8:30AM at SPIAGGIA RESTAURANT · 1995 Dom Pérignon Brut, P2 Vintage $450 2000 Dom Pérignon Brut,...
Transcript of 8:30AM at SPIAGGIA RESTAURANT · 1995 Dom Pérignon Brut, P2 Vintage $450 2000 Dom Pérignon Brut,...
HART DAVIS HART WINE CO.
1511 W. 38TH STREET, CHICAGO, IL 60609
tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com
980 North Michigan Avenue
Chicago, IL
Those bidding or sending inquiries should refer to this auction
as Sale #1809 “HAYDEN”
Session I: Thursday, September 13, 2018 - 8:30am (Lots 1 - 1105)
Session II: Friday, September 14, 2018 - 8:30am (Lots 1106 - 2208)
Session III: Saturday, September 15, 2018 - 8:30am (Lots 2209 - 3313)
THURSDAY, SEPTEMBER 13, 2018
FRIDAY, SEPTEMBER 14, 2018
SATURDAY, SEPTEMBER 15, 2018
AN AUCTION OF FINEST & RAREST WINESIncluding: A MONUMENTAL CELLAR OF FIRST GROWTH BORDEAUX
and THE GREATEST DRINKING CELLAR OF ALL TIME
8:30AM at SPIAGGIA RESTAURANT
Download the Hart Davis Hart AppPlace bids from anywhere in the world
*Available on iOS and Android devices
Table of Contents
Letter from the Chairman & CEO 3
Market Analysis: HDH Auction Index 4
HDH Event: Annual Bordeaux Tasting: Through the Years of Léoville Las Cases 5
HDH Retail Selections 6
Session I: Lots 1 - 1105 7-76
Session II: Lots 1106 - 2208 77-154
Session III: Lots 2209 - 3313 155-201
Index of Wines 202-222
Half-Bottle & Large Format Index 213-218
OWC Index 218-222
Ullage, Bottle Size Descriptions & Abbreviations Used in this Catalog 223
About HDH & How to Sell your Wines with HDH 223
Procedures for Bidding & Payment 224
Conditions of Sale 225
Collection, Delivery & Storage 226
Our Auction Venue: Spiaggia Restaurant 226
Delivery, Collection, & Payment Form 227
Absentee Bidding Information 229
Lots Pictured on Front Cover: Lots 2932, 1665-1667, 1772, 1773 (L-R)
Lots Pictured on Back Cover: Lots 2610, 2616, 2618, 1662, 1663, 1712 (L-R)
Upcoming Live Auctions:
November 9 & 10, 2018
December 15, 2018
February 16, 2019
Upcoming Mobile-Only Auctions:
October 12, 2018
January 18, 2019
March 15, 2019
Paul Hart
Chairman & CEOHart Davis Hart Wine Co.
August 2018
The fi rst half of 2018 was very special for HDH. Thanks to the loyalty of the many repeat
consignors and buyers, we were able to hammer over $34M at auction. Results have been
very strong as bidders recognize the value of cellars with top provenance. In the June auction
(aggregate $7.1M, estimate $4.4M-$6.6M), over 65% of the lots sold over their high estimates.
This September 13, 14 & 15 auction will set the stage for HDH and the U.S. wine auction
market for the second half of 2018 – at an estimated value of $10-15 million, it will be the
largest sale held in company history as well as the largest sale in the U.S. in over two years. We
are incredibly honored to be able to offer so many unique collections. I am proud of the HDH
team for their dedication to all parts of the service that we provide.
Our Thursday session at Spiaggia will begin with A Stupendous Cellar of Rarest European and
New World Wines (lots 1-694). A small slice of a mammoth cellar, this collection features an
array of Bordeaux, Burgundy, Rhône, and more. A magnum of 1955 Château Cheval Blanc
(lot 1, est. $4,000-6,000) sets the tone for the rest of the sale. The highlights continue as, the
collection spans major vintages and top Châteaux. Featured are several lots of Château Le
Pin including 4 bottles of the 2004 vintage (lot 66, est. $5,500-8,500) as well as a selection of
Montrachet from DRC.
Friday hosts an incredible array of Burgundy from The Greatest Drinking Cellar of All Time (lots
1664-1823). Since the 1970s, this consignor has been buying examples of the fi nest domaines
from Burgundy and cellaring them for drinking. We are honored to be able to offer a portion
of the cellar which includes libraries of DRC, Lefl aive, Leroy, Ramonet, Rousseau, and more.
There are 130 bottles of Chambertin, 59 bottles of Chambertin, Clos de Bèze, and 68 bottles
of Gevrey-Chambertin, Clos St-Jacques from Rousseau; 3 jeroboams of 1971 La Tâche; and
nearly 400 bottles from Domaine Leroy. We hope you enjoy this extraordinary piece of this
historic and stunning cellar.
The Saturday session will be an amazing fi nale to a very special weekend, featuring A
Monumental Cellar of First Growth Bordeaux (lots 2209-3118). The collection has been
carefully assembled and properly stored by an oenophile who not only built a legendary cellar
but is also an incredibly kind and generous man. He has curated a collection that spans
four decades and boasts some of the most important wines in the world. 1,331 bottles, 397
magnums, 208 double-magnums, and 134 imperials of First Growths are offered in addition to
the already impressive selection of other top Châteaux. Don’t miss the 18L melchior of 2005
Château Cheval Blanc (lot 2227, est. $12,000-18,000) or the imperial of 1995 Château Pétrus
(lot 2672, est. $11,000-17,000).
It is an incredible honor to represent each and every collection in this fantastic three-day
auction. We hope you will join us on September 13, 14 & 15 at Spiaggia. We look forward to
welcoming you to Chicago for what promises to be a memorable weekend of wine.
Best regards,
Paul Hart
Chairman & CEO
Consign with the #1 Wine Auction House in the U.S.
Do you need to make room in your cellar? Have your collecting interests changed? Has a portion of your collection appreciated signifi cantly?
Now is the time to sell with the number one wine auction house in the U.S. Hart Davis Hart offers:
Market Leading Results: 100% Sell Through Rate in 2017
Superb Customer Service: Most Experienced and Trusted Team in the Industry
Industry Leading Technology: State of the Art Website and Mobile Bidding App
Financial Integrity: Competitive Terms and Prompt Payment
Please contact us to sell
your wines with HDH
at an upcoming auction:
Ben Ferdinand
Senior Vice PresidentSenior Consignment [email protected]
312.573.5585
Paul Hart
Chairman & [email protected]
312.573.5582
Allan Frischman
Senior Vice PresidentSenior [email protected]
312.573.5591
Ben Nelson
312.573.5593
Moriah Spicer
Vice PresidentConsignment [email protected]
312.573.5587
Michael Davis
Vice Chairman
312.573.5590
Marc Smoler
Vice PresidentClient [email protected]
312.482.9766
HDH SELL THROUGH RATE The sell through rate shows the percentage of offered lots ultimately purchased at auction.
A high sell through rate is indicative of a broad and diverse group of active buyers.
June 2018: 100% | 2018: 100% | All time: 99.43%
HDH AUCTION INDEX
+175%
+150%
+125%
+100%
+75%
+50%
+25%
0
HDH Auction Index Performance
Sale to Sale*: +4.45%
2018 YTD: +13.05%
Three Years: +35.60%
Top Performing Wine in Index
Sale to Sale*: ‘89 Haut-Brion +12.09%
2018 YTD: ‘82 Cheval Blanc +51.39%
Three Years: ‘90 Latour +94.29%
* From the May 17, 18 & 19, 2018 auction to the June 22 & 23, 2018 auction.
5/18
12/1
79/
175/
1712
/16
9/16
5/16
12/1
59/
155/
152/
15
Feb-1
510
/14
Oct-1
46/
14
Jun-1
43/
14
Mar
-14
12/1
3
Dec-1
3
Sep-1
35/
13
May
-13
2/13
Feb-13
10/12
Oct-1
26/1
2
June-1
22/1
2
Feb-12
10/11
Oct-1
16/1
1
Jun-1
11/0
6
Jan-0
66/0
6
Jun-0
6
10/06
Oct-0
62/0
7
Feb-075/0
7
May-
079/0
7
Sep-07
12/07
Dec-074/0
8
Apr-086/0
8
Jun-0
8
11/08
Nov-
081/0
9
Jan-0
93/1
1
Mar-
11
12/10
Dec-10
Sep-10
5/09
May-
096/0
9
Jun-0
9B
10/09
Oct-0
91/1
0
Jan-1
05/1
0
May-
10
Feb-1
59/
139/1
0
The HDH Auction Index tracks the performance of 15 key wines sold at HDH auctions. The January 2006 auction was chosen as the benchmark. Each point on the graph denotes an HDH auction.
Top 5 Lots exceeding the high estimate by dollar (June 2018 Auction):
Lot Description Estimate Hammer Price Aggregate
1392 1991 Chambertin, Domaine Leroy (12 bs) $24,000-35,000 $80,000 $95,600
952 1990 La Tâche,
Domaine de la Romanée-Conti (6 bs) $26,000-38,000 $38,000 $45,410
1585 2005 La Tâche,
Domaine de la Romanée-Conti (6 bs) $19,000-28,000 $28,000 $33,460
1586 2005 La Tâche,
Domaine de la Romanée-Conti (6 bs) $19,000-28,000 $28,000 $33,460
1597 2009 La Tâche,
Domaine de la Romanée-Conti (6 bs) $15,000-22,000 $24,000 $28,680
Château Léoville Las Cases is not only a perennial favorite
of HDH’s, but a world-renowned wine of style, class, and
elegance. The château has been in the Delon family for over
a hundred years, while today Jean-Hubert Delon runs the
property with a dogged determination to make First Growth
level wines. He has quietly overseen the creation of some
of the most consistently great wines in the world. This wine
never loses its identity, always reminding the taster that it
is a Las Cases, and nothing can – or will – be quite like it.
At this year’s Annual Bordeaux Tasting, we will be
celebrating the fantastic wines and pouring over 30
vintages from the acclaimed estate. This vertical tasting is
a truly unique opportunity as all wines have been sourced
directly from the Château’s cellars. Vintages include the
highly rated 1986, 1996, 2005, 2009, 2010, 2015, and 2016.
Don’t miss the chance to taste through this extensive
vertical of Château Léoville Las Cases.
For more information or to make reservations,
please contact us at [email protected].
The evening will include the following vintages:
1975
1982
1983
1985
1986
1989
1990
1994
1995
1996
1998
2000
2001
2002
2003
2005
2006
2008
2009
2010
2011
2014
2015
2016
*Wines are subject to change
Annual Bordeaux Tasting Through the Years of Léoville Las Cases
Thursday, November 8, 2018 | 6:30-8:00pm
The Peninsula, Avenues Ballroom108 East Superior St., Chicago, IL 60611
$750 per person
FINE & RARE WINE SELECTIONS
from the HDH Retail Cellar
HDH is your one stop shop for all retail wines. With
a selection of mature Bordeaux, newly released
Burgundy, top Italian producers, and fantastic
Champagne, there is something for every occasion.
Shop our real time inventory online at hdhwine.com.
CHAMPAGNE
WINE BTL $
1995 Dom Pérignon Brut, P2 Vintage $450
2000 Dom Pérignon Brut, P2 Vintage $358
2000 Krug, Clos d’Ambonnay $2,359
2004 Krug, Brut $275
2007 Salon $499
NV Jacques Selosse, Blanc de Blancs, Cuvée Substance $365
BORDEAUX
1982 Léoville Las Cases $985
1986 Ducru-Beaucaillou $229
1995 Lynch-Bages $275
2009 Figeac $229
2015 Haut-Brion $665
2016 Cos d’Estournel $199
2016 Mouton Rothschild $605
BURGUNDY
2009 Nuits-St-Georges, Chaignots, Robert Chevillon $139
2015 Gevrey-Chambertin, Les Fontenys, Joseph Roty $135
2015 Gevrey-Chambertin, Vieilles Vignes, Denis Bachelet $129
2015 Savigny-lès-Beaune, Les Narbantons, Maison Leroy $289
2016 La Grande Rue, François Lamarche $539
ITALIAN
2009 Amarone della Valpolicella, Romano Dal Forno $319
2013 Barolo, Conca, Renato Ratti $79
2013 Barolo, Le Rocche del Falletto, Bruno Giacosa $189
2015 Sassicaia, Tenuta San Guido $189
Contact us for more information:
[email protected] | 312.379.8710
THURSDAY, SEPTEMBER 13, 2018
AN AUCTION OF FINEST & RAREST WINESLOTS 1 - 1105 8:30AM
Lot 636
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.99968 Auction 1809
A STUPENDOUS CELLAR OF RAREST EUROPEAN AND NEW
WORLD WINES
Property of a Long-Time Collector and Friend
I’m privileged to have known the owner of this cellar since the early
days of my auction career (yes, since the early 1980s!). Those were
gregarious times, and his zeal for great wine led him to build one of the
best and most extensive cellars in North America. In fact, this is just a
small slice. This amazing collection proffers such a rich bounty that it’s
a challenge to highlight: six decades of Bordeaux from top châteaux,
rarest Burgundy from all of the most highly-sought estates, a broad
selection of single vineyard Côte-Rôtie and other Rhônes, esteemed
Italian classics and top-fl ight Californian wines.
There’s something for everyone here, so be certain to allot ample
time to peruse these vinous treasures. All wines have been carefully
sourced and meticulously stored.
- Michael Davis
Château Cheval Blanc 1955St-Emilion, 1er grand cru classé (A)Top shoulder level; slightly damp stained label; capsule cut by HDH to reveal fully branded cork“...deep in colour...entrancing bouquet of dark berries, Xmas cake, mint,
iodine and seaweed - very focused and upstanding...lovely tobacco infused
black fruit...” (93 points) NM, July 2014
(See photo right)1 1 magnum per lot $4000–6000
Château Margaux 1959Margaux, 1er cru classéTop shoulder level; damp stained label; corroded capsule cut by HDH to reveal fully branded cork“...The bouquet is entrancing: ineffable delineation and a spellbinding
sense of mineralité...oyster shells and sea cave scents percolating through
the veneer of black fruit...” (99 points) Neal Martin, Vinous.com, June 2018
2 1 bottle per lot $650–950
Château Pichon-Longueville, Lalande 1959Pauillac, 2me cru classéOne base neck, two top shoulder level; all labels damp stained; two torn capsules“Deep and powerful on the palate, the 1959 Pichon Lalande has held up
beautifully. There is a level of textural resonance to the 1959 that is incred-
ibly appealing...” (92 points) AG, Vinous.com, Oct 2017
3 3 bottles per lot $1100–1700
Château Montrose 1961St-Estèphe, 2me cru classéBoth very high shoulder level; both labels nicked and damp stained; both capsules corroded, one also torn“...tobacco and leather-infused red berry fruit...beautifully balanced with
a gentle grip, intense dark cherries and tertiary notes, a touch of pome-
granate towards the fi nish that is structured and loaded with cedar and
tobacco...” (94 points) Neal Martin, WA Interim Issue, Mar 2017
4 2 bottles per lot $900–1400
Château Gruaud Larose 1966St-Julien, 2me cru classéRecent release“A classic vintage for Gruaud-Larose...remains surprisingly young,
relatively unevolved, but austere, with a black currant, cedary, earthy fruiti-
ness, and fi rm tannins...” (88 points) RP, Bordeaux, 3rd Edition (1998)
5 1 double-magnum (3L) per lot $800–1200
Château Palmer 1966Margaux, 3me cru classéThree very high shoulder level; one label slightly loose, two slightly damp stained; four recently released by Mähler-Besse; two importers“...rich and full, it is also delicate and loaded with complexity and fi nesse...
plummy, mulberry-like fruitiness, exotic spices, licorice, and a hint of
truffl es...velvety richness...” (96 points) RP, Bordeaux, 3rd Edition (1998)
6 5 bottles per lot $2200–3200
Lot 1
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 9
Château Montrose 1970St-Estèphe, 2me cru classéBottles: One top shoulder, two very high shoulder, one high shoulder level; all labels damp stained; all capsules slightly corroded; Magnums: Both base neck level; one capsule slightly corroded“...classy, complex bouquet...scents of cedar, black fruits, minerals, and
leather. Full-bodied, powerful, and rich, with outstanding concentration...a
40-50-year wine.” (92 points) Robert Parker, WA #105, June 1996
7 4 bottles and 2 magnums per lot $1000–1500
Château Palmer 1970Margaux, 3me cru classéOne base neck, two top shoulder, one very high shoulder level; all labels damp stained and creased“...fruity core of warm cherries backed up by game, tobacco leaf and a
subtle earthy / mushroom character...Long layered fi nish of savoury and
mineral fl avours...” (94 points) Lisa Perrotti-Brown, In Asia, May 2009
8 4 bottles per lot $850–1300
Château Pichon-Longueville, Lalande 1970Pauillac, 2me cru classéVery high shoulder level; label damp stained and slightly loose; slightly creased capsule; slightly sunken cork“...an exceptional wine for the vintage...The nose is exquisite: blackberry,
briary, pencil box, sous-bois and smoke that have superb intensity...
tremendous weight here...” (92 points) NM, Mar 2014
9 1 double-magnum (3L) per lot $600–900
Château Haut-Brion 1975Graves, 1er cru classéLevel one 3cm“...nose is lively with leather and scorched earth scents infusing the dusky
black fruit, later a faint touch of terracotta coming through. The palate is
well balanced, quite animally...delightful...” (91 points) Neal Martin, WA Interim Issue, July 2016
10 3 bottles per lot $850–1300
Château Trotanoy 1975PomerolBoth high shoulder level; both labels damp stained; both capsules slightly corroded“...The bouquet is almost ineffably complex, a mixture of red and black
fruit, black truffl e (indicating its Pomerol origins), sage and dried rose
petals...a stunning Trotanoy...” (97 points) Neal Martin, WA #229, Feb 2017
11 2 bottles per lot $700–1000
Château Haut-Brion 1982Graves, 1er cru classéLevel one 2.5cm, one 3.5cm, one 4cm; two labels scuff marked, one slightly damp stained“...aromas of hot stones, tobacco, minerals and marzipan; a denser, silkier
palate impression...an uncanny combination of sheer sweetness with
structure and grip...” (96 points) ST, Vinous.com, July 2002
12 3 bottles per lot $1600–2400
Château Margaux 1982Margaux, 1er cru classéTwo base neck, one top shoulder level; one slightly damp stained label; one corroded capsule; two importers“...wondrous blackberry, raspberry and crushed stone scents...The palate
is defi ned by its fi ligree tannins, heavenly balance and scintillating ten-
sion...” (98 points) Neal Martin, Vinous.com, June 2018
13 5 bottles per lot $3200–4800
Château Léoville Las Cases 1982St-Julien, 2me cru classéLot 14: Two base neck level; all labels slightly damp stained; eight cap-sules torn; Lot 15: One label nicked, two damp stained; late release“...Classic lead pencil, cassis, kirsch, cedar, and spice characteristics...
full-bodied fl avors. The tannins are still there...brilliant St.-Julien...” (95+ points) Robert Parker, WA #183, June 2009
14 12 bottles (owc) per lot $3200–4800
15 3 magnums per lot $1600–2400
Château Pichon-Longueville, Baron 1982Pauillac, 2me cru classéTwo base neck, three top shoulder level; all slightly damp stained labels, one also torn; one slightly corroded capsule“...there is no doubting its level of concentration...reveals plenty of sweet,
smoky, leathery black currant fruit, a plush, opulent mouthfeel...complex,
rich...” (92 points) Robert Parker, WA #183, June 2009
16 6 bottles per lot $600–900
Château Pichon-Longueville, Lalande 1982Pauillac, 2me cru classéTwo base neck, three top shoulder level; six labels slightly damp stained“Another dazzling wine, the 1982 Pichon Lalande is utterly profound from
the very fi rst taste. In the glass, the 1982 is powerful and explosive, with
seemingly endless layers of fl avor...” (100 points) AG, Vinous.com, Oct 2017
17 6 bottles per lot $3000–4500
Château Lafi te Rothschild 1986Pauillac, 1er cru classéBoth capsules slightly corroded“...outstanding richness, a deep color, medium body, a graceful, harmoni-
ous texture, and superb length...penetrating fragrance of cedar, chestnuts,
minerals...” (100 points) RP, Bordeaux, 3rd Edition (1998)
18 2 bottles per lot $1500–2200
Château Lafl eur 1986PomerolFour base neck level; three glue stained labels; three torn capsules“Very dark crimson. Big, bold and evolved nose. Ready to drink - luscious
and peppery and spicy with real velvety gorgeousness...Very long...” (18 points) Jancis Robinson, JR, Dec 2007
19 9 bottles per lot $2800–4200
Château Mouton Rothschild 1986Pauillac, 1er cru classéBoth top shoulder level; one torn capsule“An enormously concentrated, massive Mouton-Rothschild, comparable
in quality, but not style, to the 1982, 1959, and 1945...impeccably made
wine...” (100 points) Robert Parker, WA #106, Aug 1996
20 2 bottles per lot $1200–1800
Château Lafl eur 1989PomerolSeven base neck, four top shoulder, one very high shoulder level; all labels damp stained, one also torn; one capsule cut by HDH to reveal fully branded cork“...pure black fruit, crushed minerals, subtle fl oral scents and a palpable
sense of energy. It evolves in the glass, later revealing smoke, Italian cured
meats and a touch of bay leaf...” (97 points) Neal Martin, Vinous.com, Feb 2018
(See photo below)21 12 bottles (owc) per lot $8000–12000
Lot 21
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999610 Auction 1809
Château Le Pin 1989PomerolOne base neck level; both labels damp stained, one also scuffed; one capsule slightly torn“...bouquet of black cherries, crème de cassis, terracotta tiles and clove...
velvety smooth, voluptuous and decadent yet the acidity keeps everything
in check...simply ridiculously pleasurable from start to fi nish.” (96 points) Neal Martin, Vinous.com, Feb 2018
22 2 bottles per lot $4000–6000
Château Beauséjour (Duffau-Lagarrosse) 1990St-Emilion, 1er grand cru classé (B)“One of the most singular Bordeaux I have ever tasted, it verges on being
port-like...extraordinary minerality and laser-like focus...massively con-
centrated...” (100 points) Robert Parker, WA #183, June 2009
23 1 magnum per lot $900–1400
Château Cos d’Estournel 1990St-Estèphe, 2me cru classéLot 25: Slightly damp stained label; chipped wax capsule“...sweet berry fruit intermixed with spice box, herbs, and spring fl owers.
Expansive, round, and sensual, with wonderful purity as well as lushness...
irresistible...” (94 points) Robert Parker, WA #183, June 2009
24 9 bottles per lot $1300–1900
25 1 double-magnum (3L) per lot $500–750
Château Léoville Las Cases 1990St-Julien, 2me cru classéOne base neck level; eight labels damp stained, two slightly damp stained; one torn capsule; two importers“...notions of sweet black cherries, black currants, lead pencil, and wet
stones...freshness, delineation, and classicism in this full-throttle, rich,
concentrated, impeccable 1990...” (96 points) Robert Parker, WA #183, June 2009
26 10 bottles per lot $2000–3000
Château Montrose 1990St-Estèphe, 2me cru classéOne base neck level“...hickory, clove, undergrowth and wild fennel, later garrigue-like scents
and terracotta...full-bodied and powerful, yet the balance is perfect, a
ballerina-like poise...” (100 points) Neal Martin, WA Interim Issue, Mar 2017
27 2 bottles per lot $900–1400
Château Trotanoy 1990PomerolGlue stained label“...a gorgeous bouquet with blackberries, mulberry truffl e and clove,
demonstrating commendable vigor given its age...medium-bodied with a
fi ne line of acidity, but quite fi rm in structure, robed in velvety tannins...” (94 points) Neal Martin, WA #231, June 2017
28 1 double-magnum (3L) per lot $750–1100
Château Cheval Blanc 1995St-Emilion, 1er grand cru classé (A)One label slightly scuff marked, one slightly damp stained, six damp stained“...aromas of strawberry, fl owers, soy sauce, espresso and minerals...
clean and straightforward on the palate, with nicely balanced fl avors simi-
lar to the aromas...” (93+ points) Ian D’Agata, Vinous.com, Oct 2011
29 8 bottles per lot $2400–3500
Château Haut-Brion 1995Pessac-Léognan, 1er cru classéTwo importers“...black fruits, vanillin, spice, and wood-fi re smoke...Multidimensional and
rich...layers of ripe fruit...beautifully integrated tannin and acidity...grace-
ful...” (96 points) Robert Parker, WA #115, Feb 1998
30 3 bottles per lot $900–1400
Château Lafi te Rothschild 1995Pauillac, 1er cru classé“...sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful
sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, well-
delineated...” (95 points) Robert Parker, WA #115, Feb 1998
31 3 bottles per lot $1700–2600
Château Latour 1995Pauillac, 1er cru classéReleased from the cellar of Château Latour in 2013; owc - strapped prior to inspection by HDH“...cassis, vanillin, and minerals in its fragrant but still youthful aromat-
ics...exceptional purity, superb concentration, and a long, intense, ripe,
40-second fi nish...” (96 points) Robert Parker, WA #129, June 2000
32 12 bottles (owc) per lot $4200–6500
Château Margaux 1995Margaux, 1er cru classéOne label slightly scuffed, one slightly scuff marked“...very impressive, quintessential Margaux bouquet...black fruit, graphite,
crushed violets and a touch of tobacco...there is a femininity and a fi nesse
here that sweeps you off your feet...” (95 points) Neal Martin, Vinous.com, July 2018
33 3 bottles per lot $1200–1800
Château Calon-Ségur 1995St-Estèphe, 3me cru classéBottles: Four base neck level“...endearing bouquet that still seems youthful: brambly red fruit, asphalt
and a light marine infl uence...palate is medium-bodied with supple tannin,
impressive depth and backbone...” (94 points) Neal Martin, WA #227, Oct 2016
34 6 bottles and 3 magnums per lot $850–1300
Château Haut-Brion 1996Pessac-Léognan, 1er cru classéLot 35: Two labels scuff marked, two slightly scuffed; multiple importers; Lot 36: Bottles: Two scuff marked labels; two importers; Magnum: Label scuff marked and slightly damp stained “...expansive and complete on the nose...scents of underbrush, tar, black
olive...palate is very well balanced with dark cherries, sous-bois and
cedar...” (95 points) Neal Martin, WA #227, Oct 2016
35 12 bottles per lot $3200–4800
36 4 bottles and 1 magnum per lot $1600–2400
Château Haut-Brion 1998Pessac-Léognan, 1er cru classéOne label scuffed, three slightly scuff marked; two importers“...sashays out of the glass with fl amboyant red and black fruits, followed
by a train of cassis, blueberry pie and chocolate box notions plus accents
of iron ore, dried lavender and underbrush...” (99 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
37 4 magnums per lot $2400–3500
Château Lafi te Rothschild 1998Pauillac, 1er cru classéOne slightly damp stained label; one capsule torn; multiple importers“...a vivid bouquet of pure blackberry, blueberry, vanilla and graphite, per-
haps just a little uncharacteristically showy in style, but beautifully defi ned
and intense...” (96 points) Neal Martin, Vinous.com, July 2018
38 3 bottles per lot $1500–2200
Château L’Eglise-Clinet 1998PomerolOne slightly scuffed label“...aromas of sappy berries, minerals and orange peel...dense in the
mouth, with compellingly sweet, powerful fl avors of raspberry, minerals
and espresso...” (94+ points) ST, Vinous.com, May 2001
39 6 bottles per lot $950–1400
Château Pavie 1998St-Emilion, 1er grand cru classé (B)Two base neck level“...crème de cassis, baked blackberries and blackberry preserves with
notions of beef dripping, crushed rocks, unsmoked cigar, sandalwood and
dried lavender. Big, rich...” (97 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
40 3 magnums per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 11
Château Le Pin 1998PomerolOne base neck level; all labels slightly damp stained“...sexy and very candied: crème de cassis, crushed violets, blueberries
and incense...sensual, velvety smooth, rounded and plush...like a slow-mo
explosion of blue and black fruit...” (93 points) Neal Martin, Vinous.com, Feb 2018
(See photo above)41 3 bottles per lot $6500–9500
Château Lafi te Rothschild 1999Pauillac, 1er cru classéOne slightly torn capsule“...both elegant and intensely fl avored, and almost diaphanous in its layers
that unfold with no heaviness...appears to be a modern day clone of the
majestic 1953.” (95 points) Robert Parker, WA #140, Apr 2002
42 2 magnums per lot $2000–3000
Château Margaux 1999Margaux, 1er cru classé“...medium-bodied and smooth in texture, very harmonious and assured...
The signature Margaux traits of crushed black cherries and violets comes
through towards the fi nish...” (95 points) Neal Martin, WA #227, Oct 2016
43 4 bottles per lot $1100–1700
Château Ausone 2000St-Emilion, 1er grand cru classé (A)Two slightly scuffed labels; one torn capsule; two importers“...wonderful, sweet tannin and a big, sweet kiss of truffl e, crushed rock,
blueberry, blackberry, and licorice...rich, full-bodied...sumptuous...” (98+ points) Robert Parker, WA #189, June 2010
44 3 bottles per lot $1900–2800
Château Lafi te Rothschild 2000Pauillac, 1er cru classé“...graphite, black currants, sweet, unsmoked cigar tobacco, and fl owers...
rich, medium to full-bodied, but has that ethereal elegance and purity that
is always Lafi te...” (98+ points) Robert Parker, WA #189, June 2010
45 1 bottle per lot $1000–1500
Château Gruaud Larose 2000St-Julien, 2me cru classéAll labels slightly scuffed“...plenty of new saddle leather, cedar wood, black currants, cherries, lico-
rice, and Provençal herbs. Spicy, earthy, full-bodied, and rich...” (94 points) Robert Parker, WA #189, June 2010
46 12 bottles (owc) per lot $950–1400
Château Margaux 2001Margaux, 1er cru classéOne ink marked label“...sensual, veering towards red rather than black fruit, with disarming pu-
rity...tremendous precision and delineation. The palate is medium-bodied,
edgy and tensile...” (94 points) Neal Martin, WA #227, Oct 2016
47 2 magnums per lot $1200–1800
Château La Mission Haut-Brion 2001Pessac-Léognan, cru classé“...one is immediately taken aback by the precision exuded by the nose:
small dark cherries and orange blossom still there...The palate displays
exquisite balance with nigh on perfect acidity...” (96 points) Neal Martin, WA Interim Issue, July 2016
48 6 bottles per lot $850–1300
Château Trotanoy 2001Pomerol“...plenty of fruit and outstanding delineation. The palate is structured
and fi rm, very focused with a tight grip in the mouth...a beguiling sense of
harmony towards the fi nish...” (94+ points) Neal Martin, WA #231, June 2017
49 6 bottles (owc) per lot $750–1100
Château Ausone 2003St-Emilion, 1er grand cru classé (A)One base neck level“...glorious nose of violets, truffl es, lead pencil shavings, blueberry and
blackberry liqueur. Full-bodied with staggering concentration, a volup-
tuous texture, low acidity...” (100 points) Robert Parker, WA #214, Aug 2014
50 4 bottles per lot $2400–3500
Château Haut-Brion 2003Pessac-Léognan, 1er cru classéOne label nicked, three slightly scuff marked“...exhibits an abundance of roasted herbs, hot rocks, black currants,
plum, and balsamic notes. Quite rich, medium to full-bodied and more
complete...Bravo!...” (95 points) Robert Parker, WA #214, Aug 2014
51 4 bottles per lot $1100–1700
Château Lafi te Rothschild 2003Pauillac, 1er cru classéOne slightly scuffed label“...luxurious bouquet of cedarwood, lead pencil shaving, white chocolate,
cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and
stunning seductiveness...” (100 points) Robert Parker, WA #214, Aug 2014
52 3 bottles per lot $2000–3000
Château Latour 2003Pauillac, 1er cru classéOne slightly scuffed label“...great freshness, and lots of crème de cassis and camphor as well as
hints of blackberries and chocolate. Dense, thick and unctuously tex-
tured...” (100 points) Robert Parker, WA #214, Aug 2014
53 3 bottles per lot $1500–2200
Château Margaux 2003Margaux, 1er cru classéLot 54: One slightly scuffed label“...spices, meat, and very ripe fruit on the nose, with hints of dried fl owers.
Full bodied, and deeply layered, with loads of fruit and spices. Long and
decadent, very complex...” (97 points) JS, Mar 2011
54 2 bottles per lot $700–1000
54A 6 bottles (owc) per lot $2000–3000
55 12 bottles (owc) per lot $4200–6500
Château Ducru-Beaucaillou 2003St-Julien, 2me cru classéTwo slightly scuffed labels“...Aromas of licorice, crème de cassis, incense and spring fl owers...a
full-bodied, opulent wine with loads of fruit and glycerin as well as a plush
texture...” (94 points) Robert Parker, WA #214, Aug 2014
56 6 bottles per lot $600–900
Lot 41
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999612 Auction 1809
Château Lafl eur 2003PomerolOne label nicked, one slightly scuff marked“...exhibits a southern Rhône-like characteristic of kirsch liqueur inter-
mixed with raspberries and fl owers. Sweet fruit, high levels of glycerin...
broad, expansive...” (95 points) Robert Parker, WA #164, Apr 2006
57 3 bottles per lot $950–1400
Château Léoville Las Cases 2003St-Julien, 2me cru classé“...full body and a remarkable nose of black currants, kirsch, lead pencil
shavings and vanilla. Opulent, full-bodied and close to full maturity...” (96 points) Robert Parker, WA #214, Aug 2014
58 6 bottles per lot $700–1000
Château Léoville Poyferré 2003St-Julien, 2me cru classéBottles: One nicked label; Magnums: One slightly bin marked label“...notes of creosote, barbecue smoke, jammy black currants, licorice and
spice box...intense, voluptuously textured, full-bodied...fresh and exuber-
ant...” (96 points) Robert Parker, WA #214, Aug 2014
59 6 bottles and 3 magnums per lot $1200–1800
Château Pavie 2003St-Emilion, 1er grand cru classé (B)“...stunning nose of roasted herbs, grilled meats, charcoal, blackberry and
blackcurrant fruit, with some oak still present. Dense, full-bodied and very
succulent and lush...” (96 points) Robert Parker, WA #220, Aug 2015
60 4 bottles per lot $700–1000
Château Ausone 2004St-Emilion, 1er grand cru classé (A)“...celestial perfume of blue and black fruits, wet stones, fl owers, and
incense...exceptional power and concentration...Beautiful fl avors, sensa-
tional depth...” (94+ points) Robert Parker, WA #171, June 2007
61 6 bottles per lot $1800–2800
Château Haut-Brion 2004Pessac-Léognan, 1er cru classé“...opens with black fruit, black olive, even a touch of mint...medium-bod-
ied and very harmonious, almost caressing thanks to the Merlot lending
that velvety texture...” (93 points) Neal Martin, WA #229, Feb 2017
62 12 bottles (owc) per lot $3000–4500
Château Pétrus 2004Pomerol“...complex aromas of mulberry, red cherry, toffee, caramel, iron and
fl owers. A bit narrow on entry, then expands in the middle palate without
any loss of focus...fi rmly built, vibrant and classy...” (93+ points) ST, Vinous.com, May 2007
63 1 bottle per lot $1500–2200
Château Léoville Las Cases 2004St-Julien, 2me cru classé“...deep black currant notes interwoven with sweet cherries, wet stones,
and toasty vanillin...superb concentration, beautiful purity, and admirable
symmetry...” (93 points) Robert Parker, WA #171, June 2007
64 12 bottles (owc) per lot $1000–1500
Château La Mission Haut-Brion 2004Pessac-Léognan, cru classéOne slightly scuffed label“...aromas of dark fruits, licorice, rocks and leather, lifted by a light pep-
pery nuance. Dense and broad...creamy, seamless mid-palate texture...
restrained sweetness...” (91 points) ST, Vinous.com, May 2007
65 6 bottles per lot $700–1000
Château Le Pin 2004Pomerol“...aromas of kirsch, cassis, smoke, earth, and roasted herbs. Super-
opulent for the vintage...wonderful fruit and glycerin, medium to full body...
fl eshy personality...” (95 points) Robert Parker, WA #171, June 2007
66 4 bottles per lot $5500–8500
Château Pichon-Longueville, Lalande 2004Pauillac, 2me cru classé“...deep ruby/purple color as well as scents of cocoa, espresso roast, black
cherries, and cassis. Medium to full-bodied, opulent, and fl eshy...” (92 points) Robert Parker, WA #171, June 2007
67 6 magnums (owc) per lot $800–1200
Château Margaux 2005Margaux, 1er cru classéLots 68-69: Owc - strapped prior to inspection by HDH“...Bright, delineated but also explosive, the 2005 takes hold of all the
senses and never lets up. The fl avors are vibrant and focused, with gor-
geous lift and precision...” (99 points) AG, Vinous.com, Nov 2015
68 6 bottles (owc) per lot $3000–4500
69 6 bottles (owc) per lot $3000–4500
Château Cos d’Estournel 2005St-Estèphe, 2me cru classé“The purity of fruit to this is fascinating with plums, currants and other
dark fruits. Then there is another layer of spices and chocolate. So much
cassis. Full and very layered...” (99 points) JS, Nov 2015
70 12 bottles (owc) per lot $1600–2400
Château Ducru-Beaucaillou 2005St-Julien, 2me cru classéLot 71: One label slightly torn, two slightly scuffed; two importers; Lot 72: Four slightly scuffed labels; two importers“...superb intensity, and a beautiful, sweet nose of spring fl owers, raspber-
ries, blueberries, graphite, and crème de cassis...massive layers of rich-
ness...” (97 points) Robert Parker, WA #176, Apr 2008
71 6 bottles per lot $750–1100
72 12 bottles per lot $1500–2200
73 2 double-magnums (3L) per lot $1000–1500
Château Lafl eur 2005PomerolOne label slightly nicked, one slightly scuff marked“...stunning nose of blue and black fruits, forest fl oor, fl owers and earth...
full-bodied, rich, moderately tannic and super-concentrated...” (100 points) Robert Parker, WA #219, June 2015
74 3 half-bottles per lot $1200–1800
Château Le Pin 2005PomerolOne slightly scuffed label“...a gorgeous wine...raspberry coulis and wild strawberry scents, fi ne
mineralité and poise. With time there is more blue fruit emerging. The
palate is sweet and candied on the entry...” (94 points) Neal Martin, Vinous.com, Feb 2018
75 2 bottles per lot $4000–6000
Château Léoville Barton 2005St-Julien, 2me cru classé“...blackberry, bilberry, a hint of ‘Liquorice All Sorts’ and crème de cassis.
The palate is medium-bodied...superb delineation on the fi nish that reins
the power back in...” (95 points) NM, Feb 2015
76 12 bottles (owc) per lot $900–1400
77 12 bottles (owc) per lot $900–1400
78 12 bottles (owc) per lot $900–1400
Château Pichon-Longueville, Lalande 2005Pauillac, 2me cru classé“...compelling tobacco and graphite scents on the nose...reserved at fi rst
but opening gloriously in the glass...very sophisticated and refi ned.” (95 points) NM, Feb 2015
79 12 bottles (owc) per lot $950–1400
Château Pontet-Canet 2005Pauillac, 5me cru classé“.. broody and introspective...gorgeous scents of blackberry, briary and
cassis fruit...medium-bodied, but dense and structured...marvelous fresh-
ness and vitality all the way through...” (97 points) Neal Martin, WA Interim Issue, July 2016
80 12 bottles (owc) per lot $1200–1800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 13
Château Rauzan-Ségla 2005Margaux, 2me cru classé“...notes of bay leaf, blackcurrants, earth and spice...youthful, dense ruby/
plum/purple color, a medium to full body, with tannins still present and a
nice, spicy aftertaste...” (93+ points) Robert Parker, WA #219, June 2015
81 12 bottles (owc) per lot $750–1100
Château Troplong-Mondot 2005St-Emilion, grand cru classé“...a great effort and a superstar of the vintage...white chocolate, black-
berry, cassis and licorice as well as a hint of truffl e and some subtle
background oak..” (100 points) Robert Parker, WA #219, June 2015
82 6 bottles per lot $1000–1500
Château Lafi te Rothschild 2006Pauillac, 1er cru classé“...perfume of charcoal, truffl es, lead pencil shavings, and sensationally
sweet, ripe black currant and cedar notes...extraordinary intensity, texture,
and depth...” (97 points) Robert Parker, WA #181, Feb 2009
83 6 bottles per lot $2600–3800
Château Lafl eur 2006Pomerol“...One of the vintage’s most brilliant wines...beautifully sweet nose of
black and red fruits intermixed with incense...obvious spice and earthy
undertones...” (95 points) Robert Parker, WA #182, Apr 2009
84 6 bottles (owc) per lot $1800–2800
Château Le Pin 2006PomerolSlightly scuffed label“...mulberry and black cherry fruit to the point of near-kirsch liqueur,
with notes of licorice, truffl e, and forest fl oor...a full-bodied, concentrated
wine...” (93 points) Robert Parker, WA #181, Feb 2009
85 1 bottle per lot $1600–2400
Château Latour 2007Pauillac, 1er cru classéReleased from the cellar of Château Latour in 2016“...a touch of menthol infusing the black fruit, certainly more exotic than
the Lafi te or Mouton with that subtle hint of black olive. The palate is
medium-bodied with fi ne tannin...” (92 points) Neal Martin, WA #231, June 2017
86 6 bottles (owc) per lot $1800–2800
Château Haut-Brion 2008Pessac-Léognan, 1er cru classé“This is profound!...a sweet nose of creosote, asphalt, blueberries, black
currants and jammy raspberries, sweet tannins, a savory, fl eshy mouthfeel
and a stunning fi nish...” (96 points) Robert Parker, WA #194, May 2011
87 6 bottles per lot $1700–2600
88 2 magnums per lot $1100–1700
Château Lafi te Rothschild 2008Pauillac, 1er cru classé“...aromas of high quality unsmoked cigar tobacco, lead pencil shavings,
crème de cassis, earth, cedar and asphalt. Full, rich and stunningly con-
centrated...” (98 points) Robert Parker, WA #194, May 2011
89 4 bottles per lot $2200–3200
Château Margaux 2008Margaux, 1er cru classé“...attractive bouquet of mulberry, red plum, briary, a hint of rose petal
rather than its signature note of violets...really delivers its intensity in the
fi nal quarter...” (94 points) Neal Martin, Vinous.com, Feb 2018
90 2 bottles and 2 magnums per lot $1600–2400
Château Mouton Rothschild 2008Pauillac, 1er cru classé“...cedar and graphite present and correct, though accompanied by some-
thing a little more exotic - eucalyptus maybe? The palate is beautifully
balanced, very detailed and extremely fresh...” (95 points) Neal Martin, WA Interim Issue, Jan 2017
91 4 bottles per lot $1300–1900
Château Palmer 2008Margaux, 3me cru classé“...intense bouquet with blackberry, raspberry, crushed violet and iris
scents, blossoming in the glass whilst retaining superb delineation...
touches of white pepper and clove towards the fi nish...” (95 points) Neal Martin, Vinous.com, Feb 2018
92 6 bottles per lot $750–1100
Château Mouton Rothschild 2009Pauillac, 1er cru classéOne slightly scuffed label“The 2009 Mouton Rothschild is exceptionally beautiful. A huge, powerful
wine, the 2009 possesses stunning richness and radiance, with plenty of
underlying structure to support all of that exuberance...” (98+ points) AG, Vinous.com, May 2016
93 2 bottles per lot $1000–1500
Château Bellevue Mondotte 2009St-Emilion, grand cru classé“...thick, rich and full-bodied...colossal concentration and mind-blowing
fi nish that lasts nearly a minute...massive and over-sized, but perfectly
balanced...” (100 points) Robert Parker, WA #199, Feb 2012
(See photo below)94 6 magnums (owc) per lot $2200–3200
Château L’Eglise-Clinet 2009Pomerol“...riveting wine, pure, elegant, but at the same time, extremely powerful
and concentrated, with stunning texture, opulence and density...hints of
licorice, truffl e...” (99+ points) Robert Parker, WA #199, Feb 2012
95 3 magnums (owc) per lot $1100–1700
Château Léoville Las Cases 2009St-Julien, 2me cru classé“Amazing aromas of cep mushrooms, dark fruits and fresh fl owers...full
body and super velvety tannins with a long long fi nish...Sexy and almost
decadent.” (99 points) JS, Feb 2012
96 6 bottles per lot $950–1400
97 12 bottles (owc) per lot $1900–2800
Château Léoville Poyferré 2009St-Julien, 2me cru classé“...thrilling levels of opulence, richness and aromatic pleasures...bouquet
of crème de cassis, charcoal, graphite and spring fl owers...voluptuous,
multilayered...” (100 points) Robert Parker, WA #199, Feb 2012
98 6 bottles per lot $800–1200
Lot 94
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999614 Auction 1809
Château Lynch-Bages 2009Pauillac, 5me cru classé“...expressive, voluptuously textured effort with unctuosity and powerful,
juicy, succulent blackberry and black currant fl avors...exquisite...” (98 points) Robert Parker, WA #199, Feb 2012
99 12 bottles (owc) per lot $1400–2000
Château Pichon-Longueville, Lalande 2009Pauillac, 2me cru classéTwo slightly scuffed labels“...ripe and decidedly fl amboyant from the very fi rst taste. Dense and
voluptuous in the glass, with serious richness...a dense, exotic Pichon
Lalande, but there is serious structure beneath all of the fruit.” (97 points) AG, Vinous.com, Oct 2017
100 6 bottles per lot $750–1100
Château Smith-Haut-Lafi tte Rouge 2009Pessac-Léognan, cru classé“The fi nest wine ever made [by Smith-Haut Lafi tte]...sweet tannin, emerg-
ing charm and delicacy, and considerable power, depth, richness and
authority...Bravo!” (100 points) Robert Parker, WA #199, Feb 2012
101 12 bottles (owc) per lot $1700–2600
Vieux Château Certan 2009Pomerol“...incredible complex bouquet of Asian spices, fruitcake, licorice, smoke,
blackberries and black currants...freshness and vibrancy that are remark-
able...” (99 points) Robert Parker, WA #199, Feb 2012
102 6 bottles per lot $1000–1500
Domaine de Chevalier Rouge 2010Pessac-Léognan“Dark fruits such as raspberries and blueberries with subtle perfume...
Full body, with super well-integrated tannins and a fresh and clean fi nish.
Racy young wine...” (96 points) JS, Nov 2013
103 12 bottles (owc) per lot $600–900
Château Ducru-Beaucaillou 2010St-Julien, 2me cru classé“...currant bush, blackberries and minerals...palate is perfect with a full
body, but has perfectly integrated tannins...strong but noble with perfect
form and beauty...” (100 points) JS, Feb 2013
104 12 bottles (owc) per lot $1800–2800
Château Haut-Bailly 2010Pessac-Léognan“...notes of barbecue smoke, lead pencil shavings and crème de cassis as
well as its touches of pomegranate and forest fl oor...the intensity of the
wine is profound...” (98 points) Robert Parker, WA #205, Feb 2013
105 12 bottles (2 owc) per lot $1000–1500
Château Léoville Barton 2010St-Julien, 2me cru classé“Aromas of pure blackberries and violet...super velvety tannins and a
delicious balance of sweet fruit, light vanilla and nuts. Really savory and
beautiful. Superb wine...” (97 points) JS, Feb 2013
106 12 bottles (owc) per lot $950–1400
Château Léoville Las Cases 2010St-Julien, 2me cru classé“...beautiful purity of raspberries, blueberries, currants, and fl owers...with
super integrated tannins that are like the fi nest silk in texture...elegant
and pretty...” (99 points) JS, Feb 2010
107 12 bottles per lot $1800–2800
108 12 bottles per lot $1800–2800
Château Léoville Poyferré 2010St-Julien, 2me cru classé“...fl oral notes intermixed with blackberries, cassis, graphite and spring
fl owers, this full-bodied, legendary effort is long and opulent...abundant
yet sweet tannin...” (98+ points) Robert Parker, WA #205, Feb 2010
109 12 bottles (owc) per lot $1000–1500
110 3 magnums per lot $500–750
Château Montrose 2010St-Estèphe, 2me cru classé“...considered to be among the greatest vintages ever made in Montrose...
full-bodied, even massive, with great purity, depth and a fi nish that goes
on close to a minute.” (100 points) Robert Parker, WA #214, Aug 2014
111 12 bottles (owc) per lot $2000–3000
Château Pontet-Canet 2010Pauillac, 5me cru classéLot 114: Two base neck, one top shoulder level; two importers“...astounding, compelling wine...off-the-charts massiveness and intensity
but never comes across as heavy, overbearing or astringent...laser-like
precision...” (100 points) Robert Parker, WA #205, Feb 2013
112 12 bottles (owc) per lot $1500–2200
113 12 bottles (owc) per lot $1500–2200
114 3 magnums per lot $750–1100
Château Smith-Haut-Lafi tte Rouge 2010Pessac-Léognan, cru classé“...remarkable nose of a subtle charcoal fi re interwoven with spring
fl owers, crème de cassis, blueberry liqueur and spicy wood...stunningly
concentrated, long, rich...” (98+ points) Robert Parker, WA #205, Feb 2013
115 12 bottles (owc) per lot $1000–1500
Château Haut-Brion 2011Pessac-Léognan, 1er cru classé“...redcurrant and berry character, with fl owers and sweet tobacco on the
nose. Full body, super-integrated tannins and a light shaved-chocolate,
berry and cedar character...” (96 points) JS, Jan 2014
116 6 bottles (owc) per lot $1500–2200
Château La Mission Haut-Brion 2011Pessac-Léognan, cru classé“...Burning embers, scorched earth, blueberry, black currant, licorice and
spice aromas jump from the glass...opulent, multidimensional, fl eshy,
rich, stunningly long...” (95 points) Robert Parker, WA #212, Apr 2014
117 6 bottles per lot $700–1000
Château Léoville Las Cases 2014St-Julien, 2me cru classéTwo slightly scuffed labels“I love the nose of blackberries, blueberries, fl owers and citrus. Hints of
stones and wet earth. Full body and ultra-fi ne tannins that are so long and
seamless. Incredible length...” (98 points) JS, Feb 2017
118 6 magnums (owc) per lot $1200–1800
Château Ausone 1982 Damp stained label (1)
Château Certan de May 1982 Top shoulder level; label slightly torn (1)
Château L’Evangile 1982 Both labels slightly damp stained (2)
Château Le Gay 1982 Seven base neck, one top shoulder level (8)
119 Above 12 bottles per lot $2200–3200
Château Cos d’Estournel 1982 One base neck level; two slightly damp stained labels (4)
Château Montrose 1982 One base neck level; all labels damp stained, one also torn (4)
Château Pichon-Longueville, Lalande 1982 (1)
120 Above 9 bottles per lot $1900–2800
Château Lynch-Bages
1989 One label damp stained, three scuff marked (4)
1990 One nicked label (2)
121 Above 6 bottles per lot $1300–1900
Château Tertre-Roteboeuf
1989 (1)
1990 Both labels slightly damp stained (2)
1995 One label slightly scuffed, one torn and slightly damp stained; one creased capsule (2 mags)
122 Above 3 bottles and 2 magnums per lot $900–1400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 15
Château La Mission Haut-Brion
1990 Label damp stained and slightly scuffed (1)
1995 (2)
123 Above 3 bottles per lot $750–1100
Château Pichon-Longueville, Lalande 1996 Bottles: One label damp stained, one scuffed and slightly damp stained; Magnum: Slightly damp stained label (2 & 1 mag)
Château Gruaud Larose 2000 One slightly scuffed label; one slight signs of past seepage; two importers (3 mags)
124 Above 2 bottles and 4 magnums per lot $1000–1500
Château Haut-Brion 1998 (1)
Château Lafi te Rothschild 1998 One base neck level (3 hbs)
125 Above 3 half-bottles and 1 bottle per lot $1000–1500
Château Cheval Blanc
1998 (1)
2003 (6)
2005 (2)
2009 (2)
126 Above 11 bottles per lot $4000–6000
Château La Mission Haut-Brion
1999 (1)
2002 One slightly scuffed label (3)
2003 Two slightly bin marked labels; multiple importers (8)
127 Above 12 bottles per lot $1400–2000
Château Latour 2001 One label scuffed, one slightly scuffed (2)
Château Haut-Brion 2006 (2)
Château Latour 2006 (2)
128 Above 6 bottles per lot $1800–2800
Château Haut-Brion Blanc 1998Pessac-LéognanOne label nicked, one slightly scuffed marked; multiple importers“...a sensationally powerful wine with the texture of a grand cru Burgundy
and the complexity afforded by the Sauvignon Blanc/Semillon blend.” (96 points) Robert Parker, WA #134, Apr 2001
129 4 bottles per lot $1600–2400
Château Haut-Brion Blanc 2000Pessac-LéognanBoth labels slightly scuffed“...elegant bouquet that feels bright and fresh, touches of honeysuckle and
lanolin, just a hint of almond in the background. I appreciate the focus and
energy conveyed here...” (91 points) Neal Martin, WA #229, Feb 2017
130 2 bottles per lot $800–1200
Château Haut-Brion Blanc 2004Pessac-Léognan“...aromas of ginger, roasted nuts and honey...extremely complex, with
honeyed soil tones...Finishes dry and classic, with outstanding breadth...” (95 points) ST, Vinous.com, May 2006
131 2 bottles per lot $800–1200
Château Pape-Clément Blanc 2009Pessac-Léognan“...an absolutely remarkable wine...Great acidity, a full-bodied mouthfeel...
one of most exquisite dry white I have ever tasted from anywhere...Pure
genius!” (100 points) Robert Parker, WA #199, Feb 2012
132 6 bottles (owc) per lot $950–1400
Château Haut-Brion Blanc
1992 Both labels slightly damp stained, one also slightly scuffed (2)
1993 Label slightly scuffed and slightly damp stained (1)
133 Above 3 bottles per lot $950–1400
CHATEAU D’YQUEM
Château d’Yquem 1998Sauternes, premier cru superieurTwo importers“...fl amboyant, rock-star nose of allspice, candied ginger, honeycomb
and crème brûlée...seamless freshness lifting the decadent sweetness...
persistent layers of exotic spices.” (95 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
134 24 half-bottles per lot $1500–2200
Château d’Yquem 2001Sauternes, premier cru superieur“...nose is like the throbbing engine of an Aston Martin Vantage, ready to go.
It is so packed with intensity, perhaps a little more resinous than I recall, but
with almost crystalline delineation...” (100 points) Neal Martin, WA #227, Oct 2016
135 2 bottles per lot $750–1100
Château d’Yquem 2005Sauternes, premier cru superieur“...very pure honey, vanilla and almond scents, still a little new oak to be
fully assimilated but demonstrating superb focus...exquisite balance and
perfectly judged acidity...” (97 points) Neal Martin, WA #219, June 2015
136 12 bottles (owc) per lot $1900–2800
Château d’Yquem 2007Sauternes, premier cru superieurOne owc damaged“...touches of lemon curd, Mirabelle, and clear honey...fi ne defi nition and
there seems to be a great deal of energy and vigor...fi nish just purrs with
harmony and focus...” (98 points) Neal Martin, WA #199, Feb 2012
137 12 bottles (2 owc) per lot $1600–2400
Château d’Yquem 2008Sauternes, premier cru superieur“...a subtle, delicate but very pretty bouquet with fi ne defi nition and
astounding minerality...explodes in the mouth with pure, unbridled, joyous
botrytized fruit...” (96 points) Neal Martin, WA #199, Feb 2012
138 6 bottles per lot $800–1200
Château d’Yquem
1998 One slightly scuffed label (5 hbs)
2008 (11 hbs)
139 Above 16 half-bottles per lot $1000–1500
DOMAINE DE LA ROMANEE-CONTI
La Tâche 1997 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Asian spices, pepper, cherries and black currants...velvety-textured,
expansive, and massively ripe wine...fl avors reminiscent of licorice and
blackberry jam...” (93 points) Pierre Rovani, WA #125, Oct 1999
140 2 bottles per lot $4000–6000
Echézeaux 1998 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...blue and red berry fruit aromas cut with spice, earth and discreet game
hints...delicious...subtle mineral nuances on the long and lingering fi n-
ish...” (90 points) AM, Sep 2010
141 2 bottles per lot $2000–3000
Romanée-St-Vivant 1998 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...complex and spicy aromatics and fruit that is still 100% primary...rich,
spicy and intense fl avors possess ripe tannins underpinning the consider-
able structural spine...” (91 points) AM, Issue 18, Q2 ‘05
142 1 bottle per lot $1100–1700
Romanée-Conti 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruScuff marked label“...Knockout nose of black raspberry, tobacco and fl owers...dense, creamy
and seamless yet almost shockingly vibrant, with outstanding balance...” (97+ points) ST, Vinous.com, Mar 2006
143 1 bottle per lot $11000–17000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999616 Auction 1809
La Tâche 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“...aromas of milk chocolate, violets, roses, and dark cherries. Suave...full-
bodied, velvety-textured character...chocolate-covered black cherries...” (99 points) Pierre Rovani, WA #160, Aug 2005
144 1 bottle per lot $2800–4200
Richebourg 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“Violets, roses, raspberries, and red cherries...Full-bodied, deep, and
hugely concentrated, it is muscular, fi rm...Soy sauce, tar, chocolate, and
dark fruits...” (97 points) Pierre Rovani, WA #160, Aug 2005
145 1 bottle per lot $1500–2200
Echézeaux 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly damp stained label“...candied raspberries, violet, and red cherries. Stunningly marrying
elegance with richness and density...ample, pure, and velvety-textured...” (95 points) Pierre Rovani, WA #160, Aug 2005
146 4 bottles per lot $4800–7500
Romanée-St-Vivant 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruScuff marked label“...fl avors reminiscent of black fruits drenched in dark chocolate. Full-
bodied, velvety-textured, as well as concentrated...immensely ripe...amaz-
ingly long fi nish...” (95 points) Pierre Rovani, WA #160, Aug 2005
147 1 bottle per lot $1400–2000
Grands-Echézeaux 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly scuffed label; two importers“...strawberry, mulberry and dried rose petal nose that actually had to
throw off a little reduction upon fi rst acquaintance...medium-bodied with
layers of sappy red berry fruit...” (92 points) Neal Martin, WA #219, June 2015
148 3 bottles per lot $4200–6500
Echézeaux 2004 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“...nose of moderately high-toned spicy black fruit trimmed in violets and
fl oral notes that remains completely primary leads to supple but intense
fl avors...” (91 points) AM, Feb 2009
149 1 bottle per lot $1100–1700
Echézeaux 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne label scuffed, one slightly bin marked; two importers“...Cherry, red raspberry, and grenadine in the nose...bittersweet, iris-like
fl oral perfume and tinged with fl attering, oak-enhanced nutmeg and
vanilla...” (92 points) Robert Parker, WA #186, Dec 2009
150 2 bottles per lot $2400–3500
Vosne-Romanée, Cuvée Duvault-Blochet 2006
Domaine de la Romanée-ContiCôte de Nuits, 1er cru“...expressive, spicy and relatively high-toned nose of both red and black
pinot fruit that is terrifi cally complex...fresh, intense and notably mineral-
driven medium full fl avors...” (92 points) AM, Issue 33, Q1 ‘09
151 2 bottles per lot $1500–2200
Echézeaux 2007 Domaine de la Romanée-ContiCôte de Nuits, grand cruBoth labels scuff marked“...ripe red berry and star anise aromas; a tender fruit character, mingled
with a hint of mocha and underlain by subtly saline meat stock on a silken
palate...” (90 points) David Schildknecht, WA #189, June 2010
152 2 bottles per lot $2000–3000
DOMAINE DUJAC
At Domaine Dujac, the Seysses family combines their passion for
knowledge and innovation with a deep respect for tradition. Their wines
are built for aging, and are characterized by their exceptional bouquets,
silky texture, and overall elegance when fully mature.
Clos Saint-Denis 2003 Domaine DujacCôte de Nuits, grand cruOne torn capsule“...enormous concentration and depth of fruit. Copious quantities of dark
berries are intermingled with notes of herbs, licorice, and red cherries...” (92 points) Pierre Rovani, WA #160, Aug 2005
153 4 bottles per lot $900–1400
Clos Saint-Denis 2004 Domaine DujacCôte de Nuits, grand cruTwo nicked labels“...briary berries and pepper. Then almost surprisingly ripe, lush and
sweet in the mouth, with a silky texture and excellent breadth for the
year...” (90 points) ST, Vinous.com, Mar 2007
154 3 bottles per lot $600–900
Charmes-Chambertin 2006 Domaine DujacCôte de Nuits, grand cruMagnums: In owc - top missing“...tender, ripe cherry fruit; marrowy, clean meatiness; and subtle
creaminess...Vanilla and licorice add allure...memorably perfumed and
delicious...” (91 points) David Schildknecht, WA #186, Dec 2009
155 1 bottle and 3 magnums per lot $1100–1700
Echézeaux 2006 Domaine DujacCôte de Nuits, grand cru“Raw meat, high-toned and tartly-edged red fruits...a horseradish-like
sizzle and pungency lends invigoration. Texturally refi ned, refreshing, and
endearingly elegant...” (92 points) David Schildknecht, WA #186, Dec 2009
156 3 magnums (owc) per lot $1300–1900
Charmes-Chambertin 2007 Domaine DujacCôte de Nuits, grand cru“...aromas of red fruits lifted by spicy oak and a note of rose petal. Tactile
and pliant but a bit simple and inexpressive today. Offers enticing sweet-
ness...” (90+? points) ST, Vinous.com, Mar 2010
157 2 bottles and 2 magnums per lot $1200–1800
Vosne-Romanée, Malconsorts 2010 Domaine DujacCôte de Nuits, 1er cru“...dazzling. Intense aromatics meld into a core of deep, dense fruit in an
utterly magical, mesmerizing Burgundy built on power and structure. All
the elements are in the right place...” (94+ points) AG, Vinous.com, May 2014
158 3 bottles per lot $1500–2200
Charmes-Chambertin 2012 Domaine DujacCôte de Nuits, grand cruOne slightly bin marked label; two importers“...exceptionally fi ne and sophisticated largely thanks to the fi ne grain of
the supporting tannins as well as the abundance of palate coating dry
extract...” (93 points) AM, Issue 57, Q1 ‘15
159 6 bottles per lot $1200–1800
Gevrey-Chambertin, Combottes 2012 Domaine DujacCôte de Nuits, 1er cru“...shows the pure power and intensity of the year in spades. Dark red
stone fruits meld into expressive fl oral notes, but it is really the wine’s
energy, depth and textural fi nesse...” (94 points) AG, Vinous.com, Apr 2015
160 6 bottles per lot $950–1400
Vosne-Romanée, Beaux Monts 2012 Domaine DujacCôte de Nuits, 1er cruTwo importers“...pungently intense minerality...The complexity here is remarkable and I
very much admire the harmony of elements...” (92 points) AM, Issue 57, Q1 ‘15
161 6 bottles per lot $950–1400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 17
Vosne-Romanée, Malconsorts 2012 Domaine DujacCôte de Nuits, 1er cruOne label scuffed“...shaping up to be a real beauty. Dark, sensual and expressive, the 2012
is wonderfully open today...As always...defi ned by a textural feel of nearly
indescribable fi nesse...” (94 points) AG, Vinous.com, Nov 2014
162 6 bottles per lot $1500–2200
FAIVELEY
Chambertin, Clos de Bèze 2002 Joseph FaiveleyCôte de Nuits, grand cruTwo importers“...red berries, menthol and oak spice...dense, sweet and rich but dry and
sullen...a powerful core of sappy berry fl avor...palate-saturating fi nishing
fl avor...” (93+ points) ST, Vinous.com, Mar 2005
163 6 bottles per lot $900–1400
Corton, Clos des Cortons Faiveley 2009 Domaine FaiveleyCôte de Beaune, grand cruBottles: In owc - damaged“...Like liquid velvet on the palate--lush dense and incredibly fi ne-
grained...a crescendo of spices and minerals...great thrust and chewi-
ness...essence of Corton grand cru.” (97+ points) ST, Vinous.com, Mar 2012
164 6 bottles and 1 magnum per lot $1000–1500
Latricières-Chambertin 2009 Domaine FaiveleyCôte de Nuits, grand cruSix in owc“...ultra elegant...perfumed and very fresh red currant, stone and a hint
of spiced fl oral notes...outstanding detail...very serious and hugely long
fi nish...A stunner.” (92-95 points) AM, Issue 41, Q1 ‘11
165 8 bottles per lot $1100–1700
Chambertin, Clos de Bèze 2010 Domaine FaiveleyCôte de Nuits, grand cru“...Dense, sappy and expansive, boasting outstanding lift and energy to its
sharply delineated fl avors of dark cherry, berry skin, fl owers and white
pepper...” (96 points) ST, Vinous.com, Mar 2013
166 6 bottles (owc) per lot $950–1400
Corton, Clos des Cortons Faiveley 2010 Domaine FaiveleyCôte de Beaune, grand cruBottles: Owc - top missing; Magnum: Nicked label“...aromas of cherry, truffl e and smoky minerality...subtle and sappy, then
opened slowly to reveal fl avors of redcurrant and spices complicated by
saline soil tones...” (93+ points) ST, Vinous.com, Mar 2013
167 6 bottles and 1 magnum per lot $600–900
Latricières-Chambertin 2010 Domaine FaiveleyCôte de Nuits, grand cru“...exceptionally good purity and transparency...impeccably well-
balanced...a really lovely effort that embodies that ineffable quality of
power without weight.” (93-95 points) AM, Issue 45, Q1 ‘12
168 6 bottles (owc) per lot $800–1200
Mazis-Chambertin 2010 Domaine FaiveleyCôte de Nuits, grand cru“...fresh red and dark berry fruit and fl oral aromas...robust power even if it is
refi ned in its delivery...should be magnifi cent...” (93-96 points) AM, Issue 45, Q1 ‘12
169 6 bottles (owc) per lot $900–1400
LEROY
Pommard, Clos Micot 1966 Maison LeroyCôte de Beaune, 1er cruLevel one 3cm, one 3.5cm; one slightly corroded capsule
170 2 bottles per lot $400–600
Romanée-St-Vivant 1988 Domaine LeroyCôte de Nuits, grand cruDamp stained label; white Leroy capsule, corroded“...The nose is fantastically complex with a staggering range of spice, fl oral
and still no hint of sous bois with stunning depth to the big, powerful and
rich fl avors culminating in incredible length...” (96 points) AM, Oct 2010
171 1 bottle per lot $1500–2200
Nuits-St-Georges, Boudots 1990 Domaine LeroyCôte de Nuits, 1er cruLabel slightly damp stained; wax capsule chipped“...huge nose of roasted meats, pure black-raspberries, and herbs soars
from the glass...layer upon layer of rich, unctuous Pinot fruit...super-
concentrated, voluptuously textured wine...” (94 points) Robert Parker, WA #83, Aug 1998
172 1 bottle per lot $1000–1500
Richebourg 1990 Domaine LeroyCôte de Nuits, grand cruLabel wine stained and slightly torn; chipped wax capsule“...stupendous depth and complexity to its dark fruit-dominated aromas.
Soy and hoisin sauces, cherries, and raspberries...deep, medium-to-full-
bodied...” (96 points) Pierre Rovani, WA #131, Oct 2000
173 1 bottle per lot $3000–4500
Corton-Renardes 1993 Domaine LeroyCôte de Beaune, grand cru“...aromas of herbs and black pit fruits. Medium-to-full-bodied and hugely
concentrated...spectacular, lushly-textured, intense fruit...loads of fruit to
spare...” (94 points) Pierre Rovani, WA #131, Oct 2000
174 2 bottles per lot $1900–2800
Nuits-St-Georges, Boudots 1993 Domaine LeroyCôte de Nuits, 1er cruOne signs of past seepage; one worn capsule“...an awesome red Burgundy that is unconscionably concentrated, with
extraordinary delineation...massive ripeness and richness...should be at its
apogee by the turn of the century...” (99 points) Robert Parker, WA #100, Aug 1995
175 5 bottles per lot $4200–6500
Clos de la Roche 1995 Domaine LeroyCôte de Nuits, grand cruOne label slightly damp stained“...blackcurrant, blackberry, balsam, and spice-scented...loads of cassis,
blueberry, and black cherry fruit in its medium-to-full-bodied, super-
concentrated character...” (94 points) Pierre Rovani, WA #131, Oct 2000
176 2 bottles per lot $2000–3000
Clos Vougeot 1995 Domaine LeroyCôte de Nuits, grand cruOne label damp stained; two importers“Still a deep ruby color that displays only a touch of lightening at the rim...
On the palate this is a fascinating wine of power and intensity yet without
weight or heaviness...” (93 points) AM, Issue 66, Q2 ‘17
177 3 bottles per lot $2800–4200
Richebourg 1995 Domaine LeroyCôte de Nuits, grand cruSlightly damp stained label“...intricate, dark fruit, spice, and fresh herb-scented nose...full-bodied,
massively broad and concentrated...layered with blackberries and tar-like
fl avors...” (96 points) Pierre Rovani, WA #131, Oct 2000
178 1 bottle per lot $2800–4200
Vosne-Romanée, Beaux Monts 1995 Domaine LeroyCôte de Nuits, 1er cruOne slightly damp stained label“...red and black fruit aromas...packed with fat, ripe cherries, and touches
of earth and cinnamon. Full-bodied, velvety textured, incredibly long and
stunningly elegant...” (93-96 points) Pierre Rovani, WA #111, June 1997
179 3 bottles per lot $2600–3800
Latricières-Chambertin 1998 Domaine LeroyCôte de Nuits, grand cruOne slightly sunken cork“...nose of spicy blackberries, cinnamon, and blueberries. Medium-to-full-
bodied and ample, it is velvety-textured, muscular, and has an impres-
sively long fi nish...” (95 points) Pierre Rovani, WA #131, Oct 2000
180 2 bottles per lot $2000–3000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999618 Auction 1809
Clos Vougeot 2002 Domaine LeroyCôte de Nuits, grand cruOne label slightly torn, two slightly scuffed; two importers“...waxy blackberries are intermingled with spices in its expressive nose...
fresh, pure, and boasts superb tannin...exceptional depth, concentration,
and complexity...” (96 points) Pierre Rovani, WA #153, June 2004
(See photo opposite page)181 4 bottles per lot $4800–7500
Corton-Renardes 2002 Domaine LeroyCôte de Beaune, grand cruOne slightly scuffed label; one chipped wax capsule; two importers“Flowers, candied blackberries, and stones...sweet, plush, and fruit-for-
ward. Black fruits and spices are found throughout its personality as well
as in its long, ripe, pure fi nish...” (95 points) Pierre Rovani, WA #153, June 2004
(See photo opposite page)182 3 bottles per lot $5500–8500
Nuits-St-Georges, Vignerondes 2002 Domaine LeroyCôte de Nuits, 1er cruOne nicked label“...reminiscent of a blend of red fruit paste and fl owers. Lush, oily textured,
and forward, it is an ample, medium-bodied, soft, fruit-driven effort...” (92 points) Pierre Rovani, WA #153, June 2004
183 2 bottles per lot $900–1400
Romanée-St-Vivant 2002 Domaine LeroyCôte de Nuits, grand cruOne scuff marked label; one chipped wax capsule; one slight signs of past seepage; two importers“...Enormously complex, highly aromatic...fl oral notes of spice, violets and
black fruit...fantastically pure, delineated and silky fl avors...continues in
wave after wave on the fi nish...” (97 points) AM, Issue 13, Q1 ‘04
(See photo opposite page)184 3 bottles per lot $7500–11000
Savigny-lès-Beaune, Les Narbantons 2002 Domaine LeroyCôte de Beaune, 1er cruBoth labels damp stained; one chipped wax capsule“...the sheer breadth of expression is mind boggling. Pungent earth, game,
violets, smoke, iron and anise...as good an example of this wine as I can
ever remember.” (92 points) AM, Issue 13, Q1 ‘04
185 2 bottles per lot $1100–1700
Vosne-Romanée, Beaux Monts 2002 Domaine LeroyCôte de Nuits, 1er cruOne cracked wax capsule“...intensely spicy, waxy black fruit-dominated nose...soft, velvety waves
of fresh pulp-laden red fruits. Concentrated, powerful, graceful, and well-
structured...” (96 points) Pierre Rovani, WA #153, June 2004
186 2 bottles per lot $2400–3500
Vosne-Romanée, Les Genaivrières 2002 Domaine LeroyCôte de Nuits
187 1 bottle per lot $700–1000
Corton-Renardes 2003 Domaine LeroyCôte de Beaune, grand cruAll labels slightly scuffed, two also slightly damp stained“...saturated aromas of bitter chocolate, anise, game, smoke and ripe
plums that reveal supple yet forceful, amazingly concentrated, opulent
fl avors...” (93 points) AM, Issue 17, Q1 ‘05
188 3 bottles per lot $3500–5500
Latricières-Chambertin 2003 Domaine LeroyCôte de Nuits, grand cruBoth labels damp stained and slightly scuffed; one slight signs of past seepage; one French tax-stamped capsule“Flowers, red cherries, and raspberries can be detected in the glorious nose
of the medium to full-bodied, ample, rich, plush, pure 2003...loads of dark
cherries, bacon, and blackberries...” (95 points) Pierre Rovani, WA #160, Aug 2005
189 2 bottles per lot $2000–3000
Richebourg 2003 Domaine LeroyCôte de Nuits, grand cruOne label nicked, one slightly damp stained; one wax capsule chipped, one cracked; two importers“...explosive red fruit aromatics...spicy red cherry core of immense am-
plitude...slathers the palate with sweet fruit and seamlessly lingers for 45
seconds or more...” (96 points) Pierre Rovani, WA #160, Aug 2005
190 2 bottles per lot $5000–7500
Romanée-St-Vivant 2003 Domaine LeroyCôte de Nuits, grand cruSlightly nicked label“...the dazzling nose positively explodes with a kaleidoscopic collection of
spices and aromas...fl at out amazing intensity...a great wine and particu-
larly so for the vintage.” (95 points) AM, Issue 17, Q1 ‘05
191 1 bottle per lot $1500–2200
Savigny-lès-Beaune, Les Narbantons 2003 Domaine LeroyCôte de Beaune, 1er cruLevel two 2.5cm, one 3.5cm; one label wine stained, two damp stained, one slightly damp stained, two slightly wine stained; three chipped wax capsules; fi ve signs of past seepage, one slight signs of past seepage
192 6 bottles per lot $2200–3200
Bourgogne Rouge 2004 Domaine LeroyBourgogneLevel one 3.5cm“...notes of red raspberry, spice, earth and violets...rich, classy and stylish
fl avors...a textured, pure and wonderfully refi ned fi nish that goes on and
on...” (92 points) AM, Issue 22, Q2 ‘06
193 4 bottles per lot $1800–2800
Gevrey-Chambertin 2004 Domaine LeroyCôte de NuitsLevel three 2.5cm, one 3cm; fi ve scuffed labels; one chipped wax capsule; three slight signs of past seepage; two importers“...iron-infused earth, underbrush and an understated sauvage quality...
stylish, powerful and almost implausibly complex fl avors...stunner of a
wine...” (95 points) AM, Issue 22, Q2 ‘06
194 6 bottles per lot $4800–7500
Nuits-St-Georges 2004 Domaine LeroyCôte de NuitsOne label nicked, one wine stained, one scuffed and slightly damp stained; three slightly damp stained vintage labels; one signs of past seepage, one slight signs of past seepage; two importers“...a fl oral and wonderfully spicy aromatic profi le and delicious, sweet,
textured and intense medium full fl avors that are powerful, muscular...
strikingly long fi nish...” (93 points) AM, Issue 22, Q2 ‘06
195 6 bottles per lot $3000–4500
Vosne-Romanée 2004 Domaine LeroyCôte de NuitsOne label torn, two slightly scuffed, two nicked and slightly damp stained; one cracked wax capsule; four slight signs of past seepage“...classic Vosne spice notes as well as the Asian spice cabinet notes...
red and black pinot fruit aromas...rich, mouth coating, concentrated and
powerful fl avors...” (95 points) AM, Issue 22, Q2 ‘06
196 6 bottles per lot $4500–6500
Chambolle-Musigny, Les Fremières 2006 Domaine LeroyCôte de NuitsBoth labels slightly scuffed
197 2 bottles per lot $800–1200
Savigny-lès-Beaune, Les Narbantons 2006 Domaine LeroyCôte de Beaune, 1er cruTwo slightly scuffed labels; one signs of past seepage“...smoky, gamey, toasted nut scents...a silken palate long on dark mineral
and animal characteristics yet at the same time possessed of bright fresh
blackberry fruit...” (92 points) David Schildknecht, WA #186, Dec 2009
198 4 bottles per lot $1600–2400
Lots 181, 182, 184
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999620 Auction 1809
Nuits-St-Georges 2008 Domaine LeroyCôte de Nuits
199 3 bottles per lot $900–1400
Pommard, Les Vignots 2008 Domaine LeroyCôte de BeauneOne slightly scuffed label“...Smoked meat and rich marrow lend a strikingly carnal cast. Cherry pit
and marine minerality...refi ned, transparent, and downright refreshing...” (91 points) David Schildknecht, WA #189, June 2010
200 4 bottles per lot $1500–2200
Pommard, Les Vignots 2009 Domaine LeroyCôte de BeauneLevel one 2.5cm; one slightly damp stained label; one chipped wax cap-sule; one slight signs of past seepage“...literally explodes on the mid-palate and fi nish with compelling red fruit,
rose petals and tar. The fl avors continue to build through to the multi-
dimensional, textured fi nish...” (93 points) AG, Vinous.com, May 2011
201 2 bottles per lot $1100–1700
Pommard, Les Vignots 2013 Domaine LeroyCôte de Beaune“Pretty rich and dense. Less expressive than many. Still youthful and even
a bit surly. Much more concentration than most 2013s.” (17 points) Jancis Robinson, JR, Nov 2014
202 4 bottles per lot $1200–1800
Vosne-Romanée, Beaux Monts 2013 Domaine LeroyCôte de Nuits, 1er cruOne label torn; one slight signs of past seepage“...great clarity on the nose, here veering more toward red fruit...subtle wet
limestone and granitic scents...a lovely meaty note that surfaces on the
long fi nish. Tres bon vin!” (93-95 points) Neal Martin, WA #216, Nov 2014
203 3 bottles per lot $2200–3200
Charmes-Chambertin 1985 (1)
Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine Collignon 1985 Slightly damp stained label (1)
Both above Maison Leroy204 Above 2 bottles per lot $1700–2600
Vosne-Romanée, Les Genaivrières 1990 Slightly damp stained label; white Leroy capsule (1)
Nuits-St-Georges, Boudots 1995 Slightly damp stained label (1)
Chambolle-Musigny, Les Fremières 1998 (1)
All above Domaine Leroy205 Above 3 bottles per lot $1600–2400
Pommard, Les Vignots Domaine Leroy
2001 Level 3cm; slightly damp stained label; slight signs of past seepage (1)
2006 One slight signs of past seepage (2)
206 Above 3 bottles per lot $1200–1800
Nuits-St-Georges Domaine Leroy
Boudots 2003 One slightly torn label (2)
Lavières 2009 Level 2.5cm; label slightly scuffed; wax capsule chipped (1)
207 Above 3 bottles per lot $1100–1700
MEO-CAMUZET
Clos Vougeot 1996 Méo-CamuzetCôte de Nuits, grand cruOne label torn, one slightly damp stained; two importers“Deep red. Complex, fresh aromas of black cherry, raspberry, smoke,
spice and licorice. Firm, intensely fl avored and strong in extract...very long,
fi rm fi nish.” (91+ points) ST, Vinous.com, Mar 1999
208 3 bottles per lot $1100–1700
Vosne-Romanée, Cros Parantoux 1997 Méo-CamuzetCôte de Nuits, 1er cruOne label torn, one slightly torn“...wonderfully spicy, intense and pure with excellent integration of the
abundant extract and structure...superb buffering material and a subtle
fi nishing minerality...” (92 points) AM, Oct 2007
209 3 bottles per lot $2200–3200
Richebourg 2002 Méo-CamuzetCôte de Nuits, grand cru“...cool black cherry and wet stone nuances...beautiful delineation to the
intensely mineral-infl ected fl avors that possess a highly sophisticated
mouth feel...” (96 points) AM, Issue 48, Q4 ‘12
(See photo opposite page)210 1 bottle per lot $1300–1900
Richebourg 2003 Méo-CamuzetCôte de Nuits, grand cruAll labels slightly damp stained, one also scuffed, one also slightly torn; two importers“...spicy nose of cassis, black cherry, wet stone and earth...seriously
impressive richness to the bold, robust and big-bodied fl avors...gorgeously
long fi nish...” (96 points) AM, Issue 48, Q4 ‘12
211 3 bottles per lot $2400–3500
Vosne-Romanée, Cros Parantoux 2003 Méo-CamuzetCôte de Nuits, 1er cru“...vibrant, fl oral and layered nose features spicy, intense and bright black
berry fruit, plum and cassis aromas...explosive, muscular and powerful
fl avors of striking length...” (93 points) AM, Nov 2009
212 2 bottles per lot $1200–1800
Richebourg 2007 Méo-CamuzetCôte de Nuits, grand cruOne label nicked and slightly damp stained“A highly fl oral, restrained, cool, pure, elegant and soaring nose offers up
a gorgeous mix of dark berry fruit and violet notes...balanced and serious
Richebourg...” (93-95 points) AM, Issue 33, Q1 ‘09
213 2 bottles per lot $1600–2400
Echézeaux, Les Rouges de Bas 2009 Méo-CamuzetCôte de Nuits, grand cruTwo importers“...highly concentrated...outstanding inner-mouth perfume...spreads out
on the back to saturate the palate...wonderful combination of ripeness and
freshness...” (93-95 points) ST, Vinous.com, Jan 2011
214 6 bottles per lot $1300–1900
Corton, Les Perrières 2012 Méo-CamuzetCôte de Beaune, grand cru“...pure energy and brilliance. Dark red stone fruits, crushed rocks, spices
and wild fl owers are some of the many notes that meld together...substan-
tial understated power and intensity...” (92-94 points) AG, Vinous.com, Jan 2012
215 6 bottles per lot $600–900
Nuits-St-Georges, Boudots 2012 Méo-CamuzetCôte de Nuits, 1er cruOne scuffed label“Cloves, dark cherries, plums, menthol, licorice, new leather and smoke
all fl esh out...plenty of underlying tension and minerality to balance the
wine’s pure resonance...” (91-93+ points) AG, Vinous.com, Jan 2014
216 6 bottles per lot $600–900
MONGEARD-MUGNERET
Richebourg 1985 Mongeard-MugneretCôte de Nuits, grand cruLevel both 3cm; one label slightly damp stained; both capsules creased“As fi ne as the elegant, velvety, aromatic Richebourg is, it is not as excep-
tional as the profound Grands Echezeaux.” (90 points) RP, Burgundy (1990)
217 2 bottles per lot $1200–1800
Richebourg 1999 Mongeard-MugneretCôte de Nuits, grand cruOne nicked label
218 4 bottles per lot $1200–1800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 21
Richebourg 2005 Mongeard-MugneretCôte de Nuits, grand cruTwo importers“A distinctly fl oral and slightly roasted nose offers up notes of spice, cassis
and discreet earth nuances. There is excellent volume to the imposingly pow-
erful and opulent broad-shouldered fl avors...” (93 points) AM, Issue 62, Q2 ‘16
219 6 bottles per lot $2200–3200
Echézeaux, Vieilles Vignes 2009 Mongeard-MugneretCôte de Nuits, grand cru“...the big-bodied and extremely concentrated fl avors are brimming with
extract which confers a seductive mouth feel to the austere and long but
ever-so-mildly warm fi nish...” (90-93 points) AM, Issue 41, Q1 ‘11
220 12 bottles (owc) per lot $1600–2400
Richebourg 2009 Mongeard-MugneretCôte de Nuits, grand cruTwo slightly scuffed labels
221 10 bottles per lot $2000–3000
DOMAINE PONSOT
Clos de la Roche, Vieilles Vignes 1993 Domaine PonsotCôte de Nuits, grand cruFour nicked labels; multiple importers“...may turn out to be a perfect wine...possesses an extract level rarely
seen today in Burgundy...awesome, compelling, profound, and da da da da
da...” (99 points) Robert Parker, WA #100, Aug 1995
222 6 bottles per lot $5000–7500
Clos Saint-Denis, Vieilles Vignes 1993 Domaine PonsotCôte de Nuits, grand cruTwo slightly scuffed labels“...A fabulously concentrated wine with old vine intensity, an inner-core of
sweetness, full body, and brilliant balance, it is loaded with fl eshy, ripe,
concentrated Pinot fruit...” (96 points) Robert Parker, WA #100, Aug 1995
223 4 bottles per lot $1600–2400
Clos de la Roche, Vieilles Vignes 2002 Domaine PonsotCôte de Nuits, grand cruTwo slightly scuffed labels“...brilliant red and black fruit notes though not the spice with superbly
sappy, concentrated and very pure fl avors that display fl at out incredible
length and impeccable balance...” (93 points) AM, Issue 17, Q1 ‘05
224 5 bottles per lot $1300–1900
Clos de la Roche, Vieilles Vignes 2004 Domaine PonsotCôte de Nuits, grand cruMagnums: One slightly nicked label“...decadent aromas of red cherry, leather and underbrush. Plush, fat and
large-scaled; a full-blown expression of soil, with notes of smoke and
game...” (93 points) ST, Vinous.com, Mar 2007
225 1 bottle and 2 magnums per lot $800–1200
Clos de la Roche, Vieilles Vignes 2008 Domaine PonsotCôte de Nuits, grand cruOne slightly nicked label“...a silky, elegant wine. Freshly cut roses, dark red fruit and minerals
sit on a core of utterly refi ned tannins...stunning balance in a weightless
style...” (96 points) AG, Vinous.com, May 2011
226 3 bottles per lot $650–950
Griotte-Chambertin 2009 Domaine PonsotCôte de Nuits, grand cru“...notably ripe red currant and cassis aromas that are liberally laced
with warm earth and spice hints...opulently textured medium weight plus
fl avors...long fi nish...” (94 points) AM, Issue 45, Q1 ‘12
227 2 magnums per lot $750–1100
Clos de la Roche, Vieilles Vignes Domaine Ponsot
2003 (owc) (1 mag)
2006 Two slightly torn labels (3 mags)
228 Above 4 magnums per lot $1500–2200
Lot 210
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999622 Auction 1809
LA POUSSE D’OR
Volnay, Clos des 60 Ouvrées (Caillerets) 1978 La Pousse d’OrCôte de Beaune, 1er cruBoth labels slightly damp stained, one also nicked“...spicy and very earth secondary fruit aromas...delicious, vibrant and in-
tense middle weight fl avors that display plenty of minerality on the impres-
sively long fi nish...” (93 points) AM, July 2015
229 2 bottles per lot $550–850
Volnay, Les Caillerets 1985 La Pousse d’OrCôte de Beaune, 1er cruTwo nicked labels
230 6 bottles per lot $800–1200
Volnay, Clos des 60 Ouvrées (Caillerets) 1985 La Pousse d’OrCôte de Beaune, 1er cruOne label slightly torn“...intense, sweet and wondrously complex fl avors that culminate in a long,
pure, velvety and mouth coating fi nish...classy, pure and lovely drinking
experience...” (92 points) AM, July 2008
231 5 bottles per lot $1500–2200
Volnay, Clos de la Bousse d’Or 1990 La Pousse d’OrCôte de Beaune, 1er cruCracked wax capsule; slight signs of past seepage“...pretty, ripe and nicely spicy, fully mature aromas...rich, round and ready
medium weight fl avors that are delicious and possess excellent if not
sensational length...” (90 points) AM, July 2006
232 1 jeroboam (3L) (owc) per lot $800–1200
Chambolle-Musigny, Les Amoureuses 2009 La Pousse d’OrCôte de Nuits, 1er cru“A spicy, pure and expansive nose features a ripe mix of red currant, blue
berry, plum and violet aromas that slide seamlessly into rich, generous
and well-detailed mineral-infl ected fl avors...” (94 points) AM, Issue 42, Q2 ‘11
233 6 bottles per lot $950–1400
Clos de la Roche 2009 La Pousse d’OrCôte de Nuits, grand cruLot 234: Three slightly scuffed labels; Lot 235: One nicked label“...saturates the palate with tons of fruit. Despite its richness, the Clos de
la Roche remains brilliant through and through, with dazzling elegance
and an intense, powerful fi nish.” (95 points) AG, Vinous.com, May 2011
234 5 bottles per lot $500–750
235 4 magnums per lot $800–1200
Corton-Bressandes 2009 (6)
Corton, Clos du Roi 2009 (6)
Both above La Pousse d’Or236 Above 12 bottles per lot $1000–1500
Corton-Bressandes 2009 Both labels slightly damp stained (2 mags)
Corton, Clos du Roi 2009 (2 mags)
Both above La Pousse d’Or237 Above 4 magnums per lot $600–900
COMTE GEORGES DE VOGUE
Musigny, Vieilles Vignes 1990 Comte Georges de VogüéCôte de Nuits, grand cruSlightly damp stained label“...nose and fl avors of black fruits, underbrush, minerals, smoke, and
new oak...one of the longest-lived red Burgundies made in the last twenty
years...” (96 points) Robert Parker, WA E2002, Jan 2002
238 1 bottle per lot $550–850
Musigny, Vieilles Vignes 1993 Comte Georges de VogüéCôte de Nuits, grand cruTwo labels damp stained, two slightly damp stained; Riedel-stamped labels“...black cherry pinot, spice, fl oral and discreet earth aromas. The palate
impression is one of serious size, weight, power and punch...plenty of dry
extract on the massively persistent fi nish...” (96 points) AM, June 2017
239 4 bottles per lot $2600–3800
Musigny, Vieilles Vignes 1995 Comte Georges de VogüéCôte de Nuits, grand cruTwo labels slightly damp stained, one slightly scuffed“...aromas of black raspberry, chocolate, espresso and exotic spices.
Incredible inner-mouth mineral and berry fl avors. Spicy, delineated and
truly palate-staining...” (96 points) ST, Vinous.com, Mar 1998
240 4 bottles per lot $1800–2800
Bonnes-Mares 2003 Comte Georges de VogüéCôte de Nuits, grand cruOne slightly damp stained label; two importers“...aromas of waxy black fruits and spices...it resembles liquid silk in both its
attack and mid-palate. Luxurious and sensual...coats the palate with black
cherries and dark raspberries...” (94 points) Pierre Rovani, WA #160, Aug 2005
241 6 bottles per lot $1500–2200
Musigny, Vieilles Vignes 2003 Comte Georges de VogüéCôte de Nuits, grand cruFour labels slightly damp stained; multiple importers“...highly boisterous nose of spices, violets, roses, plums, blueberries,
and black cherries...powerful, graceful, concentrated, and sensually
textured...” (98 points) Pierre Rovani, WA #160, Aug 2005
242 6 bottles per lot $2400–3500
Musigny, Vieilles Vignes 2007 Comte Georges de VogüéCôte de Nuits, grand cruOne label nicked, one slightly torn“...blackberry, raspberry, menthol and powerful minerality...dense, sappy
and sweet, with palate-saturating chewy extract and plenty of material in
reserve...” (95+ points) ST, Vinous.com, Mar 2010
243 2 magnums per lot $1800–2800
Clos Saint-Denis 1949 Domaine Seguin ManuelCôte de Nuits, grand cruBoth vintage labels slightly loose
244 2 bottles per lot $800–1200
Richebourg 1957 RemoissenetCôte de Nuits, grand cruLevel 4cm; released in 2013 from the Remoissenet Cellar Collection
245 1 magnum (owc) per lot $800–1200
Chambertin, Cuvée Heritiers 1959 Louis LatourCôte de Nuits, grand cruLevel both 4.5cm; both labels damp stained, one also slightly torn; one capsule corroded
246 2 bottles per lot $1200–1800
Corton-Renardes 1959 Michel GaunouxCôte de Beaune, grand cruLevel one 4cm, late release“A classic ‘59 with plenty of spicy, ripe, earthy and sauvage-infused aro-
mas...good richness and plenty of volume to the attractively velvet-textured
fl avors...” (91 points) AM, June 2012
247 2 bottles per lot $800–1200
Musigny 1959 Moillard-GrivotCôte de Nuits, grand cruLevel 3cm; label damp stained and slightly torn; slightly corroded capsule
248 1 bottle per lot $600–900
Musigny 1976 Camille GiroudCôte de Nuits, grand cruAll late release
249 5 bottles per lot $2200–3200
Richebourg 1978 Gros Frère et SoeurCôte de Nuits, grand cruLevel 2.5cm; label slightly scuffed and slightly damp stained
250 1 bottle per lot $400–600
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 23
Bonnes-Mares 1990 Georges Lignier et FilsCôte de Nuits, grand cru“...superb nose of oriental spices, black fruits, toasty new oak, and cedar...
moderate tannins, outstanding richness and concentration...smashingly
long fi nish...” (90 points) Robert Parker, WA #83, Oct 1992
251 5 bottles per lot $750–1100
Griotte-Chambertin 1990 Domaine des ChézeauxCôte de Nuits, grand cruLevel two 3cm; all labels slightly damp stained, two also scuffed“...extraordinarily rich aromas of black-cherries, fl owers, and truffl es...stun-
ningly rich, viscous, and chewy, with full body, tons of glycerin, and a fi nish
that lasts for well over a minute...” (98 points) Robert Parker, WA #83, Oct 1992
252 4 bottles per lot $1400–2000
Pommard, Clos des Epeneaux 1990 Comte ArmandCôte de Beaune, 1er cruBoth labels slightly torn and slightly damp stained; two importers“...one of the most concentrated, massive Pinot Noirs I have ever tasted...
sweet aromas of licorice, minerals, and super-ripe black fruits...explo-
sively long fi nish...” (94 points) Robert Parker, WA #84, Dec 1992
253 2 magnums per lot $600–900
Richebourg 1993 Jean GrivotCôte de Nuits, grand cruAll labels damp stained, two also slightly scuffed“...elegant and beautifully well-layered nose that displays a really lovely ar-
ray of spice, tea and wisps of sandalwood...fi ne volume, concentration and
focused power...superb persistence...” (94 points) AM, Issue 65, Q1 ‘17
(See photo below)254 3 bottles per lot $1500–2200
Griotte-Chambertin 1995 Claude DugatCôte de Nuits, grand cruBoth labels torn and damp stained“...a mesmerizing wine...unreal depth of intense black fruits that give way
to an explosion of black cherries, plums, blackberries, blueberries, violets,
mocha, cafe au lait, sweet oak, and Asian spices...” (99 points) Robert Parker, WA #118, Aug 1998
255 2 bottles per lot $1300–1900
Richebourg 1996 Anne GrosCôte de Nuits, grand cru“...blackberry, cassis, and mint scents...Super-ripe cherries, black rasp-
berries, and cassis are drenched in copious quantities of fat and round
tannins...powerful wine...” (93 points) Pierre Rovani, WA #118, Aug 1998
256 2 bottles per lot $1000–1500
Richebourg 1996 Domaine A.-F. Gros (Anne-Françoise Gros)Côte de Nuits, grand cru“Discreet, fi ne and quite elegant...distinctively spicy fl avors coupled with
excellent length...this is serious and classy and should live for many years
to come.” (92 points) AM, Oct 2001
257 3 bottles per lot $900–1400
Richebourg 1997 Anne GrosCôte de Nuits, grand cru“...Its violet, herbal, spicy, and toasty nose leads to a silky textured core
of amazing depth, ripeness, and harmony...crammed with jellied black
fruits...” (94 points) Pierre Rovani, WA #125, Oct 1999
258 2 bottles per lot $600–900
Chambertin, Clos de Bèze 1999 Louis JadotCôte de Nuits, grand cruTwo importers“...aromas of red cherry, red berries and dried fl owers...great subtlety and
grip in the mouth; notes of blackberry, boysenberry and sous-bois Superb
intensity of fl avor...” (93+ points) ST, Vinous.com, Mar 2002
259 5 bottles per lot $750–1100
Richebourg 1999 Domaine A.-F. Gros (Anne-Françoise Gros)Côte de Nuits, grand cruBoth labels scuffed; one French tax-stamped capsule“...expressive and spicy nose that remains almost completely primary.
