Abhishek Pathak Cv
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Transcript of Abhishek Pathak Cv
CURRICULUM VITAE
ABHISHEK PATHAK (B.Tech Biotechnology) +919897595836, +919412603324 e.mail:- [email protected] ,[email protected]
BREWING ASPIRANT Seeking a position in the organization that provides me ample opportunity to explore & excel in the field of Brewing, QC/QA, while carving out the niche for personal, professional as well as organizational goals.
Work Experience: (1.9year)
Working as Brewing executive/Microbiologist with HOPS n GRAINS Pub Brewery, Panchkula, Haryana, from Nov 2010 till date.
Work ProfileProducing different style of brews like Light Lager, wheat , premium Lager, Dark. Handling complete pub brewery from brew house to filtration, maintaining quality best suit to costumer desire, keeping and maintaining all brew records, and brewery trouble-shooting
Worked as Environmental Engineer with LARS ENVIRO PVT. LTD., NAGPUR, from June 2009 to Nov 2010.
Work ProfileCommissioning, stabilization of Effluent treatment plant for various industries, reporting daily activity to head office, providing technical assistance & training to client to run the ETP
Project Undertaken:
Carlsberg India Pvt Ltd. PoantaSahib(H.P). Mount Shivalik Brewery Ltd. Derabasi(Mohali), commission ETP design for 700m3 of
waste/day Troubleshooting of ETP at SKOL Breweries Limited (A subsidiary of SABMiller plc) Sonepat,
INDIA Parle Biscuts Pvt Ltd,Bhadurgarh commission ETP design for 200m3 of waste/day Bajaj Hindustan Sugar & Industries, Basti, U.P Mount Shivalik Brewery Ltd. Saha (Ambala), commission ETP design for 200m3 of
waste/day Bajaj Hindustan Ltd, Saharanpur, U.P (commission Bio-Gas plant design for 55,000m3
gas/day) Lakshya Food INDIA Pvt Ltd, Jind Haryana.
3 Month Intern At Mohan Meakin Ltd,(Brewery) Ghaziabad January 2009-March 2009. 3 Month Intern at Bajaj Hindustan Ltd. (Distillery), Meerut April 2009-June 2009.
SUMMARY OF SKILLS
Self motivated, hard working & goal-oriented Biotechnologist, with a high degree of flexibility, creativity & resourcefulness, determined to carve a successful and satisfying career in the industry.
Equipped with the knowledge of various technical aspects of the subject-line related to Molecular Biology, Biotechnology, Biochemistry, Microbiology & Fermentation techniques.
Strong academic background; quick learner with sharp, analytical mind, qualities that are useful in trouble shooting and research & development activities.
An effective team player with exceptional planning and execution skills coupled with the excellent interpersonal and communication skills.
Lab Work & Techniques Known
Fermentation and Brewing process. Chemical analysis of brewery and distillery process like CO2 content, Head Space, Caustic
estimation, Brix, TRS, Alcohol Content, Microbiological analysis etc. Effluent treatment and Water treatment plant. Waste water analysis like COD, BOD, TSS, TDS, Alkalinity, VFA etc Molecular Biology & Recombinant DNA Technology: Biochemistry:-o Estimation of Protein, Fat, Carbohydrate, and Nucleic Acid
Microbiology:o Microbial Culture Techniques ● Staining Techniques ● Antibiotic Sensitivity Test
EDUCATIONAL CREDENTIALS
B. Tech.- Biotechnology Engineering 2009 with 67% S.C.R.I.E. & T., C. C. S. University Campus Meerut
12th, Science & Biology Stream Harrow School, Bareilly (U.P), Affiliated to C.B.S.E Board, New Delhi
10th Manas Sthali School, Bareilly (U.P); Affiliated to C.B.S.E Board, New Delhi
Technical Skills
Office Automation, Internet Applications, C, C++, Basic
Summer Training
1 Month at International Panaacea Ltd., New Delhi on Project: Mixing Parameter of Microbial Inoculants
3 Months at Bajaj Hindustan Ltd. (Distillery), Meerut on Project: Production of Alcohol from Molasses, its Distillation & Effluent Treatment
3 Months at Mohan Meakin Ltd, Ghaziabad on project: Production of Beer by the Process of Fermentation In Bioreactor
Extra Curricular Accolades Actively participated in the Sports & Cultural Events. Had been a Sports Prefect in School. Member of “Interact Club” in School Participated in Avantika International Talent Search Competition, International Gyatri Parivar,
Bhartiya Sanskriti Gyan Pariksha Had been a 2nd Runner Up in Inter-School Basketball Competition & Runner up in “Jaycee
club” Debate Competition.
Reffrences:
Mr. V.P Gaur (Distillery Unit head, Bajaj hindusthan Ltd, Saharanpur, U.P) Dr. S Cariapa (Brewery Consultant)