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    A phenomenological theory of polycomponent interactions

    in non-ideal mixtures. Application to NH3/H2O and

    other working pairs

    M.D. Staicovici

    Thermopower Equipment Research and Design Institute (SC ICPET- CERCETARE SA) 236 Vitan Road, 74369, Bucharest, Romania

    Received 23 October 1998; received in revised form 23 June 1999; accepted 24 June 1999

    Abstract

    The paper proposes an original linear phenomenological theory (Ph T) of evolution physical mono-, bi- and

    particular polycomponent gasliquid interactions with non-ideal mixture. The expressions of the phenomenological

    factors (entropy source, force, coecient and coupled heat and mass transfer currents) are deduced. The theory is

    particularized to the NH3/H2O and other gasliquid systems used in the thermal absorption technology. The work's

    conclusions are listed next. The paper raises the problem of ammonia bubble absorption which is dicult to answer with

    current theory of interface mass transfer and absorption as a surface phenomenon. The heat and mass transfer at the

    gasliquid interface is governed by the thermodynamic force, which applies also to solidliquid, solidgas, or liquid

    liquid, gasgas type interactions and continuous or discontinuous media. The paper mentions a postulate referring to

    the force behavior approaching an ideal point, previously formulated by the author. According to its consequence, the

    mass and heat currents suer an ideal point approaching (i.p.a.) eect, not mentioned so far in the specialized literature,consisting in a continuous increase of their absolute value by several percent (for a pure component), to several hun-

    dred times (for a binary system) when the interacting system approaches an ideal state, as compared to the values of

    states which are far from the same ideal point. In this way, ``far from equilibrium'' becomes synonymous to ``low

    interaction''. The classic assessment of the interface mass transfer by analogy with heat transfer lacks basic physics.

    The (Ph T) satisfactorily explains the problem of ammonia bubble absorption. Absorption is a mass phenomenon, not

    a surface one. An intensive way of improving absorption is emphasized, which seeks to promote the i.p.a. eect

    appearance rather than the extensive way currently used, based on increasing gasliquid interaction area. To this

    extent, the bubble absorber is hereby proposed for ecient absorption. The i.p.a. eect existence oers an additional

    chance for a satisfactory explanation of the Marangoni eect.# 2000 Elsevier Science Ltd and IIR. All rights reserved.

    Keywords: Refrigerating system; Absorption system; Ammonia/water; Absorption; Eciency

    Interactions entre les composants de me langes non-ide aux :

    the orie et application au uide actif NH3 / H2O et a d'autres

    uides actifs

    Re sume

    Cet article propose une approche lineaire selon l'evolution des interactions gazliquide dans un melange non-ideal ou ce

    melange comporte 2, 3 ou davantage de composants, selon les phenomenes presents. L'auteur donne les expressions

    couvrant facteurs impliques (source d'entropie, force, coecient de transferts de chaleur et de masse). Le uide actif NH3 /

    H2O est utilise comme exemple principal et d'autres systemes gazliquide sont utilises pour illustrer la technologie

    0140-7007/00/$20.00 # 2000 Elsevier Science Ltd and IIR. All rights reserved.

    P I I : S 0 1 4 0 - 7 0 0 7 ( 9 9 ) 0 0 0 3 4 - 1

    International Journal of Refrigeration 23 (2000) 153167

    www.elsevier.com/locate/ijrefrig

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    d'absorption thermique. Les conclusions sont fournies. Un probleme souleve dans cette communication est celui de l'ab-

    sorption de la bulle d'ammoniac : il est dicile a resoudre ce probleme dans l'etat actuel de la theorie sur l'interface entre le

    transfert de masse et l'absorption. Le transfert de chaleur et de massea l'interface gaz-liquide est gouverne par la force

    thermodynamique qui s'applique egalement aux interactions solidesolide, solidegaz, liquideliquide ou gazgaz en mili-

    eux continu ou discontinu. La communication mentionne egalement un postulat sur le comportement des forces a proximite

    d'un point ideal, deja expose par l'auteur. Selon ce postulat, les ux de chaleur et de masse subissent un certain eet en

    s'approchant du point ideal (i.p.a.) ; ce point n'a pas ete evoque dans la litterature. Ce point implique une augmentationconstante des valeurs absolues, variant d'un faible pourcentage (pour un composant unique)a plusieurs centaines de fois

    pour un systeme binaire dans lequel le systeme est proche d'un etat ideal, ce qui n'est pas le cas des systemes loin de ce

    point ideal. De cette maniere, l'expression loin de l'equilibre devient synonyme de faible interaction . Les principes

    de physique de base ne tiennent pas compte de l'evaluation classique du transfert de masse a l'interface par rapport au

    transfert de chaleur. L'approche phenomenologique fournit une explication pour l'absorption de la bulle d'ammoniac.

    L'absorption est un phenomene de masse, pas un phenomene de surface. Une fac on d'ameliorer l'absorption de fac on

    marquee est soulignee ; cette approche est destinee a promouvoir l'eet i.p.a. et non d'utiliser la methode actuellement

    utilisee qui est fondee sur l'augmentation de la supercie d'interaction entre le gaz et le liquide. Un absorbeur de bulle est

    propose comme methode d'absorption ecace. L'eet i.p.a. donne une explication supplementaire pour l'eet de Mar-

    angoni. # 2000 Elsevier Science Ltd and IIR. All rights reserved.

    Mots cles: Syste me frigorique ; Syste me a absorption ; Ammoniac / eau ; Absorption ; Ecacite

    Nomenclature

    A reduced excess heat

    cp specic heat at constant pressure (kJ/kmol K)

    C local thermal capacity (kJ/kmol)

    f gure of merit quantifying the increase of a

    phenomenological function approaching an

    ideal state, as compared to its far equilibrium

    states

    h specic enthalpy (kJ/kmol)

    j interface current (mass, heat, etc.) (mol/s, kg/

    s, W)

    k global mass transfer coecient (kg/m2s)

    m bubble feeding mass ow rate (kg/s)

    M match function intervening in the generalized

    thermodynamic force equation

    Li,j phenomenological coecient associated with

    the coupled currents i and j (mol2K/Js, kgKs/

    m2)

    N mass ux (kg/m2s)

    Nu Nusselt number

    p partial pressure (kPa, bar, ata)

    Pr Prandtl numberR gas constant (kJ/kmolK)