The rich, full-bodied, broad-shouldered and quite powerful fl avors are
supported by a fi rm tannic spine and outstanding length...” (93 points) AM, Apr 2011
260 2 bottles per lot $600–900
Lot 254
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999624 Auction 1809
Richebourg 1999 Hudelot-NoëllatCôte de Nuits, grand cruLevel one 3cm; one slightly damp stained label“...a stunning, pure, elegant and effortless nose...Raspberry coulis, wild
strawberry and cold stone soar from the glass with great focus...vivacity
and energy...” (95 points) Neal Martin, WA Interim Issue, Nov 2015
261 2 bottles per lot $1100–1700
Chambertin, Clos de Bèze 2002 Louis JadotCôte de Nuits, grand cruFour slightly damp stained labels“...complex nose melds red fruits, rose petal, minerals and musky soil
tones. Lush, rich, silky and deep...explodes on the back end...superb
palate-saturating minerality.” (94 points) ST, Vinous.com, Mar 2005
262 8 bottles per lot $1600–2400
Bonnes-Mares 2003 Georges RoumierCôte de Nuits, grand cru“...aromas of black fruits...Powerful, armed with huge depth, this big, tan-
nic, highly structured wine is dominated by brambleberries and blackber-
ries...long fi nish...” (93 points) Pierre Rovani, WA #160, Aug 2005
263 2 bottles per lot $900–1400
Richebourg 2003 Louis JadotCôte de Nuits, grand cru
264 2 magnums per lot $800–1200
La Romanée 2003 Bouchard Père et FilsCôte de Nuits, grand cru“...concentrated and vibrant, with great sweetness buffered by mineral
lift. Exotic notes of pineapple and ginger add complexity...Finishes with
compelling sap and length.” (95 points) ST, Vinous.com, Mar 2005
265 2 bottles per lot $900–1400
Bonnes-Mares 2005 Louis JadotCôte de Nuits, grand cru“...aromas of medicinal blueberry and menthol...notes of rose petal, mace
and minerals...blue fruits, graphite, fl owers and minerals stain the palate
with fl avor...” (96+ points) ST, Vinous.com, Mar 2008
266 3 bottles per lot $750–1100
Chambertin, Clos de Bèze 2005 Bruno ClairCôte de Nuits, grand cru“...spicy, earthy, gamy and strikingly elegant...black cherry fruit aromas
that introduce rich, sweet and mouth coating fl avors that explode on the
strikingly long fi nish...” (95 points) AM, Issue 29, Q1 ‘08
267 3 bottles per lot $750–1100
Clos de Tart 2005 MommessinCôte de Nuits, grand cruLot 268: Two labels nicked, one slightly scuffed; two importers; Lot 269: One label nicked, one slightly scuff marked“...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, full,
concentrated, powerful and sweet fl avors...superb mid-palate density and
huge length...” (96 points) AM, Issue 29, Q1 ‘08
268 6 bottles per lot $2200–3200
269 2 magnums per lot $1500–2200
Echézeaux 2005 Emmanuel RougetCôte de Nuits, grand cru“Good deep red. Ripe, nuanced nose offers red fruits, coffee, mocha and
underbrush. Suave and silky, with uncommon sweetness for this cuvée...
rich and soil-infl ected...” (92 points) ST, Vinous.com, Mar 2008
270 4 bottles per lot $1800–2800
La Grande Rue 2005 François LamarcheCôte de Nuits, grand cruOne nicked label“A hint of menthol adds nuance to the mostly highly-spiced red berry fruit
nose...beautifully complex...sweet, delicious, generous and round medium
full fl avors...” (95 points) AM, Issue 30, Q2 ‘08
271 4 bottles per lot $1400–2000
Pommard, Clos des Epeneaux 2005 Comte ArmandCôte de Beaune, 1er cruLot 272: All labels slightly scuffed; Lot 273: One label scuffed, two scuff marked“...textured, velvety and mouth coating...superb depth of material...A seri-
ous wine that will need at least 15 and probably 20 years to really be at its
best...” (94 points) AM, Issue 30, Q2 ‘08
272 6 bottles per lot $600–900
273 3 magnums per lot $600–900
Richebourg 2005 Gros Frère et SoeurCôte de Nuits, grand cruFive slightly scuffed labels“Ruby-red. Ripe, smoky, expressive aromas of musky raspberry, minerals,
spices, mocha and game. Large-scaled, full, silky and seamless; boasts a
chocolatey ripeness...” (94 points) ST, Vinous.com, Mar 2008
274 6 bottles per lot $1800–2800
Romanée-St-Vivant 2005 Jean-Jacques ConfuronCôte de Nuits, grand cruTwo importers“...aromas of dark cherry, mocha, cocoa powder and pungent mineral-
ity. Like liquid silk in the mouth, with great fi nesse and perfume...utterly
seamless texture...” (96 points) ST, Vinous.com, Mar 2008
275 4 bottles per lot $1100–1700
Chambertin 2006 Armand RousseauCôte de Nuits, grand cru“...a huge range of aromas and spice elements along with a hint of men-
thol...excellent freshness and vibrancy to the pure, round, rich and focused
full-bodied fl avors...” (96 points) AM, Issue 60, Q4 ‘15
276 2 bottles per lot $2000–3000
Richebourg 2006 Gros Frère et SoeurCôte de Nuits, grand cru“...reserved, cool and classy with violet and rose petal notes...spicy black
fruit and earth-suffused nose...rich, full and powerful fl avors that possess
plenty of grip on the robust and admirably long fi nish...” (93 points) AM, Issue 33, Q1 ‘09
277 6 bottles per lot $1800–2800
Vosne-Romanée, Cros Parantoux 2006 Emmanuel RougetCôte de Nuits, 1er cru“...Aromas of plum, redcurrant, dark chocolate and smoky oak...sweet in
the mouth, with an almost liqueur-like quality to the plum, kirsch, smoke
and mineral fl avors...” (92+ points) ST, Vinous.com, Mar 2009
278 2 bottles per lot $1700–2600
Chambolle-Musigny, Les Amoureuses 2009
Robert Groffi er Père et FilsCôte de Nuits, 1er cruOne slightly scuffed label; two importers“...depth, concentration and overt richness...The signature perfume
emerges with time, but this remains a wine essentially built on an intense
core of fruit...” (93 points) AG, Vinous.com, May 2011
279 4 bottles per lot $800–1200
Grands-Echézeaux 2009 Joseph DrouhinCôte de Nuits, grand cruTwo importers“...spice and pure plum aromas that display background hints of cassis
and fl oral aromas...intense, powerful and broad-shouldered fl avors...most
impressive.” (95 points) AM, Issue 42, Q2 ‘11
280 6 bottles per lot $1300–1900
Chambertin, Clos de Bèze 2010 Bouchard Père et FilsCôte de Nuits, grand cru“...gorgeously complex red and blue pinot fruit aromas...rich broad-shoul-
dered fl avors that are muscular but not rustic...focused, balanced and
linear fi nish.” (96 points) AM, Issue 46, Q2 ‘12
281 6 bottles (owc) per lot $1000–1500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 25
Clos des Lambrays 2010 Domaine des LambraysCôte de Nuits, grand cru“...should age with grace and style...intense bouquet...delineation and
focus...plenty of power and breadth, yet remains contained and never
fl ashy...beautiful...” (94 points) Neal Martin, WA #207, June 2013
282 6 bottles per lot $1100–1700
Clos Vougeot, Le Grand Maupertui 2010 Anne GrosCôte de Nuits, grand cru“...precise and scented aromas and fl avors of red cherry, orange peel,
minerals and espresso, plus a piquant note of mint. Offers outstanding
fl avor intensity and verve...” (94+ points) ST, Vinous.com, Mar 2013
283 6 bottles per lot $700–1000
Grands-Echézeaux 2010 Joseph DrouhinCôte de Nuits, grand cru“...impressive aromatic profi le...spicy, pure, elegant and highly complex...
suave and incredibly seductive fl avors...fi rm but ripe tannic spine...long
and mouth coating fi nish...” (93-95 points) AM, Issue 46, Q2 ‘12
284 3 bottles per lot $750–1100
Romanée-St-Vivant 2010 Jean-Jacques ConfuronCôte de Nuits, grand cru“...spicy inner mouth perfume to the delicious and classy middle weight fl a-
vors that are shaped by sophisticated and very fi ne tannins...mouth coating,
focused and seriously persistent fi nish...” (95 points) AM, Issue 49, Q1 ‘13
285 4 bottles per lot $850–1300
Clos de la Roche 2011 Lignier-MichelotCôte de Nuits, grand cru“...Brooding aromas of black cherry, spiced meats and licorice. Dense,
sweet and concentrated...full, rich and horizontal in the middle palate,
displaying a fi ne-grained texture...” (92 points) ST, Vinous.com, Mar 2014
286 1 methuselah (6L) (owc) per lot $900–1400
Echézeaux 2011 Emmanuel RougetCôte de Nuits, grand cru“Good medium red. Aromas of dark cherry, licorice, minerals and violet.
Broad, sappy and subtly sweet...Silky in texture but more savory and soil-
driven than fruity or fl oral. Finishes saline, classically dry and long.” (90+ points) ST, Vinous.com, Mar 2014
287 3 bottles per lot $750–1100
Mazis-Chambertin, Vieilles Vignes 2012 Domaine Bernard Dugat-PyCôte de Nuits, grand cru“...good punch, freshness and energy to the very ripe and velvety big-
bodied fl avors...abundant sap on the superbly long, balanced and powerful
fi nish...hugely proportioned...” (95 points) AM, Issue 57, Q1 ‘15
288 4 bottles per lot $1500–2200
Nuits-St-Georges, Clos de la Maréchale 2012
Jacques-Frédéric MugnierCôte de Nuits, 1er cruEach owc – strapped prior to inspection by HDH“...earth-infl ected ripe red cherry aromas. There is good richness to the
relatively dense middle weight fl avors that possess a refi ned mouthfeel
while delivering good length...” (91 points) AM, Issue 69, Q1 ‘18
289 6 bottles and 3 magnums (2 owc) per lot $950–1400
Charmes-Chambertin
1991 Bernard Dugat Both labels slightly scuff marked (2)
1993 Claude Dugat Both labels slightly damp stained (2)
1995 Claude Dugat Two slightly torn labels (3)
1996 Claude Dugat (1)
1999 Claude Dugat (2)
290 Above 10 bottles per lot $3000–4500
Charmes-Chambertin Domaine Bernard Dugat-Py
1996 (1)
1996 One torn vintage label; one slightly sunken cork (1)
1999 Two nicked labels (4)
291 Above 6 bottles per lot $1700–2600
Charmes-Chambertin Domaine Bernard Dugat-Py
2000 One slightly scuffed label (3)
2001 (2)
2003 One nicked label (3)
2005 One ink marked label (2)
292 Above 10 bottles per lot $2200–3200
Echézeaux 2002 Emmanuel Rouget (1)
Charmes-Chambertin 2003 Domaine Dujac (1)
293 Above 2 bottles per lot $600–900
DOMAINE DE LA ROMANEE-CONTI - MONTRACHET
Montrachet 1990 Domaine de la Romanée-ContiCôte de Beaune, grand cruSlightly scuffed label“...rich, full-bodied, mouth coating...intense and extremely powerful...
an opulent, almost unctuous quality to the fi nish...stains the palate and
lingers for minutes...” (95 points) AM, Oct 2004
294 1 bottle per lot $5000–7500
Montrachet 1995 Domaine de la Romanée-ContiCôte de Beaune, grand cruLevel 3.5cm; label nicked and damp stained“...mind-boggling...aromas of liquid minerals, creamed hazelnuts, candied
chestnuts (marrons glaces), white fl owers, anise, and buttered toast...” (99 points) Pierre Rovani, WA #115, Feb 1998
295 1 magnum per lot $9500–14000
Montrachet 1997 Domaine de la Romanée-ContiCôte de Beaune, grand cruSlightly scuff marked label; slightly corroded capsule“...the fl avors are rich and creamy throughout...Open-knit and expressive,
with a lovely sense of enveloping generosity...Hints of orange peel, butter
and pastry...” (94 points) AG, Vinous.com, Nov 2015
296 1 bottle per lot $5500–8500
Montrachet 2001 Domaine de la Romanée-ContiCôte de Beaune, grand cruLevel one 2.5cm, one 3.5cm, one 4.5cm; two labels slightly scuff marked, fi ve bin soiled“...Opulent, dense and wonderfully expressive...the kind of wine that
can hold a taster’s attention for many hours. With time in the glass, the
contours soften and the wine becomes even more voluptuous...” (97 points) AG, Vinous.com, Sep 2016
297 6 bottles per lot $22000–32000
Montrachet 2003 Domaine de la Romanée-ContiCôte de Beaune, grand cruLot 298: Label slightly scuff marked; Lot 299: Level 3.5cm; label slightly scuffed and slightly damp stained; Lot 300: Level two 2.5cm, one 3.5cm; two labels scuffed; Lot 301: Level 3cm; label nicked and scuff marked; capsule slightly corroded, cut by HDH to reveal fully branded cork; Lot 302: Level 4.5cm; label scuffed; capsule slightly corroded“...aromas of spices, yellow plums and buttery toast...dense, layered,
ample wine of awesome power...concentrated, spicy, and velvety-textured.
Toasted pears...” (97 points) Pierre Rovani, WA #160, Aug 2005
298 1 bottle per lot $5000–7500
299 1 bottle per lot $5000–7500
300 3 bottles (owc) per lot $15000–22000
301 1 magnum per lot $10000–15000
302 1 magnum per lot $10000–15000
Montrachet 2004 Domaine de la Romanée-ContiCôte de Beaune, grand cruLabel scuff marked“...simply dazzling...Orange peel, spice, white fl owers and chamomile
grace the palate in a silky, gracious wine that conquers all the senses...
utterly magnifi cent.” (98 points) AG, Vinous.com, Nov 2015
303 1 bottle per lot $4500–6500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999626 Auction 1809
COCHE-DURY
Jean-François Coche-Dury is an icon in the world of white Burgundy.
In the words of Robert Parker, “…he produces some of the region’s
longest-lived, most aromatically complex, and compellingly textured
white wines.” Robert Parker Jr., The World’s Greatest Wine Estates
Meursault, Les Perrières 1994 Coche-DuryCôte de Beaune, 1er cru“A killer nose of absolutely stunning complexity and incredible elegance...
plenty of sappy and generous Meursault character and a crisp, intense and
utterly mineral-driven fi nish...” (94 points) AM, Apr 2011
304 1 bottle per lot $900–1400
Corton-Charlemagne 1995 Coche-DuryCôte de Beaune, grand cruOne label slightly torn, one slightly scuffed“...Dried pear, sage, hazelnut and menthol shape the inviting, silky fi nish.
There is a good bit of Coche precision, but the 1995 also presents distinctly
tropical overtones that aren’t often seen in the Charlemagne...” (93 points) AG, Vinous.com, Sep 2016
305 3 bottles per lot $8000–12000
Meursault, Les Rougeots 1996 Coche-DuryCôte de BeauneSlightly torn label“Complex, lively aromas of lime, minerals and vanilla. Structured and
almost shockingly intense; great material here...Palate-staining fi nish...” (94+ points) ST, Vinous.com, Sep 1998
306 1 bottle per lot $900–1400
Corton-Charlemagne 1998 Coche-DuryCôte de Beaune, grand cruLabel scuffed, damp stained and heavily torn“...aromas of minerals and spices. Dense and broad on the palate...Re-
ally broadens out on the fi nish, which features steely fl avors of pear and
apple...” (92+ points) ST, Vinous.com, Sep 2000
307 1 bottle per lot $1800–2800
Puligny-Montrachet, Les Enseignères 1999 Coche-DuryCôte de BeauneSlightly torn label“...nose remains taut but very focused: yellow fl owers, minerals, fl int and
lime. There is real energy interwoven into these aromatics, rendering it
totally captivating...” (93 points) Neal Martin, WA #215, Oct 2014
308 1 bottle per lot $500–750
Corton-Charlemagne 2000 Coche-DuryCôte de Beaune, grand cruLabel scuffed, damp stained and heavily torn“...aromas of fresh peach, oatmeal, brioche, vanilla pod and a subtle top
note of toasted sesame. On the palate, the wine is full-bodied, pure and
quite structurally open-knit...” (94 points) William Kelley, WA #236, Apr 2018
309 1 bottle per lot $2400–3500
Corton-Charlemagne 2001 Coche-DuryCôte de Beaune, grand cruLevel one 2.5cm; one slightly damp stained label; one torn capsule“...expressive bouquet of peach, white currants, apricot preserve, oatmeal
and a light framing of toasty new oak, bearing the signatures of the botrytis
that marked the vintage...” (95 points) William Kelley, WA #236, Apr 2018
310 3 bottles per lot $7500–11000
Meursault, Les Perrières 2001 Coche-DuryCôte de Beaune, 1er cru“...aromas of lemon ice, mint and nutty, spicy oak. Rich, sweet and chewy,
with a powerful minerality giving it great penetration for the vintage...” (93+ points) ST, Vinous.com, Sep 2003
311 1 bottle per lot $1500–2200
Meursault, Les Perrières 2002 Coche-DuryCôte de Beaune, 1er cruSlightly scuffed label“...aromas of peach, lemon peel, orange, stone and vanillin oak. Wonder-
fully suave on entry, then demonstrates pure grand cru class in the middle
palate...” (97+ points) ST, Vinous.com, Sep 2004
312 1 bottle per lot $2400–3500
Corton-Charlemagne 2003 Coche-DuryCôte de Beaune, grand cruSlightly scuffed label“...a baroque, gourmand white Burgundy, blossoming in the glass with
aromas of peach, white chocolate, blanched almonds and toasted brioche...
full-bodied, broad and textural...” (93 points) William Kelley, WA #236, Apr 2018
313 1 bottle per lot $2000–3000
Meursault, Les Caillerets 2003 Coche-DuryCôte de Beaune, 1er cruSlightly sunken cork
314 1 bottle per lot $300–450
Corton-Charlemagne 2006 Coche-DuryCôte de Beaune, grand cru“In today’s day and age, it is virtually inconceivable to taste a ten year-old
white Burgundy that is painfully young, but that is exactly the case with
Coche’s 2006 Corton-Charlemagne...” (97 points) AG, Vinous.com, Sep 2016
315 1 bottle per lot $2400–3500
316 1 bottle per lot $2400–3500
317 1 bottle per lot $2400–3500
318 1 bottle per lot $2400–3500
Meursault, Les Perrières 2006 Coche-DuryCôte de Beaune, 1er cruBoth labels slightly creased; one torn capsule“...aromas of minerals, crushed stone and spices...Very minerally calcaire-
driven wine with terrifi c aging potential...” (94+ points) ST, Vinous.com, Sep 2008
319 2 bottles per lot $2200–3200
Puligny-Montrachet, Les Enseignères 2006 Coche-DuryCôte de Beaune“Sleek and zesty with quite a bit of concentration. Particularly impressive!
This has a great fi nish with menthol freshness and great comfort and rich-
ness.” (18 points) Jancis Robinson, JR, Jan 2008
320 3 bottles per lot $1100–1700
Meursault, Les Rougeots 2008 Coche-DuryCôte de Beaune“Classic aromas of lemon, lime, minerals, hazelnut and grilled almond...
fl avors of peach, orange blossom, lemon and crushed stone...superb
length...” (92+ points) ST, Vinous.com, Sep 2010
321 1 bottle per lot $350–550
Puligny-Montrachet, Les Enseignères 2008 Coche-DuryCôte de Beaune“Very stiff and tight but no shortage of stuffi ng. Austere and especially taut
on the fi nish. Leave for quite a while.” (17 points) Jancis Robinson, JR, Nov 2009
322 1 bottle per lot $350–550
Meursault, Les Caillerets 2009 Coche-DuryCôte de Beaune, 1er cru“...open, expressive bouquet leads to generous fruit in this wonderfully nu-
anced wine. Floral notes reappear on the fi nish...complete Burgundy that
shows tons of pedigree...” (95 points) AG, Vinous.com, Aug 2011
323 1 bottle per lot $800–1200
JOSEPH DROUHIN
Montrachet, Marquis de Laguiche 2002 Joseph DrouhinCôte de Beaune, grand cruLot 324: Two importers; Lot 325: Slightly damp stained label“Very, very deeply fl avoured. Rich and dense with defi nite oak infl uence,
but there is real density. One of the most exciting 2002 whites of all. Very,
very long.” (19 points) Jancis Robinson, JR, Nov 2005
324 6 bottles per lot $2400–3500
325 1 magnum per lot $800–1200
Montrachet, Marquis de Laguiche 2004 Joseph DrouhinCôte de Beaune, grand cruSlightly damp stained label“...aromas of clove, marzipan, iodine and spicy oak...Powerful, concen-
trated fl avors of fresh stone fruits and spices...saturates the palate with
sweetness...” (93 points) ST, Vinous.com, Sep 2006
326 1 magnum per lot $600–900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 27
Montrachet, Marquis de Laguiche 2005 Joseph DrouhinCôte de Beaune, grand cru“...fresh pineapple, stone and musky quinine...superb fruit intensity and a
sweet, tangy quality to the fl avors of lemon, lime, pineapple and quinine...” (94 points) ST, Vinous.com, Sep 2007
327 3 bottles per lot $1200–1800
Montrachet, Marquis de Laguiche 2006 Joseph DrouhinCôte de Beaune, grand cruAll labels nicked and slightly scuff marked“Reticent, pure aromas of stone fruits, crushed rock, minerals and violet,
plus a whiff of dried fruits...thick, broad, wonderfully harmonious wine...
long, perfumed fi nish...” (93+ points) ST, Vinous.com, Sep 2008
328 4 bottles per lot $1400–2000
Montrachet, Marquis de Laguiche 2009 Joseph DrouhinCôte de Beaune, grand cruOne slightly torn label“...intense layers of tropical fruit, passion fruit, butter, spices and vanillin...
endless waves of fl avors that build towards the dramatic fi nish...” (94 points) AG, Vinous.com, Aug 2011
329 4 bottles per lot $1100–1700
Montrachet, Marquis de Laguiche 2011 Joseph DrouhinCôte de Beaune, grand cru“...Aromas of peach nectar, orange, marzipan and spices. Densely packed,
savory and fi ne-grained, with peach fuzz and mineral fl avors...smooth,
rich, horizontal wine...” (94 points) ST, Vinous.com, Sep 2013
330 6 bottles (owc) per lot $2400–3500
DOMAINE LEFLAIVE
Domaine Lefl aive is known for producing the most complete and
consistently superb span of Burgundy’s fi nest white wines. The
Domaine shows deep respect for tradition, adopting biodynamic
standards and linking the treatment of its vines to the lunar calendar
as Burgundian farmers have done for hundreds of years.
Chevalier-Montrachet 1985 Domaine Lefl aiveCôte de Beaune, grand cruDamp stained label“...rich, full and elegant...delicious...unmistakable breed and class pres-
ent...this is “only” excellent as opposed to brilliant...” (93 points) AM, Nov 2005
(See photo right)331 1 magnum per lot $2400–3500
Chevalier-Montrachet 1990 Domaine Lefl aiveCôte de Beaune, grand cruLevel one 3.5cm; both labels damp stained; both capsules corroded; two importers“Elegant and very pretty with fl avors that deliver solid density and abso-
lutely lovely fi nishing complexity...a lovely wine...” (91 points) AM, May 2002
332 2 bottles per lot $1500–2200
Bâtard-Montrachet 1992 Domaine Lefl aiveCôte de Beaune, grand cruLevel 2.5cm; damp stained label; slightly corroded capsule“...beautifully well-knit, expansively fl avored, full-bodied, super-concen-
trated...honeyed, orange, roasted nut, overripe apple-scented nose...super
extraction of fl avor...” (97 points) Robert Parker, WA #89, Oct 1993
333 1 bottle per lot $850–1300
Bâtard-Montrachet 1995 Domaine Lefl aiveCôte de Beaune, grand cruLevel one 2.5cm; two labels slightly scuffed; two importers“...has enormous power and concentration. Displaying fat, candied fruit
(ever so slightly fl abby) with fl avors of tangy minerals, spices and fl ow-
ers...” (91-94 points) Pierre Rovani, WA #110, Apr 1997
334 4 bottles per lot $1500–2200
Lot 331
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999628 Auction 1809
Chevalier-Montrachet 1995 Domaine Lefl aiveCôte de Beaune, grand cruLevel one 2.5cm, two 3cm; one slightly scuff marked label; one creased vintage label; two importers“...a wonderfully penetrating nose of knife-like delineation that offers
white fl owers, hazelnut and anise notes followed by precise, rich fl avors...
breath taking intensity...” (94 points) AM, Sep 1997
335 4 bottles per lot $1900–2800
Bâtard-Montrachet 1996 Domaine Lefl aiveCôte de Beaune, grand cruOne label slightly scuffed, one slightly damp stained; two importers“...nose of menthol, petrol and hints of sulfur...aromas are ripe, intense
and fragrant followed by gorgeously detailed, powerful, rich and muscular
fl avors...” (92 points) AM, Nov 2006
336 5 bottles per lot $2200–3200
Bienvenues-Bâtard-Montrachet 1996 Domaine Lefl aiveCôte de Beaune, grand cruLevel one 2.5cm“...tangible mineral intensity...fabulous granitic scents that are stern and
terse, almost aloof. The palate is underpinned by a killer line of acidity and
wonderful salinity...” (94 points) Neal Martin, WA #217, Feb 2015
337 2 bottles per lot $900–1400
Chevalier-Montrachet 1996 Domaine Lefl aiveCôte de Beaune, grand cruSlightly torn label“...stunningly elegant nose...unbelievably good delineation and nuanced
white fl ower fruit and subtle petrol notes...pure and racy middle weight
complex fl avors...” (96 points) AM, Aug 2008
338 1 bottle per lot $700–1000
Chevalier-Montrachet 1998 Domaine Lefl aiveCôte de Beaune, grand cruOne slightly damp stained label“Fragrant nose combines apricot, lemon, butterscotch, mint and minerals.
Concentrated and dense...” (91+? points) ST, Vinous.com, Sep 2000
339 4 bottles per lot $1300–1900
Chevalier-Montrachet 1999 Domaine Lefl aiveCôte de Beaune, grand cru“...sweetness leavened by snappy acidity and fi rm underlying backbone...
green-tinged fl avors of lime, mint and powdered stone...fabulous inner-
mouth perfume...” (96+ points) ST, Vinous.com, Sep 2001
340 2 bottles per lot $900–1400
Chevalier-Montrachet 2000 Domaine Lefl aiveCôte de Beaune, grand cruLabel scuffed and slightly damp stained“...bright, precise and lifted. Orchard fruit, slate, smoke, citrus and white
fl owers are all beautifully delineated, with perfumed, mineral notes that
ring out on the fi nish...” (95 points) AG, Vinous.com, Dec 2015
341 1 bottle per lot $450–650
Montrachet 2000 Domaine Lefl aiveCôte de Beaune, grand cruMark Andrew Levitt stamp on label“...subtle, discreet notes of dried herbs, citrus, limestone and ripe pear
aromas that are followed by marvelously intense, broad-scaled fl avors that
are so powerful, dense and hugely long...” (97 points) AM, Feb 2010
342 1 bottle per lot $5000–7500
Bâtard-Montrachet 2002 Domaine Lefl aiveCôte de Beaune, grand cruThree bottle numbers illegible; three French tax-stamped capsules“...expressive, elegant and pure nose of spice, white fl ower and green fruit
aromas...dense, big, rich and explosive full-bodied fl avors...a fi nish that
won’t quit...” (94 points) AM, May 2010
343 5 bottles per lot $1700–2600
Chevalier-Montrachet 2002 Domaine Lefl aiveCôte de Beaune, grand cru“...a sensational walnut and smoke-tinged nose that is brilliantly focused
and vibrant. This just shimmers with tension and develops hints of cockle-
shell with time...” (96 points) Neal Martin, WA #215, Oct 2014
344 4 bottles per lot $2000–3000
Bâtard-Montrachet 2004 Domaine Lefl aiveCôte de Beaune, grand cruOne wine stained label; two bottle numbers illegible; two importers“...mix of wood spice, fresh and wonderfully nuanced high-toned white
fl ower aromas and just a touch of exotic fruit...sweet, rich and notably
powerful fl avors...” (94 points) AM, Issue 27, Q3 ‘07
345 5 bottles per lot $1600–2400
Bienvenues-Bâtard-Montrachet 2004 Domaine Lefl aiveCôte de Beaune, grand cruLot 347: One label slightly scuffed, two slightly damp stained; multiple importers“...honeysuckle aromas that lead to tight, backward and vibrant medium-
bodied plus fl avors that possess real richness...” (94 points) AM, Issue 27, Q3 ‘07
346 2 bottles per lot $600–900
347 12 bottles per lot $3500–5500
Chevalier-Montrachet 2004 Domaine Lefl aiveCôte de Beaune, grand cruOne slightly damp stained label; multiple importers“...a no-nonsense, fl inty bouquet that is so typical of the domaine. You can
just feel those minerals, the quintessential ‘liquid stone’ aromas. The pal-
ate is energetic and vibrant...” (96 points) Neal Martin, WA #229, Feb 2017
348 9 bottles per lot $3200–4800
Bâtard-Montrachet 2006 Domaine Lefl aiveCôte de Beaune, grand cru“...aromas of apricot, minerals, menthol and clove...outstanding complex-
ity...sweet and powerful, with harmonious ripe acidity...saturates the palate
with fl avor.” (95 points) ST, Vinous.com, Sep 2008
349 3 bottles per lot $850–1300
Chevalier-Montrachet 2006 Domaine Lefl aiveCôte de Beaune, grand cruTwo slightly damp stained labels“...white fl ower and peach aromas...pure, detailed and delineated fl avors
that are quite reserved and cool...slow build from the mid-palate...knock-
out fi nish...” (94 points) AM, Issue 35, Q3 ‘09
350 8 bottles per lot $2600–3800
Puligny-Montrachet, Les Pucelles 2006 Domaine Lefl aiveCôte de Beaune, 1er cruThree slightly scuff marked labels“...aromas of peach, fl owers, honey and truffl e. Big, rich, broad and
mouthfi lling...best today on the stony, palate-staining aftertaste. I’d give
this one fi ve years.” (93 points) ST, Vinous.com, Sep 2008
351 6 bottles per lot $750–1100
Bâtard-Montrachet 2007 Domaine Lefl aiveCôte de Beaune, grand cruOne slightly scuffed label“...Knockout nose combines musky pineapple, lime and powdered stone...
silky on entry, then explosively ripe and sweet in the middle...Very rich and
impeccably balanced...” (95 points) ST, Vinous.com, Sep 2009
352 3 bottles per lot $850–1300
Puligny-Montrachet, Les Folatières 2008 Domaine Lefl aiveCôte de Beaune, 1er cruOne slightly scuffed label“...Ripe, musky aromas of stone fruits and pineapple, complicated by fl ow-
ers, cumin and a hint of smoky reduction...a very ripe and large style for
Folatières...” (91 points) ST, Vinous.com, Sep 2010
353 10 bottles per lot $1100–1700
Bâtard-Montrachet 2009 Domaine Lefl aiveCôte de Beaune, grand cruLot 355: One label nicked, one damp stained“...explodes from the glass. Round, sweet and expressive, the wine satu-
rates the palate with masses of fruit in a bold, powerful style that is utterly
irresistible...” (96 points) AG, Vinous.com, Aug 2011
354 6 bottles per lot $1800–2800
355 2 magnums per lot $1200–1800
Lots 373, 374
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999630 Auction 1809
Bienvenues-Bâtard-Montrachet 2009 Domaine Lefl aiveCôte de Beaune, grand cruBottle: Slightly scuffed label; Magnums: Both labels damp stained“...dazzling from start to fi nish. Silky and seamless at fi rst, the wine
impresses for its impeccable balance and tons of class...length, freshness
and verve...silk and cashmere...” (94 points) AG, Vinous.com, Aug 2011
356 1 bottle and 2 magnums per lot $1500–2200
Chevalier-Montrachet 2009 Domaine Lefl aiveCôte de Beaune, grand cru“...sweet fruit, white fl owers and the essence of crushed rocks...striking
inner perfume and fabulous balance as it wraps around the palate in stun-
ning style...” (96 points) AG, Vinous.com, Aug 2011
357 2 bottles per lot $700–1000
Puligny-Montrachet, Les Combettes 2009 Domaine Lefl aiveCôte de Beaune, 1er cruTwo importers“...sweet notes of vanilla and hazelnut...Explosive on the back end, fi nishing
with excellent breadth and fl avor intensity...” (93 points) ST, Vinous.com, Sep 2011
358 6 bottles per lot $900–1400
Bâtard-Montrachet 2010 Domaine Lefl aiveCôte de Beaune, grand cru“...covers every inch of the palate with fruit...towering, statuesque and
simply impeccable...huge, explosive fi nish rounds things out in style...a
wine of contrasts...” (97 points) AG, Vinous.com, Aug 2012
359 6 bottles (owc) per lot $2600–3800
Bienvenues-Bâtard-Montrachet 2010 Domaine Lefl aiveCôte de Beaune, grand cruTwo importers; six in owc“...immensely appealing. Layers of soft, perfumed fruit fl ow effortlessly to
the nuanced, feminine fi nish. A hint of fl oral honey and almonds lingers on
the palate...” (97 points) AG, Vinous.com, Aug 2012
360 8 bottles per lot $2200–3200
Chevalier-Montrachet 2010 Domaine Lefl aiveCôte de Beaune, grand cruTwo importers; six in owc“...lemon-lime and acacia blossom scents...intensely mineral-driven
middle weight fl avors that possess superb precision on the explosive and
palate staining fi nish...” (97 points) AM, Issue 51, Q3 ‘13
361 9 bottles per lot $4500–6500
Bâtard-Montrachet 2011 Domaine Lefl aiveCôte de Beaune, grand cru“...a wonderfully silky texture that adds interest to the tautly muscled and
powerful big-bodied fl avors that explode on the palate staining and notably
dry fi nish...” (94 points) AM, Issue 55, Q3 ‘14
362 6 bottles (owc) per lot $1500–2200
Puligny-Montrachet, Clavoillon 2011 Domaine Lefl aiveCôte de Beaune, 1er cru“...aromas of lemon peel, mirabelle, orange fl ower and stone. Supple,
lush and pure, with a fi ne grain to the fl avors of white peach and spices.
Finishes dry and long...” (92 points) ST, Vinous.com, Sep 2013
363 6 bottles (owc) per lot $600–900
Bienvenues-Bâtard-Montrachet 2008 Two labels slightly scuffed (3)
Chevalier-Montrachet 2008 (1)
Both above Domaine Lefl aive364 Above 4 bottles per lot $900–1400
LEROY/D'AUVENAY
Corton-Charlemagne 1992 Domaine LeroyCôte de Beaune, grand cruBoth labels scuffed and damp stained“...mineral and fruit aromas laced with ample amounts of menthol and
petrol plus a touch of oak...rich and powerful with plenty of fat to buffer the
moderate acidity...” (92 points) AM, Aug 2011
365 2 bottles per lot $2000–3000
Chevalier-Montrachet 1995 Domaine d’Auvenay (Leroy)Côte de Beaune, grand cru“...big, rich, intense and powerful fl avors that are impressively concen-
trated and mouth coating on the long and very full fi nish...delicious juice
that has reached its apogee.” (93 points) AM, Dec 2009
366 3 bottles per lot $7500–11000
Corton-Charlemagne 1998 Domaine LeroyCôte de Beaune, grand cruLevel one 3.5cm; both labels slightly scuffed; both white Leroy capsules
367 2 bottles per lot $2200–3200
Corton-Charlemagne 2002 Domaine LeroyCôte de Beaune, grand cru“Domaine Leroy’s only white...fresh and medium-bodied, this wine exhibits
great concentration to its stone, mineral, and pear-fl avored character...
extraordinarily long fi nish...” (95 points) Pierre Rovani, WA #153, June 2004
368 1 bottle per lot $1600–2400
Corton-Charlemagne 2004 Domaine LeroyCôte de Beaune, grand cruOne label slightly torn, one slightly scuffed; one wax capsule cracked, one chipped“...impressively refi ned nose of green apple fruit, pear...distinct fl oral
note...complex and hugely powerful fl avors that seem to be carved out of a
solid block of stone...” (95 points) AM, Issue 23, Q3 ‘06
369 4 bottles per lot $6500–9500
Meursault Maison Leroy
1986 Level one 3cm, two 3.5cm, one 4cm; three labels slightly damp stained, one slightly scuff marked (4)
1er Cru 1996 Level one 2.5cm; one slightly torn label; two importers (8)
370 Above 12 bottles per lot $1300–1900
DOMAINE RAMONET
Bienvenues-Bâtard-Montrachet 1989 Domaine RamonetCôte de Beaune, grand cruTorn label; capsule cut by HDH to reveal fully branded cork“...pretty and fresh, leading to rich, full, sweet and refi ned fl avors...out-
standing length. A stunner of a wine...” (93 points) AM, Oct 2004
371 1 bottle per lot $550–850
Montrachet 1990 Domaine RamonetCôte de Beaune, grand cruDamp stained label; corroded capsule“A mature yet still vibrant and wonderfully airy and complex nose merges
into bright, punchy and precise fl avors that are superbly well balanced and
powerful...” (94 points) AM, Oct 2005
372 1 bottle per lot $2400–3500
Montrachet 1995 Domaine RamonetCôte de Beaune, grand cruScuffed label; corroded capsule“Discreet spearmint and menthol notes frame explosively scented, highly
nuanced aromas of honeysuckle and ripe orchard fruits...sappy fl avors of
limestone, citrus...” (96 points) AM, July 2006
(See photo page 29)373 1 magnum per lot $2200–3200
Montrachet 1996 Domaine RamonetCôte de Beaune, grand cru“...a monumentally scaled yet uncannily elegant and pure wine with a
massive nose of limestone, citrus and white fl owers...very tight, beautifully
nuanced fl avors...” (98 points) AM, Issue 24, Q4 ‘06
(See photo page 29)374 1 magnum per lot $2600–3800
Chevalier-Montrachet 2000 Domaine RamonetCôte de Beaune, grand cruBoth labels damp stained“...focused, detailed, almost razor-sharp fl avors possess astonishing
levels of sappy extract and this both coats and stains the palate and the
intensity is borderline painful...” (95 points) AM, Issue 11, Q3 ‘03
375 2 bottles per lot $800–1200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 31
Montrachet 2001 Domaine RamonetCôte de Beaune, grand cru“...marvelous breadth of aromas, from white fl ower to honeysuckle to ripe
orchard notes to spice elements combine to deliver a genuinely stunning
aromatic kaleidoscope..” (97 points) AM, Issue 16, Q4 ‘04
376 1 bottle per lot $1200–1800
Bienvenues-Bâtard-Montrachet 2004 Domaine RamonetCôte de Beaune, grand cru“...elegant and refi ned...maturing nose of honeysuckle, white fl ower, anise,
citrus and a very subtle hint of ginger...pure, rich and well-concentrated
fl avors...” (93 points) AM, Oct 2010
377 3 bottles per lot $650–950
Bâtard-Montrachet 2007 Domaine RamonetCôte de Beaune, grand cru“...aromas of stone fruits, yellow currant, lees and iodine...captivating
inner-mouth fl oral character and penetrating talc-y minerality...classy
Bâtard with uncommon complexity.” (94+ points) ST, Vinous.com, Sep 2009
378 4 bottles per lot $1000–1500
Montrachet 2008 Domaine RamonetCôte de Beaune, grand cru“A highly expressive and radiant nose...acacia blossom...discreet amount
of wood...strikingly detailed, stony and powerful broad-scaled fl avors...” (97 points) AM, Issue 40, Q4 ‘10
379 2 bottles per lot $2600–3800
Montrachet 1978 Gagnard-DelagrangeCôte de Beaune, grand cruLate release
380 2 bottles per lot $900–1400
Bienvenues-Bâtard-Montrachet 1989 Louis CarillonCôte de Beaune, grand cru
381 2 bottles per lot $750–1100
Montrachet 1990 Marc ColinCôte de Beaune, grand cruLabel torn and slightly damp stained; torn capsule
382 1 magnum per lot $750–1100
Montrachet 1999 Henri BoillotCôte de Beaune, grand cruBottles: One label slightly damp stained, one slightly bin marked; Mag-nums: One nicked label“...stone, fl ower, spice, and mineral aromas...broad, elegant, and intense...
candied lemon, pear, ripe apple, spice, and acacia blossom fl avors...” (95 points) Pierre Rovani, WA #133, Feb 2001
383 3 bottles and 2 magnums per lot $1700–2600
Chevalier-Montrachet, Les Demoiselles 2000
Domaine de Héritiers de Louis JadotCôte de Beaune, grand cru
384 3 bottles per lot $950–1400
Montrachet 2003 Louis JadotCôte de Beaune, grand cru“...explodes from the glass with boisterous aromas of ripe pears and
spiced apples. A bold, rich, medium to full-bodied effort, it reveals great
concentration, depth of fruit, density, and length...” (95 points) Pierre Rovani, WA #160, Aug 2005
385 6 bottles per lot $1000–1500
Montrachet 2004 Bouchard Père et FilsCôte de Beaune, grand cruTwo French tax-stamped capsules“...cool and airy white fl ower, ripe orchard fruit and spice notes...large-
scaled fl avors are impressively concentrated with a powerfully focused
fi nish...” (96 points) AM, Sep 2012
386 3 bottles per lot $750–1100
Corton-Charlemagne 2005 Henri BoillotCôte de Beaune, grand cru“Wonderfully ripe, deep aromas of lime, minerals and crushed stone. An
incredible mouthful of stones and minerals...uncanny intensity, juiciness
and lift...” (98+? points) ST, Vinous.com, Sep 2007
387 5 bottles per lot $750–1100
Montrachet 2006 Bouchard Père et FilsCôte de Beaune, grand cru“...a superb range of fl oral, orchard fruit, spice, toast, roasted nut and
acacia blossom aromas...big, rich, concentrated and seriously intense big-
bodied fl avors...” (97 points) AM, Issue 31, Q3 ‘08
388 4 bottles per lot $1300–1900
Chevalier-Montrachet 2007 Henri BoillotCôte de Beaune, grand cru“...lily and narcissus mingle with white peach, quince, pungent green tea,
candle wick, sea breeze and chalk dust...hits the palate like an electric
shock...” (97 points) David Schildknecht, WA #186, Dec 2009
389 3 bottles per lot $950–1400
Chevalier-Montrachet, La Cabotte 2007 Bouchard Père et FilsCôte de Beaune, grand cruMagnums in owc“...ultra elegant nose of green apple, white fl ower, anise, clove and wet
stone...muscular and notably powerful big-bodied fl avors that are rich, full
and sappy...” (96 points) AM, Issue 40, Q4 ‘10
390 4 bottles and 2 magnums per lot $1300–1900
Corton-Charlemagne 2007 Georges RoumierCôte de Beaune, grand cru“...rich, full, round and intensely stony fl avors that possess plenty of punch
and underlying tension...” (92 points) AM, Issue 39, Q3 ‘10
391 4 bottles per lot $800–1200
Montrachet 2007 Bouchard Père et FilsCôte de Beaune, grand cru“A stunningly complex range of fruit, citrus, fl oral and spice aromas...
very rich, full and strikingly concentrated broad-scaled fl avors...incredibly
lingering fi nish...” (97 points) AM, Apr 2010
392 5 bottles per lot $1700–2600
Bienvenues-Bâtard-Montrachet 2008 Louis CarillonCôte de Beaune, grand cruTwo labels scuffed, one slightly scuffed“...nose of honeysuckle and lemon-lime aromas that combine seamlessly
with rich, round and quite generous middle weight plus fl avors...stunning
length...” (95 points) AM, Issue 43, Q3 ‘11
393 3 bottles per lot $650–950
Bâtard-Montrachet 2010 Jean-Noël GagnardCôte de Beaune, grand cru
394 4 bottles per lot $800–1200
Corton-Charlemagne 2010 Bonneau du MartrayCôte de Beaune, grand cru“...aromas of citrus peel, spices, metallic minerality and crushed rock.
Tightly wound, gripping and deep, with outstanding concentration and
clarity...A fl avor of candied lime peel is already quite exhilarating...” (94+ points) ST, Vinous.com, Sep 2013
395 3 magnums (owc) per lot $700–1000
Montrachet 2010 Etienne SauzetCôte de Beaune, grand cru“...Lemon, white fl owers and crushed rocks are woven together in a fabric
of unusual class and elegance. Here, too, there is an element of reduc-
tion...precise, nuanced fi nish.” (93 points) AG, Vinous.com, Aug 2012
396 4 bottles per lot $1600–2400
Chablis, La Forest 2011 Vincent DauvissatChablis, 1er cruMultiple importers“...Aromas of lemon oil, oyster shell and dried fl owers precede a medium-
full, concentrated and precise wine, with an ample mid-palate, zest acids
and a typically chalky fi nish.” (93 points) William Kelley, WA Interim Issue, Jan 2018
397 12 bottles per lot $700–1000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999632 Auction 1809
Bâtard-Montrachet 2000 Both labels slightly damp stained, one also slightly scuffed (2)
Chevalier-Montrachet 2000 Both labels slightly damp stained (2)
Bâtard-Montrachet 2004 One slightly damp stained label (2)
All above Michel Niellon398 Above 6 bottles per lot $1200–1800
Montrachet Etienne Sauzet
2000 Magnum: Slightly torn label (1 & 1 mag)
2004 Scuffed label (1)
399 Above 2 bottles and 1 magnum per lot $1200–1800
Montrachet Henri Boillot
2002 (2)
2004 (2)
2009 (2)
400 Above 6 bottles per lot $2400–3500
Montrachet Louis Jadot
2005 Two scuffed labels (3)
2006 Two slightly scuffed labels (3)
2008 One label scuffed, two slightly scuffed (3)
2009 (2)
401 Above 11 bottles per lot $2400–3500
Corton-Charlemagne
2006 Bouchard Père et Fils Both labels nicked (2)
2010 Bonneau du Martray One nicked label (4)
402 Above 6 bottles per lot $600–900
Bâtard-Montrachet 2009 Two labels slightly creased, three slightly scuff marked (5)
Chevalier-Montrachet 2009 One label creased, two slightly scuffed, three slightly scuff marked (6)
Montrachet 2009 (1)
All above Etienne Sauzet403 Above 12 bottles per lot $2600–3800
Bâtard-Montrachet Pierre-Yves Colin-Morey
2009 (1)
2010 (1)
404 Above 2 bottles per lot $750–1100
CHATEAU DE BEAUCASTEL, HOMMAGE À JACQUES PERRIN
Coming mostly from a plot of old vines located behind the estate,
Beaucastel's Hommage was fi rst created in 1989 and is a tribute to the
late Jacques Perrin, who passed away in 1978. Produced in very limited
quantities, and only in the best years, this wine is truly complex and
pure with a remarkable potential for ageing.
Châteauneuf-du-Pape, Hommage à Jacques Perrin 1990
Château de BeaucastelSouthern RhôneLabel nicked and slightly damp stained“...spectacular...Full-bodied, supple, seamless and silky, with sweet tan-
nin...awesome aromatics of kirsch liqueur, currants, Provençal herbs,
meat juice and exotic spices...” (100 points) Jeb Dunnuck, WA #217, Feb 2015
405 1 magnum per lot $1000–1500
Châteauneuf-du-Pape, Hommage à Jacques Perrin 1994
Château de BeaucastelSouthern RhôneOne label scuffed, one slightly damp stained; two importers“...a savory, complex profi le with lots of garrigue, cured meats, Proven-
çal herbs and sweet red and black fruits. It’s medium to full-bodied and
concentrated...” (92 points) Jeb Dunnuck, WA #217, Feb 2015
406 4 bottles per lot $650–950
Châteauneuf-du-Pape, Hommage à Jacques Perrin 1995
Château de BeaucastelSouthern RhôneLevel 4.5cm“...classic Beaucastel funk, with lots of olive tapenade, gamey meat, truffl e
and sweet currant and cherry fruit. Still structured and fi rm on the palate,
it opens up nicely in the glass...” (96 points) Jeb Dunnuck, WA #217, Feb 2015
407 1 jeroboam (3L) per lot $850–1300
Châteauneuf-du-Pape, Hommage à Jacques Perrin 1999
Château de BeaucastelSouthern Rhône“...perfumed, gorgeously rich...bright acidity, full-bodied richness and
building tannin...a smorgasbord of cured meats, licorice, dried fl owers,
spice and sweet berry fruit...” (96 points) Jeb Dunnuck, WA #217, Feb 2015
408 3 bottles per lot $500–750
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2000
Château de BeaucastelSouthern RhôneLot 410: Magnums: Both slight signs of past seepage; each in its own owc“...upfront, sexy and seamless...notes of saddle leather, Provençal herbs,
barnyard, spice and licorice-soaked black cherry and sweet cassis...full-
bodied richness...” (98 points) Jeb Dunnuck, WA #217, Feb 2015
409 6 bottles (owc) per lot $1200–1800
410 2 bottles and 2 magnums per lot $1200–1800
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2001
Château de BeaucastelSouthern RhôneLot 411: One label nicked; six in owc; Lot 412: Level 5cm“...perfumed and surprisingly open, with gorgeous cedar, charcuterie,
truffl e, blackberry and currant-like fruit all soaring from the glass. Full-
bodied, seamless and supple...” (96 points) Jeb Dunnuck, WA #217, Feb 2015
411 10 bottles per lot $2000–3000
412 1 jeroboam (3L) per lot $850–1300
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2003
Château de BeaucastelSouthern RhôneThree labels scuffed, one nicked; two importers“...smoked black fruits, assorted fl oral characteristics, licorice, truffl e and
big minerality to go with a full-bodied, dense and chewy palate feel...” (95 points) Jeb Dunnuck, WA #207, June 2013
413 12 bottles per lot $1900–2800
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2004
Château de BeaucastelSouthern RhôneOne label slightly scuffed; two importers“...beautiful complexity and depth on the palate...Dark fruits, spice, cured
meats, truffl e and licorice all fl ow nicely to a full-bodied, concentrated,
lively feel on the palate...” (95 points) Jeb Dunnuck, WA #217, Feb 2015
414 6 bottles per lot $800–1200
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2007
Château de BeaucastelSouthern Rhône“...notes of lavender, Provençal herbs, roasted meats, black cherries,
truffl e, crème de cassis and licorice...massive concentration, a stunning
mid-palate...” (100 points) Jeb Dunnuck, WA #217, Feb 2015
415 3 bottles per lot $950–1400
416 12 bottles (2 owc) per lot $3800–5500
417 3 magnums (3 owc) per lot $1900–2800
418 1 jeroboam (3L) (owc) per lot $1200–1800
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2009
Château de BeaucastelSouthern RhôneTwo importers; two three-bottle owc“...an off-the-charts bouquet of Provençal herbs, truffl e and wet-dog-like
qualities intermixed with classic blueberry, blackberry and cassis fruit.
Massive and full-bodied...” (99 points) Jeb Dunnuck, WA #217, Feb 2015
419 8 bottles per lot $1300–1900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 33
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2010
Château de BeaucastelSouthern Rhône“...incredible potential...lots of liquid minerality, crushed rock, blueberry,
truffl e and cassis, it’s massive and concentrated on the palate, with build-
ing tannin, good acidity...” (98+ points) Jeb Dunnuck, WA #217, Feb 2015
420 6 bottles (2 owc) per lot $1300–1900
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2011
Château de BeaucastelSouthern Rhône
421 6 bottles (2 owc) per lot $950–1400
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2012
Château de BeaucastelSouthern Rhône“...Full-bodied, massive and layered on the palate, with awesome purity and
freshness, it delivers incredible aromatics of beef blood, truffl e, graphite,
iron and black and blue fruits...” (99 points) Jeb Dunnuck, WA #215, Oct 2014
422 6 bottles (2 owc) per lot $1200–1800
HENRI BONNEAU
Wines from Henri Bonneau are fantastically concentrated, fresh, and
with superb balance. From his inaugural vintage of 1956, Bonneau
produced traditional wines of strong character, particularly the mythic
Réserve des Célestins. This massive and powerful wine is generally
sourced from Bonneau’s vines in La Crau, which results in a stunning
wine that in quintessential Bonneau fashion will develop for decades
to come.
Châteauneuf-du-Pape, Réserve des Célestins 1978 Henri BonneauSouthern RhôneLot 423: Label slightly torn and damp stained; capsule creased; Lot 424: Level one 2.5cm; all labels damp stained, one also slightly torn; one vintage label slightly loose; two slightly corroded
(Lot 423: See photo below)423 1 bottle per lot $1900–2800
424 3 bottles per lot $5500–8500
Châteauneuf-du-Pape, Réserve des Célestins 1989 Henri BonneauSouthern RhôneLot 425: Level one 2.5cm; both labels damp stained; Lot 426: All labels damp stained; two vintage labels missing, one adhered with tape; six capsules corroded, two cut by HDH to reveal vintage branded corks“Inching closer and closer to the celestial 1990...Possibly even more
powerful and tannic than the 1990, as well as more backward...looks to be
a great classic...” (99 points) Robert Parker, WA E2003, Dec 2002
(Lot 425: See photo left)425 2 bottles per lot $2000–3000
426 6 bottles per lot $6000–9000
Châteauneuf-du-Pape, Cuvée Spéciale 1990 Henri BonneauSouthern RhôneLot 427: All labels damp stained; two importers; Lot 428: All labels damp stained“...To say this wine will last for 25-30 years is an understatement...
Grenache can be when made from such a degree of ripeness and tiny
yields...” (96 points) RP, Rhône (1997)
427 3 bottles per lot $1900–2800
428 6 bottles per lot $3800–5500
Châteauneuf-du-Pape, Réserve des Célestins 1990 Henri BonneauSouthern RhôneBoth labels slightly damp stained“One of the greatest wines ever produced...extraordinary combination of
power, complexity, and majestic layers of fl avor..pepper, smoke, crème de
cassis...” (100 points) Robert Parker, WA E2003, Dec 2002
(See photo left)429 2 bottles per lot $2600–3800
Châteauneuf-du-Pape, Réserve des Célestins 1995 Henri BonneauSouthern RhôneOne label damp stained, one slightly damp stained“...classic Bonneau characteristics of roasted herbs, beef blood, cherries,
cassis, licorice, and earth...classic Châteauneuf du Pape...” (93 points) Robert Parker, WA E2003, Dec 2002
430 2 bottles per lot $650–950
Châteauneuf-du-Pape, Cuvée Spéciale 1998 Henri BonneauSouthern Rhône“...relatively dry, with huge extract of blackberries, roasted meats, and
sweet strawberries and cherries intermixed with licorice, smoke and pep-
per...” (96 points) Robert Parker, WA #163, Feb 2006
431 4 bottles per lot $1200–1800
Châteauneuf-du-Pape, Réserve des Célestins 1998 Henri BonneauSouthern RhôneTwo labels slightly damp stained“...Powerful, full-bodied, alcoholic fl avors, redolent with truffl e, meat
juices, roasted herbs, tar, sweaty saddle leather, plum, and soy...provoca-
tive...silky and velvety...” (96 points) Robert Parker, WA #189, June 2010
432 5 bottles per lot $2000–3000
Châteauneuf-du-Pape, Réserve des Célestins 2001 Henri BonneauSouthern Rhône“...fl irts with perfection...incredible aromas of dried fl owers, beef blood,
spice, fi gs, sweet black currants and kirsch, smoked game, lavender, and
sweaty but attractive saddle leather-like notes...” (98 points) Robert Parker, WA #179, Oct 2008
433 6 bottles per lot $1800–2800
Châteauneuf-du-Pape, Réserve des Célestins 2004 Henri BonneauSouthern Rhône“...sweet kirsch, blackberry, saddle leather and roasted herbs...supple and
elegant, with fi ne, sweet tannin...a fantastic mix of aromatic complexity
and textural richness...” (95 points) Jeb Dunnuck, WA #211, Feb 2014
434 5 bottles per lot $800–1200
Lots 423, 425, 429
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999634 Auction 1809
CHAPOUTIER
According to Robert Parker, “…this fi rm has become one of the
reference points for nearly all the Rhône Valley appellations...The
single-vineyard offerings are as good as Rhône Valley wines can be.”
Robert Parker Jr., The World’s Greatest Wine Estates
Châteauneuf-du-Pape, Barbe Rac 1990 ChapoutierSouthern RhôneLevel one 3cm; one label torn, two damp stained, two slightly damp stained; one capsule worn; two importers“...a gorgeous bouquet of prunes, kirsch liqueur, balsam wood, incense,
and fruitcake. Full-bodied, with a viscous texture, and a long, concentrated
fi nish...” (96 points) Robert Parker, WA E2003, Dec 2002
435 10 bottles per lot $1000–1500
Ermitage Rouge, l’Ermite 1998 ChapoutierNorthern RhôneOne label nicked; two importers“...light, but exquisitely balanced, with subtle notes of smoke and black
currants. The fl avors unfold gently and gracefully, with nothing overstated.
Anticipated maturity: 2010-2040.” (98 points) Robert Parker, WA #133, Feb 2003
436 12 bottles (2 owc) per lot $1500–2200
Ermitage Rouge, l’Ermite 2000 ChapoutierNorthern RhôneTwo labels slightly damp stained, two slightly scuffed; two importers; six in owc“...possesses extraordinary fi nesse and elegance...notes of liquid minerals
intermixed with kirsch liqueur and blackberries...fl irts with perfection. A
provocative wine...” (99 points) Robert Parker, WA #147, June 2003
437 12 bottles per lot $1600–2400
Ermitage Rouge, l’Ermite 2003 ChapoutierNorthern RhôneOne label scuffed“...spectacular crème de cassis, blackberry, charred meats, graphite and
toast as well as a full-bodied, massively concentrated profi le on the pal-
ate...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
438 6 bottles per lot $1200–1800
Ermitage, Le Pavillon 2003 ChapoutierNorthern RhôneOne label slightly nicked“...off the hook aromas and fl avors of plum, crème de cassis, licorice,
crushed rocks and violet/incense-like qualities...a full-bodied, dense,
seamless and textured 2003...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
439 6 bottles per lot $700–1000
Ermitage Rouge, l’Ermite 2005 ChapoutierNorthern Rhône“...notes of crushed rock, charcoal, roasted meats, and enormous quanti-
ties of blue and black fruits...almost painfully rich and thick, with mouth-
searing levels of tannin...” (99+ points) Robert Parker, WA #175, Feb 2008
440 6 bottles per lot $750–1100
Châteauneuf-du-Pape, Barbe Rac 2007 ChapoutierSouthern Rhône“...Full-bodied, voluptuously-textured, exuberant, rich, and pure with stun-
ning depth and concentration, it can be drunk young or cellared for 15-20
years...” (98 points) Robert Parker, WA #185, Oct 2009
441 12 bottles per lot $750–1100
Ermitage Rouge, l’Ermite 2010 ChapoutierNorthern Rhône“...another perfect wine...extraordinary weight, palate penetration and pu-
rity. It represents the concentrated essence of...this magical appellation.” (100 points) Robert Parker, WA #204, Dec 2012
442 6 bottles (owc) per lot $1200–1800
Ermitage Rouge, Le Méal 2010 ChapoutierNorthern Rhône“...full-bodied richness, a tight, structured, tannic mouthfeel and bright
acidity...incredible polish and elegance. It will certainly fl irt with perfection
at maturity...” (99+ points) Jeb Dunnuck, WA, Sep 2015
443 6 bottles per lot $750–1100
Ermitage, Le Pavillon 2010 ChapoutierNorthern RhôneOwc - strapped prior to inspection by HDH“...crème de cassis, camphor, pen ink, white fl ower and lead pencil shav-
ing...massive, full-bodied personality...ethereal concentration and off-the-
charts extract levels...” (100 points) Robert Parker, WA #204, Dec 2012
444 6 bottles (owc) per lot $1000–1500
Ermitage, Le Pavillon Chapoutier
1989 One label slightly damp stained (2)
1990 (1)
1991 Two labels torn (3)
445 Above 6 bottles per lot $1400–2000
GUIGAL
The Guigal fi rm was founded in 1946, and has rapidly grown into one of
the foremost leaders of Rhône Valley wines. Notoriously late harvests,
extremely low yields and minimal intervention in the winery culminate
in wines that are stunningly fragrant and intense. Robert Parker
asserts: “…there is no winemaker on planet Earth who has produced
so many compelling wines irrespective of vintage conditions as Marcel
Guigal.” The World’s Greatest Wine Estates
Côte Rôtie, La Mouline 1978 GuigalNorthern RhôneLot 446: Slightly damp stained label; corroded capsule; Lot 447: Damp stained label; corroded capsule“...otherworldly...layered, rich and perfumed bouquet of forest fl oor, sweet
blackcurrants, olive, underbrush and game...incredible, singular drinking
experience...” (100 points) Jeb Dunnuck, WA #214, Aug 2014
(Lot 446: See photo opposite page)446 1 bottle per lot $3000–4500
447 1 bottle per lot $3000–4500
Côte Rôtie, La Mouline 1983 GuigalNorthern RhôneLevel one 3cm, one 3.5cm; all labels slightly damp stained; two capsules corroded and torn“...Extremely full-bodied and sturdy, with noticeable tannin, this husky,
powerful, concentrated La Mouline is less seductive than many vintages...
behaves more like La Landonne...” (100 points) RP, Rhône (1997)
(See photo opposite page)448 3 bottles per lot $2600–3800
Côte Rôtie, La Landonne 1985 GuigalNorthern RhôneBoth labels slightly damp stained; one slightly corroded capsule“...aromas of beef blood, vitamins (iron?), minerals, smoke, and truffl es.
Extremely thick, full-bodied, and massive, with noticeable tannin...teeth-
staining extract and power...” (100 points) RP, Rhône (1997)
449 2 bottles per lot $1600–2400
Côte Rôtie, La Mouline 1985 GuigalNorthern RhôneLabel damp stained and torn; corroded capsule“...array of overripe black raspberries and cherries intertwined with scents
of cedar, chocolate, olives, and toast. Extremely full-bodied...must be
tasted to be believed...” (100 points) RP, Rhône (1997)
(See photo opposite page)450 1 bottle per lot $1100–1700
Côte Rôtie, La Turque 1985 GuigalNorthern RhôneTwo labels slightly damp stained“...nose explodes from the glass, revealing scents of jammy black fruits,
licorice, lead pencil, and smoke. Sweet, thick, highly concentrated...” (100 points) RP, Rhône (1997)
451 3 bottles per lot $3000–4500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 35
Côte Rôtie, La Landonne 1988 GuigalNorthern RhôneOne label nicked, one scuffed, one slightly damp stained; one capsule torn“...exciting nose of truffl es, minerals, Asian spices, and fruitcake. One
can’t help but be seduced by such enormous richness and purity...fl avors
that stain the palate...” (100 points) RP, Rhône (1997)
452 5 bottles per lot $3000–4500
Côte Rôtie, La Mouline 1988 GuigalNorthern RhôneOne capsule slightly corroded; two importers“Among so many exceptional La Mouline’s, this is one of the most pro-
found...It is likely to be the longest-lived La Mouline since the 1978 and
1969. Anticipated maturity: 1999-2015...” (100 points) RP, Rhône (1997)
(See photo below)453 2 bottles per lot $1200–1800
Côte Rôtie, La Turque 1988 GuigalNorthern RhôneOne label damp stained; two importers“...grilled meat and smoky, barbecue-like aromas beginning to emerge...
lavishly ripe scents of black plums and cassis...awesome concentration,
terrifi c purity...” (100 points) RP, Rhône (1997)
454 3 bottles per lot $1800–2800
Côte Rôtie, La Landonne 1989 GuigalNorthern RhôneOne label damp stained, one slightly damp stained“...classic array of truffl e, underbrush, licorice, smoked meats, black olive
and sweet dark fruits. Deep, concentrated, ultra-pure and with building tan-
nin...killer, fully mature...” (99 points) Jeb Dunnuck, WA Special Report, Sep 2015
455 2 bottles per lot $800–1200
Côte Rôtie, La Mouline 1989 GuigalNorthern RhôneBoth labels slightly damp stained; one capsule torn and corroded“...explosively rich wine...perfume of violets, black raspberries, and
creamy, toasty new oak...opulence, gobs of fruit, an unctuous texture, and
powerful fi nish...” (99 points) RP, Rhône (1997)
456 2 bottles per lot $1000–1500
Côte Rôtie, La Turque 1989 GuigalNorthern RhôneSix labels scuff marked, one torn, four slightly torn, one slightly damp stained; three capsules worn; two importers“...smoky, licorice, and black-raspberry aromas...phenomenal richness...
extraordinary tasting experience. Full-bodied, dense, and thick...possesses
the essence of black cherries...” (99 points) RP, Rhône (1997)
457 9 bottles per lot $3800–5500
Côte Rôtie, La Landonne 1990 GuigalNorthern RhôneOne label damp stained, two scuffed, one slightly torn, one slightly scuffed; one torn vintage label“...a perfect wine!...a huge, truffl e, licorice, cassis, and peppery-scented
nose...one of the most concentrated wines I have ever poured across my
palate...perfectly balanced...” (100 points) RP, Rhône (1997)
458 5 bottles per lot $2600–3800
Côte Rôtie, La Mouline 1990 GuigalNorthern RhôneOne label slightly damp stained; both capsules slightly corroded; one slight signs of past seepage“...rich, with a huge, bacon fat, toasty, cassis, and fl oral-scented nose...
phenomenally rich fl avors...a wine known for its voluptuousness and
extraordinary intensity...” (99 points) RP, Rhône (1997)
459 2 bottles per lot $1200–1800
Lots 446, 448, 450, 453, 461, 478, 487, 514
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999636 Auction 1809
Côte Rôtie, La Landonne 1991 GuigalNorthern RhôneTwo labels slightly damp stained; all capsules slightly corroded; two importers“...huge, smoky, new saddle leather, licorice, Asian spice, meaty, and
cassis scents...layers of richness, huge body, massive extraction, and a
phenomenal fi nish...” (99 points) RP, Rhône (1997)
460 3 bottles per lot $1200–1800
Côte Rôtie, La Mouline 1991 GuigalNorthern RhôneFive labels slightly damp stained; four capsules corroded, two torn“...a perfect wine in the making, with a staggering bouquet of violets,
bacon fat, sweet cassis fruit, and toasty oak...a phenomenal wine...” (100 points) RP, Rhône (1997)
(See photo page 35)461 6 bottles per lot $3000–4500
Côte Rôtie, La Turque 1991 GuigalNorthern RhôneTwo labels slightly damp stained, one slightly scuffed; two importers“...you cannot fi nd a Richebourg or Musigny with the richness and com-
plexity possessed by this awesome wine...great fl avor intensity and rich
extraction...” (99 points) RP, Rhône (1997)
462 3 bottles per lot $1500–2200
Côte Rôtie, La Landonne 1995 GuigalNorthern RhôneOne torn capsule“...aromas of black raspberry, blueberry, tar, mocha, minerals, mace
and roasted game. Superconcentrated and powerful, with a near-solid
texture...” (97+ points) ST, Vinous.com, Jan 2000
463 3 bottles per lot $750–1100
Côte Rôtie, La Mouline 1995 GuigalNorthern Rhône“...black cherry, raspberry, bitter chocolate, violet, charred oak and pep-
per...rich and thick, with great chewy concentration and fullness and a
note of dark chocolate...” (96+ points) ST, Vinous.com, Sep 2004
464 6 bottles per lot $1300–1900
Côte Rôtie, La Turque 1995 GuigalNorthern RhôneOne label slightly scuff marked, one slightly damp stained; two importers“...The 1995 Côte Rôtie la Turque is the stuff of legends and is every bit as
compelling as readers might expect. This single vineyard wine will have at
least 2 decades of longevity.” (100 points) Robert Parker, WA #125, Oct 1999
465 6 bottles per lot $1600–2400
Côte Rôtie, La Landonne 1996 GuigalNorthern RhôneOne label torn, one slightly damp stained; two importers“...a black olive/tapenade, melted asphalt character in its smoky, earthy,
animal, blackberry, leathery fruit. A masculine, full-bodied offering, with
more tannin...” (93 points) Robert Parker, WA #133, Feb 2001
466 5 bottles per lot $800–1200
Côte Rôtie, La Mouline 1996 GuigalNorthern RhôneOne label damp stained“...aromas of crystallized black raspberry, roasted game and pepper, plus
an herbal element. Penetrating and tightly wound but not hard...Quite juicy
and pristine...” (93+ points) ST, Vinous.com, Sep 2004
467 6 bottles per lot $950–1400
Côte Rôtie, La Turque 1996 GuigalNorthern RhôneTwo labels slightly damp stained; two importers“...aromas of caramel, vanillin, and smoked cherry jam, medium to full
body, outstanding ripeness, a plush, surprisingly soft fi nish, and loads of
glycerin...” (95 points) Robert Parker, WA #133, Feb 2001
468 4 bottles per lot $600–900
Côte Rôtie, La Landonne 1997 GuigalNorthern RhôneOne label nicked, one slightly damp stained; one capsule loose and creased“...scents of licorice, roasted meats, coffee, toasty oak, plums, and black-
berries. The wine is extremely smoky, earthy, and terroir-driven...” (98 points) Robert Parker, WA #140, Apr 2002
469 6 bottles per lot $1100–1700
Côte Rôtie, La Mouline 1997 GuigalNorthern Rhône“...complex nose of violets, peaches, and cassis. Soft, voluptuous, medium
to full-bodied, and incredibly seductive...intensely perfumed and compel-
ling...” (96 points) Robert Parker, WA #140, Aug 2002
470 4 bottles per lot $750–1100
Côte Rôtie, La Turque 1997 GuigalNorthern Rhône“...Compared to La Mouline, it has additional layers as well as structure,
sweet tannin, and exhilarating levels of opulence and ripe fruit...” (96 points) Robert Parker, WA #140, Apr 2002
471 11 bottles per lot $1900–2800
Côte Rôtie, La Landonne 1998 GuigalNorthern RhôneOne label slightly scuffed; one capsule creased; two importers“...blackberry, truffl e, chocolate, and leather-like fl avors...perfect har-
mony, impeccable balance, and gorgeous integration of acidity, alcohol,
and tannin...” (100 points) Robert Parker, WA #140, Apr 2002
472 6 bottles per lot $2200–3200
Côte Rôtie, La Mouline 1998 GuigalNorthern RhôneLot 473: One label slightly wine stained; Lot 474: Eight labels torn“...a seamless, full-bodied classic with many characteristics of the 1997
La Landonne, but more structure, tannin, and muscle...will last for twenty
years...” (97 points) Robert Parker, WA #140, Apr 2002
473 5 bottles per lot $1200–1800
474 12 bottles (owc) per lot $3000–4500
Côte Rôtie, La Turque 1998 GuigalNorthern RhôneLot 475: One label slightly scuff marked; multiple importers; Lot 476: Four labels slightly torn“...smoky black fruits intermixed with licorice, roasted meats, cassis, and
fl owers create an explosive, exotic perfume...potentially legendary depth
as well as intensity...” (98 points) Robert Parker, WA #140, Apr 2002
475 6 bottles per lot $1700–2600
476 12 bottles (owc) per lot $3500–5500
Côte Rôtie, La Landonne 1999 GuigalNorthern RhôneOne label nicked, one slightly torn“...incredible perfume of cassis, licorice, smoked game and roasted herbs
(among other things), full-bodied richness, a seamless texture and a fi nish
that just won’t quit...” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
477 3 bottles per lot $1200–1800
Côte Rôtie, La Mouline 1999 GuigalNorthern Rhône“...awesome on all accounts. Drinking beautifully, with explosive aromas
and fl avors of blackberry, smoked meats, pepper and exotic fl owers...
seamless, sexy...” (100 points) Jeb Dunnuck, WA #214, Aug 2014
(See photo page 35)478 4 bottles per lot $1600–2400
Côte Rôtie, La Turque 1999 GuigalNorthern Rhône“...notes of toasty vanilla and espresso in addition to Asian spices, mocha,
pepper, blackberries, creosote, and roasted meats...a wine with phenom-
enal intensity...” (100 points) Robert Parker, WA #147, June 2003
479 2 bottles per lot $900–1400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 37
Côte Rôtie, La Landonne 2000 GuigalNorthern RhôneAll labels slightly scuffed“...upfront, perfumed, complex and ready-to-drink beauty, it offers sexy
notes of smoked meats, olive, game, truffl e and graphite...a full-bodied,
elegant Côte Rôtie...” (95 points) Jeb Dunnuck, WA Special Report, Sep 2015
480 6 bottles per lot $900–1400
Côte Rôtie, La Mouline 2000 GuigalNorthern Rhône“...an open, evolved and semi-mature example of this cuvée that has
classic aromatics, full-bodied richness and no hard edges on the palate.
Drinking beautifully now...” (90 points) Jeb Dunnuck, WA #214, Aug 2014
481 3 bottles per lot $600–900
Côte Rôtie, La Turque 2000 GuigalNorthern RhôneTwo labels scuff marked, one scuffed, two slightly bin marked“...notes of espresso, Chinese black tea, plum, fi g, and black currant fruit.
It is undeniably a top success for this somewhat challenging vintage...” (93 points) Robert Parker, WA #156, Dec 2004
482 6 bottles per lot $900–1400
Côte Rôtie, La Landonne 2001 GuigalNorthern RhôneOne label slightly scuffed, one slightly damp stained; two slight signs of past seepage“...aromas of cherry liqueur, fresh blackcurrant, pipe tobacco, truffl e,
espresso, violet pastille, rose and exotic oak spices. A wine of incredible
depth and sweetness...” (97 points) Josh Raynolds, Vinous.com, Jan 2006
483 6 bottles per lot $1000–1500
Côte Rôtie, La Mouline 2001 GuigalNorthern RhôneMultiple importers“...fl oral aromas meld smoky red berries, exotic rose petal, dried lavender
and magnolia blossom...red fruit fl avors along with exotic fl oral and sweet
tobacco tones...” (96 points) Josh Raynolds, Vinous.com, Jan 2006
484 6 bottles per lot $1000–1500
Côte Rôtie, La Turque 2001 GuigalNorthern Rhône“...aromas of bitter cherry, crème de mure, fruity dark chocolate, licorice
candy, espresso and pungent violet...dense, dark tones of coffee, high-
octane chocolate...” (94 points) Josh Raynolds, Vinous.com, Jan 2006
485 6 bottles per lot $1100–1700
Côte Rôtie, La Landonne 2003 GuigalNorthern RhôneOne label nicked, three slightly scuffed“...sensational levels of fruit and decadence, perfumed, intense aromatics,
beautiful freshness and a to-die-for texture and fi nish...a heavenly drink
today.” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
486 4 bottles per lot $1300–1900
Côte Rôtie, La Mouline 2003 GuigalNorthern RhôneOne vintage label loose“...Heavenly stuff, with sweet cassis, kirsch, roasted meats and exotic
spice and fl oral-driven aromas and fl avors, it’s massive and voluptuous on
the palate...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
(See photo page 35)487 9 bottles per lot $2800–4200
Côte Rôtie, La Turque 2003 GuigalNorthern RhôneLot 488: Three labels nicked, one slightly scuff marked; two vintage labels slightly loose; Lot 489: All labels slightly scuffed“...meaty, bloody characteristics that are intermixed with crème de cassis,
roasted meats, licorice and leather. Full-bodied, seamless and layered,
with incredible depth...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
488 6 bottles per lot $2400–3500
489 12 bottles (owc) per lot $4800–7500
Côte Rôtie, La Landonne 2004 GuigalNorthern RhôneEight labels slightly scuffed; two importers“...perfumed, sexy aromas of Asian spices, cherry-cola, violet, yellow rose
and black tea. Fresh cherry and dark berry fl avors envelop the palate...
seemingly endless...” (95 points) Josh Raynolds, Vinous.com, Jan 2009
490 12 bottles per lot $1600–2400
Côte Rôtie, La Mouline 2004 GuigalNorthern RhôneTwo importers“...beautiful spice, potpourri, pepper and cured meats to go with plenty of
red and black fruit, medium to full-bodied richness and an overall beauti-
fully balanced feel...” (95 points) Jeb Dunnuck, WA #214, Aug 2014
491 6 bottles per lot $800–1200
Côte Rôtie, La Turque 2004 GuigalNorthern RhôneTwo labels nicked, three slightly scuffed; one vintage label slightly torn; two importers; six in owc“...scents of dark berries, cherry preserves, Indian spices and violet...
chewy, smoky blackberry and mulberry fl avors and a string jolt of peppery
spice on the back end...” (96 points) Josh Raynolds, Vinous.com, Jan 2010
492 12 bottles per lot $1400–2000
Côte Rôtie, La Landonne 2005 GuigalNorthern RhôneOne label nicked“...utterly profound...structured, tannic, massively concentrated...phe-
nomenal texture and richness, it has the classic dark fruits, tapenade and
meatiness of the cuvée...” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
493 6 bottles (owc) per lot $1800–2800
Côte Rôtie, La Mouline 2005 GuigalNorthern Rhône“Another ridiculous effort...perfectly balanced, deeply concentrated and
shockingly rich, with a seamless, elegant and silky character that’s to die
for...incredible length...” (100 points) Jeb Dunnuck, WA #214, Aug 2014
494 6 bottles (owc) per lot $1600–2400
Côte Rôtie, La Turque 2005 GuigalNorthern RhôneOne torn label“...mesmerizing...perfume of camphor, black truffl es, bacon fat, spring
fl owers, blackberries, and cherries...dense, full-bodied, pure, multilay-
ered...superb balance...” (100 points) Robert Parker, WA #182, Apr 2009
495 6 bottles (owc) per lot $1800–2800
Ermitage Rouge, Ex Voto 2005 GuigalNorthern RhôneAll labels slightly scuffed; one capsule torn“...searing minerality and crushed-rock nuances as well as tons of black
raspberries, licorice, toasted spice and charcoal. Full-bodied, incredibly
concentrated...” (98+ points) Jeb Dunnuck, WA Special Report, Sep 2015
496 6 bottles (owc) per lot $650–950
Côte Rôtie, La Turque 2006 GuigalNorthern Rhône“...notes of animal fat, crème de cassis, charcoal and new saddle leather in its
full-bodied, ripe, rich personality...” (94 points) Robert Parker, WA #193, Feb 2011
497 6 bottles (owc) per lot $900–1400
Côte Rôtie, La Landonne 2006 GuigalNorthern RhôneAll labels slightly scuffed“...loaded with notions of beef blood, black olive, peppery herbs, smoke and
scorched earth-like minerality...will certainly be one of the longest-lived
wines in the vintage...” (96+ points) Jeb Dunnuck, WA Special Report, Sep 2015
498 6 bottles (owc) per lot $1200–1800
Ermitage Rouge, Ex Voto 2006 GuigalNorthern RhôneTwo slightly scuffed labels“...lots of iodine, powdered rock, beef blood, leather and meaty dark
fruits...full-bodied, rich, structured and powerful, with high tannin and
notable freshness...” (95 points) Jeb Dunnuck, WA Special Report, Sep 2015
499 6 bottles (owc) per lot $950–1400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999638 Auction 1809
Côte Rôtie, La Landonne 2007 GuigalNorthern RhôneTwo labels nicked“...drinking beautifully today...bouquet of smoked beef, tapenade, currants
and pepper, it’s meaty and gamy, with full-bodied richness and ample, yet
sweet tannin...” (97 points) Jeb Dunnuck, WA Special Report, Sep 2015
500 12 bottles (owc) per lot $2600–3800
Ermitage Rouge, Ex Voto 2007 GuigalNorthern RhôneSix labels slightly scuffed“...sensational black raspberry, crème de cassis, creamy licorice and
crushed fl ower-like aromas and fl avors...full-bodied, beautifully concen-
trated, layered...” (97 points) Jeb Dunnuck, WA Special Report, Sep 2015
501 12 bottles (2 owc) per lot $1200–1800
Côte Rôtie, La Mouline 2008 GuigalNorthern RhôneThree in owc“...powerful, mineral-accented aromas...spice and incense notes building
in the glass...youthfully taut and wound up...closes bright and pure...” (94 points) Josh Raynolds, Vinous.com, Mar 2013
502 5 bottles per lot $700–1000
Côte Rôtie, La Turque 2008 GuigalNorthern Rhône“...Sexy, fl oral- and spice-accented aromas of candied cherry, black rasp-
berry and cola, with a subtle suggestion of vanilla in the background...” (94 points) Josh Raynolds, Vinous.com, Mar 2013
503 6 bottles per lot $950–1400
Côte Rôtie, Château d’Ampuis 2010 GuigalNorthern Rhône“...an insanely gorgeous Syrah offers layers of crème de cassis, vanilla
bean, creamy licorice and smoked meat aromas and fl avors...Don’t miss
this beauty!...” (99 points) Jeb Dunnuck, WA #214, Aug 2014
504 12 bottles (owc) per lot $1500–2200
Côte Rôtie, La Landonne 2010 GuigalNorthern Rhône“...a powerhouse Côte Rôtie that offers up deep, masculine notes of
crushed rocks, smoked meats, game, espresso and assorted dark cassis
and currant-like fruit...” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
505 6 bottles (owc) per lot $1500–2200
Côte Rôtie, La Turque 2010 GuigalNorthern Rhône“...incredible...notes of cassis, blackberry, aged beef, chocolate, crushed
rock and exotic fl owers, it fl ows onto the palate with a massive, full-bodied
feel that carries ultra-fi ne tannin, awesome depth...” (100 points) Jeb Dun-nuck, WA #216, Dec 2014
506 6 bottles (owc) per lot $1700–2600
Côte Rôtie, La Landonne 2011 GuigalNorthern Rhône“...incredible wine that knocks it out of the park...to-die-for notes of cassis,
black olives, truffl es, graphite and crushed rock. Full-bodied, massively
concentrated, thick and unctuous...” (99 points) Jeb Dunnuck, WA #222, Dec 2015
507 6 bottles (owc) per lot $1100–1700
Côte Rôtie, La Mouline 2011 GuigalNorthern Rhône“...Full-bodied, thrillingly concentrated and unctuous, it offers classic
Mouline notes of cured meats, violets, black raspberries, espresso and
hints of vanilla bean...” (98 points) Jeb Dunnuck, WA #222, Dec 2015
508 6 bottles (owc) per lot $1100–1700
Côte Rôtie, La Turque 2011 GuigalNorthern Rhône“...about as seamless and sexy as wine gets...Offering a monstrous nose of
Asian spices, kirsch liqueur, blackcurrants, pepper and smoked meats...” (97 points) Jeb Dunnuck, WA #228, Dec 2016
509 6 bottles (owc) per lot $950–1400
Côte Rôtie, La Mouline 2012 GuigalNorthern Rhône“...upfront, incredibly perfumed nose of spring fl owers, cured meats,
roasted herbs, olives and sweet cassis fruit. Full-bodied, beautifully
textured...already impossible to resist...” (97 points) Jeb Dunnuck, WA #228, Dec 2016
510 4 bottles per lot $750–1100
Côte Rôtie Guigal
La Mouline 1979 Label nicked and damp stained; slightly corroded capsule (1)
La Landonne 1983 Label slightly damp stained (1)
La Landonne 1987 (2)
La Turque 1990 Slightly scuffed label (1)
La Landonne 2000 (1) 511 Above 6 bottles per lot $1700–2600
Côte Rôtie 1994 Guigal
La Landonne One slightly loose vintage label; two importers (2)
La Mouline One label slightly damp stained (2)
La Turque One nicked label; one torn capsule (2)
512 Above 6 bottles per lot $1000–1500
Côte Rôtie Guigal
La Turque 2001 (1)
La Turque 2003 Slightly scuffed label (1)
La Turque 2004 (1)
La Landonne 2008 One label slightly scuffed (2)
513 Above 5 bottles per lot $1000–1500
Côte Rôtie 2005 Guigal
La Landonne (2)
La Mouline (2)
La Turque (2)
(See photo page 35)514 Above 6 bottles per lot $1800–2800
Côte Rôtie 2006 Guigal
La Landonne One slightly scuffed label (3)
La Mouline (3)
La Turque One label ink marked, one slightly scuffed (4)
515 Above 10 bottles per lot $1700–2600
Côte Rôtie 2007 Guigal
La Landonne One label nicked, one slightly damp stained, one slightly wine stained (2)
La Mouline (3)
La Turque (3)
516 Above 8 bottles per lot $1400–2000
PAUL JABOULET AINE
Côte Rôtie, Les Jumelles 1952 Paul Jaboulet AînéNorthern RhôneLevel one 3cm, one 4cm; two labels slightly torn, two slightly damp stained; one capsule slightly corroded, two capsule designs; late release
517 4 bottles per lot $600–900
Côte Rôtie, Les Jumelles 1961 Paul Jaboulet AînéNorthern RhôneLevel one 2.5cm, one 3cm; both labels loose; both capsules slightly cor-roded; late release“...spectacular wine exhibited a huge Syrah nose of hickory smoke, ber-
ries, coffee, and meat. The wine is splendidly concentrated, vividly well
focused, and amazingly long and refreshing...” (95 points) RP, Rhône (1997)
518 2 bottles per lot $800–1200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 39
Hermitage, La Chapelle 1989 Paul Jaboulet AînéNorthern RhôneLot 519: Level one 2.5cm; two labels slightly damp stained; Lot 520: Level 5cm; label slightly torn; capsule torn“...sensational aromatic fi reworks to go with full-bodied richness and
depth...classic la Chapelle smoked meats, currants, wood smoke and
chocolate...” (96 points) Jeb Dunnuck, WA Special Report, Sep 2015
519 4 bottles per lot $800–1200
520 1 jeroboam (3L) per lot $700–1000
Hermitage, La Chapelle 1990 Paul Jaboulet AînéNorthern RhôneLot 521: Level one 2.5cm; one label nicked, three slightly damp stained; three capsules torn; two importers; Lot 522: One label slightly torn, one slightly scuff marked“...profound bouquet of sweet cassis, smoked meats, chocolate, licorice
and spice...a full-bodied, insanely textured, pure and hedonistic palate...” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
521 9 bottles per lot $3500–5500
522 2 magnums (2 owc) per lot $1600–2400
Châteauneuf-du-Pape, Cuvée da Capo 1998 Domaine du PegauSouthern RhôneTwo importers“...a massive, full-bodied and decadent profi le to go with ripe, full-throttle
notes of cassis, licorice, roasted herbs, Asian spice and garrigue...has
plenty of life ahead of it...” (99 points) Jeb Dunnuck, WA #220, Aug 2015
523 3 bottles per lot $900–1400
Châteauneuf-du-Pape, Le Secret des Sabon 1998 Roger SabonSouthern RhôneOne label nicked; eight wax emblems chipped“...Powerful, massive, concentrated and beautifully ripe...notions of kirsch,
currants, peppered meats, Asian spice and licorice...you don’t want to
miss this beauty...” (100 points) Jeb Dunnuck, WA #214, Aug 2014
524 10 bottles per lot $1700–2600
Châteauneuf-du-Pape, Vieilles Vignes 1998 Domaine de MarcouxSouthern RhôneFive labels damp stained, one slightly damp stained, one slightly torn; four wax capsule chipped; one slight signs of past seepage“...a full-bodied, hedonistic and decadent powerhouse that offers incred-
ible notes of garrigue, cured meats, chocolate, dried spice and layers of
ripe red and black fruits. It opens up beautifully with time in the glass...” (99 points) Jeb Dunnuck, WA #227, Oct 2016
525 9 bottles per lot $1200–1800
Côte Rôtie 1999 Domaine JametNorthern Rhône“...Sensationally rich, concentrated and full-bodied, it reveals a classic
bouquet of pepper, smoked herbs, black currants and licorice. One sexy
Côte Rôtie...” (97 points) Jeb Dunnuck, WA Special Report, Sep 2015
526 2 bottles per lot $550–850
Châteauneuf-du-Pape, Cuvée da Capo 2000 Domaine du PegauSouthern RhôneThree corks slightly sunken“...a monument to old vine Grenache as well as traditionally made Châ-
teauneuf du Pape...aromas of kirsch liqueur, new saddle leather, animal
fur, Provençal herbs, spice box, licorice...” (100 points) Robert Parker, WA #151, Feb 2004
527 5 bottles per lot $1500–2200
Châteauneuf-du-Pape, Réserve 2000 Le Clos du Caillou / Do-
maine du CaillouSouthern RhôneFour labels slightly damp stained, four slightly scuffed; two importers“...A wealth of fruit, power, and balance, amazing purity, and a sumptuous,
65-second fi nish...an enormous, well-delineated, superb wine...” (99 points) Robert Parker, WA #145, Feb 2003
528 8 bottles per lot $1000–1500
Châteauneuf-du-Pape, Le Secret des Sabon 2001 Roger SabonSouthern Rhône“...black cherry, cola and bitter chocolate. Rich, thick and velvety in the
mouth; amazingly silky, seamless...Perhaps the best bottle I’ve yet tasted
from this producer.” (94 points) ST, Vinous.com, Jan 2004
529 3 magnums per lot $1200–1800
Ermitage, Cuvée Cathelin 2003 J. L. ChaveNorthern Rhône“...a gorgeous perfume of black truffl es, blackberries, cassis, licorice,
cedar, pepper, and spice...remarkable concentration, a fi nish that lasts
over a minute...” (100 points) Robert Parker, WA #182, Apr 2009
530 1 bottle per lot $3500–5500
Hermitage 2003 J. L. ChaveNorthern RhôneTwo importers“...as profound as they come...incredible kirsch, blackberry liqueur, fl ow-
ers, licorice and hints of underlying meatiness...a full-bodied, massively
concentrated profi le...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
531 6 bottles per lot $2400–3500
Châteauneuf-du-Pape 2007 Clos des Papes (P. Avril)Southern RhôneTwo importers“...delivers everything you could want from a wine. Full-bodied, intense
and beautifully concentrated, with plenty of muscle and depth, it shows the
hallmark elegance and purity of the estate...” (100 points) Jeb Dunnuck, WA #229, Feb 2017
532 12 bottles per lot $1000–1500
Châteauneuf-du-Pape, Deus Ex-Machina 2007 Clos Saint-JeanSouthern Rhône“...insanely good wine that has a huge nose of roasted meats, crushed rocks,
graphite, spice and black currants...serious amount of tannin, but they’re still
covered by a wealth of fruit...” (100 points) Jeb Dunnuck, WA #229, Feb 2017
533 6 bottles per lot $1300–1900
Châteauneuf-du-Pape, Réserve des Deux Frères 2007
Pierre UsseglioSouthern Rhône“..a huge core of cassis and black currant fruit, it gets more and more elegant
with time in the glass and offers complex notes of roasted meats, garrigue,
beef blood, licorice and truffl e...” (100 points) Jeb Dunnuck, WA #229, Feb 2017
534 6 bottles (owc) per lot $750–1100
Châteauneuf-du-Pape, Le Secret des Sabon 2007 Roger SabonSouthern Rhône“One of the sexiest, most decadent and unctuous wines in the vintage...
heavenly array of black raspberries, crushed fl owers, spice and incense...
glides across the palate with a weightless, elegant style...” (99 points) Jeb Dunnuck, WA #229, Feb 2017
535 9 bottles per lot $900–1400
Châteauneuf-du-Pape, Vieilles Vignes 2007 Domaine de la JanasseSouthern Rhône“...notes of cassis, roasted meats, beef blood and licorice, this heavenly
2007 is full-bodied, hugely concentrated and rich yet shows incredible
purity, focus and precision...” (100 points) Jeb Dunnuck, WA #229, Feb 2017
536 12 bottles (owc) per lot $1300–1900
Châteauneuf-du-Pape, Vieilles Vignes 2007 Domaine de MarcouxSouthern RhôneSeven with wax capsules“...Deep, concentrated and incredibly balanced, yet packed with character
and intensity...insanely good notes of black cherries, fruit cake, lavender,
garrigue and chocolate...” (100 points) Jeb Dunnuck, WA #227,Oct 2016
537 8 bottles per lot $750–1100
Hermitage 2007 J. L. ChaveNorthern RhôneTwo importers“...spectacular...notes of crème de cassis, loamy soil, crushed rocks and
acacia fl owers, a rare opulence and a full-bodied style...” (95 points) Robert Parker, WA #183, Feb 2011
538 6 bottles per lot $650–950
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999640 Auction 1809
Châteauneuf-du-Pape 2010 Clos des Papes (P. Avril)Southern Rhône...crushed rocks, cassis, kirsch, toasted spice, licorice and dried fl ower-
like aromas and fl avors. Massively concentrated, thick, rich and textured...
ultra-pure, precise and long...” (99+ points) Jeb Dunnuck, WA Special Report, Sep 2015
539 12 bottles (owc) per lot $950–1400
Hermitage 2012 J. L. ChaveNorthern Rhône“...classic crème de cassis and blackberry fruits intermixed with notions
of lead pencil shavings, violets and powdered rocks. Deep, full-bodied and
sumptuously textured, with good freshness...” (96 points) Jeb Dunnuck, WA #222, Dec 2015
540 6 bottles per lot $950–1400
Côte Rôtie 1999 René Rostaing
Côte Blonde One label nicked; two importers (4)
La Landonne Multiple importers (4)
541 Above 8 bottles per lot $1900–2800
Châteauneuf-du-Pape, Le Secret des Sabon Roger Sabon
2005 (3 mags)
2007 (2 mags)
542 Above 5 magnums (5 owc) per lot $1000–1500
Louis Roederer, Cristal 1966ReimsOne label torn and slightly faded, one slightly scuffed
543 2 bottles per lot $1600–2400
Dom Pérignon, Oenothèque 1973EpernayLabel nicked; capsule torn; disgorged in 1999“...vivid and fi nely sculpted. There is plenty of nuance, depth and freshness
in the glass, but it is the wine’s staying power and overall persistence that
stand out most...” (97 points) AG, Vinous.com, Nov 2017
544 1 bottle per lot $1000–1500
Krug, Collection 1985Reims“...turns burnished and vinous with air. Hazelnuts, ash, smoke and truffl es
are some of the nuances that fl ow from this rich, textured Collection...” (94 points) AG, Vinous.com, Dec 2010
545 1 bottle (owc) per lot $500–750
Jacques Selosse, Grand Cru Blanc de Blancs, Extra Brut 2002Côte des Blancs, AvizeDisgorged March 2013“...Exotic, ripe and totally fl ashy...massive layers of fruit. Honey, spices,
tangerine, nectarine, fl owers and mint all come to life in this huge, vivid
Champagne...” (97 points) AG, Vinous.com, Oct 2012
546 3 bottles per lot $1100–1700
Jacques Selosse, Blanc de Blancs, Cuvée Substance NVCôte des Blancs, AvizeTwo capsules torn; one disgorged October 2010, one October 2011, one with no date listed; two importers“...deep, totally satisfying Champagne. Even with all of the richness and
depth, there is no sense of heaviness at all. This is a decidedly vibrant
Substance...” (98 points) AG, Vinous.com, Dec 2011
547 3 bottles per lot $900–1400
CASE BASSE (G. SOLDERA)
Brunello di Montalcino Riserva 1997 Case Basse (G. Soldera)TuscanyBoth labels torn“...absolutely stellar. Rich, sumptuous and exotic...stunning mid-palate
sweetness, density and textural richness...blood orange, red cherry
jam, mint, hard candy, cranberry and star anise give the 1997 its heady,
intensely aromatic profi le...” (96 points) AG, Vinous.com, Oct 2016
548 2 bottles per lot $650–950
Brunello di Montalcino Riserva 2001 Case Basse (G. Soldera)TuscanyLot 549: One base neck level; eleven labels slightly scuffed, one slightly torn; two importers; Lot 550: All labels slightly scuffed; two importers“What a thrill it is to taste and drink...powerful, driving wine...endowed
with tons of pure depth, intensity and energy. The aromatics soar out of
the glass, but the fruit and beams of tannin are right behind...” (98 points) AG, Vinous.com, Oct 2016
549 12 bottles per lot $4200–6500
550 12 bottles per lot $4200–6500
Brunello di Montalcino Riserva 2002 Case Basse (G. Soldera)Tuscany“...speaks to precision, understatement and class. I don’t fi nd the energy
and pure vibrancy of the best bottles, but the 2002 is nevertheless quite
pretty...” (93 points) AG, Vinous.com, Oct 2016
551 4 bottles per lot $1300–1900
Brunello di Montalcino Riserva 2005 Case Basse (G. Soldera)Tuscany“The 2005 Brunello di Montalcino Riserva is delicate, fl oral and medium-in
body, all of which make it an excellent choice for current drinking. This
is an especially gracious, lifted, silky Riserva from Soldera.” (93 points) AG, Vinous.com, Oct 2016
552 2 bottles per lot $600–900
ALDO CONTERNO
Barolo, Gran Bussia, Bricco Cicala 1974 Aldo ConternoMonforte d’Alba, PiedmontLevel two 3cm, two 3.5cm, one 4cm; one label scuff marked, one slightly damp stained, three slightly scuffed
553 5 bottles per lot $1400–2000
Barolo Riserva, Gran Bussia 1985 Aldo ConternoMonforte d’Alba, PiedmontOne label damp stained, three slightly scuffed
554 4 bottles per lot $1000–1500
Barolo Riserva, Gran Bussia 2000 Aldo ConternoMonforte d’Alba, Piedmont“...Pretty fl oral notes meld into a generous core of fruit in this open,
generous Granbussia. The 2000 should continue to drink well for another
decade or so...” (93 points) AG, Vinous.com, June 2011
555 6 bottles (owc) per lot $800–1200
556 1 jeroboam (5L) (owc) per lot $1000–1500
Barolo Riserva, Gran Bussia 2001 Aldo ConternoMonforte d’Alba, Piedmont“...aromas of strawberry, licorice, minerals and truffl e, with balsamic and
dried fl oral nuances. Fat, sweet, rich and deep; at once succulent and
seamless...” (95 points) ST, Vinous.com, Nov 2007
557 6 bottles per lot $900–1400
GAJA
Angelo Gaja is known internationally as one the greatest winemakers in
Italy and the world. Held by many as the key leader responsible for the
quality revolution in Italian winemaking, Gaja spearheaded innovations
including crop-size reduction, the use of small 225-liter French
barriques for aging, and the vinifi cation of single-vineyard wines. His
wines are often remarkably opulent yet elegant, and are some of the
most profound expressions of Piedmont terroir.
