Abe's Menu

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Appezers FiletMignonTips Freshcuttenderloincookedtoyourliken Servedwithgarlicbread.Choiceofgarlic, teriyaki,blackened,orplain.9.50 SouthwestTorllaRolls Crispyspringourtorllas,lled withchicken,blackbeans,roasted redpeppers,sweetcorn,jalapenos andMontereyJackcheese.Served withranchdressing.8.25 BualoFriedShrimp Lightlydustedwithbreading,fried thentossedinanyofyourfavorite sauceServedwithBleucheeseor Ranch.1dozen.7.99 TheSampler AllthehousefavoritesinoneChick entenders,Cheesesx,Potato skins,Poppers&Mushrooms. Servedwith4saucesfordip ping.11.99 Nachos Deepfriedcornchipscoveredwith chili,cheese,leuce,tomatoes, blackolives&onions.Sourcream andsalsaontheside.Jalapeñosby request.Addguacamole1.00 Half7.50Full9.99 Quesadillas A10”ourtorllalledwithsau téedonions,cheddarandmozzarel lacheese.Salsaandsourcreamon theside.Cheese4.50,Steak6.99 Chicken5.99,Shrimp6.99 Spinach&ArchokeDip* Ablendofcheeseswitharchoke hearts&spinachServedwithfresh cornchips.5.99 CheeseSxwithsauce 8for5.995for4.99 BualoChickenTenders Handcutbreadedtendersfriedand tossedinyourchoiceofourwing sauces.Servedoverfrieswithbleu cheeseorranchdressing6.75 OnionRings Baeredringspiledhighservedwith ourownhorseradishsauce.5.99 PotatoSkins Stuedwithcheddarcheese,bacon &toppedwithgreenonions.Served withsourcream5.99 FriedMushrooms Aboutapoundoffreshwholemush rooms,servedwithcreamyhorse radishsauce5.99 Poppers 8spicyjalapeñosstuedwithched darcheese.Servedwith1000Island dressings.5.50 Chips&Queso Cheesymix,withseasonedbeef, beansanddicedtomatoes.Served withwarmcornchips4.99 BoomlessChips Servedhotwithyourchoiceofna chocheeseorfreshsalsa3.99 PhillySliders 3Sliderslledwithshavedsteak, sautéedonionsandAmerican cheese.6.99 FirecrackerShrimp Breadedandfriedthentossedinour ownSweetandSpicyrecracker sauce.6.99 BurgerBites Threebitesizeburgerswithtomatoes, leuceandpickleslices.6.99 5Wings 4.99 10Wings 8.99 15Wings 12.99 20Wings 16.99 25Wings 20.99 50Wings 34.99 50wingsormorecanbesplitintwoavors. AllDrumsAdd.75per5Wings SloppyStyle(ExtraSauce).79 AddionalSauces.79 Celery&BleuCheeseorRanch1.25 SideofBleuCheeseorRanch.79 PintofanySauceorDressing3.99 BonelessWings Handcutfreshchickenbreastpieces,lightlybreaded and deep fried. Tossed in your favorite wing sauce, served over french fries with bleu cheese or ranch. Youmayalsoorderthemgrilled. 1lb.14.99½lb.7.99 OURORIGINALMILD* Sweetsauce,nothot MEDIUM* Slightlyspicy,alilesweet avor BUFFALOHOT StraightfromBualo,NY Theoriginalrecipethat Starteditall. HOT* Nosweetness,drytaste& Hotsauce HOUSESAUCE* Nosweetness,hot,dry& avorful NUCLEAR* Toohottohandle,very drysauce GARLICPARMESAN* Freshgarlicsautéedin Seasonedbuertossed withparmesancheese HONEYBBQ* Sweetwithmildlyspiced BBQsauce HOTBBQSAUCE* Sweet&hot GARLICHOTSAUCE* Ourhotsauceavored withgarlicbuer JAMAICANJERK AuthencCaribbeanspicy BBQsauce BLACKENED Dryseasoning,nobuer added Soups&Salads Steak&RomaineSalad