    Re Reynolds number

    s specic entropy (kJ/kmolK)

    Sc Schmidt number

    Sh Sherwood number

    S.

    entropy source (W/K)

    t time (s)

    T,t temperature (K, Celsius)

    U total internal energy (J)

    V volume, molar volume (m3, m3/kmol)

    x liquid phase molar fraction (mol/mol)

    x liquid phase molar fraction in equilibrium

    with the gas phase molar fraction y (mol/mol)

    X generalized thermodynamic force (kJ/kmolK)

    y gas phase molar fraction (mol/mol)

    y gas phase molar fraction in equilibrium with

    the liquid phase molar fraction x (mol/mol)

    Greek symbols

    d nite dierence (variation)

    driving force (according to classical inter-

    pretation)

    X

    exergy destruction velocity (W)

    " chemical potential (kJ/kmol)

    ' supercial tension (N/m)

    Subscripts

    abs absorption

    c condensation

    e equilibrium

    g gas, gaseous phase

    gen generation

    i mass

    q heatl liquid, liquid phase

    max maximum

    p constant pressure, pure

    ph phenomenological

    r reduced

    T constant temperature

    v vaporizationH before interactionHH after interaction

    0 environmental

    1,2 mixture species

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    1. Introduction

    The NH3/H2O system is the most common working

    combination in the thermal absorption technology.

    Although there is quite a comprehensive theoretical and

    practical experience in the use of such combination, the

    gasliquid interaction in this medium is, most surpris-ingly, still dealt with empirically. The analogy with heat

    transfer is commonly used for the calculation of dis-

    continuous media (interface) mass transfer,

    N k I

    In Eq.(1), N is the mass ow transferred as a result of

    the action of the motive force . The motive force is

    equal to the deviation from the equilibrium conditions.

    Proportionality factor k is the mass transfer coecient.

    According to the known concept ``of the two lms'' [1],

    N is proportional to the dierence of the concentrationsof the gas or liquid phases and to the global mass

    transfer coecients of the phases

    N Kg y y Kl x x

    P

    In Eq.(2), x* and y* are the concentrations of the liquid

    and gas phases in equilibrium with the gas phase of

    concentration y and the liquid phase of concentration x,

    respectively. Coecients Kg and Kl are expressed as

    functions of the global resistance to mass transfer,

    which have additive properties to the partial resistance

    of the phases, similarly to the heat transfer. More often

    than not it is considered that mass transfer is controlled

    by the phase with the greatest partial resistance. In

    order to decrease global resistance, the dispersion of the

    process controlling phase is usually used. That is why,

    according to the classic interpretation, it is implicitly

    admitted that the NH3/H2O gasliquid interaction is a

    surface phenomenon.

    The literature referring to mass transfer has mainly

    dealt with the dependence of transfer coecients on

    molecular diusivity. This approach includes ``the two

    lms'' concept referred to above, as well as the theory of

    penetration [2], and renewal [3]. Specialized literature

    has paid less attention to the relation between absorp-tion rate and hydrodynamic conditions. Kropholler and

    Carr [4], Chilton and Colburn [4] and Ciborowski and

    Richlicki [5], have proved experimentally that in certain

    given conditions there is a Reynolds analogy in the case

    of mass transfer

    Sh amRebm Sccm Q

    and

    Nu ahRebh Prch R

    in the case of heat transfer, in two-phase gas, liquid ow

    in pipes. Several authors have studied heat and mass

    transfer in the NH3/H2O system, [511]. Most of them

    express their results by means of correlations similar to

    Eqs. (3) and (4). A detailed study was conducted by

    Keizer [12], for two-phase NH3/H2O ow of the slug

    type in vertical pipe absorbers. For the purpose of eval-

    uating mass transfer, he made use of prediction correla-

    tions of partial coecient kl, which are due to Banerjeeet al. [13], Gregory and Scott [14], Jepsen [15], Jagota

    [16], Kulic and Rhodes [17], Kasturi and Stepanek [18]

    and others. Comparing his experimental data with the

    ones predicted and nding that they sensibly dier,

    sometimes even by an order of magnitude, Keizer places

    under a question mark the applicability of the correla-

    tions of the authors mentioned above to the prediction

    of mass transfer in the case of the NH3/H2O system and

    comes to the conclusion that it cannot be precisely

    determined which partial resistance, of the liquid phase

    or of the gas phase, respectively, controls the NH3/H2O

    absorption process. Finally his correlations are satisfac-tory by adapting Eq. (3).

    In an attempt to nd a more accurate method of pre-

    diction of NH3/H2O gasliquid interactions, this paper

    will take into consideration the non-equilibrium ther-

    modynamics [19]. Although it seems to be a natural

    direction of investigation, it has not been used so far to

    analyse neither the NH3/H2O system nor other working

    combinations.

    Herein below a simple experiment made by the

    author, which strengthens the conviction that the

    method of approaching the interactions which form the

    object of this study should be reviewed, will be descri-

    bed. The experiment consists of injecting a single gas-

    eous ammonia bubble into the NH3/H2O solution at

    normal pressure, ambient temperature and small molar

    fractions. Based upon the numerous observations

    recorded, it has been found out that subject to the gas

    phase feeding rate the evolution of the bubble may be

    characterized as follows: (i) at low and moderate feeding

    rates (108107 kg/s), the dynamics of the bubble takes

    place in two distinct stages: (a) growth, when the bubble

    progressively expands its volume up to a maximum

    value, concurrently with gas absorption, followed by (b)

    collapse, when the bubble is rapidly absorbed, reducing

    its volume up to zero, although it continues to be fedwith gas through the injection nozzle; throughout its

    evolution the bubble does not detach itself from the

    nozzle and has an almost spherical shape; in the case of

    a continuous gas feeding, the phenomenon becomes

    quasi-periodical; the frequency of complete evolution

    increases with the increase of the ow rate; the duration

    of the increase stage is much longer than the one of the

    collapse stage; (ii) at high ow rates, collapse no longer

    occurs, but a high frequency phenomenon of oscillation

    of the bubble volume between two values, a maximum

    and minimum one, is noticed; the bubble is no longer

    spherical but elongates in the direction of the nozzle axis

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    and has an irregular contour. The study of the bubble in

    its complete growthcollapse evolution gives rise to two

    questions which are dicult to answer by means of the

    current theory of interface mass transfer and absorption

    as a surface phenomenon, synthesized by Eqs. (1) and

    (2) (the problem of the ammonia bubble absorption, [20]):