Barbaresco 1961 GajaPiedmontLevel one 3cm; one label slightly damp stained, one slightly scuffed“This is so different - fresher berry fruit, perfumed tea but also a little
bloody (iron) note. Delicate and lively and so so fi ne. Scented to a very long
elegant fi nish. Charming yet still focused and fresh...” (18.5 points) Julia Harding MW, JR, Oct 2010
558 2 bottles per lot $700–1000
Lots 568, 572, 578
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999642 Auction 1809
Sorì San Lorenzo 2000 GajaBarbaresco, PiedmontTwo importers“...another of the standouts of the year...notable energy in its dark, brood-
ing fruit and considerable tannin...has the stuffi ng to age well for many
years to come.” (96 points) AG, Vinous.com, June 2011
559 4 magnums per lot $1200–1800
Sorì San Lorenzo 2001 GajaBarbaresco, PiedmontAll labels slightly scuff marked“The 2001 Sorì San Lorenzo is all about fi nesse and texture. Ripe, silky
tannins provide the backdrop as the 2001 opens up in the glass...still fresh,
primary and very young...” (97 points) AG, Vinous.com, Nov 2014
560 6 bottles per lot $1000–1500
Sorì Tildìn 2001 GajaBarbaresco, PiedmontOne label slightly scuffed“...stellar. It shows the typical Tildin pointedness, with gorgeous delinea-
tion throughout. The fruit remains fabulously rich and vibrant from start to
fi nish...” (96 points) AG, Vinous.com, Apr 2012
561 6 bottles per lot $1000–1500
Barbaresco 2004 GajaPiedmontOne label slightly nicked; six in owc“...Hints of cedar, cinnamon, earthiness and wild fl owers open up in the
glass with a sense of effortless grace. Brambly notes add a dimension of
earthiness. There is so much to like here...a real stunner.” (95 points) AG, Vinous.com, June 2016
562 9 bottles per lot $1100–1700
Costa-Russi 2004 GajaBarbaresco, Piedmont“...deep, dense and wonderfully layered throughout. Usually the most ac-
cessible of Gaja’s three single-vineyard wines...sensual, open-knit wine...
dazzling today.” (97 points) AG, Vinous.com, June 2016
563 6 bottles (owc) per lot $950–1400
564 12 bottles per lot $1900–2800
Sorì San Lorenzo 2004 GajaBarbaresco, PiedmontLot 565: Owc - damaged; Lot 566: One slightly nicked label“...incredibly sensual and layered in this vintage...Hints of smoke, hard can-
dy, black cherry, herbs, graphite and French oak meld together effortlessly...
vivid, nuanced fi nish is so inviting...” (98 points) AG, Vinous.com, June 2016
565 6 bottles (owc) per lot $1100–1700
566 10 bottles per lot $1800–2800
Sorì Tildìn 2004 GajaBarbaresco, PiedmontLot 568: Owc - strapped prior to inspection by HDH“...comes across as imposing and massively structured, with shades of
pure power...Veins of fl oral, savory and mineral-infused notes run through
a core of dark fruit...” (97 points) AG, Vinous.com, June 2016
(Lot 568: See photo page 41)567 6 bottles per lot $1000–1500
568 12 bottles (owc) per lot $2000–3000
Sperss 2004 GajaSerralunga d’Alba, Piedmont“...one of the most fi nessed wines I have tasted from Angelo Gaja’s prop-
erty in Serralunga...Dark red and black cherries, smoke, tobacco, menthol
and licorice fl ow through on the deep, resonant fi nish...” (97 points) AG, Vinous.com, May 2015
569 4 bottles per lot $650–950
570 12 bottles (owc) per lot $2000–3000
Sorì San Lorenzo 2005 GajaBarbaresco, Piedmont“...smoke, tar, graphite, incense, licorice and melted road tar are fused
together. Powerful and explosive, with enough freshness to drink well for
several decades...” (97 points) AG, Vinous.com, June 2016
571 6 bottles per lot $1300–1900
Sorì San Lorenzo 2007 GajaBarbaresco, Piedmont“...massive, virile...austere at the outset, the wine gradually opens to reveal
staggering richness and depth in its dark fruit...a dazzling display of class
and elegance...” (98 points) AG, Vinous.com, Feb 2010
(See photo page 41)572 3 magnums (3 owc) per lot $1500–2200
Sorì Tildìn 2007 GajaBarbaresco, Piedmont“Very, very fresh and fl oral with peaches, ripe strawberries and plums. So
aromatic and clear. Full-bodied, with powerful tannins and a cocoa, choco-
late aftertaste. Gorgeous and sturdy...” (97 points) JS, Dec 2012
573 3 magnums (3 owc) per lot $1200–1800
Costa-Russi 2008 GajaBarbaresco, PiedmontOwc - strapped prior to inspection by HDH“Good medium red. Reticent nose hints at strawberry, raspberry, mocha
and smoke. Fresh and nicely delineated, with silky-sweet fl avors of dark
raspberry and spices. Intensely fl avored wine with a captivating sugar/acid
balance...” (94+? points) ST, Vinous.com, Nov 2011
574 6 bottles (owc) per lot $1300–1900
Sorì San Lorenzo 2008 GajaBarbaresco, PiedmontOwc - strapped prior to inspection by HDH“...an especially dark, imposing wine. Here the fl avors are inward and
brooding, with massive intensity and a sense of structure...” (96 points) AG, Vinous.com, Nov 2014
575 6 bottles (owc) per lot $850–1300
Sorì Tildìn 2008 GajaBarbaresco, PiedmontOwc - strapped prior to inspection by HDH“...impressive...this is a big, big wine with tons of intensity and richness, all
woven together beautifully...Flowers, tar, leather and licorice wrap around
the palate...” (96 points) AG, Vinous.com, Oct 2011
576 6 bottles (owc) per lot $900–1400
Barbaresco Gaja
1982 Level one 2.5cm; all labels damp stained, one also torn, two also slightly scuffed (3)
Costa Russi 1982 Level one 2.5cm, one 3cm; all labels slightly scuffed and slightly damp stained (3)
Sorì San Lorenzo 1982 Two labels nicked, one slightly torn; one capsule torn (3)
Sorì Tildìn 1982 Level one 3cm; two labels slightly scuffed (3)
577 Above 12 bottles per lot $2200–3200
Barbaresco 1990 Gaja
Costa Russi One label scuffed; one cork slightly sunken (2)
Sorì San Lorenzo One label nicked and slightly damp stained, one damp stained (2)
Sorì Tildìn Both labels slightly damp stained, one slightly scuffed, one slightly torn (2)
(See photo page 41)578 Above 6 bottles per lot $1600–2400
Costa-Russi Gaja
1996 (2)
1999 (2)
2001 (2)
2005 (5)
579 Above 11 bottles per lot $1800–2800
Sorì San Lorenzo Gaja
1997 (2)
1999 (1)
2003 One label torn (8)
2004 (1)
580 Above 12 bottles per lot $1700–2600
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 43
Sorì San Lorenzo 2007 (2)
Sorì Tildìn 2007 (4)
Both above Gaja581 Above 6 bottles per lot $1300–1900
BRUNO GIACOSA
Bruno Giacosa has worked in the vineyards of Northern Italy since
1944. While he takes advantage of a few improved techniques, Giacosa
remains a traditionalist at heart, and above all else strives to capture
the essence of the vines and terroir in his wines. According to Robert
Parker, “He is known by virtually all of his colleagues and peers in
Piedmont as ‘The Professor of Nebbiolo’ or ‘The Great Man’ or ‘The
Maestro.’” The World’s Greatest Wine Estates
Barbaresco Riserva, Santo Stefano 1982 Bruno GiacosaNeive, PiedmontOne base neck level; one label scuffed, one slightly scuffed“...Sweet red cherry, raspberry, rose petal, mint and hard candy give the
wine its sensual, inviting personality. Medium in body, persistent and beau-
tifully focused...power over fi nesse...” (97 points) AG, Vinous.com, Mar 2017
582 2 bottles per lot $2400–3500
Barolo Riserva, Collina Rionda 1982 Bruno GiacosaSerralunga d’Alba, PiedmontBase neck level; label slightly scuffed“...aromatically haunting and sweet on the palate, with plenty of bright red
stone fruit and rose petal notes...” (97 points) AG, Vinous.com, May 2016
583 1 bottle per lot $3000–4500
Barbaresco Riserva, Santo Stefano 1985 Bruno GiacosaNeive, PiedmontOne base neck level“Full-bodied, unctuous and powerful in the glass, the 1985 Barbaresco
Riserva Santo Stefano is a total turn on. Exotic spice, smoke, tobacco,
dried rose petal, leather and licorice...” (97 points) AG, Vinous.com, Mar 2017
584 2 bottles per lot $3200–4800
Barolo Riserva, Falletto 1989 Bruno GiacosaSerralunga d’Alba, PiedmontAll base neck level; two labels damp stained and slightly scuffed“...The pure texture, aromatic presence and structure of Nebbiolo are
simply captivating.” (98 points) AG, Vinous.com, July 2013
585 3 bottles per lot $2400–3500
Barolo Riserva, Collina Rionda 1990 Bruno GiacosaSerralunga d’Alba, PiedmontOne label scuffed; one capsule worn“The 1990 Barolo Riserva Collina Rionda, on the other hand is fabulous...
rich, powerful and supple from start to fi nish. In other words, it is a pure
1990.” (95 points) AG, Vinous.com, Feb 2012
586 3 bottles per lot $3800–5500
Barolo Riserva, Falletto 1990 Bruno GiacosaSerralunga d’Alba, Piedmont“...Rich, layered and opulent, this mineral-driven, powerful Barolo covers
every inch of the palate with masses of dark fruit, smoke, soy, plums,
menthol, dried roses...” (98 points) AG, Vinous.com, Feb 2010
587 1 bottle per lot $650–950
Barbaresco Riserva, Asili 1996 Bruno GiacosaBarbaresco, PiedmontLot 588: Four base neck level; one label nicked, three slightly scuffed; two importers; Lot 589: Both labels nicked and slightly scuffed; two importers“...a heroic offering brilliantly displaying both power and elegance...aromas
of black raspberries, cherries, cigar box, licorice, and leather...extraordi-
narily rich...” (98 points) Robert Parker, WA #135, June 2001
588 12 bottles per lot $3800–5500
589 2 magnums per lot $1300–1900
Barolo Riserva, Falletto 1996 Bruno GiacosaSerralunga d’Alba, PiedmontLot 590: Two labels nicked, two slightly scuffed; Lot 591: One label faded, two slightly scuffed; two importers“...black cherry, black raspberry, rose petal, marzipan, licorice, menthol,
leather, minerals. A wine of monumental scale but utterly suave and clear
as a bell...” (98+ points) ST, Vinous.com, Nov 2000
590 4 bottles per lot $1700–2600
591 3 magnums per lot $2600–3800
Barolo Riserva, Le Rocche del Falletto 2000 Bruno GiacosaSerralunga d’Alba, PiedmontOne label nicked“...a crazy wine with aromas of dried fruits, fl owers, nuts and tea. Then
it changes in the glass to spices and berries. Phenomenal. Goes on for
minutes. Served in magnums. Drink or hold.” (100 points) JS, Sep 2013
592 4 bottles per lot $1200–1800
Barbaresco Riserva, Rabajà 2001 Bruno GiacosaBarbaresco, PiedmontFour labels slightly scuffed“...still plenty of the darkness, depth and structure that are such Rabajà
signatures. Firm tannins ensure the 2001 will drink well for many years
and decades to come...” (97 points) AG, Vinous.com, Aug 2017
593 10 bottles per lot $2600–3800
Barolo Riserva, Le Rocche del Falletto 2001 Bruno GiacosaSerralunga d’Alba, PiedmontLot 594: One base neck level; two labels slightly scuffed“...unbelievably reticent, which is hardly surprising considering how mas-
sive the wine was when it was released. Readers will have to be especially
patient here...” (97 points) AG, Vinous.com, Apr 2012
594 3 bottles per lot $1500–2200
595 3 magnums per lot $3000–4500
Barbaresco Riserva, Asili 2004 Bruno GiacosaBarbaresco, Piedmont“...Explosive, deep and powerful, the 2004 Asili will reward readers lucky
enough to own it for several decades...simply sublime...one of the favorites
of the group.” (99 points) AG, Vinous.com, Aug 2017
596 1 double-magnum (3L) (owc) per lot $1200–1800
Barbaresco, Rabajà 2004 Bruno GiacosaBarbaresco, PiedmontTwo base neck level; two labels slightly nicked; two importers; six in owc“...an absolutely captivating, vivid wine from the fi rst taste. Vertical and impos-
ing in its sense of structure, with explosive energy to back things up...Scents
of lavender, exotic spices and dark fruit...” (98 points) AG, Vinous.com, June 2016
597 12 bottles per lot $1900–2800
Barbaresco, Santo Stefano 2004 Bruno GiacosaNeive, Piedmont“...ample, complex wine, the 2004 fi lls out in all directions with myriad of
aromatics and layers of fl avor. Dark red stone fruit, exotic spice, leather
and licorice all develop in the glass...” (96 points) AG, Vinous.com, Mar 2017
598 6 bottles per lot $950–1400
Barbaresco, Asili 2005 Bruno GiacosaBarbaresco, PiedmontSix labels scuff marked“...a jewel of a wine...The ineffable Asili perfume comes through beautifully
in a sensual, complete Barbaresco...Rose petal, mint, plum and cinnamon
are some of the many nuances that inform the silky, inviting fi nish.” (95 points) AG, Vinous.com, June 2016
599 12 bottles (2 owc) per lot $1600–2400
Barolo Riserva, Le Rocche del Falletto 2008 Bruno GiacosaSerralunga d’Alba, PiedmontLot 600: All labels scuffed; Lot 601: One slightly scuffed label; two import-ers; Lot 602: Slightly scuffed label“Amazing nose of chocolate, orange peel, plums and hazelnut. Full-bod-
ied, with super fi ne tannins and a long fi nish. Intense with a beautiful line
of fi ne tannins...” (97 points) JS, July 2012
600 6 bottles (owc) per lot $1300–1900
601 2 magnums (2 owc) per lot $850–1300
602 1 double-magnum (3L) per lot $850–1300
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999644 Auction 1809
Barbaresco Riserva, Asili 2011 Bruno GiacosaBarbaresco, PiedmontLot 603: Two labels slightly scuffed“This is an incredible wine...Flowers, spices, leather and animals. Dried
mushrooms too. Then changes to Japanese ginger and lemon peel. Full-
bodied but refi ned and so long...” (99 points) JS, Nov 2015
603 12 bottles (2 owc) per lot $1500–2200
604 3 magnums (owc) per lot $750–1100
Barbaresco Riserva, Santo Stefano Bruno Giacosa
1988 Base neck level; scuffed label (1)
1990 Slightly scuffed label (1)
1998 Both labels slightly scuffed (2)
605 Above 4 bottles per lot $1500–2200
Barbaresco, Santo Stefano 2004 Base neck level (1)
Barolo, Falletto 2004 Two importers (9)
Both above Bruno Giacosa606 Above 10 bottles per lot $1400–2000
ORNELLAIA / MASSETO
Masseto 2001 Tenuta dell’OrnellaiaToscana IGT“The 2001’s reputation as one of the great all-time Massetos was easy
to see. The wine boasted superb power, depth and concentration, not to
mention superb overall balance.” (98 points) AG, Vinous.com, Feb 2012
607 6 bottles (owc) per lot $4200–6500
Ornellaia 2006 Tenuta dell’OrnellaiaTuscany“...a massive, towering masterpiece...depth and richness...Flowers, miner-
als, tar smoke and dark fruit are all woven in an intricate fabric of almost
indescribable elegance and power...” (97 points) AG, Vinous.com, Dec 2009
608 6 bottles (owc) per lot $800–1200
Ornellaia 2007 Tenuta dell’OrnellaiaTuscany“...aromas of blackberry, plum and chocolatey oak...Sweet, lush and fi ne-
grained, with a peppery blackberry fl avor complicated by saline and coffee
elements...” (95 points) Ian D’Agata, Vinous.com, Sep 2010
609 12 bottles (2 owc) per lot $1200–1800
Ornellaia 2008 Tenuta dell’OrnellaiaTuscanyOne slightly scuffed label; six in owc“...Dark cherries, chocolate, espresso, blackberries and mocha are just
some of the many notes that explode from the glass...licorice, tar and
camphor...” (97 points) AG, Vinous.com, June 2012
610 12 bottles per lot $1200–1800
Masseto 2009 Tenuta dell’OrnellaiaToscana IGT“...aromas of blackberry, cassis, violet, minerals, milk chocolate and exotic
spices...explosive sweetness but also great verve, thanks to bright acid-
ity...” (96 points) Ian D’Agata, Vinous.com, Sep 2012
611 3 bottles (owc) per lot $950–1400
612 3 bottles (owc) per lot $950–1400
Ornellaia 2009 Tenuta dell’OrnellaiaTuscany“...caresses the palate with layers of seamless, radiant fruit. Sweet red
berries, mocha, fl owers, new leather and spices...sumptuous, totally
beautiful wine...” (97 points) AG, Vinous.com, June 2012
613 6 bottles (owc) per lot $750–1100
Ornellaia, 25th Anniversary 2010 Tenuta dell’OrnellaiaTuscanyOne owc - strapped prior to inspection by HDH“...a truly outstanding wine that leaves a lasting memory...magically
transitions from cherry, spice, chocolate and espresso in one melodic and
continuous loop...” (97+ points) Monica Larner, WA #208, Aug 2013
614 12 bottles (2 owc) per lot $1500–2200
SASSICAIA
First made in 1968, Sassicaia was the world’s fi rst Super Tuscan. The
region of Bolgheri and its unique expression of hills near the sea, soft
Libeccio winds, and sunbeams refl ected off the water is the birthplace
of this wine of aromatic freshness, acidity, and a remarkable depth.
Sassicaia 2005 Tenuta San GuidoTuscanyTwo importers“Rich, classic Cabernet aromas of cassis, leather, bell pepper, and euca-
lyptus...Exquisite, daydreamy mouthfeel—length and focus given by acidity,
fi nishing with refi ned tannins.” (95 points) Ella Lister, WFW, Issue 56, Q2 2017
615 6 bottles per lot $700–1000
Sassicaia 2006 Tenuta San GuidoTuscanyLot 616: One base neck level; Lot 618: Two importers; six in owc“...a timeless classic...it absolutely excels in terms of length and fi nish. It
offers amazing drive and momentum...seamless unity of its fl avors.” (96 points) Monica Larner, WA #230, Apr 2017
616 6 bottles (owc) per lot $900–1400
617 12 bottles (owc) per lot $1800–2800
618 12 bottles per lot $1800–2800
619 3 magnums per lot $900–1400
Sassicaia 2007 Tenuta San GuidoTuscanyTwo base neck level“...explodes onto the palate with masses of rich, opulent fruit that...gor-
geous length and a seamless beauty that is hard to fully capture. Dark wild
cherries, plums, spices...” (95 points) AG, Vinous.com, Oct 2010
620 3 magnums (3 owc) per lot $900–1400
Sassicaia 2008 Tenuta San GuidoTuscany“...an exalted performance...ethereal aromas...really coming together now...
unmistakable richness and structure that gives the wine an enormous
presence in terms of mouthfeel.” “ (97 points) Monica Larner, WA #230, Apr 2017
621 12 bottles (2 owc) per lot $1500–2200
Sassicaia 2009 Tenuta San GuidoTuscany“Spicy and seductive on the nose, with big, bright, voluptuous ripe fruit:
cassis, mulberry, and bilberry...Extraordinary balance of richness and
acidic framework.” (99 points) Ella Lister, WFW, Issue 56, Q2 2017
622 12 bottles (2 owc) per lot $1500–2200
Sassicaia 2010 Tenuta San GuidoTuscanyLot 624: Owc - strapped prior to inspection by HDH“A bouquet of blackcurrant juice, semi-dried black fruit and raisins, and
Christmas cake. Arrives on the tongue like a screen goddess...Fresh and
luxurious all at once...” (98+ points) Ella Lister, WFW, Issue 56, Q2 2017
623 6 bottles (owc) per lot $800–1200
624 3 magnums (owc) per lot $800–1200
Sassicaia 2012 Tenuta San GuidoTuscanyOwc - strapped prior to inspection by HDH“Lots of lavender, minerals and black currants...Full body, ultra-refi ned
tannins and an exquisite fi nish. This is all about delicacy, fi nesse and
grace...Very pretty.” (95 points) JS, Nov 2016
625 6 bottles (owc) per lot $550–850
Sassicaia 2013 Tenuta San GuidoTuscanyLot 626: Owc - strapped prior to inspection by HDH; Lot 627: Two importers“...powerful, polished, chewy tannins and ripe, subtle fruit. Aromas of
blueberries, blackcurrants, rosemary and lavender. Full body, bright acid-
ity and a savory fi nish.” (98 points) JS, Nov 2016
626 6 bottles (owc) per lot $700–1000
627 3 magnums (3 owc) per lot $700–1000
Lot 636
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999646 Auction 1809
Barolo Riserva Speciale, Monfortino 1967 Giacomo ConternoSerralunga d’Alba, PiedmontBoth base neck level; both labels damp stained“...rose petal comes through with a hint of tar. Firm structure, tannins still
well in evidence, lively acidity and plenty of fruit, sweet and alluring. Nicely
balanced; good length; still relatively youthful.” (17.5 points) Nicholas Belfrage MW, The World of Fine Wine, Issue 13, 2006
628 2 bottles per lot $1200–1800
Barolo 1990 Bartolo MascarelloPiedmontAll labels damp stained“...Deep, powerful and intense, the 1990 still possesses exceptional density
and all of the radiance of the warm, ripe vintage. The fl avors are dark, bold
and racy from start to fi nish.” (96 points) AG, Vinous.com, Nov 2016
629 4 bottles per lot $1100–1700
Barolo, Per Cristina 2000 Domenico ClericoMonforte d’Alba, PiedmontTwo base neck, one top shoulder level; one label slightly nicked, two slightly scuffed“...intense, exotic sensations of super-ripe fruit, menthol and minerals...
opulent open-knit personality and superb persistence...Hard to resist now,
it will be even better in a few years.” (93 points) AG, Vinous.com, Oct 2006
630 12 bottles per lot $1200–1800
Barolo, Cannubi Boschis 2001 Luciano SandroneBarolo, Piedmont“...aromas of red and black fruits, licorice and smoky oak. Supersweet and
wonderfully deep...compelling breadth and palate coverage...” (97 points) ST, Vinous.com, Nov 2004
631 6 bottles per lot $800–1200
Amarone della Valpolicella 2004 Romano Dal FornoVenetoTwo labels slightly scuffed“The pureness of fruit here is incredible with a blackberry and blueberry
character. Minerals and fl owers too. Wow. Full and chewy with wonderful
tension and intensity...” (98 points) JS, Apr 2015
632 6 bottles per lot $1100–1700
Barolo, Cannubi Boschis 2004 Luciano SandroneBarolo, Piedmont“...fresh, vibrant and absolutely impeccable. Black cherries, plums, spices
meld into mocha, menthol and leather...plush, inviting Barolo...” (98 points) AG, Vinous.com, May 2015
633 6 bottles (owc) per lot $900–1400
Brunello di Montalcino Riserva 2004 Biondi-Santi - Tenuta Il GreppoTuscany“...impeccable and classy. Ripe red fruits, fl owers and minerals are some
of the nuances that emerge from this fresh, vibrant wine...surprisingly
supple, fruit-driven style of Riserva...” (94 points) AG, Vinous.com, Apr 2010
634 6 bottles (owc) per lot $1300–1900
Barolo 2006 Bartolo MascarelloPiedmont“...Raw and explosive, with tons of underlying structure, the 2006 simply
dazzles from the very fi rst taste. With time in the glass, a host of dark,
balsamic-infl ected notes start to blossom...” (98 points) AG, Vinous.com, Nov 2016
635 5 bottles per lot $550–850
Barolo Riserva, Monfortino 2006 Giacomo ConternoSerralunga d’Alba, Piedmont“...wonderfully open and expressive...looks like a modern-day version of
the 1999. The sinewy, muscular tannins ensure decades of magnifi cent
drinking lie ahead...” (98 points) AG, Vinous.com, May 2014
(See photo page 45)636 6 bottles per lot $3000–4500
Brunello di Montalcino 2006 Biondi-Santi - Tenuta Il GreppoTuscany“One of the best Biondi-Santi’s in years. This is really silky, with plum and
chocolate and hints of cedar. Some citrus as well. Full body, with gorgeous
fruit and a persistent fi nish...” (95 points) JS, July 2011
637 6 bottles per lot $750–1100
Barolo, Cannubi Boschis 2007 Luciano SandroneBarolo, Piedmont“...marvelous delineation and freshness...voluptuous, harmonious fruit...
expansive, textured personality that conquers both the palate and intel-
lect...” (97 points) AG, Vinous.com, Feb 2011
638 3 magnums (3 owc) per lot $700–1000
Tignanello 2007 Marchesi AntinoriToscana IGTOne label slightly torn“...ripe with promise for the future...aromas of blackcurrant, dried
blackberry and cherry. This was a warm but balanced vintage that shows
beautiful results today...” (95 points) Monica Larner, WA #221, Oct 2015
639 12 bottles (2 owc) per lot $950–1400
Barolo, Monprivato 2008 Giuseppe Mascarello & FiglioCastiglione Falletto, PiedmontTwo labels slightly scuffed“Mauro Mascarello’s 2008 Barolo Monprivato is a much more lifted and
translucent wine than the 2006 Le Vigne. A wine that needs considerable
air, the 2008 only starts to blossom with a few hours in the glass...” (95+ points) AG, Vinous.com, Nov 2014
640 6 bottles per lot $750–1100
Barolo, Le Vigne 2010 Luciano SandronePiedmont“...one of the wines of the vintage...Rich, layered and utterly impeccable...
Dried rose petal, tar, mint, wild fl owers and cinnamon...an epic achieve-
ment...” (100 points) AG, Vinous.com, Jan 2014
641 12 bottles (2 owc) per lot $1400–2000
Tignanello 2010 Marchesi AntinoriToscana IGTTwo importers“One of the best Tignanellos ever made. Aromas of currants and blueber-
ries with hints of fl owers. Full body, with fi ne tannins and a refi ned fi nish.
A red that delivers balance and beauty...” (96 points) JS, Aug 2013
642 12 bottles per lot $900–1400
Barolo, Francia 2011 Giacomo ConternoPiedmont“Glorious aromas of roses, whole white truffl es, earth and raspberry.
Dusty. Subtle rosemary and lemon grass too. Full-bodied, tight and
structured. Yet it opens and caresses every inch of your palate...” (98 points) JS, Sep 2015
643 12 bottles per lot $950–1400
Barolo Riserva, Monfortino Giacomo Conterno
2001 (2)
2002 One label nicked (2)
644 Above 4 bottles per lot $2200–3200
VEGA SICILIA
Unico 1991 Bodegas Vega SiciliaRibera del DueroOne label nicked, one slightly damp stained“...sweet vanilla notes intertwined with black currants, cherry liqueur,
fl owers, spice box, and tobacco leaves. Full-bodied and intense, with sweet
tannin, outstanding density...” (95 points) Robert Parker, WA #152, Apr 2004
645 3 bottles per lot $750–1100
Unico 1994 Bodegas Vega SiciliaRibera del Duero“...notes of raspberry, wild strawberry and mulberry with sensational min-
erality and vigor...blackberry, strawberry, citrus lemon, orange peel and a
touch of cedar...” (96 points) Neal Martin, WA #202, Aug 2012
646 4 bottles per lot $1200–1800
Lot 651
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999648 Auction 1809
Unico 1995 Bodegas Vega SiciliaRibera del Duero“...aromatic complexity which nearly defi es words...notes of earth, licorice,
hard wood charcoal, and black currants. Full-bodied, and powerful...
beautiful balance...” (97 points) Robert Parker, WA #169, Feb 2007
647 3 bottles per lot $1100–1700
Unico 1998 Bodegas Vega SiciliaRibera del Duero“...bouquet of wood smoke, violets, Asian spices, mineral, blueberry, and
assorted black fruits...full-bodied, dense, loaded...gobs of sweet fruit,
great concentration, and layers of fl avor...” (98 points) Jay S Miller, WA #175, Feb 2008
648 3 bottles per lot $900–1400
Unico 1999 Bodegas Vega SiciliaRibera del Duero“...aromas of cherry compote, black raspberry, blood orange, Asian spices
and smoky minerals. Pure, vibrant and sweet...intense cherry and red
berry fl avors...” (96 points) Josh Raynolds, Vinous.com, Sep 2009
649 3 bottles per lot $750–1100
Unico 2000 Bodegas Vega SiciliaRibera del DueroOne label nicked“...aromas of redcurrant, dried cherry, potpourri and spicecake...seamless
red fruit and fl oral pastille fl avors and late notes of blood orange and
Asian spices...” (95 points) Josh Raynolds, Vinous.com, Sep 2010
650 4 bottles per lot $750–1100
Rioja Gran Reserva, Viña Bosconia 1968
R. López de Heredia Viña Tondonia, S.A.RiojaLevel one 2.5cm, two 3cm, one 4.5cm“Shockingly fresh on the nose...Sappy, sweet and velvety in texture, offer-
ing energetic redcurrant and cherry fl avors...This appears to be aging at a
snail’s pace.” (96 points) Josh Raynolds, Vinous.com, Sep 2010
(See photo page 47)651 4 bottles per lot $800–1200
Pingus 2000 Dominio de PingusRibera del Duero“...riveting, intense, vivacious bouquet of liquorice, crème de cassis, pep-
permint and kirsch...fully loaded with glycerine-rich black fruit that lends
it an unctuous texture...” (96 points) Neal Martin, WA #202, Aug 2012
652 2 bottles per lot $700–1000
Pingus 2004 Dominio de PingusRibera del DueroTwo labels slightly damp stained, one slightly scuffed; two importers“...bouquet of Asian spices, incense, lavender, truffl e, black cherry, and black-
berry...Dense, rich, and seamless...” (100 points) Jay S Miller, WA #189, June 2010
653 6 bottles per lot $3500–5500
ARAUJO
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2002Napa ValleyMagnums: Both labels slightly damp stained, one also slightly scuffed“...aromas of cassis, incense, crushed rocks and spring fl owers. Full-bod-
ied and opulent as well as pure, rich and authoritative...opulent, plush...” (99 points) Robert Parker, WA #201, June 2012
654 3 bottles and 2 magnums per lot $1400–2000
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2003Napa ValleyMagnums: One label slightly damp stained“...fresh black currant and black raspberry notes intermixed with spring
fl owers and forest fl oor...one of the most aromatically complex wines of
the vintage...” (97 points) Robert Parker, WA #207, June 2013
655 3 bottles and 2 magnums per lot $850–1300
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2009Napa Valley“...one of the great wines of the vintage. It brings together gorgeous
aromatics, juicy, expressive red fruit and silky tannins...a totally sexy
Cabernet...” (97 points) AG, Vinous.com, Dec 2012
(See photo above)656 6 bottles (owc) per lot $750–1100
657 6 magnums (6 owc) per lot $1500–2200
658 1 double-magnum (3L) (owc) per lot $500–750
COLGIN
Colgin Cabernet Sauvignon, Herb Lamb Vineyard 1997Napa ValleyOne label slightly scuffed“...utterly magnifi cent. Powerful yet light on its feet...exudes class.
Intensely fl oral, lifted aromatics meld into a core of dark fruit. Shades of
graphite, smoke, black cherry and licorice add nuance throughout...” (100 points) AG, Vinous.com, Apr 2016
659 8 bottles per lot $2400–3500
Colgin Cabernet Sauvignon, Herb Lamb Vineyard 1998Napa ValleyLot 660: One base neck level; Lot 661: Label nicked and damp stained“...perfume of minerals, blackberries, and cassis, medium to full body, an
excellent texture, ripe tannin, and an evolved personality. An undeniable
success...” (90 points) Robert Parker, WA #132, Dec 2000
660 6 bottles per lot $700–1000
661 1 double-magnum (3L) per lot $1000–1500
Colgin Red Wine, Cariad 2001Napa Valley“...notes of burning embers, charcoal, red and black fruits, subtle oak,
licorice and cedarwood soar from the glass of this highly perfumed, stun-
ning wine...” (99 points) Robert Parker, WA #195, June 2011
662 6 bottles (owc) per lot $1200–1800
Lots 656-658
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 49
Colgin Red Wine, IX Estate 2002Napa Valley“Another perfect wine...Asian soy to damp forest fl oor to hints of mountain
laurel, lavender, roasted meats, a touch of pepper, and wonderfully sweet
blackberry and cassis fruit...” (100 points) Robert Parker, WA #201, June 2012
663 3 bottles per lot $950–1400
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2003Napa ValleyThree in owc“...stunning aromas of kirsch, red and black currants, cedarwood and van-
illin. Tasting like a Napa version of Léoville Las Cases...beautiful elegance,
fi nesse and harmony...” (96 points) Robert Parker, WA #207, June 2013
664 5 bottles per lot $750–1100
Colgin Red Wine, Cariad 2004Napa ValleyOne label slightly torn“...a Graves-like offering...notes of scorched earth, a hot rocks sort of
nose and meaty black currant and black cherry fruit...opulent with terrifi c
complexity...” (96 points) Robert Parker, WA #212, Apr 2014
665 5 bottles per lot $750–1100
Colgin Red Wine, Cariad 2011Napa Valley“...brooding aromas of blackcurrant, black raspberry and minerals...
outstanding breadth and defi nition to the fl avors of dark berries, menthol
and bitter chocolate...” (94+ points) ST, Vinous.com, May 2014
666 6 bottles (owc) per lot $800–1200
Colgin Red Wine, IX Estate 2011Napa Valley“...Mocha, tobacco, wild fl owers, white pepper and incense all meld
together in a silky, supple wine long on fi nesse and energy...explosive,
brooding fi nish...” (95+ points) AG, Vinous.com, Nov 2013
667 6 bottles (owc) per lot $750–1100
Colgin Red Wine, Cariad 2013Napa Valley“...great intensity, with a slightly more burning ember and scorched
earthiness...full-bodied, rich, layered...should evolve over the course of 30+
years.” (98 points) Robert Parker, WA #221, Oct 2015
668 6 bottles (owc) per lot $1500–2200
Harlan Estate Red Wine 1991Napa ValleyTwo labels damp stained“...extraordinarily profound bouquet of sweet cassis, vanilla, minerals, toast,
chocolate, and tobacco. Remarkably rich, full-bodied, and layered, with thrill-
ing extract levels, yet soft tannin...” (98 points) Robert Parker, WA #102, Dec 1995
669 3 magnums (owc) per lot $3500–5500
HARLAN
Harlan Estate Red Wine 1993Napa ValleyBoth labels slightly damp stained, one also slightly scuffed“What a joy it is to taste the 1993 Harlan Estate. The aromatics alone are
captivating. Wonderfully nuanced and expressive, the 1993 is peaking
today. Time has softened the tannins...” (97 points) AG, Vinous.com, Sep 2017
670 2 bottles per lot $750–1100
Harlan Estate Red Wine 1996Napa ValleyLabel nicked“...extraordinary intensity, a spicy, black currant, tobacco, cedar, and
fruit cake-scented bouquet, full body, a texture oozing with glycerin and
concentrated fruit...” (98 points) Robert Parker, WA #126, Jan 2000
671 1 magnum per lot $1000–1500
Harlan Estate Red Wine 1999Napa Valley“...notes of warm blackberry, game, dried plums, moss, white pepper,
Provence herbs and a whiff of iron ore...concentrated, medium to full
bodied wine...lingering savoury and mineral fl avours...” (94 points) Lisa Perrotti-Brown, In Asia, Jan 2009
672 2 magnums (owc) per lot $1600–2400
Harlan Estate Red Wine 2000Napa ValleyLot 674: Two in owc“...aromas of exotic spices, tobacco, leather and scorched espresso...
medium to fi rm level of grainy tannins and medium+ acidity...Long, spicy
fi nish...” (92 points) Lisa Perrotti-Brown, In Asia, Jan 2009
673 3 bottles per lot $1100–1700
674 3 magnums per lot $2200–3200
Harlan Estate Red Wine 2001Napa Valley“...extraordinary nuances such as sweet, loamy soil and earthy minerality...
stunning fl avors that are viscous enough to coat the mouth...” (100 points) Robert Parker, WA #195, June 2011
675 1 magnum per lot $1500–2200
Harlan Estate Red Wine 2002Napa Valley“...notes of smoky camphor intermixed with crème de cassis, Asian
soy and a hint of cedar...awesome intensity, a full-bodied mouthfeel, a
skyscraper-like texture...” (100 points) Robert Parker, WA #201, June 2012
(See photo below)676 3 magnums per lot $4500–6500
Harlan Estate Red Wine 2003Napa Valley“...sumptuous bouquet of graphite, camphor, crème de cassis, smoky
barbecue wood and a hint of forest fl oor. Similar fl avors hit the mouth with
full-bodied splendor...” (98+ points) Robert Parker, WA #207, June 2013
677 2 bottles per lot $700–1000
Lot 676
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999650 Auction 1809
Château Montelena Winery Cabernet Sauvignon, Estate 1987Napa ValleyFour slightly scuffed labels“...bouquet of rich cassis, violets, and licorice...massive extraction of fl a-
vors, sensational depth, super ripeness, and a length that must last over a
minute...” (98 points) Robert Parker, WA #89, Oct 1993
678 6 bottles per lot $800–1200
Dominus 1991Napa Valley“...extraordinary intensity, remarkable opulence, and amazing fruit extrac-
tion, all welded to a full-bodied structure. The wine’s sensational purity
and inner-core of depth must be tasted to be believed...” (99 points) Robert Parker, WA #99, June 1995
679 1 imperial (6L) (owc) per lot $2000–3000
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1999Stags Leap District“...aromas of currant, tobacco, coffee, chocolate and maple syrup. Sweet,
lush and suave, with a fl oral aspect...spreads out to coat the palate...big,
sweet, broad tannins...” (94 points) ST, Vinous.com, May 2003
680 6 bottles per lot $950–1400
Screaming Eagle Cabernet Sauvignon 2003Oakville“...pure, crème de cassis, cedarwood and hints of Asian soy sauce and
forest fl oor notes...full-bodied, silky-textured, opulent, rich...impeccably
well-balanced...” (98 points) Robert Parker, WA #207, June 2013
681 2 bottles per lot $3500–5500
Dominus 2008Napa Valley“Made in a more masculine style...bigger body and more structure, fat,
density and texture...” (99 points) Robert Parker, WA #192, Dec 2010
682 6 bottles per lot $750–1100
Marcassin Winery Pinot Noir, Marcassin Vineyard 1998Sonoma Coast“A spectacular Pinot Noir that tastes like a Burgundy (Côtes de Nuits)
grand cru...notes of raspberry jam, Asian plum sauce, blackberries and
smoked game...” (97 points) Robert Parker, WA #213, June 2014
683 6 bottles per lot $1200–1800
Marcassin Winery Pinot Noir, Marcassin Vineyard 2000Sonoma Coast“...Classic notes of forest fl oor, sassafras, plums, black currants, cherries,
sauteed mushrooms and a meaty character...full-bodied, opulent, gor-
geously fresh and lively...” (99 points) Robert Parker, WA #213, June 2014
684 6 bottles per lot $1300–1900
Marcassin Winery Pinot Noir, Marcassin Vineyard 2002Sonoma Coast“...compelling bouquet of raspberry jam, black cherries, Asian spice and
the tell-tale forest fl oor note...Full-bodied, opulent, multilayered and built
like a skyscraper...” (100 points) Robert Parker, WA #213, June 2014
685 6 bottles per lot $1600–2400
Penfolds Grange Hermitage 1986South AustraliaOne base neck, one top shoulder level; both labels damp stained; one label "Grange," one "Grange Hermitage"“...extraordinary perfume of sweet licorice, crushed pepper, blackberry
liqueur, camphor, and barbecue spices...sensationally full-bodied, concen-
trated, layered...” (98+ points) Robert Parker, WA #183, June 2009
686 2 bottles per lot $650–950
Penfolds Grange 1996South AustraliaOwc - damaged“...notes of sweet plum, blackberry, and cassis intermixed with some
licorice, chocolate, and espresso...unctuously textured, full-bodied with
tremendous intensity...” (93 points) Robert Parker, WA E2002, Jan 2002
687 6 bottles (owc) per lot $1300–1900
Chris Ringland Shiraz 2000Barossa ValleyBoth owc - strapped prior to inspection by HDH“...beautiful bouquet of crushed rocks, white fl owers, blueberries, blackber-
ries, incense, and subtle pain grillé is followed by a rich, full-bodied red...
tremendous texture and richness...” (96 points) Robert Parker, WA #167, Oct 2006
688 2 bottles (2 owc) per lot $550–850
Torbreck Vintners Shiraz, Run Rig 2003Barossa Valley“...stunningly sweet nose of blackberries, blueberries, litchi nuts, smoked
meats, and a hint of apricots. Elegant yet super-powerful, rich, concen-
trated, and long...” (99 points) Robert Parker, WA #167, Oct 2006
689 1 imperial (6L) per lot $900–1400
Penfolds Grange 2005South Australia“...smoked game, mincemeat and bacon notes emerging over the freshly
crushed, sun-warmed blackberries, black currant cordial, earth, black
truffl es, anise and allspice..” (97 points) Lisa Perrotti-Brown, WA #192, Dec 2010
690 6 bottles (owc) per lot $1600–2400
Penfolds Grange
1995 (2)
1996 (1)
691 Above 3 bottles per lot $650–950
Fonseca Vintage Port 1963One base neck level; fi ve labels scuffed; two capsules corroded, one torn, two heavily torn and fully embossed capsules, one wax capsule chipped; one signs of past seepage; multiple importers“...offers walnut, small cherries, juniper berries and a touch of spirit that
expands in the glass. The palate is medium-bodied with wonderful balance
and fi ne tannins...” (96 points) Neal Martin, WA #205, Feb 2013
692 6 bottles per lot $1000–1500
Quinta do Noval Vintage Port, Nacional 1997DouroAll labels scuffed; two importers“...macerated dark cherries, hoisin, cigar box and dried fi g that seem to
multiply exponentially with vigor...elegant on the entry with supple rounded
tannins...” (96 points) Neal Martin, WA #212, Apr 2014
693 3 bottles per lot $1900–2800
Tokaji Esszencia 1993 Château PajzosHungary“Probably Aszú-Essencia but presumably very high putt value. Certainly
glorious, intensely sweet, fat, rich and raisiny. *****.” MB, Vintage Wine, Harcourt (2002)
694 12 half-liters per lot $2000–3000
::
RARE BURGUNDY FROM THE FINEST PRODUCERS
INCLUDING DRC, COCHE-DURY, LEFLAIVE, LEROY, AND
ROUSSEAU, AS WELL AS FIRST GROWTH BORDEAUX
Purchased from Carefully Vetted Merchants and Retailers and Stored
Since Purchase in a Humidity-Controlled Home Cellar
Château Lafi te Rothschild 1995Pauillac, 1er cru classé“...sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful
sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, well-
delineated...” (95 points) Robert Parker, WA #115, Feb 1998
695 12 bottles (owc) per lot $7000–10000
Château Angelus 1996St-Emilion, 1er grand cru classé (B)Two base neck, one top shoulder level; two slightly scuffed labels“...an impressively-endowed nose of dried herbs, roasted meats, new
saddle leather, plum liqueur, and cassis...sweet, full-bodied, exceptionally
concentrated...” (91 points) Robert Parker, WA #122, Apr 1999
696 12 bottles per lot $2200–3200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 51
Château Angelus 1998St-Emilion, 1er grand cru classé (B)“...The nose is completely...WOW! It has an incredible array of smoked meats,
incense, cigar box and dusty earth notions over a core of baked cherries,
dried mulberries...” (98 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
(See photo below)697 12 bottles (owc) per lot $2600–3800
Château Lafi te Rothschild 1999Pauillac, 1er cru classéTwo slightly nicked labels; two importers“...both elegant and intensely fl avored, and almost diaphanous in its layers
that unfold with no heaviness...appears to be a modern day clone of the
majestic 1953.” (95 points) Robert Parker, WA #140, Apr 2002
698 12 bottles per lot $6000–9000
Château Latour 1999Pauillac, 1er cru classéThree base neck level“...big, concentrated...classic nose of minerals, black currants, leather,
and vanilla...long, ripe, and medium-bodied, with high levels of sweet tan-
nin...” (94 points) Robert Parker, WA #140, Apr 2002
699 12 bottles (owc) per lot $3800–5500
Château Latour 2000Pauillac, 1er cru classéTwo base neck level; one slightly scuffed label“...one of the best. It has fabulous aromas of black truffl es, currants,
raspberry and dried fl owers. Mind-blowing on the palate, it’s an emotional
and soulful red.” (100 points) JS, Apr 2014
700 12 bottles per lot $7500–11000
Château Mouton Rothschild 2000Pauillac, 1er cru classé“...crème de cassis and fl oral notes, the fi nal blend of 86% Cabernet Sau-
vignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth,
chocolatey notes...” (96+ points) Robert Parker, WA #189, June 2010
701 12 bottles (owc) per lot $17000–26000
Château Trotanoy 2000PomerolLot 703: Two slightly scuffed labels“...an outstanding bouquet with far more fruit intensity than I antici-
pated: mulberry, blackberry, briary, broom and white pepper all mingling
together with superb delineation...” (95 points) Neal Martin, WA #231, June 2017
702 6 bottles (owc) per lot $1000–1500
703 6 bottles per lot $1000–1500
Château Mouton Rothschild 2003Pauillac, 1er cru classé“A heady, exotic wine, the 2003 Mouton Rothschild takes hold of all the
senses...dramatic, opulent wine...notable richness but also exceptional
balance. Hints of toffee, torrefaction and dark spices...” (95 points) AG, Vinous.com, May 2016
704 12 bottles per lot $3800–5500
Les Forts de Latour 2003PauillacThree slightly bin marked labels“...notions of cold steel, lead pencil shavings, and crème de cassis. Full-
bodied, opulent, heady, rich, and lush, it can be drunk now or cellared for
15+ years...” (92 points) Robert Parker, WA #164, Apr 2006
705 12 bottles per lot $1500–2200
Lot 697
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999652 Auction 1809
DOMAINE DE LA ROMANEE-CONTI
La Tâche 1996 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...spice box, hoisin and soy nose...big, rich, very structured fl avors that
display notes of earth, leather and tea...length that is simply phenom-
enal...” (96 points) AM, July 2007
706 3 bottles per lot $7500–11000
Romanée-Conti 1996 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...aromas of black fruit, hoisin, spice, underbrush, anise and violets...
understated, refi ned, elegant and classy fl avors of incredible breed and
fantastic complexity...” (96 points) AM, Apr 2007
707 1 bottle per lot $12000–18000
Richebourg 1996 Domaine de la Romanée-ContiCôte de Nuits, grand cru“Good deep red-ruby. Wild but rather opaque on the deeply pitched nose;
hints at cassis and leather...” (93+ points) ST, Vinous.com, Mar 1999
708 6 bottles per lot $12000–18000
Romanée-St-Vivant 1996 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...wonderful bouquet of raspberry coulis, orange zest and a touch of
freshly tilled soil that infuse the red and black fruit...sappy blackberry and
raspberry...Superb.” (93 points) Neal Martin, WA #218, Apr 2015
709 6 bottles (owc) per lot $7500–11000
La Tâche 1999 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 712: Owc - strapped prior to inspection by HDH“The 1999 La Tâche Grand Cru can be a perfect wine...Fleeting glimpses of
redcurrant, then pomegranate, broom and wilted rose petals, later more
earthy scents, autumnal...” (100 points) Neal Martin, Vinous.com, Apr 2018
710 1 bottle per lot $4000–6000
711 3 bottles per lot $12000–18000
712 6 bottles (owc) per lot $24000–35000
Richebourg 1999 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...incredible, intense bouquet with dark cherry, crushed stone and mul-
berry, endowed with astounding mineralité, as if the terroir simply cannot
be contained...” (97 points) Neal Martin, Vinous.com, Apr 2018
713 6 bottles (owc) per lot $13000–19000
La Tâche 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel bin marked and scuffed“...hallmark spice and fl oral components...wonderfully defi ned and pre-
cise...already harmonious...In a word, magnifi cent...a Zen-like vintage for
La Tâche...” (96 points) AM, Issue 33, Q1 ‘09
714 1 bottle per lot $2600–3800
DOMAINE LEROY
Richebourg 1995 Domaine LeroyCôte de Nuits, grand cruSlightly bin marked label“...intricate, dark fruit, spice, and fresh herb-scented nose...full-bodied,
massively broad and concentrated...layered with blackberries and tar-like
fl avors...” (96 points) Pierre Rovani, WA #131, Oct 2000
715 1 bottle per lot $2800–4200
Romanée-St-Vivant 1995 Domaine LeroyCôte de Nuits, grand cruSlightly damp stained label; slightly corroded capsule“...Dark berries and fresh herbs are found in its tightly-wound aromatics...
medium-to-full-bodied, massively concentrated...exemplary depth of dark,
roasted black fruits...” (95 points) Pierre Rovani, WA #131, Oct 2000
716 1 bottle per lot $2000–3000
Vosne-Romanée, Beaux Monts 1995 Domaine LeroyCôte de Nuits, 1er cruLevel one 2.5cm; both labels scuffed and damp stained; one corroded capsule; both slight signs of past seepage“...red and black fruit aromas...packed with fat, ripe cherries, and touches
of earth and cinnamon. Full-bodied, velvety textured, incredibly long and
stunningly elegant...” (93-96 points) Pierre Rovani, WA #111, June 1997
717 2 bottles per lot $1700–2600
Chambertin 1996 Domaine LeroyCôte de Nuits, grand cruOne label slightly scuffed, one slightly damp stained; one capsule slightly corroded“...lively berry and rose aromas...huge depth to its tightly wound, closed
personality...medium-to-full-bodied, foursquare and dark fruit-fl avored
wine...” (96 points) Pierre Rovani, WA #131, Oct 2000
718 2 bottles per lot $5500–8500
Clos de la Roche 1996 Domaine LeroyCôte de Nuits, grand cruLevel 3cm; damp stained label; vintage label slightly nicked and slightly bin marked“...aromas of perfume, violets, blackberries, and juniper-smoked bacon...
chewy-textured fl avor profi le fi lled with fresh cherries, licorice, raspber-
ries, road tar...” (99 points) Pierre Rovani, WA #131, Oct 2000
719 1 bottle per lot $1800–2800
Clos Vougeot 1996 Domaine LeroyCôte de Nuits, grand cruLevel one 2.5cm, one 3.5cm; one damp stained label; one capsule torn, one slightly corroded; both slight signs of past seepage“...red cherry, rose, raspberry, and cinnamon aromas...satin-textured
personality...bright black raspberries, cherries, blackberries, and copious
spices...” (95 points) Pierre Rovani, WA #131, Oct 2000
720 2 bottles per lot $2000–3000
Corton-Renardes 1996 Domaine LeroyCôte de Beaune, grand cruAll labels scuffed; one slight signs of past seepage“...fresh blackberry aromas...lively, densely packed with red/black fruits,
stones, as well as herbs, and has a fi rm, tannic fi nish...” (94 points) Pierre Rovani, WA #131, Oct 2000
721 4 bottles per lot $3200–4800
Richebourg 1996 Domaine LeroyCôte de Nuits, grand cruLabel damp stained and scuffed; slightly corroded capsule; slight signs of past seepage“...full body, immense richness, and a classy, powerful, satin-textured core
of red currants, black cherries, spices, and blackberries...” (97 points) Pierre Rovani, WA #131, Oct 2000
722 1 bottle per lot $2600–3800
Vosne-Romanée, Beaux Monts 1996 Domaine LeroyCôte de Nuits, 1er cruLevel one 3.5cm; three slightly scuffed labels; two corroded capsules; one slight signs of past seepage“...aromas of intensely sweet cherries, raspberries, stones, and earth...
full-bodied, extremely feminine...vibrant core of roses, cherries, and can-
died blueberries...” (96 points) Pierre Rovani, WA #118, Aug 1998
723 3 bottles per lot $3500–5500
Chambertin 1998 Domaine LeroyCôte de Nuits, grand cruLevel 2.5cm; damp stained label; corroded capsule“...incredibly complex, seductive and broad ranging nose of earth, game,
spice, pungent Gevrey earth and underbrush...rich, full and notably power-
ful big-bodied fl avors...” (94 points) AM, Issue 49, Q1 ‘13
724 1 bottle per lot $2400–3500
Corton-Renardes 1998 Domaine LeroyCôte de Beaune, grand cruSlightly damp stained label“...awesome. Its profound dark cherry aromas lead to a medium-to-
full-bodied, broad, and complex core of red cherries, spices, plums, and
vanilla-infused oak...” (95 points) Pierre Rovani, WA #131, Oct 2000
725 1 bottle per lot $800–1200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 53
Latricières-Chambertin 1998 Domaine LeroyCôte de Nuits, grand cruSlightly damp stained label; damp stained vintage label; corroded capsule“...nose of spicy blackberries, cinnamon, and blueberries. Medium-to-full-
bodied and ample, it is velvety-textured, muscular, and has an impres-
sively long fi nish...” (95 points) Pierre Rovani, WA #131, Oct 2000
726 1 bottle per lot $1000–1500
ARMAND ROUSSEAU
Chambertin 2000 Armand RousseauCôte de Nuits, grand cruOne slightly corroded capsule“...round and spherical in the glass, with succulent fruit, silky tannin and
a caressing, inviting personality...Cherry pit, plum, blood orange, exotic
spice and leather are some of the signatures...” (94 points) AG, Vinous.com, June 2016
727 5 bottles per lot $5500–8500
Chambertin, Clos de Bèze 2001 Armand RousseauCôte de Nuits, grand cruOne slightly nicked capsule“...marvelously intense with a sappy and quite beautifully detailed fi nish
that is still moderately yet fi nely structured...sophisticated tannins and
impressive length...” (93 points) AM, Issue 60, Q4 ‘15
728 3 bottles per lot $3200–4800
Chambertin 2002 Armand RousseauCôte de Nuits, grand cru“Rousseau’s 2002 Chambertin is in the zone. Succulent, racy and open, the
2002 is ready to deliver pleasure. The purity of the fruit alone is striking...
the fl avors remain very bright and fresh...” (96 points) AG, Vinous.com, Aug 2017
729 3 bottles per lot $6000–9000
Chambertin, Clos de Bèze 2002 Armand RousseauCôte de Nuits, grand cruTwo labels slightly damp stained, two slightly bin marked, one slightly ink marked“...raspberry, licorice and chocolatey oak on the nose...lushness, sweet-
ness and fat...wonderfully harmonious from the outset. Very suave, clearly
defi ned fl avors...” (94+ points) ST, Vinous.com, Mar 2005
730 3 bottles per lot $6000–9000
Chambertin 2005 Armand RousseauCôte de Nuits, grand cru“...fresh black currant, plum, earth and game nuances...superbly con-
centrated and overtly powerful big-bodied fl avors...hugely long fi nish...A
monument in the making.” (98 points) AM, Issue 60, Q4 ‘15
731 3 bottles per lot $6000–9000
Chambertin, Clos de Bèze 2005 Armand RousseauCôte de Nuits, grand cru“...ripe but exuberantly fresh nose...kaleidoscopic breadth and depth...a
big and imposingly-scaled effort that possesses outstanding mid-palate
concentration...” (98 points) AM, Issue 60, Q4 ‘15
732 3 bottles per lot $6000–9000
Gevrey-Chambertin, Clos St-Jacques 2005 Armand RousseauCôte de Nuits, 1er cru“...naturally spicy nose that is extremely fresh...rich, round and even more
powerful lithe and tautly shaped fl avors...stunning wine...” (94 points) AM, Issue 29, Q1 ‘08
733 2 bottles per lot $1700–2600
Musigny 1994 Jacques-Frédéric MugnierCôte de Nuits, grand cruOne torn label“...offering attractive spice, tea and fl oral elements. On the plus side both
bottles displayed middle weight fl avors that were delicious and solidly
complex...” (90 points) AM, Q2 ‘16
734 2 bottles per lot $1000–1500
Musigny 1996 Jacques-Frédéric MugnierCôte de Nuits, grand cruOne label torn, three slightly nicked“...aromas of raspberry, spice, red berries and bing cherry...Thick, sappy
and pungently oaky, with terrifi c intensity...power and fi nesse...Finishes
very long...” (93+ points) ST, Vinous.com, Mar 1999
735 10 bottles per lot $11000–17000
Richebourg 1996 Méo-CamuzetCôte de Nuits, grand cruOne label torn, one slightly damp stained; one torn capsule“...aromas of perfumed and high-toned red and blue pinot fruit...wet stone,
spice, earth and leather hints...intense and persistent with impeccable
balance save for a hint of warmth...” (94 points) AM, Issue 70, Q2 ‘18
736 2 bottles per lot $4800–7500
Richebourg 1999 Méo-CamuzetCôte de Nuits, grand cru“...ample spice infl uence to the perfumed, complex and vibrant broad-
shouldered fl avors...an explosively long, mineral-infused and massively
persistent fi nish...” (98 points) AM, Issue 48, Q4 ‘12
737 3 bottles per lot $4500–6500
COCHE-DURY
Meursault, Les Rougeots 2001 Coche-DuryCôte de BeauneLevel one 3cm“Aromas of wet stone and cold steel...very rich and dense in the middle
palate...Chewy, tactile and very bright, with hints of ripe stone fruits in the
background...” (92+ points) ST, Vinous.com, Sep 2003
738 3 bottles per lot $1500–2200
Corton-Charlemagne 2002 Coche-DuryCôte de Beaune, grand cruLevel one 2.5cm“...expressive nose of green apple, citrus and fl oral note...big, powerful and
muscular medium-weight plus fl avors that culminate in a hugely long and
linear fi nish...” (96 points) AM, Issue 47, Q3 ‘12
739 2 bottles per lot $7500–11000
Meursault, Les Caillerets 2002 Coche-DuryCôte de Beaune, 1er cruLevel two 2.5cm; all labels slightly bin marked, one also slightly scuffed“Sexy sweet oak complicates aromas of peach, orange, butter and white
fl owers. Sweet, fruity and fl oral, with near-perfect framing acidity...deli-
cious fruit and round texture...” (93 points) ST, Vinous.com, Sep 2004
740 3 bottles per lot $2400–3500
Meursault, Les Perrières 2002 Coche-DuryCôte de Beaune, 1er cruLevel one 2.5cm“...aromas of peach, lemon peel, orange, stone and vanillin oak. Wonder-
fully suave on entry, then demonstrates pure grand cru class in the middle
palate...” (97+ points) ST, Vinous.com, Sep 2004
741 2 bottles per lot $5000–7500
Meursault, Les Rougeots 2002 Coche-DuryCôte de Beaune“...aromas of peach, minerals, spices, vanilla and hazelnut; pure, per-
fumed and unmistakably Meursault...compelling sweetness and pliant
texture...mouthfi lling peach and mineral fl avors...” (94+ points) ST, Vinous.com, Sep 2004
742 6 bottles per lot $4000–6000
Puligny-Montrachet, Les Enseignères 2002 Coche-DuryCôte de BeauneLevel 3.5cm“Penetrating, cool aromas of peach and minerals, with a whiff of pine-
apple. Bright, juicy and refi ned, with a fl avor of ripe nectarine perfectly
framed by bright acidity...” (91 points) ST, Vinous.com, Sep 2004
743 1 bottle per lot $500–750
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999654 Auction 1809
Meursault, Les Caillerets 2005 Coche-DuryCôte de Beaune, 1er cruOne label slightly scuffed, one slightly torn“...blessed with a quite astonishing sense of penetration...regal and
sophisticated, momentarily transferring you down to the Côte de Beaune...
focused and animated...” (96 points) Neal Martin, WA #215, Oct 2014
744 6 bottles per lot $4500–6500
Puligny-Montrachet, Les Enseignères 2005 Coche-DuryCôte de Beaune“Subdued aromas of ripe peach and orange...Powerful, bright and sharply
delineated...best on the long, well-defi ned aftertaste.” (90+ points) ST, Vinous.com, Sep 2007
745 6 bottles per lot $2400–3500
DOMAINE LEFLAIVE
Chevalier-Montrachet 2000 Domaine Lefl aiveCôte de Beaune, grand cruOne wine stained label“...bright, precise and lifted. Orchard fruit, slate, smoke, citrus and white
fl owers are all beautifully delineated, with perfumed, mineral notes that
ring out on the fi nish...” (95 points) AG, Vinous.com, Dec 2015
746 5 bottles per lot $2200–3200
Bâtard-Montrachet 2001 Domaine Lefl aiveCôte de Beaune, grand cruLevel one 3cm“...explosive fruit trimmed in obvious anise notes and luxuriant, sappy,
dense fl avors of uncommon depth and complexity...wave after wave of
mouthwatering extract...” (93 points) AM, Issue 15, Q3 ‘04
747 6 bottles per lot $1700–2600
Chevalier-Montrachet 2001 Domaine Lefl aiveCôte de Beaune, grand cruTwo slightly scuffed labels“Incredibly fi ne, mineral-suffused fruit with a pronounced chalk and stone
quality plus an intensity that is simply astonishing. Dense, fi ne, rich, delin-
eated, powerful, elegant...” (94 points) AM, Issue 15, Q3 ‘04
748 3 bottles per lot $1100–1700
Bâtard-Montrachet 2002 Domaine Lefl aiveCôte de Beaune, grand cru“...expressive, elegant and pure nose of spice, white fl ower and green fruit
aromas...dense, big, rich and explosive full-bodied fl avors...a fi nish that
won’t quit...” (94 points) AM, May 2010
749 12 bottles (owc) per lot $4200–6500
Bâtard-Montrachet 2004 Domaine Lefl aiveCôte de Beaune, grand cru“...mix of wood spice, fresh and wonderfully nuanced high-toned white
fl ower aromas and just a touch of exotic fruit...sweet, rich and notably
powerful fl avors...” (94 points) AM, Issue 27, Q3 ‘07
750 3 bottles per lot $950–1400
Chevalier-Montrachet 2004 Domaine Lefl aiveCôte de Beaune, grand cru“...drinking beautifully...a no-nonsense, fl inty bouquet that is so typical of
the domaine. You can just feel those minerals, the quintessential ‘liquid
stone’ aromas. The palate is energetic and vibrant...” (96 points) Neal Martin, WA #229, Feb 2017
751 3 bottles per lot $1100–1700
Chablis, Les Clos 2000 Domaine RaveneauChablis, grand cruLevel one 2.5cm, one 3cm; three capsules chipped and cracked; two slight signs of past seepage“...nothing short of riveting...incredibly detailed nose...wonderfully long,
palate staining fi nish. Superbly well balanced with rich, harmonious,
complex, very fi rm fl avors...” (95 points) AM, July 2003
(See photo below)752 6 bottles per lot $4200–6500
Chablis, Valmur 2000 Domaine RaveneauChablis, grand cruOne slightly nicked label; two slightly chipped wax capsules“...precise and powerful, with a cool, minerally character and plenty of
inner-mouth perfume...lovely mineral backbone. Very long, youthfully
unevolved fi nish...” (93+ points) ST, Vinous.com, July 2002
753 6 bottles per lot $1700–2600
Lot 752
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 55
Chablis, Blanchots 2002 Domaine RaveneauChablis, grand cruTwo wax capsules chipped, one cracked“Astounding purity of expression here with hints of gunfl int, oyster shell,
minerals and that gorgeous green fruit...considerable power, precision
and length...simply stunning...” (94 points) AM, Issue 16, Q4 ‘04
754 6 bottles per lot $1700–2600
Barolo Riserva Speciale, Collina Rionda 1978 Bruno GiacosaSerralunga d’Alba, PiedmontScuffed label“...a tremendous example of a legendary wine from one of the great all-
time Piedmont vintages...” (98 points) AG, Vinous.com, Feb 2012
755 1 bottle per lot $3000–4500
Masseto 1998 Tenuta dell’OrnellaiaToscana IGT“...shares much of the richness of the 1997, but with more delineation and
nuance...blossoms beautifully on the mid-palate and fi nish, with layers of
expressive fruit...” (97 points) AG, Vinous.com, Apr 2011
(Lot 757: See photo below)756 3 bottles per lot $1500–2200
757 6 bottles (owc) per lot $2800–4200
Charles Krug Winery Cabernet Sauvignon, Vintage Selection 1965Napa ValleyAll very high shoulder level; all labels damp stained, four also slightly torn, four also slightly bin marked; one slightly nicked capsule
758 6 bottles per lot $450–650
Charles Krug Winery Cabernet Sauvignon, Vintage Selection 1966Napa ValleyTwo base neck, two top shoulder, six very high shoulder, two high shoulder level; all labels slightly damp stained; eight slightly corroded capsules
759 12 bottles per lot $1200–1800
Inglenook Winery Cabernet Sauvignon 1966Napa ValleyTwo base neck level; one label torn, seven scuffed
760 12 bottles per lot $1000–1500
Opus One 1994Napa ValleyFive base neck level“What a pleasure it is to taste and drink...absolutely terrifi c. Voluptuous,
sexy and layered to the core...races across the palate with superb depth
and pure class.” (96 points) AG, Vinous.com, Oct 2014
761 12 bottles (2 owc) per lot $3000–4500
Harlan Estate Red Wine 1998Napa Valley“...espresso, mineral, blueberry, blackberry, tobacco, licorice, Asian spice,
and roasted meat smells...layer upon layer of concentration...” (95 points) Robert Parker, WA #132, Dec 2000
762 2 bottles per lot $650–950
Harlan Estate Red Wine 1999Napa Valley“...notes of warm blackberry, game, dried plums, moss, white pepper,
Provence herbs and a whiff of iron ore...concentrated, medium to full
bodied wine...” (94 points) Lisa Perrotti-Brown, In Asia, Jan 2009
763 6 bottles (owc) per lot $2400–3500
Harlan Estate Red Wine 2000Napa ValleyOne base neck level“...aromas of exotic spices, tobacco, leather and scorched espresso...
medium to fi rm level of grainy tannins and medium+ acidity...Long, spicy
fi nish...” (92 points) Lisa Perrotti-Brown, In Asia, Jan 2009
764 2 bottles per lot $750–1100
Harlan Estate Red Wine 2004Napa Valley“...great showing...notes of crème de cassis, charcoal, blackberry and
sweet toast, the wine is full-bodied and voluptuously textured with the tan-
nins largely resolved...” (98 points) Robert Parker, WA #212, Apr 2014
765 3 bottles (owc) per lot $1200–1800
::
A CELLAR FROM THE PACIFIC NORTHWEST FEATURING
DRC, DUJAC, AND JEAN-MARC ROULOT, MANY IN LARGE
FORMATS AND IN ORIGINAL WOOD
Purchased from Established Merchants and Removed from a
Professional Wine Storage Facility
DUJAC
Romanée-St-Vivant 2005 Dujac Fils et PèreCôte de Nuits, grand cru“...superb nose of purple plum, black raspberry, fl owers, tar, game, clove
and star anise. Soothing and sweetly-fruity...a positively creamy, palpably
thick matrix...” (97 points) David Schildknecht, WA #171, June 2007
766 12 bottles (oc) per lot $18000–28000
Chambertin 2007 Domaine DujacCôte de Nuits, grand cru“...aromas of blueberry, minerals and crushed rock convey great precision
and lift. Wonderfully intense and primary...black cherry, violet and spice
fl avors...” (93-96 points) ST, Vinous.com, Mar 2009
767 1 magnum per lot $1500–2200
Chambertin 2008 Domaine DujacCôte de Nuits, grand cruOne slight signs of past seepage“...quite cool and restrained...rich, full, sweet and textured while being
underpinned by ample minerality and very fi rm tannins...” (95 points) AM, Issue 41, Q1 ‘11
768 3 magnums (3 owc) per lot $5000–7500
Chambertin 2011 Domaine DujacCôte de Nuits, grand cru“Rich, huge and explosive...bursts onto the palate with superb energy and
pure density...remarkably vivid and layered...What an utterly breathtaking
wine this is.” (97 points) AG, Vinous.com, Mar 2014
769 3 magnums (owc) per lot $5500–8500
Lot 757
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999656 Auction 1809
Chambertin 2013 Domaine DujacCôte de Nuits, grand cru“...cool, pure and restrained red and dark berry fruit, Gevrey-style earth,
humus and plenty of sauvage character...intensely mineral-driven broad-
shouldered fl avors...” (94-96 points) AM, Issue 57, Q1 ‘15
770 3 magnums (owc) per lot $5000–7500
La Tâche 1990 Domaine de la Romanée-ContiCôte de Nuits, grand cruLots 771-772: Label slightly nicked and slightly damp stained; monopole label slightly crooked“...perfume of Asian spices as well as jammy black raspberries, cherries,
and blackberries infused with smoke, toast, and dried herbs...layers of
fl avor...” (100 points) Robert Parker, WA E2002, Jan 2002
771 1 bottle per lot $4500–6500
772 1 bottle per lot $4500–6500
Mazy-Chambertin 1990 Armand RousseauCôte de Nuits, grand cru“...primary and secondary fruit aromas that display hints of animale, spice,
earth and underbrush...rich, sappy and beautifully textured fl avors that cul-
minate in an impressively long and minerally fi nish...” (91 points) AM, Mar 2010
773 10 bottles per lot $6000–9000
Romanée-Conti 1990 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“...explodes from the glass with a breathtaking panoply of Asian spices,
exotic fruit aromas and a touch of earth followed by rich, lush, almost
opulent fl avors...” (99 points) AM, Issue 29, Q1 ‘08
(See photo opposite page)774 1 bottle per lot $14000–20000
Clos Vougeot 2007 Domaine LeroyCôte de Nuits, grand cruLevel one 2.5cm; four damp stained labels; fi ve slight signs of past seepage“...Ripe plum, cherry and their pits; roasted meats; salt and crushed stone
are all prominent in a Pinot of formidable aromatic and gustatory inten-
sity...” (95 points) David Schildknecht, WA #189, June 2010
775 9 bottles per lot $9000–14000
Chambertin, Clos de Bèze, Vieilles Vignes 2010 Dominique LaurentCôte de Nuits, grand cru“...musky, slightly reduced aromas of raspberry, leather, game and spices.
Lush, creamy and sweet in the mouth, with superrich, sappy fl avors of
raspberry, spices, minerals and smoky underbrush...” (95 points) ST, Vinous.com, Mar 2013
776 12 bottles (2 oc) per lot $2400–3500
Vosne-Romanée, Malconsorts, Cuvée Christiane 2012
Domaine de MontilleCôte de Nuits, 1er cruRecently released for the Hong Kong market“Good dark red-ruby. Another dimension of ripeness on the nose, with
raspberry and cherry fruit complicated by cardamom, coriander, peony
and graphite...dark cherry and spice fl avors...” (94-96 points) ST, Vinous.com, Jan 2014
777 6 bottles (owc) per lot $2000–3000
Chambolle-Musigny, Les Charmes 2013 Domaine LeroyCôte de Nuits, 1er cruOne cracked wax capsule“...medium-bodied, fl eshy and tender in the mouth, the red fruit moving to
black toward the fi nish furnished with white pepper, rosemary and spice.
Quite a mercurial Chambolle...” (91-93 points) Neal Martin, WA #216, Dec 2014
778 3 bottles (owc) per lot $1600–2400
Romanée-St-Vivant 2013 Arnoux-LachauxCôte de Nuits, grand cru“An exceptionally fresh, airy, elegant and bright fl oral-suffused nose fea-
tures notes of cool blue pinot fruit, red currant, tea hints and a wonderful
broad range of spice infl uences...” (95 points) AM, Issue 61, Q1 ‘16
779 6 bottles (owc) per lot $2400–3500
Nuits-St-Georges, Boudots Domaine Leroy
2005 Torn label (1)
2011 One slightly scuffed label (2)
780 Above 3 bottles per lot $1600–2400
Vosne-Romanée, Malconsorts, Cuvée Christiane Domaine de Montille
2005 (3)
2006 (1)
2007 (1)
2008 (1)
2009 (1)
2010 (1)
2011 (1)
2012 (2)
2013 (1)All above recently released for the Hong Kong market
781 Above 12 bottles per lot $4500–6500
DOMAINE DE LA ROMANEE-CONTI - MONTRACHET
The Domaine acquired the fi rst plot of this parcel in 1963 with the
goal of creating the best dry white wine in the world—a feat many
would argue it has achieved. The vineyard has been known to produce
outstanding white wine for centuries, largely thanks to the extremely
fi ne clay that runs through its soil. Robert Parker remarks that “…when
the DRC is at its best, France’s most concentrated and stunning dry
white wine...” The World’s Greatest Wine Estates
Montrachet 1996 Domaine de la Romanée-ContiCôte de Beaune, grand cruLevel 3.5cm“...simply magical. Dazzling in its purity and intensity...endowed with crystal-
line energy and tension, not to mention exceptional overall balance...tons of
citrus, white orchard fruit and fl oral notes...” (99 points) AG, Vinous.com, Sep 2016
(See photo below)782 1 bottle per lot $4200–6500
Lot 782
Lot 774
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999658 Auction 1809
Montrachet 2004 Domaine de la Romanée-ContiCôte de Beaune, grand cruLevel one 3cm; one bin marked label“...simply dazzling...Orange peel, spice, white fl owers and chamomile
grace the palate in a silky, gracious wine that conquers all the senses...
utterly magnifi cent.” (98 points) AG, Vinous.com, Nov 2015
783 2 bottles per lot $9000–14000
Montrachet 2006 Domaine de la Romanée-ContiCôte de Beaune, grand cruSlightly scuffed label“...relatively discreet with almost shy white fl ower, grapefruit, mildly exotic
orchard fruit and subtle spice notes...beautifully textured, pure, intense
and focused big-bodied fl avors...” (96 points) AM, Issue 35, Q3 ‘09
784 1 bottle per lot $4000–6000
Montrachet 2007 Domaine de la Romanée-ContiCôte de Beaune, grand cru“...Silky, perfumed and unctuous...captivating. Scents of orange peel, smoke
and pastry add nuance, but it is the wine’s cashmere-like feel that elevates it
to the level of the truly sublime.” (98 points) AG, Vinous.com, Sep 2016
785 1 bottle per lot $4000–6000
Montrachet 2008 Domaine de la Romanée-ContiCôte de Beaune, grand cruLot 786: Slightly corroded capsule“...captivating from the very fi rst taste. Exotic and fl amboyant to the core, with
notable botrytis infl uence...Tropical fruit, butter, smoke, pastry, honey and
wild fl owers infuse the oily, viscous fi nish...” (97 points) AG, Vinous.com, Sep 2016
786 1 bottle per lot $4000–6000
787 3 bottles (owc) per lot $12000–18000
Montrachet 2009 Domaine de la Romanée-ContiCôte de Beaune, grand cru“...exceptional balance and overall harmony. Orange jam, spice, wild
fl owers mint and apricots continue to blossom as the wine opens up in
the glass...continues to become more and more expressive.” (97 points) AG, Vinous.com, Sep 2016
788 1 bottle per lot $4000–6000
789 3 bottles (owc) per lot $12000–18000
Montrachet 2011 Domaine de la Romanée-ContiCôte de Beaune, grand cru“...Hints of almond and butterscotch emerge at fi rst, then salted caramel,
pralines and peach skin. It is mercurial and utterly alluring. The palate is
intense on the entry...” (97 points) Neal Martin, WA #211, Feb 2014
790 1 bottle per lot $3500–5500
Montrachet 2012 Domaine de la Romanée-ContiCôte de Beaune, grand cru“...Dense, rich and exotic to the core...one of the more fl amboyant Montra-
chets in recent memory...the wine’s richness is deftly balanced by enough
acidity to keep things lively for such a big wine...” (97 points) AG, Vinous.com, Nov 2015
791 1 bottle per lot $4000–6000
Montrachet 2013 Domaine de la Romanée-ContiCôte de Beaune, grand cru“...strikingly well-layered and ever-so-mildly exotic fruit, white fl ower and
softly wooded nose. The super-rich and full-bodied yet beautifully delin-
eated fl avors...powerful fi nale...” (96 points) AM, Issue 63, Q3 ‘16
792 1 bottle per lot $4500–6500
JEAN-MARC ROULOT
Chevalier-Montrachet 2014 Jean-Marc RoulotCôte de Beaune, grand cru“Sumptuous nose that I would never have guessed was Roulot nor Cheva-
lier M. A bit broad and almost fat! Power and fun. Good structure. Hint of
sweetness.” (17+ points) Jancis Robinson, JR, Nov 2015
793 3 bottles per lot $1700–2600
794 6 bottles per lot $3200–4800
795 2 magnums per lot $3000–4500
Corton-Charlemagne 2014 Jean-Marc RoulotCôte de Beaune, grand cru“Four barrels. Quite rich on the palate and very charming too, Quite open. Lots
of pleasure. Taste of luxury. Long.” (17.5 points) Jancis Robinson, JR, Nov 2015
796 12 bottles (2 owc) per lot $5500–8500
797 6 magnums (2 owc) per lot $5500–8500
Puligny-Montrachet, Les Caillerets 2014 Jean-Marc RoulotCôte de Beaune, 1er cru“...brisk, stony, sea-cave-tinged bouquet that expands in the glass. The
palate is well balanced with a saline entry, gently building with a slight
creaminess towards the fi nish...” (91-93 points) Neal Martin, WA #222, Dec 2015
798 12 bottles (2 owc) per lot $1800–2800
799 3 magnums (owc) per lot $900–1400
800 3 magnums per lot $900–1400
Puligny-Montrachet 2014 Jean-Marc Roulot
Les Caillerets (3)
Les Folatières (9)
801 Above 12 bottles per lot $1500–2200
Corton-Charlemagne 2010 Coche-DuryCôte de Beaune, grand cruBoth corks slightly sunken“...vivid, multi-dimensional and wonderfully alive. At once powerfully vibrant
yet also seamless, the 2010 has everything; expressive aromatics, nuanced
fruit and taut, incisive minerality...” (98 points) AG, Vinous.com, Aug 2012
802 2 bottles per lot $9000–14000
Corton-Charlemagne 2010 Domaine de MontilleCôte de Beaune, grand cruRecently released for the Hong Kong market“...pungent green fruit, pear, lemon rind, stone and lime/grapefruit hints...
excellent size, weight and concentration to the mineral-infl ected large-
scaled fl avors...” (94 points) AM, Issue 47, Q3 ‘12
803 12 bottles (owc) per lot $1200–1800
Montrachet 2010 Maison Roche de Bellene (Nicolas Potel)Côte de Beaune, grand cru“...perfumed and intensely fl oral nose of acacia blossom, lemon peel and
yellow-fl eshed fruit aromas...intense and tension-fi lled fl avors that are
still on the linear side and this will need time to fl esh out...” (93-96 points) AM, Issue 47, Q3 ‘12
804 12 bottles (2 oc) per lot $2200–3200
Corton-Charlemagne 2011 Domaine LeroyCôte de Beaune, grand cru“...expressive nose blends together notes of petrol, exotic fruit, green
apple, wet stone and a touch of oak...stunningly good power and superb
concentration...” (95 points) AM, Issue 51, Q3 ‘13
805 3 bottles (owc) per lot $5500–8500
Puligny-Montrachet, Les Folatières 2013 Maison LeroyCôte de Beaune, 1er cru
806 12 bottles (oc) per lot $2600–3800
::
AN EXCEPTIONAL COLLECTION FEATURING ITALIAN
FAVORITES AND BURGUNDY FROM TOP PRODUCERS
NEARLY ALL IN WOOD
Purchased from Established Merchants and Recently Removed from a
Professional Wine Storage Facility
Château Brane-Cantenac 2005Margaux, 2me cru classé“A sexy, style of wine...stunning nose of forest fl oor, licorice, blackcur-
rants, plums and spring fl owers...beautifully textured, lush richness, make
for a brilliant wine...” (95 points) Robert Parker, WA #219, June 2015
807 6 magnums (owc) per lot $600–900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 59
Château Haut-Bailly 2005Pessac-Léognan“...glorious wine. You instantly fall in love with the purity on the nose,
luscious red cherries, wild strawberry and blueberry...still youthful and
beautifully defi ned...” (95 points) Neal Martin, WA Interim Issue, July 2017
808 6 magnums (owc) per lot $800–1200
Château Palmer 2005Margaux, 3me cru classé“...Floral notes mixed with blackberry, cassis, plum, licorice and spring
fl owers soar...This wonderfully pure, stunning wine once again performs
as a fi rst-growth...” (98 points) Robert Parker, WA #219, June 2015
809 6 magnums (owc) per lot $2600–3800
DOMAINE DUJAC
Clos Saint-Denis 2007 Domaine DujacCôte de Nuits, grand cru“...aromas of candied red fruits, rose petal, minerals, herbs and spices;...
Juicy, pure and understated...fl avors of wild strawberry, raspberry, fl owers
and spices...” (92 points) ST, Vinous.com, Mar 2010
810 6 bottles (oc) per lot $1500–2200
Romanée-St-Vivant 2007 Domaine DujacCôte de Nuits, grand cru“Juicy and concentrated...Conveys great intensity without any impression
of weight, thanks to its underlying minerality and energy. Finishes seam-
less and extremely long.” (94+ points) ST, Vinous.com, Mar 2010
811 6 bottles (oc) per lot $1800–2800
Clos Saint-Denis 2009 Domaine DujacCôte de Nuits, grand cru“...the epitome of weightless elegance. Dark raspberries, fl owers and
sweet spices wrap around the eternal fi nish. Anticipated maturity: 2019-
2039.” (96 points) AG, Vinous.com, Apr 2012
812 6 bottles (oc) per lot $2400–3500
Clos Saint-Denis 2010 Domaine DujacCôte de Nuits, grand cru“Medium bright red. Pungent, high-pitched aromas of raspberry, blood
orange, cocoa powder and fl owers...its purity and penetrating tangy quality
are remarkable...” (95+ points) ST, Vinous.com, Mar 2013
813 6 bottles (oc) per lot $2600–3800
Vosne-Romanée, Malconsorts 2010 Domaine DujacCôte de Nuits, 1er cru“...dazzling. Intense aromatics meld into a core of deep, dense fruit in an
utterly magical, mesmerizing Burgundy built on power and structure. All
the elements are in the right place...” (94+ points) AG, Vinous.com, May 2014
814 6 bottles (oc) per lot $3000–4500
Clos Saint-Denis 2011 Domaine DujacCôte de Nuits, grand cru“A model of elegance and fi nesse...laced with orange peel, rose petals
and sweet spices. The 2011 is an especially fl oral, lifted Clos St. Denis
endowed with terrifi c energy and focus...” (95 points) AG, Vinous.com, Mar 2014
815 6 bottles (oc) per lot $1300–1900
Clos Saint-Denis 2012 Domaine DujacCôte de Nuits, grand cru“...intensely fl oral nose features notes of assorted red berries, earth, spice
and soft wood nuances...wonderful purity of expression...spicy inner mouth
perfume...” (95 points) AM, Issue 57, Q1 ‘15
816 6 bottles (oc) per lot $1800–2800
Clos Saint-Denis 2013 Domaine DujacCôte de Nuits, grand cru“...Captivating rose petal lift to the aromas of red fruits, iron and minerals...
terrifi c acid spine and lift to the sappy fl avors of raspberry and salty miner-
als...terrifi c cut and inner-mouth tension...” (94+ points) ST, Vinous.com, Mar 2016
817 6 bottles (oc) per lot $1300–1900
Clos Saint-Denis 2014 Domaine DujacCôte de Nuits, grand cru“...elegant and expressive nose of various fl oral elements that include laven-
der and rose petal along with various spice and red berry fruit scents...pre-
cise, racy and focused middle weight fl avors...” (94 points) AM, Issue 65, Q1 ‘17
818 6 bottles (oc) per lot $1500–2200
DOMAINE FOURRIER
Chambolle-Musigny, Les Gruenchers, Vieilles Vignes 2009
Domaine FourrierCôte de Nuits, 1er cru“...bursts from the glass with a head spinning exotic bouquet...layers of
dark red fruit...covers every inch of the palate with its superb texture and
generous fruit...” (93+ points) Robert Parker, WA #194, May 2011
819 6 bottles (oc) per lot $950–1400
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2009
Domaine FourrierCôte de Nuits, 1er cruOne scuffed label“...gorgeously refi ned red berry fruit and fl oral nose...excellent concentra-
tion...an intense wine of harmony and drive with everything it needs for a
long life.” (93 points) AM, Issue 45, Q1 ‘12
820 6 bottles (2 owc) per lot $2400–3500
Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 2009
Domaine FourrierCôte de Nuits, 1er cru“...aromas of dark berries, stony minerality and wild herbs are lifted by a
fl oral topnote and complicated by a whiff of white truffl e. Dense, layered
and sweet...” (93+ points) ST, Vinous.com, Mar 2012
821 6 bottles (oc) per lot $700–1000
Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes 2009
Domaine FourrierCôte de Nuits“...exuberant bouquet of roses, berries and spices. It shows gorgeous
depth and fi nesse in a weightless, elegant style. The round, textured fi nish
is gorgeous. Aux Echézeaux is on the border with Morey.” (91 points) AG, Vinous.com, May 2011
822 12 bottles (2 oc) per lot $950–1400
Gevrey-Chambertin, Les Goulots, Vieilles Vignes 2009
Domaine FourrierCôte de Nuits, 1er cruOne wax capsule chipped, two cracked“...rich, ripe, sensual and totally inviting...The fruit positively explodes
on the fi nish, where fl oral, spiced overtones add the fi nal layers of
complexity...a stunning bottle...” (94 points) Antonio Galloni,Vinous.com, May 2011
823 6 bottles (oc) per lot $600–900
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2010
Domaine FourrierCôte de Nuits, 1er cruTwo cracked wax capsules; one slight signs of past seepage“...aromas of raspberry, dried rose, smoke and pepper. Deep, dry and
intense on the palate...compelling inner-mouth perfume to the raspberry
and orange zest fl avors...” (95 points) ST, Vinous.com, Mar 2013
824 3 bottles (oc) per lot $1300–1900
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2011
Domaine FourrierCôte de Nuits, 1er cruAll wax capsules cracked; two slight signs of past seepage“...raspberry, cherry, crushed stone and rose petal...sweet, silky and
seamless, but with harmonious acidity energizing the mid-palate...A
beauty in the making...” (95 points) ST, Vinous.com, Mar 2014
825 3 bottles (oc) per lot $750–1100
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999660 Auction 1809
DOMAINE PONSOT/LAURENT PONSOT
Clos de la Roche, Vieilles Vignes 2001 Domaine PonsotCôte de Nuits, grand cruLot 827: Five slightly damp stained labels“...classic bouquet of sweet strawberry preserve, roasted plums, rich soil
tones, black tea and mustard seed...rich, full-bodied and silky, with a fi ne-
grained chassis of tannin, sappy acids...” (93 points) William Kelley, WA Interim Issue, Jan 2018
826 12 bottles (2 owc) per lot $2200–3200
827 12 bottles (2 owc) per lot $2200–3200
Clos de la Roche, Vieilles Vignes 2006 Domaine PonsotCôte de Nuits, grand cruThree slightly damp stained labels“...ripe black fruits...sweet fruit, plush texture, and generally sunny dis-
position...Ripe cherry and red currant fl ood the creamy, silken palate with
sweetness...” (97 points) David Schildknecht, WA #186, Dec 2009
828 12 bottles (2 owc) per lot $2400–3500
Clos de la Roche, Vieilles Vignes 2007 Domaine PonsotCôte de Nuits, grand cruOne scuffed label; one slight signs of past seepage“Bacon fat, game, dark berries and decadent suggestions of faded lily and
musky, nose-wrinkling narcissus...a fi nely-tannic, expansive palate...” (95 points) David Schildknecht, WA #189, June 2010
829 3 magnums (owc) per lot $1300–1900
Chambertin 2009 Laurent Ponsot for Domaine & SélectionCôte de Nuits, grand cru
830 12 bottles (oc) per lot $1500–2200
Vosne-Romanée, Les Chaumes 2009
Laurent Ponsot for Domaine & SélectionCôte de Nuits, 1er cru
831 12 bottles (oc) per lot $600–900
Clos Saint-Denis 2010 Laurent Ponsot for Domaine & SélectionCôte de Nuits, grand cru
832 12 bottles (oc) per lot $1000–1500
833 12 bottles (oc) per lot $1000–1500
Clos Vougeot 1996 René EngelCôte de Nuits, grand cruOne torn label“Reserved, understated, earthy and full aromas with precise, pure and de-
tailed aromas plus fi ne length...delineation, precision and inner density...” (91 points) AM, Oct 2002
834 11 bottles (oc) per lot $5000–7500
Clos de la Roche 2002 Nicolas PotelCôte de Nuits, grand cruOne slightly damp stained label“Open, exciting, and jewelly nose. Very charming and fruity. Round and silky
and utterly user-friendly. Gorgeous.” (18.5 points) Jancis Robinson, JR, Jan 2004
835 6 bottles (owc) per lot $450–650
Romanée-St-Vivant 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cruDamp stained label“...sexy aromas and fl avors of cherry, dried rose, cinnamon and herbs.
Not an opulent style but boasts terrifi c defi nition and energy to its strong
cherry and berry fl avors accented by pepper and leather...” (95+ points) ST, Vinous.com, Feb 2016
836 1 magnum per lot $2800–4200
Clos de Tart 2003 MommessinCôte de Nuits, grand cru“...enormously ripe...warm wood-framed aromas of coffee, tobacco, plum,
prune, smoked meat and dried herbs...buckets of extract...ripe, fi rmly tan-
nic backbone...” (91 points) AM, Issue 21, Q1 ‘06
837 6 bottles (owc) per lot $1200–1800
Echézeaux 2003 Jean GrivotCôte de Nuits, grand cru“...delightful aromas of fresh, sweet blackberries and violets...expands on
the palate to display intensely powerful tar-laced black cherries. Satin-
textured and impeccably ripe...” (96 points) Pierre Rovani, WA #160, Aug 2005
838 12 bottles (2 oc) per lot $1500–2200
Clos des Lambrays 2004 Domaine des LambraysCôte de Nuits, grand cru“...plum, briary spices, subtle herbs and a peppery nuance on the nose. At
once lush and tangy...moderately ripe fl avors of dark plum, spice, fl owers
and pepper. Perfumed and fl avorful wine...” (91 points) ST, Vinous.com, Mar 2007
839 12 bottles (owc) per lot $1100–1700
Gevrey-Chambertin, Clos St-Jacques 2004 Sylvie EsmoninCôte de Nuits, 1er cru“...Lush and fat on entry, then very rich in the middle...dark raspberry,
cherry and dark chocolate are nicely accented by a pinch of pepper on the
end...sweet, broad tannins and lovely juicy persistence...” (92 points) ST, Vinous.com, Mar 2007
840 12 bottles (oc) per lot $800–1200
Gevrey-Chambertin, Clos St-Jacques 2004 Armand RousseauCôte de Nuits, 1er cru“...red fruit and mineral-infused aromas of surpassing complexity intro-
duce delicious, intense and slightly fi rmer medium full fl avors...subtly
persistent fi nish...” (92 points) AM, Issue 25, Q1 ‘07
841 12 bottles (oc) per lot $3500–5500
Chambolle-Musigny, Les Amoureuses 2005
Comte Georges de VogüéCôte de Nuits, 1er cruFour torn labels“...sweet aromas of peony, ripe black raspberry and cassis. A tender
palate impression of subtle creaminess, ultra-refi ned tannins, insistent
freshness of fruit...” (94-95 points) David Schildknecht, WA #170, Apr 2007
842 5 bottles per lot $2600–3800
Richebourg 2006 Gros Frère et SoeurCôte de Nuits, grand cru“...reserved, cool and classy with violet and rose petal notes...spicy black
fruit and earth-suffused nose...rich, full and powerful fl avors that possess
plenty of grip on the robust and admirably long fi nish...” (93 points) AM, Issue 33, Q1 ‘09
843 12 bottles (oc) per lot $3500–5500
Bonnes-Mares 2007 Domaine de la VougeraieCôte de Nuits, grand cruThree slightly scuffed labels“Gamey nose, Fresh and punchy and with lots of life and very well inte-
grated fruit. Long and fl attering - so sweet! Long and ripe and fl attering.
Well done!” (18 points) Jancis Robinson, JR, Jan 2009
844 6 bottles (oc) per lot $600–900
Chambolle-Musigny, Les Amoureuses 2007
Jacques-Frédéric MugnierCôte de Nuits, 1er cru“...aromas of sweet red fruits, mint and spices...sweet without being exag-
gerated in any way...lightly saline, soil-driven fl avors of cherry, raspberry,
minerals and fl owers...” (93 points) ST, Vinous.com, Mar 2010
845 6 bottles (owc) per lot $3000–4500
Morey-Saint-Denis, Clos de la Bussière 2007 Georges RoumierCôte de Nuits, 1er cru“...very fresh nose that is comprised primarily of earthy red berry fruit.