Seasonedcentercutsirloinsteak,cookedtoyour taste,loadedwithbleucheesecrumbles,cucumbers, tomatoes,egg,andredonions.Servedwithgarlic bread.Choiceofdressing9.99 CaesarSalad3.99 RomainetossedinourspecialCaesardressing withcroutonsandParmesancheese.Servedwith garlicbread. Add;ChickenLarge8.99Small7.49 Add;ShrimpLarge9.99Small7.99 (Choiceofchargrilled,blackenedorfried.) CobbSalad Romaineleuce,grilledchicken,egg,bleucheese crumbles,tomatoes,&choppedbacon.Servedwith garlicbreadChoiceofdressing.7.50 BualoChickenSalad Westartwithourgardensaladthenaddcrispy Bonelesswingstossedinyourchoiceofourwing sauce.Choiceofdressing.Large9.25Small7.75 GardenSalad3.99 Icebergleucewithtomatoes,redonions, cucumbers,andcheddarcheese.Blackoliveson request.ServedwithgarlicbreadChoiceofdressing. Add;Chicken Large8.99Small7.49 Add:Shrimp Large9.99Small7.99 (Choiceofchargrilled,blackenedorfried) Soup&SaladorSandwich Cupofthesoupofthedayservedwithaside saladoragrilledcheesesandwich5.99 Bleucheese* Ranch* Italian* 1000Island* HoneyMustard* Oil&Vinegar (fatfree) BalsamicVinaigree RaspberryVinaigree Dressingsaremadefromoursignaturerecipes Soupoftheday Cup2.75Bowl3.49 SpecialtyWings WhyhavewebeenvotesBestwingsintownmeand meagain?Well,westartbypurchasingthebiggest, freshestwingsourdistributershavetooer,theyare neverfrozen.Ouroilistopgradesoyoil.Ourwingsare lightlybreaded,cookedcrispyandtossedinanyofour saucesorplainwiththesauceontheside.Wingscanbe preparedwithnobreading.Oursaucesanddressing mayhavetradionalnameshowevertheyareuniquein avorandtaste. Beverages Freerellsinhouseonlyonsoda,tea&coee. IcedTea Freshlybrewedpremiumleaves. SweetenedorUnsweetened1.99 RaspberrySweetenedorunsweetened2.25 Soda Coke,CokeZero,Cherry Coke,DietCoke(caeine free),Sprite,RootBeer& Mr.Pibb2.39 Coee RegularorDecaf1.99 RedBull RegularorSugarFree. 2.99 Juices Orange,Apple,Cranberry 2.20 Weareopendailyfrom11am–11pmFridayandSaturday11am–12am MugsGrill&Bar1250SMissouriAve,Clearwater,FL337567274460797www.abesmugs.com Weonlyuse100%soybeanvegetableoilforfryingAllofouroilandbutteristransfatfreeFoodportionsreflectprecooked weightConsumingraworundercookedmeats,poultry,seafood,shellfish,oreggsmayincreaseyourriskoffoodborneillness,especially ifyouhavecertainmedicalconditionsWeparticipateinthe“ResponsibleVendorProgram”andwearecommittedtoservingalcoholic beverageresponsibly An18%gratuitywillbeaddedtoallpartiesof8ormore. *Ourownrecipesmadefreshdaily.Soupsaremadefromscratchneverfrozenorcanned. Ver13040220Page1 BlackBeans&Rice* Abe’srecipemadeinhouse,Servedwithdicedred onions.Bowl3.49Cup2.75 NewEnglandClamChowder* Harbormaster’sfavoriterecipe.Noskimpingon clamshere.Bowl3.99Cup2.99 Chili* slowcookedwithgroundchuck,onions,peppers, greenchiliesandbeans.Toppedwithdicedonions &cheddarcheese.Bowl3.99Cup2.99 Monday ItalianWeddingSoup Tuesday VegetableBeef Wednesday Broccoli&Cheese Thursday ChickenNoodle Friday TorllaSoup SaturdayandSunday askyourserver EveryDayFavorites