    (i) if during the growth phase, as the bubble increases itsvolume, the molar fraction x of the interface approaches

    the saturation point so that the dierence in the con-

    centration of phases (x x) and implicitly, the currentabsorbed decrease, then how could the occurrence of the

    collapse phase, which, quite to the contrary, assumes a

    continuous increase of the current absorbed in order to

    exceed the relatively constant value of the feeding ow

    rate, be explained?; (ii) if absorption is considered to be a

    surface phenomenon, then, yet again, how couldcollapse,

    during which the current absorbed, proportional to the

    gasliquid contact area, decreases by the radius second

    power, instead of increasing as noted in the rst ques-tion above, be explained? As will be demonstrated fur-

    ther, these questions may be accurately answered by

    applying the non-equilibrium thermodynamics (i.e.

    phenomenological equations) to the interface of the

    subject interactions. Its application brings to light an

    important feature of the mass and heat currents beha-

    vior near an ideal (equilibrium) point, which the specia-

    lized literature does not point out, namely the ideal

    point approaching eect. Previous author's works use

    the phenomenological theory to model absorption of

    the ammonia bubble absorption, having as a tool a non-

    empirical linear Phenomenological Hydro-GasoDyna-

    mical (PhHGD) approach. The nal part of the paper

    presents some results of this modeling, in order to elu-

    cidate from both qualitative and quantitative points of

    view the problem of the ammonia bubble absorption,

    and shows the conclusions deriving from it.

    2. Phenomenological equations of evolution physical

    mono-, bi- and particular polycomponent interactions

    with non-ideal mixture

    In the general case, interacting binary two-phase evo-

    lution phenomena, of gasliquid, solidliquid, solidgasor gasgas, liquidliquid type, may be considered. For

    the sake of clarity, here we shall use the notation for the

    physical interactions of gasliquid type. The liquid

    phase may additionally contain other dissolved non-

    volatile components. The state parameters characteriz-

    ing the interface, i.e. temperature, pressure and molar

    fraction, marked as TgYpg and y for gas and as TlYpl and

    x for liquid, are time functions. At interface, surface

    tension forces, given by Laplace equation, written in a

    new wording [21], by equality

    p div '3

    S

    where '3

    is a normal positive vector to the surface and

    equal to the surface tension of the gasliquid, are gen-

    erated. The theoretical approach holds for both open or

    closed systems. It evolves towards the state of equili-

    brium through a nite sequence of stationary states. It is

    equally assumed that the total energy of the system is

    approximately equal to its internal energy, that is itsmacroscopic kinetic energy, the external elds of any

    nature which act on it as well as its internal tensions are

    negligible. Under these circumstances, when the

    mechanical work exchanged by the system with the

    exterior is negligible, the heat exchanged between the

    system and its environment and between its various

    areas is sensibly equal to the total enthalpy exchange.

    The gasliquid interaction implies the simultaneous

    existence of coupled mass and heat currents `j'', noted

    by indices ``i'' and ``q'', respectively, of gas and liquid,

    marked by indices ` g'' and, ``l'', respectively, which get

    in and out of the system, marked as prime (`) and sec-ondary (``), respectively.

    The entropy source, SX

    , shows the contribution of the

    currents to the global entropy yield. In a stationary

    regime this is written [22]

    SX

    To

    ji

    HsiH

    ji

    HHsiHH

    jqHTH

    jHHq

    THH

    T

    where X

    is the exergy dissipation velocity and To is the

    temperature of the innite reservoir. Dimensionally jiH

    and jqH are expressed in mol/s or kg/s and in W, respec-

    tively. Eq.(6) is particularized to two opposed elemen-

    tary processes which are permanently encountered in the

    heat absorption technology: (i) the gas interacts with the

    liquid, resulting in a liquid with new properties

    (absorption); (ii) the liquid decomposes in liquid and gas

    with new properties (generation). Taking the above into

    account as well as the common conventional signs in

    thermodynamics, Eq. (6) can be rewritten for case (i) as

    SX

    jiYgH sg

    H jiYlH sl

    H jiYlHH sl

    HH

    jqYgH

    1

    THgjqYl

    H 1

    TlH jqYl

    HH jq

    1

    TlHH

    4 5U

    where jq is a heat current, considered as an excess ele-

    ment resulting from the deviation from the ideal state of

    the mixture. The following currents balances are con-

    sidered in the system

    process heat

    jqYgH jqYl

    H jqYlHH jq V

    total mass

    jiYgH jiYl

    H jiYlHH W

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    mass for one of the species

    yjiYgH xjiYl

    H x x jiYlHH IH

    In Eq. (10) x is the nite variation of molar fraction,

    suered by the liquid as a result of its interaction with

    the gas phase. The heat ows are extensive elements.Taking into account the previous observation concern-

    ing the calculation of the heat exchange by means of

    total enthalpy, they can be written as

    jqYgH jiYg

    H hHg

    jqYlH jiYl

    H hHl

    jqYlHH jiYl

    HH hHHl II

    Taking into consideration Eqs (9) and (10), the rstbracket of Eq. (7) can be written as

    jiYg sH

    g jiYlH sHl jiYl

    HH sHHl

    jiYgH sHg s

    Hl

    y x

    sHHl sHl

    x

    ! IP

    It is noted that the rst bracket of Eq. (7) represents the

    contribution of mass currents to the entropy source

    only, therefore the ratio in the right side of Eq. (12)

    becomes

    sHHl sHl

    x

    dsl

    dx

    pYT

    IQ

    Temperature TlHH is related to the nite variation of

    liquid temperature due to the deviation from the ideal

    state T TlHH Tl

    H by

    1

    TlHH

    1

    Tl 1 T

    TlH

    1TlH

    1 T

    TlH

    T

    TlH

    2 F F F

    4 5IR

    Following simple calculations by means of Eqs. (14) and(8)(11) the second bracket of Eq.(7) may be written as

    jqYgH 1

    TgHjqYl

    HH 1

    TlH jqYl

    HH jq 1

    TlHH

    !