There is fi ne intensity to the detailed and relatively refi ned fl avors...I like
the sense of verve...” (89 points) AM, Oct 2013
846 6 bottles (oc) per lot $600–900
Chambertin 2008 Camille GiroudCôte de Nuits, grand cru“...Heady and seductive nose. Very solid and even rather majestic. Very
good effort that really does respect the appellation. Amazing that this is on
taste tonight!...” (18 points) Jancis Robinson, JR, Jan 2010
847 12 bottles (oc) per lot $1000–1500
Lot 859
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999662 Auction 1809
Chambolle-Musigny, Les Amoureuses 2008
Jacques-Frédéric MugnierCôte de Nuits, 1er cru“...explosive bouquet and a multi-dimensional, textured core of dark fruit.
The inner palate sweetness, richness and nuance here are all breathtak-
ing...” (95+ points) AG, Vinous.com, May 2011
848 6 bottles (owc) per lot $3200–4800
Clos Vougeot 2008 Domaine d’EugénieCôte de Nuits, grand cru“...aromas of black cherry, blackberry, violet and licorice. Chewy, intense
and penetrating, with plenty of stem-driven energy behind the saline,
soil-driven fl avors of minerals, dark berries and graphite...” (94+ points) ST, Vinous.com, Mar 2011
849 6 bottles (owc) per lot $480–750
Richebourg 2008 Jean GrivotCôte de Nuits, grand cru“...soil-driven aromas of minerals, cocoa powder, pepper and smoke.
Sappy and densely packed, with terrifi c mineral lift to the dark berry and
saline fl avors...” (94+ points) ST, Vinous.com, Mar 2011
850 3 bottles per lot $900–1400
Chambertin, Clos de Bèze 2009 Maison Olivier BernsteinCôte de Nuits, grand cru“Tight on the palate but already displays brilliant purity, focus and verve;
lovely lift to the fl avors of black fruits, fl owers and chocolatey torrefaction.” (96 points) ST, Vinous.com, Mar 2012
851 6 bottles (oc) per lot $1200–1800
Chambolle-Musigny, Les Amoureuses 2009
Jacques-Frédéric MugnierCôte de Nuits, 1er cru“...With time in the glass, some of the typical weightless energy of Amou-
reuses comes through...the wine is showing only a fraction of its ultimate
potential...” (96+ points) AG, Vinous.com, Apr 2012
(See photo below)852 6 bottles (owc) per lot $5000–7500
Chambolle-Musigny, Les Amoureuses 2009 Domaine Patrice RionCôte de Nuits, 1er cru
853 6 bottles (oc) per lot $750–1100
Chambolle-Musigny, Les Baudes 2009 Ghislaine BarthodCôte de Nuits, 1er cru“...sensual, rich and totally inviting. Sweet red berries, fl owers, mint and
hard candy are some of the notes that take shape in the glass...” (91 points) AG, Vinous.com, Apr 2012
854 5 bottles (oc) per lot $400–600
Chambolle-Musigny, Les Feusselottes 2009
Domaine Georges Mugneret-GibourgCôte de Nuits, 1er cru“...quite closed, though. With time in the glass some of the red fruit and
fl owers begin to emerge...lovely textural richness and depth all the way
through to the layered, sexy fi nish.” (92+ points) AG, Vinous.com, Apr 2012
855 12 bottles (oc) per lot $2200–3200
Clos Vougeot 2009 Domaine d’EugénieCôte de Nuits, grand cru“...high-toned aromas of plum, black cherry, licorice and beefsteak
tomato. Rich, dense and penetrating, showing lovely defi nition to its dark
fruit and soil fl avors...” (94 points) ST, Vinous.com, Mar 2012
856 6 bottles (owc) per lot $950–1400
Gevrey-Chambertin, Clos St-Jacques 2009 Louis JadotCôte de Nuits, 1er cru“Gorgeous nose that has everything-a mix of classy red fruits and a cap-
tivating vinosity...racy, linear, and long, while the fi nish is very persistent.
Grand vin.” (18 points) Michael Edwards, WFW, Issue 31, 2011
857 12 bottles (oc) per lot $1000–1500
La Grande Rue 2009 François LamarcheCôte de Nuits, grand cru“...seductive mouth feel...impeccably well balanced...very stylish with lovely
acid/fruit/tannin harmony and outstanding length...very impressive.” (94 points) AM, Issue 45, Q1 ‘12
858 6 bottles (owc) per lot $1700–2600
Musigny 2009 Joseph DrouhinCôte de Nuits, grand cru“...nose of violets, red berries and spice notes, especially anise...full-
bodied and generous broad-scaled fl avors that possess a seductive mouth
feel...” (96 points) AM, Issue 42, Q2 ‘11
(See photo page 61)859 6 bottles (owc) per lot $2600–3800
Nuits-St-Georges, Chaignots 2009
Domaine Georges Mugneret-GibourgCôte de Nuits, 1er cru“A lightly spiced nose of red currant cassis and violet aromas is trimmed in
soft wood notes...well-concentrated yet relatively fi ne medium-bodied fl a-
vors that possess excellent depth and length...” (92 points) AM, Issue 45, Q1 ‘12
860 6 bottles (oc) per lot $600–900
Pommard, Grands Epenots 2009 Michel GaunouxCôte de Beaune, 1er cru“...densely fruited, closed and brooding nose of ripe red berry fruit liqueur,
warm earth and anise...excellent freshness and verve to the big-bodied
and concentrated fl avors...” (94 points) AM, Issue 46, Q2 ‘12
861 12 bottles (oc) per lot $600–900
Richebourg 2009 Jean GrivotCôte de Nuits, grand cru“...utterly primary nose offers ripe blackberry, black cherry, violet, crushed
stone, chocolate and coffee. Vibrant, sappy...fl avors of dark berries, lico-
rice, minerals and crushed stone...” (96+ points) ST, Vinous.com, Mar 2012
862 3 bottles per lot $2200–3200
Ruchottes-Chambertin 2009 Domaine Georges Mugneret-GibourgCôte de Nuits, grand cru“...compelling perfume of red cherry, licorice, spices and wild herbs...
sweet, fl oral red fruit fl avors building slowly and mounting impressively
through the whiplash of a fi nish...” (94+ points) ST, Vinous.com, Mar 2012
863 3 bottles per lot $1500–2200Lot 852
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 63
Volnay, Clos des 60 Ouvrées (Caillerets) 2009 La Pousse d’OrCôte de Beaune, 1er cru“...liqueur-like notes of plum, blue berry and violets...ripe, opulent and
mineral-infl ected fl avors...detailed, vibrant and hugely long fi nish...” (94 points) AM, Issue 42, Q2 ‘11
864 6 bottles (oc) per lot $500–750
Vosne-Romanée, Malconsorts 2009 Sylvain CathiardCôte de Nuits, 1er cru“Ripe, clear, and serious, fi nely balanced and complex. Lovely, honest,
authentic, terroir-driven wine.” (17 points) Margaret Rand, WFW, Issue 31, 2011
865 6 bottles (oc) per lot $3000–4500
Bonnes-Mares 2010 Domaine Hudelot-BailletCôte de Nuits, grand cru
866 6 bottles (oc) per lot $600–900
Charmes-Chambertin, Mazoyères 2010 Domaine de la VougeraieCôte de Nuits, grand cru“...intensely earthy, fresh, cool and agreeably pure aromas of wild red
berries...reserved and quite powerful fl avors...a driving fi nish that delivers
outstanding length...” (95 points) AM, Issue 49, Q1 ‘13
867 6 bottles (oc) per lot $550–850
Musigny 2010 Joseph DrouhinCôte de Nuits, grand cru“Good bright, dark red. Compelling aromas of raspberry, blueberry, blood
orange and crushed stone. The palate combines great sweetness and
outstanding energy...” (96+ points) ST, Vinous.com, Mar 2013
868 6 bottles (owc) per lot $3800–5500
Volnay, Clos des Chênes 2010 Michel LafargeCôte de Beaune, 1er cru“...brilliantly complex nose...spice, plum, red berry fruit liqueur and plenty
of stone character...focused and sleekly muscular fl avors...strikingly long
fi nish...” (95 points) AM, Issue 50, Q2 ‘13
869 6 bottles (oc) per lot $750–1100
Bonnes-Mares 2011 Maison Olivier BernsteinCôte de Nuits, grand cru“...complex aromas of red fruits, woodsmoke, minerals and underbrush.
Silky and harmonious, with explosive fl avors of small wild berries accented
by white and black pepper...” (94+ points) ST, Vinous.com, Mar 2014
870 6 bottles (owc) per lot $600–900
Gevrey-Chambertin, Clos St-Jacques 2011 Sylvie EsmoninCôte de Nuits, 1er cruOne slightly torn vintage label“...blackberry, seaweed, gravel scents and a smear of boysenberry. The
palate is medium-bodied with fi rm grippy tannins...hints of black plum and
hoisin...” (94 points) Neal Martin, WA #211, Feb 2014
871 6 magnums (oc) per lot $900–1400
Mazis-Chambertin 2011 Maison Olivier BernsteinCôte de Nuits, grand cru“...Sweet fl oral notes meld into red berries and cinnamon. Dried rose petal
and violet nuances inform the layered, intensely perfumed fi nish...” (95 points) AG, Vinous.com, Mar 2014
872 6 bottles (owc) per lot $1000–1500
Volnay 2010 La Pousse d’Or
Clos des 60 Ouvrées (Caillerets) (6)
Clos de la Bousse d’Or (6)
873 Above 12 bottles (2 oc) per lot $600–900
Chevalier-Montrachet, Les Demoiselles 2005
Domaine de Héritiers de Louis JadotCôte de Beaune, grand cru“...ultra elegant white fl ower and intensely mineral nose that merges
seamlessly into fi ne, precise and vividly stony fl avors that culminate in a
clean, crisp and bone dry fi nish...” (96 points) AM, Q2 ‘10
874 6 bottles (owc) per lot $1200–1800
Bâtard-Montrachet 2009 Maison Benjamin LerouxCôte de Beaune, grand cru“...yellow orchard fruit aromas. The broad-shouldered fl avors however are
rich, full-bodied and well-detailed with a taut muscularity on the deep,
long and driving fi nish...” (92-94 points) AM, Issue 43, Q3 ‘11
875 6 bottles (oc) per lot $750–1100
Sassicaia 2004 Tenuta San GuidoTuscanyTen slightly scuffed labels“...elegantly muscular and toned...The bouquet makes a strong showing
of baking spice, cinnamon, nutmeg and spicy tobacco. The tannins are
smooth and plump...” (93 points) Monica Larner, WA #219, June 2015
876 12 bottles (owc) per lot $1800–2800
Barolo 2008 Bartolo MascarelloPiedmont“...Silky on the palate and intensely perfumed, the 2008 is all grace. Hard
candy, rose petals and sweet spices are some of the notes that take shape
in a Barolo of total sensory overload.” (98 points) AG, Vinous.com, July 2016
877 12 bottles (2 oc) per lot $2200–3200
Barolo, Monprivato 2008 Giuseppe Mascarello & FiglioCastiglione Falletto, PiedmontLot 879: Three scuffed labels“Mauro Mascarello’s 2008 Barolo Monprivato is a much more lifted and
translucent wine than the 2006 Le Vigne. A wine that needs considerable
air, the 2008 only starts to blossom with a few hours in the glass...” (95+ points) AG, Vinous.com, Nov 2014
878 12 bottles (2 oc) per lot $1500–2200
879 12 bottles (2 oc) per lot $1500–2200
Barolo 2010 Bartolo MascarelloPiedmont“...super-expressive and also one of the clear highlights of the evening. All
the elements simply fall into place. The interplay of aromatics, fruit and
structure is utterly captivating...” (100 points) AG, Vinous.com, Nov 2016
880 6 bottles (oc) per lot $1500–2200
Barolo 2011 Bartolo MascarelloPiedmont“...very expressive wine...structure is yielding and round and the fi nish
is ripe with soft fruit fl avors...it doles out complexity...” (94 points) Monica Larner, WA #219, June 2015
881 6 bottles (oc) per lot $550–850
Barolo 2012 Bartolo MascarelloPiedmontOne nicked label“Freshly cut fl owers, mint, raspberry and red stone fruits...Silky, open-knit
and gracious...A model of grace and fi nesse...striking in its beauty...” (95 points) AG, Vinous.com, Mar 2016
882 6 bottles (oc) per lot $600–900
Unico 1999 Bodegas Vega SiciliaRibera del DueroOne slightly scuffed label“...aromas of cherry compote, black raspberry, blood orange, Asian spices
and smoky minerals. Pure, vibrant and sweet...intense cherry and red
berry fl avors...” (96 points) Josh Raynolds, Vinous.com, Sep 2009
883 12 bottles (2 owc) per lot $3000–4500
Valbuena 5° 2001 Bodegas Vega SiciliaRibera del Duero“...aromas of fresh red berries, cherry, rhubarb, roasted coffee and vanillin
oak. Supple, lush and sweet, with medium to full body, a complex array of
red and dark fruit fl avors...” (92 points) Josh Raynolds, Vinous.com, Sep 2006
884 12 bottles (owc) per lot $1000–1500
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999664 Auction 1809
IMPRESSIVE FRENCH, ITALIAN, AND SPANISH WINES
FEATURING A WIDE ARRAY OF LARGE FORMAT BOTTLES
FROM THE CELLAR OF A PROMINENT COLLECTOR
Wines are of Impeccable Provenance and Were Removed from a
Professional Cellar that Maintains a Constant 57°F
Château Trotanoy 2005Pomerol“...sweet black cherries, cassis, earth and white chocolate in both aromas
and fl avors...Dense purple, super-rich, and stunning...absolutely spec-
tacular effort...” (98+ points) Robert Parker, WA #219, June 2015
885 6 bottles (owc) per lot $950–1400
Château La Conseillante 2010Pomerol“Beautiful nose with cocoa powder, exotic fl owers, candied violets and
loads of dark berries. Great aromatic complexity. Amazing texture on pal-
ate with a superb precision and silky tannins...” (98 points) JS, Feb 2013
886 12 bottles (owc) per lot $1200–1800
MARQUIS D’ANGERVILLE
Volnay, Clos des Ducs 2005 Marquis d’AngervilleCôte de Beaune, 1er cruOne label torn, one damp stained“...notably ripe dark pinot fruit, cassis and spice-infused nose. The concen-
trated and very dense mineral-driven and large-scaled fl avors are shaped
by buried but still very fi rm tannins...” (96 points) AM, Mar 2017
887 3 bottles per lot $750–1100
Volnay, Clos des Ducs 2013 Marquis d’AngervilleCôte de Beaune, 1er cru“...scents of black fruits, violet, chocolate, menthol and minerals, along
with some faintly liqueur-like high tones. Boasts outstanding density of tex-
ture, not to mention great lift and power...” (94 points) ST, Vinous.com, Mar 2016
888 12 bottles (2 owc) per lot $1200–1800
Volnay, Les Caillerets 2015 Marquis d’AngervilleCôte de Beaune, 1er cru“...opening in the glass with a pretty bouquet of cherries, fl owers and
plums. On the palate, the wine is velvety and open-knit, but with good
depth at the core and sap and concentration that promise more to come...” (92 points) William Kelley, WA #236, Apr 2018
889 6 bottles (oc) per lot $500–750
Volnay, Champans 2015 Marquis d’AngervilleCôte de Beaune, 1er cru“Saturated ruby. Youthfully imploded aromas and fl avors of blackberry,
cassis and licorice...magical sugar/acid equilibrium and a complicating
element of savory minerality...” (95 points) ST, Vinous.com, Jan 2018
890 6 bottles (oc) per lot $500–750
Volnay, Clos des Ducs 2015 Marquis d’AngervilleCôte de Beaune, 1er cru“...expressive aromas of black cherry, minerals, black pepper and spices. En-
ters with outstanding silky refi nement...wonderfully tactile fl avors of red and
black fruits, spices, fl owers and minerals...” (96 points) ST, Vinous.com, Jan 2018
891 6 bottles (owc) per lot $800–1200
Volnay, Taillepieds 2015 Marquis d’AngervilleCôte de Beaune, 1er cru“...offering up a complex bouquet of blood orange, plums, rich red fruits
and raw cocoa. On the palate, the wine is full-bodied...succulent core of
fruit, its fi nish long and tangy.” (94+ points) William Kelley, WA #236, Apr 2018
892 6 bottles (oc) per lot $480–750
DOMAINE FOURRIER
Chambolle-Musigny, Vieilles Vignes 2005 Domaine FourrierCôte de NuitsSeven cracked wax capsules; one signs of past seepage“...aromas of ripe but tart black raspberry, ocean breezes, and pungent
fl owers...clarity and lift on the palate, this manages to display palpable
extract without weight...” (90-91 points) David Schildknecht, WA #170, Apr 2007
893 12 bottles (oc) per lot $950–1400
Gevrey-Chambertin, Les Goulots, Vieilles Vignes 2010
Domaine FourrierCôte de Nuits, 1er cruOne cracked wax capsule“...Precise, high-pitched aromas and fl avors of red cherry, raspberry and
blood orange. Dense, sappy and youthfully imploded, with terrifi c verve and
grip...Wonderfully pure...” (92+ points) ST, Vinous.com, Mar 2013
894 6 bottles (oc) per lot $800–1200
Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 2013
Domaine FourrierCôte de Nuits, 1er cruOne cracked wax capsule“...aromas of red berries and black cherry...more restrained and tightly
wound in the mouth, but with vibrant acidity and a sensation of peppery
grip giving the wine terrifi c inner-mouth energy...” (92+ points) ST, Vinous.com, Mar 2016
895 6 bottles (oc) per lot $500–750
Gevrey-Chambertin, Vieilles Vignes 2013 Domaine FourrierCôte de Nuits“...a crisp, slightly leafy bouquet with a light marine infl uence developing in
the glass...very well balanced...it ranks easily alongside his Premier Crus.” (91-93 points) Neal Martin, WA #216, Dec 2014
896 12 bottles (2 oc) per lot $600–900
Chambolle-Musigny, Vieilles Vignes 2014 Domaine FourrierCôte de NuitsTwo cracked wax capsules“Good dark red...aromas of red fruits and mint, plus a suggestion of
metallic minerality...inviting red fruit fl avors complicated by a saline touch.
Finishes with fairly easygoing tannins.” (88-90 points) ST, Vinous.com, Jan 2016
897 12 bottles (oc) per lot $600–900
Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes 2014
Domaine FourrierCôte de NuitsOne slightly scuffed label; two cracked wax capsules“Mid crimson. Grainy, funky nose with real perfume. Broad and snazzy on
the palate. Real charmer with lots of substance. Lots of fi ne tannins...” (16.5 points) Jancis Robinson, JR, Nov 2015
898 12 bottles (oc) per lot $750–1100
Chambolle-Musigny, Vieilles Vignes 2015 Domaine FourrierCôte de Nuits“Pretty and scented. Light and lively. Very fresh and on the verge of
vegetal. Quite marked acidity. Racy and should last well.” (16.5 points) Jancis Robinson, JR, Nov 2016
899 12 bottles (oc) per lot $750–1100
Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes 2015
Domaine FourrierCôte de Nuits“...well-layered nose of cassis, humus and sauvage hints. There is excel-
lent detail to the more obviously mineral-driven fl avors that are a lovely
combination of power and punch...” (89-91 points) AM, Issue 65, Q1 ‘17
900 12 bottles (oc) per lot $950–1400
FRANCOIS LAMARCHE
La Grande Rue 2005 François LamarcheCôte de Nuits, grand cruAll labels slightly damp stained“A hint of menthol adds nuance to the mostly highly-spiced red berry fruit
nose...beautifully complex...sweet, delicious, generous and round medium
full fl avors...” (95 points) AM, Issue 30, Q2 ‘08
901 3 bottles per lot $1100–1700
Vosne-Romanée, Malconsorts 2014 François LamarcheCôte de Nuits, 1er cruCracked wax capsule“An exuberantly fresh nose offers up perfumed and inviting aromas of red
currant, cherry, plum, lavender and sandalwood wisps...extract-rich and
concentrated big-bodied fl avors...” (93 points) AM, Issue 65, Q1 ‘17
902 1 jeroboam (3L) (owc) per lot $400–600
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 65
Clos Vougeot 2015 François LamarcheCôte de Nuits, grand cru“...bouquet of cocoa, plum, spice and game bird introducing a wine with
good mid-palate concentration, sappy acids, and fi ne-boned structure.” (91 points) William Kelley, WA #236, Apr 2018
903 1 jeroboam (3L) (owc) per lot $550–850
La Grande Rue 2015 François LamarcheCôte de Nuits, grand cruTwo slightly scuff marked labels“...shimmering with peony and a touch of ash and mocha...poised, light-
footed freshness; there is both levity and weight...Simply lovely.” (98 points) Anne Krebiehl MW, WFW, Issue 55, 2017
904 3 magnums (owc) per lot $2200–3200
La Grande Rue, Cuvée 59 2015 François LamarcheCôte de Nuits, grand cru“...dried orange peel infusing the red berry fruit, fi ne mineralité and that
common scent of earl grey expressed by the regular La Grande Rue devel-
oping with time in the glass...” (94-96 points) Neal Martin, WA #228, Dec 2016
(See photo below)905 3 magnums (owc) per lot $5000–7500
Vosne-Romanée, Les Suchots 2015 François LamarcheCôte de Nuits, 1er cru
906 1 jeroboam (3L) (owc) per lot $300–450
Romanée-St-Vivant 1989 A. CathiardCôte de Nuits, grand cruSlightly damp stained label
907 1 bottle per lot $350–550
Clos des Lambrays 2008 Domaine des LambraysCôte de Nuits, grand cru“...confectionery sweetness to the aromas of black cherry, cassis and
dried fl owers. Fat, sweet, lush and fi ne-grained...berry, pepper and min-
eral fl avors...” (93 points) ST, Vinous.com, Mar 2011
908 6 bottles per lot $700–1000
Clos Saint-Denis 2008 Arlaud Père et FilsCôte de Nuits, grand cruTwo slightly scuffed labels
909 3 magnums (oc) per lot $350–550
Clos Vougeot 2008 Hudelot-NoëllatCôte de Nuits, grand cru“...a pretty, layered and open wine laced with dark red fruit, fl owers and
black pepper. It is a soft, supple 2008...e.” (92 points) AG, Vinous.com, May 2011
910 6 bottles (oc) per lot $480–750
Nuits-St-Georges, Aux Thorey 2011 Sylvain CathiardCôte de Nuits, 1er cru“...seems to have a lot of oak smothering the sappy black fruit, although
with aeration it coalesces nicely and develops attractive fl oral scents. The
palate is well balanced with crisp acidity...” (90 points) Neal Martin, WA Special Interim Issue Report, Nov 2014
911 6 bottles (oc) per lot $550–850
Romanée-St-Vivant 2011 Hudelot-NoëllatCôte de Nuits, grand cru“...Gentle and leafy on the nose, there is a sense of rusticity here that
complements the broody red berry fruit, almost Richebourg-like after fi ve
to ten minutes in the glass...” (93 points) Neal Martin, WA #229, Feb 2017
912 1 bottle per lot $350–550
Chambertin, Clos de Bèze 2012 Domaine FaiveleyCôte de Nuits, grand cru“...raspberry, cherry, exotic spices, rose petal and dried fl owers. Compel-
lingly chewy and sappy...lightly saline fl avors of dark fruits, blood orange,
minerals and licorice...” (95+ points) ST, Vinous.com, Nov 2014
913 3 magnums (owc) per lot $950–1400
Pommard, Les Pézerolles 2012 Domaine de MontilleCôte de Beaune, 1er cru“...a beauty...dark red fruit, acidity and minerality is simply dazzling. Vi-
brant and nuanced to the core, the 2012 boasts fabulous tension and pure
power...” (92-94 points) AG, Vinous.com, Jan 2014
914 12 bottles (2 oc) per lot $900–1400
Pommard, Rugiens-Bas 2012 Domaine de MontilleCôte de Beaune, 1er cru“Savory herbs, wild fl owers, mint and black fruit...The aromatics are nicely
lifted, while there is plenty of vintage 2012 fruit and tannin to fi ll out the
wine’s frame...” (91-93 points) AG, Vinous.com, Jan 2014
915 1 jeroboam (3L) (owc) per lot $350–550
Vosne-Romanée, Beaux Monts 2012 Domaine DujacCôte de Nuits, 1er cruOne slightly damp stained label“...pungently intense minerality...The complexity here is remarkable and I
very much admire the harmony of elements...” (92 points) AM, Issue 57, Q1 ‘15
916 12 bottles (oc) per lot $1900–2800Lot 905
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999666 Auction 1809
Vosne-Romanée, Malconsorts 2012 Domaine DujacCôte de Nuits, 1er cru“...shaping up to be a real beauty. Dark, sensual and expressive, the 2012
is wonderfully open today...As always...defi ned by a textural feel of nearly
indescribable fi nesse...” (94 points) AG, Vinous.com, Nov 2014
917 6 bottles (oc) per lot $1500–2200
Chambertin 2014 Armand RousseauCôte de Nuits, grand cru“...fruit-driven bouquet laden with black cherries, crushed strawberry, ink and
a touch of bay leaf...medium-bodied with fi ne tannin, very pure and elegant,
iron fi st/velvety glove and so forth...” (97 points) Neal Martin, WA #233, Oct 2017
918 3 bottles per lot $3000–4500
Clos de la Roche 2014 Domaine DujacCôte de Nuits, grand cru“...soil-driven scents of raspberry, coffee, underbrush and smoky mineral-
ity...rich, smoky and deep but also with the vintage’s sappy, fl oral lift to its
raspberry and strawberry fruit fl avors...” (94+ points) ST, Vinous.com, Mar 2017
919 12 bottles (oc) per lot $2600–3800
Clos de la Roche 2014 Hubert LignierCôte de Nuits, grand cru“...Sexy scents of strawberry, cassis, damson plum, red licorice, spices and
pepper. Red and darker fruit fl avors are enlivened by spices and minerals
and accented by a peppery element...” (94 points) ST, Vinous.com, Mar 2017
920 3 magnums (oc) per lot $1500–2200
Clos Vougeot 2014 Jean GrivotCôte de Nuits, grand cru“...expressive nose of black and red pinot fruit, spice and abundant earth
and tea scents. There is a lovely sense of underlying tension to the precise,
muscular and powerful fl avors...” (95 points) AM, Issue 65, Q1 ‘17
921 3 magnums (oc) per lot $600–900
Latricières-Chambertin 2014 Rossignol-TrapetCôte de Nuits, grand cru“Very rich and racy. Lots of fun and excitement. Lacy and transparent. Well
balanced and with real savour. Dry end.” (17+ points) Jancis Robinson, JR, Jan 2016
922 6 bottles (oc) per lot $480–750
Morey-Saint-Denis, 1er Cru 2014 Domaine DujacCôte de Nuits, 1er cru“...intense bouquet with signs of some whole bunch addition but backed
with plenty of dark red fruit. The palate is medium-bodied with good body
and substance, well-judged acidity...” (94 points) Neal Martin, WA #233, Oct 2017
923 12 bottles (oc) per lot $1400–2000
Morey-Saint-Denis, Vieilles Vignes 2014 Hubert LignierCôte de Nuits
924 12 bottles (oc) per lot $1000–1500
Chambertin 2015 Armand RousseauCôte de Nuits, grand cru“...profound bouquet of sweet red and black fruit, caramelized orange rind,
smoke, grilled meat and rich spice, framed by cedary new oak...full-bodied,
multidimensional and complete...” (98+ points) William Kelley, WA #236, Apr 2018
925 1 bottle per lot $1800–2800
Chambertin, Clos de Bèze 2015 Charles Van CanneytCôte de Nuits, grand cru“...shows a lot of new oak today, which masks the fruit. But there is good
depth, power and richness...The new oak is a bit prominent at this stage,
but there is good depth of fruit in the background...” (89-92 points) AG, Vinous.com, June 2017
926 1 jeroboam (3L) (owc) per lot $850–1300
Chambolle-Musigny, Les Charmes 2015 Amiot-ServelleCôte de Nuits, 1er cruLot 927-928: One slightly scuff marked label“...fusion of red berry fruit, plum liqueur, fl oral and sandalwood scents...
sleek, rich and more energetic middle weight fl avors that possess a lovely
sense of balance and harmony...” (93 points) AM, Issue 69, Q1 ‘18
927 12 bottles (2 oc) per lot $750–1100
928 12 bottles (2 oc) per lot $750–1100
Charmes-Chambertin 2015 Amiot-ServelleCôte de Nuits, grand cru“A note of herbal tea is present on the otherwise ripe yet appealingly fresh
nose of cherry, red and dark currant, earth and discreet sauvage nu-
ances...excellent richness...” (93 points) AM, Issue 69, Q1 ‘18
929 12 bottles (2 oc) per lot $950–1400
Echézeaux 2015 Comte Liger-BelairCôte de Nuits, grand cru“...notes of anise, violet, lilac, Asian tea, purple fruit and plenty of spice...
rich, concentrated and full-bodied fl avors...seductively textured, balanced
and ever-so-mildly austere fi nale...” (95 points) AM, Issue 69, Q1 ‘18
930 2 bottles per lot $1200–1800
Nuits-St-Georges, Clos des Grandes Vignes 2015
Comte Liger-BelairCôte de Nuits, 1er cru“...Nose dominated by mocha and nutty oak, with some red fruits in the
background. Broad and plush...fl eshy fl avors of redcurrant, tobacco and
spices complicated by subtle earth tones...” (91 points) ST, Vinous.com, Jan 2018
931 12 bottles (owc) per lot $2600–3800
Vosne-Romanée 2015 Comte Liger-BelairCôte de Nuits“...beautifully balanced wine, with a most toothsome freshness of acidity...
marked aromatic complexity...Beautiful village Vosne, of purity and delica-
cy, but substance, too.” (91-92 points) Michael Schuster, WFW, Issue 55, Q1 2017
932 12 bottles (owc) per lot $1800–2800
Vosne-Romanée, Les Suchots 2015 Comte Liger-BelairCôte de Nuits, 1er cru“...exuberantly spicy with its essence of black raspberry, plum, Asian-
style tea and soft wood scents...mouth coating fl avors that are shaped by
already well-integrated tannins...” (93 points) AM, Issue 69, Q1 ‘18
933 12 bottles (owc) per lot $10000–15000
Chablis, Les Clos 2002 Domaine RaveneauChablis, grand cruOne damp stained label; one chipped wax capsule“...aromas of grapefruit, lime oil and powdered stone...extraordinary palate
coverage and power. Like liquid stone in the mouth, but only hinting at the
kaleidoscope of fl avors to come...” (96+ points) ST, Vinous.com July 2004
934 2 bottles per lot $1600–2400
Corton-Charlemagne 2003 Coche-DuryCôte de Beaune, grand cruLabel torn and slightly damp stained, bottle number removed“...a baroque, gourmand white Burgundy, blossoming in the glass with
aromas of peach, white chocolate, blanched almonds and toasted brioche...
full-bodied, broad and textural...” (93 points) William Kelley, WA #236, Apr 2018
935 1 bottle per lot $2000–3000
Chablis, Blanchots 2008 Domaine RaveneauChablis, grand cru“...discreet nose of toast, white fl ower, stone and quinine notes...silky,
pure and sophisticated medium-bodied fl avors...detailed, minerally and
lingering fi nish...” (95 points) AM, Issue 40, Q4 ‘10
936 3 bottles per lot $600–900
Chablis, Les Clos 2009 Domaine William FèvreChablis, grand cru“...pure, cool and high-toned white fl ower, stone and sea breeze suffused
aromas...rich, powerful and intensely mineral-driven fl avors that possess
fi ne focus and verve...” (95 points) AM, Issue 44, Q4 ‘11
937 12 bottles (owc) per lot $750–1100
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 67
Bourgogne Blanc 2013 Coche-DuryCôte de Beaune“Round after all these 2014s! A bit big and fat even! With pastry sugar.” (16 points) Jancis Robinson, JR, Nov 2015
938 12 bottles (oc) per lot $1600–2400
Meursault 2013 Coche-DuryCôte de Beaune“...fl inty/burnt match nose that we have all come know and love from this
domaine...very fl attering with great volume married with fi ne acidity, hints
of peach and tangerine...” (92 points) Neal Martin, WA Interim Issue, Jan 2016
939 12 bottles (oc) per lot $6000–9000
Corton-Charlemagne 2014 Jean-Marc RoulotCôte de Beaune, grand cruChipped wax capsule, top of cork partially exposed“Four barrels. Quite rich on the palate and very charming too, Quite open. Lots
of pleasure. Taste of luxury. Long.” (17.5 points) Jancis Robinson, JR, Nov 2015
(See photo below)940 1 jeroboam (3L) (owc) per lot $2600–3800
Montrachet 2014 Comtes LafonCôte de Beaune, grand cru“...clean and fresh bouquet...The palate is fresh and saline on the entry
with a superb line of acidity. There is weight and presence to this Montra-
chet...delivers a knockout, extremely persistent fi nish...” (98 points) Neal Martin, WA #233, Oct 2017
941 1 bottle (owc) per lot $1500–2200
Bâtard-Montrachet 2015 Domaine RamonetCôte de Beaune, grand cru“...bouquet of yellow orchard fruit, tarte tatin, toasted nuts, orange zest
and honey, framed by a deft touch of new oak...broad, deep and very pow-
erful, with almost chewy structure...” (94+ points) William Kelley, WA Interim Issue, Jan 2018
942 1 magnum per lot $1000–1500
Chablis, Butteaux 2015 Domaine RaveneauChablis, 1er cru“...pretty, perfumed, perhaps exotic bouquet...very expressive, with apricot
blossom emerging with time...well balanced with a precise line of acidity...
shimmering, quite captivating fi nish...” (95 points) Neal Martin, WA #232, Aug 2017
943 6 bottles per lot $1000–1500
Chablis, Montée de Tonnerre 2015 Domaine RaveneauChablis, 1er cruOne wax capsule chipped, one cracked“...tightly wound bouquet with a slight fumé note at fi rst, then a trace
of sea cave and a tang of the sea...very well balanced with a fi ne line of
acidity...wonderful harmony, a dash of nutmeg and spice...” (94 points) Neal Martin, WA #232, Aug 2017
944 6 bottles per lot $750–1100
Corton-Charlemagne 2015 Domaine de MontilleCôte de Beaune, grand cru“...spicy but youthfully subdued on the nose. Plush, silky and concentrated,
with its strong dry extract giving the wine an impression of solidity. Highly
concentrated citrus and ginger fl avors...” (93 points) ST, Vinous.com, Sep 2017
945 3 magnums (oc) per lot $400–600
946 1 jeroboam (3L) (owc) per lot $300–450
Meursault, Sous le Dos d’Ane 2015 Domaine Lefl aiveCôte de Beaune, 1er cru“...fl oral and citrus aromas that introduce the intense, well-detailed and
nicely concentrated fl avors that exude a subtle minerality on the clean, dry
and focused fi nale...” (90-92 points) AM, Issue 67, Q3 ‘17
947 6 bottles (owc) per lot $550–850
Puligny-Montrachet, Clos de la Truffi ère 2015 Benoit EnteCôte de Beaune, 1er cru“...lovely, offering up a youthfully reserved but pure nose of yellow orchard
fruit, blanched almonds, nutmeg and white fl owers...full-bodied, nicely con-
centrated and elegantly textural...” (92 points) William Kelley, WA #236, Apr 2018
948 12 bottles (2 oc) per lot $1000–1500
Châteauneuf-du-Pape 1998 Vieux Télégraphe (H. Brunier)Southern RhôneTwo slightly scuff marked labels“...notes of iodine, seaweed, black currants, incense, and sweet cherries
as well as hot rocks jump from the glass...full-bodied, powerful...elegance
and purity...” (95 points) Robert Parker, WA #189, June 2010
949 12 bottles (owc) per lot $600–900
Châteauneuf-du-Pape, Cuvée Laurence 2012 Domaine du PegauSouthern Rhône
950 12 bottles (oc) per lot $480–750
951 12 bottles (oc) per lot $480–750
Châteauneuf-du-Pape, Cuvée Réservée 2012 Domaine du PegauSouthern Rhône“...a classic. Beautiful on the nose, with notions of ground pepper, wild
herbs, minerality and smoked plum and dark fruit, it’s medium to full-
bodied, nicely concentrated...” (94 points) Jeb Dunnuck, WA #215, Oct 2014
952 12 bottles (oc) per lot $420–650
Châteauneuf-du-Pape, Cuvée Laurence 2013 Domaine du PegauSouthern Rhône
953 12 bottles (oc) per lot $480–750
Lot 940
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999668 Auction 1809
Châteauneuf-du-Pape, Cuvée Réservée 2014 Domaine du PegauSouthern Rhône“A wild, rustic edge to this assertive and punchy fruit-driven Châteauneuf-
du-Pape. A smooth black cherry and blood plum-fl avored palate. Appeal-
ing tangy freshness to close...” (91 points) JS, Aug 2017
954 12 bottles (oc) per lot $350–550
Côte Rôtie, La Mouline Guigal
1995 Label slightly torn, slightly scuff marked and slightly damp stained (1)
2005 Label damp stained and slightly scuffed (1)
955 Above 2 bottles per lot $550–850
Barolo, Cascina Francia 2006 Giacomo ConternoSerralunga d’Alba, PiedmontOne torn label“...marvelous depth and a level of pure intensity not often seen in tradition-
ally made wines, yet the aromatics, tannin and overall structure are all
super classic...” (97+ points) AG, Vinous.com, Nov 2014
956 6 bottles (oc) per lot $600–900
Montepulciano d’Abruzzo 2012 ValentiniAbruzzoLevel two 2.5cm, one 3cm; fi ve slightly scuff marked labels
957 12 bottles (2 oc) per lot $1100–1700
Barolo, Falletto 2014 Bruno GiacosaSerralunga d’Alba, Piedmont“Impressive fresh leather-clad red cherries...Quite pure. Floral and aro-
matic. The palate has a very elegant yet powerful core of blueberries and
cherries...” (96 points) JS, Apr 2018
958 6 bottles (owc) per lot $600–900
VEGA SICILIA
Unico 2004 Bodegas Vega SiciliaRibera del Duero“...There is nuance; there is detail, fi ligree, balance, harmony and com-
plexity. There is a fi ne texture. In short, it is a great, world-class wine, a
superb vintage for Unico...” (97 points) Luis Gutiérrez, WA #214, Aug 2014
959 3 bottles (owc) per lot $750–1100
960 3 bottles (owc) per lot $750–1100
961 6 bottles (owc) per lot $1500–2200
Unico 2005 Bodegas Vega SiciliaRibera del Duero“...rich, complex, and opulent, very ripe but subtle...gorgeous, smooth,
seductive, with a spine of velvety tannins and high acidity. A pleasure for
decades to come!” (97 points) Charles Metcalfe, WFW, Issue 55, 2017
962 6 bottles (owc) per lot $1200–1800
963 12 bottles (2 owc) per lot $2400–3500
964 12 bottles (4 owc) per lot $2400–3500
965 12 bottles (4 owc) per lot $2400–3500
966 12 bottles (4 owc) per lot $2400–3500
Unico Reserva Especial, Año 2018 (05/06/07) MV
Bodegas Vega SiciliaRibera del Duero“A non-vintage blend of three different years and released in 2018, the NV
Único Reserva Especial 2018 Release is composed of a blend of 58 barrels
from the vintages 2005, 2006 and 2007...” (95 points) Luis Gutiérrez, WA Interim Issue, Jan 2018
967 1 magnum (owc) per lot $400–600
Valbuena 5° 2006 Bodegas Vega SiciliaRibera del Duero“...exotic bouquet evokes candied cherry, cassis, sassafras, vanilla and pot-
pourri, plus a smoky overtone...sweet cherry and fl oral pastille fl avors lifted
by spice and mineral notes...” (94 points) Josh Raynolds, Vinous.com, Sep 2011
968 6 bottles (2 owc) per lot $500–750
Alión 2013 Bodegas Alión (Vega Sicilia)Ribera del Duero“Characteristically high Ribera del Duero acidity is backed by fresh rasp-
berry fruit. Tannins are brisk and lively...You could drink this immediately,
or it could keep for ten years.” (92 points) Charles Metcalfe, WFW, Issue 55, 2017
969 12 bottles (2 owc) per lot $480–750
970 12 bottles (2 owc) per lot $480–750
Valbuena 5°, Collector’s Limited Edition Vertical (2006-2011) MV
Bodegas Vega SiciliaRibera del Duero
2006 (1)
2007 (1)
2008 (1)
2009 (1)
2010 (1)
2011 (1)
971 Above 6 bottles (owc) per lot $400–600
Tokaji Aszú, 6 Puttonyos 2006 OremusHungary
972 12 half-liters (2 owc) per lot $600–900
973 12 half-liters (2 owc) per lot $600–900
974 12 half-liters (2 owc) per lot $600–900
975 12 half-liters (2 owc) per lot $600–900
Tokaji Eszencia 2007 OremusHungary
976 12 half-bottles (12 owc) per lot $1200–1800
::
DRC FROM 2015 INCLUDING RARE ROMANEE-CONTI
Purchased Upon Release from Reputable Merchants And Stored in
Ideal Conditions
Romanée-Conti 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 979: Owc – strapped prior to inspection by HDH“...bouquet of kaleidoscopic complexity, notes of raspberry and red plum min-
gling with rose petal, peony, blood orange and spice...silky, medium to full-
bodied and stunningly complete...” (100 points) William Kelley, WA #235, Feb 2018
977 1 bottle per lot $12000–18000
978 1 bottle per lot $12000–18000
979 3 bottles (owc) per lot $38000–55000
La Tâche 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cruFour slightly scuffed labels“...stunningly complex bouquet of dark berries, plums, hoisin, smoked
duck, dark chocolate, licorice and Chinese fi ve spice...full-bodied, multidi-
mensional...” (98 points) William Kelley, WA #235, Feb 2018
980 6 bottles per lot $17000–26000
Echézeaux 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...spicy, fresh and equally ripe nose blends together more deeply pitched
notes of plum, violet, plum, sandalwood and hoisin...seductively textured
yet quite powerful full-bodied fl avors...” (94 points) AM, Issue 69, Q1 ‘18
981 3 bottles per lot $2800–4200
Romanée-St-Vivant 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...red and dark currant, Asian-style tea, anise, clove, cinnamon and
sandalwood scents...pure, naturally sweet, precise and beautifully detailed
medium-bodied fl avors...” (96 points) AM, Issue 69, Q1 ‘18
982 6 bottles (owc) per lot $9000–14000
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 69
AN INCREDIBLE OFFERING OF RED BURGUNDY INCLUDING
A RARE AND COVETED 1990 DRC ASSORTMENT
Purchased on Release from Established Merchants and Stored in
Temperature-Controlled Home Storage Since
Clos Vougeot 1989 Château de la TourCôte de Nuits, grand cruTwo slightly scuff marked labels
983 12 bottles (oc) per lot $600–900
Domaine de la Romanée-Conti Assortment 1990Côte de Nuits, grand cru
Romanée-Conti (1)
La Tâche One slightly sunken cork (3)
Richebourg (2)
Echézeaux (2)
Romanée-St.-Vivant Two slightly sunken corks (3)
Grands-Echézeaux (1)
(See photo below)984 Above 12 bottles (owc) per lot $55000–85000
Clos Vougeot 1995 Louis JadotCôte de Nuits, grand cruOne slightly nicked label“Dark red-ruby. Closed nose hints at black cherry, licorice and herbs...In-
tensely fl avored and vibrant but stubbornly backward on the palate; offers
cool fl avors of cherry and cassis leaf...” (91+ points) ST, Vinous.com, Mar 1998
985 12 bottles (oc) per lot $800–1200
Charmes-Chambertin 1999 Joseph DrouhinCôte de Nuits, grand cru“...elegant red fruits that display only a trace of earth and no torrefaction
followed by direct, linear fl avors and dusty tannins. I like the purity and
detail here...” (89 points) AM, Issue 6, Q2 ‘02
986 9 bottles per lot $800–1200
Charmes-Chambertin 1999 Vincent GirardinCôte de Nuits, grand cru“...aromas of blackberry and violet. Powerful but juicy and not at all heavy.
A wonderfully fresh wine of terrifi c verve. Still tight on the fi rmly tannic
back end...” (92+ points) ST, Vinous.com, Mar 2002
987 12 bottles (oc) per lot $1000–1500
Corton-Bressandes 1999 Prince Florent de MérodeCôte de Beaune, grand cru
988 10 bottles (oc) per lot $800–1200
Chambertin, Clos de Bèze 2005 Louis JadotCôte de Nuits, grand cru“...aromas of raspberry, dried fl owers, fl int, smoke, mocha and under-
brush. A monumental wine of ungodly intensity and extract without any
impression of excess weight...” (98+ points) ST, Vinous.com, Mar 2008
989 6 bottles (owc) per lot $1800–2800
Corton, Hospices de Beaune, Cuvée Docteur Peste 2005
Méo-CamuzetCôte de Beaune, grand cru
990 12 bottles (oc) per lot $1500–2200
Clos Vougeot 2006 Méo-CamuzetCôte de Nuits, grand cru“Good deep red. Deep, brooding, very ripe aromas of black cherry and
licorice. Big, broad and deceptively open-knit, with a fl avor dominated by
black cherry...” (92 points) ST, Vinous.com, Mar 2009
991 12 bottles (oc) per lot $1600–2400
Clos Vougeot 2007 Méo-CamuzetCôte de Nuits, grand cruFour damp stained labels“...smells of smoke, resin, rich beef stock, maple syrup, and both black-
berry and blueberry preserves...expansive, lush, decidedly sweet palate...
spicy nuances...” (92 points) David Schildknecht, WA #189, June 2010
992 12 bottles (oc) per lot $1200–1800
Lot 984
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999670 Auction 1809
Mazis-Chambertin, Hospice de Beaune,
Cuvée Madeleine Collignon 2009 Méo-CamuzetCôte de Nuits, grand cruOne slightly scuffed label
993 12 bottles (oc) per lot $2600–3800
Bryant Family Cabernet Sauvignon 1997Napa ValleyOne base neck level“...seamless texture, and freakishly high levels of intensity...fl awlessly pre-
sented in a full-bodied, massive yet elegant wine...explosively rich, thick,
highly-extracted...” (100 points) Robert Parker, WA #132, Dec 2000
994 12 bottles per lot $6000–9000
::
FINEST BORDEAUX AND CALIFORNIAN WINE FROM
HIGHLY-SOUGHT PRODUCERS FEATURING GEMS FROM
HUNDRED ACRE
Purchased Through Reputable Merchants or Directly from Producer
and Stored in Temperature- and Humidity-Controlled Storage
Château Latour 1996Pauillac, 1er cru classé“...medium-bodied with light and supple tannin, tart red berry fruit, black
pepper and plenty of tobacco indicating its Pauillac origins. This is a well
balanced, correct and elegant Latour...” (95 points) Neal Martin, WA #229, Feb 2017
995 2 bottles per lot $1000–1500
Château Margaux 1998Margaux, 1er cru classé“...nose is gorgeous: very well defi ned with black cherries, fresh fi g,
touches of sous-bois and leather...notes of sage, black pepper, irony notes
and a touch of bell pepper...” (91 points) Neal Martin, Vinous.com, May 2018
996 1 magnum per lot $500–750
Château Margaux 2000Margaux, 1er cru classéTwo importers“...copious red berry fruit, clove and truffl e, hints of cedar emerging with
time. As the aromatics open and aerate, the fruit profi le seems to darken
and manifests blackcurrants and bilberries...” (99 points) Neal Martin, WA #229, Feb 2017
997 6 bottles per lot $3500–5500
Château Cheval Blanc 2005St-Emilion, 1er grand cru classé (A)“...sublime on the palate, where the interplay of Merlot and Cabernet
Franc proves to be captivating...makes a deep impression because of its
overall fi nesse and nuance...” (100 points) AG, Vinous.com, Nov 2015
998 3 bottles per lot $1500–2200
Château Haut-Brion 2008Pessac-Léognan, 1er cru classéTwo labels slightly scuffed“This is profound!...a sweet nose of creosote, asphalt, blueberries, black
currants and jammy raspberries, sweet tannins, a savory, fl eshy mouthfeel
and a stunning fi nish...” (96 points) Robert Parker, WA #194, May 2011
999 3 bottles per lot $850–1300
Sassicaia Tenuta San Guido
2011 (owc) (6)
2012 (6)
1000 Above 12 bottles per lot $1000–1500
HUNDRED ACRE / ONE TRUE VINE
At Hundred Acre, Owner Jayson Woodbridge and winemaker Philippe
Melka aim to produce wines that are the purest expression of their
terroir. Each Hundred Acre wine is comprised of fruit from one of their
single estate vineyards located in the Napa and Barossa Valleys. The
wines are widely heralded for their depth and intensity.
Hundred Acre Winery Cabernet Sauvignon,
Few And Far Between 2009Napa Valley“...inviting, multi-dimensional...Totally alive in the glass, the wine is
constantly changing, and reveals different sides of its personality with each
taste...” (94 points) AG, Vinous.com, Dec 2012
1001 6 bottles per lot $950–1400
Hundred Acre Winery Cabernet Sauvignon, Precious 2009Napa Valley“...rich, textured and quite pretty...Firm tannins support a textured, inviting
fi nish...fl eshes out beautifully with time in the glass, turning quite power-
ful and intense.” (94 points) AG, Vinous.com, Dec 2012
1002 6 bottles per lot $950–1400
One True Vine Cabernet Sauvignon, Fortunate Son 2010Napa Valley“...a deep, full-bodied, intense, powerful style with the purity, richness and
appeal...2010 was a remarkable vintage in Napa, and this wine refl ects
that.” (94 points) Robert Parker, WA #209, Oct 2013
1003 6 bottles per lot $600–900
Hundred Acre Winery Cabernet Sauvignon,
Few And Far Between 2011Napa Valley
1004 6 bottles per lot $950–1400
Hundred Acre Winery Cabernet Sauvignon, Ark 2012Howell Mountain“...amazingly deep, rich, blueberry, blackberry and mulberry scented and
fl avored wine with skyscraper-like texture, remarkable intensity, again
great, great purity...” (100 points) Robert Parker, WA #220, Aug 2015
1005 12 bottles per lot $3000–4500
1006 12 bottles per lot $3000–4500
Hundred Acre Winery Cabernet Sauvignon,
Few And Far Between 2012Napa Valley“...great intensity, a multi-dimensional mouthfeel, unbelievable amounts
of blackberry, cassis and blueberry fruit, crushed rock minerality, and a
fl oral note...super-intense...” (100 points) Robert Parker, WA #220, Aug 2015
1007 12 bottles per lot $3000–4500
Hundred Acre Winery Cabernet Sauvignon,
Kayli Morgan Vineyard 2012Napa Valley“...gorgeous nose of spring fl owers intermingled with crème de cassis,
blackberry, lead pencil shavings and spice box...terrifi c fruit intensity and
palate presence...” (99 points) Robert Parker, WA #220, Aug 2015
1008 6 bottles per lot $1300–1900
One True Vine Cabernet Sauvignon, Fortunate Son 2012Napa Valley“...wonderfully sweet, pure blackberry and black currant fruit...earthiness,
spice box, graphite and background oak...certainly capable of lasting
another 10-15 years.” (95-97 points) Robert Parker, WA #220, Aug 2015
1009 12 bottles per lot $1200–1800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 71
Hundred Acre Winery Cabernet Sauvignon, Ark 2013Howell Mountain“...chocolate and mulberry, as well as graphite, are present in this wine
that has fabulous vibrancy, a full-bodied intensity, impressive levels of
blackberry and cassis fruit...” (97 points) Robert Parker, WA #227, Oct 2016
1010 12 bottles (2 owc) per lot $2600–3800
Hundred Acre Winery Cabernet Sauvignon,
Few And Far Between 2013Napa Valley“...great wine from the volcanic rocks and white volcanic ash of these soils
in this northeast sector of Napa to the south of Calistoga. The fi nish goes
on for over a minute...” (100 points) Robert Parker, WA #227, Oct 2016
1011 12 bottles (2 owc) per lot $3500–5500
Hundred Acre Winery Cabernet Sauvignon,
Kayli Morgan Vineyard 2013Napa Valley“...extraordinary fragrance of white fl owers, crème de cassis, blackberry and
graphite. Totally opulent...beautifully balanced, full-throttle and highly ex-
tracted wine with no hard edges...” (100 points) Robert Parker, WA #227, Oct 2016
1012 12 bottles (2 owc) per lot $3000–4500
Hundred Acre Winery Cabernet Sauvignon
Kayli Morgan Vineyard 2010 (3)
Precious 2012 (owc) (1 mag)
Kayli Morgan Vineyard 2013 (2 owc) (2 mags)
1013 Above 3 bottles and 3 magnums per lot $1900–2800
Hundred Acre Winery Cabernet Sauvignon,
Ark 2012 (1 mag)
Few And Far Between 2012 (1 mag)
Ark 2013 (2 mags)
1014 Above 4 magnums (4 owc) per lot $1800–2800
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2010Napa Valley“...picture perfect example of the year. Vibrant, precise and beautifully
chiseled...boasts serious depth and concentration...mocha, espresso and
grilled herbs...” (98 points) AG, Vinous.com, Dec 2012
1015 6 bottles (owc) per lot $1000–1500
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2012Napa ValleyLot 1016: One slightly nicked label“...very complex and brooding with blackcurrants, sage and spearmint.
Sous bois and wet earth then turn to black fruits. Entrancing nose. This is
full-bodied, yet tight and focused...” (98 points) JS, Apr 2015
1016 12 bottles per lot $2000–3000
1017 1 double-magnum (3L) (owc) per lot $700–1000
Colgin Red Wine, IX Estate 2012Napa Valley“...spectacular aromatics of spring fl owers, blueberry, blackberry and
blackcurrant fruit...loaded, but with pristine harmony and equilibrium...a
sensational tour de force...” (99 points) Robert Parker, WA #221, Oct 2015
1018 6 bottles per lot $1700–2600
Continuum Red Wine 2012Oakville“Ripe, silky tannins wrap around the palate...red cherry, plum, spice,
menthol and hard candy meld together effortlessly in the glass...fl avors
are bright and focused...” (96 points) AG, Vinous.com, Dec 2014
1019 6 bottles per lot $700–1000
Dominus 2012Napa Valley“...nose of sweet crème de cassis, a touch of background oak...spice box,
cedarwood, black cherries and a hint of spring fl owers...deep, opulent,
multidimensional...” (99 points) Robert Parker, WA #215, Oct 2014
1020 6 bottles per lot $800–1200
Spottswoode Vineyard & Winery Cabernet Sauvignon 2012Napa Valley“...blueberry, black raspberry and blackcurrant fruit, along with camphor,
charcoal, white fl owers and foresty notes...intense, explosively rich, full-
bodied...beautiful purity, stunningly sweet...” (99 points) Robert Parker, WA #226, Aug 2016
1021 6 bottles per lot $700–1000
Colgin Red Wine, Cariad 2013Napa Valley“...great intensity, with a slightly more burning ember and scorched
earthiness...full-bodied, rich, layered...should evolve over the course of 30+
years.” (98 points) Robert Parker, WA #221, Oct 2015
1022 3 bottles per lot $750–1100
Colgin Red Wine, IX Estate 2013Napa Valley“...compelling wine, with notes of lead pencil shavings, spring fl owers, blue-
berry, blackberry and cassis, it has the full smorgasbord of black and blue
fruits, wonderfully integrated...” (100 points) Robert Parker, WA #221, Oct 2015
1023 3 bottles per lot $900–1400
Schrader Cellars Cabernet Sauvignon,
Beckstoffer To Kalon Vineyard, Old Sparky 2013Oakville“...lead pencil, spring fl owers, blueberry and blackberry and the telltale
cassis. There is also some licorice and sweet oak...Built like a skyscraper,
with an incredible fi nish...” (100 points) Robert Parker, WA #221, Oct 2015
1024 1 magnum (owc) per lot $900–1400
One True Vine Cabernet Sauvignon, Fortunate Son 2010 (1 mag)
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2012 (1 mag)
Continuum Red Wine 2012 (owc) (1 mag)
1025 Above 3 magnums per lot $750–1100
Eisele Vineyard Cabernet Sauvignon (formerly Araujo)
2013 (11)
2014 (1)
1026 Above 12 bottles per lot $3000–4500
::
MAGNIFICENT FIRST GROWTHS AND PETRUS FROM THE
CELLAR OF A LATE JOURNALIST AND PUBLISHER OF A
PROMINENT AMERICAN NEWSPAPER
Purchased Upon Release Through Reputable Merchants or Directly
from Producer and Stored Since in a Home Cellar That Maintains a
Constant 55-57°F
Château Lafi te Rothschild 1986Pauillac, 1er cru classéTwo base neck level“...outstanding richness, a deep color, medium body, a graceful, harmoni-
ous texture, and superb length...penetrating fragrance of cedar, chestnuts,
minerals...” (100 points) RP, Bordeaux, 3rd Edition (1998)
1027 12 bottles (owc) per lot $9000–14000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999672 Auction 1809
Château Margaux 1994Margaux, 1er cru classé“...a classic, long-lived Margaux. The opaque purple color is followed by
this estate’s tell-tale aromas of fl owers, blackcurrants, licorice, and smoky
oak...” (92 points) Robert Parker, WA #109, Feb 1997
1028 12 bottles (owc) per lot $3200–4800
Château Mouton Rothschild 1994Pauillac, 1er cru classéOne slightly torn label“...classic Mouton nose of sweet black fruits intermingled with smoke,
pain grillé, spice, and cedar...outstanding concentration, a layered feel...
rich, concentrated...” (91 points) Robert Parker, WA #109, Feb 1997
1029 12 bottles (owc) per lot $3200–4800
Château Pétrus 1994Pomerol“...a sweet vanilla, pain grillé, jammy cherry and cassis-scented nose...
layers of fl avor, and an inner-core of sweetness with huge quantities of
glycerin and depth...” (93 points) Robert Parker, WA #109, Feb 1997
1030 3 bottles per lot $4200–6500
Château Pontet-Canet 1994Pauillac, 5me cru classé“...a dense, masculine, massively-styled wine meant for long-term cellar-
ing...crammed with blackcurrant fruit, as well as forbiddingly tannic and
backward...Impressive!” (91 points) Robert Parker, WA #109, Feb 1997
1031 12 bottles (owc) per lot $550–850
Château Mouton Rothschild 1995Pauillac, 1er cru classéOne base neck level“...aromas of cassis, truffl es, coffee, licorice, and spice...’great stuff,’ with
superb density, a full-bodied personality, rich mid-palate, and a layered,
profound fi nish...” (95 points) Robert Parker, WA #115, Feb 1998
1032 12 bottles (owc) per lot $4500–6500
Château Cos d’Estournel 1995St-Estèphe, 2me cru classé“A wine of extraordinary intensity and accessibility...possesses remarkable
intensity, full body, and layers of jammy fruit nicely framed by the wine’s
new oak...” (95 points) Robert Parker, WA #115, Feb 1998
1033 12 bottles (owc) per lot $1600–2400
Château Latour 1996Pauillac, 1er cru classéAll labels scuffed“...medium-bodied with light and supple tannin, tart red berry fruit, black
pepper and plenty of tobacco indicating its Pauillac origins. This is a well bal-
anced, correct and elegant Latour...” (95 points) Neal Martin, WA #229, Feb 2017
1034 4 bottles per lot $2000–3000
Château Margaux 1996Margaux, 1er cru classéSix slightly scuffed labels“...mineral-infused black fruit, hints of blueberry, crushed stone and violet...
perfectly balanced with fi ligree tannin, perfect acidity, a wine where every-
thing seems to be in its right place...” (100 points) Neal Martin, WA #227, Oct 2016
1035 12 bottles (owc) per lot $6000–9000
Château Pontet-Canet 2000Pauillac, 5me cru classé“Deep red-ruby. Explosive nose combines raspberry, roasted currant,
grilled nuts and exotic spices. Rich, sexy, silky and full in the mouth, with
expressive fl avors of black raspberry, game, smoke and truffl e...” (93 points) ST, Vinous.com, May 2003
1036 12 bottles (owc) per lot $900–1400
Château Mouton Rothschild 2001Pauillac, 1er cru classé“...aromas of blackberry, mint and minerals...Juicy acidity contributes to
the impression of structure...will need at least a decade of bottle aging.” (91+ points) ST, Vinous.com, May 2004
1037 12 bottles (owc) per lot $3800–5500
Screaming Eagle Cabernet Sauvignon 1996Oakville“...reveals lots of structure...hallmark blackberry and cassis liqueur-like
notes. Silky-textured, fabulously-concentrated, and gorgeously-bal-
anced...” (98 points) Robert Parker, WA #126, Jan 2000
1038 1 bottle per lot $2000–3000
Caymus Vineyards Cabernet Sauvignon, Special Selection 2001Napa ValleyAll labels slightly damp stained“...chocolaty, black currant, licorice and coffee aromas...wonderful opu-
lence, a deep, full-bodied mouthfeel, fabulous depth and not a hard edge
to be found...” (96 points) Robert Parker, WA #195, June 2011
1039 9 bottles per lot $1200–1800
::
FABULOUS BORDEAUX AND CALIFORNIAN WINE
FEATURING A LINEUP OF BOND ASSORTMENTS AND
HARLAN ESTATE
Purchased as Futures and Directly through the Vineyards upon Release
and Put in Temperature-Controlled, Insulated Storage
Château Angelus 2009St-Emilion, 1er grand cru classé (B)“...gorgeous nose of incense, graphite, blackberry liqueur, truffl es and
spring fl owers...a voluptuous texture a magnifi cent concentration and
purity of fruit...” (99+ points) Robert Parker, WA #220, Aug 2015
1040 6 bottles (owc) per lot $1300–1900
Château Cos d’Estournel 2009St-Estèphe, 2me cru classéOne base neck level“This is amazing as always with layers of fruit and fi rm, velvety tannins.
Full body, incredible depth of fruit and length. Currants, raspberries and
Indian spices. It goes on for minutes. A monumental Cos...” (100 points) JS, Nov 2015
1041 12 bottles (owc) per lot $2000–3000
Château Léoville Las Cases 2009St-Julien, 2me cru classéTwo scuffed labels“Amazing aromas of cep mushrooms, dark fruits and fresh fl owers...full
body and super velvety tannins with a long long fi nish...Sexy and almost
decadent.” (99 points) JS, Feb 2012
1042 12 bottles (owc) per lot $1900–2800
Château Pichon-Longueville, Lalande 2009Pauillac, 2me cru classé“...ripe and decidedly fl amboyant from the very fi rst taste. Dense and
voluptuous in the glass, with serious richness...a dense, exotic Pichon
Lalande, but there is serious structure beneath all of the fruit.” (97 points) AG, Vinous.com, Oct 2017
1043 12 bottles (owc) per lot $1500–2200
Château Ducru-Beaucaillou 2010St-Julien, 2me cru classé“...currant bush, blackberries and minerals...palate is perfect with a full
body, but has perfectly integrated tannins...strong but noble with perfect
form and beauty...” (100 points) JS, Feb 2013
1044 12 bottles (owc) per lot $1800–2800
Château Lynch-Bages 2010Pauillac, 5me cru classé“...great beauty and fi nesse...ultra-fi ne tannins and a juicy delicious fi nish.
Long and beautiful. This is the best Lynch in a long, long time. I love the
precision here...” (98 points) JS, Feb 2013
1045 12 bottles (owc) per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 73
Château Montrose 2010St-Estèphe, 2me cru classéOne nicked label“...considered to be among the greatest vintages ever made in Montrose...
full-bodied, even massive, with great purity, depth and a fi nish that goes
on close to a minute.” (100 points) Robert Parker, WA #214, Aug 2014
1046 12 bottles (owc) per lot $2000–3000
Château Pontet-Canet 2010Pauillac, 5me cru classé“...astounding, compelling wine...off-the-charts massiveness and intensity
but never comes across as heavy, overbearing or astringent...laser-like
precision...” (100 points) Robert Parker, WA #205, Feb 2013
1047 12 bottles (owc) per lot $1500–2200
1048 12 bottles (owc) per lot $1500–2200
BOND
Bond Winery Red Wine Assortment 2008Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“Bill Harlan and his team make the BOND wines through long-term lease
arrangements they hold with vineyard owners in a handful of top hillside
sites in Napa Valley.” (Melbury 91-93; Pluribus 95; Quella 93; St. Eden 94; Vecina 95 points) Robert Parker, WA #198, Dec 2011
1049 Above 5 bottles (owc) per lot $750–1100
1050 Above 5 bottles (owc) per lot $750–1100
Bond Winery Red Wine Assortment 2010Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“Part of the objective is to vinify these wines in identical manners so
that as they age their micro-climate / terroir characters become more
pronounced.” (Melbury 98+; Pluribus 97; Quella 98; St. Eden 95; Vecina 99 points) Robert Parker, WA #209, Oct 2013
1051 Above 5 bottles (owc) per lot $900–1400
Bond Winery Red Wine Assortment 2012Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“These exceptionally impressive wines from Bill Harlan are all majestic in
2012. There are between 500 and 600 cases of each of these essentially
single vineyard wines...” (Melbury 95; Pluribus 95+; Quella 98; St. Eden 98; Vecina 100 points) Robert Parker, WA #221, Oct 2015
1052 Above 5 bottles (owc) per lot $1000–1500
1053 Above 5 bottles (owc) per lot $1000–1500
Bond Winery Red Wine Assortment 2013Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)
1054 Above 5 bottles (owc) per lot $1100–1700
1055 Above 5 bottles (owc) per lot $1100–1700
HARLAN
Harlan Estate Red Wine 2008Napa Valley“Espresso, mocha, dark red berries, rose petals and spices...fl eshes out
beautifully in the glass as it shows off its class and true pedigree...decid-
edly ripe, forward vintage...” (96 points) AG, Vinous.com, Dec 2011
1056 2 bottles (owc) per lot $750–1100
Harlan Estate Red Wine 2009Napa Valley“...soft contours, plush fruit and tons of sheer immediacy. Now with a
few years in bottle, the 2009 is just beginning to show the fi rst signs of
aromatic development. Deep, creamy and pliant...” (97 points) AG, Vinous.com, Sep 2017
1057 3 bottles (owc) per lot $1200–1800
1058 1 magnum (owc) per lot $800–1200
Harlan Estate Red Wine 2010Napa Valley“...a total head-turner. Powerful, dense and exotically ripe – as so many
wines are in this vintage – the 2010 dazzles with magnifi cent intensity...
black cherry, graphite, smoke, tar and licorice fl avors...” (100 points) AG, Vinous.com, Sep 2017
1059 3 bottles (owc) per lot $1800–2800
Harlan Estate Red Wine 2012Napa Valley“...gorgeous nose of scorched earth, blackberry and cassis, forest fl oor,
and a fl oral, lavender-like component...deep, opulent, majestic fl avors that
caress the palate with high but sweet tannin...” (99+ points) Robert Parker, WA #221, Oct 2015
1060 1 magnum (owc) per lot $1100–1700
Harlan Estate Red Wine 2013Napa Valley“...notes of espresso, white chocolate, mocha, blackberry, cassis, and
cedar wood, the wine is full-bodied, opulent, but also structured, pure and
incredibly long (well past a minute aftertaste)...” (100 points) Robert Parker, WA #227, Oct 2016
1061 1 magnum (owc) per lot $1300–1900
Dalla Valle Vineyards Red Wine, Maya 2012Napa Valley“...surprisingly deep and powerful in this vintage...dark and brooding, with
tons of intensity to match its massive, virile personality...” (98+ points) AG, Vinous.com, Oct 2015
1062 6 bottles (2 owc) per lot $1200–1800
Dalla Valle Vineyards Cabernet Sauvignon, MDV 2013Napa Valley“...Blood orange, star anise, mint and a host of spice notes give the 2013 a
distinct, exotic edge that is impossible to miss. It will be fascinating to see
where the MDV goes...” (98 points) AG, Vinous.com, Dec 2016
1063 3 bottles per lot $950–1400
Dalla Valle Vineyards Red Wine, Maya 2013Napa Valley“...complex nose of charcoal embers, blackberry and cassis, some
blueberries...full-bodied wine with sweet, well-integrated tannins, a multi-
dimensional mouthfeel...” (100 points) Robert Parker, WA #221, Oct 2015
1064 6 bottles per lot $1900–2800
Paul Hobbs Winery Cabernet Sauvignon,
Beckstoffer To Kalon Vineyard 2013Oakville“This is incredible with blackberries, oyster shell, and iodine. Stones and
graphite. Perfect nose. Full-bodied, yet so balanced and dense with terrifi c
subtle fruit and a salty, savory fi nish...” (100 points) JS, Sep 2016
1065 12 bottles (2 owc) per lot $3000–4500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999674 Auction 1809
Dalla Valle Vineyards Red Wine, Maya 2014Napa Valley“...Dark, powerful and intense...plenty of intensity to the pomegranate,
plum, red cherry and blood orange fl avors, but the wine needs time to
come into its own.” (95+ points) AG, Vinous.com, Dec 2016
1066 6 bottles (2 owc) per lot $1200–1800
::
A WONDERFUL COLLECTION FROM A LONG TIME
COLLECTOR AND FRIEND FEATURING 1998 PETRUS, 2005
CHEVAL BLANC, AND 2000 LATOUR
All Wines Carefully Sourced and Cellared Since Under Ideal Conditions
Château Pétrus 1998Pomerol“...one of the most intense bouquets that has ever been produced at the
estate. Dark berries, black truffl e, hints of violet and iris, a touch of Indian
ink burst from the glass...magnifi cent in every department.” (99 points) Neal Martin, Vinous.com, Feb 2018
1067 3 bottles per lot $6500–9500
Château Cheval Blanc 2000St-Emilion, 1er grand cru classé (A)Multiple importers“...nose of menthol, melted licorice, boysenberry, blueberry, and cassis...
compelling purity, a layered texture, and sweet tannin...hints of coffee and
earth...” (99 points) Robert Parker, WA #189, June 2010
1068 6 bottles per lot $3000–4500
Château Latour 2000Pauillac, 1er cru classéLate release from the Château in 2016“...one of the best. It has fabulous aromas of black truffl es, currants,
raspberry and dried fl owers. Mind-blowing on the palate, it’s an emotional
and soulful red.” (100 points) JS, Apr 2014
1069 12 bottles (2 owc) per lot $7500–11000
Château Léoville Poyferré 2000St-Julien, 2me cru classéFour labels slightly scuffed“...huge nose of vanilla bean, black chocolate, jammy black cherries, cas-
sis, and graphite...Opulent, savory, rich, and full-bodied...a head-turning,
prodigious wine...” (97 points) Robert Parker, WA #189, June 2010
1070 9 bottles per lot $1200–1800
La Mondotte 2003St-EmilionTwo importers“A killer wine...intriguing perfume of licorice, Asian soy, black currant jam,
ripe cherries and subtle toast...extravagantly rich, voluptuously textured,
opulent, full-bodied...” (96 points) Robert Parker, WA #214, Aug 2014
1071 6 bottles per lot $750–1100
Château Cheval Blanc 2005St-Emilion, 1er grand cru classé (A)“...sublime on the palate, where the interplay of Merlot and Cabernet
Franc proves to be captivating...makes a deep impression because of its
overall fi nesse and nuance...” (100 points) AG, Vinous.com, Nov 2015
1072 12 bottles per lot $6000–9000
Château Lafi te Rothschild 2005Pauillac, 1er cru classé“Bright medium ruby. Knockout nose combines black- and redcurrant, min-
erals, graphite, licorice and lavender. Wonderfully suave and seamless, but
with great purity and precision of fl avor...” (97 points) ST, Vinous.com, May 2008
1073 1 bottle per lot $550–850
Château Larcis Ducasse 2005St-Emilion, grand cru classé“...unbelievable nose of licorice, tapenade, black cherry and blackcur-
rant liqueur...astonishing richness and length...This beauty is not to be
missed!...” (100 points) Robert Parker, WA #219, June 2015
1074 6 bottles per lot $750–1100
Château Pavie 2005St-Emilion, 1er grand cru classé (B)“...promising nose of blackberries, cassis, graphite and cedar wood...
intense and full-bodied, with magnifi cent concentration, a majestic mouth-
feel...Beautifully rich...” (100 points) Robert Parker, WA #220, Aug 2015
1075 12 bottles (owc) per lot $3000–4500
Château Haut-Brion 1996 Both labels scuffed (2)
Château Lafi te Rothschild 1996 (1)
1076 Above 3 bottles per lot $1200–1800
::
RED AND WHITE BURGUNDY FROM ESTEEMED
PRODUCERS INCLUDING VOGUE AND ROUGET
Sourced from Auction as Well as Retail and Stored in a Temperature-
Controlled Home Cellar
Château La Mission Haut-Brion 1989Pessac-Léognan, cru classé“...explosive aromatics offer up notes of licorice, crème de cassis, blue-
berry liqueur, smoky barbecue meats, truffl es and graphite...extraordinary
opulence...” (100 points) Robert Parker, WA #202, Aug 2012
1077 2 bottles per lot $1300–1900
Carruades de Lafi te 2000Pauillac“...sweet lead pencil shavings intermixed with an elegant black cherry and
cassis nose. A wine of tremendous purity, medium body, and the tell-tale
Lafi te elegance...” (90 points) Robert Parker, WA #146, Apr 2003
1078 12 bottles (owc) per lot $1800–2800
Chambolle-Musigny, Les Cras 2005 Ghislaine BarthodCôte de Nuits, 1er cruOne label slightly nicked, one slightly scuff marked“...focused and powerful middle weight fl avors are detailed and gorgeously
intense and wrapped in a very fi rmly structured and hugely long fi nish...” (94 points) AM, Issue 29, Q1 ‘08
1079 6 bottles per lot $800–1200
Chambolle-Musigny, Les Fuées 2005 Ghislaine BarthodCôte de Nuits, 1er cruOne slightly nicked label“Subdued aromas of plum, chocolate, violet and crushed rock, with a
slightly liqueur-like quality. Dense, sappy, superconcentrated and sweet; a
remarkably solid wine...” (93+ points) ST, Vinous.com, Mar 2008
1080 5 bottles per lot $1100–1700
Clos de la Roche, Vieilles Vignes 2005 Domaine PonsotCôte de Nuits, grand cruBoth labels scuffed“...an extremely ripe and fantastically broad nose soars from the glass,
merging seamlessly into dense, pure rich and powerful fl avors that are
opulent, sweet...” (99 points) AM, Issue 29, Q1 ‘08
1081 2 bottles per lot $1500–2200
Clos Vougeot, Musigni 2005 Gros Frère et SoeurCôte de Nuits, grand cruOne label slightly damp stained, seven slightly scuffed“...black fruit and earth aromas nuanced by deft oak hints that comple-
ment the broad-scaled and powerful full-bodied fl avors...sweet and
impressively layered fi nish...” (92 points) AM, Issue 29, Q1 ‘08
1082 10 bottles per lot $1100–1700
Echézeaux 2005 Emmanuel RougetCôte de Nuits, grand cruOne slightly scuff marked label“Good deep red. Ripe, nuanced nose offers red fruits, coffee, mocha and
underbrush. Suave and silky, with uncommon sweetness for this cuvée...
rich and soil-infl ected...” (92 points) ST, Vinous.com, Mar 2008
1083 6 bottles per lot $2600–3800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 75
Vosne-Romanée, Cros Parantoux 2005 Emmanuel RougetCôte de Nuits, 1er cruOne slightly scuff marked label“...reserved black fruit, earth and subtle mineral notes...precise, sweet,
vibrant and harmonious fl avors that are sleekly muscled on the powerful,
long and classy fi nish...” (95 points) AM, Issue 29, Q1 ‘08
1084 6 bottles per lot $7500–11000
Musigny, Vieilles Vignes Comte Georges de Vogüé
1990 (1)
1999 (1)
2001 Slightly torn label (1)
1085 Above 3 bottles per lot $1600–2400
Corton-Charlemagne 2005 Coche-DuryCôte de Beaune, grand cruSlightly bin marked label“Steely aromas of citrus peel, apple blossom, wet stone and nutmeg...
sweet and rich, gaining breadth and texture as it mounts on the back half...
monumental...” (98+ points) ST, Vinous.com, Sep 2007
1086 1 bottle per lot $3800–5500
Bienvenues-Bâtard-Montrachet 2009 Louis CarillonCôte de Beaune, grand cruFour labels torn, four slightly scuff marked“Fresh apricot and peach complemented by clove oil and sweet oak. Fat
and chewy in the mouth; round and full but not a bit heavy...good spicy,
dusty minerality...” (92+ points) ST, Vinous.com, Sep 2011
1087 5 bottles per lot $1000–1500
::
A MAGNIFICENT DRC COLLECTION FROM A COLLECTOR
All Wines Purchased on Release from Reputable Merchants and Stored
Professionally
La Tâche 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cruConsecutive bottle numbers“...stunningly complex bouquet of dark berries, plums, hoisin, smoked
duck, dark chocolate, licorice and Chinese fi ve spice...full-bodied, multidi-
mensional...” (98 points) William Kelley, WA #235, Feb 2018
1088 2 bottles per lot $5500–8500
Richebourg 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...very complex, profound even, a deep well of red berry fruit, crushed
fl owers, iris and wet loamy soil...extraordinarily persistence...Magnifi -
cent...” (97 points) Neal Martin, Vinous.com, Apr 2018
1089 2 bottles per lot $2600–3800
Echézeaux 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...spicy, fresh and equally ripe nose blends together more deeply pitched
notes of plum, violet, plum, sandalwood and hoisin...seductively textured
yet quite powerful full-bodied fl avors...” (94 points) AM, Issue 69, Q1 ‘18
1090 2 bottles per lot $1800–2800
Romanée-St-Vivant 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...red and dark currant, Asian-style tea, anise, clove, cinnamon and
sandalwood scents...pure, naturally sweet, precise and beautifully detailed
medium-bodied fl avors...” (96 points) AM, Issue 69, Q1 ‘18
1091 2 bottles per lot $3000–4500
Grands-Echézeaux 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Morello cherries, crushed strawberry, crushed stone, just a hint of bay
leaf all beautifully defi ned...a Grands Echézeaux that is full of secrets...” (95 points) Neal Martin, Vinous.com, Apr 2018
1092 2 bottles per lot $2800–4200
Corton Rouge 2015 Domaine de la Romanée-ContiCôte de Beaune, grand cru“...pretty bouquet of plum, red cherry, rose hip and herbs, notions of
darker fruits and rich soil emerging only with extended aeration...medium
to full-bodied, sapid and penetrating...” (93 points) William Kelley, WA #235, Feb 2018
1093 2 bottles per lot $2000–3000
::
SELECTIONS OF CALIFORNIAN FAVORITES
Purchased Directly from the Wineries and Transferred to Professional
Storage
Abreu Vineyards Red Wine, Cappella 2013Napa Valley“A deeply intriguing wine...all the elements are impeccably balanced...Inky
blue/purplish fruit, lavender and mint blossom gracefully in the glass...” (96 points) AG, Vinous.com, Dec 2016
1094 3 bottles (oc) per lot $750–1100
Bond Winery Red Wine Assortment 2014Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)
1095 Above 5 bottles (owc) per lot $800–1200
Colgin Red Wine, Cariad 2014Napa Valley“The aromas of iodine, oyster shells and mushrooms turn to blackberries.
Full body, polished tannins and a plush, velvety texture. Gorgeous length
and tension...Salty and savory. Wow.” (98 points) JS, Jan 2017
1096 3 bottles (owc) per lot $750–1100
Colgin Red Wine, IX Estate 2014Napa Valley“Gorgeous aromas of lean pencil, blackcurrants and raspberries. So
perfumed and glorious. Full-bodied, chewy and intense with great length
and intensity. Silky and muscular yet agile and energetic...” (98 points) JS, Jan 2017
1097 6 bottles (owc) per lot $1500–2200
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2014Napa Valley“Fantastic aromas of sweet tobacco, rose petals, mushrooms and dark
fruits such as raspberries and currants. Citrus blossom, too. Full body,
fi rm and velvety tannins...reserved and beautiful...” (100 points) JS, Jan 2017
1098 3 bottles (owc) per lot $950–1400
Harlan Estate Red Wine 2014Napa Valley“A wine of restraint and sensuality...wonderfully transparent in feel. Time
in the glass brings out a compelling interplay of beautifully layered fruit
and lifted aromatics...” (98 points) AG, Vinous.com, Mar 2018
1099 3 bottles (owc) per lot $1100–1700
Hundred Acre Winery Cabernet Sauvignon,
Kayli Morgan Vineyard 2014Napa Valley“...beautiful crème de cassis, blueberry and fl oral notes in a sexy, opulent,
forward style that will be more fl attering and fl amboyant than its 2013 coun-
terpart, at least in its youth.” (96-99 points) Robert Parker, WA #227, Oct 2016
1100 6 bottles (owc) per lot $1300–1900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999676 Auction 1809
Joseph Phelps Vineyards Red Wine, Insignia 2014Napa Valley“...Finely sculpted, nuanced and classic in structure...a level of purity and
delineation in the fl avors that is remarkable. Bright red cherry, lavender,
rose petal and graphite...” (97 points) AG, Vinous.com, Mar 2018
1101 6 bottles per lot $750–1100
Second Flight Red Wine (2nd Wine of Screaming Eagle) 2014Oakville“Intense blackberry and blueberry aromas with hints of fresh mushrooms.
Black truffl es, too. Full-bodied, tight and chewy with polished and velvety
tannins...” (97 points) JS, May 2017
1102 6 bottles (owc) per lot $1700–2600
Schrader Cellars Cabernet Sauvignon Assortment,
Fantastic Four 2015Oakville
CCS (2)
RBS (2)
1103 Above 4 bottles (owc) per lot $650–950
1104 Above 4 bottles (owc) per lot $650–950
Screaming Eagle Cabernet Sauvignon 2015Oakville“...aromas of mint and sage, highlighting the blackberry and slate char-
acter. Blackcurrants and wet earth. Medium to full body with incredible
precision and beauty...” (100 points) JS, May 2018
1105 3 bottles (owc) per lot $5500–8500
END OF SESSION I
FRIDAY, SEPTEMBER 14, 2018
AN AUCTION OF FINEST & RAREST WINESIncluding: THE GREATEST DRINKING CELLAR OF ALL TIME
LOTS 1106 - 2208 8:30AM
Lots 1779-1781
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999678 Auction 1809
INCREDIBLE AND RARE MATURE BORDEAUX STRETCHING
BACK TO 1928 FROM THE CELLAR OF A PROMINENT
COLLECTOR AND LONG-TIME FRIEND
Acquired Upon or Near Initial Release from Established Merchants and
Recently Removed from a Custom-Built, Temperature- and Humidity-
Controlled Home Cellar
Château Gruaud Larose 1928St-Julien, 2me cru classéOne very high shoulder level; one slightly scuffed label; one corroded capsule; PROVENANCE: ex-Lloyd Flatt Collection, Christie's Chicago, September 1990“...complex bouquet with light red fruit, cocoa, mahogany buteau and a
touch of caramel...beautifully balanced...killer line of acidity, hints of pep-
permint and star anise...” (98 points) Neal Martin, Vinous.com, May 2018
1106 2 magnums per lot $7000–10000
Château Haut-Brion 1929Graves, 1er cru classéTop shoulder level; damp stained label; original short capsule reveals vintage branded cork; PROVENANCE: ex-Lloyd Flatt Collection, Christie's Chicago, September 1990
1107 1 magnum per lot $4000–6000
Château Gruaud Larose 1945St-Julien, 2me cru classéVery high shoulder level; label slightly torn and heavily damp stained; short capsule reveals vintage branded cork“...a tight but promising nose of licorice, black fruits, and herbs, this
full-bodied, meaty, chewy wine exhibits huge reserves of fruit, as well as a
spicy, powerful, tannic fi nish...” (96 points) Robert Parker, WA #95, Oct 1994
1108 1 magnum per lot $3200–4800
Château La Mission Haut-Brion 1947Graves, cru classéTop shoulder level; torn capsule, cut by HDH to reveal fully branded cork; rébouché 1978; Nicolas“A huge, port-like bouquet of chocolatey, cedary, earthy, plummy fruit...
extraordinary ripeness...alcoholic, powerful and rich, but at the same time
velvety and sweet...an exceptional wine with great fl avor dimension and
length.” (95 points) Robert Parker, WA #95, Oct 1994
1109 1 bottle per lot $1600–2400
Château Palmer 1949Margaux, 3me cru classéCapsule cut by HDH to reveal fully branded cork; sunken cork; rébouché 1981
1110 1 magnum per lot $3000–4500
Château Margaux 1953Margaux, 1er cru classéTop shoulder level; damp stained label; slightly corroded capsule, cut by HDH to reveal fully branded cork; Nicolas“...rich scents of violets, sweet cassis fruit, and spices. Round and opulent,
with a velvety texture and gobs of sweet, jammy fruit, this is Château Mar-
gaux at its most seductive.” (98 points) Robert Parker, WA #95, Oct 1994
(See photo right)1111 1 magnum per lot $6500–9500
Château Latour 1955Pauillac, 1er cru classéTop shoulder level; torn capsule“...vivacious red berry fruit, graphite, juniper and dried orange peel. This
is wondrously detailed...luscious and pure red cherry and strawberry fruit,
fi ligree tannin...” (97 points) Neal Martin Vinous.com, July 2018
1112 1 bottle per lot $750–1100
Château Lafi te Rothschild 1959Pauillac, 1er cru classéBoth very high shoulder level; both labels slightly damp stained, one also slightly torn; one slightly corroded capsule“...the greatest Lafi te-Rothschild that has approached full maturity...one
of the most powerful and concentrated Lafi tes I have tasted...velvety-
textured, rich, and pure...” (99 points) Robert Parker, WA #95, Oct 1994
1113 2 bottles per lot $3500–5500Lot 1111
Lots 1120, 1121
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999680 Auction 1809
Château Latour 1959Pauillac, 1er cru classéLot 1114: One top shoulder, two very high shoulder level; all labels damp stained, two also slightly torn; two slightly corroded capsules; one capsule cut by HDH to reveal fully branded cork; Lot 1115: Base neck level; damp stained label; torn capsule“...comes at your senses with sensational redcurrant, cranberry, kirsch,
cedar, crushed rose petals and orange zest. This is simply jaw-dropping...” (98 points) Neal Martin, Vinous.com, July 2018
1114 3 bottles per lot $5000–7500
1115 1 double-magnum (3L) per lot $7000–10000
Château Mouton Rothschild 1959Pauillac, 2me cru classéOne top shoulder, three very high shoulder level; one slightly damp stained label“...one of the greatest Moutons made in the last thirty-fi ve years...should
continue to evolve for another 20-30 years. It may well be a 100-year
wine...” (100 points) RP, Bordeaux, 3rd Edition (1998)
1116 4 bottles per lot $7000–10000
Château La Mission Haut-Brion 1959Graves, cru classéBoth very high shoulder level; both labels wine stained; short capsule reveals vintage branded cork“...broodingly backward, formidably-endowed wine should be at its best
before the end of the century and drink well for the fi rst 20-25 years of the
next millennium.” (100 points) Robert Parker, WA #95, Oct 1994
1117 2 bottles per lot $4800–7500
Château L’Evangile 1961PomerolBoth high shoulder level; both labels slightly damp stained, one also torn; one slightly sunken cork“...roasted aromas of red berry liqueur, mocha, truffl e, underbrush and
mint. Wonderfully sweet, opulent and decadent, with a level of extract
rarely found in today Bordeaux...great persistence...” (96 points) ST, Vinous.com, July 2002
1118 2 bottles per lot $5000–7500
Château Gruaud Larose 1961St-Julien, 2me cru classéSlightly damp stained label; Nicolas“...powerful, rich, densely concentrated...young, fresh, and vigorous...a
viscous texture, sensation depth of fruit, and a fabulous, albeit alcoholic
fi nish...” (96 points) Robert Parker, WA #95, Oct 1994
1119 1 magnum per lot $2200–3200
Château La Mission Haut-Brion 1961Graves, cru classéLot 1120: Top shoulder level; label torn and damp stained; short capsule reveals vintage branded cork; Lot 1121: Top shoulder level“...a thick, rich, super-aromatic wine with a textbook Graves bouquet of to-
bacco, barbecued meats, minerals, spices, and sweet red and black fruits...
soft, opulently-textured wine...” (100 points) RP, Bordeaux, 3rd Edition (1998)
(See photo page 79)1120 1 bottle per lot $2200–3200
1121 1 magnum per lot $6000–9000
Château Mouton Rothschild 1966Pauillac, 2me cru classéBase neck level; Reserve du Château“...classic sweet, spicy, tobacco, coffee, and black currant aromas...power-
ful tannin in the fi nish, which contributes to the dry, austere character this
example has always exhibited...” (90 points) RP, Bordeaux, 3rd Edition (1998)
1122 1 double-magnum (3L) per lot $1400–2000
Château Latour 1970Pauillac, 1er cru classéBase neck level; ink marked label, signed with dedication from Harry Waugh; capsule cut by HDH to reveal fully branded cork“...scents of sandalwood and Lapsong Souchang infusing the black fruit,
becoming more gamey with aeration...medium-bodied but quite dense...
plenty of horsepower...” (94? points) Neal Martin, Vinous.com, July 2018
1123 1 double-magnum (3L) per lot $3000–4500
Château Latour 1971Pauillac, 1er cru classéThree top shoulder, two very high shoulder, one high shoulder level; three slightly bin marked labels“...undoubtedly the wine of the Médoc, and possibly the wine of the
vintage...extraordinary aromatic complexity as well as surprisingly deep,
concentrated fl avors...” (94 points) Robert Parker, WA #129, June 2000
1124 6 bottles per lot $1800–2800
Château Latour 1982Pauillac, 1er cru classéThree base neck, six top shoulder, three very high shoulder level; one scuffed label; one capsule torn, three slightly corroded; two importers“...bridled with captivating blackberry, graphite and cedar aromas that
are brilliantly focused...ineffably graceful and chiselled down to the fi nest
detail...” (100 points) Neal Martin, Vinous.com, July 2018
1125 12 bottles per lot $15000–22000
Château Pétrus 1982PomerolTwo slightly nicked labels; six slightly corroded capsules“...a great wine. It possesses a lovely bouquet with black fruit, cedar,
smoke and fresh black truffl es...palate has a wonderful sense of balance,
the acidity just about perfect, complex but not profound...” (93 points) Neal Martin, Vinous.com, Feb 2018
1126 12 bottles (owc) per lot $35000–55000
Château Latour 1970 Very high shoulder level; slightly bin soiled label; slightly torn capsule (1 mag)
Château Mouton Rothschild 1970 Damp stained label (1 mag)
1127 Above 2 magnums per lot $1400–2000
::
FINEST BURGUNDY FROM THE VAST CELLAR OF AN ICONIC
AND LONG-TIME COLLECTOR FEATURING A ROLL CALL OF
ESTEEMED PRODUCERS INCLUDING DRC AND COCHE-DURY
All Wines Were Carefully Sourced Largely Upon Initial Release and
Have Been Cellared Under Optimal Conditions Since Acquisition
DOMAINE DE LA ROMANEE-CONTI
The legendary reputation and quality of DRC’s wines are attributed to
the Domaine’s propagation of Pinot Noir vines with a pristine genetic
legacy, its keen respect for the terroir and climat of its holdings, and
the expertise of the individuals caring for the vines and their fruit.
Today, the Domaine owns 29 hectares of the highest caliber vineyards
in all of Burgundy, with seven red Grand Crus, two white Grand Crus,
and, occasionally, a red Premier Cru.
