Abigail Perry, DFID · Global Nutrition Report 2017 In 2017, yet again, the world is off course to...

Global Nutrition Report 2017

TRACKING PROGRESS. STRENGTHENING ACCOUNTABILITY. REDUCING MALNUTRITION.

Abigail Perry, DFIDGlobal Nutrition Report Stakeholder Group Co-

chair


@GNReport

#NourishtheSDGs


Of the 140 countries with data to track the

prevalence of malnutrition, what percentage

are dealing with two or three nutritional

problems (e.g. wasting, stunting, anaemia,

overweight, obesity, micronutrient deficiency)?

88% of countries

67% of countries

55% of countries

22% countries


Malnutrition in all its forms is a large scale and universal problem

2 billionpeople lack key micronutrients like iron and vitamin A

155 millionchildren are stunted

52 millionchildren are wasted

2 billionadults are overweight or obese

41 millionchildren are overweight

88%of countries face a serious burden of either two or three forms of malnutrition


How many countries worldwide are on track to

meet global anaemia targets (i.e. World

Health Assembly 2025 targets)?

At least 76

At least 42

At least 18

None


No country is on course to meet global anaemia targets

*of reproductive age


In 2017, yet again, the world is off course to meet nutrition targets – and, therefore, SDG 2.2

Number of countries categorized by assessment category for global targets on nutrition

No data / insufficient trenddata to make assessment

no progress or worsening / off course

Some progress

On course

4

4

4

4

7

150

146

136

142

163

181

189

189

137

16

16

21

9

49

7

7

24

26

8

20

31

29

18

Diabetes, women

Diabetes, men

Obesity, women

Obesity, men

Anaemia

EBF

Overweight

Wasting

Stunting


SUN country progress on nutrition targets – and, therefore, SDG 2.2

Number of countries categorized by assessment category for global targets on nutrition

1

1

1

1

25

22

22

19

20

50

50

50

50

9

11

15

7

26

6

6

17

14

18

11

7

Diabetes, women

Diabetes, men

Obesity, women

Obesity, men

Anaemia

EBF

Overweight

Wasting

Stunting

No data / insufficient trenddata to make assessment

no progress or worsening / off course

Some progress

On course


What do the SDGs mean for what we

should do differently in nutrition?

01 NOPOVERTY

02ZEROHUNGER

03 GOOD HEALTH AND WELL-BEING

The 17 SDGs

04 QUALITY EDUCATION

05 GENDER EQUALITY

06 CLEAN WATER AND SANITATION

07 AFFORDABLE AND CLEAN ENERGY

08 DECENT WORK AND ECONOMIC GROWTH

09 INDUSTRY, INNOVATIONAND INFRASTRUCTURE

10 REDUCEDINEQUALITIES

11 SUSTAINABLE CITIES AND COMMUNITIES

12 RESPONSIBLECONSUMPTIONAND PRODUCTION

13 CLIMATEACTION

14 LIFE BELOW WATER

15 LIFE ON LAND

16 PEACE AND JUSTICE STRONG INSTITUTIONS

17 PARTNERSHIPS FOR THE GOALS


When we say an 'integrated approach' to nutrition,

what do we mean? Choose all options that apply.

Working with multiple sectors.

Embedding nutrition only in the health sector.

Working towards multiple goals through shared

action.

Making policies across government actively

support nutrition objectives.


1.Take integrated action

1

2

3

4

5

Makingconnections

Improving nutrition will be a catalyst for

achieving goals throughout the SDGs…

...and tackling

underlying causes of

malnutrition through

the SDGs will help to

end malnutrition.


What percentage of official development

assistance (ODA) is spent on interventions

aiming to address undernutrition?

15%

10%

5%

0.5%


2. Make financing integrated

Other EU Canada UK US

0

1,000

2,000

3,000

4,000

5,000

6,000

2012 2013 2014 2015

US

D M

ILLIO

NS

We need more financing for nutrition: ODA: only 0.5% on undernutrition, 0.01% on NCDs

7 out of 10 financial commitments by donors to N4G have been achieved or are on course to be achieved

Donor nutrition sensitive going up

Nutrition-sensitive spending by reporting donors, 2012–2015


2. Make financing integrated

Estimated gap in funding for nutrition-specific interventions to achieve MIYCN targets, 22/41 countries, 2017

40

35

30

25

20

15

10

5

0

US

D P

ER

CA

PIT

A

Estimated budget Estimated cost

Ba

ng

lad

esh

Be

nin

Bu

rkin

a F

aso

Bu

run

di

DR

C

El S

alv

ad

or

Gh

an

a

Gu

ate

ma

la

Ind

on

esia

Ke

nya

Kyrg

yz-R

ep

ub

lic

La

o P

DR

Le

so

tho

Ma

da

ga

sca

r

Ma

uri

tan

ia

Mo

za

mb

iqu

e

Nep

al

Pa

kis

tan

Pe

ru

Ph

ilip

pin

es

To

go

Za

mb

ia

Source: Country budget analysis conducted by 41 countries in the Scaling Up Nutrition (SUN) Movement in 2015 and 2016.


3. Make commitments meaningful

Reached commitment or on course Off course Not clear No response

Progress against N4G commitments by signatory group, 2017

58% 25% 17%Donors (non-financial) (12)

70% 20% 10%Donors (financial) (10)

86% 14%UN agencies (7)

73% 9% 18%Civil society organisations (policy) (11)

57% 14% 29%Civil society organisations (financial) (7)

75% 25%Other organisations (4)

26% 5% 16% 53%Countries (programme) (19)

38% 10% 52%Countries (policy) (21)

13% 27% 13% 47%Countries (financial) (15)

11% 26% 11% 53%Countries (impact) (19)

20% 10% 70%Companies (non-workforce) (20)

31% 3% 66%Companies (workforce) (58)

36% 6% 8% 49%Total (203)


4. Mind the data gaps

Data gaps are

hindering

accountability

and progress

To improve

nutrition universally

we need better,

more regular,

disaggregated data


What do we need to do differently?



1. Be accountable for integrated action

Everyone should identify & implement atlatest one triple duty action

an action that tackles both undernutrition and NCDs or obesity and other development goals


2. Be accountable for integrated financing that aims to achieve universal outcomes

Aim for more universal, integrated outcomes

and where you can be investing ‘double duty’

or ‘triple duty’.

Investors who think you have nothing to do with nutrition –make sure what you are funding

is benefitting nutrition for all.

The measure of success will be investors across sectors reporting on how they are

helping to achieve nutrition outcomes

Innovative funders – fund for innovative change in food

systems, health systems and areas of development in ways

that can truly drive down malnutrition burdens.


3. Be accountable for embedding SMART commitments to ensure they are delivered

S

M

AR

TSMART


3. Be accountable for embedding SMART commitments to ensure they are delivered

S

M

AR

TSMART

S

M

AR

TSMART

Ending malnutrition

through the SDGs


4. Be accountable for better, more regular, detailed and disaggregated data

We need disaggregated

data for all forms of

malnutrition to see who

is being left behind.

In particular:

We need better

data on:

We need to use the data to build the dialogues,

partnerships, actions and accountability needed

to end malnutrition in all its forms

Wealth

Gender

Geography

Age

Disability

Adolescents

Dietary intake


Thank you

…will help us

reach all SDGs by 2030

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