    jiYgH 1

    TgH

    1

    TlH

    hHg

    1

    TlHhHg h

    Hl

    hHljr

    T

    TlH 1 T

    TlH

    VbbbbX

    WbbabbY

    IS

    where

    jr jiYg

    H

    jiYlHHIT

    is the reduced mass current of gas (mol mol1), involved

    in the interaction. The ratio TTlH is calculated by means ofthe liquid specic heat equation at constant pressure

    cpYl dhl

    dT

    pYx

    IU

    resulting in

    T

    TlH

    hHlTlH cpYl

    Ajr IV

    where the non-dimensional factor A in Eq. (18), herein

    called ``reduced excess heat'' is obtained with Eqs. (9),(10) and (16) and has the expression

    A y x dhHldx

    pYT

    1

    TlH cpYlIW

    Eqs. (12)(19) are introduced in Eq. (7) and the entropy

    source is written as

    SX

    jiYgH X PH

    where

    X

    @sHg s

    Hl

    y x

    dsHldx

    pYT

    4 5

    hHg1

    TgH

    1

    TlH

    A

    TlH 1 Ajr hHg h

    Hl

    jr h

    Hl

    h iA

    PI

    Eq. (20), written as above, points out the proportion-

    ality of the entropy source with the coupling gas mass

    current jiYgH and with factor X , which is the thermo-dynamic (generalized) force of the irreversible process at

    hand [22,23]. The force diers of forces governing the

    coupled heat and mass transfer in continuous media and

    originating from Fourier's and Fick's laws, respectively.

    It only depends on the entry values of the system, for

    which reason the marking primary (H) is hereinafter

    given up to. Because it depends only of the interface p,

    T, x and y state parameters, force is a way independent

    function, therefore a state function. According to Eqs.

    (8)(11) the coupled heat current jq has the expression

    jq jiYgH C PP

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    where Cis the local thermal capacity (availability) of the

    binary mixture [24]

    C hHg hHl

    y x

    dhHldx

    pYT

    PQ

    This paper is conned to considering that the currentsinvolved are linear functions of the thermodynamic for-

    ces. Later on, this consideration will be justied. Hence,

    the phenomenological equations are reduced to the

    simplest linear expression

    jiYgH L11 X PR

    where L11 is the strictly positive phenomenological

    coecient of proportionality, having the dimension of

    mol2 KJ1 s1. In a rst approximation L11 is con-

    sidered to be constant, independent ofX. With Eq. (24),

    the entropy source, [Eq. (20)], acquires the denitepositive form

    SX

    L11X2 PS

    for all interface p, T, x and y values, except the ideal

    points, given by

    pl pg pe

    Tl Tg Te

    "1 2 Yl "1 2 Yg

    where, according to current opinion it vanishes [23].

    Later, the paper will refute this last statement. It is use-

    ful to further proceed to non-dimensioning the equa-

    tions referred to above. In order to do this, the

    following reduced elements are considered

    L11Yr L11

    jiYlHH

    R

    YXr XRYSX

    r SX

    RjiYlHH

    hr h

    TbRY cpYr cpaRY sr saR

    pr p

    pbYTr

    T

    TbPT

    In Eq. (26) R, pb and Tb are the gas constant, a reduc-

    tion pressure and, respectively, an absolute reduction

    temperature. In view of the above, the previously

    deduced equations can be re-written in a reduced form

    (index ``r'') as follows

    SX

    r jr X L11Yr X2r PU

    jr L11Yr Xr PV

    Xr sgYr slYr

    y x dslYr

    dx

    prTr

    4 5

    hgYr1

    TgYr

    1

    TlYr

    Ar

    TlYr 1 Ar jr

    hgYr hlYr

    jr hlYr

    PW

    Ar dhlYr

    dx

    pr Tr

    y x

    TlYr cpYlYrQH

    jqYr jr Cr QI

    where

    Cr hgYr hlYr

    y x

    dhlYr

    dx

    pr Tr

    QP

    The partial reduced thermodynamic force of a purely

    mass nature, given by the rst square bracket of the

    right side of Eq. (29) is marked as XiYr

    XiYr sgYr slYr

    y x dslYr

    dx

    pr Tr

    QQ

    We have to remark here the similitude of Eqs. (32) and

    (33).

    Bearing in mind that L11Yr must be in a rst approx-

    imation independent ofXr, from Eqs. (28) and (29) the

    reduced thermodynamic force is expressed in an implicit

    form as [20,25,26]

    Xr

    XiYr hgYr1

    TgYr

    1

    TlYr

    ArhlYr

    TlYr 1 ArL11Yr Xr

    1 Ar hgYr hlYr

    TlYr 1 ArL11Yr Xr M prYeY xe

    QR

    where M prYeYxe is a new function discussed later inSection 3. It may be derived rather solving Eq. (34) with

    respect to Xr by means of a simple iterative method[27] (which the author preferred), but also as a second

    degree algebraic equation [26]. Force is useful inapproaching interaction mass and heat currents of

    mono-, bi- and particular poly-component gasliquid

    interactions with non-ideal mixture, coupling it with

    Eqs. (28) and (31) and the classic hydro-gasodynamics.

    For instance, the two last types of interactions are

    encountered in the binary systems NH3/H2O, H2O/

    LiBr, NH3/LiNO3, NH3/NaSCN. CH3NH2/H2O etc.,

    or in the ternary systems such as NH3/H2O-LiBr,

    CH3NH2/H2O-LiBr etc. The resulting Phenomen-

    ological Hydro-GasoDynamical (PhHGD) method was

    already successfully used to model a few ammonia/

    water absorption/generation applications [20,25,28,29].

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    The thermodynamic force enjoys several important

    properties [26]. First, as already mentioned, force

    applies also to interactions of solidliquid, solidgas or

    gasgas, liquidliquid type, provided that appropriate

    indexes in Eq. (34) be used (e.g. for a liquidsolid inter-

    action with a solid nal phase, the indicesg and lchange

    in l and s, respectively). Force is valid for both con-tinuous or discontinuous media. Obviously, the currents

    assessment needs to analytically determine the right

    phenomenological coecients, which often is a dicult

    task. Second, force must be not dened in the ideal

    points, because otherwise it should take at the same time

    and with the same probability two opposite values, cor-

    responding to the elementary processes at hand, with

    opposite signs of the homologue currents, which is

    impossible. This property extends to the currents and to

    the entropy source, not dened in an ideal point as well.