Echézeaux 2007 Domaine de la Romanée-ContiCôte de Nuits, grand cruAll labels scuff marked“...ripe red berry and star anise aromas; a tender fruit character, mingled
with a hint of mocha and underlain by subtly saline meat stock on a silken
palate...” (90 points) David Schildknecht, WA #189, June 2010
1128 3 magnums (owc) per lot $7000–10000
Romanée-Conti 2010 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...intensely spicy...highly restrained but exceptionally complex fl oral and
cool red and black berry fruit aromas...well-delineated, pure and highly nu-
anced, multifaceted medium-bodied fl avors...” (99 points) AM, Issue 49, Q1 ‘13
1129 1 magnum per lot $26000–38000
La Tâche 2011 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1130: Owc - strapped prior to inspection by HDH“...aromas of tangy red fruits, fl owers, Oriental spices, licorice and crushed
stone, plus an exhilarating hint of peach. Wonderfully suave on entry, then
rich, ripe, dry...” (96+ points) ST, Vinous.com, Mar 2014
1130 6 bottles (owc) per lot $15000–22000
1131 1 magnum per lot $5500–8500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 81
Echézeaux 2011 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...jumps from the glass with a heady melange of dark red fruit, sweet
fl oral notes and crushed rocks. Rich and explosive on the palate...the 2011
is fi ring on all cylinders...” (94 points) AG, Vinous.com, Mar 2014
1132 1 magnum per lot $2200–3200
La Tâche 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1133: Owc - strapped prior to inspection by HDH“...nearly as complete as a young wine can possibly be. All the elements
fall into place effortlessly...extraordinary textural fi nesse and huge tower-
ing structure...” (97 points) AG, Vinous.com, Apr 2015
1133 6 bottles (owc) per lot $16000–24000
1134 1 magnum per lot $5500–8500
Grands-Echézeaux 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...quite dark and somber...Powerful tannins give the Grands-Échézeaux
much of its verticality and pure power. Dark cherry, plum, spices...built for
the long haul...” (95 points) AG, Vinous.com, Apr 2015
1135 1 magnum per lot $2600–3800
Romanée-Conti 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...bouquet is quite astonishing with brilliant delineation and focus...almost
disorientating sense of mineralité that soars from the glass and leaves you
speechless...” (99 points) Neal Martin, WA #217, Feb 2015
1136 1 magnum per lot $24000–35000
Romanée-St-Vivant 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Huge, searing tannins and super-expressive, bright acidity both are
a prominent today...A huge fi nish totally drenched with saline notes is
breathtaking...” (97+ points) AG, Vinous.com, Apr 2015
1137 1 magnum per lot $3000–4500
Romanée-Conti 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...plum, noble herbs and musky mulch. Plush and utterly spherical in the
mouth, delivering a rare combination of richness and weightlessness...
soil-driven smoke...” (97+ points) ST, Vinous.com, Mar 2016
1138 1 magnum per lot $24000–35000
La Tâche 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1139: Owc - strapped prior to inspection by HDH“...exquisite mineral-rich red cherry, wild strawberry, blood orange and
subtle woodland, damp autumn leaf and moss aromas that are extraordi-
narily complex...” (97 points) Neal Martin, WA #223, Mach 2016
1139 6 bottles (owc) per lot $15000–22000
1140 1 magnum per lot $5500–8500
Romanée-St-Vivant 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuff marked label“...bouquet is adorable, so pure and comely, with shimmering red cherries,
raspberry and orange blossom...impressive weight and almost a surfeit of
freshness...a wonderful wine...” (95 points) Neal Martin, WA #223, Mar 2016
1141 1 magnum per lot $3000–4500
Clos de la Roche 2002 Domaine DujacCôte de Nuits, grand cruLevel 2.5cm; scuff marked label“...earthy nuances, fl oral perfume, mocha and spices...wonderfully sweet
and seamless, with superb inner-palate energy...Flavors of wild red fruits,
mulch and wild herbs...” (94 points) ST, Vinous.com, Mar 2005
(See photo right)1142 1 magnum per lot $2400–3500
Lot 1142
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999682 Auction 1809
COCHE-DURY
Meursault 1982 Coche-DuryCôte de BeauneSlightly nicked label“...precise bouquet with light honeyed tones, beeswax, lanolin and grilled
walnut that is both complex and engaging...vibrant in the mouth with notes of
lemon thyme, spice, a dab of ginger...” (93 points) Neal Martin, WA #215, Oct 2014
1143 1 bottle per lot $850–1300
Meursault, Les Rougeots 1985 Coche-DuryCôte de BeauneSlightly nicked label; corroded capsule
1144 1 bottle per lot $900–1400
Meursault 1988 Coche-DuryCôte de BeauneLevel 2.5cm
1145 1 bottle per lot $650–950
Meursault, Les Perrières 1993 Coche-DuryCôte de Beaune, 1er cruTorn label“...aromas of straw and an interesting mix of dried and crushed herbs,
in particular fennel...punchy, sweet and pure middle weight fl avors are
compelling and delicious...” (92 points) AM, June 2004
1146 1 bottle per lot $1900–2800
Corton-Charlemagne 2007 Coche-DuryCôte de Beaune, grand cruLot 1147: Label torn and bin marked; Lot 1148: Slightly torn label“...still remarkably young and tightly wound. Slate, crushed rocks, pear
and herb notes begin to emerge as the wine sits in the glass...The 2007 is
both vivid and powerful...” (97 points) AG, Vinous.com, Sep 2016
1147 1 bottle per lot $3000–4500
1148 1 bottle per lot $3000–4500
Meursault, Les Genevrières 2007 Coche-DuryCôte de Beaune, 1er cru“A brilliantly complex and intensely spicy nose...notes of honeysuckle,
citrus and wet stone...utterly delicious and seductively textured medium-
bodied fl avors...” (93 points) AM, June 2013
1149 1 bottle per lot $750–1100
Meursault, Les Perrières 2007 Coche-DuryCôte de Beaune, 1er cru“...wonderful transparency and minerality on the nose: chalk and lime-
stone, estuarine scents becoming more conspicuous with time, touches of
hazelnut following later...” (95 points) Neal Martin, WA #215, Oct 2014
1150 1 bottle per lot $1800–2800
Corton-Charlemagne 2009 Coche-DuryCôte de Beaune, grand cru“...a wine of frankly extra-terrestrial beauty. Smoke, slate and crushed
rocks are some of the notes that lend nuance to the expressive, silky fruit...
manages to be radiant and crystalline...” (98 points) AG, Vinous.com, Sep 2016
1151 2 bottles per lot $6000–9000
Meursault 2012 Coche-DuryCôte de Beaune“...The palate is very well balanced with a fi ne line of acidity and then it
fans out in languid fashion with the delicately spicy fi nish. This is sophisti-
cated and refi ned.” (91 points) Neal Martin, WA #219, June 2015
1152 3 bottles per lot $1500–2200
Meursault, Les Caillerets 2012 Coche-DuryCôte de Beaune, 1er cru“...a bewitching bouquet with orange zest, apricot blossom, fl int and wet
limestone scents that possess laser-like focus. The palate is very well bal-
anced with superb mineralité...” (94 points) Neal Martin, WA #219, June 2015
1153 2 bottles per lot $1400–2000
Meursault, Les Chevalières 2012 Coche-DuryCôte de Beaune
1154 2 bottles per lot $1400–2000
Puligny-Montrachet, Les Enseignères 2012 Coche-DuryCôte de Beaune“...outstanding mineralité and focus on the nose...The palate is taut and
linear on the entry with freshly squeezed lime, citrus lemon and a touch
of blood orange toward the ‘tender’ fi nish...” (94 points) Neal Martin, WA #220, Aug 2015
1155 3 bottles per lot $1800–2800
Meursault 2013 Coche-DuryCôte de Beaune“...fl inty/burnt match nose that we have all come know and love from this
domaine...very fl attering with great volume married with fi ne acidity, hints
of peach and tangerine...” (92 points) Neal Martin, WA Interim Issue, Jan 2016
1156 3 bottles per lot $1500–2200
Meursault, Les Caillerets 2013 Coche-DuryCôte de Beaune, 1er cru“...veins of fl int and smoke infusing the citrus fruit, honeysuckle and a
touch of jasmine...driven with salinity that makes you want to take another
sip...” (93 points) Neal Martin, WA Interim Issue, Jan 2016
1157 3 bottles per lot $2000–3000
Meursault, Les Chevalières 2013 Coche-DuryCôte de Beaune“...nose of citrus, green apple, acacia blossom and mineral reduction
aromas...almost aggressive minerality to the lighter weight fl avors...racy
and wonderfully complex fi nale...” (91 points) AM, Issue 63, Q3 ‘16
1158 3 bottles per lot $2000–3000
Puligny-Montrachet, Les Enseignères 2013 Coche-DuryCôte de Beaune“...beautifully defi ned bouquet with white fl owers and even a touch of white
chocolate...beautifully balanced with just a touch of fatness...impressive
mineralité on the malic fi nish...” (92 points) Neal Martin, Vinous.com, Mar 2018
1159 3 bottles per lot $1800–2800
Bourgogne Blanc 2014 Coche-DuryCôte de Beaune
1160 1 bottle per lot $180–280
Montrachet 1988 Domaine de la Romanée-ContiCôte de Beaune, grand cruLevel 2.5cm; slightly damp stained label; slightly corroded capsule“...fresh, cool and sophisticated...remarkably crystalline and precise, not to
mention stunningly beautiful. Aged white Burgundy remains the Holy Grail
in fi ne wine...” (97 points) AG, Vinous.com, May 2018
1161 1 magnum per lot $9000–14000
Montrachet 2007 Domaine de la Romanée-ContiCôte de Beaune, grand cruSlightly scuff marked label“...super-expressive. Silky, perfumed and unctuous...captivating. Scents of
orange peel, smoke and pastry add nuance, but it is the wine’s cashmere-
like feel that elevates it to the level of the truly sublime.” (98 points) AG, Vinous.com, Sep 2016
1162 1 bottle per lot $4000–6000
Montrachet 2008 Domaine de la Romanée-ContiCôte de Beaune, grand cruScuff marked label“...captivating from the very fi rst taste. Exotic and fl amboyant to the core,
with notable botrytis infl uence...Tropical fruit, butter, smoke, pastry, honey
and wild fl owers infuse the oily, viscous fi nish...” (97 points) AG, Vinous.com, Sep 2016
1163 1 bottle per lot $4000–6000
Montrachet 2009 Domaine de la Romanée-ContiCôte de Beaune, grand cruSlightly scuff marked label“...exceptional balance and overall harmony. Orange jam, spice, wild
fl owers mint and apricots continue to blossom as the wine opens up in
the glass...continues to become more and more expressive.” (97 points) AG, Vinous.com, Sep 2016
1164 1 bottle per lot $4000–6000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 83
Chassagne-Montrachet, Les Vergers, Clos St. Marc 2013
Jean-Marc PillotCôte de Beaune, 1er cru“...Aromas of mandarin orange and crushed lime, plus a yeasty, biscuity
note...Tactile and compellingly complex...citrus fruits, crushed stone and
fl owers...” (94 points) ST, Vinous.com, Sep 2015
1165 6 bottles per lot $250–380
Chevalier-Montrachet 2013 Pierre-Yves Colin-MoreyCôte de Beaune, grand cru“...Suave and energetic, with lemon, pear drop and fl oral fl avors energized
by powerful minerality. Finishes smooth, very broad and very young...” (93+? points) ST, Vinous.com, Sep 2015
1166 1 magnum per lot $750–1100
Meursault, Clos des Bouchères 2013 Domaine RoulotCôte de Beaune, 1er cru“Pungent minerality on the nose and palate gives this wine an exhilarating
light touch. Supple and refi ned...showing a honeyed quality to go with its
saline minerality...” (92 points) ST, Vinous.com, Sep 2015
1167 6 bottles (oc) per lot $1300–1900
Meursault, Les Perrières 2014 Domaine RoulotCôte de Beaune, 1er cru“...classic bouquet of citrus zest, white fl owers, chalky soil tones and
blanched almond...searingly intense wine...wonderful glossy amplitude
and dimension...” (97 points) William Kelley, WA Interim Issue, Jan 2018
(See photo below)1168 3 bottles (oc) per lot $2200–3200
Chablis 2005 Vincent Dauvissat
Les Clos (2)
Les Preuses (1)
1169 Above 3 bottles per lot $700–1000
Chablis Domaine Raveneau
Butteaux 2012 (3)
Blanchots 2013 (4)
Butteaux 2013 (4)
1170 Above 11 bottles per lot $1700–2600
Meursault 2013 Pierre-Yves Colin-Morey
Les Charmes Slightly scuffed label (1 mag) Les Genevrières (1 mag)
1171 Above 2 magnums per lot $450–650
Chassagne-Montrachet, Les Chaumées 2015 (6)
Saint-Aubin, Clos de la Chatenière, Vieilles Vignes 2015 (6)
Saint-Aubin, En Remilly 2015 One slightly nicked label (6)
All above Hubert Lamy1172 Above 18 bottles (3 oc) per lot $900–1400
Cornas Auguste Clape
2011 (1 mag)
2012 One slightly scuff marked label (2 mags)
1173 Above 3 magnums per lot $500–750
Château Grillet Château Grillet
2011 (4)
2012 Two nicked capsules (owc) (6)
1174 Above 10 bottles per lot $1000–1500
Dom Pérignon Rosé Vintage 1996Epernay“...pinpoint bubbles. Deep, smoky and complex, with a kaleidoscopic
bouquet incorporating wild strawberry, peach, apricot, chestnut honey and
cured meat...” (95 points) Josh Raynolds, Vinous.com, Nov 2006
1175 1 magnum per lot $800–1200
Salon 1996Côte des Blancs, Le Mesnil-sur-OgerLot 1177: One nicked label“...candied lemon, almonds and wild fl owers punctuate the sculpted,
persistent fi nish. Readers who own the 1996 can look forward to another
two decades or more of exceptional drinking...” (98 points) AG, Vinous.com, June 2016
1176 6 bottles (owc) per lot $3500–5500
1177 6 bottles (6 owc) per lot $3500–5500
Bruno Paillard, Nec Plus Ultra Brut 1999ReimsDisgorged January 2012“...rich and aromatically very particular bouquet of ripe and dried fruit
aromas, dried fl owers, potted ginger, candied lemon and orange peel,
mandarins, roasted sesame, walnuts, resin and ultra ripe pears...” (95 points) Stephan Reinhardt, WA Special Interim Issue Report, Nov 2014
1178 1 magnum (oc) per lot $250–380
Salon 2002Côte des Blancs, Le Mesnil-sur-Oger“Otherworldly in its piercing intensity, focus and sense of potential...
aromas of lemon and grapefruit plus commanding chalky minerals and an
ethereal fl oral layer too...Near perfect...” (99 points) JS, July 2015
1179 4 magnums (4 owc) per lot $4000–6000
Salon
1996 (4)
2002 (2 mag)
1180 Above 4 bottles and 2 magnums (6 owc) per lot $4200–6500
::Lot 1168
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999684 Auction 1809
AN ASTOUNDING COLLECTION FEATURING FIRST GROWTH
BORDEAUX FROM TOP VINTAGES ALONG WITH RARE
EUROPEAN AND AMERICAN WINES
All Carefully Sourced From HDH, Davis & Company, Christie’s
or Directly from the Estates and Removed from a Long Slumber
in a Customized Cellar That Maintains Constant Humidity and a
Temperature of 55°F
I’ve had the privilege of being friends with the owners of this
magnifi cent cellar since the 1980s and have had the opportunity to
play an active role in helping them build the collection. Over time our
lives have criss-crossed between Chicago and New York and I’ve spent
some very lively and memorable evenings in their good company. This
offering bursts with great rarities, such as First Growth Bordeaux
from the best vintages; exciting Burgundy from estates such as DRC,
Ponsot, Roumier and Rousseau; a case of Barolo Riserva, Monfortino;
and a tantalizing array of highly-sought Napa Valley rarities. There's
something for everyone with a discerning palate, and we’re honored to
present them in this auction.
- Michael Davis
Château Lafi te Rothschild 1949Pauillac, 1er cru classéVery high shoulder level; label damp stained and slightly scuffed; wine stained capsule“...ethereal, transparent bouquet with red cherry, meat juices, cedar and
pine trees, all beautifully defi ned and with exquisite detail...a beguiling
pretty, slightly savory fi nish...” (92 points) Neal Martin, Vinous.com, July 2018
1181 1 bottle per lot $1200–1800
Château Latour 1949Pauillac, 1er cru classéHigh shoulder level; label torn, slightly loose, and slightly damp stained“...stylish, classy, beautifully defi ned, regal and just very Pauillac: vestiges
of black fruit intermingling with graphite, cedar and subtle tertiary scents.
It is the epitome of postwar Pauillac...” (98 points) Neal Martin, Vinous.com, July 2018
1182 1 bottle per lot $1600–2400
Château Pichon-Longueville, Baron 1961Pauillac, 2me cru classéAll labels slightly glue stained; one capsule torn, one cut by HDH to reveal fully branded cork“...impressively deep, its nose a pleasant surprise: fruit, vanilla, a fragrant
jamminess matched by its fl avour. Overall lean, spicy, with good grip but
not too tannic...Last noted...Mar 1989 ****.” MB, Vintage Wine, Harcourt (2002)
1183 4 bottles per lot $1000–1500
Château Latour 1966Pauillac, 1er cru classéBase neck level“...quintessentially Pauillac with that trademark graphite seam through
the intense black fruit, cold stone and a touch of tobacco...medium-bodied
and that graphite theme continues unabated...” (96 points) Neal Martin, WA #227, Oct 2016
1184 1 magnum per lot $1700–2600
Château Pétrus 1978PomerolOne top shoulder, one very high shoulder level; both labels damp stained; both capsules torn and slightly corroded“...Sweet liqueur on the palate...fully developed with attractive dusty, bis-
cuit (sweet tea biscuit) aromas...Jewelly texture and freshness and great
opulence...” (18.5 points) Jancis Robinson, JR, Dec 2009
1185 2 bottles per lot $1700–2600
Château Lafi te Rothschild 1981Pauillac, 1er cru classéLabel slightly nicked and slightly damp stained“...bouquet of red and black fruits, cedar, fruitcake, and tobacco-like aro-
mas...subtle, well-defi ned fl avors ranging from tobacco, cigar box, cedar,
and fruitcake...” (91 points) RP, Bordeaux, 3rd Edition (1998)
1186 1 imperial (6L) (owc) per lot $3200–4800
Château Mouton Rothschild 1982Pauillac, 1er cru classéOne base neck, three top shoulder, two very high shoulder level; all labels slightly scuff marked, three also slightly torn, four also slightly damp stained; all capsules torn, three also slightly corroded“...one of the legends of Bordeaux...crème de cassis, underlying fl oral
note, full-bodied power, extraordinary purity, multilayered texture...” (100 points) Robert Parker, WA #183, June 2009
1187 6 bottles per lot $4500–6500
Château Certan de May 1982PomerolLot 1188: One base neck, fi ve top shoulder level; two labels damp stained, one slightly torn, one slightly nicked, three slightly damp stained; one capsule torn, one slightly corroded; multiple importers; Lot 1189: One base neck, six top shoulder, two very high shoulder level; all labels slightly damp stained, fi ve also scuffed; three torn capsules“...notes of cedar, forest fl oor, sweet jammy plums, black currants,
licorice, and tobacco leaf. Full-bodied and powerful with high tannins...
massive mouthfeel...” (93+ points) Robert Parker, WA #183, June 2009
1188 6 bottles per lot $1200–1800
1189 12 bottles (owc) per lot $2400–3500
Château Cos d’Estournel 1982St-Estèphe, 2me cru classéOne top shoulder level; two slightly damp stained labels; seven slightly corroded capsules“...a stunning set of aromatics consisting of blue and black fruits, loamy
earth, fl owers, licorice, and spice box...sweet tannins, a medium to full-
bodied mouthfeel...” (95 points) Robert Parker, WA #183, June 2009
1190 10 bottles per lot $2600–3800
Château Grand-Puy-Lacoste 1982Pauillac, 5me cru classéFour top shoulder, two very high shoulder level; all labels slightly damp stained, one slightly bin marked, one slightly scuffed; fi ve slightly sunken corks“...one of the all-time great Grand-Puy-Lacostes...beefy, broad, super-
rich...classic crème de cassis notes...shocking concentration, and layers of
fruit...irresistible...” (96 points) Robert Parker, WA #183, June 2009
1191 6 bottles per lot $1100–1700
Château Léoville Las Cases 1982St-Julien, 2me cru classéLot 1192: One very high shoulder level; four labels slightly torn, one slightly damp stained; one torn capsule; two importers; Lot 1193: One base neck, six top shoulder, one very high shoulder level“...Classic lead pencil, cassis, kirsch, cedar, and spice characteristics...
full-bodied fl avors. The tannins are still there...brilliant St.-Julien...” (95+ points) Robert Parker, WA #183, June 2009
1192 6 bottles per lot $1600–2400
1193 12 bottles (owc) per lot $3200–4800
Château Pichon-Longueville, Lalande 1982Pauillac, 2me cru classéLot 1194: Seven base neck, two top shoulder, one very high shoulder, one high shoulder level; all labels damp stained; all capsules slightly corroded; Lot 1195: Bottles: Four labels slightly scuffed, one slightly damp stained; two importers, Magnum: Slightly damp stained label“Another dazzling wine, the 1982 Pichon Lalande is utterly profound from
the very fi rst taste. In the glass, the 1982 is powerful and explosive, with
seemingly endless layers of fl avor...” (100 points) AG, Vinous.com, Oct 2017
(Lot 1194: See photo opposite page)1194 12 bottles (owc) per lot $6000–9000
1195 5 bottles and 1 magnum per lot $3500–5500
Château Talbot 1982St-Julien, 4me cru classéThree base neck, two top shoulder level; three slightly scuffed labels; all capsules corroded, one also torn“...huge, sweet, exotic nose of charcoal, beef blood, licorice, herbs, and
black fruits...fl eshy and full-bodied with sweet tannin and an expansive,
heady mouthfeel...” (95 points) Robert Parker, WA #183, June 2009
1196 8 bottles per lot $1600–2400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 85
Château Margaux 1985Margaux, 1er cru classéFour base neck level; one slightly damp stained label; four slightly cor-roded capsules“...huge, sweet nose of black currants intermixed with licorice, toast,
underbrush, and fl owers...fl eshy, juicy, very succulent and multi-layered...
very delicious, seductive...” (95 points) RP, Bordeaux, 4th Edition (2003)
1197 6 bottles per lot $1900–2800
Château Haut-Brion 1986Graves, 1er cru classéTwo slightly damp stained labels“...continues to be backward, but the bouquet is beginning to develop
secondary nuances...still youthful, quite pure, medium to full-bodied...” (94 points) RP, Bordeaux, 4th Edition (2003)
1198 12 bottles (owc) per lot $3800–5500
Château Lafi te Rothschild 1986Pauillac, 1er cru classéTwo base neck, three top shoulder level; four labels torn, one slightly damp stained; one capsule cut prior to inspection by HDH reveals fully branded cork“...outstanding richness, a deep color, medium body, a graceful, harmoni-
ous texture, and superb length...penetrating fragrance of cedar, chestnuts,
minerals...” (100 points) RP, Bordeaux, 3rd Edition (1998)
1199 5 bottles per lot $3800–5500
Château Margaux 1986Margaux, 1er cru classéLot 1200: One base neck level; one label slightly damp stained, two slightly torn; fi ve corroded capsules; two importers; Lot 1201: One base neck, fi ve top shoulder level; fi ve slightly corroded capsules“...the aromatics become striking, with notes of smoke, toast, crème de
cassis, mineral, and white fl owers...high but sweet tannin, great purity...
masculine, full-bodied style...” (98 points) RP, Bordeaux, 4th Edition (2003)
1200 6 bottles per lot $2200–3200
1201 12 bottles (owc) per lot $4200–6500
Château Mouton Rothschild 1986Pauillac, 1er cru classéLot 1202: Three base neck, four top shoulder level; all labels damp stained, three also slightly scuffed; one corroded capsule; Lot 1203: Three base neck, nine top shoulder level; eleven scuffed labels; one torn capsule; multiple importers“An enormously concentrated, massive Mouton-Rothschild, comparable
in quality, but not style, to the 1982, 1959, and 1945...impeccably made
wine...” (100 points) Robert Parker, WA #106, Aug 1996
1202 10 half-bottles per lot $3000–4500
1203 12 bottles per lot $7500–11000
Château Pétrus 1986PomerolOne label slightly torn, one slightly damp stained; two torn capsules“Lively crimson...richer and sweeter than Le Pin...Still chewy and well
behind the other two top Pomerols noted here in terms of evolution.” (18 points) Jancis Robinson, JR, Aug 2005
1204 6 magnums per lot $16000–24000
Château Léoville Las Cases 1986St-Julien, 2me cru classéOne base neck, two top shoulder level; one label nicked, one damp stained; four slightly corroded capsules“...aromas of exceptionally ripe cassis fruit...scents of vanillin, minerals,
and spices...full-bodied, exceptionally well-delineated, and phenomenally
concentrated...” (98 points) RP, Bordeaux, 3rd Edition (1998)
1205 6 bottles per lot $1500–2200
Château Talbot 1986St-Julien, 4me cru classéOne base neck, seven top shoulder, three very high shoulder level; three labels scuffed, four slightly scuffed; four slightly corroded capsules“...classically structured...fragrance of peppery, spicy, weedy black cur-
rants and tar, an enormous concentration of fl avor on the palate, and
staggering length...” (96 points) RP, Bordeaux, 3rd Edition (1998)
1206 11 bottles per lot $1200–1800
Lot 1194
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999686 Auction 1809
Château Haut-Brion 1989Pessac-Léognan, 1er cru classéTwo nicked labels; one torn capsule“...haunting bouquet...Scents of black olives intermingle with graphite,
clove and cherry liqueur...layers of pure dark berry fruit, black olive, cloves
and crushed violets...” (100 points) Neal Martin, Vinous.com, June 2018
1207 4 bottles per lot $5000–7500
Château Lafi te Rothschild 1989Pauillac, 1er cru classéOne base neck level“...scents of molasses, cedar and a dab of the old boot polish...palate is
supple and rounded in the mouth...delivers allspice, mulberry and sage on
the aftertaste...” (91 points) Neal Martin, Vinous.com, July 2018
1208 10 bottles per lot $4500–6500
Château Latour 1989Pauillac, 1er cru classéLot 1209: Two base neck, one top shoulder level; fi ve slightly scuffed labels; two loose capsules; multiple importers; Lot 1210: Two slightly damp stained labels“...scents of warm gravel and wild herbs infusing the soft, perhaps slightly
muffl ed black fruit...builds nicely towards the soft (for Latour), pencil lead
and undergrowth driven fi nish...” (92 points) Neal Martin, Vinous.com, July 2018
1209 6 bottles per lot $1900–2800
1210 5 magnums per lot $3200–4800
Château Mouton Rothschild 1989Pauillac, 1er cru classéLot 1211: Damp stained label; slightly corroded capsule; Lot 1212: Slightly damp stained label; owc - missing insert“...a lovely Claret. It has an attractive, slightly leafy bouquet armed with
cedar and pencil lead. There is less fruit concentration than I expected,
resolutely classic, slightly austere Bordeaux...” (93 points) Neal Martin, WA Interim Issue, Jan 2017
1211 1 double-magnum (3L) per lot $1400–2000
1212 1 imperial (6L) (owc) per lot $3000–4500
Château L’Evangile 1989PomerolBase neck level; slightly damp stained label; cracked and chipped wax capsule; slight signs of past seepage“...intense nose of blackberries, raspberry coulis, clove and wild heather.
The most surprising aspect is just how backward the aromatics seem to
be. The palate is extremely well balanced with fi ne tannin...” (95 points) Neal Martin, WA Interim Issue, July 2016
1213 1 imperial (6L) per lot $1200–1800
Château Lafl eur 1989PomerolLot 1214: Two base neck level; one label damp stained, three slightly damp stained; Lot 1215: Six base neck, four top shoulder level; all labels slightly damp stained, one also nicked, fi ve also slightly torn, eight also slightly loose“...pure black fruit, crushed minerals, subtle fl oral scents and a palpable
sense of energy. It evolves in the glass, later revealing smoke, Italian cured
meats and a touch of bay leaf...” (97 points) Neal Martin, Vinous.com, Feb 2018
1214 4 bottles per lot $2600–3800
1215 12 bottles (2 owc) per lot $8000–12000
Château Palmer 1989Margaux, 3me cru classéLot 1216: Two base neck level; two labels scuffed, four torn; Lot 1217: One base neck level; one slightly damp stained label; 2006 Mahler-Besse neck labels on both“One of the superstars of the vintage...Gorgeous and seemingly fully ma-
ture yet brilliantly balanced...may well turn out to be a modern-day clone
of the glorious 1953.” (95 points) RP, Bordeaux, 4th Edition (2003)
1216 6 bottles per lot $1700–2600
1217 2 magnums per lot $1100–1700
Château Pichon-Longueville, Lalande 1989Pauillac, 2me cru classéEight base neck, two top shoulder level; four labels slightly scuff marked, nine slightly damp stained; one capsule torn, eight slightly corroded; two importers“...Off the charts aromatic intensity, silky tannins and exceptional fi nesse...
Crushed fl owers, sweet red fruit, tobacco, cedar and incense are some of
the many notes that waft from the glass...” (96 points) AG, Vinous.com, Oct 2017
1218 12 bottles per lot $1800–2800
Château Lafi te Rothschild 1990Pauillac, 1er cru classéLot 1219: Bottle: Label slightly scuffed and slightly damp stained“...aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The
explosive aromas are followed by a fl eshy, full-bodied wine...” (96 points) Robert Parker, WA #183, June 2009
1219 1 bottle and 1 magnum per lot $1500–2200
1220 1 double-magnum (3L) per lot $2000–3000
Château Latour 1990Pauillac, 1er cru classéThree base neck, six top shoulder, one very high shoulder level; two labels scuffed, eight slightly scuffed, one slightly damp stained; nine slightly cor-roded capsules; two importers“...scents of warm gravel, fennel, oregano and leather...sumptuous Latour,
a devil-may-care Latour...gorgeous truffl e-tinged, almost animally fi nish
that is not round but ‘spherical’...” (95 points) Neal Martin, Vinous.com, July 2018
1221 12 bottles per lot $7500–11000
Château Mouton Rothschild 1990Pauillac, 1er cru classéFour base neck, three top shoulder level“...great richness...Blackcurrant fruit gum character...smooth, welcom-
ing and appetising. Much more refreshing on the palate than the nose...a
tingle on the fi nish...” (19 points) Jancis Robinson, JR, Nov 2004
1222 12 bottles (owc) per lot $3800–5500
Château La Conseillante 1990PomerolOne base neck, one top shoulder level; all capsules slightly corroded“...races out of the blocks, more precocious than I remember and yet never
losing focus, offering kirsch, crushed violets and still that subtle marine
infl uence...black truffl e, morels and mulberry fruit...” (94 points) Neal Martin, WA Interim Issue, July 2016
1223 12 bottles (owc) per lot $3000–4500
Château La Mission Haut-Brion 1990Pessac-Léognan, cru classéBottle: Slightly damp stained label“...bouquet full of warm gravel, chestnut, morels and bay leaf scents that
you just fall instantly under its charms. It seems to just grow in the glass.
The palate is beautifully balanced with great depth...” (96 points) Neal Martin, WA #231, June 2017
1224 1 bottle and 1 magnum per lot $1200–1800
Château Lafi te Rothschild 1995Pauillac, 1er cru classéMagnum: Slightly scuffed label“...sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful
sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, well-
delineated...” (95 points) Robert Parker, WA #115, Feb 1998
1225 1 bottle and 1 magnum per lot $1600–2400
Château Latour 1995Pauillac, 1er cru classéLot 1226: One base neck level; all labels slightly scuffed; Lot 1227: Three labels bin marked, four slightly scuffed, fi ve slightly bin soiled; multiple importers; Lot 1228: One torn capsule“...cassis, vanillin, and minerals in its fragrant but still youthful aromat-
ics...exceptional purity, superb concentration, and a long, intense, ripe,
40-second fi nish...” (96 points) Robert Parker, WA #129, June 2000
1226 10 half-bottles per lot $1800–2800
1227 9 bottles per lot $3200–4800
1228 12 bottles (owc) per lot $4200–6500
Château Margaux 1995Margaux, 1er cru classéLot 1230: One top shoulder level; two slightly scuffed labels; two importers“...very impressive, quintessential Margaux bouquet...black fruit, graphite,
crushed violets and a touch of tobacco...there is a femininity and a fi nesse
here that sweeps you off your feet...” (95 points) Neal Martin, Vinous.com, July 2018
1229 3 bottles per lot $1200–1800
1230 6 bottles per lot $2400–3500
1231 12 bottles (owc) per lot $4800–7500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 87
Château Mouton Rothschild 1995Pauillac, 1er cru classéBoth labels slightly torn and slightly bin marked“...aromas of cassis, truffl es, coffee, licorice, and spice...’great stuff,’ with
superb density, a full-bodied personality, rich mid-palate, and a layered,
profound fi nish...” (95 points) Robert Parker, WA #115, Feb 1998
1232 2 bottles per lot $750–1100
Château Ducru-Beaucaillou 1995St-Julien, 2me cru classé“...nose of great purity: cassis, violet, minerals and bitter chocolate. A
penetrating wine of outstanding vinosity and verve...Youthfully tight, classic
claret...” (94+ points) ST, Vinous.com, July 2002
1233 1 imperial (6L) per lot $1300–1900
Château Grand-Puy-Lacoste 1995Pauillac, 5me cru classéTwo slightly scuffed labels“...rich, multidimensional, broad-shouldered wine...gorgeously propor-
tioned, medium to full-bodied, fabulously ripe, rich, cassis-scented and
fl avored...” (95 points) Robert Parker, WA #115, Feb 1998
1234 10 bottles per lot $800–1200
Château Lafl eur 1995Pomerol“...unfolding with those enticing gravel and meat juice aromas that lend
this so much complexity. There is wondrous delineation here...wonderful
depth, gorgeous tertiary black fruit with hints of black truffl e...” (96 points) Neal Martin, Vinous.com, Feb 2018
1235 5 bottles per lot $2000–3000
Château Lafi te Rothschild 1996Pauillac, 1er cru classé“...pencil shavings and sous-bois infusing the black fruit, masculine and a
little aloof, yet focused and very well delineated...well balanced with crisp
blackberry and boysenberry fruit...” (98 points) Neal Martin, WA #227, Oct 2016
1236 10 bottles per lot $6500–9500
1237 12 bottles (owc) per lot $8000–12000
Château Latour 1996Pauillac, 1er cru classéLot 1238: Three base neck level; three labels slightly scuffed, four slightly bin marked, four slightly damp stained, one slightly nicked; multiple importers; Lot 1239: One label slightly damp stained, four slightly scuffed; two importers; Lot 1240: One base neck level“...medium-bodied with light and supple tannin, tart red berry fruit, black
pepper and plenty of tobacco indicating its Pauillac origins. This is a well bal-
anced, correct and elegant Latour...” (95 points) Neal Martin, WA #229, Feb 2017
1238 6 bottles per lot $3000–4500
1239 10 bottles per lot $5000–7500
1240 12 bottles (owc) per lot $6000–9000
Château Léoville Las Cases 1996St-Julien, 2me cru classé“...absolutely stunning...bouquet is beautifully defi ned with intense black
cherries, cedar, mint and a touch of oyster shell that seems to gain inten-
sity in the glass. The palate is seamless from start to fi nish...” (98 points) Neal Martin, WA #227, Oct 2016
1241 12 bottles (owc) per lot $2400–3500
Château Montrose 1996St-Estèphe, 2me cru classéThree slightly scuff marked labels“...classic through and through and very well defi ned...very fi ne delinea-
tion, pitch-perfect acidity, touches of graphite infusing the red and black
fruit that dovetails into a very pretty, fl oral fi nish...” (96 points) Neal Martin, WA Interim Issue, Mar 2017
1242 10 bottles per lot $1000–1500
Château Le Pin 1996PomerolBase neck level; tissue stained label“Very obvious sexy, toasty oak nose. Sweet and gamey with hints of animal
and masses of sweetness and power...Concentrated very modern style -
so much so it´s almost New World. Very long and appealing.” (18.5 points) Jancis Robinson, JR, Mar 2006
1243 1 bottle per lot $1300–1900
Château Lafi te Rothschild 1998Pauillac, 1er cru classéLot 1245: One nicked capsule“...a vivid bouquet of pure blackberry, blueberry, vanilla and graphite, per-
haps just a little uncharacteristically showy in style, but beautifully defi ned
and intense...” (96 points) Neal Martin, Vinous.com, July 2018
1244 12 bottles (owc) per lot $6000–9000
1245 12 bottles (owc) per lot $6000–9000
Château Margaux 1998Margaux, 1er cru classéOne base neck level; three labels scuffed, one slightly damp stained“...nose is gorgeous: very well defi ned with black cherries, fresh fi g,
touches of sous-bois and leather...notes of sage, black pepper, irony notes
and a touch of bell pepper...” (91 points) Neal Martin, Vinous.com, May 2018
1246 12 half-bottles per lot $1500–2200
Château Mouton Rothschild 1998Pauillac, 1er cru classéBoth labels scuff marked and slightly torn“...lovely crème de cassis, dried roses, hoisin and baking spice notes with
underlying notions of dried cherries and mulberries...packed with rich
fruit...” (97 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
1247 2 bottles per lot $700–1000
Château Ausone 1999St-Emilion, 1er grand cru classé (A)Two scuffed labels“...bouquet of licorice, minerals, black and blueberry liqueur, extraordinary
delineation, high tannin, superb extract, and phenomenal richness...out-
and-out fabulous...” (95 points) Robert Parker, WA #140, Apr 2002
1248 3 bottles per lot $850–1300
Château Haut-Brion 1999Pessac-Léognan, 1er cru classéSlightly scuffed label“...plum, currant, and mineral notes...concentrated, beautifully balanced,
pure...medium to full-bodied, nuanced, subtle, deep, and provocatively
elegant...” (93 points) Robert Parker, WA #140, Apr 2002
1249 1 imperial (6L) (owc) per lot $2200–3200
Château Lafi te Rothschild 1999Pauillac, 1er cru classéLot 1250: Two importers“...both elegant and intensely fl avored, and almost diaphanous in its layers
that unfold with no heaviness...appears to be a modern day clone of the
majestic 1953.” (95 points) Robert Parker, WA #140, Apr 2002
1250 3 bottles per lot $1500–2200
1251 12 bottles (owc) per lot $6000–9000
1252 12 bottles (owc) per lot $6000–9000
Château Latour 1999Pauillac, 1er cru classéThree labels scuffed, one slightly scuffed“...big, concentrated...classic nose of minerals, black currants, leather,
and vanilla...long, ripe, and medium-bodied, with high levels of sweet tan-
nin...” (94 points) Robert Parker, WA #140, Apr 2002
1253 6 half-bottles per lot $950–1400
Château Haut-Brion 2000Pessac-Léognan, 1er cru classéOne label torn, one damp stained, one slightly scuffed“...fl irting with perfection. The nose is simply breathtaking...ebullient red
berry fruit, roasted herbs, gravel, terracotta tiles on a warm summer’s
day...wave after wave of intoxicating scents...” (99 points) Neal Martin, WA Interim Issue, July 2016
1254 6 bottles per lot $3000–4500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999688 Auction 1809
Château Lafi te Rothschild 2000Pauillac, 1er cru classéLot 1255: Two importers; Lot 1258: Two importers“...graphite, black currants, sweet, unsmoked cigar tobacco, and fl owers...
rich, medium to full-bodied, but has that ethereal elegance and purity that
is always Lafi te...” (98+ points) Robert Parker, WA #189, June 2010
(Lots 1256 & 1257: See photo above)1255 3 bottles per lot $2800–4200
1256 12 bottles (owc) per lot $12000–18000
1257 12 bottles (owc) per lot $12000–18000
1258 12 bottles per lot $12000–18000
Château Latour 2000Pauillac, 1er cru classéSeven base neck level“...one of the best. It has fabulous aromas of black truffl es, currants,
raspberry and dried fl owers. Mind-blowing on the palate, it’s an emotional
and soulful red.” (100 points) JS, Apr 2014
1259 12 bottles (owc) per lot $7500–11000
Château Margaux 2000Margaux, 1er cru classéLot 1260: One slightly nicked label“...copious red berry fruit, clove and truffl e, hints of cedar emerging with time.
As the aromatics open and aerate, the fruit profi le seems to darken and mani-
fests blackcurrants and bilberries...” (99 points) Neal Martin, WA #229, Feb 2017
1260 11 bottles (owc) per lot $7000–10000
1261 12 bottles (owc) per lot $7500–11000
Château Mouton Rothschild 2000Pauillac, 1er cru classéLot 1265: Cracked and chipped wax capsule“...crème de cassis and fl oral notes, the fi nal blend of 86% Cabernet Sau-
vignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth,
chocolatey notes...” (96+ points) Robert Parker, WA #189, June 2010
1262 5 bottles per lot $7000–10000
1263 6 bottles per lot $8500–13000
1264 1 magnum per lot $2800–4200
1265 1 jeroboam (5L) (owc) per lot $9500–14000
Château Angelus 2000St-Emilion, 1er grand cru classé (B)One slightly scuffed label“Approaching perfection...notes of incense, blueberry and blackberry
liqueur, licorice, graphite and spring fl owers. A touch of roasted espresso
bean is also present...” (99 points) Robert Parker, WA #220, Aug 2015
1266 4 bottles per lot $1200–1800
Château L’Eglise-Clinet 2000PomerolThree slightly scuffed labels“...a level of purity that one can only describe as profound, scents of
black cherry, cassis, cedar and black truffl e unfolding with each passing
moment in the glass. The palate has exquisite balance...” (97 points) Neal Martin, WA Interim Issue, July 2016
1267 12 bottles (owc) per lot $2400–3500
Château Lynch-Bages 2000Pauillac, 5me cru classéTwo bin marked labels“...blossoming bouquet of blackberries, cassis, graphite and pen ink.
Full-bodied with velvety tannins...purity, texture, mouthfeel and power
combined with elegance...” (97 points) Robert Parker, WA #196, Aug 2011
1268 6 bottles per lot $900–1400
Château La Mission Haut-Brion 2000Pessac-Léognan, cru classéLot 1270: All labels bin marked“...sensational bouquet of blueberries, black currants, graphite, asphalt
and background oak. Extremely powerful, full-bodied and superbly con-
centrated...” (100 points) Robert Parker, WA #202, Aug 2012
1269 3 bottles per lot $1200–1800
1270 6 bottles per lot $2400–3500
1271 12 bottles (owc) per lot $4800–7500
Pavillon Rouge du Château Margaux 2000Margaux“Mid to dark crimson with a ruby rim. Complex, mellow nose and on the
palate the tannins seem to have disappeared altogether. Medium weight,
well mannered...” (17 points) Jancis Robinson, JR, Apr 2009
1272 12 bottles (owc) per lot $1400–2000
Château Latour 2001Pauillac, 1er cru classéFour slightly scuff marked labels“...glorious bouquet of black currants, crushed stones, vanilla...beautiful
integration of tannin, acidity, and wood...fabulous texture, purity, and pres-
ence...” (95 points) Robert Parker, WA #153, June 2004
1273 12 bottles (owc) per lot $3800–5500
Château Margaux 2001Margaux, 1er cru classéBoth labels slightly scuffed“...sensual, veering towards red rather than black fruit, with disarming pu-
rity...tremendous precision and delineation. The palate is medium-bodied,
edgy and tensile...” (94 points) Neal Martin, WA #227, Oct 2016
1274 2 magnums per lot $1200–1800
Château Ausone 2003St-Emilion, 1er grand cru classé (A)All labels slightly scuffed“...glorious nose of violets, truffl es, lead pencil shavings, blueberry and
blackberry liqueur. Full-bodied with staggering concentration, a volup-
tuous texture, low acidity...” (100 points) Robert Parker, WA #214, Aug 2014
1275 4 bottles per lot $2400–3500
Château Lafi te Rothschild 2003Pauillac, 1er cru classéOne slightly scuffed label“...luxurious bouquet of cedarwood, lead pencil shaving, white chocolate,
cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and
stunning seductiveness...” (100 points) Robert Parker, WA #214, Aug 2014
1276 8 bottles per lot $5500–8500
Lots 1256, 1257
Lot 1290
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999690 Auction 1809
Château Mouton Rothschild 2003Pauillac, 1er cru classé“A heady, exotic wine, the 2003 Mouton Rothschild takes hold of all the
senses...dramatic, opulent wine...notable richness but also exceptional
balance. Hints of toffee, torrefaction and dark spices...” (95 points) AG, Vinous.com, May 2016
1277 6 bottles per lot $1900–2800
Château Cos d’Estournel 2003St-Estèphe, 2me cru classéTwo labels slightly scuffed, fi ve slightly bin marked“An intense and exotic nose with mulberries and blueberries, that give
way to spices. This is wild, full-bodied and rich with a plummy/porty palate
with exuberant tannins...” (98 points) JS, Apr 2012
1278 6 bottles per lot $750–1100
Château Léoville Barton 2003St-Julien, 2me cru classéOwc - top missing“A spectacular success...striking bouquet of forest fl oor and black cur-
rants as well as a full-bodied, exuberant, youthful style...a lot of complex-
ity, and striking depth...” (96 points) Robert Parker, WA #214, Aug 2014
1279 1 imperial (6L) (owc) per lot $800–1200
Château Léoville Poyferré 2003St-Julien, 2me cru classéSlightly scuffed label“...notes of creosote, barbecue smoke, jammy black currants, licorice and
spice box...intense, voluptuously textured, full-bodied...fresh and exuber-
ant...” (96 points) Robert Parker, WA #214, Aug 2014
1280 1 imperial (6L) (owc) per lot $1000–1500
Château Montrose 2003St-Estèphe, 2me cru classéLot 1282: One scuffed label; two importers“...pure blackberry, graphite and roasted herbs on the nose, perhaps even
more elegant than I have observed on previous bottles...layers of seamless
blackberry and cassis fruit...” (98 points) Neal Martin, WA Interim Issue, Mar 2017
1281 6 bottles per lot $800–1200
1282 3 double-magnums (3L) per lot $1600–2400
1283 1 imperial (6L) (owc) per lot $1100–1700
Pavillon Rouge du Château Margaux 2003Margaux“...creamy aromas of cassis, vanilla, fl owers, and licorice. Round, gener-
ous, savory, expansive, and amazingly long as well as concentrated...” (92 points) Robert Parker, WA #164, Apr 2006
1284 6 magnums (owc) per lot $1000–1500
Château Pichon-Longueville, Lalande 2003Pauillac, 2me cru classéSix scuffed labels“...hits all the sweet spots on the palate. A glorious bouquet of cedarwood,
jammy black currants, cherries, licorice and truffl e...dense, opulently
textured, full-bodied...” (95 points) Robert Parker, WA #214, Aug 2014
1285 12 bottles (owc) per lot $1100–1700
Château Latour 2004Pauillac, 1er cru classéBoth labels scuffed“...graphite-scented bouquet intermixed with blackberry and cedar,
although the liquorice note that I observed previously has receded. Again,
there is wonderful defi nition...” (95 points) Neal Martin, WA #229, Feb 2017
1286 2 magnums per lot $1300–1900
Château Pétrus 2004PomerolDamp stained label“...complex aromas of mulberry, red cherry, toffee, caramel, iron and fl owers.
A bit narrow on entry, then expands in the middle palate without any loss of
focus...fi rmly built, vibrant and classy...” (93+ points) ST, Vinous.com, May 2007
1287 1 imperial (6L) (owc) per lot $12000–18000
Château Haut-Brion 2005Pessac-Léognan, 1er cru classéLot 1289: One slightly scuffed label“...Remarkably vivid and nuanced...a compelling mélange of dark fl avors
laced with the savory/mineral notes that are so typical of Haut-Brion...
dense, explosive fi nish...” (100 points) AG, Vinous.com, Nov 2015
(Lot 1290: See photo page 89)1288 2 bottles per lot $1100–1700
1289 6 bottles per lot $3500–5500
1290 1 imperial (6L) (owc) per lot $4800–7500
Château Lafi te Rothschild 2005Pauillac, 1er cru classéOne label nicked, one slightly scuffed; six in owc; two importers“Bright medium ruby. Knockout nose combines black- and redcurrant, min-
erals, graphite, licorice and lavender. Wonderfully suave and seamless, but
with great purity and precision of fl avor...” (97 points) ST, Vinous.com, May 2008
1291 12 bottles per lot $7000–10000
Château Latour 2005Pauillac, 1er cru classéOne slightly scuffed label“...riveting bouquet of black cherries and black plum, crème de cassis and
graphite...well balanced with blackberry, black plum, sea salt, a hint of
balsamic, quite spicy in the mouth with a hint of cloves...” (98 points) Neal Martin, WA Interim Issue, May 2017
1292 4 bottles per lot $2200–3200
Château Margaux 2005Margaux, 1er cru classéOwc - strapped prior to inspection by HDH“...Bright, delineated but also explosive, the 2005 takes hold of all the
senses and never lets up. The fl avors are vibrant and focused, with gor-
geous lift and precision...” (99 points) AG, Vinous.com, Nov 2015
1293 6 bottles (owc) per lot $3000–4500
Château Mouton Rothschild 2005Pauillac, 1er cru classéLot 1294: Owc - strapped prior to inspection by HDH“...scents of black fruit, cedar, smoke and pencil box...a sense of bravura
here, of aristocracy. The palate is medium-bodied with sumptuous black
fruit, perhaps beginning to soften in texture...” (98 points) Neal Martin, WA Interim Issue, Jan 2017
1294 6 bottles (owc) per lot $2400–3500
1295 1 imperial (6L) (owc) per lot $3800–5500
Château Cos d’Estournel 2005St-Estèphe, 2me cru classéOne slightly scuff marked label“The purity of fruit to this is fascinating with plums, currants and other
dark fruits. Then there is another layer of spices and chocolate. So much
cassis. Full and very layered...” (99 points) JS, Nov 2015
1296 6 bottles per lot $800–1200
Les Forts de Latour 2005Pauillac“...another beautiful wine from this estate. Medium to full-bodied...loads
of blackcurrant fruit, earth, and spice...extremely pure, broad, savory, and
quite expensive...” (93 points) Robert Parker, WA #219, June 2015
1297 6 magnums (owc) per lot $1600–2400
Château Léoville Las Cases 2005St-Julien, 2me cru classéSlightly damp stained label“A wine for the ages...its beauty and pedigree are evident...remarkably nuanced
and translucent for a wine of its sheer size...” (98 points) AG, Vinous.com, Nov 2015
1298 1 double-magnum (3L) per lot $800–1200
Château Palmer 2005Margaux, 3me cru classé“...Floral notes mixed with blackberry, cassis, plum, licorice and spring
fl owers soar...This wonderfully pure, stunning wine once again performs
as a fi rst-growth...” (98 points) Robert Parker, WA #219, June 2015
1299 1 double-magnum (3L) per lot $850–1300
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 91
Château Pavie 2005St-Emilion, 1er grand cru classé (B)Lot 1300: Two importers; Lot 1301: Slightly scuffed label“...promising nose of blackberries, cassis, graphite and cedar wood...
intense and full-bodied, with magnifi cent concentration, a majestic mouth-
feel...Beautifully rich...” (100 points) Robert Parker, WA #220, Aug 2015
1300 5 bottles per lot $1200–1800
1301 1 double-magnum (3L) (owc) per lot $1000–1500
Château Palmer 2006Margaux, 3me cru classé“...Aromas of blackberry, licorice, minerals, fl owers and peat...chocolatey
oak emerging...Juicy and silky on the palate...fl avors of black fruits, miner-
als and iris...” (92 points) ST, Vinous.com, May 2009
1302 1 imperial (6L) (owc) per lot $1200–1800
Château Margaux 2009Margaux, 1er cru classé“...blueberry, cassis and acacia fl ower...hints of charcoal and forest fl oor
aromas that are almost Burgundian in their complexity...sweet, well-
integrated tannins...” (99 points) Robert Parker, WA #199, Feb 2012
1303 12 bottles (owc) per lot $6000–9000
Château Mouton Rothschild 2009Pauillac, 1er cru classé“...exceptionally beautiful. A huge, powerful wine, the 2009 possesses
stunning richness and radiance, with plenty of underlying structure to sup-
port all of that exuberance...” (98+ points) AG, Vinous.com, May 2016
1304 12 bottles (owc) per lot $6000–9000
1305 1 imperial (6L) (owc) per lot $4000–6000
Château Léoville Las Cases 2009St-Julien, 2me cru classé“Amazing aromas of cep mushrooms, dark fruits and fresh fl owers...full body
and super velvety tannins with a long long fi nish...” (99 points) JS, Feb 2012
1306 12 bottles (owc) per lot $1900–2800
1307 12 bottles (2 owc) per lot $1900–2800
Château Lynch-Bages 2009Pauillac, 5me cru classé“...expressive, voluptuously textured effort with unctuosity and powerful,
juicy, succulent blackberry and black currant fl avors...exquisite...” (98 points) Robert Parker, WA #199, Feb 2012
1308 1 imperial (6L) (owc) per lot $900–1400
Château Montrose 2009St-Estèphe, 2me cru classéOne nicked label“...perfect equilibrium between freshness and concentration...incredible
opulence and the voluptuous character...has at least 50+ years of aging
potential.” (100 points) Robert Parker, WA #214, Aug 2014
1309 12 bottles (2 owc) per lot $2400–3500
Château Pichon-Longueville, Lalande 2009Pauillac, 2me cru classéScuffed label“...ripe and decidedly fl amboyant from the very fi rst taste. Dense and
voluptuous in the glass, with serious richness...a dense, exotic Pichon
Lalande, but there is serious structure beneath all of the fruit.” (97 points) AG, Vinous.com, Oct 2017
1310 1 imperial (6L) (owc) per lot $1000–1500
Château Pontet-Canet 2009Pauillac, 5me cru classéAll labels slightly scuffed; owc - top missing“An amazing wine in every sense...a tour de force in winemaking that is ca-
pable of lasting 50 or more years.” (100 points) Robert Parker, WA #199, 12/2011
1311 12 bottles (owc) per lot $1500–2200
Château Ducru-Beaucaillou 2010St-Julien, 2me cru classéSlightly scuffed label; cracked wax capsule“...currant bush, blackberries and minerals...palate is perfect with a full
body, but has perfectly integrated tannins...strong but noble with perfect
form and beauty...” (100 points) JS, Feb 2013
1312 1 melchior (18L) per lot $5000–7500
Château Latour
1971 Top shoulder level; damp stained label (1)
1979 Base neck level; slightly scuffed label (1)
1313 Above 2 bottles per lot $500–750
Château Margaux 1982 Base neck level; corroded capsule (1)
Château Mouton Rothschild 1983 Corroded capsule; slight signs of past seepage (1)
Château Cheval Blanc 1985 One slightly corroded capsule (2)
Château Margaux 1985 Base neck level; capsule torn and slightly corroded (1)
Château Mouton Rothschild 1985 Base neck level (1)
1314 Above 6 bottles per lot $2200–3200
Château Pichon-Longueville, Lalande
1986 Two labels slightly nicked, one slightly damp stained; one torn capsule (5)
1989 Four base neck level; one label slightly scuffed, two slightly damp stained; three corroded capsules; one slightly sunken cork; multiple importers (6)
1996 Wine stained label (1)
1315 Above 12 bottles per lot $1700–2600
Château Latour 1989 Top shoulder level; slightly scuffed label; loose capsules (1)
Château Pichon-Longueville, Lalande 1989 Very high shoulder level (1)
1316 Above 2 bottles per lot $450–650
Château Latour 1990 Very high shoulder level; corroded capsule (1)
Château Margaux 1990 Bin marked label (1)
Château Montrose 1990 (1)
Château Mouton Rothschild 1990 Base neck level; label scuffed and damp stained (1)
Château Pichon-Longueville, Lalande 1990 Label torn and damp stained (1)
1317 Above 5 bottles per lot $2200–3200
Château Latour
1994 (1)
1995 All labels scuffed; multiple importers (4)
1318 Above 5 bottles per lot $1800–2800
Château Cheval Blanc
1995 Slightly damp stained label (1)
1998 One slightly scuffed label (2)
1319 Above 3 bottles per lot $1100–1700
Château Léoville Las Cases
1995 One label nicked (2)
1996 One base neck level; one slightly bin marked label; one worn capsule (2)
1998 (5)
2003 Slightly scuffed label (1)
1320 Above 10 bottles per lot $1200–1800
Château Lafi te Rothschild 1996 (1)
Château Mouton Rothschild 1996 Both labels slightly scuffed (2)
1321 Above 3 bottles per lot $1400–2000
Château Mouton Rothschild 1998 (1 mag)
Château Lynch-Bages 2000 Slightly damp stained label (1 mag)
Château Pichon-Longueville, Lalande 2003 Three labels scuffed, one slightly scuffed (4 mags)
1322 Above 6 magnums per lot $1800–2800
Château Palmer 1999 (1)
Château Pontet-Canet 2003 Two labels slightly scuffed, two slightly bin marked (11)
1323 Above 12 bottles per lot $900–1400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999692 Auction 1809
Château Latour 2001 (2)
Château Léoville Las Cases 2005 One label scuffed, one slightly damp stained (4 hbs)
1324 Above 4 half-bottles and 2 bottles per lot $1000–1500
Château d’Yquem 1995Sauternes, premier cru superieurBase neck level; slightly nicked label“...Barsac-like bouquet with tangerine, apricot, acacia and melted candle
wax. It displays good intensity, unfolding beautifully in the glass...powerful,
spicy fi nish...” (95 points) Neal Martin, WA #213, June 2014
1325 1 imperial (6L) per lot $1500–2200
DOMAINE DE LA ROMANEE-CONTI
Richebourg 1999 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuff marked label“...incredible, intense bouquet with dark cherry, crushed stone and mul-
berry, endowed with astounding mineralité, as if the terroir simply cannot
be contained...” (97 points) Neal Martin, Vinous.com, Apr 2018
1326 1 bottle per lot $2200–3200
Vosne-Romanée, Cuvée Duvault-Blochet 1999
Domaine de la Romanée-ContiCôte de Nuits, 1er cruTwo label scuffed, one damp stained; two importers“...The bouquet is a treat: decayed red berry fruit, sage and peppermint, just
a soupçon of wild fennel...The palate is soft and mellow on the entry with a
subtle meaty/dried blood quality...” (93 points) Neal Martin, Vinous.com, Apr 2018
1327 3 bottles per lot $3000–4500
Domaine de la Romanée-Conti Assortment 1999
Domaine de la Romanée-ContiCôte de Nuits, grand cru
Romanée-Conti (1)
La Tâche (3)
Richebourg (2)
Echézeaux (2)
Romanée-St.-Vivant (2)
Grands-Echézeaux (2)
(See photo below)1328 Above 12 bottles (owc) per lot $45000–65000
La Tâche 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1329: Label slightly damp stained and slightly scuffed; Lot 1330: Scuffed label; wine stained vintage label; slightly worn capsule; Lot 1331: Both labels scuffed, one also torn, one also slightly damp stained“...nose of rose petals, oriental spices, pungent tea and leather notes plus
ultra elegant pinot fruit...powerful, chiseled, pure fl avors...detailed, precise
and fi ne...” (96 points) AM, Issue 13, Q1 ‘04
1329 1 bottle per lot $2400–3500
1330 1 bottle per lot $2400–3500
1331 2 bottles per lot $4800–7500
Richebourg 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...wonderfully complex aromas of a simply incredible array of black fruits,
earth, spice, crushed herbs and notes of hoisin and clove that lead to
focused and medium-bodied fl avors...” (94 points) AM, Apr 2015
1332 3 bottles per lot $4500–6500
Vosne-Romanée, Cuvée Duvault-Blochet 2002
Domaine de la Romanée-ContiCôte de Nuits, 1er cruOne label slightly scuffed, one slightly bin marked; one worn capsule; three in owc, top damaged“Spice, pepper and exuberant black fruit and fl oral aromas...pure, deli-
cious, round and very intense middle weight fl avors...lovely fi nishing detail
and fi ne persistence...” (91 points) AM, Issue 17, Q1 ‘05
1333 5 bottles per lot $4500–6500
Echézeaux 2005 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne label scuffed, one slightly scuffed“...nose of spicy cassis, black cherry and violets...rich, full and utterly deli-
cious fl avors that possess a beguiling texture and unusually fi ne tannins...
superb length...” (94 points) AM, Issue 29, Q1 ‘08
1334 2 bottles per lot $2400–3500
Richebourg 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly scuffed label“...dark and brooding, with tannins that still need time to resolve. A sense of
classic austerity runs through the 2006...” (95 points) AG, Vinous.com, Mar 2016
1335 3 bottles per lot $4200–6500
Richebourg 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly scuffed label“...sweeps across the palate with a breathtaking combination of elegance
and power...a huge wine that boasts tons of mineral-driven, pointed
fruit...” (96 points) AG, Vinous.com, May 2011
1336 6 bottles (owc) per lot $8500–13000
Volnay, Clos des Ducs 1996 Marquis d’AngervilleCôte de Beaune, 1er cruMagnums: One label damp stained and scuffed, one slightly damp stained“...aromas of dried rose petals and sour cherries along with a hint of spice.
The purity of the sleek and superbly well-focused middle weight fl avors is
really sensational...” (93 points) AM, Mar 2017
1337 2 bottles and 2 magnums per lot $1600–2400
MARQUIS D’ANGERVILLE
Volnay, Taillepieds 1999 Marquis d’AngervilleCôte de Beaune, 1er cruFive slightly damp stained labels“...aromas of red fruits, minerals, chocolate and smoke. Fat, sweet and
full; wonderfully lush...impressive richness and depth...coats the palate
with ripe fruit and fi ne tannins...” (93 points) ST, Vinous.com, Mar 2002
1338 10 bottles per lot $1300–1900
Volnay, Clos des Ducs 2002 Marquis d’AngervilleCôte de Beaune, 1er cruTwo scuffed labels“...distinctive nose of spice and cinnamon. The fruit is gorgeous, very round...
harmonious well-balanced wine with a silky, supple mouth coating texture.
Drinking beautifully now...” (94 points) Jay McInerney, Vinous.com, Dec 2016
1339 4 bottles per lot $1000–1500Lot 1328
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 93
Volnay, Clos des Ducs 2005 Marquis d’AngervilleCôte de Beaune, 1er cruTwo importers“...notably ripe dark pinot fruit, cassis and spice-infused nose. The concen-
trated and very dense mineral-driven and large-scaled fl avors are shaped
by buried but still very fi rm tannins...” (96 points) AM, Mar 2017
1340 6 bottles per lot $1500–2200
Volnay, Clos des Ducs 2009 Marquis d’AngervilleCôte de Beaune, 1er cru“...Weightless yet powerful...Floral notes meld into hints of licorice, sweet
red cherries and mint in this crystalline, totally gorgeous Volnay...” (95+ points) AG, Vinous.com, Apr 2012
1341 12 bottles per lot $2200–3200
Volnay, Clos des Ducs Marquis d’Angerville
1993 One label damp stained, four heavily damp stained, one slightly scuffed (5)
1999 Two labels damp stained, one slightly damp stained; two importers (6)
1342 Above 11 bottles per lot $2800–4200
DOMAINE DUJAC
Bonnes-Mares 2004 Domaine DujacCôte de Nuits, grand cruLevel one 2.5cm; two slightly scuffed labels“Deep red-ruby. Powerful, bracing, medicinal aromas of blueberry, black-
berry pastille, mocha, licorice and mint. Almost shockingly precise and
penetrating...utterly palate-staining, austere young wine...” (95+ points) ST, Vinous.com, Mar 2008
1343 3 bottles per lot $750–1100
Charmes-Chambertin 2005 Domaine DujacCôte de Nuits, grand cruAll labels slightly scuffed“Concentrated and fresh but backward, with very ripe fl avors of jammy
morello cherry and cinnamon...powerful style of Charmes, but with subtle
fi nishing minerality.” (92+ points) ST, Vinous.com, Mar 2008
1344 3 bottles per lot $950–1400
Echézeaux 2005 Domaine DujacCôte de Nuits, grand cruOne label scuffed, two slightly bin marked“...aromas of smoked meat, brine and jellied black raspberry. Impressively
rich and decidedly sweet and liqueur-like on the palate...smoky, meaty,
subtly chalky depth of fl avor...” (93 points) David Schildknecht, WA #171, June 2007
1345 3 bottles per lot $1100–1700
Vosne-Romanée, Beaux Monts 2006 Domaine DujacCôte de Nuits, 1er cru“...bright berry fruit with plush, silken texture. High-toned distilled fruit
esters; saline and chalky mineral suggestions; peppery, brown-spiced
pungency...” (94 points) David Schildknecht, WA #186, Dec 2009
1346 4 bottles per lot $650–950
Bonnes-Mares 2007 Domaine DujacCôte de Nuits, grand cruTwo labels nicked, one slightly scuff marked“...distinct fl oral notes, particularly dried red and white rose petal...excel-
lent power and punch with ample minerality on the wonderfully long and
moderately austere fi nish.” (93 points) AM, Issue 37, Q1 ‘10
1347 6 bottles per lot $1800–2800
Clos de la Roche 2009 Domaine DujacCôte de Nuits, grand cruOne nicked label“...wafts from the glass with hints of tobacco, wild fl owers and cherries...
elegant, refi ned Clos de la Roche long on fi nesse and pure sensuality...
gorgeous, fi nely-knit fi nish...” (96 points) AG, Vinous.com, Apr 2012
1348 6 bottles per lot $2600–3800
JOSEPH DROUHIN
Chambertin, Clos de Bèze 2005 Joseph DrouhinCôte de Nuits, grand cruThree slightly scuffed labels“...classic nose of black cherry, licorice, white pepper, and rose petal;
stains the palate with its intensity of fruit, herb and fl ower...fantastic
elegance...” (96 points) David Schildknecht, WA #171, June 2007
1349 6 bottles per lot $2200–3200
Griotte-Chambertin 2005 Joseph DrouhinCôte de Nuits, grand cruOne scuffed label“...a study in silk and velvet...refi ned nose featuring very red berry fruit
aromas and hints of smoked meat, wood spice and anise...dense and
concentrated fl avors...” (95 points) AM, Issue 26, Q2 ‘07
1350 2 magnums per lot $1300–1900
Musigny 2007 Joseph DrouhinCôte de Nuits, grand cru“A superbly elegant and incredibly pure nose...rich, full and generous
medium-bodied fl avors that are a study in class and grace...a fi nish of
impressive persistence...” (93 points) AM, Apr 2009
1351 1 jeroboam (3L) (owc) per lot $1500–2200
Chambolle-Musigny, Les Amoureuses 2008 Joseph DrouhinCôte de Nuits, 1er cruChipped wax capsule“...plenty of ripe strawberry mixed with damp earth, allspice and a hint of
black truffl e. The palate has a gorgeous sense of roundness on the entry...
plenty of clove-infused red berry fruit, very refi ned and elegant...” (93 points) Neal Martin, WA #223, Mar 2016
1352 1 jeroboam (3L) (owc) per lot $1200–1800
Chambertin, Clos de Bèze 2009 Joseph DrouhinCôte de Nuits, grand cru“...subtle nuances of earth, game and a hint of smoke...fi ne richness...
beautifully refi ned fi nish...excellent balance and persistence...” (93 points) AM, 11/9/2015
1353 6 bottles per lot $1200–1800
Musigny 2009 Joseph DrouhinCôte de Nuits, grand cru“...nose of violets, red berries and spice notes, especially anise...full-
bodied and generous broad-scaled fl avors that possess a seductive mouth
feel...” (96 points) AM, Issue 42, Q2 ‘11
1354 2 bottles per lot $900–1400
1355 1 jeroboam (3L) (owc) per lot $3000–4500
1356 1 jeroboam (3L) per lot $3000–4500
Musigny 2010 Joseph DrouhinCôte de Nuits, grand cruOne slightly scuffed label“Good bright, dark red. Compelling aromas of raspberry, blueberry, blood
orange and crushed stone. The palate combines great sweetness and
outstanding energy...” (96+ points) ST, Vinous.com, Mar 2013
1357 6 bottles per lot $3800–5500
LEROY
La Romanée 1953 Maison LeroyCôte de Nuits, grand cru“...fabulous bouquet with plenty of fruit: overripe raspberry, smudged
strawberry and wilted rose petal scents...impressive weight...beautifully
poised...” (98 points) Neal Martin, WA Interim Issue, July 2015
1358 2 bottles per lot $4800–7500
Gevrey-Chambertin, Lavaux St-Jacques 1985 Maison LeroyCôte de Nuits, 1er cruLevel 3cm; damp stained label; corroded capsule
1359 1 bottle per lot $300–450
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999694 Auction 1809
Vosne-Romanée, Beaux Monts 1990 Domaine LeroyCôte de Nuits, 1er cruOne slightly torn label; both wax capsules cracked and chipped, one with top of one cork exposed; both slight signs of past seepage“...authoritative and persistent aromas of black fruits, herbs, underbrush,
and sweet oak...exceptional concentration of fl avor in the mouth...” (98 points) Robert Parker, WA #83, Oct 1992
1360 2 bottles per lot $3000–4500
Vosne-Romanée, Beaux Monts 1991 Maison LeroyCôte de Nuits, 1er cru“...The sweet fragrance of chocolate, black fruits, herbs, and toasty vanillin
is followed by a long, unctuously-textured, layered wine with magnifi cent
concentration, soft acid...” (93 points) Robert Parker, WA #90, Dec 1993
1361 3 bottles per lot $2000–3000
Richebourg 1993 Domaine LeroyCôte de Nuits, grand cruOne label bin marked, one wine stained; two capsules worn, one slightly corroded“...subtle, fi ne and intense black fruit with sexy, huge, powerful fl avors and
simply stupendous length...remarkable sense of balance and fi nesse. A
fantastic effort...” (96 points) AM, Issue 5, Q1 ‘02
1362 3 bottles per lot $8500–13000
Richebourg 1995 Domaine LeroyCôte de Nuits, grand cruSlightly torn label“...intricate, dark fruit, spice, and fresh herb-scented nose...full-bodied,
massively broad and concentrated...layered with blackberries and tar-like
fl avors...” (96 points) Pierre Rovani, WA #131, Oct 2000
1363 1 bottle per lot $2800–4200
Clos Vougeot 1997 Domaine LeroyCôte de Nuits, grand cruTorn capsule“...crammed with sweet red cherries, tar, blackberry jam, juniper berries,
and cloves...extraordinarily long fi nish...copious round, ripe, and supple
tannins...” (96 points) Pierre Rovani, WA #131, Oct 2000
1364 1 bottle per lot $850–1300
Richebourg 1997 Domaine LeroyCôte de Nuits, grand cruTwo scuffed labels“...nose of waxy cherries, plums, hoisin sauce, spices, and fresh herbs...
superb structure. Waves of sweet, juicy cherries are interspersed with
juniper berries...” (98 points) Robert Parker, WA #131, Oct 2000
1365 3 bottles per lot $5000–7500
Corton-Renardes 2002 Domaine LeroyCôte de Beaune, grand cruOne slightly scuffed label“Flowers, candied blackberries, and stones...sweet, plush, and fruit-for-
ward. Black fruits and spices are found throughout its personality as well
as in its long, ripe, pure fi nish...” (95 points) Pierre Rovani, WA #153, June 2004
1366 2 bottles per lot $3500–5500
Clos Vougeot 2002 Domaine LeroyCôte de Nuits, grand cru“...waxy blackberries are intermingled with spices in its expressive nose...
fresh, pure, and boasts superb tannin...exceptional depth, concentration,
and complexity...” (96 points) Pierre Rovani, WA #153, June 2004
1367 2 bottles per lot $2400–3500
Latricières-Chambertin 2002 Domaine LeroyCôte de Nuits, grand cruOne slightly scuffed label; one slight signs of past seepage“...kaleidoscopic complexity and a breadth of expression to which words
cannot do adequate justice. The powerful, unctuous fl avors are linear and
incredibly detailed...” (98 points) AM, Issue 13, Q1 ‘04
1368 2 bottles per lot $3000–4500
Bourgogne Rouge 2004 Domaine LeroyBourgogneAll labels scuffed, one also torn; all capsules chipped; one slight signs of past seepage“...notes of red raspberry, spice, earth and violets...rich, classy and stylish
fl avors...a textured, pure and wonderfully refi ned fi nish that goes on and
on...” (92 points) AM, Issue 22, Q2 ‘06
(See photo above)1369 6 bottles per lot $2600–3800
Gevrey-Chambertin 2004 Domaine LeroyCôte de NuitsBoth labels damp stained, one also torn, one also slightly loose; one chipped wax capsule“...iron-infused earth, underbrush and an understated sauvage quality...
stylish, powerful and almost implausibly complex fl avors...stunner of a
wine...” (95 points) AM, Issue 22, Q2 ‘06
1370 2 bottles per lot $1600–2400
Nuits-St-Georges 2004 Domaine LeroyCôte de NuitsScuffed label; chipped wax capsule“...a fl oral and wonderfully spicy aromatic profi le and delicious, sweet,
textured and intense medium full fl avors that are powerful, muscular...
strikingly long fi nish...” (93 points) AM, Issue 22, Q2 ‘06
(See photo above)1371 1 bottle per lot $500–750
Vosne-Romanée 2004 Domaine LeroyCôte de NuitsLevel one 2.5cm; all labels scuffed, one also torn; two wax capsules chipped, two cracked; two slight signs of past seepage“...classic Vosne spice notes as well as the Asian spice cabinet notes...
red and black pinot fruit aromas...rich, mouth coating, concentrated and
powerful fl avors...” (95 points) AM, Issue 22, Q2 ‘06
(See photo above)1372 6 bottles per lot $4500–6500
Lots 1369, 1371, 1372
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 95
DOMAINE PONSOT
Domaine Ponsot has historically maintained an utmost respect for the
power of the vine, and was a pioneer in clonal selection. At their fi nest,
Ponsot wines exhibit beautiful balance and fi nesse, with just a hint of
opulence gained from low yields and late harvesting.
Clos de la Roche, Vieilles Vignes 1997 Domaine PonsotCôte de Nuits, grand cru“...intense, earthy black fruit nose followed by delicious, ripe, moderately
structured, relatively dense, nicely elegant fl avors and a long, beautifully
delineated fi nish...” (92 points) AM, Issue 15, Q3 ‘04
1373 7 bottles per lot $1300–1900
Clos de la Roche, Vieilles Vignes 2004 Domaine PonsotCôte de Nuits, grand cruOne slightly scuff marked label“...decadent aromas of red cherry, leather and underbrush. Plush, fat and
large-scaled; a full-blown expression of soil, with notes of smoke and
game...” (93 points) ST, Vinous.com, Mar 2007
1374 6 bottles per lot $950–1400
Clos de la Roche, Vieilles Vignes 2005 Domaine PonsotCôte de Nuits, grand cruEight labels scuffed, two slightly damp stained; one torn capsule; multiple importers“...an extremely ripe and fantastically broad nose soars from the glass,
merging seamlessly into dense, pure rich and powerful fl avors that are
opulent, sweet...” (99 points) AM, Issue 29, Q1 ‘08
1375 12 bottles per lot $9000–14000
Clos de la Roche, Vieilles Vignes 2007 Domaine PonsotCôte de Nuits, grand cru“Bacon fat, game, dark berries and decadent suggestions of faded lily and
musky, nose-wrinkling narcissus...a fi nely-tannic, expansive palate...” (95 points) David Schildknecht, WA #189, June 2010
1376 12 bottles (2 owc) per lot $2600–3800
Chambertin, Clos de Bèze 2009 Domaine PonsotCôte de Nuits, grand cru“...exuberantly spicy nose...detailed, complex and mineral-suffused big-
bodied fl avors...fi ne power and real muscle...explosive and exceptionally
persistent fi nish...” (95 points) AM, Issue 45, Q1 ‘12
1377 3 magnums (owc) per lot $2200–3200
Clos de la Roche, Vieilles Vignes 2009 Domaine PonsotCôte de Nuits, grand cruLot 1379: two importers“..aromas of spice, earth and game...classy wine with absolutely superb
complexity, impeccable balance and almost uncanny presence...grace and
power...” (96 points) AM, Issue 45, Q1 ‘12
1378 6 bottles (owc) per lot $1800–2800
1379 12 bottles (2 owc) per lot $3500–5500
Clos de la Roche, Vieilles Vignes 2010 Domaine PonsotCôte de Nuits, grand cruAll labels slightly scuffed“...almost mute and even aggressive swirling liberates only the briefest
glimpses of wild red berries and earth notes...superb size and weight...
overtly muscular fl avors...” (95-97 points) AM, Issue 45, Q1 ‘12
1380 3 magnums per lot $2000–3000
Clos de la Roche, Vieilles Vignes 2011 Domaine PonsotCôte de Nuits, grand cruTwo nicked labels“...lively fl oral scents that are entwined with strawberry pastilles and cran-
berry...admirable depth here with fl eshy strawberry and red cherry notes
infused with fennel and sage...” (95 points) Neal Martin, WA Special Interim Issue Report, Nov 2014
1381 6 bottles (owc) per lot $1300–1900
Clos de la Roche, Vieilles Vignes Domaine Ponsot
2003 All labels slightly scuffed; two importers (3 mags)
2007 Both labels scuffed and slightly damp stained (2 mags)
2011 Slightly damp stained label (1 mag)
1382 Above 6 magnums per lot $2200–3200
Clos de la Roche, Vieilles Vignes Domaine Ponsot
2006 All labels slightly scuffed and slightly damp stained (3)
2007 Both labels torn, scuffed and slightly damp stained (2 mags)
1383 Above 3 bottles and 2 magnums per lot $1500–2200
GEORGES ROUMIER
Bonnes-Mares 1990 Georges RoumierCôte de Nuits, grand cru“...very dense earth-suffused fruit aromas...big, concentrated, complex,
deep and still moderately tannic fl avors that offer seriously impressive
length...” (93 points) AM, May 2010
(See photo below)1384 1 magnum per lot $8500–13000
Lot 1384
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999696 Auction 1809
Bonnes-Mares 1995 Georges RoumierCôte de Nuits, grand cru“...ripe and very densely fruited dark berry fruit nose and robust, powerful,
muscled and concentrated fl avors...a truly great Bonnes Mares...” (98 points) AM, Aug 2010
1385 2 bottles per lot $5500–8500
Bonnes-Mares 2002 Georges RoumierCôte de Nuits, grand cru“...an intense fl oral and violet quality followed by detailed, ultra pure and
tautly muscular fl avors that deliver real punch and a lovely minerality on
the incredibly long backend...” (95 points) AM, Issue 26, Q2 ‘07
1386 1 magnum per lot $3000–4500
Bonnes-Mares 2005 Georges RoumierCôte de Nuits, grand cru“...complex and deep but with a discreet and brooding character of mostly
violets and blueberry notes...rich, intense and quite fi rmly structured big-
boned fl avors...” (96 points) AM, Issue 29, Q1 ‘08
1387 3 bottles per lot $4200–6500
Bonnes-Mares 2008 Georges RoumierCôte de Nuits, grand cruOne slightly damp stained label“...huge, intense wine endowed with tons of fruit, but wrapped around a
powerful, focused frame. The tannins are big, but also beautifully inte-
grated...” (98 points) AG, Vinous.com, May 2011
1388 3 bottles per lot $1900–2800
Chambolle-Musigny, Les Cras 2008 Georges RoumierCôte de Nuits, 1er cru“...cool, airy and pure red pinot fruit and stone notes...at once seductive yet
nervy with a silky mouth feel and really lovely focus on the tension-fi lled
fi nish...” (91 points) AM, Issue 41, Q1 ‘11
1389 3 bottles per lot $750–1100
Bonnes-Mares 2009 Georges RoumierCôte de Nuits, grand cruOne label nicked, one slightly scuff marked; three French tax-stamped capsules“...highly nuanced, expressive aromas and fl avors that emerge from the
glass...comes across as very powerful, at other times it is quite sensual...
pure magic in the glass...” (98+ points) AG, Vinous.com, Apr 2012
1390 6 bottles per lot $7500–11000
Chambolle-Musigny, Les Amoureuses 2009 Georges RoumierCôte de Nuits, 1er cru“...fabulous. The warmth of the year has given the Amoureuses a little
more volume than normal...stunning depth in all dimensions backed up
by the silkiest of tannins. This is a great showing...” (96 points) AG, Vinous.com, Apr 2012
1391 3 bottles per lot $6000–9000
Chambolle-Musigny, Les Cras 2009 Georges RoumierCôte de Nuits, 1er cruTwo slightly damp stained labels; eleven French tax-stamped capsules“..red pinot liqueur like aromas...spice and mineral nuances...detailed,
intense...medium-bodied fl avors...explosive, focused and lingering fi nish...
quite classy.” (92 points) AM, Issue 45, Q1 ‘12
1392 12 bottles per lot $3000–4500
Chambertin, Clos de Bèze 1993 Armand RousseauCôte de Nuits, grand cruOne slightly damp stained label“...layered nose is perfumed and lovely yet at the same time powerful
and penetrating...detailed, driving and still very fresh fl avors that display
astounding depth...” (96 points) AM, Nov 2011
1393 2 bottles per lot $6000–9000
Chambertin 1995 Armand RousseauCôte de Nuits, grand cruLot 1395: Five slightly scuff marked labels“...bright, precise and wonderfully nuanced. There is a sense of translu-
cent brilliance to the 1995 that is simply compelling. Sweet red berry fruit
and fl oral notes show striking energy...” (95 points) AG, Vinous.com, Aug 2017
1394 3 bottles per lot $5000–7500
1395 6 bottles per lot $10000–15000
Chambertin, Clos de Bèze 1996 Armand RousseauCôte de Nuits, grand cruLot 1397: Slightly damp stained label“...aromas of raspberry, smoked meat, underbrush and oak char...Sweet,
pure fruit began a bit reticent but exploded with aeration to show great
thrust and pinot tang...” (94 points) ST, Vinous.com, Mar 1999
1396 3 bottles per lot $4800–7500
1397 1 magnum per lot $5500–8500
Chambertin 1999 Armand RousseauCôte de Nuits, grand cruLot 1398: Two slightly torn labels; two importers; Lot 1399: One slightly torn label“Yet another stunner, the 1999 Chambertin halts all conversation around the
table. Muscular, dense and explosive...a vertical, imposing Burgundy that is
also clearly built for the long haul...” (98 points) AG, Vinous.com, Aug 2017
1398 3 bottles per lot $7500–11000
1399 6 bottles per lot $15000–22000
Chambertin, Clos de Bèze 1999 Armand RousseauCôte de Nuits, grand cruSlightly scuffed label“...spice, earth, minerality and still fresh red and black pinot fruit aromas...
excellent richness to the intense and beautifully well-delineated medium-
bodied fl avors...” (97 points) AM, Issue 60, Q4 ‘15
1400 1 bottle per lot $2200–3200
Chambertin 2002 Armand RousseauCôte de Nuits, grand cruOne label nicked, one slightly loose, two slightly damp stained; one cap-sule torn, one slightly worn, two French tax-stamped“Rousseau’s 2002 Chambertin is in the zone. Succulent, racy and open, the
2002 is ready to deliver pleasure. The purity of the fruit alone is striking...
the fl avors remain very bright and fresh...” (96 points) AG, Vinous.com, Aug 2017
1401 4 bottles per lot $8000–12000
Chambertin, Clos de Bèze 2002 Armand RousseauCôte de Nuits, grand cruTwo labels damp stained, all slightly scuffed; two capsules torn, one nicked“...raspberry, licorice and chocolatey oak on the nose...lushness, sweet-
ness and fat...wonderfully harmonious from the outset. Very suave, clearly
defi ned fl avors...” (94+ points) ST, Vinous.com, Mar 2005
1402 3 bottles per lot $6000–9000
Gevrey-Chambertin, Clos St-Jacques 2004 Armand RousseauCôte de Nuits, 1er cru“...red fruit and mineral-infused aromas of surpassing complexity intro-
duce delicious, intense and slightly fi rmer medium full fl avors...subtly
persistent fi nish...” (92 points) AM, Issue 25, Q1 ‘07
1403 12 bottles per lot $3500–5500
Chambertin 2005 Armand RousseauCôte de Nuits, grand cruSlightly scuffed label“...fresh black currant, plum, earth and game nuances...superbly con-
centrated and overtly powerful big-bodied fl avors...hugely long fi nish...A
monument in the making.” (98 points) AM, Issue 60, Q4 ‘15
(See photo opposite page)1404 1 magnum per lot $5500–8500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 97
Chambertin, Clos de Bèze 2005 Armand RousseauCôte de Nuits, grand cru“...ripe but exuberantly fresh nose...kaleidoscopic breadth and depth...a
big and imposingly-scaled effort that possesses outstanding mid-palate
concentration...” (98 points) AM, Issue 60, Q4 ‘15
(See photo above)1405 1 magnum per lot $5500–8500
Charmes-Chambertin 2005 Armand RousseauCôte de Nuits, grand cruOne nicked label; three French tax-stamped capsules“...Rich and jewelly with great freshness too. Real tingle and thrill but
relatively light. This positively dances on the palate it’s so bright-fruited.
Lots of sweet, gentle fruit...” (18 points) Jancis Robinson, JR, Aug 2007
1406 6 bottles per lot $1800–2800
Gevrey-Chambertin, Les Cazetiers 2006 Armand RousseauCôte de Nuits, 1er cru“...airy and elegant nose features primarily dark berry fruit aromas that
project a muted but noticeable sauvage note...rich, earthy and relatively
supple medium-bodied fl avors...” (92 points) AM, July 2011
1407 12 bottles per lot $1500–2200
Gevrey-Chambertin, Clos St-Jacques 2006 Armand RousseauCôte de Nuits, 1er cru“...ultra-refi ned high-toned red pinot fruit nose...notes of spice, earth and
soft fl oral nuances...ample minerality on the rich, sweet and sappy middle
weight fl avors...” (93 points) AM, Issue 60, Q4 ‘15
1408 12 bottles per lot $5000–7500
Chambertin 2009 Armand RousseauCôte de Nuits, grand cruLot 1409: Four French tax-stamped capsules“...notes of anise, mint, wet stone...intensely earthy and mineral-driven...
all wrapped in a silky, palate staining, explosive and colossally persistent
fi nish...” (98 points) AM, Issue 45, Q1 ‘12
1409 6 bottles per lot $10000–15000
1410 1 magnum per lot $5000–7500
Chambertin, Clos de Bèze 2009 Armand RousseauCôte de Nuits, grand cru“..exuberant spiciness to the dense mix of red and black fruit and wet
stone aromas...supple, round and marvelously well-detailed...silky mid-
palate...” (96 points) AM, Issue 45, Q1 ‘12
1411 2 bottles per lot $2400–3500
Gevrey-Chambertin, Clos St-Jacques 2009 Armand RousseauCôte de Nuits, 1er cru“...tangy perfume of cherry, raspberry, red licorice, fresh herbs, rose petal
and spicy oak. Dense, sweet and fi ne...combination of seamless texture
and power...” (94 points) ST, Vinous.com, Mar 2012
1412 6 bottles per lot $3200–4800
1413 12 bottles per lot $6500–9500
COMTE GEORGES DE VOGUE
Domaine Comte Georges de Vogüé holds some of the most important
vineyards in Chambolle-Musigny, including seventy percent of Le
Musigny. The estate’s limestone soils, coupled with its vines’ low yield,
create wines of beautiful density and concentration.
Musigny, Vieilles Vignes 1990 Comte Georges de VogüéCôte de Nuits, grand cruTwo labels torn, two damp stained“...nose and fl avors of black fruits, underbrush, minerals, smoke, and
new oak...one of the longest-lived red Burgundies made in the last twenty
years...” (96 points) Robert Parker, WA E2002, Jan 2002
1414 3 bottles per lot $1700–2600
Musigny, Vieilles Vignes 2001 Comte Georges de VogüéCôte de Nuits, grand cruThree labels slightly damp stained, one scuffed, one nicked, one slightly bin marked“...a spectacular effort...complex mix of blackberries, spice, cedar, soy, an-
ise and dried herbs...full-bodied, multi-layered fl avors of amazing length.
Opulent and lavish...” (96 points) AM, Issue 20, Q4 ‘05
1415 4 bottles per lot $2000–3000
Chambolle-Musigny, 1er cru 2005 Comte Georges de VogüéCôte de Nuits, 1er cruLevel one 2.5cm; one slightly torn label“...notes of dried rose petal, exotic spices, tea, earth and very ripe red
pinot fruit...rich, full and wonderfully precise medium full-bodied fl avors...
impeccable balance...” (93 points) AM, Issue 29, Q1 ‘08
1416 3 magnums per lot $1200–1800
Musigny, Vieilles Vignes 2006 Comte Georges de VogüéCôte de Nuits, grand cruLot 1417: Both labels slightly torn and slightly scuff marked“...ripe mélange of red and blue pinot fruit that displays really lovely violet
and rose petal notes...minerally, intense and harmonious fl avors that are
beautifully proportioned...” (96 points) AM, Issue 33, Q1 ‘09
1417 2 bottles per lot $750–1100
1418 6 bottles (owc) per lot $2200–3200
Bonnes-Mares 2007 Comte Georges de VogüéCôte de Nuits, grand cru“...Complex but youthfully restrained nose hints at dark raspberry, mocha,
herbs and smoke...candied fruit and spice fl avors...a lovely example of its
vintage.” (93 points) ST, Vinous.com, Mar 2010
1419 3 bottles per lot $750–1100
Lots 1404, 1405
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.999698 Auction 1809
Chambolle-Musigny, 1er cru 2007 Comte Georges de VogüéCôte de Nuits, 1er cruOne torn label; ten French tax-stamped capsules“...red and blue berry fruit nose mixed with subtle spice and fl oral notes...
rich, naturally sweet, intense and sappy fl avors that deliver impressive
precision...” (92 points) AM, Issue 37, Q1 ‘10
1420 12 bottles per lot $1500–2200
Bonnes-Mares 2008 Comte Georges de VogüéCôte de Nuits, grand cru“...red and black cherry aromas that are quite fresh and pure and are laced
more with warm earth than stone...focused and detailed broad-shouldered
fl avors...” (94 points) AM, Issue 41, Q1 ‘11
1421 3 bottles per lot $850–1300
Musigny, Vieilles Vignes 2008 Comte Georges de VogüéCôte de Nuits, grand cruLot 1423: Multiple importers“...a wine I could smell all day. The explosive bouquet literally jumps from
the glass, followed by deep, beautifully delineated layers of fruit...an eter-
nal wine...” (97 points) AG, Vinous.com, May 2011
1422 2 bottles per lot $800–1200
1423 12 bottles per lot $4800–7500
Musigny, Vieilles Vignes 2009 Comte Georges de VogüéCôte de Nuits, grand cruLot 1425: One slightly damp stained label“...endless layers of fruit that caress the palate in stunning style. Sweet
fl oral notes meld into expressive dark red fruit in this mysterious, evoca-
tive Burgundy...” (97 points) AG, Vinous.com, Apr 2012
1424 6 bottles (owc) per lot $3000–4500
1425 6 bottles per lot $3000–4500
Musigny, Vieilles Vignes 2010 Comte Georges de VogüéCôte de Nuits, grand cru“...aromas of black raspberry, cherry and crushed limestone...chiseled,
sappy and weightless in the mouth...fl avors of raspberry, fl owers and wild
herbs...” (97+ points) ST, Vinous.com, Mar 2013
1426 6 bottles per lot $3000–4500
Musigny, Vieilles Vignes 2011 Comte Georges de VogüéCôte de Nuits, grand cruLot 1428: Slightly scuffed label“...scents of dried rose petals and a touch of violet...dark cherry and pome-
granate fruit profi le...tingling with salted licorice and white pepper on the
aftertaste...” (92 points) Neal Martin, WA #208, Aug 2013
1427 6 bottles per lot $1500–2200
1428 1 magnum per lot $500–750
Bonnes-Mares 2014 Comte Georges de VogüéCôte de Nuits, grand cru“...fl oral bouquet with scents of blueberry, blackberry and briary, wonder-
ful mineral expression here with a palpable sense of energy and preci-
sion...red cherry and kirsch tinged fi nish...” (95 points) Neal Martin, WA #231, June 2017
1429 6 bottles (owc) per lot $1300–1900
Musigny, Vieilles Vignes 2014 Comte Georges de VogüéCôte de Nuits, grand cru“...very intense, cold stone and blackberry scented bouquet, moving
towards subtle marine like aromas (oyster shells, Crustacea) with time.
There is just wonderful precision here...” (96 points) Neal Martin, WA #231, June 2017
1430 6 bottles (owc) per lot $2200–3200
Bonnes-Mares 1993 Slightly scuffed label (1 mag)
Chambolle-Musigny, Les Amoureuses 1995 Slightly scuffed label; torn and loose capsule (1 mag)
Both above Comte Georges de Vogüé1431 Above 2 magnums per lot $1400–2000
Bonnes-Mares 1996 Robert Groffi er Père et FilsCôte de Nuits, grand cruThree labels torn, one slightly nicked“...aromas of deeply ripe cassis, blackberries, and violets...oily-textured,
super-extracted, rich, ample, broad, and concentrated...refi ned, delin-
eated, and lively...” (95 points) Pierre Rovani, WA #118, Aug 1998
1432 5 bottles per lot $1200–1800
Charmes-Chambertin, Très Vieilles-Vignes 1996 Joseph RotyCôte de Nuits, grand cruLevel one 2.5cm; three labels scuffed, one slightly scuffed, one slightly damp stained“...aromas of great purity: black raspberry, cassis, black licorice. Great
thrust and verve on entry, then thick, brooding and primary, with an almost
confectionary sweetness...” (94+ points) ST, Vinous.com, Mar 1999
1433 6 bottles per lot $1300–1900
Richebourg 1996 Hudelot-NoëllatCôte de Nuits, grand cruAll labels torn“Trace of oak char and discreet, reserved spicy black fruit and rich, full-
bodied fl avors supported by ripe, dusty tannins and a fi ne, intense fi nish.
