard, and banana peppers, Impressions cookies, Canned Soda and Bo�led Water

EXPRESS LUNCH SERVICE Drop off service to any location



DESSERT SELECTIONS (choose one)

CHEESECAKEwith Fruit Topping and Fresh Whipped Cream

TRIPLE LAYERED TUXEDO CAKE

ITALIAN TIRAMISU

RED VELVET CAKE

FLOURLESS CHOCOLATE TORTEwith Raspberry Sauce +$1.95 additional per person

BUFFET DINNERSBuffet Dinners are served with your choice of one entrée, one salad, two accompaniments and one dessert. All served with dinner rolls. Beverage choice of Lemonade, Iced Tea or Infused Water. $14.25 per person

ENTREE SELECTIONS (choose one)

BRUSCHETTA CHICKEN

CHICKEN PICATTA

Lemon Caper Sauce

STUFFED ROASTED PEPPERSRoasted Peppers stuffed with Pilaf Rice and Seasonal Vegetables with a Pepper Coulis

PORK LOINstuffed with Spinach and Artichoke with Maple Dijon Glaze

HONEY-GLAZED SALMON

STUFFED PORTOBELLOwith Sautéed Spinach, Marinara and Crispy Goat Cheese

TOFU TIKKA MASALAwith Basmati Rice

ROASTED TURKEY BREASTwith Cranberry and Apple Chutney

CARVED SLOW-ROASTED BEEF BRISKETwith Blackberry Chipotle BBQ Sauce

GRILLED LONDON BROILwith Mushroom Red Wine Reduction

SALAD SELECTIONS (choose one)

TRADITIONAL CAESAR MIXED GREENSwith Carrots, Cucumber and Tomatoes

ACCOMPANIMENTS (choose two)

SMASHED POTATOESGARLIC SMASHED POTATOESROASTED POTATOES

GRATIN POTATO CASSEROLESEA SALTED CRUSTED BAKED POTATORICE PILAFROASTED SEASONAL VEGETABLE

Add on an additional entrée for +$3.00 per person Add on coffee table (self-serve) for +1.95 per person



COLD HORS D’OEUVRES SELECTIONSAntipasto SkewersPetite Caprese SkewersFruit Salsa with Cinnamon Wonton Chips

Southwest Chicken Salad in Phyllo Cup Goat Cheese Tarts with Lemon Date Compote

*items with an asterisk require 30 guests minimum

HOT HORS D’OEUVRES SELECTIONSVegetable Spring RollsSpanakopitaAsparagus wrapped in PhylloStuffed Mushroom (choice of Spinach or Sausage) Bourbon BBQ MeatballsSpinach Artichoke Dip with Housemade Tortilla Chips* Beer Cheese Dip with Warm Pretzel Nubs*Crab Cakes*Buffalo Chicken Wing Dip*

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RECEPTIONS


PLATTERSCrudités and Dip $2.25 per person

with Cheesecake Dip $2.50 per personDomestic Cheese and Crackers $2.25 per personImported Assorted Cheese Board $2.95 per person

$1.85 per personCannoli Dip with Cinnamon Wonton Chips $2.50 per person

salami, cubed provolone, olives,artichoke hearts) $2.95 per person

spears, artichoke hearts, naan,assorted olives, cubed feta,tabbouleh (tabouli), slicedcucumber, lemon hummus $3.25 per person

Mini Cannoli $42.00 Lemon Lime Meringue Tarts $35.00Chocolate Caramel Sea Salted Bites $32.00

Mini Éclairs $42.00Ghirardelli Brownies $25.00Vegan Hot Chocolate Cookies $40.00

MINI RECEPTION PACKAGE $7.95 per personChoose one Hot Hors d’OeuvresChoose one Cold Hors d’Oeuvres

Lemonade, Iced Tea or Infused Water

TRADITIONAL RECEPTION PACKAGE $11.25 per personChoose two Hot Hors d’OeuvresChoose one Cold Hors d’Oeuvres


GOLD RECEPTION PACKAGE $12.95 per personChoose two Hot Hors d’OeuvresChoose one Cold Hors d’Oeuvres


BUILD YOUR OWN RECEPTIONHot Hors d’Oeuvres $3.25 per personCold Hors d’Oeuvres $2.75 per person


ALL AMERICAN BBQ $9.95 per personIncludes Hamburgers , Zweigles Hot Dogs and Veggie BurgersRollsLe�uce and Tomato Pla�erAmerican CheesePotato ChipsCondimentsChoice of 1 Picnic SideBrowniesLemonade or Iced Tea and Infused Water

COUNTRY BBQ $13.95 per personBrisket or Pulled Pork Black Bean CakesRollsBBQ SauceCondimentsCorn Bread and Bu�erChoice of 2 Picnic SidesCookies or BrowniesLemonade or Iced Tea and Infused Water

CLASSIC BBQ $12.50 per personCornell Grilled Chicken BreastItalian SausageVeggie BurgerDeli RollsCondimentsChoice of 2 Picnic SidesPotato ChipsBrownies or CookiesLemonade or Iced Tea and Infused Water

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PICNIC MENUS



Salt PotatoesBlack Bean & Corn SaladPotato SaladPasta Salad

Baked BeansCole SlawBroccoli SlawSliced Watermelon

Quinoa, Wild Rice & Grilled Vegetable Salad with GreensAdd additional sides for +1.50 per person

PICNIC SIDES

About Our Program - Geneseo

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