    Concerning the entropy source, our conclusion contra-

    dicts the current opinion, previously mentioned in thisparagraph. The set of ideal points separates the strictly

    positive thermodynamic forces ( Xr b 0), character-ized by absorption currents, jr b 0, from the strictly

    negative forces, ( Xr ` 0), which fact gives rise togenerating currents, jr ` 0. The third property is related

    to the force behavior near an ideal point. So far, the

    specialized literature does not point out this aspect and

    refers only to the total entropy increase to maximum

    values when the system approaches such a point, caus-

    ing the entropy source strictly positive denition. In this

    work it is considered that real systems naturally making

    for equilibrium obey the following postulate [26]: The

    generalized thermodynamic forces of closed and open

    systems continuously increase in absolute value to max-

    imal nite values approaching an ideal point. Here are

    included the systems with physical or chemical interac-

    tions in the rst place. The phenomenological factors,

    proportional to the force, must have the same force

    feature.

    The case of pure component interactions is important

    and worth to paying a little bit more attention to. The

    Eq. (34) holds here too, simply considering that x and y

    take close values to 0, or 1. However, the reduced excess

    heat Ar and the term y x dslYrdx

    prYTr

    in Eq. (33) are

    vanishing when x and y approach 0 or 1, so that Eq.(34) simplies in case of pure components, namely

    XrYp sgYr slYr

    hgYr1

    TgYr

    1

    TlYr

    QS

    In Eq. (35), the two terms of the right member have

    dierent signs, but XrYp is strictly negative and holdsfor vaporization

    XrYpY) XrYp

    jrY) L11Yr XrYpY)

    TgYr

    b TlYr

    QT

    In case of condensation, the currents are changing the

    sign, therefore

    XrYpYc XrYp

    jrYc L11Yr XrYpYc

    TgYr ` TlYr QU

    When the system approaches an ideal point, the second

    term in the right side of Eq. (35) vanishes and force

    takes maximum absolute values, in accordance with the

    postulate. The next paragraph includes case studies for

    binary and pure component interactions.

    The phenomenological coecient may be theoreti-

    cally estimated making a simple imaginary experiment.

    Let us consider an isolated gaseous mixture bubble, of

    volume Vg t , at pressure pg t and temperature Tg,which interacts with the liquid phase surrounding it. For

    convenience, it is assumed that the bubble has an iso-

    therm adiabatic evolution in the liquid. In accordancewith the rst principle of thermodynamics, the variation

    of its internal energy within the time unit is equal to the

    power exchanged between the gas and its environment,

    namely

    UX

    g pgVX

    g

    or,

    jr&ljVX

    gjug pgVX

    g QV

    where ug cvYgTg is the gas specic internal energy.Upon absorption VXg ` 0, and upon generation VXg b 0

    and Eq. (38) is simplied to the expression

    jr pg

    &lc)YgTgQW

    Eq. (39) shows that positive reduced currents are

    obtained upon absorption, and negative reduced cur-

    rents are obtained upon generation, as previously men-

    tioned herein. This equation is valid when the

    homobaricity condition in the bubble is met [30]

    RX aC 2

    `` 1

    where RX

    and Care the interface velocity and the velocity

    of sound in gas, respectively. Physically, the above con-

    dition is met in the case of mass currents with low

    values, that is, anticipating the conclusions hereof, mass

    currents which are far from the state of equilibrium,

    when the pressure from the wall is sensibly equal to the

    pressure in the rest of the gas volume and has a known

    value. The determination of the phenomenological

    coecient is not aected by the position of the system

    relative to the point of equilibrium in respect of which it

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    has been assumed that L11Yr is independent ofXr. L11Yr is

    calculated by means of Eq. (28)

    L11Yr jr

    XrRH

    where jr and Xr are determined through an iterativeprocess from Eqs. (39) and respectively (34) [20]. A

    similar result is obtained if, instead of the energy equa-

    tion, the mass balance in the bubble is written

    jr&ljVX

    j &gVX

    RI

    resulting in

    jr &g

    &lRP

    For an ideal gas

    &g pg

    RTgRQ

    and the reduced mass ow acquires the form

    jr pg

    &lRTgRR

    which is likewise valid and useful in homobaricity con-

    ditions.

    3. Application of phenomenological equations to the

    gasliquid systems. The ideal point approaching

    (I.P.A.) eect

    The thermal factors involved in the calculation of the

    thermodynamic force have been rst analytically

    expressed for the NH3/H2O system [20], and its pure

    components [26,29], by means of Ziegler and Trepp

    state equation [31]. In a second step, the applications

    were extended also to other known working combina-

    tions, namely NH3/LiNO3 and NH3/NaSCN, using

    thermodynamic and physical property data alreadypublished for them [32]. From the experience, the gas

    liquid interactions of these systems are nonlinear and

    the assumption of a linear set of phenomenological

    equations needs to be justied. Indeed, the currents are

    linear with respect to the thermodynamic force, only. In

    fact, they are strong nonlinear with respect to all inter-

    face variables through the thermal factors srY hrY Ar and

    Cr intervening in the calculation of the thermodynamic

    force [31,32].

    For the beginning we shall present the results of the

    ammonia/water system. The phenomenological coe-

    cient has been estimated by means of Eqs. (40), (39) and

    (34), resulting in L11Yr 103jRj1 1a8314. Prior to

    starting the application, we paid special attention to the

    consistency of the thermodynamic force equation with

    respect to the equilibrium thermodynamics, regarding

    the ideal points calculation of a gasliquid system and

    particularly of the ammoniawater mixtures. As we

    already mentioned, the force is not dened in an idealpoint and never cancels. Practically, such a point is

    determined by progressively restricting the interval of

    denition throughout which the function has nite

    values, of equal absolute value and contrary signs, up to

    the desired level of accuracy (here usually obtained up

    to the sixth decimal). In principle, the two approaches,

    equilibrium and phenomenological, are equivalent, as

    far as the determination of the ideal point is concerned.

    However, although in both cases the same state equa-

    tion for the binary mixture under study has been used,

    the phenomenological calculus have led to sensibly dif-

    ferent results in some parts of the solubility eld [20].First attempts to approach the results of the two meth-

    ods failed when a nonlinear dependence of the mass

    current with respect to the thermodynamic force was

    considered. This explains why we used only a linear

    dependence of the mass current with respect to the

    thermodynamic force [Eq. (24)]. Best results were

    obtained amplifying the second term of the denomi-

    nator in Eq. (34) by a match function M prYeY xe ,already mentioned in Section 2. Several values of the

    match function are given in Fig. 1 for ve reduced ideal

    pressures and ve ideal solution mass fractions. These

    values were good correlated by a four-order double

    polynomial expansion:

    Fig. 1. Several values of the match function in Eq. (34) for

    ammonia/water gasliquid mixtures (pb 10rY Tb 100 K).