Harmonious and long...” (90 points) AM, Issue 5, Q1 ‘02
1434 3 bottles per lot $1200–1800
Volnay, Santenots du Milieu 1998 Comtes LafonCôte de Beaune, 1er cruTwo importers“...explosive nose of spice and black fruit aromas...rich, full, almost robust
fl avors of considerable power and outstanding depth...abundant minerality
and superb length...” (92 points) AM, Mar 2004
1435 12 bottles per lot $750–1100
Clos Vougeot 1999 Méo-CamuzetCôte de Nuits, grand cruTwo slightly damp stained labels“...fresh with a lightly spiced, elegant and pure nose...earth-suffused red
and dark berry fruit aromas...supple, stylish and delicious medium weight
plus fl avors...” (93 points) AM, Nov 2009
1436 6 bottles per lot $1300–1900
Clos Vougeot, Le Grand Maupertui 1999 Anne GrosCôte de Nuits, grand cruBottles: Two importers, Magnum: Damp stained label“Intense red and black fruits mixed with subtle traces of oak spice fol-
lowed by gorgeous medium weight, ripe, round and very intense fl avors...
blessed with superb length...” (92 points) AM, Issue 5, Q1 ‘02
1437 4 bottles and 1 magnum per lot $750–1100
Richebourg 1999 Hudelot-NoëllatCôte de Nuits, grand cruOne slightly scuffed label“...a stunning, pure, elegant and effortless nose...Raspberry coulis, wild
strawberry and cold stone soar from the glass with great focus...vivacity
and energy...” (95 points) Neal Martin, WA Interim Issue, Nov 2015
1438 2 bottles per lot $1100–1700
Clos de Tart 2001 MommessinCôte de Nuits, grand cruThree slightly torn labels“...very complex nose combines blackberry, blueberry, redcurrant, to-
bacco, violet, espresso and minerals...superb freshness and clarity. Hints
of berries and minerals...” (93+ points) ST, Vinous.com, Mar 2004
1439 6 bottles per lot $1300–1900
Bonnes-Mares 2002 Jacques-Frédéric MugnierCôte de Nuits, grand cruOne label nicked, one slightly scuff marked“...high-toned red and black fruit aromas cut with obvious earth notes...
rich, full-bodied fl avors that are sappy yet edgy, all culminating in a pow-
erful and punchy fi nish...” (92 points) AM, Issue 17, Q1 ‘05
1440 3 bottles per lot $1300–1900
Lot 1458
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996100 Auction 1809
Chambertin, Clos de Bèze 2002 Bouchard Père et FilsCôte de Nuits, grand cru“...sweet, fl oral aromas of violets and cherries. Satin-textured and medium
to full-bodied, it reveals layers of silky super-ripe red cherries in its
harmonious, fl avorful, extensive character...” (94 points) Pierre Rovani, WA #153, June 2004
1441 12 bottles (2 owc) per lot $1800–2800
Chambertin, Clos de Bèze 2002 Louis JadotCôte de Nuits, grand cruOne label slightly nicked, one slightly damp stained“...complex nose melds red fruits, rose petal, minerals and musky soil
tones. Lush, rich, silky and deep...explodes on the back end...superb
palate-saturating minerality.” (94 points) ST, Vinous.com, Mar 2005
1442 12 bottles per lot $2400–3500
Charmes-Chambertin 2002 Claude DugatCôte de Nuits, grand cruOne loose vintage label“...aromas of black cherry, raspberry, licorice and fl owers...sappy cherry,
raspberry and fl oral fl avors, with strong minerality...extraordinary fi nish...” (96+ points) ST, Vinous.com, Mar 2005
1443 4 bottles per lot $1400–2000
Charmes-Chambertin, Très Vieilles-Vignes 2002 Joseph RotyCôte de Nuits, grand cruOne label slightly scuffed, four slightly scuff marked“A heavily toasted nose with spice, wood and tar nuances frames ripe but
fresh black pinot fruit and cassis aromas...powerful, rich and utterly deli-
cious...long fi nish...” (95 points) AM, May 2011
1444 12 bottles per lot $3500–5500
Clos de la Roche, Cuvée Auguste 2002 Hubert LignierCôte de Nuits, grand cruBoth labels slightly scuff marked and slightly damp stained; one French tax-stamped capsule“...highly nuanced nose combines small red berries, minerals, smoked
meat, mocha, underbrush and mint. Sweet, dense and sappy...impressive
volume...” (94+ points) ST, Vinous.com, Mar 2005
1445 2 bottles per lot $800–1200
Corton, Clos des Cortons Faiveley 2002 Joseph FaiveleyCôte de Beaune, grand cru“Full, deep red. Complex, vinous, youthfully medicinal nose hints at
licorice, minerals, smoke and game. Full and concentrated, yet the fl avors
are a bit tight and inscrutable...fl avors are distinctly cool...” (91-93 points) ST, Vinous.com, Mar 2004
1446 12 bottles per lot $1000–1500
Richebourg 2002 Hudelot-NoëllatCôte de Nuits, grand cruTwo slightly damp stained labels“...black cherries, ripe earth and a deft touch of wood spice...rich, robust,
muscular fl avors...explodes on the fi nish with absolutely perfect acid/fruit
balance...” (92-95 points) AM, Issue 13, Q1 ‘04
1447 5 bottles per lot $2600–3800
Richebourg 2004 Hudelot-NoëllatCôte de Nuits, grand cru“...the nose is elegant and self-contained, with touches of raspberry and
Morello cherry...The palate is medium-bodied and nicely balanced, a non-
chalant Richebourg...” (92 points) Neal Martin, WA Interim Issue, Nov 2015
1448 6 bottles per lot $1500–2200
Chambertin 2005 Nicolas PotelCôte de Nuits, grand cruOne label slightly scuffed, two slightly damp stained“...a suggestion of peach jam, and a pungency of cinnamon that turns
tactile on the palate. A chocolate richness and liqueur-like fruit intensity in
the mouth...” (97-98 points) David Schildknecht, WA #171, June 2007
1449 6 bottles per lot $1300–1900
Chambertin, Clos de Bèze 2005 Robert Groffi er Père et FilsCôte de Nuits, grand cruAll labels slightly scuffed“...smoky, sweet raspberry, rose petal and red licorice nose, a richly-fruit-
ed palate boasting ultra-refi ned, weapons-grade tannins...charred meat,
mocha, and black tea...” (95 points) David Schildknecht, WA #170, Apr 2007
1450 3 bottles per lot $750–1100
Chambolle-Musigny, Les Amoureuses 2005 Robert Groffier Père et FilsCôte de Nuits, 1er cruOne label slightly damp stained, two slightly torn, two slightly scuff marked“...wonderfully elegant with an airy mix of highly spiced and seductive
black fruit aromas of impressive depth...rich, supple, sweet and mouth
coating fl avors...” (93 points) AM, Issue 29, Q1 ‘08
1451 12 bottles per lot $3800–5500
Charmes-Chambertin, Très Vieilles-Vignes 2005 Joseph RotyCôte de Nuits, grand cruFive labels damp stained, one slightly creased, one slightly damp stained; six French tax-stamped capsules“...aromas of black raspberry, game, smoke and Cuban tobacco...texture
of liquid silk, along with uncanny sweetness and depth to its fl avors of
blackberry, licorice, violet and spice...” (95+ points) ST, Vinous.com, Mar 2008
1452 11 bottles per lot $2800–4200
Musigny 2005 Domaine de la VougeraieCôte de Nuits, grand cru“...ultra spicy and very pure black cherry, cassis and currant aromas
underscored by anise, clove and cinnamon plus warm earth and mineral
note...rich, suave, textured...” (93-96 points) AM, Issue 25, Q1 ‘07
1453 4 bottles per lot $1300–1900
Richebourg 2007 Anne GrosCôte de Nuits, grand cruThree slightly scuffed labels“...sweet red fruits, minerals and cocoa. Silky and aromatic in the mouth...
highly nuanced fl avors of red and darker berries, exotic spices, leather,
game and fl owers...” (92 points) ST, Vinous.com, Mar 2010
1454 6 bottles per lot $2200–3200
Bonnes-Mares 2009 Domaine Bertheau et FilsCôte de Nuits, grand cruOne torn label“A .34 ha parcel...highly perfumed...medium weight plus fl avors that pos-
sess excellent power and weight...I like the sense of energy on the impres-
sively long fi nish...” (94 points) AM, Issue 45, Q1 ‘12
1455 4 magnums per lot $1200–1800
Chambertin, Clos de Bèze 2009 Domaine FaiveleyCôte de Nuits, grand cruTwo slightly torn labels“Compelling aromas...rich, full and serious broad-shouldered fl avors...
impressively refi ned and ripe tannins...buckets of mid-palate sap. Terrifi c.” (93-96 points) AM, Issue 41, Q1 ‘11
1456 6 bottles (owc) per lot $950–1400
Griotte-Chambertin, Vieilles Vignes 2009 Domaine FourrierCôte de Nuits, grand cru“...relatively delicate, ethereal wine with expressive aromatics and under-
stated fruit. Deceptively medium in body...needs time to fl esh out a bit.” (96 points) AG, Vinous.com, May 2011
1457 6 bottles per lot $3200–4800
La Romanée 2009 Comte Liger-BelairCôte de Nuits, grand cru“...wild strawberry, raspberry coulis scents that crescendo. The palate is
medium-bodied with very fi ne tannin, beautifully balanced with that tinc-
ture of dried blood extant...” (97 points) Neal Martin, WA Interim Issue, July 2015
(See photo page 99)1458 3 bottles (owc) per lot $9500–14000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 101
Volnay, Clos du Château des Ducs 2009 Michel LafargeCôte de Beaune, 1er cru“...violet, earth and stone nuance...rich and equally pure middle weight
fl avors that exhibit real verve on the mouth coating and exceptionally
persistent fi nish...a knockout.” (94 points) AM, Issue 46, Q2 ‘12
1459 6 bottles per lot $700–1000
Musigny 2011 Louis JadotCôte de Nuits, grand cruOne slightly scuffed label“...aromas of cranberry, raspberry and clove oil, plus an exhilarating sug-
gestion of candied fruit. Superconcentrated, silky and utterly seamless...
great length...” (94-97 points) ST, Vinous.com, Jan 2013
1460 6 bottles (owc) per lot $1800–2800
Clos de la Roche 2012 Maison Olivier BernsteinCôte de Nuits, grand cruTwo scuffed labels“...aromas of red cherry, spices, underbrush, white pepper, dried herbs,
smoke, peony and rose petal. Nicely plump on entry, then vibrant and
delineated in the middle palate...” (93+ points) ST, Vinous.com, Mar 2015
1461 6 bottles per lot $950–1400
Richebourg Anne Gros
1996 Label torn and wine stained (1)
2001 Slightly bin marked label (1)
2002 Damp stained label (1)
2006 (3)
1462 Above 6 bottles per lot $2600–3800
Volnay, Clos des Ducs 1999 Marquis d’Angerville (1)
Clos Vougeot 1999 Méo-Camuzet (1)
Musigny 2004 Joseph Drouhin (1)
1463 Above 3 bottles per lot $750–1100
Echézeaux 2009 Damp stained label (1 mag)
Vosne-Romanée, Cros Parantoux 2009 Slightly wine stained label (1 mag)
Both above Emmanuel Rouget1464 Above 2 magnums per lot $2600–3800
Griotte-Chambertin, Vieilles Vignes 2011 Domaine Fourrier One label scuffed, one wine stained; one slight signs of past seepage (2 mag)
Echézeaux, Vieilles Vignes 2011 Jean-Marie Fourrier Label slightly scuffed and slightly wine stained; cracked wax capsule; slight signs of past seepage (1 mag)
1465 Above 3 magnums per lot $1100–1700
Chevalier-Montrachet 1999 Domaine RamonetCôte de Beaune, grand cruTwo labels scuffed, one slightly damp stained“...classic white fl ower, green apple and limestone aromas all framed by
a touch of citrus...a fantastic spice component as well...intense minerality
and marvelous detail...” (94 points) AM, July 2005
1466 3 bottles per lot $1100–1700
Chevalier-Montrachet, Les Demoiselles 2002 Louis JadotCôte de Beaune, grand cruLot 1467: One slightly torn label; Lot 1468: Two labels nicked, one slightly torn, two slightly scuff marked“...aromas of grapefruit, apple, pear, and powdered and wet stone...fl avors
of grapefruit and lemon...Fabulous, consistent wine...near-perfect balance
and extraordinary length...” (96 points) ST, Vinous.com, Sep 2004
1467 6 bottles (owc) per lot $800–1200
1468 12 bottles (2 owc) per lot $1600–2400
Montrachet 2002 Bouchard Père et FilsCôte de Beaune, grand cru“Massive in every respect...aromas of white fl owers and fresh citrus
extract followed by huge, oily, almost viscous broad and deep fl avors...
powerful, precise, intense...” (96 points) AM, Issue 15, Q3 ‘04
1469 6 bottles (owc) per lot $1700–2600
Montrachet 2002 Henri BoillotCôte de Beaune, grand cru“...ripe orchard fruit aromas framed by noticeably toasty oak...full-blown,
robust, intensely chewy fl avors...vibrant effort...notable long fi nish that is
almost painfully intense...” (96 points) AM, Issue 15, Q3 ‘04
1470 4 bottles per lot $1800–2800
Chablis, Butteaux 2005 Domaine RaveneauChablis, 1er cruOne label slightly damp stained, one slightly scuff marked; two capsules cracked and chipped; two importers“...impressively concentrated, intense and powerful fl avors that possess
excellent dry extract, all wrapped around a fi rm acid spine and terrifi c
length...” (93 points) AM, Issue 28, Q4 ‘07
1471 6 bottles per lot $750–1100
Corton-Charlemagne 2005 Bonneau du MartrayCôte de Beaune, grand cruLot 1472: Two labels nicked, one slightly scuff marked; Lot 1473: Two slightly scuffed labels“...distinctly discreet and reserved green fruit and fl oral aromas that are
airy, pure and lightly spiced...terrifi c acid/fruit balance and huge length...
stunner of a wine...” (95 points) AM, Issue 31, Q3 ‘08
1472 12 bottles per lot $1500–2200
1473 3 magnums per lot $750–1100
Montrachet 2005 Bouchard Père et FilsCôte de Beaune, grand cruBoth labels scuffed, one also torn“...acacia blossom...ripe orchard fruit and gorgeously exotic spice notes...
impressive power and wonderful elegance...multi-dimensional, dense,
long...” (97 points) AM, Issue 27, Q3 ‘07
1474 2 magnums per lot $1500–2200
Montrachet 2006 Etienne SauzetCôte de Beaune, grand cruAll labels creased, one also slightly damp stained“...complex nose refl ects a hint of tropical fruit...freshly cut orchard fruit,
spice and lovely fl oral notes...rich, powerful and notably full-bodied...seri-
ously concentrated...” (96 points) AM, Issue 31, Q3 ‘08
1475 6 bottles per lot $1900–2800
Puligny-Montrachet, Les Pucelles 2008 Domaine Lefl aiveCôte de Beaune, 1er cru“A textbook Pucelles nose of honeysuckle and citrus...delicious, round
and quite generous medium-bodied fl avors that possess excellent depth...
powerful fi nish...” (93 points) AM, Issue 43, Q3 ‘11
1476 6 bottles (owc) per lot $900–1400
Châteauneuf-du-Pape, Cuvée da Capo 2000 Domaine du PegauSouthern RhôneSlightly scuffed label“...a monument to old vine Grenache as well as traditionally made Châ-
teauneuf du Pape...aromas of kirsch liqueur, new saddle leather, animal
fur, Provençal herbs, spice box, licorice...” (100 points) Robert Parker, WA #151, Feb 2004
1477 1 jeroboam (3L) (owc) per lot $1200–1800
Ermitage, Le Pavillon 2000 ChapoutierNorthern Rhône“...Notes of graphite, ink, licorice, crème de cassis, and minerals jump
from the glass...Full-bodied, unctuously-textured, gorgeously rich, spec-
tacularly concentrated...” (98 points) Robert Parker, WA #147, June 2003
1478 1 jeroboam (3L) (owc) per lot $500–750
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996102 Auction 1809
Riesling, Clos Ste. Hune 1990 TrimbachHunawihr, Haut-Rhin, AlsaceOne torn capsule“...timeless jewel of a wine. There is not much else to say. Utterly magnifi -
cent in the glass...extraordinarily beautiful from the very fi rst taste. The
passage of time has added shades of nuance...” (100 points) AG, Vinous.com, Oct 2016
(See photo above)1479 4 bottles per lot $2200–3200
DOM PERIGNON
Dom Pérignon Brut Vintage 1961EpernayLevel 4cm; label scuffed and slightly torn; torn capsule“The 1961 Dom Pérignon showed hazelnut and spice overtones in a fully re-
solved, feminine style. It improved dramatically throughout the evening and
I found myself coming back to it often.” (95 points) AG, Vinous.com, Apr 2008
1480 1 bottle per lot $500–750
Dom Pérignon, Oenothèque 1995EpernayOne slightly scuffed label; three capsules slightly corroded; three dis-gorged in 2005, three disgorged in 2006“...What a wine! Our bottles were superb; clean, precise and intensely
aromatic, with endless layers of fruit and phenomenal balance.” (96 points) AG, Vinous.com, May 2009
1481 6 bottles per lot $1500–2200
Dom Pérignon, Oenothèque 1996EpernayOne scuffed label; all capsules slightly corroded; disgorged in 2008“...cool nuances of green apple, a variety of citrus elements and discreet
fl oral hints along with plenty of yeast character...middle weight fl avors that
dance across the palate...” (97 points) AM, Issue 67, Q3 ‘17
1482 3 bottles per lot $750–1100
Dom Pérignon Rosé Vintage
1995 All capsules slightly corroded (7)
2002 Two slightly damp stained labels; one capsule torn, four cor-roded, one slightly corroded (5)
1483 Above 12 bottles per lot $2800–4200
Dom Pérignon Brut Vintage
1996 Two scuffed labels (5)
2004 Torn label (1)
1484 Above 6 bottles per lot $1000–1500
Krug, Brut 1988ReimsThree labels scuffed, two slightly scuffed; two importers“...extraordinary depth of fl avor, vinosity and class...penetrating but per-
fectly harmonious, lipsmacking acidity...wonderfully ripe fruit...explosive
fl avor...” (96+ points) ST, Vinous.com, Nov 2001
1485 12 bottles per lot $5000–7500
Bollinger, R.D., Extra Brut 1996Vallée de la Marne, AÿAll disgorged July 2007“...expressive bouquet of spices, acacia blossoms and perfumed fruit
emerges from the wine’s silky-textured frame...one of Champagne’s
legendary wines.” (96 points) AG, Vinous.com, Jan 2009
1486 10 bottles per lot $1600–2400
Krug, Brut 1996ReimsTwo importers“...bouquet of deep, leesy yellow fruit, minerals, honeycomb, smoked
meat and fl owers, with Asian spices...orchard and pit fruits, smoked meat,
toasted brioche...” (99+ points) Josh Raynolds, Vinous.com, Nov 2007
1487 6 bottles per lot $1800–2800
Pol Roger, Cuvée Sir Winston Churchill 1996Epernay“...fabulous. One of the most expressive, complete 1996s today...Butter,
spice, almond and lemon oil notes meld together effortlessly in the
glass...a clear overachiever...” (95 points) AG, Vinous.com, Oct 2014
1488 4 magnums per lot $2200–3200
Louis Roederer, Cristal 1999ReimsTwo importers“...fresh hazelnut and apple scents. Elegant, deep, and silky-textured...im-
mensely concentrated, pure, packed with apple fl avors, and astoundingly
long in the fi nish...” (98 points) Pierre Rovani, WA #162, Dec 2005
1489 5 bottles per lot $900–1400
Philipponnat, Clos des Goisses 1999Vallée de la Marne, Mareuil-sur-AÿOne slightly scuffed label; one French tax-stamped capsule; one disgorged February 2007, fi ve disgorged September 2007; one owc damaged“...essence of minerals, chalk, smoke, ash, white peaches, pears, fl owers
and sweet oak...muscular, powerful...striking clarity and detail in its aro-
matics and fl avors...” (95 points) Antonio Galloni,Vinous.com, Dec 2008
1490 6 magnums (6 owc) per lot $1800–2800
Lot 1479
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 103
Salon 1999Côte des Blancs, Le Mesnil-sur-OgerLot 1493: One label nicked, one slightly scuff marked; one capsule torn and loose“The 1999 belongs to the family of warm, ripe vintage at Salon. An atypi-
cally big, dense wine by Salon standards...more than enough depth to
drink well for a number of years...” (94 points) AG, Vinous.com, June 2016
1491 3 bottles (owc) per lot $900–1400
1492 1 magnum (owc) per lot $700–1000
1493 3 magnums (3 owc) per lot $2000–3000
Ruinart, Brut 2002ReimsOne slightly scuffed label“...toasty notes meld into apricots, succulent peaches, white fl owers and
spices in a rich, expansive Champagne...pure, full-throttle opulence...” (97 points) AG, Vinous.com, May 2014
1494 6 magnums per lot $950–1400
Louis Roederer, Cristal 2005Reims“The complexity and youthful freshness here makes a striking Champagne
that offers immense pleasure...rich citrus and stone fruits, some white
fl owers, light creamy honey notes and fresh sweet pastry...” (96 points) JS, July 2014
1495 6 bottles per lot $750–1100
Salon
1990 Scuffed label (1)
1997 (1)
1999 (owc) (2)
2002 (2)
1496 Above 6 bottles per lot $2000–3000
GAJA
Sorì San Lorenzo 1996 GajaBarbaresco, PiedmontOne label damp stained, two labels torn, seven scuffed, one slightly scuffed, one slightly damp stained; one capsule torn, one worn“...complex aromatics...scents of rose petals, dried herbs, spice box, cedar,
and abundant jammy black cherry and berry fruit...impressively powerful
and muscular...” (96 points) Robert Parker, WA #130, Aug 2000
1497 9 bottles per lot $1800–2800
Barbaresco 2005 GajaPiedmont“...superb. Virile and a bit imposing...hits the palate with notable depth as
well as power. Game, sage, smoke, wild herbs and a host of savory notes
build to the huge, explosive fi nish...” (94 points) AG, Vinous.com, June 2016
1498 3 bottles per lot $250–380
Costa-Russi 2005 GajaBarbaresco, Piedmont“Powerful, dense and explosive...terrifi c purity throughout. With time in
the glass, the 2005 just gets better and better...Costa Russi is the most
spherical and immediate of Gaja’s single-vineyard wines.” (95+ points) AG, Vinous.com, June 2016
1499 3 bottles per lot $550–850
1500 6 bottles per lot $1100–1700
Sorì San Lorenzo 2005 GajaBarbaresco, Piedmont“The 2005 Sorì San Lorenzo...smoke, tar, graphite, incense, licorice and melt-
ed road tar are fused together. Powerful and explosive, with enough freshness
to drink well for several decades...” (97 points) AG, Vinous.com, June 2016
1501 3 bottles per lot $650–950
Sorì Tildìn 2005 GajaBarbaresco, Piedmont“...a bit more virile and brooding than it often is, with more power than
fi nesse relative to the very best examples...there is something totally allur-
ing about the 2005...” (96 points) AG, Vinous.com, June 2016
1502 3 bottles per lot $500–750
Costa-Russi 2007 GajaBarbaresco, Piedmont“...boasts a breathtaking bouquet, explosive, generous fruit and an abso-
lutely eternal fi nish. Layers of dark red fruit, minerals, fl owers and spices
saturate every corner of the palate...” (98 points) AG, Vinous.com, Feb 2010
1503 1 double-magnum (3L) (owc) per lot $900–1400
Sorì San Lorenzo 2010 GajaBarbaresco, PiedmontLot 1504: One nicked label“...brings the infi nite and ethereal aromas associated with Nebbiolo into
startling focus and clarity...the structure and tannic fi rmness of the wine
will carry the wine forward over the years and decades ahead...” (98 points) Monica Larner, WA #207, June 2013
1504 6 bottles (owc) per lot $1500–2200
1505 1 double-magnum (3L) (owc) per lot $1000–1500
GIACOMO CONTERNO
Barolo Riserva, Monfortino 1999 Giacomo ConternoSerralunga d’Alba, PiedmontLot 1507: Two slightly damp stained labels“I have always had a big crush on the 1999 Monfortino. Here it is the
combination of sensual, virtually intoxicating perfume, focused fruit and
structure that stands out most of all...” (100 points) AG, Vinous.com, May 2014
1506 1 bottle per lot $650–950
1507 6 bottles per lot $3800–5500
Barolo Riserva, Monfortino 2002 Giacomo ConternoSerralunga d’Alba, PiedmontAll neck labels missing“The 2002 Monfortino is one of the most iconic Conterno wines in recent
memory...impresses for its depth, concentration and complexity. Tonight, it
is superb...” (98 points) AG, Vinous.com, May 2014
1508 12 bottles per lot $7000–10000
Barolo Riserva, Monfortino 2005 Giacomo ConternoSerralunga d’Alba, Piedmont“...wonderfully polished and refi ned. The tannins caress the palate with
wonderful character of marzipan and dark fruit, orange peel and cedar.
Drink or hold.” (98 points) JS, May 2014
1509 5 bottles per lot $2200–3200
Barolo Riserva, Monfortino 2006 Giacomo ConternoSerralunga d’Alba, Piedmont“...wonderfully open and expressive...looks like a modern-day version of
the 1999. The sinewy, muscular tannins ensure decades of magnifi cent
drinking lie ahead...” (98 points) AG, Vinous.com, May 2014
1510 5 bottles per lot $2600–3800
BRUNO GIACOSA
Barbaresco, Santo Stefano 2000 Bruno GiacosaNeive, PiedmontOne label torn, one slightly damp stained, seven slightly scuff marked“...in the zone. Ripe, silky tannins give the wine its soft, inviting personality.
Layered, racy and sensual in the glass...lovely nuance, with plenty of bright
red berry and cinnamon character...” (93 points) AG, Vinous.com, Mar 2017
1511 12 bottles (2 owc) per lot $1000–1500
Barbaresco Riserva, Asili 2004 Bruno GiacosaBarbaresco, PiedmontTwo slightly damp stained labels“...Explosive, deep and powerful, the 2004 Asili will reward readers lucky
enough to own it for several decades...simply sublime...one of the favorites
of the group.” (99 points) AG, Vinous.com, Aug 2017
1512 3 bottles per lot $950–1400
Barolo Riserva, Le Rocche del Falletto 2004 Bruno GiacosaSerralunga d’Alba, PiedmontTwo slightly scuffed labels; two importers“...as profound as wine can be. Period. Strikingly layered, perfumed and
sensual to the core...The level of intensity here is simply mind-blowing...a
wine of divine inspiration...” (100 points) AG, Vinous.com, May 2015
1513 3 bottles per lot $1500–2200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996104 Auction 1809
Barolo, Le Rocche del Falletto 2005 Bruno GiacosaSerralunga d’Alba, Piedmont“...superb. A big, dramatic wine, the 2005 shows all the power and depth of
Serralunga in its broad frame. A host of black cherry, smoke, licorice and
tobacco notes envelop the palate...” (97 points) AG, Vinous.com, July 2016
1514 6 bottles per lot $650–950
Barbaresco Riserva, Asili 2007 Bruno GiacosaBarbaresco, PiedmontFive labels scuffed, fi ve slightly scuffed“...fl amboyant, exotically ripe and stunning in its absolute beauty. Bright
red cherry fruit, rose petal, violet and mint abound in a spellbinding, ut-
terly thrilling Barbaresco...” (98 points) AG, Vinous.com, Aug 2017
1515 12 bottles per lot $3000–4500
Barbaresco Bruno Giacosa
Rabajà 2000 (5)
Asili 2001 (5)
1516 Above 10 bottles per lot $1500–2200
Barolo Riserva, Gran Bussia 2000 Aldo ConternoMonforte d’Alba, Piedmont“...Pretty fl oral notes meld into a generous core of fruit in this open,
generous Granbussia. The 2000 should continue to drink well for another
decade or so...” (93 points) AG, Vinous.com, June 2011
1517 1 jeroboam (5L) per lot $1000–1500
Ornellaia 2001 Tenuta dell’OrnellaiaTuscanyOne label scuffed“...offers up violets, black cherries, minerals and earthiness in a big,
structured style. The wine’s sheer intensity and thrust are nothing short of
remarkable...” (96 points) AG, Vinous.com, Jan 2010
1518 3 magnums (3 owc) per lot $900–1400
Brunello di Montalcino Riserva 2002 Case Basse (G. Soldera)TuscanyTwo slightly damp stained labels“...speaks to precision, understatement and class. I don’t fi nd the energy
and pure vibrancy of the best bottles, but the 2002 is nevertheless quite
pretty...” (93 points) AG, Vinous.com, Oct 2016
1519 3 bottles per lot $950–1400
Brunello di Montalcino Riserva 2004 Case Basse (G. Soldera)TuscanyTwo slightly scuffed labels“A regal, towering wine...Intense, soaring aromatics, sweet fruit and the
silkiest of tannins are some of many signatures. Bright red cherry, white
pepper and blood orange...” (97 points) AG, Vinous.com, Oct 2016
(See photo below)1520 12 bottles per lot $4200–6500
Barolo Riserva, Gran Bussia 2005 Aldo ConternoMonforte d’Alba, Piedmont“Like tasting a young Romanée-Conti. This is so sexy and titillating. It just
begs you to drink it. Fabulous aromas of roses, rose water, light vanilla
bean, ripe strawberries...” (100 points) JS, July 2012
1521 6 bottles per lot $900–1400
Brunello di Montalcino Riserva 2005 Case Basse (G. Soldera)TuscanyOne label scuffed, one slightly scuffed“The 2005 Brunello di Montalcino Riserva is delicate, fl oral and medium-in
body, all of which make it an excellent choice for current drinking. This
is an especially gracious, lifted, silky Riserva from Soldera.” (93 points) AG, Vinous.com, Oct 2016
1522 12 bottles per lot $3500–5500
Lot 1520
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 105
Brunello di Montalcino Riserva 2006 Case Basse (G. Soldera)TuscanyOne base neck level; seven slightly scuffed labels“...Surprisingly refi ned, silky and polished, the 2006 is quite beautiful, but
it also does not appear to have the structure of the best vintages. There is
plenty of time, though...” (95+ points) AG, Vinous.com, Jan 2015
1523 10 bottles per lot $3000–4500
Ornellaia 2006 Tenuta dell’OrnellaiaTuscanyOne label scuffed and slightly damp stained“...a massive, towering masterpiece...depth and richness...Flowers, miner-
als, tar smoke and dark fruit are all woven in an intricate fabric of almost
indescribable elegance and power...” (97 points) AG, Vinous.com, Dec 2009
1524 3 magnums (3 owc) per lot $800–1200
Masseto 2007 Tenuta dell’OrnellaiaToscana IGTOne base neck level“The immediate, voluptuous personality of the 2007 Masseto was on full
display. Round, seamless and totally beautiful, the 2007 stood out for its
balance and overall harmony.” (96 points) AG, Vinous.com, Feb 2012
1525 6 bottles (2 owc) per lot $2600–3800
Solaia 2007 Marchesi AntinoriToscana IGTOne base neck, one top shoulder level“Soft contours, silky tannins and textural volume are the hallmarks of the
2007 Solaia. A riper, denser version of the 2004 with the richness of the
1997...intense and bold...” (97 points) AG, Vinous.com, Dec 2013
1526 6 bottles (owc) per lot $950–1400
Masseto 2008 Tenuta dell’OrnellaiaToscana IGT“Opulent and complex, with dark fruits such as plums and blackberries...It
goes on for minutes. Clear and powerful. Savory and salty. One of the best
Massetos ever.” (99 points) JS, Aug 2011
1527 6 bottles (2 owc) per lot $2400–3500
Ornellaia 2009 Tenuta dell’OrnellaiaTuscany“...caresses the palate with layers of seamless, radiant fruit. Sweet red
berries, mocha, fl owers, new leather and spices...sumptuous, totally
beautiful wine...” (97 points) AG, Vinous.com, June 2012
1528 6 bottles per lot $750–1100
Masseto Tenuta dell’Ornellaia
1997 Scuffed label (1)
1998 Label scuffed and slightly damp stained (1)
1529 Above 2 bottles per lot $1100–1700
Barbaresco 2005 Gaja (1)
Barolo, Le Rocche del Falletto 2005 Bruno Giacosa One label nicked, one creased, four damp stained; two importers (2)
Barolo Riserva, Gran Bussia 2006 Aldo Conterno (1)
1530 Above 4 bottles per lot $450–650
Pingus 2008 Dominio de PingusRibera del DueroDamp stained label“...opens gloriously with small dark cherries, black olives, crushed stone
and violet...a tensile, precise fi nish that carries on for a minute in the
mouth...” (97 points) Neal Martin, WA #202, Aug 2012
1531 1 imperial (6L) per lot $3200–4800
Pingus 2012 Dominio de PingusRibera del DueroTwo nicked labels“A superb wine with blueberry, blackberry and violet aromas with hints of
minerals. Full-bodied, powerful and structured. Extreme length that lasts
for minutes on the palate...” (100 points) JS, Nov 2015
1532 6 bottles per lot $1800–2800
BRYANT FAMILY
This one hundred percent Cabernet Sauvignon wine - one of the few of
this stature in Napa to be made exclusively with Cabernet Sauvignon -
starts in the vineyard and is carefully looked after. Today, the leadership
comes from President Bettina Bryant who’s keenness for the winery to
co-exist with nature led her to implement sustainable methodologies.
All of this ensures that Bryant Vineyards is consistently redefi ning
greatness in the valley for Cabernet Sauvignon.
Bryant Family Cabernet Sauvignon 2009Napa Valley“...totally gorgeous...impresses for its sensual personality and sheer class.
An impeccable sense of refi nement and polish...a wine of extraordinary
elegance...” (97 points) AG, Vinous.com, Dec 2012
1533 5 bottles per lot $1000–1500
Bryant Family Cabernet Sauvignon 2010Napa Valley“...drop-dead gorgeous. A sumptuous, layered wine, the 2010 fl ows across
the palate with stunning depth. The aromas are beautifully vibrant, nu-
anced and delineated...” (96+ points) AG, Vinous.com, Nov 2013
1534 12 bottles per lot $2600–3800
Bryant Family Cabernet Sauvignon 2011Napa Valley“...red and black currants intertwined with hints of blueberry liquor, fewer
fl oral notes, and attractive, medium-bodied, juicy fruit that provides allure
as well as opulence...” (90-92 points) Robert Parker, WA #209, Oct 201
1535 12 bottles per lot $1900–2800
Bryant Family Cabernet Sauvignon 2012Napa Valley“Mind-blowing aromas of dark fruits, forest fl ower, pine needles and Asian
mushroom. Black olives too. Full body and very fi ne tannins, elegant and
refi ned...” (99 points) JS, July 2015
1536 3 bottles per lot $750–1100
Bryant Family Cabernet Sauvignon 2013Napa Valley“...blueberry and blackberry fruit...full-bodied, voluptuously textured,
multi-layered wine...stunningly lush, with sweet, sweet tannin and beauti-
ful purity and length.” (96 points) Robert Parker, WA #221, Oct 2015
1537 6 bottles per lot $1700–2600
Bryant Family Cabernet Sauvignon 2014Napa ValleyOne nicked label“Aromatic and vivid with blackberries, fresh mushrooms, blackcurrants
and fl owers. Full-bodied, fi rm and very silky. Tightly wound ball of silk.
Extremely long and linear. Fine-grained...” (100 points) JS, Jan 2018
1538 6 bottles per lot $1500–2200
Bryant Family Cabernet Sauvignon 2015Napa Valley“Glorious aromas of perfumes, rose petals and currants. Lavender and
violets. Full-bodied and dense. A rich center palate with polished and
velvety tannins. Layered and gorgeous...” (99 points) JS, May 2018
1539 6 bottles per lot $2200–3200
Bryant Family Cabernet Sauvignon
2005 One torn capsule (4)
2006 (1)
2007 (1)
1540 Above 6 bottles per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996106 Auction 1809
Bryant Family Cabernet Sauvignon
1993 (1)
1994 One scuffed label (2)
1995 (1)
1997 (1)
1999 One label creased, one slightly scuffed (2)
2002 (1)
2003 Two slightly scuffed labels (3)
1541 Above 11 bottles per lot $3000–4500
Bryant Family Cabernet Sauvignon
2014 (1 mag)
2015 (1 mag)
1542 Above 2 magnums per lot $1300–1900
COLGIN
Robert Parker calls Colgin Cellars “…undeniably one of the most
meticulously, passionately run wineries in the world…” (The World’s
Greatest Wine Estates) Colgin has cultivated a reputation for quality,
leaving no question as to why their wines are so highly sought-after.
Colgin’s fruit is gently harvested and meticulously blended to create wines
that are notably more tannic and savory than their Californian peers.
Colgin Red Wine, Cariad 2009Napa Valley“...deep, sensual and beautifully balanced in its dark black fruit, menthol,
spices and licorice...Smoke, savory herbs and licorice...frame the explosive
fi nish...” (98 points) AG, Vinous.com, Dec 2011
1543 6 bottles (owc) per lot $900–1400
Colgin Red Wine, Cariad 2010Napa Valley“...great intensity along with abundant notes of unsmoked tobacco leaf
interwoven with blueberry, blackberry and cassis fruit, charcoal and coffee
bean nuances...” (100 points) Robert Parker, WA #209, Oct 2013
1544 6 bottles (owc) per lot $1700–2600
Colgin Red Wine, IX Estate 2010Napa Valley“...another perfect wine...aromas of blueberries, cassis, pen ink, asphalt,
licorice and subtle oak. Full-bodied and rich but light on its feet...” (100 points) Robert Parker, WA #209, Oct 2013
1545 6 bottles (owc) per lot $1900–2800
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2010Napa Valley“...aromatic and perfumed. Impressive violets, berries, cloves and spice.
Full-bodied but starts off slowly and then builds toward the fi nish...Hints of
chocolate at the fi nish...” (98 points) JS, May 2014
1546 3 bottles (owc) per lot $600–900
Colgin Red Wine, Cariad 2011Napa Valley“...brooding aromas of blackcurrant, black raspberry and minerals...
outstanding breadth and defi nition to the fl avors of dark berries, menthol
and bitter chocolate...” (94+ points) ST, Vinous.com, May 2014
1547 6 bottles (owc) per lot $800–1200
Colgin Red Wine, Cariad 2012Napa Valley“...burning embers/charcoal, blackberry fruit, licorice and fl oral notes, fol-
lowed by a full-bodied, dense, layered wine. It has great purity, wonderfully
sweet, integrated tannin...” (98 points) Robert Parker, WA #221, Oct 2015
1548 3 bottles (owc) per lot $650–950
Lots 1552, 1554, 1556
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 107
Colgin Red Wine, IX Estate 2012Napa ValleyLot 1550: One slightly scuff marked label“...spectacular aromatics of spring fl owers, blueberry, blackberry and
blackcurrant fruit...loaded, but with pristine harmony and equilibrium...a
sensational tour de force...” (99 points) Robert Parker, WA #221, Oct 2015
1549 3 bottles (owc) per lot $850–1300
1550 3 bottles (owc) per lot $850–1300
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2012Napa Valley“...an absolutely profound wine...stunning nose of acacia fl owers, graphite,
blueberry and blackcurrant fruit...full-bodied and displays a multi-dimension-
al, skyscraper-like mouthfeel...” (100 points) Robert Parker, WA #221, Oct 2015
1551 3 bottles (owc) per lot $1100–1700
Colgin Red Wine, Cariad 2013Napa Valley“...great intensity, with a slightly more burning ember and scorched
earthiness...full-bodied, rich, layered...should evolve over the course of 30+
years.” (98 points) Robert Parker, WA #221, Oct 2015
(Lot 1552: See photo opposite page)1552 3 bottles (owc) per lot $750–1100
1553 6 bottles (owc) per lot $1500–2200
Colgin Red Wine, IX Estate 2013Napa Valley“...compelling wine, with notes of lead pencil shavings, spring fl owers, blue-
berry, blackberry and cassis, it has the full smorgasbord of black and blue
fruits, wonderfully integrated...” (100 points) Robert Parker, WA #221, Oct 2015
(Lot 1554: See photo opposite page)1554 3 bottles (owc) per lot $900–1400
1555 6 bottles (owc) per lot $1800–2800
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2013Napa Valley“...blueberry and blackberry fruit, a hint of incense and subtle toast...great
intensity, incredible richness and, again, a fl oral blue- and black-fruited
nose and fl avor profi le that is remarkable...” (100 points) Robert Parker, WA #221, Oct 2015
(Lot 1556: See photo opposite page)1556 3 bottles (owc) per lot $1100–1700
1557 3 bottles (owc) per lot $1100–1700
Colgin Red Wine, Cariad 2014Napa Valley“The aromas of iodine, oyster shells and mushrooms turn to blackberries.
Full body, polished tannins and a plush, velvety texture. Gorgeous length
and tension...Salty and savory. Wow.” (98 points) JS, Jan 2017
1558 3 bottles (owc) per lot $750–1100
Colgin Red Wine, IX Estate 2014Napa Valley“Gorgeous aromas of lean pencil, blackcurrants and raspberries. So
perfumed and glorious. Full-bodied, chewy and intense with great length
and intensity. Silky and muscular yet agile and energetic...” (98 points) JS, Jan 2017
1559 3 bottles (owc) per lot $750–1100
1560 6 bottles (owc) per lot $1500–2200
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2014Napa Valley“Fantastic aromas of sweet tobacco, rose petals, mushrooms and dark
fruits such as raspberries and currants. Citrus blossom, too. Full body,
fi rm and velvety tannins...reserved and beautiful...” (100 points) JS, Jan 2017
1561 3 bottles (owc) per lot $950–1400
1562 3 bottles (owc) per lot $950–1400
Colgin Red Wine 2004
Cariad One slightly scuffed label; one nicked capsule (5)
IX Estate Nicked label (1)
1563 Above 6 bottles per lot $900–1400
HARLAN ESTATE
Since its fi rst bottling in 1990, Harlan Estate has gradually lived up to
its founder’s goal of creating a Californian “First Growth.” Known for
their almost fanatical growing practices, the team at Harlan cultivates
low-vigor vines that produce only a select amount of sumptuous,
concentrated berries. Robert Parker proclaims: “The wine from Harlan
Estate possesses all the elements of greatness…” The World’s Greatest
Wine Estates
Harlan Estate Red Wine 1996Napa ValleyLabel slightly torn and slightly damp stained“...extraordinary intensity, a spicy, black currant, tobacco, cedar, and
fruit cake-scented bouquet, full body, a texture oozing with glycerin and
concentrated fruit...” (98 points) Robert Parker, WA #126, Jan 2000
1564 1 magnum per lot $1000–1500
Harlan Estate Red Wine 1997Napa Valley“...spectacular, soaring aromatics of vanilla, minerals, coffee, blackber-
ries, licorice, and cassis...layer after layer unfold powerfully yet gently...” (100 points) Robert Parker, WA #132, Dec 2000
1565 1 magnum (owc) per lot $1600–2400
Harlan Estate Red Wine 2001Napa ValleyOne in owc“...extraordinary nuances such as sweet, loamy soil and earthy minerality...
stunning fl avors that are viscous enough to coat the mouth...” (100 points) Robert Parker, WA #195, June 2011
1566 2 magnums per lot $3000–4500
Harlan Estate Red Wine 2002Napa Valley“...notes of smoky camphor intermixed with crème de cassis, Asian
soy and a hint of cedar...awesome intensity, a full-bodied mouthfeel, a
skyscraper-like texture...” (100 points) Robert Parker, WA #201, June 2012
1567 4 bottles per lot $3000–4500
1568 1 magnum (owc) per lot $1500–2200
Harlan Estate Red Wine 2004Napa ValleyLot 1570: One slightly tissue stained label“...great showing...notes of crème de cassis, charcoal, blackberry and
sweet toast, the wine is full-bodied and voluptuously textured with the tan-
nins largely resolved...” (98 points) Robert Parker, WA #212, Apr 2014
1569 3 bottles per lot $1200–1800
1570 6 bottles per lot $2400–3500
1571 1 magnum (owc) per lot $800–1200
1572 1 magnum (owc) per lot $800–1200
Harlan Estate Red Wine 2005Napa Valley“...young, fresh, vigorous, yet still exuberant and promising...Gorgeous,
and tasting akin to a hypothetical Pauillac blended with a great Pessac-
Léognan...” (98+ points) Robert Parker, WA #219, June 2015
1573 6 bottles (owc) per lot $2400–3500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996108 Auction 1809
Harlan Estate Red Wine, The Maiden 2005Napa Valley“...beautiful...notes of underbrush, graphite, earth, loamy soil and oodles
of blackcurrant and black cherry fruit...supple tannins, beautifully inte-
grated acidity and wood...” (94 points) Robert Parker, WA #219, June 2015
1574 6 bottles (owc) per lot $700–1000
Harlan Estate Red Wine 2006Napa Valley“...classic aromas of crème de cassis, melted licorice, smoked meats,
burning embers, and graphite...great balance. A candidate for ‘wine of the
vintage’...” (96 points) Robert Parker, WA #186, Dec 2009
1575 6 bottles (owc) per lot $2400–3500
Harlan Estate Red Wine 2007Napa Valley“...sweet aromas of barbecue smoke, blueberries, blackberries, cassis,
licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stun-
ningly deep fruit...” (100 points) Robert Parker, WA #192, Dec 2010
1576 6 bottles (owc) per lot $4500–6500
1577 1 magnum (owc) per lot $1500–2200
Harlan Estate Red Wine 2008Napa Valley“Espresso, mocha, dark red berries, rose petals and spices...fl eshes out
beautifully in the glass as it shows off its class and true pedigree...decid-
edly ripe, forward vintage...” (96 points) AG, Vinous.com, Dec 2011
1578 6 bottles (owc) per lot $2200–3200
1579 1 magnum (owc) per lot $750–1100
Harlan Estate Red Wine 2009Napa Valley“...soft contours, plush fruit and tons of sheer immediacy. Now with a
few years in bottle, the 2009 is just beginning to show the fi rst signs of
aromatic development. Deep, creamy and pliant...” (97 points) AG, Vinous.com, Sep 2017
1580 6 bottles (owc) per lot $2400–3500
1581 6 bottles (owc) per lot $2400–3500
1582 2 magnums (owc) per lot $1600–2400
Harlan Estate Red Wine 2010Napa ValleyLot 1583: Two scuffed labels“...a total head-turner. Powerful, dense and exotically ripe – as so many
wines are in this vintage – the 2010 dazzles with magnifi cent intensity...
black cherry, graphite, smoke, tar and licorice fl avors...” (100 points) AG, Vinous.com, Sep 2017
1583 3 bottles per lot $1800–2800
1584 6 bottles (owc) per lot $3500–5500
Harlan Estate Red Wine 2011Napa Valley“...super-expressive and textured in the glass...impresses for its excep-
tional balance and sense of proportion...incredibly beautiful...” (94 points) AG, Vinous.com, Oct 2014
1585 6 bottles (owc) per lot $2200–3200
1586 6 bottles (owc) per lot $2200–3200
Harlan Estate Red Wine 2013Napa Valley“...notes of espresso, white chocolate, mocha, blackberry, cassis, and
cedar wood, the wine is full-bodied, opulent, but also structured, pure and
incredibly long (well past a minute aftertaste)...” (100 points) Robert Parker, WA #227, Oct 2016
1587 6 bottles (owc) per lot $3800–5500
1588 3 magnums (owc) per lot $3800–5500
Harlan Estate Red Wine 2014Napa Valley“A wine of restraint and sensuality...wonderfully transparent in feel. Time
in the glass brings out a compelling interplay of beautifully layered fruit
and lifted aromatics...” (98 points) AG, Vinous.com, Mar 2018
1589 3 magnums (owc) per lot $3200–4800
Harlan Estate Red Wine
1995 (1)
1998 (1)
1999 (1)
1590 Above 3 bottles per lot $1200–1800
Harlan Estate Red Wine
2003 One slightly scuffed label (2)
2004 One slightly scuffed label (owc) (2)
2005 (1)
1591 Above 5 bottles per lot $1900–2800
SCARECROW
Scarecrow’s cabernet vines were originally planted by famed Inglenook
winemaker John Daniel, Jr. on the impeccable J. J. Cohn Estate
(the wine in fact gets its name from The Wizard of Oz, which Cohn
produced.) Some of the oldest Cabernet Sauvignon vineyards in Napa,
these vines produce wines of incredible richness and intensity.
Scarecrow Wine Cabernet Sauvignon 2003RutherfordCracked wax capsule“...an extraordinary nose of sweet black cherry jam intermixed with
licorice, spice box, and cedar...sensational richness...a fabulous Cabernet
Sauvignon...” (98 points) Robert Parker, WA #168, Dec 2006
(See photo opposite page)1592 1 double-magnum (3L) per lot $2600–3800
Scarecrow Wine Cabernet Sauvignon 2004Rutherford“A staggeringly great wine...deep, rich, full-bodied style with perfect bal-
ance/equilibrium, stunning purity, lots of crème de cassis, minerality and
fl oral notes...” (99 points) Robert Parker, WA #212, Apr 2014
1593 3 bottles (owc) per lot $1500–2200
Scarecrow Wine Cabernet Sauvignon 2006Rutherford“...blackcurrant, raspberry, mocha, coffee and licorice...Quite subtle and
juicy for a wine with nearly 15% alcohol. Finishes with very fi ne tannins
and terrifi c lift and length.” (94 points) ST, Vinous.com, May 2009
1594 3 bottles (owc) per lot $900–1400
Scarecrow Wine Cabernet Sauvignon 2007Rutherford“...liqueur of crushed rocks intermixed with a smorgasbord of spring
fl ower, blueberry, crème de cassis...extraordinary concentration...purity
and elegance...” (100 points) Robert Parker, WA #186, Dec 2009
(Lot 1595: See photo opposite page)1595 3 bottles (owc) per lot $1700–2600
1596 3 bottles (owc) per lot $1700–2600
Scarecrow Wine Cabernet Sauvignon 2008RutherfordOne nicked label“...outstanding wine, with classic graphite, crème de cassis, blueberry and
fl oral notes...full-bodied, rich, concentrated wine...a gorgeous wine...” (93+ points) Robert Parker, WA #192, Dec 2010
1597 3 bottles (owc) per lot $900–1400
Scarecrow Wine Cabernet Sauvignon 2009Rutherford“...bursts from the glass with huge dark fruit, scorched earth, menthol,
licorice and smoke. The fi rst impression is quite positive...” (92 points) AG, Vinous.com, Dec 2012
1598 3 bottles (owc) per lot $950–1400
Scarecrow Wine Cabernet Sauvignon 2010Rutherford“...a magnifi cent wine. Full-bodied and opulent with terrifi c purity...a sen-
sational perfume, it has a spectacular fi nish that lasted over 45 seconds...” (98 points) Robert Parker, WA #209, Oct 2013
1599 3 bottles (owc) per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 109
Scarecrow Wine Cabernet Sauvignon 2012Rutherford“...notes of spring fl owers, blackberries, black raspberries and wet rocks.
The wine’s gravelly minerality and spectacular opulence and density make
it an instant classic...” (98 points) Robert Parker, WA #215, Oct 2014
1600 3 bottles (owc) per lot $1100–1700
Scarecrow Wine Cabernet Sauvignon 2013Rutherford“...This full-bodied classic displays notes of forest fl oor, earth, crème de
cassis, blackberry liqueur, licorice and some pen ink. It is dense, full-
bodied, prodigiously rich, massive in intensity...” (100 points) Robert Parker, WA #222, Dec 2015
(Lot 1602: See photo below)1601 6 bottles (owc) per lot $2800–4200
1602 1 magnum (owc) per lot $1200–1800
Scarecrow Wine Cabernet Sauvignon 2014Rutherford“...utterly perfect...glorious nose of white fl owers, crème de cassis, hints
of blackberry and boysenberry, some licorice and forest fl oor...enormously
concentrated wine with fabulous purity...” (100 points) Robert Parker, WA #228, Dec 2016
1603 6 bottles (2 owc) per lot $2600–3800
1604 1 magnum (owc) per lot $1100–1700
Scarecrow Wine Cabernet Sauvignon 2015Rutherford“...leaps from the glass with gorgeous fl oral notes of red roses and lilacs
over a core of black and red cherries, crushed black currants and baking
spices plus hints of iron ore and dusty earth...” (99 points) Lisa Perrotti-Brown, WA #233, Oct 2017
1605 6 bottles (owc) per lot $2400–3500
Scarecrow Wine Cabernet Sauvignon
2005 (1)
2006 (owc) (2)
1606 Above 3 bottles per lot $1000–1500
SCREAMING EAGLE
Screaming Eagle Cabernet Sauvignon 2003OakvilleSlightly scuffed label“...pure, crème de cassis, cedarwood and hints of Asian soy sauce and
forest fl oor notes...full-bodied, silky-textured, opulent, rich...impeccably
well-balanced...” (98 points) Robert Parker, WA #207, June 2013
1607 1 bottle per lot $1800–2800
Screaming Eagle Cabernet Sauvignon 2004Oakville“...beautiful, Pauillac-like...full body, a velvety texture, fi ne tannins, a
multidimensional mouthfeel, and a terrifi c fi nish...The fi nish lasts for a full
minute...” (97+ points) Robert Parker, WA #212, Apr 2014
1608 1 bottle per lot $1900–2800
Screaming Eagle Cabernet Sauvignon 2005Oakville“...bouquet of cedar, crème de cassis, licorice, smoke, and earth...sweet
tannins, full body, fabulous layers of fruit, a noble sweetness, and out-
standing length...” (98 points) Robert Parker, WA #180, Dec 2008
1609 1 bottle per lot $1800–2800
Screaming Eagle Cabernet Sauvignon 2006Oakville“...consistently beautiful...classic Screaming Eagle nose of crème de
cassis, spring fl owers, and a hint of licorice...this beauty should age effort-
lessly for 20-25 years.” (95 points) Robert Parker, WA #186, Dec 2009
1610 2 bottles (owc) per lot $3500–5500
Screaming Eagle Cabernet Sauvignon 2007Oakville“...exquisite, celestial bouquet melds into endless layers of fruit as this
rich, voluptuous wine blossoms on the palate. Full-bodied and seductive,
the 2007 conquers all of the senses...” (100 points) AG, Vinous.com, Dec 2012
1611 1 bottle per lot $2400–3500
1612 1 bottle per lot $2400–3500
Screaming Eagle Cabernet Sauvignon 2008Oakville“...Aromas of crushed blackberry, liquid stone, licorice pastille, violet and
graphite...berry, licorice and stone fl avors...boasts terrifi c intensity and
precision...” (96 points) ST, Vinous.com, May 2011
1613 2 bottles (owc) per lot $4000–6000
Screaming Eagle Cabernet Sauvignon 2009Oakville“...A wine of remarkable precision...Layers of intensely sweet, perfumed
fruit are woven together with remarkable elegance and sheer polish...
translucent, weightless fi nish rounds things out in style...” (98 points) AG, Vinous.com, Dec 2012
1614 2 bottles (owc) per lot $3500–5500
Screaming Eagle Cabernet Sauvignon 2010Oakville“Utter perfection...staggering bouquet of spring fl owers, graphite, crème
de cassis...gorgeous purity and a stunning, fl awless texture, this spectacu-
lar wine is among the wines of the vintage.” (100 points) Robert Parker, WA #209, Oct 2013
1615 2 bottles (owc) per lot $4500–6500
Lots 1592, 1595, 1602
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996110 Auction 1809
SHAFER VINEYARDS
Shafer is known for creating wines that are unapologetically big and
bold. The estate’s most celebrated wine, the Hillside Select Cabernet
Sauvignon, comes from Shafer’s rugged hillside vineyards, and
embodies the quintessential richness and suppleness found in wines
from the Stags Leap District. Robert Parker calls the Hillside Select
“…one of the most compelling Cabernets in the world.” The World’s
Greatest Wine Estates
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1995Stags Leap DistrictCracked wax capsule“...notes of blackcurrants, graphite, a touch of vanilla, sweet tannin and
a full-bodied, multidimensional mouthfeel...stunning aromatics of black
fruits, earth, charcoal...” (98 points) Robert Parker, WA #216, Dec 2014
1616 1 double-magnum (3L) (owc) per lot $750–1100
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1999Stags Leap District“...aromas of currant, tobacco, coffee, chocolate and maple syrup. Sweet,
lush and suave, with a fl oral aspect...spreads out to coat the palate...big,
sweet, broad tannins...” (94 points) ST, Vinous.com, May 2003
1617 6 bottles (owc) per lot $950–1400
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2001Stags Leap District“...an amazing wine...stunning crème de cassis notes, with additional
hints of lead pencil shavings, spring fl owers, cedar wood and forest fl oor...
sensationally concentrated...” (100 points) Robert Parker, WA #216, Dec 2014
1618 5 bottles per lot $1300–1900
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2002Stags Leap DistrictOne nicked label“...pure fruit-bomb material, but stunningly proportioned, beautifully pure,
with notes of melted chocolate, blackcurrant jam, sweet black cherries,
licorice, camphor...” (100 points) Robert Parker, WA #216, Dec 2014
1619 3 bottles per lot $750–1100
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2003Stags Leap District“...notes of creosote, graphite, blackberry and cassis fruit, charcoal and
scorched earth. It has a full-bodied mouthfeel and excellent purity...outra-
geously good...” (95 points) Robert Parker, WA #216, Dec 2014
1620 5 bottles per lot $700–1000
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2004Stags Leap District“...notes of blueberry, blackberry, cassis, spring fl owers, and a touch of
toast, the wine is opulent, voluptuous and full-bodied with sweet tannin...
freshness, vibrancy...” (99 points) Robert Parker, WA #216, Dec 2014
1621 6 bottles (owc) per lot $1200–1800
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2005Stags Leap District“One of the world’s great wines...hits the palate with a gorgeous display of
measured, but substantial fruit, body and intensity. Not a component is out
of place...” (99 points) Robert Parker, WA #219, June 2015
1622 6 bottles (owc) per lot $1000–1500
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2006Stags Leap District“...aromas of dark berries, candied cherry, smoke and tobacco. Sweet,
lush and deep, with good clarity and lift...Black raspberry and dark cherry
fl avors...” (93 points) ST, Vinous.com, Dec 2008
1623 6 bottles (owc) per lot $750–1100
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2007Stags Leap District“...a stunning nose of sweet crème de cassis, black cherries, licorice,
and toasty oak, a multilayered, full-throttle personality, and a texture that
builds and builds...” (100 points) Robert Parker, WA #216, Dec 2014
1624 6 bottles (owc) per lot $1600–2400
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2008Stags Leap District“...superripe aromas of cassis, blackberry, black cherry, graphite, miner-
als and espresso...plush, liqueur-like and sweet...deep dark fruits in the
middle palate...” (93+ points) ST, Vinous.com, May 2018
1625 6 bottles (owc) per lot $900–1400
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2009Stags Leap District“...deep, racy and layered from the very fi rst taste...large-scaled, sumptu-
ous...the 2009 impresses for its exceptional balance and pure pedigree...
dazzling, utterly vivid fi nish...” (95 points) AG, Vinous.com, Dec 2012
1626 6 bottles (owc) per lot $800–1200
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2010Stags Leap District“...fl awless integration of acidity, tannin, alcohol and wood...classic
California Cabernet...showing impeccable craftsmanship and fabulous
potential...” (100 points) Robert Parker, WA #216, Dec 2014
1627 6 bottles (owc) per lot $1300–1900
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2011Stags Leap District“...notes of subtle burning charcoal embers, blueberry, blackberry and
graphite, the wine has a certain Bordelais minerality, but then the rich-
ness of Napa kicks in...a compelling wine...” (96 points) Robert Parker, WA #216 Dec 2014
1628 6 bottles (owc) per lot $750–1100
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2013Stags Leap District“Wonderful fl oral aromas with perfumed roses plus hints of blackcurrants
and spearmint. Full-bodied and so powerful and muscular but always
showing the brightness and beauty of fruit...” (99 points) JS, Jan 2018
1629 3 bottles per lot $500–750
Shafer Vineyards Cabernet Sauvignon, Hillside Select
1994 (1)
1997 One slightly damp stained label (2)
1998 (1)
1999 One nicked label (2)
1630 Above 6 bottles per lot $1000–1500
Shafer Vineyards Cabernet Sauvignon, Hillside Select
2003 (1 mag)
2004 (1 mag)
2005 (1 mag)
2007 Slightly scuffed label (1 mag)
2008 Slightly scuffed label (1 mag)
2009 (1 mag)
1631 Above 6 magnums per lot $2000–3000
Abreu Vineyards Cabernet Sauvignon, Madrona Ranch 1992St. HelenaOne base neck level; two labels slightly scuffed, two slightly damp stained“...cedar, tobacco, blackcurrant, smoky aromas...inner-core of sweet fruit,
and a multi-layered personality. Rich and full-bodied...generous, full-
bodied, youthful...” (90 points) Robert Parker, WA #108, Dec 1996
1632 8 bottles per lot $900–1400
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 111
Dominus 1997Napa ValleyOne base neck level“...panoply of scents: black plum, currant, leather, smoked meat, cigar
ash, lead pencil, sandalwood, dark chocolate, licorice, brown sugar...
sharply defi ned...” (95 points) ST, Vinous.com, May 2000
1633 6 bottles (owc) per lot $750–1100
Joseph Phelps Vineyards Red Wine, Insignia 1997Napa Valley“...hits the palate with a full-bodied expansiveness...velvety tannins, com-
pelling depth and fruit intensity, and stunning purity...” (100 points) Robert Parker, WA 1113, Nov 2013
1634 4 bottles per lot $800–1200
Caymus Vineyards Cabernet Sauvignon, Special Selection 2001Napa Valley“...chocolaty, black currant, licorice and coffee aromas...wonderful opu-
lence, a deep, full-bodied mouthfeel, fabulous depth and not a hard edge
to be found...” (96 points) Robert Parker, WA #195, June 2011
1635 12 bottles (2 owc) per lot $1500–2200
Abreu Vineyards Red Wine, Madrona Ranch 2002St. HelenaAll labels slightly damp stained, one also scuffed“...extraordinary, enveloping, massive aromatic profi le...spring fl owers,
charcoal, lead pencil shavings, blueberries, raspberries and blackberry
liqueur...” (100 points) Robert Parker, WA #201, June 2012
1636 3 bottles per lot $1100–1700
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, Old Sparky 2006Oakville“...smoky blackberry and cassis fruit intermixed with notions of bouquet
garni, roasted meats, creosote, and cedar. Tasting like a fi rst-growth
Pauillac...” (100 points) Robert Parker, WA #180, Dec 2008
1637 2 magnums per lot $1700–2600
Sloan Red Wine 2009Napa Valley“...lots of espresso roast, chocolate fudge, baking spice, cedarwood,
incense, crème de cassis, blackberry and subtle smoke...full-bodied,
concentrated, multidimensional...” (98 points) Robert Parker, WA #209, Oct 2013
1638 6 bottles (owc) per lot $1300–1900
Bond Winery Red Wine Assortment 2010Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“Part of the objective is to vinify these wines in identical manners so
that as they age their micro-climate / terroir characters become more
pronounced.” (Melbury 98+; Pluribus 97; Quella 98; St. Eden 95; Vecina 99 points) Robert Parker, WA #209, Oct 2013
1639 Above 5 bottles (owc) per lot $900–1400
Bond Winery Red Wine Assortment 2011Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“All of these wines represent Bill Harlan’s innovative concept of producing
100% Napa Cabernet Sauvignons from some of the region’s fi nest micro-
climates and terroirs.” (Melbury 92; Pluribus 95; Quella 93; St. Eden 95; Vecina 94 points) Robert Parker, WA #215, Oct 2014
1640 5 bottles (owc) per lot $700–1000
Joseph Phelps Vineyards Red Wine, Insignia, Auction Napa Valley,
Special Cuvée 2012Napa ValleyOne slightly scuffed label; Auction Napa Valley 2014
1641 12 bottles per lot $1200–1800
Hundred Acre Winery Cabernet Sauvignon
Deep Time Assortment 2013Napa Valley
Ark (1)
Few and Far Between (1)
Kayli Morgan (1)
1642 Above 3 bottles (owc) per lot $750–1100
1643 Above 3 bottles (owc) per lot $750–1100
Hundred Acre Winery Cabernet Sauvignon,
Few And Far Between 2013Napa Valley“...great wine from the volcanic rocks and white volcanic ash of these soils
in this northeast sector of Napa to the south of Calistoga. The fi nish goes
on for over a minute...” (100 points) Robert Parker, WA #227, Oct 2016
1644 3 bottles (owc) per lot $850–1300
Opus One
1979 Base neck level; damp stained label; corroded capsule (1)
1980 Base neck level; wine stained label; slightly corroded capsule (1)
1982 Top shoulder level; damp stained label; slightly corroded capsule (1)
1984 Label damp stained and slightly torn; corroded capsule (1)
1985 Top shoulder level; slightly damp stained label; corroded capsule (1)
1987 Very high shoulder level; slightly damp stained label; slightly cor-roded capsule (1)
1988 (1)
1989 Base neck level; bin marked label; torn capsule (1)
1991 Slightly damp stained label (1)
1992 Bin marked label (1)
1993 Slightly scuffed label (1)
1994 Label scuffed and damp stained (1)
1995 Slightly damp stained label (1)
1996 Label scuffed and slightly damp stained (1)
1999 One slightly damp stained label (2)
1645 Above 16 bottles per lot $3000–4500
Schrader Cellars Cabernet Sauvignon 2001
Beckstoffer To Kalon Vineyard Bottles: Both labels scuffed (2 &1 mag)
RBS (1)
1646 Above 3 bottles and 1 magnum per lot $1000–1500
Bond Winery Red Wine 2004
Pluribus Scuffed label (1 mag)
St. Eden Scuffed label (1 mag)
Melbury (1 mag)
1647 Above 3 magnums per lot $900–1400
Ovid Vineyards Red Wine
2006 (1 mag)
2007 (1 mag)
2009 (1 mag)
1648 Above 3 magnums (3 owc) per lot $800–1200
Colgin Syrah, IX Estate 2014Napa Valley“Incredible aromas of grilled meat, blackberries, rose petals and black vel-
vet. Medium to full body and ultra-velvety tannins...” (97 points) JS, May 2017
1649 3 bottles (owc) per lot $350–550
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996112 Auction 1809
SINE QUA NON
Sine Qua Non This Is Not An Exit Assortment 2009Sta. Rita Hills
Grenache (2)“...overfl owing richness, with notions of incense, spice cake, potpourri
and creamy raspberry fruit...” (96 points) Jeb Dunnuck, WA #208, Aug 2013
Syrah (4)“Slightly exotic, with notions of kirsch, fl ower oil, smoked meats, lico-
rice and graphite...” (97 points) Jeb Dunnuck, WA #208, August 2013
1650 Above 6 bottles (owc) per lot $1300–1900
Sine Qua Non Stockholm Syndrome Assortment 2010California
Grenache (3)“...knocks it out of the park with its cassis, licorice, smoked duck,
spice-box and exotic herb-styled bouquet...seamless, elegant and
lively...” (100 points) Jeb Dunnuck, WA #214, Aug 2014
Syrah (3)“...a monumental effort that will stand toe-to-toe with the greatest
Syrahs in the world...an incredible array of sweet dark fruits, cassis,
white chocolate, licorice...” (100 points) Jeb Dunnuck,WA #214, August 2014
1651 Above 6 bottles (owc) per lot $2600–3800
Sine Qua Non, Five Shooter 2010
Grenache (6)
Syrah (6)
1652 Above 12 bottles per lot $1900–2800
Sine Qua Non, Dark Blossom 2011
Grenache (6)
Syrah (6)
1653 Above 12 bottles per lot $1600–2400
Sine Qua Non White Wine
The Moment 2011 (6)
In the Abstract 2012 (6)
1654 Above 12 bottles per lot $1100–1700
Sine Qua Non 2012
Grenache, Stein (3)
Syrah, Stock (6)
1655 Above 9 bottles per lot $1200–1800
Sine Qua Non Le Supplément / Jusqu’à l’os Assortment 2013California
Grenache, Jusqu’à l’os (3)“This is one drop dead gorgeous, femme fatale of a wine...” (100 points) Lisa Perrotti-Brown, WA, Sep 29 2017
Syrah, Le Supplément (3)“Rich, concentrated and decadent, the full-bodied, opulent palate
explodes...” (100 points) Lisa Perrotti-Brown, WA, September 29 2017
1656 Above 6 bottles (owc) per lot $1800–2800
Sine Qua Non 2015
Grenache, Le Chemin Vers L’Heresie (3)
Syrah, Trouver L’Arène (6)
White Wine, Entre Chien et Loup (3)
1657 Above 12 bottles per lot $2000–3000
Penfolds Grange 1998South AustraliaLot 1659: Four damp stained labels; two torn capsules; two importers“...fl irts with perfection...sweet aromas of blackberry liqueur intermixed
with barbecue spices, an endearing, smoky earthiness, pepper, roasted
meats, and coffee...” (98+ points) Robert Parker, WA #183, June 2009
1658 3 bottles per lot $950–1400
1659 12 bottles per lot $3800–5500
::
COCHE-DURY OF A COLLECTOR FEATURING EXTREMELY
RARE CORTON-CHARLEMAGNE FROM 2009 AND 2011
Purchased from an Established Merchant and Kept in a Refrigerated
Personal Wine Cellar
Corton Rouge 2013 Coche-DuryCôte de Beaune, grand cru“...notes of game, pungent earth, red and dark currant and an interesting
smoky nuance...fi ne-grained tannins, all wrapped in an overtly stony and
beautifully long fi nish...” (93 points) AM, Issue 62, Q2 ‘16
1660 12 bottles per lot $20000–30000
Corton-Charlemagne 2009 Coche-DuryCôte de Beaune, grand cru“...a wine of frankly extra-terrestrial beauty. Smoke, slate and crushed
rocks are some of the notes that lend nuance to the expressive, silky
fruit...manages to be radiant and crystalline...” (98 points) AG, Vinous.com, Sep 2016
1661 12 bottles per lot $48000–75000
Corton-Charlemagne 2011 Coche-DuryCôte de Beaune, grand cruTwo labels slightly damp stained, one slightly scuffed“...exquisite bouquet that truly deserves the phrase ‘liquid mineral’...per-
fect acidity and subtle spicy notes on the entry: hints of lime fl ower, citrus
lemon...sensational...” (96 points) Neal Martin, WA #212, Apr 2014
(See photo opposite page)1662 12 bottles (oc) per lot $48000–75000
Meursault, Les Perrières 2011 Coche-DuryCôte de Beaune, 1er cru“...aromas of lemon and pure crushed stone. Wonderfully intense and
taut...Finishes with explosive energy...crushed stone and outstanding
lingering perfume.” (96+ points) ST, Vinous.com, Sep 2013
(See photo opposite page)1663 12 bottles (oc) per lot $24000–35000
::
Lots 1662, 1663
THE GREATEST DRINKING CELLAR OF ALL TIME
INCLUDING LEROY AND ROUSSEAU IN QUANTITIES THAT MIGHT NEVER BE SEEN AGAIN
All removed from a beautiful temperature- and humidity-controlled home cellar
I fi rst visited this consignor’s cellar when he and his wife hosted a wonderful homemade meal which we enjoyed in the kitchen of their
lovely, historic home. That night the three of us drank 2000 Corton-Charlemagne from Coche-Dury, 1990 Chambertin from Rousseau, and
1985 Clos-St-Denis from Ponsot. I was a bit fl attered that he would open such a lineup, but as the night wore on I learned that these are the
kinds of wines the consignor drinks every night.
When he took me into his cellar I saw a wall of Coche, a wall of Rousseau, a wall of Romanée-Conti. I had never seen anything like it in my
life. Since the '70s, he has been buying the top wines from Burgundy and cellaring them for drinking. And drink them he has… it would be
hard to imagine that anyone in the world has ever consumed as many of these great wines as our consignor. Most were simply consumed
with his wife over a home-cooked meal.
Our consignor threw away most of his OWC and OC as he intended to drink every bottle he bought and didn’t have room for them, so most
are long gone. The bottles were binned (many of those bins are worth hundreds of thousands of dollars) and he drank from the top of the
pile. He assembled the greatest drinking cellar I have ever seen, simply because those are the wines he likes to drink.
At this stage of our consignor’s life he has slowed his wine drinking to mere superhuman levels, so when a coveted piece of art became
available he decided to part with a small percentage of his wines to fi nance the acquisition. Please enjoy this extraordinary piece of this
dazzling cellar.
- Ben Nelson
Lots 1665-1667
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996116 Auction 1809
Château Haut-Brion Blanc 1985GravesLevel one 2.5cm, eight 3cm, one 3.5cm; all labels slightly damp stained, two also slightly scuffed“...intensity on the nose that knocks you sideways: cold wet limestone, sea
cave, honeysuckle...stunning balance with citrus lemon and that killer, fl int-
like tension that drives the fi nish...” (98 points) Neal Martin, Vinous.com, July 2018
1664 12 bottles (owc) per lot $11000–17000
DOMAINE DE LA ROMANEE-CONTI
La Tâche 1971 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1665: Damp stained label; missing monopole label; cracked and chipped wax capsule; Lot 1666: Damp stained label; missing monopole label; cracked and chipped wax capsule; Lot 1667: Level 4.5cm; label damp stained and slightly loose; missing monopole label; cracked and chipped wax capsule“...Classic and very ripe old burg fruit intermingles with a wonderful array
of spices, especially anise and soy...rich, sweet and wonderfully concen-
trated...” (95 points) AM, July 2005
(See photo page 115 and lot 1666 see page 114)1665 1 jeroboam (3L) per lot $50000–75000
1666 1 jeroboam (3L) per lot $50000–75000
1667 1 jeroboam (3L) per lot $50000–75000
La Tâche 1985 Domaine de la Romanée-ContiCôte de Nuits, grand cruLevel one 2.5cm; all labels damp stained; six capsules corroded; owc - strapped prior to inspection by HDH“...plenty of dried herbs and surprisingly (for such a precocious vintage)
plenty of leafy red berry fruit...The palate is medium-bodied with a smooth
texture...” (91 points) Neal Martin, WA #218, Apr 2015
(See photo below)1668 12 bottles (owc) per lot $45000–65000
Romanée-St-Vivant 1985 Domaine de la Romanée-ContiCôte de Nuits, grand cruLevel one 2.5cm, one 3cm, one 3.5cm; eleven labels damp stained; one corroded capsule“Quite complex and classically, even brilliantly, spicy on both the nose
and the palate...still wonderfully tasty and lovely as the fl avors display soy,
hoisin and anise notes...” (91 points) AM, July 2008
1669 12 bottles per lot $24000–35000
Echézeaux 1990 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1670: Nine corroded capsules; three slight signs of past seepage; owc - top missing; Lot 1671: Level one 4cm; six signs of past seepage; two importers“...aromas of spices, plums, black-raspberries, and sweet new oak...admi-
rable toastiness, rich, medium to full body, moderate tannins, low acidity,
and an impressive fi nish...” (92 points) Robert Parker, WA #83, Oct 1992
1670 12 bottles (owc) per lot $24000–35000
1671 12 bottles per lot $24000–35000
LEROY / DOMAINE D’AUVENAY
Deemed the “greatest estate in Burgundy” by Robert Parker, Leroy’s
reputation precedes itself. Maison Leroy was founded in 1868 and grew
rapidly as a négociant, priding itself on carefully purchasing only the
best wines to represent the Leroy name. In 1988, Madame Lalou Bize-
Leroy expanded the estate vineyards by purchasing the vineyards of
Charles Noellat and Philippe-Remy, and founded Domaine Leroy.
Chambertin 1985 Maison LeroyCôte de Nuits, grand cruLot 1672: Four slightly scuffed labels; Lot 1673: Level one 3cm; all labels slightly damp stained; one vintage label loose; one slight signs of past seepage; two importers; Lot 1674: Level one 2.5cm; one wine stained label; three corroded capsules; two slight signs of past seepage; Lot 1675: Level one 2.5cm, one 3cm; all labels damp stained; fi ve loose domaine labels; three capsules corroded“...big, grapy, jammy black fruit character intertwined with aromas of
prunes, damp earth, spices, and meat...superb concentration, medium
body...long fi nish.” (96 points) Robert Parker, WA #85, Dec 1992
(Lot 1674: See photo opposite page)1672 6 bottles per lot $22000–32000
1673 6 bottles per lot $22000–32000
1674 12 bottles (owc) per lot $45000–65000
1675 12 bottles per lot $45000–65000
Lot 1668
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 117
Clos de la Roche 1990 Domaine LeroyCôte de Nuits, grand cruLot 1676: Two slightly scuffed labels; two chipped wax capsules, top of one cork exposed; all slight signs of past seepage; Lot 1678: One missing vintage label; three chipped wax capsules, top of three corks exposed; all slight signs of past seepage; multiple importers; Lot 1679: Five loose vintage labels; one loose domaine label; fi ve chipped wax capsules, four corks exposed; all signs of past seepage“...dark berry aromas...core of thick, lush blackberries, juniper berries,
plums, cloves, and blueberries that coat the palate...exquisite equilibrium
and focus...luxurious fi nish...” (98 points) Pierre Rovani, WA #131, Oct 2000
(Lot 1676: See photo page 118)1676 5 bottles per lot $15000–22000
1677 6 bottles per lot $18000–28000
1678 6 bottles per lot $18000–28000
1679 12 bottles per lot $35000–55000
Clos Vougeot 1990 Domaine LeroyCôte de Nuits, grand cruWhite Leroy capsuleLot 1681: Slightly wine stained label; white Leroy capsule; Lot 1682: One loose vintage label; all with white Leroy capsules, two also slightly corroded; Lot 1683: One label slightly damp stained; four vintage labels slightly loose; all with white Leroy capsules, two also slightly corroded; Lot 1684: One label slightly loose, four slightly damp stained; all with white Leroy capsules, three also corroded; three slight signs of past seepage; Lot 1685: Five loose labels; nine vintage labels loose, three missing; four chipped wax capsules, top of two corks exposed; seven slight signs of past seepage“...satin-textured black cherries and spices that seemingly last forever
in its interminable fi nish. This wine has great harmony, equilibrium, and
balance...” (96 points) Pierre Rovani, WA #131, Oct 2000
1680 1 bottle per lot $1800–2800
1681 1 bottle per lot $1800–2800
1682 3 bottles per lot $5500–8500
1683 6 bottles per lot $11000–17000
1684 12 bottles per lot $22000–32000
1685 12 bottles per lot $22000–32000
Latricières-Chambertin 1990 Domaine LeroyCôte de Nuits, grand cruLot 1686: Wine stained label; slight signs of past seepage; Lot 1687: One slightly damp stained label; four chipped wax capsules; fi ve slight signs of past seepage; Lot 1688: Two slightly damp stained labels; two chipped wax capsules, top of one cork exposed; fi ve slight signs of past seepage“...has gorgeous aromatic depth...aromas of dark, overripe fruits...intense,
hugely fashioned character crammed with earth, beets, dark cherries,
licorice...” (95 points) Pierre Rovani, WA #131, Oct 2000
(Lot 1688: See photo page 118)1686 1 bottle per lot $2200–3200
1687 6 bottles per lot $13000–19000
1688 12 bottles per lot $26000–38000
Richebourg 1990 Domaine LeroyCôte de Nuits, grand cruLot 1689: Four labels damp stained, one loose; three vintage labels loose; two wax capsules cracked, two with tops of cork exposed; four slight signs of past seepage; two importers; Lot 1690: Four chipped wax capsules, top of two corks exposed; nine slight signs of past seepage; Lot 1691: Level one 2.5cm, one 3cm; one slightly damp stained label; three chipped wax capsules, top of one cork exposed; all slight signs of past seepage; Lot 1692: Nine loose labels; ten loose vintage labels; four cracked wax capsules, three corks exposed; nine slight signs of past seepage; Lot 1693: Four labels slightly damp stained; nine vintage labels loose, two missing; fi ve wax capsules cracked, fi ve with corks exposed; six slight signs of past seepage“...stupendous depth and complexity to its dark fruit-dominated aromas.
Soy and hoisin sauces, cherries, and raspberries...deep, medium-to-full-
bodied...” (96 points) Pierre Rovani, WA #131, Oct 2000
(Lot 1690: See photo page 118)1689 6 bottles per lot $20000–30000
1690 12 bottles (owc) per lot $40000–60000
1691 12 bottles (owc) per lot $40000–60000
1692 12 bottles per lot $40000–60000
1693 12 bottles per lot $40000–60000
Lot 1674
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996118 Auction 1809
Romanée-St-Vivant 1990 Domaine LeroyCôte de Nuits, grand cruLot 1694: Cracked wax capsule; Lot 1695: Peeling label; missing vintage label; cracked wax capsule; Lot 1696: Two slightly wine stained labels; eleven white Leroy capsules, one corroded; one chipped wax capsule, top of one cork exposed; two importers; Lot 1697: Level one 2.5cm; one wine stained label; one loose vintage label; six chipped wax capsules, top of six corks exposed; seven slight signs of past seepage; two importers“...rich and spicy aromas of red fruits and toasty, vanilla-infused oak...
core of red and black fruits that is nestled in its still youthfully structured
personality...” (93 points) Pierre Rovani, WA #131, Oct 2000
(Lot 1697: See photo below)1694 1 bottle per lot $3000–4500
1695 1 bottle per lot $3000–4500
1696 12 bottles per lot $35000–55000
1697 12 bottles per lot $35000–55000
Vosne-Romanée, Beaux Monts 1990 Domaine LeroyCôte de Nuits, 1er cruLot 1698: Three slightly damp stained labels; all wax capsules chipped, fi ve with tops of corks exposed; two slight signs of past seepage; Lot 1699: All wax capsules chipped, fi ve with tops of corks exposed; one slight signs of past seepage; two importers; Lot 1700: Five chipped wax capsules, top of three corks exposed; six slight signs of past seepage; Lot 1701: Level two 2.5cm, one 3cm; three labels loose, three slightly damp stained; seven chipped wax capsules; ten slight signs of past seepage; Lot 1702: Level one 3.5cm; two labels slightly loose, three slightly damp stained; one loose vin-tage label; seven chipped wax capsules; eight slight signs of past seepage“...authoritative and persistent aromas of black fruits, herbs, underbrush,
and sweet oak...exceptional concentration of fl avor in the mouth...” (98 points) Robert Parker, WA #83, Oct 1992
(Lot 1700: See photo below)1698 6 bottles per lot $9000–14000
1699 6 bottles per lot $9000–14000
1700 12 bottles per lot $18000–28000
1701 12 bottles per lot $18000–28000
1702 12 bottles per lot $18000–28000
Chambertin 1991 Domaine LeroyCôte de Nuits, grand cruOne label nicked, one bin marked; two torn vintage labels; fi ve chipped wax capsules, top of fi ve corks exposed; three slight signs of past seepage“...an excellent wine...fresh, reserved, subtly complex nose of crushed
black fruit aroma...structured fl avors that offer very fi ne depth and very
impressive length...” (93 points) AM, Apr 2009
1703 12 bottles per lot $50000–75000
Clos de la Roche 1991 Domaine LeroyCôte de Nuits, grand cruLot 1704: Two vintage labels loose; three chipped wax capsules, top of two corks exposed; two slight signs of past seepage; Lot 1705: One label torn, six slightly damp stained; ten chipped wax capsules, top of six corks exposed; three slight signs of past seepage; Lot 1706: Nine chipped wax capsules, three corks exposed; fi ve slight signs of past seepage; Lot 1707: All wax capsules chipped, eight corks exposed; three slight signs of past seepage“...exotic wood (cedar and balsam), cassis, stone, and black fruit aromas...
at its peak of maturity, showing evidence of evolved fruit fl avors, caramel-
ized leaves, and sweet cedar...” (92 points) Robert Parker, WA #131, Oct 2000
1704 6 bottles per lot $13000–19000
1705 12 bottles per lot $26000–38000
1706 12 bottles per lot $26000–38000
1707 12 bottles per lot $26000–38000
Latricières-Chambertin 1991 Domaine LeroyCôte de Nuits, grand cruLot 1710: Four bin marked labels“...knocked me off my feet...aromas of spices, plums, and expressive
cherries...Layers of plums, dried prunes, fl owers, cedar, and roses...” (100 points) Pierre Rovani, WA #131, Oct 2000
1708 1 bottle per lot $1900–2800
1709 1 bottle per lot $1900–2800
1710 6 bottles per lot $11000–17000
Lots 1676, 1688, 1690, 1697, 1700
Lot 1712
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996120 Auction 1809
Musigny 1991 Domaine LeroyCôte de Nuits, grand cruLot 1711: Wine stained vintage label; slight signs of past seepage; Lot 1712: Three labels slightly scuffed, fi ve slightly damp stained; four wax capsules chipped, top of one cork exposed; two importers“Mossy and rich and very lively. Heady and bright and really crystalline
but much more charming than the 1990 Romaneé-St-Vivant. Still quite
chewy...” (18 points) Jancis Robinson, JR, Nov 2010
(Lot 1712: See photo page 119)1711 1 bottle per lot $5000–7500
1712 12 bottles per lot $60000–90000
Richebourg 1991 Domaine LeroyCôte de Nuits, grand cruLot 1713: Loose vintage label; loose domaine label; Lot 1714: One label torn, two slightly damp stained, six slightly scuffed; all wax capsules chipped, top of three corks exposed; two slight signs of past seepage; two importers; Lot 1715: One label loose, four bin marked; one vintage label missing; eleven foil capsules, one chipped wax capsule, top of one cork exposed; two importers“...deep, rich, complex nose and fl avors...remarkable depth, including
earth and tobacco notes...subtly complex and still quite structured...dense
and intense...” (93 points) AM, Apr 2007
1713 1 bottle per lot $2800–4200
1714 12 bottles per lot $35000–55000
1715 12 bottles per lot $35000–55000
Romanée-St-Vivant 1991 Domaine LeroyCôte de Nuits, grand cruLot 1716: Slightly torn label; loose vintage label; Lot 1717: Two labels damp stained; all wax capsules chipped; Lot 1717A: One label scuffed, two slightly damp stained; two wax capsules chipped with tops of cork exposed; two importers; Lot 1718: One label bin marked, fi ve slightly damp stained; Lot 1719: All labels damp stained and slightly scuffed; two vintage labels loose; four wax capsules chipped; one slight signs of past seepage; two importers; Lot 1721: Two labels slightly damp stained, seven slightly scuffed; one missing vintage label“...dark fruits blended with fresh herbs and traces of cocoa powder...
loaded with mocha-infused red and black fruits. It is highly-concentrated,
elegant...” (95 points) Pierre Rovani, WA #131, Oct 2000
1716 1 bottle per lot $2400–3500
1717 3 bottles per lot $7500–11000
1717A 3 bottles per lot $7500–11000
1718 6 bottles per lot $15000–22000
1719 6 bottles per lot $15000–22000
1720 12 bottles (owc) per lot $30000–45000
1721 12 bottles per lot $30000–45000
Vosne-Romanée, Beaux Monts 1995 Domaine LeroyCôte de Nuits, 1er cruAll labels scuffed; one vintage label loose, one missing“...red and black fruit aromas...packed with fat, ripe cherries, and touches
of earth and cinnamon. Full-bodied, velvety textured, incredibly long and
stunningly elegant...” (93-96 points) Pierre Rovani, WA #111, June 1997
1722 12 bottles per lot $10000–15000
Bonnes-Mares 1996 Domaine d’Auvenay (Leroy)Côte de Nuits, grand cruLot 1723: Label scuffed and damp stained; Lot 1724: Label scuffed and damp stained; Lot 1725: All labels damp stained, two also torn; all cap-sules corroded, one also torn; all slight signs of past seepage“...a violet and cookie dough-laced nose...velvety-textured, massively
concentrated, masculine, broad-shouldered and powerful...intense...im-
mensely long fi nish...” (95 points) Pierre Rovani, WA #118, Aug 1998
(Lot 1725: See photo right)1723 1 bottle per lot $3000–4500
1724 1 bottle per lot $3000–4500
1725 6 bottles per lot $18000–28000
Nuits-St-Georges, Boudots 1996 Domaine LeroyCôte de Nuits, 1er cruLot 1726: All labels loose; one vintage label loose, four missing; Lot 1727: All labels loose, one also torn; ten missing vintage labels“...elegant, fl oral, and blueberry, cherry, stone, chocolate...full-bodied,
velvety-textured...layer upon layer of candied blackberries, cherries, as-
sorted dried fruits...” (96 points) Pierre Rovani, WA #118, Aug 1998
1726 5 bottles per lot $3500–5500
1727 12 bottles (owc) per lot $8500–13000
Nuits-St-Georges, Vignerondes 1996 Domaine LeroyCôte de Nuits, 1er cruAll labels slightly torn; two vintage labels loose, two missing, one slightly torn“...nose of roses, sweet black cherries, and stones...full-bodied, silky-
textured, opulent...stunning depth, complexity, sensuality, and refi ne-
ment...” (95 points) Pierre Rovani, WA #118, Aug 1998
1728 6 bottles per lot $3500–5500
Vosne-Romanée, Beaux Monts 1996 Domaine LeroyCôte de Nuits, 1er cruTwo labels missing, six loose, three slightly damp stained; three vintage labels loose, seven missing“...aromas of intensely sweet cherries, raspberries, stones, and earth...
full-bodied, extremely feminine...vibrant core of roses, cherries, and can-
died blueberries...” (96 points) Pierre Rovani, WA #118, Aug 1998
1729 10 bottles (owc) per lot $12000–18000
JACQUES-FREDERIC MUGNIER
Chambolle-Musigny, Les Amoureuses 1989 Jacques-Frédéric MugnierCôte de Nuits, 1er cruLot 1731: Two torn labels; one slightly raised cork
1730 1 bottle per lot $900–1400
1731 6 bottles per lot $5500–8500
Lot 1725
Lot 1739
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996122 Auction 1809
Musigny, Vieilles Vignes 1989 Jacques-Frédéric MugnierCôte de Nuits, grand cruLot 1733: One slightly scuffed label; two torn capsules“Very high-toned fruit with cassis and black raspberry notes followed by
medium weight fl avors that are subtle and complex...elegant and very
pretty...” (90 points) AM, Issue 2, Q2 ‘01
(Lot 1733: See photo below)1732 3 bottles per lot $3500–5500
1733 6 bottles per lot $7000–10000
Musigny 1990 Jacques-Frédéric MugnierCôte de Nuits, grand cru“...Racy, super-ripe and concentrated, the 1990 boasts tremendous depth
throughout. The fl avors are decidedly dark and rich, while the still-present
new oak gives the wine its modern contours...” (92 points) AG, Vinous.com, Apr 2016
1734 3 bottles per lot $4500–6500
1735 6 bottles per lot $9000–14000
Musigny 1993 Jacques-Frédéric MugnierCôte de Nuits, grand cruOne torn label“...beautifully nuanced smoke, violets and a cornucopia of red fruit...fl avors
that are so precise that they seem to etch themselves into your palate...” (97 points) AM, May 2011
1736 2 bottles per lot $2800–4200
DOMAINE PONSOT
Chambertin 1969 Domaine PonsotCôte de Nuits, grand cruLevel one 3cm, two 3.5cm, two 4.5cm; all labels slightly damp stained, one also slightly scuffed“...aromatic fi reworks features secondary fruit, the initial hints of sous-
bois, earth, smoke, game, spice and leather...rich, detailed and elegant...” (93 points) AM, Q4 ‘10
1737 5 bottles per lot $8000–12000
Clos de la Roche, Vieilles Vignes 1971 Domaine PonsotCôte de Nuits, grand cruLevel one 3.5cm, two 4cm, two 4.5cm, one 5cm; four labels scuffed, one slightly damp stained; two corroded capsules“...one of the best bottles of wine that I have ever drunk...crystalline kirsch,
fresh strawberry, minerals and crushed rose petals...otherworldly...” (100 points) Neal Martin, WA #223, Mar 2016
1738 6 bottles per lot $13000–19000
Latricières-Chambertin 1985 Domaine PonsotCôte de Nuits, grand cruLevel one 3cm, three 3.5cm; eight labels scuffed, four bin marked and slightly damp stained, three also slightly torn; one vintage illegible; one capsule cut by HDH to reveal domaine branded cork; two different bottle designs and labels; two importers“...red fruit and earth aromas that are remarkably complex...rich, full-
bodied, wonderfully detailed and focused fl avors of considerable breed and
superb length...” (93 points) AM, Oct 2005
(See photo page 121)1739 12 bottles per lot $24000–35000
Clos Saint-Denis, Vieilles Vignes 1991 Domaine PonsotCôte de Nuits, grand cruLot 1740: All labels scuffed and damp stained; Lot 1741: All labels scuffed and damp stained; fi ve slightly corroded capsules“...a mind-boggling wine that...phenomenal richness...huge, massively
extracted, amazingly well-defi ned, impeccably balanced wine...” (97 points) Robert Parker, WA #90, Dec 1993
1740 3 bottles per lot $2800–4200
1741 6 bottles per lot $5500–8500
Griotte-Chambertin 1991 Domaine PonsotCôte de Nuits, grand cruAll labels slightly scuffed; two importers“...aromas of cherry, chocolate and spices followed by silk and velvet-
textured fl avors of stunning depth and complexity. The fi nish completely
coats the mouth...” (93 points) AM, June 1999
1742 12 bottles per lot $5000–7500
Lot 1733
Lots 1749, 1750, 1752, 1753
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996124 Auction 1809
Latricières-Chambertin 1991 Domaine PonsotCôte de Nuits, grand cruEleven labels torn and damp stained; seven slightly corroded capsules; two importers“...opulent, beautifully concentrated, perfumed wine...soft and velvety-
textured...tremendous richness explodes at the back of the palate..” (90 points) Robert Parker, WA #90, Dec 1993
1743 12 bottles per lot $7500–11000
Clos de la Roche, Vieilles Vignes 1993 Domaine PonsotCôte de Nuits, grand cruLots 1744-1746: Riedel-stamped labels; Lot 1747: Four slightly scuffed labels; two importers“...may turn out to be a perfect wine...possesses an extract level rarely
seen today in Burgundy...awesome, compelling, profound, and da da da da
da...” (99 points) Robert Parker, WA #100, Aug 1995
1744 2 bottles per lot $1600–2400
1745 3 bottles per lot $2400–3500
1746 6 bottles per lot $5000–7500
1747 12 bottles per lot $10000–15000
ARMAND ROUSSEAU
The Rousseau family is one of the most respected in the region, with
signifi cant Grand Cru holdings in Chambertin, Chambertin Clos de
Bèze, and Gevrey-Chambertin Clos St-Jacques. These fi ne parcels of
land, combined with the estate’s old vines and low yields, add up to a
truly wonderful domaine. The Rousseau style is recognized as elegant,
pure, and quintessentially Burgundian.