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Abe's Menu

Transcript of Abe's Menu

Appe�zers�Filet�Mignon�Tips��Fresh�cut�tenderloin�cooked�to�your�liken�Served�with�garlic�bread.�Choice�of�garlic,�teriyaki,�blackened,�or�plain.��9.50����������������������������������������

Southwest�Tor�lla�Rolls�Crispy�spring��our�tor�llas,��lled�with��chicken,�black�beans,�roasted�red�peppers,�sweet�corn,�jalapenos�and�Monterey�Jack�cheese.�Served�with�ranch�dressing.�8.25��

Bu�alo�Fried�Shrimp��Lightly�dusted�with�breading,�fried�then�tossed�in�any�of�your�favorite�sauce�Served�with��Bleu�cheese�or�Ranch.����1�dozen.�7.99��

The�Sampler���All�the�house�favorites�in�one��Chick�en�tenders,�Cheese�s�x,�Potato�skins,�Poppers�&�Mushrooms.�Served�with�4�sauces�for�dip�ping.11.99��

Nachos��Deep�fried�corn�chips�covered�with�chili,�cheese,�le�uce,�tomatoes,�black�olives�&�onions.�Sour�cream�and�salsa�on�the�side.��Jalapeños�by�request.��Add�guacamole�1.00���Half��7.50�������Full��9.99�

��

Quesadillas��A�10”��our�tor�lla��lled�with�sau�téed�onions,�cheddar�and�mozzarel�la�cheese.��Salsa�and�sour�cream�on�the�side.�Cheese�4.50,�Steak�6.99�Chicken��5.99,�Shrimp��6.99��

Spinach�&�Ar�choke�Dip*�A�blend�of�cheeses�with�ar�choke�hearts�&�spinach�Served�with�fresh�corn�chips.�5.99��

Cheese�S�x�with�sauce��8�for�5.99���5�for�4.99��

Bu�alo�Chicken�Tenders��Hand�cut��breaded�tenders�fried�and�tossed�in�your�choice�of�our�wing�sauces.�Served�over�fries�with�bleu�cheese�or�ranch�dressing�6.75��

Onion�Rings��Ba�ered�rings�piled�high�served�with�our�own�horseradish�sauce.�5.99��

Potato�Skins��Stu�ed�with�cheddar�cheese,�bacon�&�topped�with�green�onions.�Served�with�sour�cream�5.99��

Fried�Mushrooms��About�a�pound�of�fresh�whole�mush�rooms,�served�with��creamy�horse�radish�sauce�5.99�

Poppers��8�spicy�jalapeños�stu�ed�with�ched�dar�cheese.�Served�with�1000�Island�dressings.�5.50��

Chips�&�Queso��Cheesy�mix,�with�seasoned�beef,�beans�and�diced�tomatoes�.�Served�with�warm�corn�chips�4.99��

Bo�omless�Chips��Served�hot�with�your�choice�of�na�cho�cheese�or�fresh�salsa��3.99��

Philly�Sliders��3�Sliders��lled�with�shaved�steak,�sautéed�onions�and�American�cheese.�6.99��

Firecracker�Shrimp��Breaded�and�fried�then�tossed�in�our�own��Sweet�and�Spicy��recracker�sauce.�6.99��

Burger�Bites��Three�bite�size�burgers�with�tomatoes,��le�uce�and�pickle�slices.�6.99�

� � � �� �5�Wings�� 4.99�

10�Wings�� 8.99�

15�Wings�� 12.99�

20�Wings�� 16.99�

25�Wings���� 20.99�

50�Wings���� 34.99��

�50�wings�or�more�can�be�split�in��two��avors.��All�Drums����Add��.75�per�5�Wings�������Sloppy�Style�(Extra�Sauce)����������������.79��Addi�onal�Sauces������������������������������.79�Celery�&�Bleu�Cheese�or�Ranch������1.25��Side�of�Bleu�Cheese�or�Ranch�����������.79��Pint�of�any�Sauce�or�Dressing���������3.99�

Boneless�Wings��Hand�cut�fresh�chicken�breast�pieces,�lightly�breaded�and�deep� fried.�Tossed� in� � your� favorite�wing� sauce,�served�over� french� fries�with� � bleu� cheese�or� ranch.�You�may�also�order�them�grilled.��

1�lb.��14.99�����������������½�lb.��7.99�

OUR�ORIGINAL�MILD*�Sweet�sauce,�not�hot��MEDIUM�*�Slightly�spicy,�a�li�le�sweet��avor��BUFFALO�HOT�Straight�from�Bu�alo,�NY�The�original�recipe�that�Started�it�all.��HOT�*�No�sweetness,�dry�taste�&��Hot�sauce��HOUSE��SAUCE�*�No�sweetness,�hot,�dry�&��avorful��NUCLEAR�*�Too�hot�to�handle,�very�dry�sauce��

GARLIC�PARMESAN�*�Fresh�garlic�sautéed�in�Seasoned�bu�er�tossed�with�parmesan�cheese��HONEY�BBQ�*�Sweet�with�mildly�spiced�BBQ�sauce��HOT�BBQ�SAUCE�*�Sweet�&�hot��GARLIC�HOT�SAUCE�*�Our�hot�sauce��avored�with�garlic�bu�er��JAMAICAN�JERK�Authen�c�Caribbean�spicy�BBQ�sauce��BLACKENED�Dry�seasoning,�no�bu�er��added�

Soups�&�Salads��Steak�&�Romaine�Salad�Seasoned�center�cut�sirloin�steak,�cooked�to�your�taste,�loaded�with�bleu�cheese�crumbles,�cucumbers,�tomatoes,�egg,�and�red�onions.�Served�with�garlic�bread.�Choice�of�dressing�9.99��������������������������������������������

Caesar�Salad���3.99�Romaine�tossed�in�our�special�Caesar�dressing��with�croutons�and�Parmesan�cheese.�Served�with�garlic�bread.����Add;���Chicken���Large�8.99�����Small���7.49�Add;���Shrimp����Large��9.99����Small����7.99�����(Choice�of�char�grilled,�blackened�or�fried.)��

Cobb�Salad�Romaine�le�uce,�grilled�chicken,�egg,�bleu�cheese��crumbles,�tomatoes,�&�chopped�bacon.�Served�with�garlic�bread�Choice�of�dressing.�7.50�

Bu�alo�Chicken�Salad�We�start�with�our�garden�salad�then�add�crispy��Boneless�wings��tossed�in��your�choice�of�our�wing��sauce.�Choice�of�dressing.�Large�9.25��������Small�7.75������������������������

Garden�Salad���3.99�Iceberg�le�uce��with�tomatoes,�red�onions,��cucumbers,�and�cheddar�cheese.�Black�olives�on�request.�Served�with�garlic�bread��Choice�of�dressing.�Add;���Chicken��� Large�8.99�����Small���7.49�Add:���Shrimp����� Large�9.99�����Small���7.99������(Choice�of�char�grilled,�blackened�or�fried)��

Soup�&�Salad�or�Sandwich�Cup�of�the�soup�of�the�day�served�with�a�side��salad�or�a�grilled�cheese�sandwich��5.99���

Bleu�cheese*�Ranch*�

Italian*�1000�Island*�

Honey�Mustard*�Oil�&�Vinegar��

(fat�free)�Balsamic�Vinaigre�e�Raspberry�Vinaigre�e�

Dressings�are�made�from�our�signature�recipes�

Soup�of�the�day�Cup�2.75���Bowl�3.49�

Specialty�Wings���Why�have�we�been�votes�Best�wings�in�town��me�and��me�again?�Well,�we�start�by�purchasing�the�biggest,�freshest�wings�our�distributers�have�to�o�er,�they�are�never�frozen.�Our�oil�is�top�grade�soy�oil.�Our�wings�are�lightly�breaded,�cooked�crispy�and�tossed�in�any�of�our�sauces�or�plain�with�the�sauce�on�the�side.�Wings�can�be�prepared�with�no�breading.�Our�sauces�and�dressing�may�have�tradi�onal�names�however�they�are�unique�in��avor�and�taste.��

Beverages�Free�re�lls�in�house�only�on�soda,�tea�&�co�ee.�

��Iced�Tea��

Freshly�brewed�premium�leaves.��Sweetened�or�Unsweetened��1.99�Raspberry�Sweetened�or�unsweetened��2.25��

Soda����Coke,�Coke�Zero,�Cherry�Coke,�Diet�Coke�(ca�eine�free),�Sprite,�Root�Beer�&�Mr.�Pibb��2.39���Co�ee��Regular�or�Decaf�1.99�

Red�Bull�Regular�or�Sugar�Free.�2.99��

Juices�Orange,�Apple,�Cranberry�2.20��

We�are�open�daily�from�11am�–�11pm�Friday�and�Saturday��11am�–�12am�

Mugs�Grill�&�Bar�1250�S�Missouri�Ave,�Clearwater,�FL�33756��727�446�0797��www.abesmugs.com��

�We �on l y � u s e � 100% � s o ybean � v ege t ab l e � o i l � f o r � f r y i n g�A l l � o f � o u r � o i l � a nd � bu t t e r � i s � t r an s � f a t � f r e e�Food � po r t i o n s � r e f l e c t � p r e cooked �we i gh t�Con sum ing � r aw � o r � unde r cooked �mea t s , � p ou l t r y , � s e a f ood , � s h e l l f i s h , � o r � e gg s �may � i n c r ea s e � y ou r � r i s k � o f � f o od � bo r ne � i l l n e s s , � e s pe c i a l l y �i f � y ou � ha ve � c e r t a i n �med i c a l � c ond i t i o n s�We �pa r t i c i p a t e � i n � t h e � “ Re spon s i b l e � V endo r � P r og ram” � and �we � a r e � c ommi t t ed � t o � s e r v i ng � a l c oho l i c �

b e ve r age � r e s pon s i b l y�� ��An � 18% �g r a t u i t y �w i l l � b e � added � t o � a l l � p a r t i e s � o f � 8 � o r �mo r e . � �

*Our�own�recipes�made�fresh�daily.�Soups�are�made�from�scratch�never�frozen�or�canned.��

Ver�13040220�Page�1�

Black�Beans�&�Rice*�Abe’s�recipe�made�in�house,��Served�with�diced�red�onions.�Bowl�3.49�Cup�2.75���

New�England�Clam�Chowder*�Harbor�master’s�favorite�recipe.�No�skimping�on�clams�here.�Bowl�3.99�Cup�2.99�

Chili*�slow�cooked�with�ground�chuck,�onions,�peppers,�green�chilies�and�beans.�Topped�with�diced�onions�&�cheddar�cheese.�Bowl�3.99�Cup�2.99�

Monday�Italian�Wedding�Soup�

�Tuesday�

Vegetable�Beef��

Wednesday��Broccoli�&�Cheese�

Thursday�Chicken�Noodle�

�Friday�

Tor�lla�Soup��

Saturday�and�Sunday�ask�your�server�

Every�Day�Favorites��

Entrees��Chicken�

Chicken�Tender�Pla�er�A�half�dozen�chicken�tenders�served�over�fries.�Choice�of�BBQ�sauce,�honey�mustard�or�ranch�dressing.�8.29��

BBQ�Chicken�Grilled�chicken,�basted�with�Honey�BBQ�sauce,�covered�with�diced��tomato,�mixed�cheeses�&�smoked�bacon.�Choice�of�two�sides.�9.99��

Zesty�Grilled�Chicken�Grilled�chicken�marinated�with��lemon�and�lime,�served�over�black�beans�and�rice,�topped�with�Pico�&�fresh�avocado.�9.99��

Blackened�Chicken�and�Rice�Served�with�fresh�seasoned��vegetables.�8.99�

Seafood�Fish�&�Chips�Breaded�white��sh�Served�over�fries�with�tartar�sauce�&�lemon�7.99��

Tilapia�Dinner�Grilled�or�blackened.�Served�over�rice,�with��sweet�&�spicy�chili�sauce�on�the�side.�Choice�of�one�side.�9.50��

Shrimp�Boat�Freshly�breaded�&�fried.�Served�over�fries.�8.25��

Bu�alo�Shrimp�Boat�Breaded�and�fried,�tossed�in�you�choice�of�sauce.�Served�on�a�bed�of�fries�with�bleu�cheese�or�ranch�.�8.75����

Steak�&�Ribs�Classic�Sirloin�Steak�Lean�and�tender�8.5�oz�sirloin��seasoned�perfectly�with�our��own�special�seasonings.�Served�with�your�choice�of�two�sides.�9.99��

New�York�Strip�8oz�seasoned�perfectly�with�our�own�special�seasonings.��Choice�of�two�sides.�9.99�������Add�sautéed�mushrooms�or�onions�to�any�steak��.75��

Filet�Mignon�Bites�Filet�Mignon�chunks�marinated�and�served�over�rice�with�sautéed�onion�&�mushrooms.�Choice�of�garlic,�teriyaki,�blackened�or�plain.�11.99��Baby�Back�Ribs� �Falling�o��the�bone,�tender�pork�baby�back�ribs�grilled�with�your�choice�of�sauce,�Hot�or�tradi�onal�BBQ,�garlic�bu�alo�or�dry�blackened�seasoning.�Choice�of�two�sides�.�Full�Rack�13.50������Half�Rack��8.99��

Sides:�Add�6�shrimp�to�any�Entrée�for�$2.00��

French�Fries�•�Black�Beans�&�Rice�•�Cup�of�Soup�•�Cup�of�Chili�•�Cole�Slaw��Rice�•�Garlic�Mashed�Red�Potatoes�•�Vegetables�•�Applesauce�•�Potato�chips��Subs�tute:��Curly�Fries�.50�•�Onion�Rings�1.50�•�Mac�&�Cheese�.99�•�Side�salad�1.49��•�Cup�of�clam�Chowder�.99�

Gourmet�Burgers�Made�with�100%�U.S.D.A.�ground�chuck�beef,�

fresh�never�frozen.�Hand�formed�into�half�pound�pa�y.�We�cook�them�anyway�you�like.�Served�on�

a�brioche�bun�with�choice�of�one�side.��

Le�uce�tomato�onion�and�pickle��on�request��

Our�vegan�Spicy�black�bean�burger�may�be�subs�tuted�for�any�burger�

�Backyard�Burger�Half�pound�of�chuck�basted�with�mixed�seasoning,�and�cooked�to�order.�6.99�Add�Cheese�.51��(American,�Cheddar,�Pepper�Jack,�Swiss,�Provolone)��

California�Burger�Topped�with�fresh�avocado,�sliced�jalapeno,��pepper�jack�cheese�and�our�Spicy�Mayo*�8.50��

Bacon�Cheeseburger�You�claim�this�to�be�the�best�bacon�cheeseburger�around.�It�is�garnished�with�bacon�strips.�You�choose�your�favorite�cheese:�Cheddar,�American,�Swiss,���Provolone,�Cheddar�or�Pepper�Jack.�7.99��

Smothered�Burger�A�delicious�burger�loaded�with�fresh�sautéed��mushrooms�and�onions,�topped�with�melted��Provolone.�7.99��

Pa�y�Melt�Provolone�cheese,�and�caramelized�onions,�melted�together�on�grilled�high�crown�rye�bread.�7.75��

New�England�Hot�Dogs�2�all�beef�hot�dogs�grilled�and�served�on�toasted�rolls.�Choose�any�or�all�toppings:��chili,�cheese,�sauerkraut,��red�onions,��sweet�relish.�5.99��

Cajun�Burger�Our�burger�seasoned�with�Cajun�spices�then�covered�with�provolone�cheese.�7.50��

Coyote�Burger��Comes�smothered�with�cheddar�and�bacon�&�drenched��with�BBQ�sauce.�8.25��

Michael’s�Bleu�Burger�First�we�blacken�it�then�top�it�with�blue�cheese�chunks,�smoked�bacon,�and�green�onions.�8.50��

No�Border�Burger�A�juicy�beef�pa�y�topped�with�fresh�tomatoes�and�sliced�red�onion�nestled��on�a�bed�of�iceberg�le�uce.�Served�with��a�side�salad�with�balsamic�vinaigre�e�dressing.�7.25��

Add�one�extra�burger�pa�y�to�any�burger�for�2.99�

Extras�

Vegetable.�1.99�Garlic�Mashed�Potatoes.�1.99�Loaded�Mash�Potatoes.�2.75�

Cole�Slaw.�1.75�Applesauce.�1.75�French�Fries.�2.50�Curly�Fries.�2.99�Garlic�Bread.�1.50�Potato�Chips.�1.99������������������������������������

Sandwiches��All�Sandwiches�and�Wraps�are�served�with�your�choice�of�one�side.�

*�Le�uce�tomato�onion�and�pickle�on�request�

BBQ�Chicken*�Blackened�Chicken�breast,�topped�with�American�cheese,�bacon�&�our�sweet�&�spicy�BBQ�sauce.�8.60��

Grilled�Chicken*�Grilled,�blackened�or�fried�on�a�brioche�bun.�7.99��

Bu�alo�Chicken*�Thick�and�over�sized,�hand�breaded�&�fried,�then�drenched�in�your�favorite�wing�sauce.�Served�on�a�Brioche�roll�with�Bleu�cheese�or�Ranch.�8.75��

Smothered�Chicken*�Smothered�with�sautéed�mushrooms�&�onions�then�topped��with�melted�provolone�cheese.�8.50��

Turkey�&�Swiss�Premium�smoked�turkey�breast,�Swiss�cheese,��creamy�avocado�sauce,�le�uce�and�tomato.�Served�on�toasted�wheat�bread.�7.99��

Turkey�Melt�Sliced�turkey�breast,�caramelized�onions�&�Swiss�cheese�grilled�on��rye�bread.�7.75��

Chicken�Philly�Char�grilled�chicken�breast,�smothered�with�onions,��mushrooms,�peppers�&�choice�of��American�or�provolone�cheese.��Jalapeños�by�request.�7.99��

Philly�Steak�Huge�Philly�stu�ed�with�sautéed�onions,�mushrooms,�green�peppers�&�smothered�with�provolone�cheese.��Jalapeños�by�request.�7.99��

French�Dip�Thinly�sliced�roast�beef�piled�on�a�toasted�hoagie�roll�topped�with�provolone�cheese�with�a�side�of�au�jus�for��dipping.�8.25��

Fried�Fish*�Lightly�breaded�fresh��lets�served�on�a�brioche�roll�with�tartar�sauce�&�lemon.�7.75���

Grilled�Spicy�Chicken*�Chicken�breast,�with�pepper�jack�cheese�&�spicy�mayo*�on�a�toasted�brioche�bun.��8.25��

Tilapia*�Center�cut��llet�prepared�char�grilled,�blackened,�lemon�pepper�or�fried��Served�on�a�toasted�brioche�bun�with�tar�tar�sauce�&�lemon.��8.75��

The�Imposter*�(Customers'�Favorite)�

An�oversized���aky�white��llet�of��sh,�fried,�char�grilled,�blackened�or�with�lemon�pepper.�Served�on�a�toasted��brioche�bun�with�tartar�sauce�&�lemon.�8.50��

The�Imposter�Melt�Deep�fried�or�grilled�white��akey��sh�topped�with��Ameri�can�cheese.��Served�on�rye�bread.�8.50��

BLT�Crispy�bacon,�shredded�le�uce�&�fresh�tomato�on�a�toast�ed�hoagie�roll.�6.99�

�Wrap�N�Roll�

Vegetarian�Wrap�Wheat�tor�lla,�spicy�mayo,�le�uce,�chopped�tomatoes,�mixed�cheese,�black�olives�and�Spanish�rice.�5.99��

Bu�alo�Chicken�Wrap�Hand�breaded�chicken�tenders�fried�or�grilled�and�tossed�in�your�choice�of�our�wing�sauces,�stu�ed�inside�a�wheat�tor��lla�with�cheddar�cheese�and�coleslaw.�Served�with�ranch�dressing�on�the�side.�7.25��

The�Club�House�Wrap�Smoked�turkey,�bacon�strips,�mixed�cheese,�tomatoes�and�le�uce.��Ranch�dressing�for�dipping.�7.75��������������

Mugs�Grill�&�Bar�1250�S�Missouri�Ave,�Clearwater,�Fl�33756�727�446�0797�www.abesmugs.com��

�We �on l y � u s e � 100% � s o ybean � v ege t ab l e � o i l � f o r � f r y i n g�A l l � o f � o u r � o i l � a nd � bu t t e r � i s � t r an s � f a t � f r e e�Food � po r t i o n s � r e f l e c t � p r e cooked �we i gh t�Con sum ing � r aw � o r � unde r cooked �mea t s , � p ou l t r y , � s e a f ood , � s h e l l f i s h , � o r � e gg s �may � i n c r ea s e � y ou r � r i s k � o f � f o od � bo r ne � i l l n e s s , � e s pe c i a l l y �i f � y ou � ha ve � c e r t a i n �med i c a l � c ond i t i o n s�We �pa r t i c i p a t e � i n � t h e � “ Re spon s i b l e � V endo r � P r og ram” � and �we � a r e � c ommi t t ed � t o � s e r v i ng � a l c oho l i c �

b e ve r age � r e s pon s i b l y�� ��An � 18% �g r a t u i t y �w i l l � b e � added � t o � a l l � p a r t i e s � o f � 8 � o r �mo r e . � �

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