    Fig. 1. Plusieurs valeurs correspondent a Eq. (34) pour les mel-

    anges ammoniaceau (gazliquide) (pb

    =10 bar ; Tb

    = 100 K).

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    M prYeYxe

    exp4iYj0

    AiYjpirYex

    je

    2 3RS

    The coecients AiYj are given below:

    A00 1X55107 100Y A01 4X30114 100Y

    A02 2X50709 101Y A03 5X14562 10

    1Y

    A04 3X53064 101Y A10 2X20458 10

    1Y

    A11 3X43605 102Y A12 2X15534 10

    3Y

    A13 5X56704 103Y A14 4X87992 10

    3Y

    A20 5X72617 101Y A21 9X54441 10

    2Y

    A22 6X00841 103Y A23 1X54652 10

    4Y

    A24 1X35339 104Y A30 5X53949 10

    1Y

    A31 9X34452 102Y A32 5X88969 10

    3Y

    A33 1X51448 104Y A34 1X32402 104Y

    A40 1X74164 101Y A41 2X94977 10

    2Y

    A42 1X86140 103Y A43 4X78901 10

    3Y

    A44 4X18852 103

    The relative dierences (%) in the approximation of

    equilibrium mass fraction of the mixture solution with

    Eq. (34), are plotted in Fig. 2. The dierences could

    come also from the dierent units used for xe, namely

    mass fraction in hx diagram, respectively molar frac-tion in the equation of state of Ziegler and Trepp, and

    the use of a unique computing value for the phenomen-

    ological coecient. Eq. (34) covers an usual domain for

    refrigeration purposes with the NH3/H2O system,

    namely of 1.04p415.0 bar, 0.14x40.45 and

    0.54y40.998.

    The presence of the match function in force equation

    must be explained, because a less experienced reader

    may think that its use was necessary to compensate for

    the much simplify assumptions considered in our theo-

    retical approach. In fact, M prYeYxe compensates thearbitrarily chosen zero reference state of a system gas/

    liquid enthalpy and entropy, which Eq. (34) is quitesensitive to. To this extent, Eq. (45) is valid for Ziegler

    and Trepp work, only.

    Prior to using Eq. (34) in an evolution process

    assessment, we need the ``nearest'' ideal point which the

    system evolves to, in order to calculate the match func-

    tion. Normally, this should result from an iterative cal-

    culus, searching, according to a Prigogine theorem, the

    way of minimum entropy production. However, not all

    but in many cases a simpler practical method can be

    considered, remarking that most systems have state

    parameters with quasiconstant values all along the evo-

    lution period, provening from their connection with theinnite reservoirs or other engineering purposes etc.

    Depending on the system variance, these parameters

    partially or completely dene the nearest ideal point. In

    our case, the ammonia/water system is biphase and

    bicomponent, so it suces to have two such parameters,

    but the type of the parameters may change upon the

    specic application. For instance, for the absorption

    process of a closed system absorption refrigeration

    plant, these parameters are the rich solution nal tem-

    perature, close to the sink source temperature and the

    absorbed gas molar fraction, but for the generation

    process, they change to the nal poor solution tem-

    perature, close to the warm source temperature and the

    condensing pressure. In case of the bubble absorption

    experience, mentioned in the introduction, the nearest

    ideal point is dened by the quasiconstant absorption

    pressure (pl pg) and gas molar fraction y.The phenomenological Eqs. (27), (28), (31) and (34)

    have been represented for exemplication as partial

    functions of the reduced state parameters xY tlYrYy and

    tgYr, respectively, in Figs. 37 for the NH3/H2O system

    (at interface, gas and liquid are in mechanical equili-

    brium, pl pg, and no pressure partial functions exist infact). The thermodynamic force of pure components

    water and ammonia is given in two study cases in Fig. 8,and that of NH3/LiNO3 and NH3/NaSCN systems in

    four study cases in Figs 9 and 10, respectively. The

    curves are dierent in shape, depending upon the vari-

    able used in the abscissa and the nature of the system.

    Partial functions which depend on the parameters of the

    same phase have the same absorption or generation

    monotonous variation. According to the postulate and

    its consequence, the diagrams show the continuously

    increase to nite values of force, entropy source, and of

    the coupled mass and heat currents, approaching an

    ideal state. In case of currents, an ideal point approach-

    ing (i.p.a) eect is emphasized: depending on how strong

    Fig. 2. The relative dierences % in the approximation of

    equilibrium mass fraction of ammonia/water solutions with Eq.

    (34).

    Fig. 2. Dierences entre la fraction massique des solutions

    ammoniac / eau et l'Eq. (34), exprime en pourcentages.

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    the currents coupling is, the approach to an ideal state

    determines an increase eect of the function absolute

    value by several percent (in case of pure components), to

    several hundred times (for the binary systems), as com-

    pared to the states which are far from the same ideal

    point. In this way, the term of ``far from equilibrium

    state'' changes its classical meaning and corresponds toits opposite, namely of ``low interaction''. The i.p.a.

    eect may be quantied by a gure of merit, `f '', equal

    to the ratio of two same type (absorption/condensation

    or generation/vaporization) function values, corre-

    sponding to the states closer, respectively, further to the

    ideal state. Figs. 310 include also the maximal `f ''

    values for the chosen examples. As a direct consequence

    from the above it results that estimation of the interface

    mass transfer by analogy with heat transfer lacks basic

    physics. Force in Eq. (2) tends to zero approaching an

    ideal point, which is not true, therefore is erroneous.

    The specialized literature does not contain systematictheoretical or experimental accounts of the non-equili-

    brium interaction at hand which the results obtained

    herein might be compared to. The only conrmation of

    such results is given by their compliance with a few

    experimental works which are in agreement with the

    graphs shown in Figs. 310, proving the increase of the

    gaseous mass ow driven as a two-phase binary system

    Fig. 4. The i.p.a. eect for the reduced mass (a) and heat cur-

    rent (b) as functions of solution mass fraction.