Chambertin, Clos de Bèze 1969 Armand RousseauCôte de Nuits, grand cruLabel torn and slightly scuffed“...wonderfully spicy and stunningly complex nose features hints of
sandalwood, earth and plenty of sous-bois...complex, delicious and quite
seductively textured...” (97 points) AM, Q2 ‘16
1748 1 magnum per lot $10000–15000
Chambertin 1971 Armand RousseauCôte de Nuits, grand cruLot 1749: Level 4.5cm; capsule torn and corroded; Lot 1750: Label damp stained and slightly torn; corroded capsule; Lot 1751: Level 5.5cm; label damp stained and slightly nicked; torn capsule“A highly spiced, layered and utterly beguiling nose of sous bois, warm
earth and a hint of gaminess leads to delicious and fully resolved middle
weight fl avors...” (96 points) AM, Issue 44, Q4 ‘11
(Lots 1749 & 1750: See photo page 123)1749 1 bottle per lot $5500–8500
1750 1 magnum per lot $14000–20000
1751 1 magnum per lot $14000–20000
Chambertin, Clos de Bèze 1971 Armand RousseauCôte de Nuits, grand cruLot 1752: Level one 2.5cm, two 4.5cm; one slightly scuffed label; all cap-sules slightly corroded; Lot 1753: Level 4cm; scuff marked label; Lot 1754: Level 4cm; label nicked and slightly damp stained; corroded capsule“...earth, tar, game and obvious sous bois aromas that serve as a stylish
introduction to the seductive and velvety medium-bodied fl avors...fi nishing
richness...” (93 points) AM, Apr 2011
(Lots 1752 & 1753: See photo page 123)1752 3 bottles per lot $17000–26000
1753 1 magnum per lot $14000–20000
1754 1 magnum per lot $14000–20000
Chambertin 1988 Armand RousseauCôte de Nuits, grand cruLot 1755: Three creased labels; all capsules slightly corroded; Lot 1756: All labels slightly damp stained; all capsules slightly corroded; one signs of past seepage“...opens with regal, soaring aromatics...dense and powerful to the core...
baritone-like darkness and depth. Smoke, licorice, menthol and dark spic-
es wrap around the imposing fi nish...” (94 points) AG, Vinous.com, June 2016
1755 5 bottles per lot $10000–15000
1756 4 magnums per lot $16000–24000
Chambertin, Clos de Bèze 1988 Armand RousseauCôte de Nuits, grand cruLot 1757: Two labels slightly damp stained, nine slightly scuffed; one capsule torn, three slightly corroded; Lot 1758: Three labels scuffed, one slightly wine stained; one slight signs of past seepage“...deep, powerful and explosive, with a huge center of fruit and imposing
concentration to match. Black cherry, plum, smoke, dried fl owers, men-
thol, licorice and worn-in leather...” (92 points) AG, Vinous.com, June 2016
1757 12 bottles per lot $24000–35000
1758 6 magnums per lot $24000–35000
Gevrey-Chambertin, Clos St-Jacques 1988 Armand RousseauCôte de Nuits, 1er cruLot 1759: Two labels torn, one slightly damp stained; one capsule torn, two corroded; Lot 1760: Two labels torn, two scuffed, two slightly damp stained; one slight signs of past seepage; Lot 1761: All labels damp stained; one slight signs of past seepage“Somewhere between ruby and fox red with a very pale rim...sweet and
fully evolved and round and smudgy on the palate. Real density and terroir
here...” (17.5 points) Jancis Robinson, JR, June 2010
1759 4 bottles per lot $2600–3800
1760 12 bottles per lot $8000–12000
1761 5 magnums per lot $6500–9500
Chambertin 1989 Armand RousseauCôte de Nuits, grand cruLot 1762: One nicked label; two importers; Lot 1763: Four slightly corroded capsules; two importers; Lot 1764: Two torn labels; one slight signs of past seepage; two importers; Lot 1765: One scuffed label; three slightly corroded capsules“This is a gorgeous bottle of the 1989 Chambertin. Sweet, perfumed and
silky on the palate, the 1989 is all fi nesse...I fi nd lovely precision and nu-
ance laced throughout...” (95 points) AG, Vinous.com, Aug 2017
1762 6 bottles per lot $15000–22000
1763 12 bottles per lot $30000–45000
1764 12 bottles per lot $30000–45000
1765 3 magnums per lot $16000–24000
Chambertin, Clos de Bèze 1989 Armand RousseauCôte de Nuits, grand cruLot 1766: Three labels torn, one slightly bin marked; Lot 1767: Three labels torn, three scuffed, one damp stained; multiple importers“...expressive nose of blackberries, pinot extract, game and earth that
frame intense, complex, large-scaled fl avors, excellent length and grand
cru fi nesse...” (92 points) AM, Oct 2002
1766 6 bottles per lot $12000–18000
1767 6 bottles per lot $12000–18000
Gevrey-Chambertin, Clos St-Jacques 1989 Armand RousseauCôte de Nuits, 1er cruLot 1768: Two slightly scuffed labels; Lot 1769: Two slightly damp stained labels; Lot 1770: Two labels slightly damp stained, ten slightly scuffed; two importers“...beautifully expressive wine...aromas of earth, primary and second-
ary pinot fruit and a lovely hint of animale...round, nicely rich and supple
fl avors...” (92 points) AM, Oct 2005
1768 2 bottles per lot $2000–3000
1769 6 bottles per lot $6000–9000
1770 12 bottles per lot $12000–18000
Lots 1772, 1773
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996126 Auction 1809
Chambertin 1990 Armand RousseauCôte de Nuits, grand cruLot 1771: Four corroded capsules; Lot 1772: One slightly torn label“The 1990 Chambertin appears to be at an early plateau of maturity where
the tannins have softened and the fl avors are starting to show signs of
dried stone fruit, leather, tobacco and spice overtones...” (94 points) AG, Vinous.com, Aug 2017
(Lot 1772: See photo page 125)1771 6 bottles per lot $20000–30000
1772 6 bottles per lot $20000–30000
Chambertin, Clos de Bèze 1990 Armand RousseauCôte de Nuits, grand cruFour labels slightly bin marked; Danish strip labels applied to six capsules; two importers“Wonderfully complex aromatics of underbrush, earth, dried herbs and
spice notes...medium-bodied fl avors of real distinction and very good
length...” (92 points) AM, Nov 2011
(See photo page 125)1773 12 bottles per lot $35000–55000
Chambertin 1991 Armand RousseauCôte de Nuits, grand cruLot 1774: Slightly corroded capsule; Lot 1776: One slightly corroded cap-sule; Lot 1777: One slightly torn label; four slightly corroded capsules; Lot 1779: All labels slightly scuffed; two corroded capsules; two importers“...simply stratospheric. Dense and powerful, with a huge center of fruit
and exceptional balance, the 1991 is wonderfully complete from start to
fi nish...” (98 points) AG, Vinous.com, Aug 2017
(Lot 1779: See photo right)1774 1 bottle per lot $3500–5500
1775 1 bottle per lot $3500–5500
1776 3 bottles per lot $10000–15000
1777 6 bottles per lot $20000–30000
1778 12 bottles per lot $42000–65000
1779 3 magnums per lot $24000–35000
Chambertin, Clos de Bèze 1991 Armand RousseauCôte de Nuits, grand cruTwo labels slightly damp stained, three slightly scuffed“...opens with the most striking, exquisite aromatics imaginable. All of
those nuances follow through to the palate, where the wine is silky, deeply
expressive and captivating...” (97 points) AG, Vinous.com, June 2016
(See photo right)1780 6 magnums per lot $45000–65000
Gevrey-Chambertin, Clos St-Jacques 1991 Armand RousseauCôte de Nuits, 1er cruOne label slightly damp stained, three slightly scuffed“...aromas of mature and highly complex red berry fruit, game, earth and
spice hints...delicious, classy, stylish and altogether compelling medium-
bodied fl avors...” (93 points) AM, Oct 2010
(See photo right)1781 4 magnums per lot $10000–15000
Chambertin 1993 Armand RousseauCôte de Nuits, grand cruLot 1782: One nicked label; Lot 1784: Two slightly torn labels; Lot 1785: Six slightly scuff marked labels; fi ve slightly corroded capsules; Lot 1786: Two slightly scuffed labels; multiple importers“I have always adored Rousseau’s 1993 Chambertin. Tonight is no excep-
tion. Beams of supporting tannin give the 1993 its explosive power and
overall shape. Virile and intense in every direction...” (97 points) AG, Vinous.com, Aug 2017
1782 6 bottles per lot $17000–26000
1783 12 bottles per lot $35000–55000
1784 12 bottles per lot $35000–55000
1785 12 bottles per lot $35000–55000
1786 12 bottles per lot $35000–55000
Chambertin, Clos de Bèze 1993 Armand RousseauCôte de Nuits, grand cruNine labels bin marked, three slightly scuffed; multiple importers“...layered nose is perfumed and lovely yet at the same time powerful
and penetrating...detailed, driving and still very fresh fl avors that display
astounding depth...” (96 points) AM, Nov 2011
1787 12 bottles per lot $35000–55000
Gevrey-Chambertin, Clos St-Jacques 1993 Armand RousseauCôte de Nuits, 1er cruLot 1788: Two labels torn, two scuff marked; Lot 1789: Two labels torn, three slightly scuffed; one loose vintage label“...entrancing and develops beautiful raspberry preserve, pomegranate,
cool stone and bay leaf scents that are quite intoxicating...fresh, crisp and
brilliantly focused...” (95 points) Neal Martin, WA #219, June 2015
(Lot 1791: See photo opposite page)1788 1 bottle per lot $1200–1800
1789 1 bottle per lot $1200–1800
1790 6 bottles per lot $7500–11000
1791 12 bottles per lot $15000–22000
Chambertin, Clos de Bèze 1995 Armand RousseauCôte de Nuits, grand cruFive scuffed labels“...fl avors of impressive depth and excellent balance...big, structured and
powerful wine. The length though is what separates this wine from most
‘95s it just goes on and on...” (94 points) AM, Issue 60, Q4 ‘15
1792 6 bottles per lot $8000–12000
Gevrey-Chambertin, Clos St-Jacques 1995 Armand RousseauCôte de Nuits, 1er cruAll labels slightly scuffed“Explosively spicy, still entirely primary fruit of notable complexity leads
to intense, medium full, edgy and beautifully precise fl avors...impressive
length...” (92 points) AM, July 2008
1793 6 bottles per lot $4200–6500
Lots 1779-1781
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 127
Chambertin 1996 Armand RousseauCôte de Nuits, grand cruAll labels slightly scuffed; all capsules slightly corroded; two importers“A wine of gravitas and virile power, the 1996 Chambertin is really some-
thing to behold. The fl avors are dark, earthy and pungent. Readers will fi nd
a powerful, muscular Chambertin...” (97 points) AG, Vinous.com, Aug 2017
1794 5 bottles per lot $10000–15000
Chambertin, Clos de Bèze 1996 Armand RousseauCôte de Nuits, grand cruAll labels slightly scuffed and slightly damp stained“...aromas of raspberry, smoked meat, underbrush and oak char...Sweet,
pure fruit began a bit reticent but exploded with aeration to show great
thrust and pinot tang...” (94 points) ST, Vinous.com, Mar 1999
1795 2 bottles per lot $3200–4800
Gevrey-Chambertin, Clos St-Jacques 1996 Armand RousseauCôte de Nuits, 1er cruOne label damp stained, four slightly scuffed“...surprisingly youthful bouquet: dark berry fruit, juniper berries, briary
and sous-bois aromas. Captivating...but serious! The palate is medium-
bodied with that impressive fruit concentration...” (96 points) Neal Martin, WA #229, Feb 2017
1796 6 bottles per lot $4200–6500
Musigny, Vieilles Vignes 1969 Comte Georges de VogüéCôte de Nuits, grand cruLevel 3cm; label bin soiled and heavily scuffed; capsule cut by HDH to reveal fully branded cork“...fresh nose of spice and earth combines with medium weight, racy,
pure, detailed fl avors that deliver plenty of fi nishing richness and overall
fi nesse...” (91 points) AM, Nov 2005
1797 1 bottle per lot $800–1200
Volnay, Clos des Ducs 1969 Marquis d’AngervilleCôte de Beaune, 1er cruLot 1798: Level three 2.5cm, two 3cm, three 4cm; all labels bin soiled, four also torn, three also loose; Lot 1799: Level three 2.5cm, four 3.5cm, one 4cm, one 4.5cm; all labels heavily bin soiled, ten torn, one loose; two corroded capsules“...A savory, mushroomy nose with a hint of bay leaf...still very pleasant and
relatively long on the fi nish.” (90 points) Jay McInerney, Vinous.com, Dec 2016
1798 10 bottles per lot $6500–9500
1799 12 bottles per lot $8000–12000
Chambertin, Clos de Bèze 1978 Clair-DaüCôte de Nuits, grand cruLot 1800: Level 5cm
1800 1 magnum per lot $3000–4500
1801 3 magnums per lot $9000–14000
Lot 1791
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996128 Auction 1809
Echézeaux 1985 Emmanuel RougetCôte de Nuits, grand cruLot 1802: All labels damp stained; Lot 1803: Level two 2.5cm; all labels damp stained, four also loose“...really lovely richness to the beautifully textured middle weight fl avors
where the lingering and caressing fi nish delivers excellent length...” (91 points) AM, Q4 ‘15
(See photo below)1802 3 bottles per lot $3000–4500
1803 6 bottles per lot $6000–9000
Bonnes-Mares 1989 Domaine DujacCôte de Nuits, grand cruThree labels torn, fi ve creased“...beautiful complexity and the aromas immediately hint at immense
depth of extract...rich, full-bodied, intense fl avors that display impressive
balance and length...” (92 points) AM, Mar 1998
1804 6 bottles per lot $7000–10000
Echézeaux 1990 Emmanuel RougetCôte de Nuits, grand cruLevel one 3cm; all labels scuffed; two importers“...abundantly spiced aromas of secondary fruit...wonderfully rich medium-
bodied fl avors that possess an unusually refi ned mouth feel...beautifully
complex if slightly warm fi nish...” (94 points) AM, Issue 70, Q2 ‘18
1805 5 bottles per lot $6500–9500
Echézeaux 1996 Henri Jayer for Georges JayerCôte de Nuits, grand cruLot 1806: Six slightly scuffed labels; two label designs; Lot 1807: One label wine stained, fi ve scuffed; one signs of past seepage“...the ripe, spicy and elegant fruit is very dense...a slight sweetening effect
on the palate as it rounds off the otherwise nicely detailed fl avors...impres-
sive in its style...” (91 points) AM, May 2010
1806 12 bottles per lot $26000–38000
1807 12 bottles per lot $26000–38000
DOMAINE LEFLAIVE
Chevalier-Montrachet 2002 Domaine Lefl aiveCôte de Beaune, grand cruLot 1808: Five slightly scuffed labels; multiple importers; Lot 1809: Three slightly scuffed labels; owc - top damaged“...a sensational walnut and smoke-tinged nose that is brilliantly focused
and vibrant. This just shimmers with tension and develops hints of cockle-
shell with time...” (96 points) Neal Martin, WA #215, Oct 2014
1808 12 bottles per lot $6000–9000
1809 6 magnums (owc) per lot $8500–13000
Puligny-Montrachet, Les Pucelles 2002 Domaine Lefl aiveCôte de Beaune, 1er cruLot 1811: One label slightly damp stained, three slightly scuffed; Lot 1812: One slightly damp stained label; multiple importers; Lot 1813: Four slightly scuffed labels“Nectarine, peach and honey on the musky nose...quite tangy and fresh
in the mouth, with suggestions of exotic fruits and brooding power...” (92+ points) ST, Vinous.com, Sep 2004
1810 12 bottles per lot $2200–3200
1811 12 bottles per lot $2200–3200
1812 12 bottles per lot $2200–3200
1813 6 magnums (owc) per lot $2200–3200
Bâtard-Montrachet 2004 Domaine Lefl aiveCôte de Beaune, grand cruLot 1814: One nicked label; Lot 1815: Three slightly scuffed labels; Lot 1816: Three slightly scuffed labels“...mix of wood spice, fresh and wonderfully nuanced high-toned white
fl ower aromas and just a touch of exotic fruit...sweet, rich and notably
powerful fl avors...” (94 points) AM, Issue 27, Q3 ‘07
1814 12 bottles per lot $4000–6000
1815 12 bottles per lot $4000–6000
1816 6 magnums (owc) per lot $4000–6000
Lots 1802, 1803
Lot 1823
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996130 Auction 1809
DOMAINE RAMONET
Montrachet 2001 Domaine RamonetCôte de Beaune, grand cruThree labels slightly torn; nine loose vintage labels“...marvelous breadth of aromas, from white fl ower to honeysuckle to ripe
orchard notes to spice elements combine to deliver a genuinely stunning
aromatic kaleidoscope..” (97 points) AM, Issue 16, Q4 ‘04
1817 12 bottles per lot $14000–20000
Bâtard-Montrachet 2002 Domaine RamonetCôte de Beaune, grand cruOne label torn, one slightly damp stained, fi ve slightly scuffed“Beautifully elegant and spicy aromas of obvious class...concentrated
fl avors that are sweet and pure with buckets of dry extract...Extremely
impressive.” (94 points) AM, Oct 2004
1818 6 magnums (2 owc) per lot $5000–7500
Bienvenues-Bâtard-Montrachet 2002 Domaine RamonetCôte de Beaune, grand cruLot 1819: One label torn, eight slightly damp stained; all vintage labels loose; three French tax-stamped capsules; Lot 1820: Two labels slightly torn, six slightly damp stained; all loose vintage labels“...notes of spice, mint and honeysuckle...wonderfully complex fl avors that
are still quite fresh and sweet while completely coating and staining the
palate...” (92 points) AM, May 2010
1819 12 bottles per lot $3000–4500
1820 12 bottles per lot $3000–4500
Montrachet 2002 Domaine RamonetCôte de Beaune, grand cruLot 1821: Seven labels damp stained, two torn; fi ve loose vintage labels; Lot 1822: Two labels torn, six slightly damp stained; four loose vintage labels; multiple importers“Brooding, reticent nose hints at fl owers and menthol. Offers great power
and thrust as well as noteworthy fi nesse. Lively fl avors of lime, tobacco
and minerals...” (95+ points) ST, Vinous.com, Sep 2004
1821 12 bottles per lot $20000–30000
1822 12 bottles per lot $20000–30000
DOMAINE DE LA ROMANEE-CONTI
Montrachet 1996 Domaine de la Romanée-ContiCôte de Beaune, grand cruLevel two 4cm; one slightly damp stained label; fi ve slight signs of past seepage“...simply magical. Dazzling in its purity and intensity...endowed with crystal-
line energy and tension, not to mention exceptional overall balance...tons of
citrus, white orchard fruit and fl oral notes...” (99 points) AG, Vinous.com, Sep 2016
(See photo page 129)1823 6 magnums (owc) per lot $60000–90000
::
HERALDED RARITIES OF BURGUNDY FROM THE
EXTENSIVE CELLAR OF A REPEAT CONSIGNOR
Purchased through Reputable Merchants upon Release or at Auction
and Kept in Professional Wine Storage or in a Temperature- and
Humidity-Controlled Home Cellar
Château Lafi te Rothschild 1986Pauillac, 1er cru classéSlightly damp stained label“...outstanding richness, a deep color, medium body, a graceful, harmoni-
ous texture, and superb length...penetrating fragrance of cedar, chestnuts,
minerals...” (100 points) RP, Bordeaux, 3rd Edition (1998)
1824 1 magnum per lot $1500–2200
Château Lafi te Rothschild 1996Pauillac, 1er cru classéSlightly damp stained label“...pencil shavings and sous-bois infusing the black fruit, masculine and a
little aloof, yet focused and very well delineated...well balanced with crisp
blackberry and boysenberry fruit...” (98 points) Neal Martin, WA #227, Oct 2016
1825 1 magnum per lot $1400–2000
Château Mouton Rothschild 2000Pauillac, 1er cru classé“...crème de cassis and fl oral notes, the fi nal blend of 86% Cabernet Sau-
vignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth,
chocolatey notes...” (96+ points) Robert Parker, WA #189, June 2010
1826 2 bottles per lot $2800–4200
Château Lafi te Rothschild 2005Pauillac, 1er cru classéNicked label“Bright medium ruby. Knockout nose combines black- and redcurrant, min-
erals, graphite, licorice and lavender. Wonderfully suave and seamless, but
with great purity and precision of fl avor...” (97 points) ST, Vinous.com, May 2008
1827 1 magnum per lot $1200–1800
Château Palmer 2005Margaux, 3me cru classéOne label nicked, two slightly scuff marked“...Floral notes mixed with blackberry, cassis, plum, licorice and spring
fl owers soar...This wonderfully pure, stunning wine once again performs
as a fi rst-growth...” (98 points) Robert Parker, WA #219, June 2015
1828 3 magnums per lot $1300–1900
Château Lafi te Rothschild 2006Pauillac, 1er cru classé“...perfume of charcoal, truffl es, lead pencil shavings, and sensationally
sweet, ripe black currant and cedar notes...extraordinary intensity, texture,
and depth...” (97 points) Robert Parker, WA #181, Feb 2009
1829 1 magnum per lot $900–1400
DOMAINE DE LA ROMANEE-CONTI
Grands-Echézeaux 1996 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“...red and black fruit aromas...middle weight, earthy, reserved fl avors and
a very fi rm but not hard fi nish...superbly elegant and spicy with outstand-
ing precision and detail...” (94 points) AM, Issue 24, Q4 ‘06
1830 1 bottle per lot $1800–2800
Richebourg 1996 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly bin soiled label“Good deep red-ruby. Wild but rather opaque on the deeply pitched nose;
hints at cassis and leather...” (93+ points) ST, Vinous.com, Mar 1999
1831 1 bottle per lot $2000–3000
Echézeaux 2000 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...bursts open with infectious joie de vivre. The palate is medium-bodied,
quite linear at fi rst with superb tension and energy...Loire-like, sappy fi n-
ish is beguiling...” (92 points) Neal Martin, WA #218, Apr 2015
1832 1 bottle per lot $1200–1800
Echézeaux 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“...candied raspberries, violet, and red cherries. Stunningly marrying
elegance with richness and density...ample, pure, and velvety-textured...” (95 points) Pierre Rovani, WA #160, Aug 2005
1833 1 bottle per lot $1200–1800
Romanée-St-Vivant 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...fl avors reminiscent of black fruits drenched in dark chocolate. Full-
bodied, velvety-textured, as well as concentrated...immensely ripe...amaz-
ingly long fi nish...” (95 points) Pierre Rovani, WA #160, Aug 2005
1834 1 bottle per lot $1400–2000
Echézeaux 2004 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly scuffed label“...nose of moderately high-toned spicy black fruit trimmed in violets and
fl oral notes that remains completely primary leads to supple but intense
fl avors...” (91 points) AM, Feb 2009
1835 1 bottle per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 131
Richebourg 2005 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...fresh and superbly elegant and pure aromas that are wonderfully broad
and include red, black, blue and violet aromas as well as seemingly a full
cupboard of Asian spices...” (97 points) AM, Issue 58, Q2 ‘15
1836 1 bottle per lot $2400–3500
Echézeaux 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Cherry, red raspberry, and grenadine in the nose...bittersweet, iris-like
fl oral perfume and tinged with fl attering, oak-enhanced nutmeg and
vanilla...” (92 points) Robert Parker, WA #186, Dec 2009
1837 1 bottle per lot $1200–1800
Romanée-St-Vivant 2007 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...delicately fruited and spiced nose...extremely fresh, fl oral and expan-
sive...seductively textured, detailed and gorgeously delineated middle
weight fl avors...” (94 points) AM, Issue 37, Q1 ‘10
1838 1 bottle per lot $1200–1800
La Tâche 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly bin marked label“...dazzling breadth of aromas with more rose petal and violet notes...
kirsch, herb and humus...ripe, pure and extremely fresh silkily-textured
big-bodied fl avors...” (96 points) AM, Issue 41, Q1 ‘11
1839 1 bottle per lot $2800–4200
Romanée-St-Vivant 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...red and darker berries, smoky earth, cocoa powder, violet and sandal-
wood...Sweet, silky and concentrated on the suave, saline palate; consis-
tent from start to fi nish...” (95 points) ST, Vinous.com, Mar 2011
1840 1 bottle per lot $1300–1900
Grands-Echézeaux 1959 Maison LeroyCôte de Nuits, grand cruLevel 3cm; slightly scuffed label“Rich, dazzlingly complex nose...big, rich, ripe, deep, expansive fl avors that
still display a bit of tannin on the exquisitely long fi nish. This is a wonder-
ful, fully mature, velvety wine...” (93 points) AM, July 2007
1841 1 bottle per lot $1500–2200
Bonnes-Mares 1999 Georges RoumierCôte de Nuits, grand cruSlightly scuffed label“...intense blueberry, blackberry and cassis aromas with concentrated,
powerful, intense and gorgeously sappy fl avors that just explode on the
palate supported by mouth coating tannins...” (95 points) AM, Issue 26, Q2 ‘07
1842 1 bottle per lot $1500–2200
La Romanée 2001 Bouchard Père et FilsCôte de Nuits, grand cruBoth labels scuffed“Surprisingly forward and expressive for young La Romanée...incredibly
concentrated...broad scaled fl avors of stunning length...” (91-94 points) AM, Issue 10, Q2 ‘03
1843 2 bottles per lot $1000–1500
La Romanée 2005 Bouchard Père et FilsCôte de Nuits, grand cru“...medium-bodied, quite rounded and supple with good weight in the
mouth...” (90 points) Neal Martin, WA Interim Issue, July 2015
1844 2 bottles per lot $2000–3000
Vosne-Romanée, Cros Parantoux 2005 Emmanuel RougetCôte de Nuits, 1er cru“...reserved black fruit, earth and subtle mineral notes...precise, sweet,
vibrant and harmonious fl avors that are sleekly muscled on the powerful,
long and classy fi nish...” (95 points) AM, Issue 29, Q1 ‘08
1845 1 bottle per lot $1300–1900
Gevrey-Chambertin, Clos St-Jacques 2006 Armand RousseauCôte de Nuits, 1er cruVintage label nicked and slightly damp stained“...ultra-refi ned high-toned red pinot fruit nose...notes of spice, earth and
soft fl oral nuances...ample minerality on the rich, sweet and sappy middle
weight fl avors...” (93 points) AM, Issue 60, Q4 ‘15
1846 1 magnum per lot $1200–1800
Richebourg 2006 Méo-CamuzetCôte de Nuits, grand cruBoth vintage labels slightly damp stained“A ripe and densely fruited nose displays somber and cool aromas of
game, smoke, spice, violets, underbrush and sexy black berry fruit aro-
mas...stunningly long, complex and balanced fi nish...” (94 points) AM, Issue 48, Q4 ‘12
1847 2 bottles per lot $1500–2200
La Romanée 2006 Comte Liger-BelairCôte de Nuits, grand cru“...fragrant red berries, that hint of orange peel and here, perhaps showing
a little more opulence...medium-bodied with silky smooth tannin...twist of
bitter cherry on the fi nish...” (95 points) Neal Martin, WA #229, Feb 2017
1848 1 bottle per lot $2400–3500
Vosne-Romanée, Cros Parantoux 2006 Emmanuel RougetCôte de Nuits, 1er cru“...Aromas of plum, redcurrant, dark chocolate and smoky oak...sweet in
the mouth, with an almost liqueur-like quality to the plum, kirsch, smoke
and mineral fl avors...” (92+ points) ST, Vinous.com, Mar 2009
1849 1 bottle per lot $850–1300
Musigny 2007 Domaine LeroyCôte de Nuits, grand cruChipped wax capsule“...extract of black pinot and cherry fruit aromas trimmed in highly
complex notes of coffee, spice, fl oral hints...muscular, indeed even robust
full-bodied fl avors...” (97 points) AM, Issue 34, Q2 ‘09
1850 1 bottle per lot $5000–7500
Musigny 2007 Georges RoumierCôte de Nuits, grand cru“A gorgeously spicy and expressive, even kaleidoscopic nose...earth and
spice nuances that accompany the ripe black fruit and fl oral aromas...
hugely long fi nish...” (96 points) AM, Issue 37, Q1 ‘10
1851 1 bottle per lot $3500–5500
Musigny, Vieilles Vignes 2007 Comte Georges de VogüéCôte de Nuits, grand cru“...blackberry, raspberry, menthol and powerful minerality...dense, sappy
and sweet, with palate-saturating chewy extract and plenty of material in
reserve...” (95+ points) ST, Vinous.com, Mar 2010
1852 1 magnum per lot $900–1400
Bonnes-Mares 2008 Domaine DujacCôte de Nuits, grand cru“...blackberry, huckleberry, mocha and pepper; quite dense and savory...
sweet and thick in the mouth...blackberry, menthol and licorice fl avors...” (94 points) ST, Vinous.com, Mar 2011
1853 1 magnum per lot $1100–1700
Richebourg 2008 Jean GrivotCôte de Nuits, grand cru“...soil-driven aromas of minerals, cocoa powder, pepper and smoke.
Sappy and densely packed, with terrifi c mineral lift to the dark berry and
saline fl avors...” (94+ points) ST, Vinous.com, Mar 2011
1854 2 bottles per lot $600–900
Bonnes-Mares 2009 Domaine DujacCôte de Nuits, grand cru“...big-bodied fl avors that offer excellent verve on the well-muscled and
especially structured fi nish that seems to go on without end...positively
dazzling effort...” (96 points) AM, Issue 45, Q1 ‘12
1855 1 magnum per lot $1400–2000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996132 Auction 1809
Musigny, Vieilles Vignes 2009 Comte Georges de VogüéCôte de Nuits, grand cruSlightly corroded capsule“...endless layers of fruit that caress the palate in stunning style. Sweet
fl oral notes meld into expressive dark red fruit in this mysterious, evoca-
tive Burgundy...” (97 points) AG, Vinous.com, Apr 2012
1856 1 magnum per lot $1000–1500
Richebourg 2009 Jean GrivotCôte de Nuits, grand cru“...utterly primary nose offers ripe blackberry, black cherry, violet, crushed
stone, chocolate and coffee. Vibrant, sappy...fl avors of dark berries, lico-
rice, minerals and crushed stone...” (96+ points) ST, Vinous.com, Mar 2012
1857 2 bottles per lot $1500–2200
Vosne-Romanée, Cros Parantoux 2009 Emmanuel RougetCôte de Nuits, 1er cru“...aromas of raspberry, mocha, coffee and smoky minerality. Wonderfully
silky and rich, but with surprising minerality giving energy to the very ripe
middle palate...” (94 points) ST, Vinous.com, Mar 2012
1858 1 bottle per lot $1000–1500
Chambolle-Musigny, Les Amoureuses 2010 Joseph DrouhinCôte de Nuits, 1er cru“...what completely takes your breath away is the precision, the brilliant
delineation. The palate is extremely focused, an Amoureuses balancing on
a high wire, a little graininess in texture with immense length...” (95 points) Neal Martin, WA #223, Mar 2016
1859 1 magnum per lot $1000–1500
Musigny, Vieilles Vignes 2012 Comte Georges de VogüéCôte de Nuits, grand cru“...unashamedly fl oral in style, very elegant and yet delineated. There is a
noticeable estuary scents, mudfl ats and seaweed, that begin to permeate
the fruit...” (98 points) Neal Martin, WA #221, Oct 2015
1860 1 magnum per lot $1400–2000
Musigny, Vieilles Vignes 2013 Comte Georges de VogüéCôte de Nuits, grand cru“...Great purity and lift to the aromas of black cherry, violet, graphite, bitter
chocolate and minerals...saline crushed stone and mineral elements cur-
rently dominating its underlying fruit...” (96+ points) ST, Vinous.com, Mar 2016
1861 1 magnum per lot $1000–1500
Musigny Jacques-Frédéric Mugnier
2006 (1)
2007 (1)
2008 (1)
2009 (1)
2010 (1)
2011 (1)
1862 Above 6 bottles per lot $6000–9000
Vosne-Romanée, Malconsorts Sylvain Cathiard
2007 (1)
2008 (1)
2009 (1)
2010 Slightly damp stained label (1)
1863 Above 4 bottles per lot $1700–2600
Vosne-Romanée, Malconsorts Domaine Dujac
2008 (1 mag)
2009 (1 mag)
2011 (1 mag)
1864 Above 3 magnums per lot $2200–3200
Corton-Charlemagne 2007 Coche-DuryCôte de Beaune, grand cruSlightly scuffed label“...still remarkably young and tightly wound. Slate, crushed rocks, pear
and herb notes begin to emerge as the wine sits in the glass, but only
with great reluctance. The 2007 is both vivid and powerful...” (97 points) AG, Vinous.com, Sep 2016
1865 1 bottle per lot $3000–4500
Corton-Charlemagne 2008 Coche-DuryCôte de Beaune, grand cruSlightly scuffed label“...utterly profound...notes of green orchard fruit, white fl owers, oatmeal,
vanilla pod, iodine and a subtle framing of new oak. On the palate, it’s
full-bodied, layered and multidimensional...” (100 points) William Kelley, WA #236, Apr 2018
1866 1 bottle per lot $3000–4500
Meursault, Les Perrières 2011 Coche-DuryCôte de Beaune, 1er cru“...aromas of lemon and pure crushed stone. Wonderfully intense and
taut...Finishes with explosive energy...crushed stone and outstanding
lingering perfume.” (96+ points) ST, Vinous.com, Sep 2013
1867 1 bottle per lot $1600–2400
Pol Roger, Cuvée Sir Winston Churchill 1996EpernayAll labels slightly scuffed“...fabulous. One of the most expressive, complete 1996s today...Butter,
spice, almond and lemon oil notes meld together effortlessly in the
glass...a clear overachiever...” (95 points) AG, Vinous.com, Oct 2014
1868 3 bottles per lot $650–950
Salon 1999Côte des Blancs, Le Mesnil-sur-Oger“The 1999 belongs to the family of warm, ripe vintage at Salon. An atypi-
cally big, dense wine by Salon standards...more than enough depth to
drink well for a number of years...” (94 points) AG, Vinous.com, June 2016
1869 1 magnum (owc) per lot $700–1000
Krug, Brut 2002Reims“...aromas of lemon rind, lime juice and lime custard all at once, comple-
mented in turn by a super-restrained hazelnut-like edge...a core of siz-
zlingly intense, concentrated chardonnay...” (100 points) JS, Oct 2016
1870 6 bottles (6 oc) per lot $1300–1900
Taittinger, Comtes de Champagne Blanc de Blancs 2002Reims“...off the charts...vivid kaleidoscope of pure Chardonnay aromas and fl a-
vors opens up in the glass...incredibly rich yet also totally weightless and
impeccable in its balance...” (98 points) AG, Vinous.com, Oct 2012
1871 3 magnums per lot $1000–1500
Barbaresco Riserva, Santo Stefano 1985 Bruno GiacosaNeive, PiedmontSlightly scuff marked label“Full-bodied, unctuous and powerful in the glass, the 1985 Barbaresco
Riserva Santo Stefano is a total turn on. Exotic spice, smoke, tobacco,
dried rose petal, leather and licorice...” (97 points) AG, Vinous.com, Mar 2017
(See photo opposite page)1872 1 bottle per lot $1600–2400
Barolo Riserva, Collina Rionda 1990 Bruno GiacosaSerralunga d’Alba, PiedmontLabel slightly scuffed and slightly damp stained“The 1990 Barolo Riserva Collina Rionda, on the other hand is fabulous...
rich, powerful and supple from start to fi nish. In other words, it is a pure
1990.” (95 points) AG, Vinous.com, Feb 2012
1873 1 bottle per lot $1300–1900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 133
Masseto 2004 (3)
Ornellaia 2006 Base neck level (1 mag)
Both above Tenuta dell’Ornellaia1874 Above 3 bottles and 1 magnum (2 owc) per lot $1900–2800
Opus One 2008Napa Valley“Saturated red-ruby. Perfumed aromas of raspberry, redcurrant, tobacco,
spices and rose petal, plus a whiff of smoked meat. Lovely juicy, fi ne-
grained wine in a very fi rm style...” (91+ points) ST, Vinous.com, May 2018
1875 1 magnum per lot $380–550
Boal Madeira, Reserva 1922 D’Oliveira“Over 70 Years” written on bottle tag“...Cheesy and creamy on the nose. Very dark and reduced (ie concen-
trated). Quite hard work! But there is some richness here. Very long.” (17.5 points) Jancis Robinson, JR, Apr 2010
1876 6 bottles (6 oc) per lot $1500–2200
::
A BREATHTAKING CACHE OF DRC WITH IMPECCABLE
PROVENANCE
Purchased Upon Release and Removed from Custom-Built,
Temperature and Humidity-Controlled Home Storage
LA TACHE
La Tâche’s vineyards are composed of a vast variety of soil types,
lending the wine its outstanding complexity and strength. Parker calls
it the Domaine’s “single most compelling wine,” adding that it “…
screams terroir, with such a distinctive aromatic and fl avor character
that it is easily discerned in any tasting.” Robert Parker Jr., The World’s
Greatest Wine Estates
La Tâche 1994 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel bin marked and slightly scuffed
1877 1 bottle per lot $2000–3000
La Tâche 1995 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel bin marked and slightly scuffed“This wine is mind-boggling...intensely profound, and super-ripe yet har-
monious. Its extraordinarily long fi nish (it tails off with a sweet kirsch kiss)
fl abbergasted me...” (95 points) Robert Parker, WA #118, Aug 1998
1878 1 bottle per lot $2600–3800
La Tâche 1998 Domaine de la Romanée-ContiCôte de Nuits, grand cru“Stunning nose of red and black fruits, oriental spices, tea and leather
notes. Intensely sappy fl avor with wave after wave of ever changing fl a-
vors...” (94 points) AM, Nov 2005
1879 1 bottle per lot $2600–3800
La Tâche 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly bin marked label“...nose of rose petals, oriental spices, pungent tea and leather notes plus
ultra elegant pinot fruit...powerful, chiseled, pure fl avors...detailed, precise
and fi ne...” (96 points) AM, Issue 13, Q1 ‘04
1880 1 bottle per lot $2400–3500
La Tâche 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly damp stained label“...red berry fruit interlaced with warm bricks and undergrowth...beauti-
fully balanced with exquisite tannin, perfect acidity...a complex and utterly
harmonious La Tâche...” (97 points) Neal Martin, WA #218, Apr 2015
(See photo page 134)1881 1 bottle per lot $3200–4800
Lot 1872
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996134 Auction 1809
La Tâche 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...hallmark spice and fl oral components...wonderfully defi ned and pre-
cise...already harmonious...In a word, magnifi cent...a Zen-like vintage for
La Tâche...” (96 points) AM, Issue 33, Q1 ‘09
1882 1 bottle per lot $2600–3800
La Tâche 2007 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Hints of mocha, vanilla, maraschino, and almond paste...generously
rich cassis and raspberry...smoky, spicy elements...Strikingly creamy in
feel...” (96 points) David Schildknecht, WA #189, June 2010
1883 1 bottle per lot $2400–3500
La Tâche 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...dazzling breadth of aromas with more rose petal and violet notes...
kirsch, herb and humus...ripe, pure and extremely fresh silkily-textured
big-bodied fl avors...” (96 points) AM, Issue 41, Q1 ‘11
1884 1 bottle per lot $2800–4200
La Tâche 2014 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 1886: Owc - strapped prior to inspection by HDH“...complex, pure scents of fresh raspberry, cherry, rose petal, peppery
spices, crushed herbs and mint...pungent red berry and mineral fl avors con-
veying an impression of electric energy...” (96+ points) ST, Vinous.com, Mar 2017
1885 1 bottle per lot $2200–3200
1886 6 bottles (owc) per lot $13000–19000
La Tâche 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...stunningly complex bouquet of dark berries, plums, hoisin, smoked
duck, dark chocolate, licorice and Chinese fi ve spice...full-bodied, multidi-
mensional...” (98 points) William Kelley, WA #235, Feb 2018
1887 1 bottle per lot $2800–4200
RICHEBOURG
One of the Domaine’s best-aging wines, Richebourg is known for being
plush, intense, and robust while maintaining extraordinary balance,
and often features distinctly exotic, spicy aromas.
Richebourg 1994 Domaine de la Romanée-ContiCôte de Nuits, grand cruLevel 2.5cm; label scuffed and bin marked
1888 1 bottle per lot $1000–1500
Richebourg 1995 Domaine de la Romanée-ContiCôte de Nuits, grand cruLevel 3cm; label bin marked and slightly scuffed“...Earthy, savoury, meaty nose with notes of ceps, smoky bacon, kirsch
and spiced blackberries...fi rmly structured, masculine...savoury fruit...
long, earthy fi nish...” (95 points) Lisa Perrotti-Brown, In Asia, May 2010
1889 1 bottle per lot $1400–2000
Richebourg 1998 Domaine de la Romanée-ContiCôte de Nuits, grand cru“Very good deep red-ruby. Pungent, expressive aromas of raspberry, black
cherry, redcurrant, espresso and bitter chocolate. Very rich, sappy and
deep, with chewy extract and lovely vinosity...” (92 points) ST, Vinous.com, Mar 2001
1890 1 bottle per lot $1300–1900
Richebourg 2000 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly damp stained label; worn capsule; slight signs of past seepage“...exuberantly spicy and notably ripe...notes of torrefaction and roasted
espresso beans that also refl ect intense fl oral aromas precede big, robust,
forceful austere black fruit fl avors...” (92 points) AM, Mar 2010
1891 1 bottle per lot $1500–2200
Richebourg 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...wonderfully complex aromas of a simply incredible array of black fruits,
earth, spice, crushed herbs and notes of hoisin and clove that lead to
focused and medium-bodied fl avors...” (94 points) AM, Apr 2015
1892 1 bottle per lot $1500–2200
Richebourg 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cruDamp stained label“...classic dried rose petal and spice nuances adding both elegance and
breadth to the pretty mix of red fruit and plum scents...beguiling mouth
feel to the intensely mineral-driven broad-shouldered fl avors...” (95 points) AM, Oct 2016
(See photo below)1893 1 bottle per lot $1600–2400
Richebourg 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cru“The 2006 Richebourg is dark and brooding, with tannins that still need
time to resolve. A sense of classic austerity runs through the 2006 that I
expect will always be present.” (95 points) AG, Vinous.com, Mar 2016
1894 1 bottle per lot $1400–2000
Richebourg 2014 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...gorgeous, fl amboyant, vivacious bouquet with blossoming red cherries,
crushed strawberry...medium-bodied with a lively, spicy, white pepper-
tinged entry, just a faint hint of black truffl e...” (96 points) Neal Martin, WA #229, Feb 2017
1895 1 bottle per lot $1300–1900
Lots 1881, 1893, 1901
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 135
GRANDS-ECHEZEAUX
Grands-Echézeaux’s deep topsoil and high concentration of clay create
rich, powerful, and masculine wines with superb depth and complexity.
Grands-Echézeaux 1994 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel bin marked, slightly damp stained, and slightly torn
1896 1 bottle per lot $1100–1700
Grands-Echézeaux 1995 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel scuffed and slightly damp stained“...explosive black fruits with a touch of damp earth and underbrush...ex-
tremely concentrated and sappy full-bodied fl avors of impressive richness
and length...” (91 points) AM, Issue 23, Q3 ‘06
1897 1 bottle per lot $1200–1800
Grands-Echézeaux 1998 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly damp stained label“...aromas of spice, blackberry and cassis...robust, muscular fl avors...
classy and stylish...even though it’s a very powerful wine, it is still elegant
and harmonious.” (92 points) AM, May 2004
1898 1 bottle per lot $1100–1700
Grands-Echézeaux 2000 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...a vibrant red berry, stony bouquet that is reserved at fi rst, but opens
nicely with limestone and sea-spray scents...complex, with hints of black
olive and chlorophyll...” (92 points) Neal Martin, WA #218, Apr 2015
1899 1 bottle per lot $1000–1500
Grands-Echézeaux 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cruBin marked label“...elegant ripe, pure, intense, beautifully delineated crushed black fruit
aromas...powerful wine, indeed even a forceful one but with no lack of
class...” (93 points) AM, Issue 23, Q3 ‘06
1900 1 bottle per lot $1100–1700
Grands-Echézeaux 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel slightly damp stained and slightly bin marked“...classic mostly red pinot fruit aromas...subtle nuances of fl oral notes,
damp earth, underbrush and even a hint of game...intense, reserved and
backward...” (93 points) AM, Issue 23, Q3 ‘06
(See photo opposite page)1901 1 bottle per lot $1300–1900
Grands-Echézeaux 2007 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...sweetness of ripe red raspberry and cherry, with hints of vanilla and
caramel adding a confectionary hint, and a fl atteringly plush, creamy
texture...” (92 points) David Schildknecht, WA #189, June 2010
1902 1 bottle per lot $1100–1700
Grands-Echézeaux 2015 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Morello cherries, crushed strawberry, crushed stone, just a hint of bay
leaf all beautifully defi ned...a Grands Echézeaux that is full of secrets...” (95 points) Neal Martin, Vinous.com, Apr 2018
1903 1 bottle per lot $1400–2000
MONTRACHET
Montrachet 2014 Domaine de la Romanée-ContiCôte de Beaune, grand cruOwc - strapped prior to inspection by HDH“...soil-driven aromas and fl avors of crushed rock, menthol, mint, ginger,
white fl owers, hazelnut and iodiney minerality, with a hint of fresh pear...
astounding lift and a light touch...” (98+ points) ST, Vinous.com, Mar 2017
1904 3 bottles (owc) per lot $14000–20000
::
RARE AND WONDERFUL BORDEAUX, BURGUNDY, RHONE,
AND ITALIAN CLASSICS
Purchased on Release from Retailers and Stored in a Temperature-
Controlled Home Cellar
Château Cos d’Estournel 1996St-Estèphe, 2me cru classéTwo scuffed labels“...a straight down the line, intense and focused, graphite and melted tar
bouquet. It is almost Pauillac in style...palate is medium-bodied with fresh
acidity...black pepper and sea salt...” (94 points) Neal Martin, WA #227, Oct 2016
1905 6 bottles per lot $700–1000
Château Latour 2000Pauillac, 1er cru classéOne bin marked label“...one of the best. It has fabulous aromas of black truffl es, currants,
raspberry and dried fl owers. Mind-blowing on the palate, it’s an emotional
and soulful red.” (100 points) JS, Apr 2014
1906 2 bottles per lot $1200–1800
Château Margaux 2000Margaux, 1er cru classéBin marked label“...copious red berry fruit, clove and truffl e, hints of cedar emerging with
time. As the aromatics open and aerate, the fruit profi le seems to darken
and manifests blackcurrants and bilberries...” (99 points) Neal Martin, WA #229, Feb 2017
1907 1 magnum per lot $1200–1800
Château Smith-Haut-Lafi tte Rouge 2000Pessac-Léognan, cru classéTwo slightly scuffed labels; multiple importers“...aromas of camphor, lead pencil shavings, unsmoked tobacco, plums,
and black currants...full body, a velvety texture...beautiful weight, richness,
and length...” (95 points) Robert Parker, WA #189, June 2010
1908 9 bottles per lot $850–1300
Château Haut-Brion 2001Pessac-Léognan, 1er cru classéFour slightly scuffed labels“...pure notes of sweet and sour cherries, black currants, licorice, smoke,
and crushed stones. Medium-bodied with excellent purity, fi rm tannin...
structured fi nish...” (94 points) Robert Parker, WA #153, June 2004
1909 5 bottles per lot $1400–2000
Château Calon-Ségur 2003St-Estèphe, 3me cru classéFour slightly scuffed labels“...plenty of mulberry, black currant and cherry fruit intermixed with
notions of cedarwood, baking spices and roasted herbs. Ripe, medium to
full-bodied, fresh...” (93 points) Robert Parker, WA #214, Aug 2014
1910 10 bottles per lot $600–900
Château Cos d’Estournel 2003St-Estèphe, 2me cru classé“An intense and exotic nose with mulberries and blueberries, that give
way to spices. This is wild, full-bodied and rich with a plummy/porty palate
with exuberant tannins...” (98 points) JS, Apr 2012
1911 12 bottles (owc) per lot $1500–2200
Château Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2003Pauillac, 4me cru classéTwo slightly scuffed labels“A spectacular wine...nobility, richness and majesty...abundant notes of
cedarwood, crème de cassis, licorice and a hint of lead pencil shavings.
Full-bodied, rich, dense...” (94 points) Robert Parker, WA #214, Aug 2014
1912 12 bottles (owc) per lot $600–900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996136 Auction 1809
Château Montrose 2003St-Estèphe, 2me cru classé“...pure blackberry, graphite and roasted herbs on the nose, perhaps even
more elegant than I have observed on previous bottles...layers of seamless
blackberry and cassis fruit...” (98 points) Neal Martin, WA Interim Issue, Mar 2017
1913 10 bottles (owc) per lot $1400–2000
Château Pavie 2003St-Emilion, 1er grand cru classé (B)“...stunning nose of roasted herbs, grilled meats, charcoal, blackberry and
blackcurrant fruit, with some oak still present. Dense, full-bodied and very
succulent and lush...” (96 points) Robert Parker, WA #220, Aug 2015
1914 12 bottles (owc) per lot $2200–3200
Château Pontet-Canet 2003Pauillac, 5me cru classé“...young and vigorous...superb nose of graphite, crème de cassis, forest
fl oor, licorice and a hint of truffl es, low acidity, and extravagant richness...” (95+ points) Robert Parker, WA #214, Aug 2014
1915 10 bottles (owc) per lot $700–1000
Château Cos d’Estournel 2005St-Estèphe, 2me cru classéThree scuffed labels; two importers“The purity of fruit to this is fascinating with plums, currants and other
dark fruits. Then there is another layer of spices and chocolate. So much
cassis. Full and very layered...” (99 points) JS, Nov 2015
1916 12 bottles per lot $1600–2400
Château Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2005Pauillac, 4me cru classéThree labels bin marked, one slightly torn; two importers“...broad, expansive, supple and silky tannin...loads of Asian plum sauce,
blackcurrants, and sweet cherries, this wine is seductive, medium to full-
bodied, and luscious...” (93 points) Robert Parker, WA #219, June 2015
1917 10 bottles per lot $550–850
Château Montrose 2005St-Estèphe, 2me cru classé“...telltale scents of pencil lead...medium-bodied with fi rm tannin, a Mon-
trose with huge backbone, solid to the point of being obdurate...gathers
momentum towards the grippy fi nish...” (97 points) Neal Martin, Vinous.com, July 2018
1918 12 bottles (owc) per lot $1500–2200
Château Smith-Haut-Lafi tte Rouge 2005Pessac-Léognan, cru classé“...gorgeous fl oral nose with notes of graphite, blueberries, blackberries,
and cassis that jump from the glass of this inky, very dense, yet strikingly
pure wine...” (98 points) Robert Parker, WA #219, June 2015
1919 12 bottles (owc) per lot $1000–1500
Château Cos d’Estournel 2006St-Estèphe, 2me cru classéTwo base neck level“...superb intensity...bouquet of blue and black fruits, licorice, graphite,
and charcoal...high levels of sweet tannin...beautifully concentrated,
exceptionally pure...” (94 points) Robert Parker, WA #181, Feb 2009
1920 6 bottles per lot $400–600
Château Smith-Haut-Lafi tte Rouge 2009Pessac-Léognan, cru classéTwo torn labels“The fi nest wine ever made [by Smith-Haut Lafi tte]...sweet tannin, emerg-
ing charm and delicacy, and considerable power, depth, richness and
authority...Bravo!” (100 points) Robert Parker, WA #199, Feb 2012
1921 6 bottles per lot $850–1300
Château Calon-Ségur 2003 (1)
Château Montrose 2003 (1)
Château Pontet-Canet 2003 (1)
Château Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2005 (1)
Château Hosanna 2005 (5)
1922 Above 9 bottles per lot $1000–1500
Château d’Yquem 2001Sauternes, premier cru superieurTwo importers“...nose is like the throbbing engine of an Aston Martin Vantage, ready
to go. It is so packed with intensity, perhaps a little more resinous than I
recall, but with almost crystalline delineation...” (100 points) Neal Martin, WA #227, Oct 2016
1923 4 half-bottles per lot $750–1100
ROBERT CHEVILLON
Nuits-St-Georges, Les Vaucrains Robert Chevillon
2005 (4)
2007 (4)
1924 Above 8 bottles per lot $650–950
Nuits-St-Georges Robert Chevillon
Les St-Georges 2008 (3)
Les Cailles 2010 (4)
Les St-Georges 2010 (1)
Les Cailles 2014 (3)
1925 Above 11 bottles per lot $950–1400
Nuits-St-Georges 2008 Robert Chevillon
Les Cailles (6)
Les Vaucrains (6)
1926 Above 12 bottles per lot $650–950
Nuits-St-Georges Robert Chevillon
Chaignots 2010 (3)
Les Vaucrains 2010 (3)
Roncières 2010 (3)
Les Vaucrains 2014 Two scuffed labels (3)
1927 Above 12 bottles per lot $850–1300
Nuits-St-Georges 2009 Robert Chevillon
Les Cailles Two importers (6)
Les Vaucrains (6)
1928 Above 12 bottles per lot $1200–1800
Nuits-St-Georges 2011 Robert Chevillon
Les Cailles (3)
Les St-Georges (3)
Les Vaucrains (3)
Roncières (3)
1929 Above 12 bottles per lot $650–950
Chambertin 1996 Armand RousseauCôte de Nuits, grand cru“A wine of gravitas and virile power, the 1996 Chambertin is really some-
thing to behold. The fl avors are dark, earthy and pungent. Readers will fi nd
a powerful, muscular Chambertin...” (97 points) AG, Vinous.com, Aug 2017
1930 1 bottle per lot $2000–3000
Echézeaux 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne label bin marked, one slightly nicked“...very spicy...linear, taut, intense, wonderfully complex, solidly structured
fl avors...impressive acid/fruit/tannin balance...gorgeous inner mouth
perfume...” (92 points) AM, Issue 17, Q1 ‘05
1931 2 bottles per lot $2200–3200
La Tâche 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...red berry fruit interlaced with warm bricks and undergrowth...beauti-
fully balanced with exquisite tannin, perfect acidity...a complex and utterly
harmonious La Tâche...” (97 points) Neal Martin, WA #218, Apr 2015
1932 1 bottle per lot $3200–4800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 137
Romanée-St-Vivant 2002 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly bin marked label“...sexy aromas and fl avors of cherry, dried rose, cinnamon and herbs.
Not an opulent style but boasts terrifi c defi nition and energy to its strong
cherry and berry fl avors accented by pepper and leather...” (95+ points) ST, Vinous.com, Feb 2016
1933 1 bottle per lot $1400–2000
Beaune, Grèves, Vigne de l’Enfant Jesus 2006 Bouchard Père et FilsCôte de Beaune, 1er cruOne label scuffed, one slightly torn“...complex, fresh and layered nose of red berry fruits, spice and earth
merges gracefully into rich, full, sweet and intense red cherry-infused
fl avors that are vibrant...” (92 points) AM, Issue 30, Q2 ‘08
1934 12 bottles (owc) per lot $700–1000
Chambertin 2006 Armand RousseauCôte de Nuits, grand cru“...a huge range of aromas and spice elements along with a hint of men-
thol...excellent freshness and vibrancy to the pure, round, rich and focused
full-bodied fl avors...” (96 points) AM, Issue 60, Q4 ‘15
1935 1 bottle per lot $1000–1500
Chambertin, Clos de Bèze 2006 Louis JadotCôte de Nuits, grand cruFour slightly scuffed labels“...brooding nose shows a medicinal austerity to the pungent aromas of
raspberry, fl owers and botanical herbs. Penetrating, high-pitched and bril-
liantly delineated...” (96 points) ST, Vinous.com, Mar 2009
1936 8 bottles per lot $1000–1500
Chambolle-Musigny, Les Cras 2006 Ghislaine BarthodCôte de Nuits, 1er cru“...aromas of raspberry, menthol and fl owers, plus a hint of cherry pit.
Suave on entry, then silky but reticent in the middle palate...sweet red fruit
fl avors and captivating sappy energy...” (92+ points) ST, Vinous.com, Mar 2009
1937 6 bottles per lot $600–900
Echézeaux 2006 Emmanuel RougetCôte de Nuits, grand cruOne label bin marked, one slightly damp stained“...spicy and complex nose remains completely primary and the medium
full but restrained fl avors deliver excellent volume and really lovely
depth...” (92 points) AM, Dec 2011
1938 3 bottles per lot $900–1400
Chambertin, Clos de Bèze 2007 Maison Lucien Le MoineCôte de Nuits, grand cru“...aromas of blueberry...lovely dark cherry, licorice, rose petal, and blood
orange rind. There is almost a honeyed sense of sweet richness on a palate
of seductive silkiness...” (95-96 points) David Schildknecht, WA #189, June 2010
1939 6 bottles (oc) per lot $950–1400
Chambolle-Musigny, Les Charmes 2007 Domaine LeroyCôte de Nuits, 1er cruBoth slight signs of past seepage“Kirsch, soy, smoked meats, and lily on the nose...palate impression of
amazing fi nesse, brightness, textural refi nement, and transparency to
myriad fl oral, mineral, and carnal nuances...” (94 points) David Schildknecht, WA #189, June 2010
1940 2 bottles per lot $850–1300
Richebourg 2007 Domaine LeroyCôte de Nuits, grand cruChipped wax capsule; slight signs of past seepage“A deep, brooding and almost taciturn nose of ripe black berry fruit, in-
tense violet notes and spice hints and warm earth gives way to sweet, rich
and exceptionally fresh big-bodied fl avors...” (96 points) AM, Issue 34, Q2 ‘09
1941 1 bottle per lot $1700–2600
Romanée-St-Vivant 2007 Domaine LeroyCôte de Nuits, grand cruLevel 3cm; wax capsule cracked and chipped; slight signs of past seepage“...raspberry, mocha, minerals and underbrush. Silky-sweet and utterly
spherical, conveying superb fruit intensity...Wonderfully complex and soil-
driven wine.” (96 points) ST, Vinous.com, Mar 2010
1942 1 bottle per lot $1500–2200
Gevrey-Chambertin, Clos St-Jacques 2009 Louis JadotCôte de Nuits, 1er cru“Gorgeous nose that has everything-a mix of classy red fruits and a cap-
tivating vinosity...racy, linear, and long, while the fi nish is very persistent.
Grand vin.” (18 points) Michael Edwards, WFW, Issue 31, 2011
1943 12 bottles (owc) per lot $1000–1500
Vosne-Romanée, Malconsorts 2011 Domaine DujacCôte de Nuits, 1er cru“Sweet tobacco, mint, red stone fruits, dried cherries and orange
peel...Pliant and expressive on the palate, with highly expressive fl oral
overtones...a gorgeous wine.” (94 points) AG, Vinous.com, Mar 2014
1944 3 bottles per lot $550–850
Pommard Michel Gaunoux
Grands Epenots 1999 Three scuffed labels (6)
Rugiens-Bas 2001 (6)
1945 Above 12 bottles per lot $1200–1800
Musigny, Vieilles Vignes Comte Georges de Vogüé
2001 Label bin marked and slightly scuffed (1)
2006 One slightly scuffed label (2)
1946 Above 3 bottles per lot $1100–1700
Bourgogne Rouge 2004 Level 3cm; cracked and chipped wax capsule (1)
Gevrey-Chambertin 2004 (1)
Nuits-St-Georges 2004 (1)
All above Domaine Leroy1947 Above 3 bottles per lot $1500–2200
Charmes-Chambertin 2010 (1)
Clos Saint-Denis 2011 (3)
Both above Domaine Dujac1948 Above 4 bottles per lot $850–1300
Chablis, Butteaux 2008 Domaine RaveneauChablis, 1er cruOne wax capsule cracked, one chipped“...broad-ranging nose of subtle wood, green fruit, citrus, tidal pool, wet
stone and saline notes...detailed, intense and exceptionally pure fl avors
that ooze Chablis character...” (93 points) AM, Issue 40, Q4 ‘10
1949 3 bottles per lot $500–750
Puligny-Montrachet, Clos de la Mouchère 2009 Henri BoillotCôte de Beaune, 1er cruSix in owc“Sexy aromas of peach, orange oil and smoky silex. Concentrated, layered
and utterly seamless, with peach and soft citrus fruit fl avors...powerful
fl inty minerality...” (95 points) ST, Vinous.com, Sep 2011
1950 12 bottles per lot $1200–1800
Chablis 2010 Domaine Raveneau
Blanchots (1)
Butteaux Wax capsule cracked and chipped (1)
Montée de Tonnerre (2)
1951 Above 4 bottles per lot $750–1100
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996138 Auction 1809
Hermitage 2003 J. L. ChaveNorthern RhôneOne slightly damp stained label“...as profound as they come...incredible kirsch, blackberry liqueur, fl ow-
ers, licorice and hints of underlying meatiness...a full-bodied, massively
concentrated profi le...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
1952 3 bottles per lot $1200–1800
Châteauneuf-du-Pape 2006 Château RayasSouthern Rhône“...strawberry, raspberry, anise and fl oral aromas...Juicy and sharply
delineated...red berry and cherry preserve fl avors with compelling accents
of licorice, sassafras, lavender and smoky minerals...” (94 points) Josh Raynolds, Vinous.com, Jan 2009
1953 4 bottles per lot $1100–1700
Châteauneuf-du-Pape 2007 Château RayasSouthern Rhône“Bright ruby. Red berry, cherry and Asian spice aromas are lifted by sexy
notes of rose petal and blood orange. Impressively pure and perfumed,
with remarkable precision...” (97 points) ST, Vinous.com, Jan 2010
1954 5 bottles per lot $2000–3000
Châteauneuf-du-Pape, Deus Ex-Machina 2009 Clos Saint-JeanSouthern Rhône“...an extroverted, open and insanely perfumed effort that boasts killer
blackberry and kirsch-styled fruit to go with layers of spring fl owers, exotic
spice and graphite...” (99 points) Jeb Dunnuck, WA #214, Aug 2014
1955 6 bottles per lot $550–850
Hermitage 2009 J. L. ChaveNorthern Rhône“...nose of roasted meats, ground pepper, black currants, blackberry jam,
and subtle smoke and licorice...extravagant intensity...tremendous focus
and precision...” (100 points) Robert Parker, WA #198, Dec 2011
1956 6 bottles per lot $1500–2200
Cornas, Reynard 2010 Thierry AllemandNorthern RhôneFive slightly scuffed labels“...aromas of dark berries, cherry pit, violet, licorice and minerals, with a
bright, spicy overtone...remarkable clarity and power on the fi nish...rich-
ness and vivacity...” (96-97 points) Josh Raynolds, Vinous.com, Mar 2013
1957 9 bottles per lot $2200–3200
Hermitage 2010 J. L. ChaveNorthern RhôneFive torn capsules“Pure perfection...extraordinary bouquet...Full-bodied and stunningly rich
with laser-like precision, this is a powerful, massive yet exceptionally well-
balanced wine...” (100 points) Robert Parker, WA #204, Dec 2012
1958 6 bottles per lot $1500–2200
Côte Rôtie 2005 Guigal
Château d’Ampuis (3)
La Landonne (1)
La Turque (1)
1959 Above 5 bottles per lot $800–1200
Côte Rôtie 2006 Guigal
La Landonne Both labels slightly scuffed (2)
La Turque One slightly scuffed label (2)
La Mouline (1)
1960 Above 5 bottles per lot $850–1300
Hermitage J. L. Chave
2006 (3)
2007 (3)
1961 Above 6 bottles per lot $800–1200
Ornellaia 2004 Tenuta dell’OrnellaiaTuscany“...perhaps the most delicate, feminine Ornellaia ever made. Silky tannins
frame a perfumed core of ripe fruit all the way through to the sublime fi n-
ish...” (95 points) AG, Vinous.com, Dec 2009
1962 1 double-magnum (3L) (owc) per lot $650–950
Masseto 2006 Tenuta dell’OrnellaiaToscana IGT“...a wine of sheer power, bliss, opulence, infi nity and sublime seduction...
hits all your senses with the grace of a ballerina and the power of a heavy-
weight...” (100 points) Monica Larner, WA Interim Issue, Jan 2016
1963 2 bottles (owc) per lot $1300–1900
Ornellaia 2006 Tenuta dell’OrnellaiaTuscany“...a massive, towering masterpiece...depth and richness...Flowers, miner-
als, tar smoke and dark fruit are all woven in an intricate fabric of almost
indescribable elegance and power...” (97 points) AG, Vinous.com, Dec 2009
1964 6 bottles (owc) per lot $800–1200
Masseto 2008 Tenuta dell’OrnellaiaToscana IGT“Opulent and complex, with dark fruits such as plums and blackberries...It
goes on for minutes. Clear and powerful. Savory and salty. One of the best
Massetos ever.” (99 points) JS, Aug 2011
1965 3 bottles (owc) per lot $1200–1800
Schrader Cellars Cabernet Sauvignon,
Beckstoffer To Kalon Vineyard, RBS 2015Oakville“...crushed black berries, black cherries and black currants with touches
of cedar chest, pencil lead, dark chocolate and dusty earth with a waft of
cinnamon stick...” (98+ points) Lisa Perrotti-Brown, WA Interim Issue, Dec 2017
1966 3 bottles per lot $550–850
Sine Qua Non
Syrah, The 17th Nail In My Cranium 2005 (1)
Grenache, In The Crosshairs 2006 (1)
Syrah, A Shot In The Dark 2006 (1)
1967 Above 3 bottles per lot $1500–2200
Quilceda Creek Winery Cabernet Sauvignon
2005 (6)
2009 (6)
1968 Above 12 bottles per lot $1300–1900
::
BURGUNDY FROM PROMINENT PRODUCERS FEATURING A
FULL CASE OF 1962 LA ROMANEE, MAISON LEROY
Purchased Through Reputable Merchants and Stored in a
Temperature- and Humidity-Controlled Cellar
COMTE GEORGES DE VOGUE
Bonnes-Mares 2008 Comte Georges de VogüéCôte de Nuits, grand cru“...red and black cherry aromas that are quite fresh and pure and are laced
more with warm earth than stone...focused and detailed broad-shouldered
fl avors...” (94 points) AM, Issue 41, Q1 ‘11
1969 6 bottles (owc) per lot $1700–2600
Chambolle-Musigny, 1er cru 2008 Comte Georges de VogüéCôte de Nuits, 1er cru“...nose features pure and high-toned red pinot fruit, stone and a hint
of spice that gives way to gorgeously detailed, precise and energetic
medium-bodied fl avors...” (92 points) AM, Issue 41, Q1 ‘11
1970 6 bottles (owc) per lot $800–1200
1971 6 bottles (owc) per lot $800–1200
Lot 1978
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996140 Auction 1809
Musigny, Vieilles Vignes 2013 Comte Georges de VogüéCôte de Nuits, grand cru“...Great purity and lift to the aromas of black cherry, violet, graphite, bitter
chocolate and minerals...saline crushed stone and mineral elements cur-
rently dominating its underlying fruit...” (96+ points) ST, Vinous.com, Mar 2016
1972 6 bottles (owc) per lot $2200–3200
Bonnes-Mares 2014 Comte Georges de VogüéCôte de Nuits, grand cru“...fl oral bouquet with scents of blueberry, blackberry and briary, wonder-
ful mineral expression here with a palpable sense of energy and preci-
sion...red cherry and kirsch tinged fi nish...” (95 points) Neal Martin, WA #231, June 2017
1973 6 bottles (owc) per lot $1300–1900
Chambolle-Musigny, 1er cru 2014 Comte Georges de VogüéCôte de Nuits, 1er cru“...fl oral-suffused nose reveals notes of lavender, rose petal and lilac
along with plenty of spice elements on the mostly dark berry fruit aro-
mas...marvelously complex effort...” (93 points) AM, Issue 65, Q1 ‘17
1974 6 bottles (owc) per lot $750–1100
Chambolle-Musigny, Les Amoureuses 2014 Comte Georges de VogüéCôte de Nuits, 1er cru“...explodes with blueberry and blackberry, wilted violets and then later, a
touch of boysenberry jam...succulent ripe dark cherry fruit, a vein of white
pepper, fi ne structured and very pure...” (94-96 points) Neal Martin, WA #222, Dec 2015
1975 6 bottles (owc) per lot $1300–1900
Musigny, Vieilles Vignes 2014 Comte Georges de VogüéCôte de Nuits, grand cru“...very intense, cold stone and blackberry scented bouquet, moving
towards subtle marine like aromas (oyster shells, Crustacea) with time.
There is just wonderful precision here...” (96 points) Neal Martin, WA #231, June 2017
1976 6 bottles (owc) per lot $2200–3200
Chambolle-Musigny Comte Georges de Vogüé
2012 (3)
1er cru 2012 (3)
1977 Above 6 bottles per lot $750–1100
La Romanée 1962 Maison LeroyCôte de Nuits, grand cruLevel two 2.5cm, two 3cm, one 3.5cm“...spellbinding...approached perfection; from the beautiful color to the
profound aromatics to the well-defi ned fl avors that danced on the palate
with the grace of a ballerina...” (97 points) AG, Vinous.com, Apr 2008
(See photo page 139)1978 12 bottles (owc) per lot $30000–45000
Volnay, 1er Cru 2006 Marquis d’AngervilleCôte de Beaune, 1er cru“...Scents of nutmeg, cocoa powder, and a light hint of caramel reinforce
the impression of sweetness conveyed by lightly-cooked dark cherry. This
is quite creamy on the palate, with hints of cherry pit bitterness...” (89 points) David Schildknecht, WA #186, Dec 2009
1979 12 bottles (oc) per lot $500–750
Puligny-Montrachet, Clavoillon 2006 Domaine Lefl aiveCôte de Beaune, 1er cru“Herbily scented with a hint of spring fl owers and oil. Massive concentra-
tion. Really exciting already yet with lots more still to give...” (18 points) Jancis Robinson, JR, Apr 2009
1980 12 bottles (owc) per lot $1000–1500
Chevalier-Montrachet 2007 Domaine Lefl aiveCôte de Beaune, grand cru“...succulent and silky in the mouth, but with a fi rm stony edge that gives
it a rather uncompromising quality. An ethereal essence of wet stone
minerality...” (96 points) ST, Vinous.com, Sep 2009
1981 6 bottles (owc) per lot $2200–3200
Corton-Charlemagne 2007 Bonneau du MartrayCôte de Beaune, grand cru“...herbal, restrained fl oral and bitter-sweet hints of black currant and cit-
rus rind on the nose...plum, white peach, lime, and grapefruit tinged with
chalk, salt, and iodine...” (94 points) David Schildknecht, WA #186, Dec 2009
1982 12 bottles (oc) per lot $950–1400
Bâtard-Montrachet 2009 Domaine Lefl aiveCôte de Beaune, grand cruOne label slightly scuffed“...explodes from the glass. Round, sweet and expressive, the wine satu-
rates the palate with masses of fruit in a bold, powerful style that is utterly
irresistible...” (96 points) AG, Vinous.com, Aug 2011
1983 6 bottles (owc) per lot $1800–2800
Corton-Charlemagne 2015 Henri BoillotCôte de Beaune, grand cru“...smoky aromas of green apple, white fruit and, once again, plenty of
citrus elements. The powerful and dense fl avors are blessed with so much
dry extract...” (95 points) AM, Issue 67, Q3 ‘17
1984 12 bottles (2 owc) per lot $950–1400
Corton-Charlemagne Bonneau du Martray
2003 (6)
2013 (2 owc) (6)
1985 Above 12 bottles per lot $850–1300
Meursault, Santenots Marquis d’Angerville
2005 (12)
2006 (12)
1986 Above 24 bottles (2 oc) per lot $650–950
Châteauneuf-du-Pape 2006 Clos des Papes (P. Avril)Southern Rhône“...a supple, elegant, seamless profi le that’s hard to resist. Kirsch, licorice,
garrigue and sweet spice all emerge from this medium to full-bodied,
beautifully balanced 2006...” (95 points) Jeb Dunnuck, WA #223, Mar 2016
1987 12 bottles (owc) per lot $600–900
::
A SUPERLATIVE SELECTION OF HIGHLY SOUGHT
PRODUCERS INCLUDING LEROY, DRC, AND ROUMIER FROM
A PROMINENT COLLECTOR AND DEAR FRIEND
All Wines Carefully Acquired Upon Initial Release and Cellared Since in
Ideal Professional Storage
DOMAINE DE LA ROMANEE-CONTI
Echézeaux 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...spicy, airy and extremely fresh nose blends both red and blue berry
fruit aromas as well as warm earth notes...rich, velvety and mouth coating
medium-bodied fl avors...” (93 points) AM, Issue 41, Q1 ‘11
1988 1 bottle per lot $1000–1500
Vosne-Romanée, Cuvée Duvault-Blochet 2008
Domaine de la Romanée-ContiCôte de Nuits, 1er cru“...bursts from the glass with an explosion of aromas and fl avors. The
wine turns more subtle on the palate. Sweet, fl oral notes wrap around the
sublime fi nish...” (91 points) AG, Vinous.com, May 2011
1989 1 bottle per lot $800–1200
Grands-Echézeaux 2011 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...a wide variety of fl oral elements on the cassis, plum liqueur scents that
display anise, clove and once again sandalwood hints...large-scaled but
not massive fl avors...” (94 points) AM, Issue 53, Q1 ‘14
1990 1 bottle per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 141
Romanée-Conti 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...plum, noble herbs and musky mulch. Plush and utterly spherical in the
mouth, delivering a rare combination of richness and weightlessness...
soil-driven smoke...” (97+ points) ST, Vinous.com, Mar 2016
1991 1 bottle per lot $10000–15000
La Tâche 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...exquisite mineral-rich red cherry, wild strawberry, blood orange and
subtle woodland, damp autumn leaf and moss aromas that are extraordi-
narily complex...” (97 points) Neal Martin, WA #223, Mach 2016
1992 6 bottles (owc) per lot $15000–22000
Richebourg 1953 Maison LeroyCôte de Nuits, grand cruLevel 4cm; slightly scuffed label
1993 1 bottle per lot $1700–2600
Clos de la Roche, Vieilles Vignes 1995 Domaine PonsotCôte de Nuits, grand cruTwo labels slightly scuffed; two importers
1994 3 bottles per lot $500–750
Romanée-St-Vivant 1995 Jean-Jacques ConfuronCôte de Nuits, grand cru“...spicy aromas of raspberry, orange zest and caramel. Juicy and very
intensely fl avored; very young but already offers terrifi c inner-mouth per-
fume. Tannins are ripe and well-buffered.” (93 points) ST, Vinous.com, Mar 1998
1995 1 magnum per lot $550–850
Echézeaux 1996 Emmanuel RougetCôte de Nuits, grand cru“...exuberantly spicy and earthy aromas of both red and dark fruit, sandal-
wood and Asian-style tea...excellent punch and muscle to the beautifully
precise, even chiseled, medium weight fl avors...” (94 points) AM, Issue 70, Q2 ‘18
1996 2 bottles per lot $1100–1700
Musigny 1996 Jacques-Frédéric MugnierCôte de Nuits, grand cru“...aromas of raspberry, spice, red berries and bing cherry...Thick, sappy
and pungently oaky, with terrifi c intensity...power and fi nesse...Finishes
very long...” (93+ points) ST, Vinous.com, Mar 1999
1997 2 bottles per lot $2200–3200
Chambertin 1998 Armand RousseauCôte de Nuits, grand cru“...a pure and total delight...absolutely exquisite, as all of its elements are
in perfect balance...plum, sweet tobacco, menthol and red cherry fl avors...
soft, open-knit personality...” (93 points) AG, Vinous.com, Aug 2017
1998 1 bottle per lot $1100–1700
Clos de la Roche 1999 Domaine DujacCôte de Nuits, grand cruSlightly bin soiled label“...explosive nose combines raspberry, brown spices, underbrush, mustard
seed and roast coffee. Very rich and sweet but with terrifi c energy and min-
erality lifting the wine’s red fruit fl avors...” (98 points) ST, Vinous.com, Mar 2018
1999 1 bottle per lot $1000–1500
Musigny 2000 Georges RoumierCôte de Nuits, grand cru“Quite fl oral and plumy with round, rich, velvety, extremely ripe fl avors
and tannins that are completely coated in sap...tremendous length and
intensity...” (93 points) AM, Issue 9, Q1 ‘03
(See photo right)2000 1 bottle per lot $4000–6000
Lot 2000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996142 Auction 1809
Musigny, Vieilles Vignes 2008 Comte Georges de VogüéCôte de Nuits, grand cru“...a wine I could smell all day. The explosive bouquet literally jumps from
the glass, followed by deep, beautifully delineated layers of fruit...an eter-
nal wine...” (97 points) AG, Vinous.com, May 2011
2001 6 bottles (owc) per lot $2400–3500
Bâtard-Montrachet 2002 Domaine RamonetCôte de Beaune, grand cru“Beautifully elegant and spicy aromas of obvious class...concentrated
fl avors that are sweet and pure with buckets of dry extract...Extremely
impressive.” (94 points) AM, Oct 2004
2002 2 bottles per lot $650–950
Châteauneuf-du-Pape, Réserve des Célestins 1995 Henri Bon-
neauSouthern RhôneOne label torn and slightly damp stained; two capsule designs“...classic Bonneau characteristics of roasted herbs, beef blood, cherries,
cassis, licorice, and earth...classic Châteauneuf du Pape...” (93 points) Robert Parker, WA E2003, Dec 2002
2003 2 bottles per lot $650–950
Salon 1996Côte des Blancs, Le Mesnil-sur-Oger“...candied lemon, almonds and wild fl owers punctuate the sculpted,
persistent fi nish. Readers who own the 1996 can look forward to another
two decades or more of exceptional drinking...” (98 points) AG, Vinous.com, June 2016
2004 1 bottle per lot $550–850
Quilceda Creek Winery Cabernet Sauvignon
1998 Both capsules torn (2 mags)
2001 (2 mags)
2008 (1 mag)
2009 (1 mag)
2005 Above 6 magnums per lot $1000–1500
Quilceda Creek Winery Cabernet Sauvignon
2002 (5)
2009 (3)
2006 Above 8 bottles per lot $850–1300
::
AN INCREDIBLE OFFERING FEATURING A SELECTION OF
MATURE BURGUNDY
Purchased Through Reputable Merchants and Cellared Since in Ideal
Temperature-Controlled Storage
Château Pichon-Longueville, Lalande 1982Pauillac, 2me cru classéBoth top shoulder level; both labels slightly bin marked“Another dazzling wine, the 1982 Pichon Lalande is utterly profound from
the very fi rst taste. In the glass, the 1982 is powerful and explosive, with
seemingly endless layers of fl avor...” (100 points) AG, Vinous.com, Oct 2017
2007 2 bottles per lot $1000–1500
DOMAINE FOURRIER
At this celebrated estate, proprietor Jean-Marie Fourrier defi es
established camps of vignerons, opting instead to follow a philosophy
based on balance and equilibrium. Jean-Marie learned the importance
of detailed work among the vines through internships with Henri Jayer
and Domaine Drouhin in Oregon, and accordingly treats the vines in
his estate—some of the oldest vineyards in Gevrey-Chambertin—with
careful attention.
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2003
Domaine FourrierCôte de Nuits, 1er cru“...blackberry, violet and minerals. Then big, broad and seamless in the
mouth, with highly concentrated black fruit and spice fl avors...” (92+ points) ST, Vinous.com, Mar 2006
2008 6 bottles per lot $1000–1500
Griotte-Chambertin, Vieilles Vignes 2003 Domaine FourrierCôte de Nuits, grand cru“...aromas of blackberry, raspberry, violet and bitter chocolate. Wonder-
fully precise and penetrating, with uncanny defi nition and detail...” (93+ points) ST, Vinous.com, Mar 2006
2009 3 bottles per lot $1100–1700
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2005
Domaine FourrierCôte de Nuits, 1er cruOne damp stained label; one wax capsule chipped, one cracked“...raspberry, mocha, roast coffee, game and minerals, accented by mint
and oak spice. The palate offers a lush wall of thick fruit that saturates the
entire palate...” (94+ points) ST, Vinous.com, Mar 2008
2010 3 bottles per lot $1500–2200
Griotte-Chambertin, Vieilles Vignes 2005 Domaine FourrierCôte de Nuits, grand cruOne slightly creased label“...complex and ultra refi ned...balanced, refi ned and mouth coating
fl avors...the transparency and harmony of expression is nothing short of
remarkable...” (95 points) AM, Issue 29, Q1 ‘08
2011 2 bottles per lot $1200–1800
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2008
Domaine FourrierCôte de Nuits, 1er cruOne slightly torn vintage label“...engages all of the senses...marvelous tension and energy, not to men-
tion fabulous overall balance...” (96 points) AG, Vinous.com, May 2011
2012 6 bottles per lot $1200–1800
Griotte-Chambertin, Vieilles Vignes 2008 Domaine FourrierCôte de Nuits, grand cruOne label slightly scuffed, one slightly damp stained, fi ve slightly bin marked; two importers“...exquisite textural elegance and fi nesse. Silky tannins frame the fra-
grant, sweet fruit through to the generous, inviting fi nish. This is another
superb wine...” (96 points) AG, Vinous.com, May 2011
2013 6 bottles per lot $2800–4200
Griotte-Chambertin, Vieilles Vignes 2009 Domaine FourrierCôte de Nuits, grand cru“...relatively delicate, ethereal wine with expressive aromatics and under-
stated fruit. Deceptively medium in body...needs time to fl esh out a bit.” (96 points) AG, Vinous.com, May 2011
2014 2 bottles per lot $1100–1700
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2010
Domaine FourrierCôte de Nuits, 1er cruBoth labels slightly bin marked“...aromas of raspberry, dried rose, smoke and pepper. Deep, dry and
intense on the palate...compelling inner-mouth perfume to the raspberry
and orange zest fl avors...” (95 points) ST, Vinous.com, Mar 2013
2015 2 bottles per lot $850–1300
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 143
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2012
Domaine FourrierCôte de Nuits, 1er cru“...aromas of raspberry, minerals, rose petal and blood orange. Incredibly
sappy, vibrant and imploded, showing outstanding lift and cut to its red
berry and fl oral fl avors...” (94-97 points) ST, Vinous.com, Jan 2014
2016 3 bottles per lot $1100–1700
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2013
Domaine FourrierCôte de Nuits, 1er cru“Good dark red. Sexy aromas of raspberry, mocha and complex soil tones.
Offers superb thickness of texture for the vintage but very restrained
today, showing a strong sappy, saline character...” (93+ points) ST, Vinous.com, Mar 2016
2017 5 bottles per lot $1000–1500
Griotte-Chambertin, Vieilles Vignes 2014 Domaine FourrierCôte de Nuits, grand cru“...Strawberry and rose petal on the nose...seamless, fi ne-grained fl avors
of red fruits and orange zest. Wonderfully taut and energetic but also fi ne-
grained and suave...” (94 points) ST, Vinous.com, Mar 2017
2018 2 bottles per lot $900–1400
Griotte-Chambertin, Vieilles Vignes 1995 (2)
Griotte-Chambertin, Vieilles Vignes 2000 (1)
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2001 (2)
Griotte-Chambertin, Vieilles Vignes 2002 (1)
All above Domaine Fourrier2019 Above 6 bottles per lot $1900–2800
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2006 Both labels slightly bin marked, one also slightly nicked (2)
Gevrey-Chambertin, Les Goulots, Vieilles Vignes 2007 Two cracked wax capsules; two slight signs of past seepage (3)
Gevrey-Chambertin, Vieilles Vignes 2007 One slightly nicked label (2)
Griotte-Chambertin, Vieilles Vignes 2007 Scuffed label (1)
All above Domaine Fourrier2020 Above 8 bottles per lot $1200–1800
Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes 2010 (1)
Gevrey-Chambertin, Les Champeaux, Vieilles Vignes 2010 (1)
Gevrey-Chambertin, Les Goulots, Vieilles Vignes 2010 (1)
Gevrey-Chambertin, Vieilles Vignes 2010 (3)
Vougeot, Les Petits Vougeots, Vieilles Vignes 2010 Chipped wax capsule (1)
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2011 Both wax capsules slightly cracked; one slight signs of past seepage (2)
Griotte-Chambertin, Vieilles Vignes 2011 One wax capsule chipped, one cracked; one slight signs of past seepage (3)
All above Domaine Fourrier2021 Above 12 bottles per lot $1800–2800
Clos Vougeot, Vieilles Vignes 2011 Jean-Marie Fourrier (1)
Chambolle-Musigny, Aux Echanges, Vieilles Vignes 2012 Jean-Marie Fourrier (2)
Echézeaux, Vieilles Vignes 2013 Jean-Marie Fourrier Slightly scuffed label (1)
Griotte-Chambertin, Vieilles Vignes 2013 Domaine Fourrier (2)
2022 Above 6 bottles per lot $900–1400
LEROY
Nuits-St-Georges, Boudots 1990 Domaine LeroyCôte de Nuits, 1er cruBoth labels slightly scuff marked; one slightly damp stained vintage label; both wax capsules cracked and chipped, top of one cork fully exposed; one slight signs of past seepage“...huge nose of roasted meats, pure black-raspberries, and herbs soars
from the glass...layer upon layer of rich, unctuous Pinot fruit...super-concen-
trated, voluptuously textured wine...” (94 points) Robert Parker, WA #83, Aug 1998
2023 2 bottles per lot $2000–3000
Latricières-Chambertin 2000 Domaine LeroyCôte de Nuits, grand cruSlightly scuff marked label“...the fi nest Latricières I have ever tasted from Leroy...pure, layered
aromas that explode from the glass and tremendously nuanced, velvet
wrapped fl avors that seem to detonate on the palate...” (93-96 points) AM, Issue 5, Q1 ‘02
2024 1 bottle per lot $1500–2200
Savigny-lès-Beaune, Les Narbantons 2002 Domaine LeroyCôte de Beaune, 1er cruBoth labels slightly bin marked, one also torn“...the sheer breadth of expression is mind boggling. Pungent earth, game,
violets, smoke, iron and anise...as good an example of this wine as I can
ever remember.” (92 points) AM, Issue 13, Q1 ‘04
2025 2 bottles per lot $1100–1700
Vosne-Romanée, Beaux Monts 2002 Domaine LeroyCôte de Nuits, 1er cruTorn label“...intensely spicy, waxy black fruit-dominated nose...soft, velvety waves
of fresh pulp-laden red fruits. Concentrated, powerful, graceful, and well-
structured...” (96 points) Pierre Rovani, WA #153, June 2004
2026 1 bottle per lot $1200–1800
Savigny-lès-Beaune, Les Narbantons 2009 Domaine LeroyCôte de Beaune, 1er cruChipped wax capsule“...extraordinary elegance and fi nesse...bright red fruit, fl owers, mint and
spices...A long, silky fi nish rounds things out in style. This is a dazzling
effort...” (95 points) AG, Vinous.com, May 2011
2027 1 bottle per lot $500–750
Charmes-Chambertin 1998 Maison Leroy Level 3cm; label slightly scuffed and slightly bin marked; slightly sunken cork (1)
Savigny-lès-Beaune, Les Narbantons 1999 Domaine Leroy Slightly nicked label (1)
Beaune, Bellisand 1999 Maison Leroy Slightly scuffed label (1)
2028 Above 3 bottles per lot $800–1200
Musigny, Vieilles Vignes 1990 Comte Georges de VogüéCôte de Nuits, grand cruLabel slightly scuffed and slightly damp stained“...nose and fl avors of black fruits, underbrush, minerals, smoke, and
new oak...one of the longest-lived red Burgundies made in the last twenty
years...” (96 points) Robert Parker, WA E2002, Jan 2002
2029 1 bottle per lot $550–850
Gevrey-Chambertin, Clos St-Jacques 1993 Armand RousseauCôte de Nuits, 1er cruOne slightly bin marked label“...entrancing and develops beautiful raspberry preserve, pomegranate,
cool stone and bay leaf scents that are quite intoxicating...fresh, crisp and
brilliantly focused...” (95 points) Neal Martin, WA #219, June 2015
2030 2 bottles per lot $2400–3500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996144 Auction 1809
La Grande Rue 1993 François LamarcheCôte de Nuits, grand cruOne slightly scuff marked label“...ripe, spicy and still fresh nose...velvety, rich, nicely intense and concen-
trated fl avors that deliver fi ne length and excellent fi nishing complexity...” (92 points) AM, Jan 2014
2031 3 bottles per lot $600–900
Richebourg 1993 Domaine A.-F. Gros (Anne-Françoise Gros)Côte de Nuits, grand cru
2032 2 bottles per lot $800–1200
Gevrey-Chambertin, Clos St-Jacques 1996 Armand RousseauCôte de Nuits, 1er cruOne slightly torn label“...surprisingly youthful bouquet: dark berry fruit, juniper berries, briary
and sous-bois aromas. Captivating...but serious! The palate is medium-
bodied with that impressive fruit concentration...” (96 points) Neal Martin, WA #229, Feb 2017
2033 2 bottles per lot $1400–2000
Musigny, Vieilles Vignes 2001 Comte Georges de VogüéCôte de Nuits, grand cruOne slightly nicked label“...a spectacular effort...complex mix of blackberries, spice, cedar, soy, an-
ise and dried herbs...full-bodied, multi-layered fl avors of amazing length.
Opulent and lavish...” (96 points) AM, Issue 20, Q4 ‘05
2034 3 bottles per lot $1500–2200
Gevrey-Chambertin, Clos St-Jacques 2005 Armand RousseauCôte de Nuits, 1er cruOne slightly scuffed label“...naturally spicy nose that is extremely fresh...rich, round and even more
powerful lithe and tautly shaped fl avors...stunning wine...” (94 points) AM, Issue 29, Q1 ‘08
2035 3 bottles per lot $2600–3800
La Grande Rue 2005 François LamarcheCôte de Nuits, grand cruFour slightly scuff marked labels; two importers“A hint of menthol adds nuance to the mostly highly-spiced red berry fruit
nose...beautifully complex...sweet, delicious, generous and round medium
full fl avors...” (95 points) AM, Issue 30, Q2 ‘08
2036 5 bottles per lot $1800–2800
Grands-Echézeaux 2005 Joseph DrouhinCôte de Nuits, grand cru“...elegant, pure, intense and gorgeously spicy black pinot fruit that
complements perfectly the big, robust, sweet and large-scaled fl avors...
sensational length...” (96 points) AM, Issue 26, Q2 ‘07
2037 3 bottles per lot $850–1300
Clos de Tart 2006 MommessinCôte de Nuits, grand cruOne slightly damp stained label“Sweet, supple, broad and lush...lovely cut and energy...fl avors of bitter
cherry, dark chocolate, minerals and fresh blood are supported by fi rm
underlying structure...” (93+ points) ST, Vinous.com, Mar 2009
2038 6 bottles per lot $1200–1800
Gevrey-Chambertin, Clos St-Jacques 2006 One slightly torn label (3)
Gevrey-Chambertin, Clos St-Jacques 2008 (1)
Ruchottes-Chambertin, Clos des Ruchottes 2008 (2)
All above Armand Rousseau2039 Above 6 bottles per lot $2200–3200
Musigny, Vieilles Vignes 2007 Comte Georges de VogüéCôte de Nuits, grand cru“...blackberry, raspberry, menthol and powerful minerality...dense, sappy
and sweet, with palate-saturating chewy extract and plenty of material in
reserve...” (95+ points) ST, Vinous.com, Mar 2010
2040 2 bottles per lot $650–950
Vosne-Romanée, Les Gaudichots 2007 Nicolas PotelCôte de Nuits, 1er cru“...Peat, morello cherry, and piquantly cyanic crushed fruit pits make for
a penetrating nose. Strong but fi ne-grained tannins undergird ripe cherry
and black raspberry...” (92 points) David Schildknecht, WA #189, June 2010
2041 6 bottles per lot $900–1400
Grands-Echézeaux 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly bin marked label“...a stunningly beautiful wine. Exotic notes of star anise, fennel, hard
candy and orange peel meld into a deep core of expressive fruit...” (95 points) AG, Vinous.com, May 2011
2042 1 bottle per lot $1000–1500
Richebourg 2008 Maison Lucien Le MoineCôte de Nuits, grand cru“An elegant and refi ned nose of notably ripe and very spicy blue and black
berry fruit aromas...notes of violets and dried rose petal merges into
textured, naturally sweet and robust broad-scaled fl avors...” (94-96 points) AM, Issue 38, Q2 ‘10
2043 3 bottles per lot $850–1300
Chambertin, Clos de Bèze 2002 Louis Jadot (1)
Griotte-Chambertin 2004 Joseph Drouhin (2)
Ruchottes-Chambertin, Clos des Ruchottes 2004 Armand Rousseau (1)
Charmes-Chambertin 2005 Dupont-Tisserandot Both labels scuffed, one also slightly bin marked (2)
2044 Above 6 bottles per lot $750–1100
Chambolle-Musigny, Les Gruenchers, Vieilles Vignes 2004 Domaine Fourrier Slightly damp stained label (1)
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes 2004 Domaine Fourrier Slightly bin marked label (1)
Gevrey-Chambertin, Vieilles Vignes 2004 Domaine Fourrier (4)
Echézeaux 2006 Domaine d’Eugénie One slightly bin marked label (2)
Echézeaux 2009 Domaine d’Eugénie (1)
Chambolle-Musigny 2009 Domaine Faiveley (1)
Chambolle-Musigny, Vieilles Vignes 2009 Domaine Fourrier One slightly damp stained label (2)
Gevrey-Chambertin, Les Goulots, Vieilles Vignes 2009 Domaine Fourrier (1)
Gevrey-Chambertin, Vieilles Vignes 2009 Domaine Fourrier Two importers (2)
Vosne-Romanée 2009 Domaine Faiveley (2)
Clos Vougeot 2010 Domaine Faiveley (1)
2045 Above 18 bottles per lot $1200–1800
Clos de Tart 2005 Mommessin Both labels slightly torn; two importers (2)
Clos des Lambrays 2005 Domaine des Lambrays (3)
2046 Above 5 bottles per lot $1300–1900
Vosne-Romanée, Les Gaudichots Domaine Forey Père et Fils
2006 One slightly bin marked label (3)
2008 One slightly bin marked label (2)
2047 Above 5 bottles per lot $750–1100
Clos Vougeot Domaine d’Eugénie
2007 One slightly nicked label (6)
2008 (3)
2009 One slightly nicked label (2)
2048 Above 11 bottles per lot $1100–1700
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 145
Penfolds Grange 1992South Australia“...a sweet blackberry/cherry nose and some subtle cedar and licorice in
the background, unctuously textured, thick, full...very concentrated and
dense...” (92 points) Robert Parker, WA E2002, Jan 2002
2049 1 bottle per lot $220–320
::
MATURE BORDEAUX AND CALIFORNIAN FAVORITES
Purchased on Release and from Established Distributors and Kept in
Ideal Storage
Château Latour 1979Pauillac, 1er cru classéTwo base neck, one top shoulder level; one slightly sunken cork
2050 4 bottles per lot $800–1200
Château Calon-Ségur 1995St-Estèphe, 3me cru classéOne base neck level“...endearing bouquet that still seems youthful: brambly red fruit, asphalt
and a light marine infl uence...palate is medium-bodied with supple tannin,
impressive depth and backbone...” (94 points) Neal Martin, WA #227, Oct 2016
2051 12 bottles per lot $850–1300
Château Margaux 1996Margaux, 1er cru classé“...mineral-infused black fruit, hints of blueberry, crushed stone and
violet...perfectly balanced with fi ligree tannin, perfect acidity, a wine where
everything seems to be in its right place...” (100 points) Neal Martin, WA #227, Oct 2016
2052 10 bottles (owc) per lot $5000–7500
Château Mouton Rothschild 1996Pauillac, 1er cru classéOne base neck level; two importers“...classic in style, a mixture of red and black fruit, hickory, cedar and just
a hint of lavender...complex and beautifully defi ned...medium-bodied with a
slightly herbaceous, undergrowth-tinged opening...” (94 points) Neal Martin, WA #227, Oct 2016
2053 10 bottles per lot $3500–5500
Château Léoville Poyferré 2010St-Julien, 2me cru classé“...fl oral notes intermixed with blackberries, cassis, graphite and spring
fl owers, this full-bodied, legendary effort is long and opulent...abundant
yet sweet tannin...” (98+ points) Robert Parker, WA #205, Feb 2010
2054 10 bottles (owc) per lot $850–1300
Château d’Yquem 1989Sauternes, premier cru superieur“...aromas of honey, crème caramel, smoke and earth; essence of semil-
lon. Rich, large-scaled and powerful...Classy and impeccably balanced...” (97 points) ST, Vinous.com, July 1998
2055 6 bottles per lot $1500–2200
Chambertin, Clos de Bèze 2006 Pierre DamoyCôte de Nuits, grand cru“...Supple and silky on entry, then quite clenched in the middle palate, with
a distinctly animal quality...Finishes distinctly fi rm-edged, with dusty tan-
nins...” (91+? points) ST, Vinous.com, Mar 2009
2056 6 bottles per lot $600–900
Hermitage 2003 J. L. ChaveNorthern Rhône“...as profound as they come...incredible kirsch, blackberry liqueur, fl ow-
ers, licorice and hints of underlying meatiness...a full-bodied, massively
concentrated profi le...” (100 points) Jeb Dunnuck, WA #212, Apr 2014
2057 6 bottles per lot $2400–3500
Châteauneuf-du-Pape 2007 Clos des Papes (P. Avril)Southern Rhône“...delivers everything you could want from a wine. Full-bodied, intense
and beautifully concentrated, with plenty of muscle and depth, it shows the
hallmark elegance and purity of the estate...” (100 points) Jeb Dunnuck, WA #229, Feb 2017
2058 12 bottles per lot $1000–1500
Ermitage Rouge, Ex Voto 2010 GuigalNorthern RhôneTwo slightly scuffed labels“...overfl owing aromas and fl avors of crème de cassis, jammy blackber-
ries, violets, graphite and wood smoke. Massively concentrated, full-bod-
ied, decadent, layered...” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
2059 6 bottles per lot $900–1400
Barolo, Villero 1990 Bruno GiacosaCastiglione Falletto, PiedmontFour base neck, two top shoulder level“...seductive, exotic array of perfumed red fruits...The level of density,
length and volume here are simply remarkable...harmony and elegance...” (95 points) AG, Vinous.com, Feb 2010
2060 6 bottles (owc) per lot $1500–2200
COLGIN
Colgin Red Wine, Cariad 2010Napa Valley“...great intensity along with abundant notes of unsmoked tobacco leaf
interwoven with blueberry, blackberry and cassis fruit, charcoal and coffee
bean nuances...” (100 points) Robert Parker, WA #209, Oct 2013
2061 2 bottles (owc) per lot $550–850
Colgin Red Wine, Cariad 2011Napa Valley“...brooding aromas of blackcurrant, black raspberry and minerals...
outstanding breadth and defi nition to the fl avors of dark berries, menthol
and bitter chocolate...” (94+ points) ST, Vinous.com, May 2014
2062 6 bottles per lot $800–1200
Colgin Red Wine, IX Estate 2011Napa Valley“...Mocha, tobacco, wild fl owers, white pepper and incense all meld
together in a silky, supple wine long on fi nesse and energy...explosive,
brooding fi nish...” (95+ points) AG, Vinous.com, Nov 2013
2063 6 bottles per lot $750–1100
Colgin Red Wine, Cariad 2013Napa Valley“...great intensity, with a slightly more burning ember and scorched
earthiness...full-bodied, rich, layered...should evolve over the course of 30+
years.” (98 points) Robert Parker, WA #221, Oct 2015
2064 6 bottles (owc) per lot $1500–2200
Colgin Red Wine, IX Estate 2013Napa Valley“...compelling wine, with notes of lead pencil shavings, spring fl owers,
blueberry, blackberry and cassis, it has the full smorgasbord of black and
blue fruits, wonderfully integrated...” (100 points) Robert Parker, WA #221, Oct 2015
2065 6 bottles (owc) per lot $1800–2800
Dominus 1991Napa Valley“...extraordinary intensity, remarkable opulence, and amazing fruit extrac-
tion, all welded to a full-bodied structure. The wine’s sensational purity
and inner-core of depth must be tasted to be believed...” (99 points) Robert Parker, WA #99, June 1995
2066 6 bottles (owc) per lot $1200–1800
2067 6 bottles (owc) per lot $1200–1800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996146 Auction 1809
Joseph Phelps Vineyards Red Wine, Insignia 2002Napa Valley“...notes of graphite, violets, blackberries, crème de cassis and hints of
charcoal and barbecue...full-bodied, multilayered mouthfeel that builds in-
crementally with great purity...” (100 points) Robert Parker, WA #1113, Nov 2013
2068 6 magnums per lot $2000–3000
Opus One 2011Napa Valley“...quite powerful and intense. Raspberry jam, rose petals, savory herbs
and mint, all come together beautifully in the glass. The tannins are going
to need a few years to soften...” (94 points) AG, Vinous.com, Dec 2014
2069 3 magnums (owc) per lot $950–1400
Second Flight Red Wine (2nd Wine of Screaming Eagle) 2011Oakville“...gorgeous perfume of wilted roses and violets over a core of blackberry
tart, raspberry preserves and kirsch...wonderfully perfumed layers and an
exotic spice-laced fi nish...” (94 points) Lisa Perrotti-Brown, WA #236, Apr 2018
2070 5 bottles (owc) per lot $1200–1800
Caymus Vineyards Cabernet Sauvignon, 40th Anniversary 2012Napa Valley“...crème de cassis and blackberry fruit, silky tannins, a voluptuous texture
and stunning purity as well as length...a fabulous example of Napa Valley
Cabernet Sauvignon...” (96 points) Robert Parker, WA #215, Oct 2014
2071 9 liters (oc) per lot $1400–2000
Grace Family Vineyards Cabernet Sauvignon 2013Napa Valley“So perfumed and beautiful in the nose with spearmint, blueberry, and
blackberry aromas. Full-bodied yet reserved and refi ned. Very linear and
tight yet gorgeous and long...” (97 points) JS, Jan 2016
2072 12 bottles (2 owc) per lot $1500–2200
Second Flight Red Wine (2nd Wine of Screaming Eagle) 2013Oakville“Very bright and aromatic with dark purple fruits on the nose. Mint, fl oral
and vine bark. Spearmint. Full body, very fi rm tannins, wonderful savori-
ness. Flavorful fi nish. A fabulous mouthfeel...” (97 points) JS, Jan 2016
2073 6 bottles (owc) per lot $1700–2600
Grace Family Vineyards Cabernet Sauvignon 2014Napa ValleyOne base neck level“Super aromas of blueberries, peppermint and spearmint, not to mention
black currants. Full-bodied, fi rm and very silky. Such length, beauty and
intensity. Very chewy and polished...” (98 points) JS, Jan 2018
2074 6 bottles (2 owc) per lot $600–900
Second Flight Red Wine (2nd Wine of Screaming Eagle) 2014Oakville“Intense blackberry and blueberry aromas with hints of fresh mushrooms.