    Fig. 4. L'eet i.p.a de la masse reduite (a) et le ux de chaleur

    (b) en fonction des fractions de masse de la solution.

    Fig. 5. The i.p.a. eect behavior for the reduced entropy source (a)

    and thermodynamic force (b) as functions of solution temperature.

    Fig. 5. Comportement de l'eet i.p.a. pour la source d'entropie

    diminuee (a) et la force thermodynamique (b) en fonction de la

    temperature de la solution.

    Fig. 3. The i.p.a. eect behavior for the reduced entropy source (a)

    and thermodynamic force (b) as functions of solution mass fraction.

    Fig. 3. Comportement de l'eet i.p.a. pour la source d'entropie

    diminuee (a) et la force thermodynamique (b) en fonction des

    fractions de masse de la solution.

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    is approaching a state of saturation. To this eect,

    mention should be made of the experimental work of

    Hui and Thome [33], who investigated the boiling of

    binary azeotropic ethanolwater and ethanolbenzene

    mixtures and ascertained the increase of the number of

    vaporization points, until it became impossible for such

    points to be individually distinguished, as the molarfraction of the mixtures approached the saturation

    value.

    4. The PhHGD approach of the single bubble absorption

    The author used the PhHGD approach to model local

    absorption/generation processes in the ammonia/water

    system [20]. Because generation in an absorption plant

    passes more or less through a sequence of ideal points,

    but absorption, on the contrary, working usually with

    rectied vapor is far from the ideal point and takes placetherefore at low gasliquid interaction, the author paid

    more attention to the absorption process. However,

    taking into account the ndings of Section 3, he had

    additional good reasons to model the bubble absorp-

    tion: (i) it was used to satisfactorily explain the ammonia

    bubble absorption problem, raised in the introduction;

    (ii) it contributed to a simpler experimental validation of

    the PhHGD method [20,28], and (iii) it served to perform

    an analytical study of absorption for the system at hand,

    based on the single bubble dynamics. Here we present

    only a few results referring to the rst point and some

    conclusions of the analytical study.

    Fig. 7. The i.p.a. eect behavior for the reduced entropy source(a) and thermodynamic force (b) as functions of gas reduced

    temperature.

    Fig. 7. Comportement de l'eet i.p.a. pour la source d'entropie

    diminuee (a) et la force thermodynamique (b) en fonction de la

    temperature reduite des gaz.

    Fig. 6. The i.p.a. eect behavior for the reduced entropy source (a)

    and thermodynamic force (b) as functions of gas mass fraction.

    Fig. 6. Comportement de l'eet i.p.a. pour la source d'entropie

    diminuee (a) et la force thermodynamique (b) en fonction des

    fractions de masse des gaz.

    Fig. 8. The water and ammonia i.p.a. eect behavior for the

    reduced thermodynamic force as function of liquidgas reduced

    temperature.

    Fig. 8. Impact du comportement l'eet i.p.a. de l'ammoniac / eau

    pour le force thermodynamique reduite en fonction de la tem-

    perature reduite du melange liquide / gaz.

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    Absorption takes place between gas and the sub-

    cooled absorbent, when forces and currents are positive.

    The set of the PhHGD code entry data corresponds to

    the absorption of the ammonia bubble (y=0.992) in

    water (xI 104), at normal pressure (pI 1X001 bar)

    and environment temperature (TI 293 K). The solu-

    tion of the motion equation is shown in Fig. 11. Fig. 12elucidates the problem of ammonia bubble absorption.

    Indeed, the reduced absorbed mass current jr and the

    actual one

    jHiYg jr&ljVX

    j RT

    continously increase during bubble growth time, causing

    the bubble pressure decrease (Fig. 13). At a certain

    moment, the actual current equals the bubble mass

    feeding rate m and the collapse starts. Depending on the

    interface parameters, it continues to increase also after

    the starting of the collapse at an even higher speed, upto the total absorption of the bubble. This further

    explains why the collapse duration is much shorter than

    the duration of the growth. The cumulated absorbed

    mass current

    jHiYgYa t

    t0

    jHiYg z dz RU

    and the corresponding coupled heat current jHHqYlYa are

    plotted against the bubble growth time in Fig. 14.

    Referring to the ammonia/water analytical study, the

    PhHGD code proved to be a rened tool of investiga-tion of the intrinsic absorption properties of this com-

    bination. According to it, a few rst conclusions have

    Fig. 9. The i.p.a. eect behavior for partial thermodynamic

    forces of liquid mass fraction (a) and liquid temperature (b) in

    case of the NH3/LiNO3 system.

    Fig. 9. Comportement de l'eet i.p.a. pour les forces thermo-

    dynamiques partielles pour la fraction liquidemasse (a) et le

    temperature du liquide (b) du systeme NH3/LiNO

    3.

    Fig. 10. The i.p.a. eect behavior for partial thermodynamic

    forces of liquid mass fraction (a) and liquid temperature (b) in

    case of the NH3/NaSCN system.

    Fig. 10. Comportement de l'eet i.p.a. pour les forces thermo-

    dynamiques partielles pour la fraction liquidemasse (a) et le

    temperature du liquide (b) du systeme NH3/NaSCN.

    Fig. 11. Dynamics of ammonia bubble absorption.

    Fig. 11. Dynamique de l'absorption de la bulle d'ammoniac.

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    been drawn concerning best mass/heat transfer: (i) gas

    and initial liquid temperatures should have close values

    to those of the ideal point; (ii) working with as much as

    low absorption pressures is desirable (absorption e-

    ciency increases about 3 times when pressure decreases

    from 2.9 to 0.2 bar), but this must be obviously corre-

    lated with the other design parameters of a plant, and(iii) absorption eciency considerably decreases when

    the gas mass fraction approaches the unity; bearing in

    mind its high energy consumption, vapor rectication,

    commonly used in absorption plants, has this time an

    additional reason to be avoided, that of decreasing

    mass/heat transfer in absorption processes; to this

    extent, on the opposite side, resorption plants gain twice

    eliminating rectication. More details about this analy-

    tical study can be found in author's past works,

    [20,28,29].

    The phenomenological modelling of the bubble

    absorption may be a valuable lesson for a futureadvanced thermal absorption technology. Next, we

    synthesize what is to be learned from it. First, the

    absorption process of gasliquid working combinations

    used in the thermal absorption technology is a mass phe-

    nomenon and not a surface one, as pointed out also by

    Eq. (46). From here, corroborated also by conclusion

    relative to the motrice force, given in Section 3, it results

    also that the use of the mass transfer coecients Kg and

    Kl as surface factors is improper. Second, absorptioncan be improved in an intensive way, seeking not remo-

    teness from the ideal point (see the classical point of

    view), but nearness to it, when the currents naturally

    increase up to very high values without any additional

    technical improvements (see gure of merit f=740.7 in

    Fig. 12). The tendency manifested in the construction of

    NH3/H2O absorbers of increasing the gasliquid contact

    area through the dispersion of one of the phases in order

    to increase the absorption eciency may not result in

    the anticipated eect. Quite the contrary, by extend-

    ing the contact area the more rapid evolution of the

    interface towards the equilibrium parameters is delayed(the mass fraction x of the liquid at interface decreases

    with the increase of the contact area, at the same gas

    feeding ow rate) and absorption decreases, as com-

    pared to the one achieved in a less dispersed phase.

    Moreover, the auxiliary pumping energy consumption is

    also increased. Thus, in the light of the above, the

    increase of the contact area is merely an extensive tech-

    nical solution which helps to compensate the absorption

    decrease caused by an articial remoteness from the

    ideal point, oering in exchange a more stable func-

    tioning of the absorbing device. In addition to the

    above, it is noted that quasispherical bubbles with a

    minimum contact area for the same volume stand the

    greatest chances to achieve the best mass and heat

    transfer through i.p.a. eect appearance. This gives rise

    to the idea of constructing an NH3/H2O bubble ow

    absorber [20]. It is at plate and mounted horizontally.

    In comparison with a present NH3/H2O absorber

    with vertical pipes or with liquid phase dispersion, the

    bubble absorber could oer the following advantages:

    Fig. 12. Phenomenological elucidation of the ammonia bubble

    absorption problem.

    Fig. 12. Elucidation de l'absorption de la bulle d'ammoniac.

    Fig. 13. Tube and bubble pressure variation during ammonia

    bubble absorption.

    Fig. 13. Variation de la pression a l'interieur du tube et de la bulle

    lors de l'absorption de la bulle d'ammoniac.

    Fig. 14. Cumulated absorbed mass and coupled heat currents

    during ammonia bubble absorption.

    Fig. 14. Flux de masse et de chaleur absorbes cumules lors de

    l'absorption de la bulle d'ammoniac.

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    (i) maximum absorption eciency; (ii) minimum pres-

    sure loss on gas side; (iii) it is suited to a modern com-

    pact plate construction; (iv) minimum auxiliary energy

    consumption. Third, intensive theoretical and experi-

    mental research work has been carried out during the

    last decade aiming at improving absorption, by means

    of additives (surfactants) which stimulate the Mar-angoni convection [3436]. Up to the present date there

    is no satisfactory explanation of the mechanism which

    generates this eect [37]. Most of the unsuccessful

    attempts have been based on the eect of supercial

    tension reduction in the liquid, obtained by means of

    additive agents. The non-equilibrium thermodynamics

    oers yet another chance to the clarication of this

    problem. Without having the intention to give a quali-

    tative and so much more quantitative complete expla-

    nation, we will however make a primary analysis of the

    cause which can lead to the occurrence of the Mar-

    angoni eect from the phenomenological point of view[20]. Here, contrary to the eect obtained by the dis-

    persion of phases, by means of additive agents the

    interface area decreases considerably, and its parameters

    approach the equilibrium values. Interface becomes

    non-homogeneous, in the sense that violent absorption

    centers appear at its level which alternate with weak

    interaction zones, due to the presence of the surfactant

    (which can be dissolved in the absorber or not). This

    non-homogeneity, inuenced to a small extent by the

    supercial tension, causes an accentuated perturbation

    of the liquid surface, which is characteristic of Mar-

    angoni instability.

    5. Conclusions

    The above leads to the conclusions presented herein

    below. These conclusions refer to all mono-, bi- and

    particular polycomponet gasliquid working combina-

    tions used in the thermal absorption technology,

    including in the rst place the ammoniawater system:

    1. The paper raises the problem of ammonia bubble

    absorption, which is dicult to answer by means

    of current theory of interface mass transfer andabsorption as a surface phenomenon.

    2. According to the linear phenomenological

    approach, the heat and mass transfer at the gas

    liquid interface is governed by the thermodynamic

    force, dierent to that of forces governing the heat

    and mass transfer in continuous media and origi-

    nating from Fourier's and Fick's laws, respectively.

    The force equation is extendable to other interac-

    tions occuring in continuous or discontinuous

    media, like solidliquid, solidgas, or liquid

    liquid, gasgas type. The paper mentions a postu-

    late referring to the force behavior approaching

    an ideal point, introduced by the author in a pre-

    vious work. According to its consequence, the

    mass and heat currents suer an ideal point

    approaching (i.p.a.) eect, not mentioned so far in

    the specialized literature, consisting of a con-

    tinuous increase of their absolute value by several

    percent (for a pure component), to several hun-dred times (for a binary system) when the inter-

    acting system approaches an ideal state, as

    compared to the values of states which are far

    from the same ideal point. In this way, ``far from

    equilibrium'' becomes synonymous with ``low

    interaction (currents)''. The entropy source, force

    and coupled currents are not dened in an ideal

    point.

    3. Estimation of the interface mass transfer by ana-

    logy with heat transfer, expressed by Eqs. (1) and

    (2), lacks basic physics.

    4. The phenomenological approach elucidates theproblem of ammonia bubble absorption.

    5. Absorption process is a mass phenomenon and

    not a surface one. The use of the mass transfer

    coecients as surface factors is improper.

    6. An intensive way of improving absorption is

    emphasized, which seeks to promote the i.p.a.

    eect appearance. This would replace the exten-

    sive way currently used, based on increasing

    gasliquid interaction area. To this extent, the

    bubble absorber is hereby proposed for ecient

    absorption.

    7. The i.p.a. eect existence oers an additional chance

    for a satifactory explanation of the Marangoni

    eect.

    Acknowledgements

    The author thanks Professor M.D. Cazacu at the

    Polytechnical University of Bucharest for the valuable

    assistance in performing the crude material of this paper

    and math. D-tru Mihai at SC ICPET-Cercetare SA for

    the help in numerical solving.

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