Black truffl es, too. Full-bodied, tight and chewy with polished and velvety
tannins...” (97 points) JS, May 2017
2075 6 bottles (owc) per lot $1700–2600
Joseph Phelps Vineyards Red Wine, Insignia
2001 One base neck level (3)
2002 One base neck level (3)
2004 (3)
2005 (3)
2006 (3)
2012 (3)
2076 Above 18 bottles per lot $2200–3200
Dunn Vineyards Cabernet Sauvignon, Howell Mountain
2007 One cracked wax capsule (6)
2010 (6)
2077 Above 12 bottles per lot $800–1200
Abreu Vineyards Red Wine
Las Posadas 2011 (oc) (2)
Thorevilos 2013 (oc) (3)
Las Posadas 2013 (2 oc) (6)
2078 Above 11 bottles per lot $2200–3200
Abreu Vineyards Red Wine 2012
Cappella (3)
Las Posadas (3)
Madrona Ranch (3)
Thorevilos (3)
2079 Above 12 bottles (4 oc) per lot $3000–4500
::
A SUPERLATIVE OFFERING OF YOUNG DRC IN WOOD
Purchased Through Reputable Merchants and Stored in a
Temperature- and Humidity-Controlled Cellar
La Tâche 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...nearly as complete as a young wine can possibly be. All the elements
fall into place effortlessly...extraordinary textural fi nesse and huge tower-
ing structure...” (97 points) AG, Vinous.com, Apr 2015
2080 6 bottles (owc) per lot $16000–24000
La Tâche 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...exquisite mineral-rich red cherry, wild strawberry, blood orange and
subtle woodland, damp autumn leaf and moss aromas that are extraordi-
narily complex...” (97 points) Neal Martin, WA #223, Mach 2016
2081 6 bottles (owc) per lot $15000–22000
Grands-Echézeaux 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...sexy scents of raspberry, blueberry, smoky minerals and Oriental
spices. Densely packed and vibrant, with concentrated berry fruit...An
outstanding vintage for this bottling.” (94 points) ST, Vinous.com, Mar 2016
2082 6 bottles (owc) per lot $7000–10000
Harlan Estate Red Wine 2007Napa Valley“...sweet aromas of barbecue smoke, blueberries, blackberries, cassis,
licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stun-
ningly deep fruit...” (100 points) Robert Parker, WA #192, Dec 2010
2083 3 bottles (owc) per lot $2200–3200
Colgin Red Wine, IX Estate 2009Napa Valley“...breathtaking wine...Graphite, tar, smoke, savory herbs, licorice and
black fruit are some of nuances that emerge...the integration of fruit and
structure is superb...” (99 points) AG, Vinous.com, Dec 2011
2084 6 bottles (owc) per lot $1200–1800
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 147
BORDEAUX FEATURING A MATURE FIRST-GROWTH
SELECTION FROM THE CELLAR OF AN EAST COAST
COLLECTOR
Purchased from Reputable Sources and Stored in an Ideal Home Wine
Storage Unit
Château Ducru-Beaucaillou 2003St-Julien, 2me cru classéAll labels scuffed and damp stained“...Aromas of licorice, crème de cassis, incense and spring fl owers...a
full-bodied, opulent wine with loads of fruit and glycerin as well as a plush
texture...” (94 points) Robert Parker, WA #214, Aug 2014
2085 6 bottles per lot $600–900
Château Mouton Rothschild 2005Pauillac, 1er cru classéFour labels nicked, fi ve slightly damp stained“...scents of black fruit, cedar, smoke and pencil box...a sense of bravura
here, of aristocracy. The palate is medium-bodied with sumptuous black
fruit, perhaps beginning to soften in texture...” (98 points) Neal Martin, WA Interim Issue, Jan 2017
2086 6 bottles per lot $2400–3500
Château Haut-Brion 2009Pessac-Léognan, 1er cru classéOne label slightly scuff marked“...complex, concentrated effort...perfume of subtle burning embers, un-
smoked cigar tobacco, charcoal, black raspberries, wet gravel, plums, fi gs
and blueberries...” (100 points) Robert Parker, WA #199, Feb 2012
2087 6 bottles per lot $3000–4500
Château Lafi te Rothschild 2009Pauillac, 1er cru classé“...their greatest wine since the amazing 2003...gorgeous nose of graphite,
black currants, licorice and camphor...classic elegance, purity and delin-
eated style...” (99+ points) Robert Parker, WA #199, Feb 2012
2088 6 bottles per lot $3500–5500
Château Mouton Rothschild 2009Pauillac, 1er cru classéOne base neck level“The 2009 Mouton Rothschild is exceptionally beautiful. A huge, powerful
wine, the 2009 possesses stunning richness and radiance, with plenty of
underlying structure to support all of that exuberance...” (98+ points) AG, Vinous.com, May 2016
2089 6 bottles per lot $3000–4500
Château Bellevue Mondotte 2009St-Emilion, grand cru classé“...thick, rich and full-bodied...colossal concentration and mind-blowing
fi nish that lasts nearly a minute...massive and over-sized, but perfectly
balanced...” (100 points) Robert Parker, WA #199, Feb 2012
2090 6 bottles per lot $1100–1700
Château Léoville Las Cases 2009St-Julien, 2me cru classé“Amazing aromas of cep mushrooms, dark fruits and fresh fl owers...full
body and super velvety tannins with a long long fi nish...Sexy and almost
decadent.” (99 points) JS, Feb 2012
2091 6 bottles per lot $950–1400
Château La Mission Haut-Brion 2009Pessac-Léognan, cru classé“...bouquet of truffl es, scorched earth, blackberry and blueberry liqueur,
subtle smoke and spring fl owers...sweet, sumptuous, nearly over-the-top
fl avors...” (100 points) Robert Parker, WA #199, Feb 2012
2092 6 bottles per lot $2200–3200
Château Pape-Clément 2009Pessac-LéognanOne nicked label“...considerable structure and tannin along with tell-tale notes of burning
embers, scorched earth, graphite, blueberries, blackberries and toasty
vanillin...” (95 points) Robert Parker, WA #199, Feb 2012
2093 6 bottles per lot $500–750
Château Haut-Brion 2010Pessac-Léognan, 1er cru classé“...extraordinary...ethereal...spectacular smorgasbord of aromas ranging
from charcoal and camphor to black currant and blueberry liqueur and
spring fl owers...” (100 points) Robert Parker, WA #205, Feb 2013
2094 6 bottles (owc) per lot $3000–4500
Château Lafi te Rothschild 2010Pauillac, 1er cru classéSix in owc“...full and intense with a tightly intertwined tannic and fruit structure.
Ethereal blackberry, currant, cedar, and nutty fl avors. Dried fl owers too.
Cedar jewel box smell comes out with time. Great fi nish...” (99 points) JS, Feb 2013
2095 12 bottles per lot $6000–9000
Château Margaux 2010Margaux, 1er cru classé“This was phenomenal from barrel and remains so. The aromas are spell-
binding. It smells like a bouquet of pink roses and then goes to currants,
berries and citrus...” (100 points) JS, Feb 2013
2096 6 bottles per lot $3000–4500
Château Mouton Rothschild 2010Pauillac, 1er cru classé“...a fl at-out stunner. The aromatics alone are beguiling. On the palate, the
wine is every bit as thrilling, with myriad layers of fl avor that continue to
open up in the glass...” (100 points) AG, Vinous.com, May 2016
2097 6 bottles per lot $3000–4500
Château Léoville Las Cases 2010St-Julien, 2me cru classé“...beautiful purity of raspberries, blueberries, currants, and fl owers...with
super integrated tannins that are like the fi nest silk in texture...elegant
and pretty...” (99 points) JS, Feb 2010
2098 6 bottles per lot $900–1400
Château La Mission Haut-Brion 2010Pessac-Léognan, cru classé“This is crazy. The nose is so unique with the iodine, stones and currant
aromas with wet earth and mushroom...So dense and gorgeous. It is really
stunning...” (100 points) JS, Feb 2013
2099 6 bottles per lot $2200–3200
Château Lafi te Rothschild 2012Pauillac, 1er cru classé“Superb structure for the vintage with blackcurrants, cedar, mushroom
and sweet tobacco character. Full-bodied yet reserved and tight with an
impressive density...” (95 points) JS, Feb 2015
2100 12 bottles (2 owc) per lot $3800–5500
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996148 Auction 1809
A COMPELLING OFFERING OF BORDEAUX AND BURGUNDY
FEATURING HENRI JAYER, LE PIN, AND PETRUS
Purchased Through Reputable Merchants or at Auction and Stored in a
Temperature- and Humidity-Controlled Home Cellar
Château Mouton Rothschild 1986Pauillac, 1er cru classéVery high shoulder level; scuffed label“An enormously concentrated, massive Mouton-Rothschild, comparable
in quality, but not style, to the 1982, 1959, and 1945...impeccably made
wine...” (100 points) Robert Parker, WA #106, Aug 1996
2101 1 half-bottle per lot $300–450
Château Pétrus 1988Pomerol“...reassuringly outstanding...a young, backward wine with high tannin
levels, medium body, and an inner-core of sweet, ripe fruit...” (91 points) Robert Parker, WA #103, Feb 1996
2102 1 bottle per lot $1400–2000
Château Pétrus 1994PomerolLabel torn, slightly bin soiled, and slightly scuff marked“...a sweet vanilla, pain grillé, jammy cherry and cassis-scented nose...
layers of fl avor, and an inner-core of sweetness with huge quantities of
glycerin and depth...” (93 points) Robert Parker, WA #109, Feb 1997
2103 1 bottle per lot $1400–2000
Château Le Pin 1999PomerolLabel torn and damp stained“...exotic and sexy...super-ripe mocha and toast-infused, jammy black
cherry fruit, low acidity, and a savory personality...luxuriously rich, deca-
dent...” (93 points) Robert Parker, WA #140, Apr 2002
2104 1 bottle per lot $1500–2200
DOMAINE LEROY
Richebourg 1997 Domaine LeroyCôte de Nuits, grand cru“...nose of waxy cherries, plums, hoisin sauce, spices, and fresh herbs...
superb structure. Waves of sweet, juicy cherries are interspersed with
juniper berries...” (98 points) Robert Parker, WA #131, Oct 2000
2105 1 bottle per lot $1700–2600
Clos de la Roche 1998 Domaine LeroyCôte de Nuits, grand cru“...huge quantities of sweet cherry, blackberry, and violet-infused blueber-
ries, a huge velvety-textured character, and a full body...” (96 points) Pierre Rovani, WA #131, Oct 2000
2106 1 bottle per lot $1100–1700
Richebourg 1998 Domaine LeroyCôte de Nuits, grand cruBoth labels scuffed, one also slightly damp stained; one French tax-stamped capsule; both corks slightly sunken“...demure aromas of spices, strawberries, raspberries, and sweet dark
cherries. Medium-to-full-bodied...packed with loads of cassis, red cher-
ries, spices, and plums...” (95 points) Pierre Rovani, WA #131, Oct 2000
2107 2 bottles per lot $4500–6500
Clos Vougeot 2000 Domaine LeroyCôte de Nuits, grand cruBoth labels scuffed; one chipped wax capsule“...secondary fruit, fl oral and spice aromas where nuances of earth and a
touch of game are present...supple, delicious and impressively concen-
trated big-bodied fl avors...” (95 points) AM, Issue 66, Q2 ‘17
2108 2 bottles per lot $2400–3500
Clos Vougeot 2001 Domaine LeroyCôte de Nuits, grand cruLevel one 2.5cm; both labels slightly torn and slightly scuff marked; one chipped wax capsule“...mostly secondary aromas that are trimmed in earth, dried fl ower and
humus nuances. The sleek, delicious and vibrant middle weight plus
fl avors possess excellent delineation...” (93 points) AM, Issue 66, Q2 ‘17
2109 2 bottles per lot $2000–3000
Clos Vougeot 2002 Domaine LeroyCôte de Nuits, grand cruBoth labels slightly scuff marked; one slightly nicked vintage label; one chipped wax capsule“...waxy blackberries are intermingled with spices in its expressive nose...
fresh, pure, and boasts superb tannin...exceptional depth, concentration,
and complexity...” (96 points) Pierre Rovani, WA #153, June 2004
2110 2 bottles per lot $2400–3500
Richebourg 2002 Domaine LeroyCôte de Nuits, grand cruLabel scuff marked and slightly damp stained; chipped wax capsule“...explodes from the glass with wax-laden black cherries as well as
spices. Big, broad, and brooding...exceptional depth and a superb, muscu-
lar underlying structure...” (97 points) Pierre Rovani, WA #153, June 2004
2111 1 bottle per lot $3000–4500
Bourgogne Rouge 1985 Henri JayerBourgogneLevel 3cm; torn label
2112 1 bottle per lot $1100–1700
Vosne-Romanée 1988 Henri JayerCôte de Nuits
2113 1 bottle per lot $1500–2200
Echézeaux 1993 Henri Jayer for Georges JayerCôte de Nuits, grand cruLevel 2.5cm; label slightly nicked and slightly damp stained; slightly loose vintage label“A stunning nose of oriental spice and subtle earth and underbrush
notes...beautifully complex, intense and pure, medium weight fl avors of
impressive density and length...” (94 points) AM, May 2010
2114 1 bottle per lot $3000–4500
Nuits-St-Georges 1997 Henri Jayer for Georges JayerCôte de NuitsSlightly nicked label
2115 1 bottle per lot $1100–1700
Clos de la Roche 2005 Domaine DujacCôte de Nuits, grand cruBoth labels scuffed, one also slightly bin marked“...sheer intensity. Black cherry, kirsch distillate, cedar, incense, iron
fi lings, wet stone, and roasted meats and coffee...black cherry, cassis, and
meat juices...” (96 points) David Schildknecht, WA #171, June 2007
2116 2 bottles per lot $2000–3000
Charmes-Chambertin 2005 Claude Dugat Slightly nicked capsule (1)
Clos de la Roche 2005 Hubert Lignier Both labels slightly scuffed, one also slightly damp stained (2)
2117 Above 3 bottles per lot $950–1400
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 149
INCREDIBLE OFFERINGS OF 2001 DRC
Purchased Directly from Importers and Stored in a Climatized Private
Cellar
Romanée-Conti 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...aromas of red and black fruits cut with lavish spice and aromatic
nuances plus subtle touches of earth, soy and hoisin...simply stunning
complexity...” (97 points) AM, Apr 2007
2118 1 bottle per lot $9000–14000
La Tâche 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...nose of rose petals, oriental spices, pungent tea and leather notes plus
ultra elegant pinot fruit...powerful, chiseled, pure fl avors...detailed, precise
and fi ne...” (96 points) AM, Issue 13, Q1 ‘04
2119 2 bottles per lot $4800–7500
Richebourg 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...wonderfully complex aromas of a simply incredible array of black fruits,
earth, spice, crushed herbs and notes of hoisin and clove that lead to
focused and medium-bodied fl avors...” (94 points) AM, Apr 2015
2120 2 bottles per lot $3000–4500
Echézeaux 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...aromas of cassis, licorice, minerals and fl owers. Wonderfully precise
and taut in the mouth, with lovely sweetness and terrifi c verve. A delicate
musky quality...” (92+ points) ST, Vinous.com, Mar 2004
2121 2 bottles per lot $2200–3200
Romanée-St-Vivant 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Asian spices, ripe plum and a gamut of ripe, pure and lacy red and
black fruits...powerful, linear, borderline robust fl avors...stunning
length...” (96 points) AM, Issue 18, Q2 ‘05
2122 2 bottles per lot $2600–3800
Grands-Echézeaux 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...elegant ripe, pure, intense, beautifully delineated crushed black fruit
aromas...powerful wine, indeed even a forceful one but with no lack of
class...” (93 points) AM, Issue 23, Q3 ‘06
2123 2 bottles per lot $2200–3200
Vosne-Romanée, Cros Parantoux 1995 Emmanuel RougetCôte de Nuits, 1er cruSlightly scuffed label; capsule worn and creased“...classic Vosne nose with plenty of still relatively youthful, earthy and
wonderfully spicy pinot fruit is followed by deep, rich and seductive
medium-bodied fl avors that remain fi rmly structured...” (92 points) AM, Issue 70, Q2 ‘18
2124 1 magnum per lot $1600–2400
::
A STELLAR OFFERING OF MATURE BURGUNDY FROM THE
CELLAR OF A WEST COAST COLLECTOR
Purchased on Release from Established Merchants and Recently
Removed from a Custom-Built Cellar That Maintains a Temperature of
55°F and 75% Humidity
Clos Vougeot 1996 Domaine LeroyCôte de Nuits, grand cruLevel 2.5cm; nicked label“...red cherry, rose, raspberry, and cinnamon aromas...satin-textured
personality...bright black raspberries, cherries, blackberries, and copious
spices...” (95 points) Pierre Rovani, WA #131, Oct 2000
2125 1 bottle per lot $1000–1500
Chambertin 1998 Domaine TrapetCôte de Nuits, grand cruTwo importers“...complex, subtle nose melds animal, vegetal and mineral aspects, along
with a musky suggestion of coffee...Silky, suave and insidiously complex...
superb intensity...” (93+ points) ST, Vinous.com, Mar 2001
2126 12 bottles per lot $1400–2000
Chambertin, Clos de Bèze 1998 Bruno ClairCôte de Nuits, grand cruAll labels slightly scuffed
2127 6 bottles per lot $750–1100
Musigny 1998 Jacques-Frédéric MugnierCôte de Nuits, grand cru“...Essence of crushed red raspberry on the nose, complicated by blood
orange, rose petal, cocoa powder and nutmeg...Texture of liquid velvet...” (96+ points) ST, Vinous.com, Mar 2001
2128 1 bottle per lot $1100–1700
Chambertin, Clos de Bèze 1999 Robert Groffi er Père et FilsCôte de Nuits, grand cruTwo labels slightly bin marked; two importers“...Asian spice and candied cherry aromas. Cookie dough, blackberry
syrup, violets, candied cherries, and hints of licorice...muscular, opulent
wine...” (95 points) Pierre Rovani, WA #136, Aug 2001
2129 3 bottles per lot $850–1300
Latricières-Chambertin 2000 Domaine LeroyCôte de Nuits, grand cruLevel 2.5cm; slightly damp stained label“...the fi nest Latricières I have ever tasted from Leroy...pure, layered
aromas that explode from the glass and tremendously nuanced, velvet
wrapped fl avors that seem to detonate on the palate...” (93-96 points) AM, Issue 5, Q1 ‘02
2130 1 bottle per lot $1500–2200
Chambertin, Clos de Bèze 2001 Joseph FaiveleyCôte de Nuits, grand cru“...layers and layers of spice, dried rose petals and rich soil aromas...
grandly scaled fl avors that display superb extract and almost painful
intensity plus staggering length...” (92-95 points) AM, Issue 9, Q1 ‘03
2131 6 bottles per lot $750–1100
Chambertin, Clos de Bèze 2001 Robert Groffi er Père et FilsCôte de Nuits, grand cruOne label slightly scuffed“...complex, delicate, fresh aromas of red cherry, rose petal, bitter choco-
late and menthol...silky on entry, then tight in the middle...superb class
and precision...” (93+ points) ST, Vinous.com, Mar 2004
2132 6 bottles per lot $1100–1700
Clos Vougeot 2001 Domaine LeroyCôte de Nuits, grand cru“...mostly secondary aromas that are trimmed in earth, dried fl ower and
humus nuances. The sleek, delicious and vibrant middle weight plus
fl avors possess excellent delineation...” (93 points) AM, Issue 66, Q2 ‘17
2133 1 bottle per lot $1000–1500
Musigny, Vieilles Vignes 2001 Comte Georges de VogüéCôte de Nuits, grand cru“...a spectacular effort...complex mix of blackberries, spice, cedar, soy, an-
ise and dried herbs...full-bodied, multi-layered fl avors of amazing length.
Opulent and lavish...” (96 points) AM, Issue 20, Q4 ‘05
2134 6 bottles (owc) per lot $3000–4500
Château Corton-Grancey 2002 Louis LatourCôte de Beaune, grand cruOwc - strapped prior to inspection by HDH
2135 12 bottles (owc) per lot $480–750
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996150 Auction 1809
Gevrey-Chambertin 2002 Claude DugatCôte de Nuits“...an absolutely superb village wine...complex bouquet of dark berries,
meaty Gevrey soil tones...deep, concentrated, full-bodied and still very
youthful...” (92 points) William Kelley, WA Interim Issue, Jan 2018
2136 12 bottles per lot $800–1200
Bonnes-Mares 2005 Robert Groffi er Père et FilsCôte de Nuits, grand cru“...bright red and blue pinot fruit, minerals and spice notes, particularly
anise...sleek, taut, brooding and focused fl avors that explode on the hugely
long and deep fi nish...” (94 points) AM, Issue 29, Q1 ‘08
2137 12 bottles (oc) per lot $3000–4500
Clos Vougeot, Le Grand Maupertui 2005 Anne GrosCôte de Nuits, grand cruSix in oc“...aromatic perfume of red cherry, blackberry, red licorice, ginger,
tamarind and rose petal. Sweet, dense and spicy...outstanding breadth and
concentration...” (94 points) ST, Vinous.com, Mar 2008
2138 12 bottles per lot $1800–2800
Richebourg
1996 Anne Gros (1)
1996 Domaine A.-F. Gros (Anne-Françoise Gros) (1)
2139 Above 2 bottles per lot $750–1100
Chambertin, Clos de Bèze 1998 (owc) (6)
Musigny 1998 Bin marked label (1)
Chambertin, Clos de Bèze 1999 All labels slightly scuffed; two importers (3)
All above Louis Jadot2140 Above 10 bottles per lot $1100–1700
Chambertin, Clos de Bèze 1999 Two scuffed labels (3)
Clos Vougeot, Vieilles Vignes, Sui Generis 1999 (owc) (6)
Both above Dominique Laurent2141 Above 9 bottles per lot $850–1300
Chambertin, Clos de Bèze
1999 Bruno Clair (3)
1999 Joseph Faiveley Two importers (3)
1999 Bouchard Père et Fils (3)
1999 Vincent Girardin (3)
2142 All above 12 bottles per lot $1600–2400
::
A SUPERB SELECTION OF DRC FROM A MIDWESTERN
COLLECTOR
Purchased Through Reputable Merchants and Stored in a
Temperature- and Humidity-Controlled Cellar
La Tâche 2011 Domaine de la Romanée-ContiCôte de Nuits, grand cruAll vintage labels nicked, one also slightly scuff marked“...aromas of tangy red fruits, fl owers, Oriental spices, licorice and crushed
stone, plus an exhilarating hint of peach. Wonderfully suave on entry, then
rich, ripe, dry...” (96+ points) ST, Vinous.com, Mar 2014
2143 3 bottles per lot $7500–11000
Richebourg 2011 Domaine de la Romanée-ContiCôte de Nuits, grand cru“This is also intensely fl oral...a wonderfully fresh if restrained nose of
hoisin, black fruit, soy and anise. There is remarkable concentration of dry
extract...” (95 points) AM, Issue 53, Q1 ‘14
2144 1 bottle per lot $1400–2000
Romanée-St-Vivant 2011 Domaine de la Romanée-ContiCôte de Nuits, grand cru“A wine of pure silkiness, fi nesse and lyric beauty...graces the palate with
dried rose petals, mint, violets and bright red berries...drop-dead gor-
geous.” (96 points) AG, Vinous.com, Mar 2014
2145 4 bottles per lot $4800–7500
La Tâche 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly torn vintage label“...nearly as complete as a young wine can possibly be. All the elements
fall into place effortlessly...extraordinary textural fi nesse and huge tower-
ing structure...” (97 points) AG, Vinous.com, Apr 2015
2146 2 bottles per lot $5000–7500
Richebourg 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly scuff marked label“...Blackberry pastille intermingle with wilted violets...hints of Provençal
herbs, broom and even fennel...almost citrus freshness and brightness on
the fi nish...” (97 points) Neal Martin, WA #217, Feb 2015
2147 2 bottles per lot $3000–4500
Romanée-St-Vivant 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...Huge, searing tannins and super-expressive, bright acidity both are
a prominent today...A huge fi nish totally drenched with saline notes is
breathtaking...” (97+ points) AG, Vinous.com, Apr 2015
2148 3 bottles per lot $3800–5500
La Tâche 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruTwo labels slightly torn, one slightly scuff marked“...exquisite mineral-rich red cherry, wild strawberry, blood orange and
subtle woodland, damp autumn leaf and moss aromas that are extraordi-
narily complex...” (97 points) Neal Martin, WA #223, Mach 2016
2149 3 bottles per lot $7500–11000
Romanée-St-Vivant 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...bouquet is adorable, so pure and comely, with shimmering red cherries,
raspberry and orange blossom...impressive weight and almost a surfeit of
freshness...a wonderful wine...” (95 points) Neal Martin, WA #223, Mar 2016
2150 2 bottles per lot $2400–3500
::
AN OUTSTANDING ENCYCLOPEDIA OF UNICO FROM THE
CELLAR OF A KNOWLEDGEABLE COLLECTOR AND REPEAT
CONSIGNOR
Most Purchased Directly from the Winery and the Balance from
Established Merchants and Recently Removed from a Cool,
Underground Cellar That Maintains a Temperature of 54°F and 50%
Humidity
BODEGAS VEGA SICILIA
Vega Sicilia is a 146-year-old winery, owned by the Alavarez family since
1982. Unico is fermented in wooden vats with malolactics taking place
in oak vessels. It then spends fi ve years in barrels, 60% French and 40%
American, before spending another 3 years in bottles. This process,
along with Tempranillo's ability to evolve and last longer than Cabernet
while aging in barrels, makes Unico a rich, opulent, majestic wine.
Unico 1960 Bodegas Vega SiciliaRibera del DueroBottles: One top shoulder, two very high shoulder level; one label slightly damp stained; two slightly corroded capsules; two bottles released in 1983, one in 1982; Magnum: Base neck level; slightly damp stained label, in owc“...very sweet, more earthy ****.” MB, Vintage Wine, Harcourt (2002)
2151 3 bottles and 1 magnum per lot $1800–2800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 151
Unico 1961 Bodegas Vega SiciliaRibera del DueroOne top shoulder, one very high shoulder level; both labels ink marked and slightly damp stained
2152 2 bottles per lot $800–1200
Unico 1962 Bodegas Vega SiciliaRibera del DueroLot 2153: Two top shoulder level; two labels damp stained, two slightly scuffed; Lot 2154: Base neck level; slightly scuffed marked label; torn capsule“...quite astonishing purity on the nose with candied dark cherry fruit, eu-
calyptus, kirsch and a touch of cinnamon. This is what you might describe
as a -perfect bouquet...” (100 points) Neal Martin, WA #202, Aug 2012
2153 3 bottles per lot $2400–3500
2154 1 magnum per lot $1600–2400
Unico 1965 Bodegas Vega SiciliaRibera del DueroBoth base neck level; both labels damp stained; both released in 1984“...a sedate, almost tertiary nose with cedar and peppermint...The palate
was beautifully balanced with cough candy on the entry that leads to an
almost Port-like fi nish...” (94 points) Neal Martin, WA #202, Aug 2012
2155 2 bottles per lot $900–1400
Unico 1966 Bodegas Vega SiciliaRibera del DueroTwo top shoulder, one very high shoulder level; all labels damp stained; two capsules torn, two corroded“...huge, fragrant, penetrating bouquet of sweet, jammy, black-cherry fruit,
cedar, smoke, and earth...Full-bodied, succulent, and velvety...gorgeously-
proportioned...” (95 points) Robert Parker, WA #97, Feb 1995
2156 3 bottles per lot $1500–2200
Unico 1967 Bodegas Vega SiciliaRibera del DueroTwo top shoulder, one very high shoulder level; all labels damp stained, one also scuffed; one corroded capsule“...superb intensity on the nose with baked black cherries, singed leather,
apricot blossom, eau-de-vie and liquorice. It is vivacious and fl oral, unfold-
ing with each sip...” (96 points) Neal Martin, WA #202, Aug 2012
2157 3 bottles per lot $1700–2600
Unico 1981 Bodegas Vega SiciliaRibera del DueroAll top shoulder level; two slightly damp stained labels“...one of the forgotten gems of the decade...simply blossoms with pure
kirsch and Morello cherry aromas, plus a dalliance with orange sorbet...
Fresh and vital...” (96 points) Neal Martin, WA #202, Aug 2012
2158 3 bottles per lot $1100–1700
Unico 2005 Bodegas Vega SiciliaRibera del Duero“...rich, complex, and opulent, very ripe but subtle...gorgeous, smooth,
seductive, with a spine of velvety tannins and high acidity. A pleasure for
decades to come!” (97 points) Charles Metcalfe, WFW, Issue 55, 2017
2159 12 bottles (2 owc) per lot $2400–3500
Unico 2006 Bodegas Vega SiciliaRibera del Duero“...very developed and classical nose, very expressive, ripe and exuber-
ant with an herbal twist, combining classical and modern characteristics
and with a good balance between youth and development...” (98 points) Luis Gutiérrez, WA Interim Issue, Jan 2018
2160 12 bottles (4 owc) per lot $3000–4500
Unico Bodegas Vega Sicilia
1941 Top shoulder level; label scuffed and slightly damp stained; torn capsule (1)
1947 Very high shoulder level; damp stained label; torn and corroded capsule; slightly sunken cork (1)
2161 Above 2 bottles per lot $1300–1900
Unico Bodegas Vega Sicilia
1953 Very high shoulder level; label torn and damp stained (1)
1957 Very high shoulder level; label slightly scuffed and slightly damp stained (1)
2162 Above 2 bottles per lot $1500–2200
Unico Bodegas Vega Sicilia
1973 One top shoulder, one very high shoulder level; two labels scuffed, one also slightly damp stained; one corroded capsule; both released in 1986 (2)
1974 One top shoulder, one very high shoulder level (2)
1979 Both top shoulder level; one slightly bin marked label (2)
2163 Above 6 bottles per lot $2000–3000
Unico Bodegas Vega Sicilia
1975 Base neck level (owc) (1 mag)
1976 Base neck level; slightly damp stained label; released in 1990 (1 mag)
2164 Above 2 magnums per lot $1200–1800
Unico Bodegas Vega Sicilia
1982 Very high shoulder level; torn capsule; owc - strapped prior to inspection by HDH (1 mag)
1987 Owc - strapped prior to inspection by HDH (1 mag)
2165 Above 2 magnums (2 owc) per lot $1300–1900
Unico Bodegas Vega Sicilia
1991 One damp stained label; one torn capsule (2)
1996 Two capsule designs (3)
1999 (3)
2166 Above 8 bottles per lot $2000–3000
Unico Bodegas Vega Sicilia
2000 (1 mag)
2004 Owc - strapped prior to inspection by HDH (1 mag)
2007 Owc - strapped prior to inspection by HDH (1 mag)
2167 Above 3 magnums (3 owc) per lot $1200–1800
::
A STELLAR OFFERING OF CALIFORNIAN WINES FROM A
REPEAT CONSIGNOR
Purchased Through Reputable Merchants or Directly Upon Release and
Held in a Temperature-Controlled Private Cellar at 55°F with 50-70%
Humidity
Costa-Russi 2000 GajaBarbaresco, PiedmontOne nicked label“...rich, dense and powerful, with impressive depth in its dark fruit...the
most forward of Gaja’s single-vineyard wines from Barbaresco...” (95 points) AG, Vinous.com, June 2011
2168 12 bottles (owc) per lot $2400–3500
Bryant Family Cabernet Sauvignon 2005Napa Valley“...an outstanding wine...Lots of blackberry and cassis fruit as well as a
touch of kirsch are present in this soft, full-bodied, sexy wine...delicious...” (93 points) Robert Parker, WA #219, June 2015
2169 5 bottles per lot $1000–1500
Dominus 2005Napa Valley“...glorious nose of earth, blackcurrants, sweet black cherries and
incense...a wine of terroir, of great originality and authenticity...full-bodied
classic from Dominus...” (98 points) Robert Parker, WA #219, June 2015
2170 6 bottles (owc) per lot $750–1100
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996152 Auction 1809
Harlan Estate Red Wine 2006Napa Valley“...classic aromas of crème de cassis, melted licorice, smoked meats,
burning embers, and graphite...great balance. A candidate for ‘wine of the
vintage’...” (96 points) Robert Parker, WA #186, Dec 2009
2171 2 magnums (owc) per lot $1600–2400
Colgin Red Wine, IX Estate 2007Napa Valley“...rich, complex, harmonious, impeccably well-balanced...spring fl ow-
ers, cedarwood, Asian spices, licorice, blueberries, and blackberries...
elegance, purity...” (100 points) Robert Parker, WA #186, Dec 2009
2172 6 bottles (owc) per lot $1800–2800
Scarecrow Wine Cabernet Sauvignon 2008Rutherford“...outstanding wine, with classic graphite, crème de cassis, blueberry and
fl oral notes...full-bodied, rich, concentrated wine...a gorgeous wine...” (93+ points) Robert Parker, WA #192, Dec 2010
2173 2 bottles (owc) per lot $600–900
Dominus 2009Napa Valley“...layers of highly expressive fruit...richness, power and depth. Dark red
fruit, tobacco, fl owers and spices...seamless, beautifully articulated fi n-
ish...” (97+ points) AG, Vinous.com, Dec 2011
2174 2 magnums per lot $450–650
Harlan Estate Red Wine 2009Napa Valley“...soft contours, plush fruit and tons of sheer immediacy. Now with a
few years in bottle, the 2009 is just beginning to show the fi rst signs of
aromatic development. Deep, creamy and pliant...” (97 points) AG, Vinous.com, Sep 2017
2175 2 bottles (owc) per lot $800–1200
2176 2 magnums (owc) per lot $1600–2400
Scarecrow Wine Cabernet Sauvignon 2009Rutherford“...bursts from the glass with huge dark fruit, scorched earth, menthol,
licorice and smoke. The fi rst impression is quite positive...” (92 points) AG, Vinous.com, Dec 2012
2177 3 bottles (owc) per lot $950–1400
Colgin Red Wine, IX Estate 2010Napa Valley“...another perfect wine...aromas of blueberries, cassis, pen ink, asphalt,
licorice and subtle oak. Full-bodied and rich but light on its feet...” (100 points) Robert Parker, WA #209, Oct 2013
2178 6 bottles (owc) per lot $1900–2800
Scarecrow Wine Cabernet Sauvignon 2010Rutherford“...a magnifi cent wine. Full-bodied and opulent with terrifi c purity...a sen-
sational perfume, it has a spectacular fi nish that lasted over 45 seconds...” (98 points) Robert Parker, WA #209, Oct 2013
2179 3 bottles (owc) per lot $1100–1700
Shafer Vineyards Cabernet Sauvignon, Hillside Select 2010Stags Leap District“...fl awless integration of acidity, tannin, alcohol and wood...classic
California Cabernet...showing impeccable craftsmanship and fabulous
potential...” (100 points) Robert Parker, WA #216, Dec 2014
2180 6 bottles (owc) per lot $1300–1900
Schrader Cellars Cabernet Sauvignon,
Beckstoffer To Kalon Vineyard, Old Sparky 2013Oakville“...lead pencil, spring fl owers, blueberry and blackberry and the telltale
cassis. There is also some licorice and sweet oak...Built like a skyscraper,
with an incredible fi nish...” (100 points) Robert Parker, WA #221, Oct 2015
2181 1 magnum (owc) per lot $900–1400
Schrader Cellars Cabernet Sauvignon Assortment,
Cellar Pack 2013Oakville
Beckstoffer To Kalon (1)
CCS (1)
GIII (1)
LPV (1)
RBS (1)
T6 (1)
2182 Above 6 bottles (owc) per lot $1200–1800
Schrader Cellars Cabernet Sauvignon Assortment,
Classic Pack 2013Oakville
CCS (1)
LPV (2)
RBS (3)“...fabulous concentration and palate presence. Any of these will make a
spectacular elixir/vinous treat to serve and consume over the next 25-30+
years.” (CCS 100; LPV 94; RBS 98 points) Robert Parker, WA #221, Oct 2012
2183 Above 6 bottles (owc) per lot $950–1400
Marcassin Winery Chardonnay, Three Sisters Vineyard
2009 (3)
2010 (3)
2184 Above 6 bottles per lot $750–1100
Marcassin Winery Pinot Noir, Marcassin Vineyard 2010Sonoma Coast“...offering up various red and black fruits from pomegranate to plum
to cassis, dark sweet cherries as well as foresty underbrush notes. It is
developing quickly...” (95 points) Robert Parker, WA #220, Aug 2015
2185 12 bottles (owc) per lot $1600–2400
Penfolds Grange 1998South Australia“...fl irts with perfection...sweet aromas of blackberry liqueur intermixed
with barbecue spices, an endearing, smoky earthiness, pepper, roasted
meats, and coffee...” (98+ points) Robert Parker, WA #183, June 2009
2186 6 bottles (owc) per lot $1900–2800
::
HIGHLY-SOUGHT WINES OFFERING MATURE BORDEAUX
AND NEW WORLD WINE
Purchased Directly from the Producers and from Retailers and Stored
in a Professional Temperature-Controlled Facility
Château La Mission Haut-Brion 1982Graves, cru classéLabel scuffed and bin marked“...majestic, multidimensional, profound...cassis, blueberry, scorched
earth, black truffl e, incense, graphite and high-class, unsmoked cigar
tobacco-like notes...” (100 points) Robert Parker, WA #202, Aug 2012
2187 1 magnum per lot $2600–3800
Château La Tour Haut-Brion 1982GravesSix base neck level“...enticing scents of black olive and a brine-like—perhaps seaweed
(kelp)—aroma that infuse that black fruit...embroidered with fi ne tannin
and a fi rm, gravelly, tobacco-infused fi nish...” (96 points) Neal Martin, WA #231, June 2017
2188 6 bottles per lot $1300–1900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 153
Château Mouton Rothschild 1986Pauillac, 1er cru classéTop shoulder level; label scuffed and damp stained; slightly corroded capsule“An enormously concentrated, massive Mouton-Rothschild, comparable
in quality, but not style, to the 1982, 1959, and 1945...impeccably made
wine...” (100 points) Robert Parker, WA #106, Aug 1996
2189 1 magnum per lot $1200–1800
Château La Mission Haut-Brion 1989Pessac-Léognan, cru classé“...explosive aromatics offer up notes of licorice, crème de cassis, blue-
berry liqueur, smoky barbecue meats, truffl es and graphite...extraordinary
opulence...” (100 points) Robert Parker, WA #202, Aug 2012
2190 1 magnum per lot $2600–3800
Volnay, Clos des Ducs 2005 Marquis d’AngervilleCôte de Beaune, 1er cruLot 2192: One scuffed label“...notably ripe dark pinot fruit, cassis and spice-infused nose. The concen-
trated and very dense mineral-driven and large-scaled fl avors are shaped
by buried but still very fi rm tannins...” (96 points) AM, Mar 2017
2191 4 bottles per lot $1000–1500
2192 3 magnums per lot $1500–2200
Clos de la Roche 2015 Domaine LécheneautCôte de Nuits, grand cru“...liqueur-like aromas of dark fruits, minerals, dried fl owers and brown
spices. Dense, sappy and thick...lightly saline fl avors of currant, brown
spices, roast coffee and underbrush...” (93 points) ST, Vinous.com, Jan 2018
2193 6 bottles (oc) per lot $750–1100
Chablis, Montée de Tonnerre 2004 Domaine RaveneauChablis, 1er cruOne label slightly damp stained; all capsules chipped“...nose of orchard fruit, citrus and a lovely stony character...big, powerful
and intense fl avors that possess excellent depth of material...fi rm acidity
and terrifi c focus...” (93 points) AM, Issue 24, Q4 ‘06
2194 8 bottles per lot $1600–2400
Bâtard-Montrachet 2010 Etienne SauzetCôte de Beaune, grand cru“Aromatic nose combines peach and acacia fl ower. Sweet, dense and
peachy...Superb Bâtard with a silky texture and a very long, brisk fi nish.
Likely to be long-lived.” (94+ points) ST, Vinous.com, Sep 2012
2195 2 bottles per lot $400–600
Châteauneuf-du-Pape, Réserve des Célestins 2009 Henri BonneauSouthern Rhône“...garrigue, kirsch liqueur, cured meats, saddle leather and licorice notes
literally soar from this ruby-colored, full-bodied, sexy, heady Châteauneuf
du Pape...” (95 points) Jeb Dunnuck, WA #227, Oct 2016
2196 6 bottles per lot $1300–1900
2197 No Lot
Dominus 1991Napa ValleyOne base neck level“...extraordinary intensity, remarkable opulence, and amazing fruit extrac-
tion, all welded to a full-bodied structure. The wine’s sensational purity
and inner-core of depth must be tasted to be believed...” (99 points) Robert Parker, WA #99, June 1995
2198 6 bottles (owc) per lot $1200–1800
Dominus 1994Napa Valley“...perfumed nose with notes of potpourri, game, anise, baking spices and
kirsch plus hints of toast and yeast extract. Generously fruited and full
bodied..” (97 points) Lisa Perrotti-Brown, In Asia, Nov 2011
2199 6 bottles (owc) per lot $1300–1900
::
CALIFORNIAN WINE HIGHLIGHTED BY SCREAMING EAGLE
IN WOOD
Purchased from Reputable Merchants and Stored Professionally
Bond Winery Red Wine, Matriarch 2011Napa Valley“The soft, round 2011 The Matriarch Proprietary Red Blend offers notes of
blackcurrants, forest fl oor, chocolate and unsmoked cigar tobacco. This
easygoing 2011 is best drunk over the next 7-8 years.” (90 points) Robert Parker, WA #215, Oct 2014
2200 6 bottles (2 owc) per lot $320–480
Harlan Estate Red Wine, The Maiden 2011Napa Valley“...lots of sweet black cherries intermixed with hints of caramel and vanil-
lin, an attractive, medium to full-bodied texture and good opulence as well
as softness...” (91 points) Robert Parker, WA #215, Oct 2014
2201 6 bottles (2 owc) per lot $750–1100
Harlan Estate Red Wine, The Maiden 2013Napa Valley“...possibly the best Maiden tasted to date. Deep, with mulberry and black-
berry fruit, some cedarwood, and terrifi c opulence, this is a stunner and a
wine to drink over the next 20 or more years.” (95 points) Robert Parker, WA #227, Oct 2016
2202 3 bottles (owc) per lot $450–650
Screaming Eagle Cabernet Sauvignon 2013Oakville“Breathtaking aromas of blueberry, wet earth, black truffl e, vine bark
and lavender undertones...Incredible subtlety. Lovely austerity. Beauty in
simplicity...” (100 points) JS, Jan 2016
2203 3 bottles (owc) per lot $5500–8500
Second Flight Red Wine (2nd Wine of Screaming Eagle) 2013Oakville“Very bright and aromatic with dark purple fruits on the nose. Mint, fl oral
and vine bark. Spearmint. Full body, very fi rm tannins, wonderful savori-
ness. Flavorful fi nish. A fabulous mouthfeel...” (97 points) JS, Jan 2016
2204 6 bottles (owc) per lot $1700–2600
Harlan Estate Red Wine 2014Napa Valley“A wine of restraint and sensuality...wonderfully transparent in feel. Time
in the glass brings out a compelling interplay of beautifully layered fruit
and lifted aromatics...” (98 points) AG, Vinous.com, Mar 2018
2205 1 magnum (owc) per lot $1100–1700
Screaming Eagle Cabernet Sauvignon 2014Oakville“...extraordinary purity of crème de cassis fruit, which is displayed abun-
dantly in the 2014...seamlessly constructed, full-bodied, and has a long
fi nish with silky tannins. This seems to fl oat across that palate...” (99 points) JS, Jan 2018
2206 3 bottles (owc) per lot $5500–8500
Second Flight Red Wine (2nd Wine of Screaming Eagle) 2014Oakville“Intense blackberry and blueberry aromas with hints of fresh mushrooms.
Black truffl es, too. Full-bodied, tight and chewy with polished and velvety
tannins...” (97 points) JS, May 2017
2207 6 bottles (owc) per lot $1700–2600
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996154 Auction 1809
A BOTTLE FROM THE INITIAL VINTAGE OF SCREAMING
EAGLE
Purchased Through Reputable Merchant and Stored in Temperature-
and Humidity-Controlled Home Cellar
Screaming Eagle Cabernet Sauvignon 1992OakvilleScuffed label“...sensational nose of jammy blackcurrants and subtle toasty oak...layers
of stunningly proportioned, ripe, intense fruit, full body, great purity...bril-
liantly focused...” (99 points) Robert Parker, WA #102, Dec 1995
2208 1 bottle per lot $5500–8500
END OF SESSION II
SATURDAY, SEPTEMBER 15, 2018
AN AUCTION OF FINEST & RAREST WINESIncluding: A MONUMENTAL CELLAR OF FIRST GROWTH BORDEAUX
LOTS 2209 - 3313 8:30AM
Lots 2610, 2616, 2618
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996156 Auction 1809
A MONUMENTAL CELLAR OF FIRST GROWTH BORDEAUX INCLUDING AN ABUNDANCE IN LARGE FORMAT, ALONG WITH EXTREMELY RARE 19TH CENTURY MADEIRA
It’s an honor to be entrusted with this offering, and that appreciation is enhanced by my long-standing relationship with the owner. He is among the fi rst clients
with whom I developed a genuinely close friendship, some 35 years ago. I have shared countless irreverent evenings with him and his exuberant wife, both in
Chicago and their home city. We are usually the loudest table in restaurants. We’ve celebrated anniversaries and birthdays. I’ve watched their children grow up.
Whether it’s an intimate dinner or a gathering of 50, he never hesitates to open First Growth Bordeaux. It might be Mouton 1986 or a Latour from the 1960s, but
never in a boastful way; he simply doesn’t want anyone to waste time drinking boring wines. With that in mind he’s held back a substantial trove of wines for
the future, including 15 or 20 cases of Mouton 1986. Yes, I hope to remain his friend.
What follows is a tribute to Bordeaux. All the wines were carefully sourced, many as futures, and all have been perfectly kept in both home and off-site storage.
I’ve emptied a plethora of bottles with him over the decades, and I’m hard pressed to remember any disappointments.
- Michael Davis
AUSONE
Château Ausone 2001St-Emilion, 1er grand cru classé (A)Three base neck level; eight slightly scuffed labels“...provocative, fl oral perfume of crushed stones, raspberries, blackberries,
crème de cassis, licorice, and smoke...an extraordinarily intense effort...
elegant and well-balanced...” (98 points) Robert Parker, WA #153, June 2004
2209 12 bottles (owc) per lot $3800–5500
Château Ausone 2005St-Emilion, 1er grand cru classé (A)Lot 2213: Two cracked wax capsules; Lot 2214: Owc - strapped prior to inspection by HDH; Lot 2215: Slightly cracked wax capsule“...crushed rock, spring fl owers, blueberry and blackberry fruit, a full-bod-
ied mouthfeel, stunning purity and richness, and perfect harmony among
all of its component parts...” (100 points) Robert Parker, WA #219, June 2015
(Lots 2211-2214: See photo right)2210 6 bottles (owc) per lot $5500–8500
2211 6 bottles (owc) per lot $5500–8500
2212 6 magnums (owc) per lot $11000–17000
2213 3 double-magnums (3L) (3 owc) per lot $11000–17000
2214 1 imperial (6L) (owc) per lot $6500–9500
2215 1 imperial (6L) (owc) per lot $6500–9500
Lots 2725, 3047, 3057, 3066, 3081
Lots 2211-2214
Lots 2217-2220, 2227
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996158 Auction 1809
Château Ausone 2006St-Emilion, 1er grand cru classé (A)Cracked wax capsule“...bouquet of minerals, fl owers, blueberry liqueur, and black currants...
fabulous fruit and great intensity...precision, focus, and almost ethereal
lightness...” (98 points) Robert Parker, WA #181, Feb 2009
2216 1 imperial (6L) (owc) per lot $3000–4500
CHEVAL BLANC
Château Cheval Blanc 1998St-Emilion, 1er grand cru classé (A)“...absolutely explodes with scents of exotic spices, incense, dried roses,
cigar box and licorice...fi lls the mouth with rich, plushly textured fruit
and then POW—it hits the mid-palate...” (100 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
(See photo page 158)2217 12 bottles (owc) per lot $5000–7500
Château Cheval Blanc 2000St-Emilion, 1er grand cru classé (A)Lot 2218: One slightly scuffed label; Lot 2219: Slightly scuffed label“...nose of menthol, melted licorice, boysenberry, blueberry, and cassis...
compelling purity, a layered texture, and sweet tannin...hints of coffee and
earth...” (99 points) Robert Parker, WA #189, June 2010
(See photo page 158)2218 3 magnums (3 owc) per lot $3000–4500
2219 1 imperial (6L) (owc) per lot $5000–7500
Château Cheval Blanc 2001St-Emilion, 1er grand cru classé (A)Lot 2220: Eight base neck level; three slightly scuffed labels; Lot 2221: Two base neck level; Lot 2222: Owc - top missing“...sweet aromas of cranberries, black currants, menthol, Asian spices,
and underbrush...reveals a lush sweetness, medium body, and ripe, well-
integrated tannin...” (93 points) Robert Parker, WA #153, June 2004
(Lot 2220: See photo page 158)2220 24 half-bottles (owc) per lot $3500–5500
2221 12 bottles (owc) per lot $3500–5500
2222 6 magnums (owc) per lot $3500–5500
Château Cheval Blanc 2005St-Emilion, 1er grand cru classé (A)Lot 2224-2226: Slightly scuffed label; Lot 2227: Slightly scuffed label; cracked and chipped wax capsule“...sublime on the palate, where the interplay of Merlot and Cabernet
Franc proves to be captivating...makes a deep impression because of its
overall fi nesse and nuance...” (100 points) AG, Vinous.com, Nov 2015
(Lot 2227: See photo page 158)2223 12 bottles (owc) per lot $6000–9000
2224 1 imperial (6L) (owc) per lot $4000–6000
2225 1 imperial (6L) (owc) per lot $4000–6000
2226 1 imperial (6L) (owc) per lot $4000–6000
2227 1 melchior (18L) per lot $12000–18000
Château Cheval Blanc 2006St-Emilion, 1er grand cru classé (A)Scuffed marked label; chipped wax capsule“...perfume of menthol, charcoal, boysenberries, black currants...cocoa
and caramel. Lush, textured, and opulent...superb purity, medium to full
body, savory fl avors...” (95 points) Robert Parker, WA #181, Feb 2009
2228 1 melchior (18L) (owc) per lot $7500–11000
Château Cheval Blanc 2010St-Emilion, 1er grand cru classé (A)“...subtle hints of menthol, blueberry, raspberry and fl owers in addition to
some forest fl oor...surprisingly full-bodied, powerful...will probably need a
decade of cellaring...” (100 points) Robert Parker, WA #205, Feb 2013
2229 6 bottles (owc) per lot $3500–5500
2230 6 bottles (owc) per lot $3500–5500
HAUT-BRION
Château Haut-Brion 1982Graves, 1er cru classéLevel six 2.5cm, four 3cm, two 3.5cm; all labels scuffed and damp stained; all capsules slightly corroded, two also torn; two slightly sunken corks“...aromas of hot stones, tobacco, minerals and marzipan; a denser, silkier
palate impression...an uncanny combination of sheer sweetness with
structure and grip...” (96 points) ST, Vinous.com, July 2002
(See photo above)2231 12 bottles (owc) per lot $6500–9500
Château Haut-Brion 1989Pessac-Léognan, 1er cru classéTorn capsule“...haunting bouquet...Scents of black olives intermingle with graphite,
clove and cherry liqueur...layers of pure dark berry fruit, black olive, cloves
and crushed violets...” (100 points) Neal Martin, Vinous.com, June 2018
(See photo above)2232 1 imperial (6L) per lot $11000–17000
Lots 2231-2233, 2235, 2237, 2241, 2247
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 159
Château Haut-Brion 1995Pessac-Léognan, 1er cru classéLot 2234: One label slightly damp stained, two slightly scuffed; one owc - top damaged“...black fruits, vanillin, spice, and wood-fi re smoke...Multidimensional and
rich...layers of ripe fruit...beautifully integrated tannin and acidity...grace-
ful...” (96 points) Robert Parker, WA #115, Feb 1998
(Lot 2233: See opposite page)2233 12 bottles (owc) per lot $3500–5500
2234 3 double-magnums (3L) (3 owc) per lot $3800–5500
Château Haut-Brion 1996Pessac-Léognan, 1er cru classéLot 2235: All labels slightly scuff marked, one also nicked, one also slightly faded; Lot 2236: One slightly damp stained label“...expansive and complete on the nose...scents of underbrush, tar, black
olive...palate is very well balanced with dark cherries, sous-bois and
cedar...” (95 points) Neal Martin, WA #227, Oct 2016
(Lot 2235: See photo opposite page)2235 12 bottles (owc) per lot $3200–4800
2236 6 magnums (owc) per lot $3500–5500
Château Haut-Brion 1998Pessac-Léognan, 1er cru classéOwc - top missing“...sashays out of the glass with fl amboyant red and black fruits, followed
by a train of cassis, blueberry pie and chocolate box notions plus accents
of iron ore, dried lavender and underbrush...” (99 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
(See photo opposite page)2237 12 bottles (owc) per lot $3500–5500
Château Haut-Brion 2000Pessac-Léognan, 1er cru classéLot 2238: One slightly scuffed label; Lot 2239: Two importers“...fl irting with perfection. The nose is simply breathtaking...ebullient red
berry fruit, roasted herbs, gravel, terracotta tiles on a warm summer’s
day...wave after wave of intoxicating scents...” (99 points) Neal Martin, WA Interim Issue, July 2016
2238 5 bottles per lot $2600–3800
2239 6 magnums per lot $6000–9000
Château Haut-Brion 2001Pessac-Léognan, 1er cru classéLot 2240: Two importers; Lot 2241: One damp stained label; Lot 2242: Three slightly nicked labels; owc - top missing; Lot 2243: Two slightly scuffed labels; Lot 2244: Slightly damp stained label“...pure notes of sweet and sour cherries, black currants, licorice, smoke,
and crushed stones. Medium-bodied with excellent purity, fi rm tannin...
structured fi nish...” (94 points) Robert Parker, WA #153, June 2004
(Lot 2241: See photo opposite page)2240 12 half-bottles per lot $1700–2600
2241 12 bottles (owc) per lot $3200–4800
2242 12 bottles (owc) per lot $3200–4800
2243 3 double-magnums (3L) (owc) per lot $3200–4800
2244 1 imperial (6L) (owc) per lot $2200–3200
Château Haut-Brion 2005Pessac-Léognan, 1er cru classéLot 2247: Owc - top missing; Lot 2251: Slightly scuffed label“...Remarkably vivid and nuanced...a compelling mélange of dark fl avors
laced with the savory/mineral notes that are so typical of Haut-Brion...
dense, explosive fi nish...” (100 points) AG, Vinous.com, Nov 2015
(Lot 2247: See photo opposite page)2245 1 bottle per lot $550–850
2246 6 bottles (owc) per lot $3500–5500
2247 12 bottles (owc) per lot $7000–10000
2248 6 magnums (owc) per lot $7000–10000
2249 1 double-magnum (3L) (owc) per lot $2200–3200
2250 1 double-magnum (3L) (owc) per lot $2200–3200
2251 1 imperial (6L) (owc) per lot $4800–7500
Château Haut-Brion 2006Pessac-Léognan, 1er cru classé“...superb concentration...the minerality/scorched earth notes of a great
Haut-Brion. Medium to full-bodied...brilliant effort displaying sensational
purity, texture, and length...” (96 points) Robert Parker, WA #181, Feb 2009
2252 1 double-magnum (3L) (owc) per lot $1200–1800
2253 1 imperial (6L) (owc) per lot $2400–3500
Château Haut-Brion 2009Pessac-Léognan, 1er cru classé“...complex, concentrated effort...perfume of subtle burning embers, un-
smoked cigar tobacco, charcoal, black raspberries, wet gravel, plums, fi gs
and blueberries...” (100 points) Robert Parker, WA #199, Feb 2012
2254 1 imperial (6L) (owc) per lot $4500–6500
2255 1 imperial (6L) (owc) per lot $4500–6500
Château Haut-Brion 2014Pessac-Léognan, 1er cru classé“Beautifully perfumed with rose petals, violets and currant bush. Full body,
very silky tannins and bright acidity. Tannins are super fi ne-grained. Goes
on for minutes. Racy and refi ned...” (97 points) JS, Feb 2017
2256 6 magnums (owc) per lot $3000–4500
2257 3 double-magnums (3L) (owc) per lot $3000–4500
CHÂTEAU LAFITE ROTHSCHILD
Château Lafi te Rothschild 1976Pauillac, 1er cru classéTop shoulder level; label scuffed and damp stained; capsule slightly nicked and slightly corroded“...A beautiful bouquet of seductive cedarwood, spices, and ripe fruit
precedes a very concentrated, darkly colored wine, with great length and
texture...” (93 points) RP, Bordeaux, 3rd Edition (1998)
2258 1 double-magnum (3L) per lot $1400–2000
Château Lafi te Rothschild 1986Pauillac, 1er cru classéLot 2259: All labels slightly tissue stained, two also slightly nicked; Lot 2260: Slightly damp stained label; Lot 2261: Label damp stained and slightly scuffed; Lot 2262: One base neck level; one label tissue stained, two damp stained, one slightly torn, one slightly scuffed; one capsule torn, one slightly corroded; Lot 2263: Label slightly nicked and slightly bin soiled; Lot 2264: Label slightly scuffed and slightly damp stained; Lot 2265: Label damp stained and slightly nicked; Lot 2266: Damp stained label; Lot 2267: Slightly scuff marked label; slightly torn capsule; Lot 2268: Very high shoulder level; label torn and slightly damp stained; capsule slightly creased, slightly torn, and slightly corroded“...outstanding richness, a deep color, medium body, a graceful, harmoni-
ous texture, and superb length...penetrating fragrance of cedar, chestnuts,
minerals...” (100 points) RP, Bordeaux, 3rd Edition (1998)
(Lots 2259, 2260, 2267, 2268: See photo page 160)2259 6 magnums (owc) per lot $9000–14000
2260 1 double-magnum (3L) (owc) per lot $3000–4500
2261 1 double-magnum (3L) per lot $3000–4500
2262 3 double-magnums (3L) per lot $9000–14000
2263 1 jeroboam (5L) per lot $5000–7500
2264 1 jeroboam (5L) per lot $5000–7500
2265 1 jeroboam (5L) per lot $5000–7500
2266 1 jeroboam (5L) per lot $5000–7500
2267 1 jeroboam (5L) per lot $5000–7500
2268 1 imperial (6L) (owc) per lot $7500–11000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996160 Auction 1809
Château Lafi te Rothschild 1989Pauillac, 1er cru classéLot 2269: Slightly nicked label; worn capsule; Lot 2270: Slightly nicked label; Lot 2271: One label slightly nicked and slightly damp stained; two importers; Lot 2272: Base neck level; tissue stained label; slightly cor-roded capsule“...scents of molasses, cedar and a dab of the old boot polish...palate is
supple and rounded in the mouth...delivers allspice, mulberry and sage on
the aftertaste...” (91 points) Neal Martin, Vinous.com, July 2018
2269 1 magnum per lot $900–1400
2270 1 double-magnum (3L) per lot $1800–2800
2271 2 double-magnums (3L) per lot $3500–5500
2272 1 imperial (6L) (owc) per lot $3500–5500
Château Lafi te Rothschild 1990Pauillac, 1er cru classéBase neck level“...aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The
explosive aromas are followed by a fl eshy, full-bodied wine...” (96 points) Robert Parker, WA #183, June 2009
2273 1 magnum per lot $1000–1500
Château Lafi te Rothschild 1995Pauillac, 1er cru classéLot 2274: Slightly damp stained label; Lot 2275: One nicked label; two torn capsules; Lot 2276: One torn capsule; owc - top missing; Lot 2278: Owc - top missing; Lot 2279: One slightly torn capsule; owc - top damaged; Lot 2280: One capsule worn and slightly nicked; one in owc; Lot 2284: Base neck level; slight signs of past seepage“...sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful
sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, well-
delineated...” (95 points) Robert Parker, WA #115, Feb 1998
2274 1 bottle per lot $550–850
2275 12 bottles (owc) per lot $7000–10000
2276 12 bottles (owc) per lot $7000–10000
2277 3 magnums per lot $3500–5500
2278 3 double-magnums (3L) (owc) per lot $7000–10000
2279 3 double-magnums (3L) per lot $7000–10000
2280 3 double-magnums (3L) per lot $7000–10000
2281 1 imperial (6L) (owc) per lot $4500–6500
2282 1 imperial (6L) (owc) per lot $4500–6500
2283 1 imperial (6L) (owc) per lot $4500–6500
2284 1 imperial (6L) (owc) per lot $4500–6500
Lots 2259, 2260, 2267, 2268
Lot 2320
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996162 Auction 1809
Château Lafi te Rothschild 1996Pauillac, 1er cru classéLot 2286: One torn label; Lot 2292: Base neck level; label slightly damp stained; capsule cut prior to inspection by HDH reveals fully branded cork“...pencil shavings and sous-bois infusing the black fruit, masculine and a
little aloof, yet focused and very well delineated...well balanced with crisp
blackberry and boysenberry fruit...” (98 points) Neal Martin, WA #227, Oct 2016
2285 12 bottles (owc) per lot $8000–12000
2286 2 double-magnums (3L) per lot $5500–8500
2287 1 imperial (6L) (owc) per lot $5500–8500
2288 1 imperial (6L) (owc) per lot $5500–8500
2289 1 imperial (6L) (owc) per lot $5500–8500
2290 1 imperial (6L) (owc) per lot $5500–8500
2291 1 imperial (6L) (owc) per lot $5500–8500
2292 1 imperial (6L) per lot $5500–8500
Château Lafi te Rothschild 1998Pauillac, 1er cru classéLot 2293-2294: Slightly scuff marked label; Lot 2295: Two slightly scuffed labels; owc - top damaged; Lot 2297: Slightly scuffed label“...a vivid bouquet of pure blackberry, blueberry, vanilla and graphite, per-
haps just a little uncharacteristically showy in style, but beautifully defi ned
and intense...” (96 points) Neal Martin, Vinous.com, July 2018
2293 1 double-magnum (3L) per lot $2000–3000
2294 1 double-magnum (3L) per lot $2000–3000
2295 3 double-magnums (3L) (owc) per lot $6000–9000
2296 1 imperial (6L) per lot $4000–6000
2297 1 imperial (6L) per lot $4000–6000
Château Lafi te Rothschild 1999Pauillac, 1er cru classé“...both elegant and intensely fl avored, and almost diaphanous in its layers
that unfold with no heaviness...appears to be a modern day clone of the
majestic 1953.” (95 points) Robert Parker, WA #140, Apr 2002
2298 1 double-magnum (3L) per lot $2000–3000
Château Lafi te Rothschild 2000Pauillac, 1er cru classéLot 2299: Two importers; Lot 2300: One nicked label; one slightly corroded capsule; one owc - top damaged; Lot 2301: One base neck level; one slightly scuffed label; Lot 2302: Owc - damaged; Lot 2303: Scuffed label; Lot 2305: Slightly scuff marked label; Lot 2306: One label slightly nicked, one slightly scuffed, two slightly damp stained“...graphite, black currants, sweet, unsmoked cigar tobacco, and fl owers...
rich, medium to full-bodied, but has that ethereal elegance and purity that
is always Lafi te...” (98+ points) Robert Parker, WA #189, June 2010
2299 12 bottles per lot $12000–18000
2300 6 magnums (6 owc) per lot $12000–18000
2301 6 magnums (owc) per lot $12000–18000
2302 1 double-magnum (3L) (owc) per lot $4000–6000
2303 1 double-magnum (3L) (owc) per lot $4000–6000
2304 1 double-magnum (3L) per lot $4000–6000
2305 1 double-magnum (3L) per lot $4000–6000
2306 3 double-magnums (3L) per lot $12000–18000
Château Lafi te Rothschild 2001Pauillac, 1er cru classéLot 2309: One slightly damp stained label; Lot 2310: Two slightly damp stained labels; Lot 2311: One nicked label; eleven in owc; two importers; Lot 2312: All labels slightly damp stained, two also scuffed; two importers; Lot 2313: One label slightly nicked, one slightly bin marked, two slightly damp stained; two importers; Lot 2314: Two labels slightly scuffed, three slightly damp stained; two importers; Lot 2316: Owc - top damaged; Lot 2317: Base neck level; torn capsule“...blackberry, melted tar, cedar and a pinch of dried herbs...medium-bodied,
with supple tannins, and a mélange of red and black fruit...almost candied
towards the precise fi nish...” (97 points) Neal Martin, Vinous.com, July 2018
2307 12 bottles (owc) per lot $5500–8500
2308 12 bottles (owc) per lot $5500–8500
2309 12 bottles (owc) per lot $5500–8500
2310 12 bottles (owc) per lot $5500–8500
2311 12 bottles per lot $5500–8500
2312 4 magnums per lot $3500–5500
2313 6 magnums per lot $5500–8500
2314 1 double-magnum (3L) per lot $1800–2800
2315 3 double-magnums (3L) per lot $5500–8500
2316 1 imperial (6L) (owc) per lot $3800–5500
2317 1 imperial (6L) per lot $3800–5500
Château Lafi te Rothschild 2003Pauillac, 1er cru classéLot 2319: Two slightly scuffed labels; Lot 2321: Owc - top damaged“...luxurious bouquet of cedarwood, lead pencil shaving, white chocolate,
cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and
stunning seductiveness...” (100 points) Robert Parker, WA #214, Aug 2014
(Lot 2320: See photo page 161)2318 5 bottles per lot $3500–5500
2319 6 magnums per lot $8000–12000
2320 1 imperial (6L) (owc) per lot $5500–8500
2321 1 imperial (6L) (owc) per lot $5500–8500
Château Lafi te Rothschild 2004Pauillac, 1er cru classé“...wondrous bouquet, very sensual and pure with blackberry, graphite and
cedar - all the hallmarks of Pauillac, delivered with great panache. It is
more opulent than I recall...” (95 points) Neal Martin, WA #229, Feb 2017
2322 12 bottles (owc) per lot $5500–8500
2323 12 bottles (owc) per lot $5500–8500
2324 12 bottles (owc) per lot $5500–8500
2325 6 magnums (owc) per lot $5500–8500
2326 3 double-magnums (3L) (3 owc) per lot $5500–8500
2327 1 imperial (6L) (owc) per lot $3500–5500
2328 1 imperial (6L) (owc) per lot $3500–5500
2329 1 imperial (6L) (owc) per lot $3500–5500
2330 1 imperial (6L) (owc) per lot $3500–5500
2331 1 imperial (6L) (owc) per lot $3500–5500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 163
Château Lafi te Rothschild 2005Pauillac, 1er cru classéLot 2338: Two labels slightly scuffed, two slightly tissue stained; two importers; Lot 2342: Owc - top damaged; Lot 2343: Five labels slightly scuffed; Lot 2344: One nicked label; multiple importers; Lot 2345: Two importers; one owc - strapped prior to inspection by HDH, one owc - top damaged; Lot 2346: One slightly scuffed label; two importers; Lot 2347: One label slightly torn and slightly damp stained; two owc - top damaged; Lot 2348: Two importers; Lot 2350: Owc - top damaged; Lot 2351: Two base neck level; two importers; Lot 2359: Slightly torn label; Lot 2360: Tissue stained label“Bright medium ruby. Knockout nose combines black- and redcurrant, min-
erals, graphite, licorice and lavender. Wonderfully suave and seamless, but
with great purity and precision of fl avor...” (97 points) ST, Vinous.com, May 2008
2332 6 bottles (owc) per lot $3500–5500
2333 6 bottles (owc) per lot $3500–5500
2334 12 bottles (2 owc) per lot $7000–10000
2335 12 bottles (2 owc) per lot $7000–10000
2336 12 bottles (2 owc) per lot $7000–10000
2337 12 bottles (2 owc) per lot $7000–10000
2338 12 bottles per lot $7000–10000
2339 6 magnums (owc) per lot $7000–10000
2340 6 magnums (owc) per lot $7000–10000
2341 6 magnums (owc) per lot $7000–10000
2342 6 magnums (owc) per lot $7000–10000
2343 6 magnums per lot $7000–10000
2344 3 double-magnums (3L) (3 owc) per lot $7000–10000
2345 3 double-magnums (3L) (3 owc) per lot $7000–10000
2346 3 double-magnums (3L) (3 owc) per lot $7000–10000
2347 3 double-magnums (3L) (3 owc) per lot $7000–10000
2348 3 double-magnums (3L) (3 owc) per lot $7000–10000
2349 3 double-magnums (3L) (3 owc) per lot $7000–10000
2350 3 double-magnums (3L) (owc) per lot $7000–10000
2351 3 double-magnums (3L) per lot $7000–10000
2352 1 imperial (6L) (owc) per lot $4800–7500
2353 1 imperial (6L) (owc) per lot $4800–7500
2354 1 imperial (6L) (owc) per lot $4800–7500
2355 1 imperial (6L) (owc) per lot $4800–7500
2356 1 imperial (6L) (owc) per lot $4800–7500
2357 1 imperial (6L) (owc) per lot $4800–7500
2358 1 imperial (6L) (owc) per lot $4800–7500
2359 1 imperial (6L) (owc) per lot $4800–7500
2360 1 imperial (6L) (owc) per lot $4800–7500
2361 1 imperial (6L) per lot $4800–7500
Château Lafi te Rothschild 2007Pauillac, 1er cru classé“...elegant cigar box bouquet, with dusky black fruit and a touch of antique
bureau—just classic Lafi te...medium-bodied with fi ne tannin, cedar and
tobacco infusing the black fruit...” (94 points) Neal Martin, WA #231, June 2017
2362 3 double-magnums (3L) per lot $5000–7000
2363 1 imperial (6L) (owc) per lot $3500–5500
2364 1 imperial (6L) (owc) per lot $3500–5500
Château Lafi te Rothschild 2008Pauillac, 1er cru classéLot 2366: Each owc strapped prior to inspection by HDH“...aromas of high quality unsmoked cigar tobacco, lead pencil shavings,
crème de cassis, earth, cedar and asphalt. Full, rich and stunningly con-
centrated...” (98 points) Robert Parker, WA #194, May 2011
2365 6 bottles (owc) per lot $3500–5500
2366 3 double-magnums (3L) (3 owc) per lot $7000–10000
Château Lafi te Rothschild 2009Pauillac, 1er cru classéLot 2367: Owc - strapped prior to inspection by HDH“...their greatest wine since the amazing 2003...gorgeous nose of graphite,
black currants, licorice and camphor...classic elegance, purity and delin-
eated style...” (99+ points) Robert Parker, WA #199, Feb 2012
2367 12 bottles (owc) per lot $7000–10000
2368 12 bottles (owc) per lot $7000–10000
2369 12 bottles (owc) per lot $7000–10000
Château Lafi te Rothschild 2010Pauillac, 1er cru classéLot 2372: One nicked label; Lot 2374: Each owc - strapped prior to inspec-tion by HDH“...full and intense with a tightly intertwined tannic and fruit structure.
Ethereal blackberry, currant, cedar, and nutty fl avors. Dried fl owers too.
Cedar jewel box smell comes out with time. Great fi nish...” (99 points) JS, Feb 2013
2370 6 bottles (owc) per lot $3000–4500
2371 12 bottles (2 owc) per lot $6000–9000
2372 12 bottles (2 owc) per lot $6000–9000
2373 6 magnums (owc) per lot $6000–9000
2374 6 magnums (2 owc) per lot $6000–9000
Château Lafi te Rothschild 2014Pauillac, 1er cru classé“The aromas of stones, oyster shell, blackcurrants and mushrooms are
very intense. Full-bodied, dense and powerful with lots of blackberries.
Great fi nish. Super energy and depth...” (98 points) JS, Feb 2017
2375 6 magnums (owc) per lot $4200–6500
2376 3 double-magnums (3L) (owc) per lot $4200–6500
LATOUR
Château Latour 1990Pauillac, 1er cru classéLot 2377: Released from the cellar of Château Latour in 2007; Lot 2378: Slightly creased label“...scents of warm gravel, fennel, oregano and leather...sumptuous Latour,
a devil-may-care Latour...gorgeous truffl e-tinged, almost animally fi nish
that is not round but ‘spherical’...” (95 points) Neal Martin, Vinous.com, July 2018
(Lot 2377: See photo below)2377 1 imperial (6L) (owc) per lot $5000–7500
2378 1 imperial (6L) per lot $5000–7500
Lot 2377
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996164 Auction 1809
Château Latour 1995Pauillac, 1er cru classéLot 2379: One slightly scuff marked label; Lot 2380: Four base neck level; one slightly scuff marked label; Lot 2381: Four base neck level; two slightly scuffed labels; owc - top missing; Lot 2383: All top shoulder level; all labels slightly scuffed; Lot 2384: Very high shoulder level; Lot 2385: Very high shoulder level; Lot 2386: Very high shoulder level; Lot 2387: Top shoulder level; label slightly damp stained and slightly scuff marked“...cassis, vanillin, and minerals in its fragrant but still youthful aromat-
ics...exceptional purity, superb concentration, and a long, intense, ripe,
40-second fi nish...” (96 points) Robert Parker, WA #129, June 2000
2379 12 bottles (owc) per lot $4500–6500
2380 12 bottles (owc) per lot $4500–6500
2381 6 magnums (owc) per lot $4500–6500
2382 6 magnums per lot $4500–6500
2383 3 double-magnums (3L) (owc) per lot $4500–6500
2384 1 imperial (6L) (owc) per lot $3000–4500
2385 1 imperial (6L) (owc) per lot $3000–4500
2386 1 imperial (6L) (owc) per lot $3000–4500
2387 1 imperial (6L) per lot $3000–4500
Château Latour 1996Pauillac, 1er cru classéLot 2388: One slightly scuffed label; Lot 2389: All labels slightly scuffed, one also slightly damp stained; Lot 2390: Base neck level; Lot 2391: Base neck level; label scuffed and damp stained; Lot 2392: Two base neck level; all labels scuffed, one also slightly damp stained; one slightly corroded capsule; Lot 2393: Top shoulder level; scuffed label“...medium-bodied with light and supple tannin, tart red berry fruit, black
pepper and plenty of tobacco indicating its Pauillac origins. This is a well bal-
anced, correct and elegant Latour...” (95 points) Neal Martin, WA #229, Feb 2017
2388 6 magnums per lot $7000–10000
2389 6 magnums per lot $7000–10000
2390 1 double-magnum (3L) per lot $2200–3200
2391 1 double-magnum (3L) per lot $2200–3200
2392 3 double-magnums (3L) per lot $7000–10000
2393 1 imperial (6L) (owc) per lot $4000–6000
Château Latour 1997Pauillac, 1er cru classé“...currant, lead pencil, grilled nuts, tobacco and minerals on the nose.
Smooth, vinous and concentrated...lovely depth of fl avor and ripe acidity...
excellent length...” (91 points) ST, Vinous.com, May 2000
2394 6 magnums (owc) per lot $3500–5500
Château Latour 1998Pauillac, 1er cru classéLot 2395: Two labels slightly scuffed, two slightly damp stained; two importers; Lot 2396: One base neck level; one slightly damp stained label; one slightly corroded capsule; two importers“...bouquet with notes of black fruit, iron, undergrowth and autumn
leaves...medium-bodied, well balanced, a tang of soy marking the entry,
brambly red berry fruit...” (92 points) Neal Martin, Vinous.com, May 2018
2395 4 magnums per lot $2600–3800
2396 3 double-magnums (3L) (3 owc) per lot $3800–5500
2397 1 imperial (6L) (owc) per lot $2600–3800
2398 1 imperial (6L) (owc) per lot $2600–3800
Château Latour 1999Pauillac, 1er cru classéOne base neck level; two labels nicked, three slightly scuff marked; one torn capsule“...big, concentrated...classic nose of minerals, black currants, leather,
and vanilla...long, ripe, and medium-bodied, with high levels of sweet tan-
nin...” (94 points) Robert Parker, WA #140, Apr 2002
2399 12 bottles (owc) per lot $3800–5500
Château Latour 2000Pauillac, 1er cru classéLot 2400: One slightly scuffed label; Lot 2401: One base neck level; all labels slightly bin marked, eight also slightly scuffed; multiple importers; Lot 2403: One base neck level, one nicked label; one slightly worn capsule; Lot 2404: One base neck level; Lot 2406: Slightly scuffed label; Lot 2407: Slightly scuffed label; Lot 2408: Label scuffed and slightly damp stained“...one of the best. It has fabulous aromas of black truffl es, currants, raspber-
ry and dried fl owers...it’s an emotional and soulful red.” (100 points) JS, Apr 2014
(Lot 2404: See photo above)2400 12 bottles (owc) per lot $7500–11000
2401 12 bottles per lot $7500–11000
2402 1 double-magnum (3L) per lot $2400–3500
2403 1 double-magnum (3L) per lot $2400–3500
2404 3 double-magnums (3L) (owc) per lot $7500–11000
2405 1 imperial (6L) (owc) per lot $6000–9000
2406 1 imperial (6L) (owc) per lot $6000–9000
2407 1 imperial (6L) (owc) per lot $6000–9000
2408 1 imperial (6L) per lot $6000–9000
Château Latour 2001Pauillac, 1er cru classéLot 2412: One slightly scuffed label; Lot 2413: Three slightly scuffed la-bels; Lot 2414: Three slightly scuffed labels; Lot 2415: Five slightly scuffed labels; one slightly sunken cork; Lot 2416: Five slightly scuffed labels; Lot 2417: Both labels slightly scuffed; Lot 2418: One nicked label; Lot 2419: All labels scuffed“...glorious bouquet of black currants, crushed stones, vanilla...beautiful
integration of tannin, acidity, and wood...fabulous texture, purity, and pres-
ence...” (95 points) Robert Parker, WA #153, June 2004
2409 24 half-bottles (owc) per lot $3800–5500
2410 12 bottles (owc) per lot $3800–5500
2411 12 bottles (owc) per lot $3800–5500
2412 12 bottles (owc) per lot $3800–5500
2413 12 bottles (owc) per lot $3800–5500
2414 12 bottles (owc) per lot $3800–5500
2415 12 bottles (owc) per lot $3800–5500
2416 12 bottles per lot $3800–5500
2417 2 magnums per lot $1300–1900
2418 6 magnums (owc) per lot $3800–5500
2419 3 double-magnums (3L) (owc) per lot $3800–5500
Lot 2404
Lot 2467
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996166 Auction 1809
Château Latour 2003Pauillac, 1er cru classéSlightly scuffed label“...great freshness, and lots of crème de cassis and camphor as well as
hints of blackberries and chocolate. Dense, thick and unctuously tex-
tured...” (100 points) Robert Parker, WA #214, Aug 2014
2420 1 imperial (6L) (owc) per lot $5000–7500
Château Latour 2004Pauillac, 1er cru classéLot 2425: One nicked label; Lot 2426: Scuffed label; Lot 2427: Two labels scuffed, one slightly scuffed; Lot 2430: Slightly scuffed label“...graphite-scented bouquet intermixed with blackberry and cedar,
although the liquorice note that I observed previously has receded. Again,
there is wonderful defi nition...” (95 points) Neal Martin, WA #229, Feb 2017
2421 12 bottles (owc) per lot $3800–5500
2422 12 bottles (owc) per lot $3800–5500
2423 12 bottles (owc) per lot $3800–5500
2424 12 bottles (owc) per lot $3800–5500
2425 12 bottles (owc) per lot $3800–5500
2426 1 double-magnum (3L) (owc) per lot $1300–1900
2427 3 double-magnums (3L) (3 owc) per lot $3800–5500
2428 1 imperial (6L) (owc) per lot $2600–3800
2429 1 imperial (6L) (owc) per lot $2600–3800
2430 1 imperial (6L) (owc) per lot $2600–3800
Château Latour 2005Pauillac, 1er cru classéLot 2432: One nicked label; two importers; Lot 2433: Two labels slightly damp stained, four slightly scuff marked; Lot 2434: Nine damp stained labels; owc - damaged; Lot 2435: Two importers; Lot 2438: Slightly scuffed label; Lot 2447: Slightly scuffed label; torn capsule“...riveting bouquet of black cherries and black plum, crème de cassis and
graphite...well balanced with blackberry, black plum, sea salt, a hint of
balsamic, quite spicy in the mouth with a hint of cloves...” (98 points) Neal Martin, WA Interim Issue, May 2017
2431 6 bottles (owc) per lot $3500–5500
2432 12 bottles (2 owc) per lot $7000–10000
2433 12 bottles (owc) per lot $7000–10000
2434 12 bottles (owc) per lot $7000–10000
2435 12 bottles per lot $7000–10000
2436 6 magnums (owc) per lot $7000–10000
2437 1 double-magnum (3L) (owc) per lot $2200–3200
2438 1 double-magnum (3L) per lot $2200–3200
2439 1 imperial (6L) (owc) per lot $5000–7500
2440 1 imperial (6L) (owc) per lot $5000–7500
2441 1 imperial (6L) (owc) per lot $5000–7500
2442 1 imperial (6L) (owc) per lot $5000–7500
2443 1 imperial (6L) (owc) per lot $5000–7500
2444 1 imperial (6L) (owc) per lot $5000–7500
2445 1 imperial (6L) (owc) per lot $5000–7500
2446 1 imperial (6L) (owc) per lot $5000–7500
2447 1 imperial (6L) per lot $5000–7500
Château Latour 2006Pauillac, 1er cru classéLot 2448: Both labels slightly scuffed“...aromas of cassis, graphite, licorice, incense and fl owers...dense and
penetrating...subtle dark fruit, licorice and mineral fl avors...building tan-
nins and a powerful sense of structure...” (95 points) ST, Vinous.com, May 2009
2448 2 double-magnums (3L) per lot $2600–3800
2449 1 imperial (6L) (owc) per lot $2600–3800
Château Latour 2007Pauillac, 1er cru classéLots 2450-2451: Each owc - top missing“...a touch of menthol infusing the black fruit, certainly more exotic than
the Lafi te or Mouton with that subtle hint of black olive. The palate is
medium-bodied with fi ne tannin...” (92 points) Neal Martin, WA #231, June 2017
2450 3 double-magnums (3L) (owc) per lot $3500–5500
2451 3 double-magnums (3L) (owc) per lot $3500–5500
Château Latour 2009Pauillac, 1er cru classéOwc - strapped prior to inspection by HDH“A breathtaking combination of dried fl owers and minerals, with dark
fruits such as currants and blackberries. Full-bodied, with fabulous fruit
concentration, yet its compacted. Velvety tannins...” (100 points) JS, Mar 2012
2452 1 imperial (6L) (owc) per lot $6500–9500
Château Latour 2010Pauillac, 1er cru classéLot 2453: Owc - strapped prior to inspection by HDH; Lot 2454: One nicked label; Lot 2455: Owc - top missing“...over-the-top richness with its hints of subtle charcoal, truffl e, black-
berry, cassis, espresso and notes of toast and graphite...mind-boggling,
prodigious achievement...” (100 points) Robert Parker, WA #205, Feb 2013
2453 12 bottles (owc) per lot $9000–14000
2454 12 bottles (owc) per lot $9000–14000
2455 6 magnums (owc) per lot $9000–14000
MARGAUX
Château Margaux 1986Margaux, 1er cru classéLot 2456: Five base neck level; all labels slightly torn and slightly damp stained; all capsules slightly corroded, four also torn; Lot 2457: Three base neck, eight top shoulder, one very high shoulder level; Lot 2458: Two base neck level; one label scuffed, one scuff marked; one torn capsule; Lot 2459: Slightly scuff marked label; Lot 2460: Slightly scuff marked label; Lot 2461: Slightly scuffed label; Lot 2462: Slightly scuffed label; torn and corroded capsule; Lot 2463: Label scuffed and damp stained“...the aromatics become striking, with notes of smoke, toast, crème de
cassis, mineral, and white fl owers...high but sweet tannin, great purity...
masculine, full-bodied style...” (98 points) RP, Bordeaux, 4th Edition (2003)
2456 11 bottles (owc) per lot $3800–5500
2457 12 bottles per lot $4500–6500
2458 3 double-magnums (3L) per lot $4500–6500
2459 1 imperial (6L) (owc) per lot $3000–4500
2460 1 imperial (6L) (owc) per lot $3000–4500
2461 1 imperial (6L) per lot $3000–4500
2462 1 imperial (6L) per lot $3000–4500
2463 1 imperial (6L) per lot $3000–4500
Château Margaux 1989Margaux, 1er cru classéLot 2465: Slightly scuff marked label; slightly worn capsule“...a dark plum/garnet color and a big, sweet nose of new saddle leather,
toasty oak, and weedy black cherry and cassis fruit...outstanding concen-
tration and purity...” (90 points) RP, Bordeaux, 4th Edition (2003)
2464 10 bottles (owc) per lot $3200–4800
2465 1 imperial (6L) (owc) per lot $2600–3800
Château Margaux 1990Margaux, 1er cru classéLot 2467: One base neck level“...sumptuous red berry fruit, leather, camphor and licorice—it is the kind
of nose in which you just immerse yourself...palate is soft and sensual with
incredible depth...” (100 points) Neal Martin, WA #227, Oct 2016
(Lot 2467: See photo page 165)2466 4 magnums per lot $6000–9000
2467 6 magnums (owc) per lot $9000–14000
Château Margaux 1995Margaux, 1er cru classéLot 2468: Three base neck, three top shoulder level; two slightly scuffed labels; one slightly torn capsule; Lot 2469: Two slightly scuffed labels; Lot 2470: All labels scuffed; Lot 2471: Label scuffed and slightly damp stained; Lot 2473: Slightly scuffed label; slight signs of past seepage“...very impressive, quintessential Margaux bouquet...black fruit, graphite,
crushed violets and a touch of tobacco...there is a femininity and a fi nesse
here that sweeps you off your feet...” (95 points) Neal Martin, Vinous.com, July 2018
2468 11 bottles (owc) per lot $4200–6500
2469 12 bottles (owc) per lot $4800–7500
2470 6 magnums (owc) per lot $4800–7500
2471 1 jeroboam (5L) per lot $2600–3800
2472 1 imperial (6L) (owc) per lot $3200–4800
2473 1 imperial (6L) (owc) per lot $3200–4800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 167
Château Margaux 1996Margaux, 1er cru classéLot 2474: One slightly scuff marked label; Lot 2475: Slightly scuffed label; Lot 2476: Slightly scuffed label; Lot 2477: One label scuffed, one slightly scuffed; two importers; Lot 2479: Owc - top damaged; Lot 2481: Owc - top missing; Lot 2482: Slightly scuff marked label; Lot 2483: Slightly scuffed label“...mineral-infused black fruit, hints of blueberry, crushed stone and
violet...perfectly balanced with fi ligree tannin, perfect acidity, a wine where
everything seems to be in its right place...” (100 points) Neal Martin, WA #227, Oct 2016
2474 12 bottles (owc) per lot $6000–9000
2475 1 double-magnum (3L) per lot $2000–3000
2476 1 double-magnum (3L) per lot $2000–3000
2477 2 double-magnums (3L) per lot $4000–6000
2478 3 double-magnums (3L) (owc) per lot $6000–9000
2479 3 double-magnums (3L) (owc) per lot $6000–9000
2480 1 imperial (6L) (owc) per lot $4000–6000
2481 1 imperial (6L) (owc) per lot $4000–6000
2482 1 imperial (6L) (owc) per lot $4000–6000
2483 1 imperial (6L) per lot $4000–6000
Château Margaux 1998Margaux, 1er cru classéLot 2485: One label slightly scuff marked, one slightly damp stained; Lot 2486: Three labels slightly scuffed; owc - top damaged“...nose is gorgeous: very well defi ned with black cherries, fresh fi g,
touches of sous-bois and leather...notes of sage, black pepper, irony notes
and a touch of bell pepper...” (91 points) Neal Martin, Vinous.com, May 2018
2484 12 bottles (owc) per lot $3000–4500
2485 12 bottles (owc) per lot $3000–4500
2486 12 bottles (owc) per lot $3000–4500
Château Margaux 2000Margaux, 1er cru classéOne base neck level; one ink marked label; owc - top missing“...copious red berry fruit, clove and truffl e, hints of cedar emerging with
time. As the aromatics open and aerate, the fruit profi le seems to darken
and manifests blackcurrants and bilberries...” (99 points) Neal Martin, WA #229, Feb 2017
(See photo left)2487 12 bottles (owc) per lot $7500–11000
Château Margaux 2001Margaux, 1er cru classéLot 2495: All labels slightly damp stained, two also slightly scuff marked; Lot 2496: Slightly damp stained label; owc - slightly damaged“...sensual, veering towards red rather than black fruit, with disarming pu-
rity...tremendous precision and delineation. The palate is medium-bodied,
edgy and tensile...” (94 points) Neal Martin, WA #227, Oct 2016
2488 12 bottles (owc) per lot $3500–5500
2489 12 bottles (owc) per lot $3500–5500
2490 12 bottles (owc) per lot $3500–5500
2491 12 bottles (owc) per lot $3500–5500
2492 6 magnums (owc) per lot $3500–5500
2493 3 double-magnums (3L) (owc) per lot $3500–5500
2494 3 double-magnums (3L) (owc) per lot $3500–5500
2495 3 double-magnums (3L) per lot $3500–5500
2496 1 imperial (6L) (owc) per lot $2400–3500
2497 1 imperial (6L) per lot $2400–3500
Château Margaux 2003Margaux, 1er cru classé“...spices, meat, and very ripe fruit on the nose, with hints of dried fl owers.
Full bodied, and deeply layered, with loads of fruit and spices. Long and
decadent, very complex...” (97 points) JS, Mar 2011
2498 5 bottles per lot $1800–2800
2499 3 double-magnums (3L) (owc) per lot $4500–6500
Château Margaux 2004Margaux, 1er cru classéLot 2501: One scuffed label; Lot 2502: One label slightly scuffed, two slightly torn; one slightly nicked capsule; Lot 2506: Torn capsule; Lot 2507: Label slightly scuffed and slightly damp stained“...brilliant delineation, scents of redcurrant, raspberry coulis, cold stone
(almost fl int-like) with pencil-lead and cedar lending it a Pauillac-like
sense of aristocratic fl air...” (94 points) Neal Martin, WA #229, Feb 2017
2500 12 bottles (owc) per lot $3200–4800
2501 12 bottles (owc) per lot $3200–4800
2502 5 magnums per lot $2800–4200
2503 6 magnums (owc) per lot $3200–4800
2504 1 imperial (6L) (owc) per lot $2200–3200
2505 1 imperial (6L) (owc) per lot $2200–3200
2506 1 imperial (6L) (owc) per lot $2200–3200
2507 1 imperial (6L) (owc) per lot $2200–3200
Lots 2487, 2510, 2539, 2545
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996168 Auction 1809
Château Margaux 2005Margaux, 1er cru classéLot 2511: Two slightly scuffed labels; Lot 2512: Two importers; Lot 2516: One torn capsule; two importers; Lot 2518: Owc - strapped prior to inspection by HDH; Lot 2521: Two importers; Lot 2523: One in owc; two importers; Lot 2528: Nicked label; Lot 2529: Slightly scuff marked label; Lot 2530: Slightly scuffed label; Lot 2531: Slightly scuffed label; owc - damaged“...Bright, delineated but also explosive, the 2005 takes hold of all the
senses and never lets up. The fl avors are vibrant and focused, with gor-
geous lift and precision...” (99 points) AG, Vinous.com, Nov 2015
(Lot 2510: See photo page 167)2508 6 bottles (owc) per lot $3000–4500
2509 6 bottles (owc) per lot $3000–4500
2510 12 bottles (owc) per lot $6000–9000
2511 12 bottles (owc) per lot $6000–9000
2512 12 bottles per lot $6000–9000
2513 6 magnums (owc) per lot $6000–9000
2514 6 magnums (owc) per lot $6000–9000
2515 6 magnums (owc) per lot $6000–9000
2516 6 magnums per lot $6000–9000
2517 1 double-magnum (3L) per lot $2000–3000
2518 3 double-magnums (3L) (owc) per lot $6000–9000
2519 3 double-magnums (3L) (owc) per lot $6000–9000
2520 3 double-magnums (3L) (3 owc) per lot $6000–9000
2521 3 double-magnums (3L) (3 owc) per lot $6000–9000
2522 3 double-magnums (3L) (3 owc) per lot $6000–9000
2523 3 double-magnums (3L) per lot $6000–9000
2524 1 imperial (6L) (owc) per lot $4200–6500
2525 1 imperial (6L) (owc) per lot $4200–6500
2526 1 imperial (6L) (owc) per lot $4200–6500
2527 1 imperial (6L) (owc) per lot $4200–6500
2528 1 imperial (6L) (owc) per lot $4200–6500
2529 1 imperial (6L) (owc) per lot $4200–6500
2530 1 imperial (6L) (owc) per lot $4200–6500
2531 1 imperial (6L) (owc) per lot $4200–6500
Château Margaux 2006Margaux, 1er cru classéLot 2532: Owc - strapped prior to inspection by HDH“...impressive density...beautifully textured, pure style that is a hallmark
of this estate...relatively precocious, and can be drunk now or cellared for
25+ years.” (94 points) Robert Parker, WA #182, Apr 2009
2532 1 imperial (6L) (owc) per lot $2200–3200
2533 1 imperial (6L) per lot $2200–3200
Château Margaux 2007Margaux, 1er cru classéLot 2535: Slightly scuff marked label“...redcurrant, blackberry, spices, fl owers, tobacco and sexy sweet oak
tones; complex and aristocratic. Then sweet, suave and seamless...long
and sweet...noble tannins...” (93 points) ST, Vinous.com, July 2010
2534 1 imperial (6L) (owc) per lot $2000–3000
2535 1 imperial (6L) (owc) per lot $2000–3000
2536 1 imperial (6L) per lot $2000–3000
Château Margaux 2008Margaux, 1er cru classéLot 2537: One label slightly scuffed, one slightly bin marked; Lot 2538: Slightly scuffed label“...attractive bouquet of mulberry, red plum, briary, a hint of rose petal
rather than its signature note of violets...really delivers its intensity in the
fi nal quarter...” (94 points) Neal Martin, Vinous.com, Feb 2018
2537 12 bottles per lot $3200–4800
2538 1 imperial (6L) (owc) per lot $2200–3200
Château Margaux 2009Margaux, 1er cru classéSlightly scuffed label“...blueberry, cassis and acacia fl ower...hints of charcoal and forest fl oor
aromas that are almost Burgundian in their complexity...sweet, well-
integrated tannins...” (99 points) Robert Parker, WA #199, Feb 2012
(See photo page 167)2539 1 imperial (6L) (owc) per lot $4000–6000
Château Margaux 2010Margaux, 1er cru classéLot 2540: Owc damaged; Lot 2541: One slightly scuff marked label; owc - top damaged; Lot 2542: Owc damaged; Lot 2543: One label bin marked, three slightly scuffed; Lot 2547: Owc - strapped prior to inspection by HDH; Lot 2548: Owc - strapped prior to inspection by HDH; Lot 2549 Each owc - strapped prior to inspection by HDH; Lot 2550: Each owc - strapped prior to inspection by HDH; Lot 2552: Base neck level; slight signs of past seepage“This was phenomenal from barrel and remains so. The aromas are spell-
binding. It smells like a bouquet of pink roses and then goes to currants,
berries and citrus...” (100 points) JS, Feb 2013
(Lot 2545: See photo page 167)2540 6 bottles (owc) per lot $3000–4500
2541 6 bottles (owc) per lot $3000–4500
2542 6 bottles (owc) per lot $3000–4500
2543 6 bottles per lot $3000–4500
2544 12 bottles (owc) per lot $6000–9000
2545 12 bottles (owc) per lot $6000–9000
2546 5 magnums (owc) per lot $4800–7500
2547 6 magnums (owc) per lot $6000–9000
2548 6 magnums (owc) per lot $6000–9000
2549 6 magnums (6 owc) per lot $6000–9000
2550 6 magnums (6 owc) per lot $6000–9000
2551 6 magnums per lot $6000–9000
2552 1 imperial (6L) (owc) per lot $5000–7500
Château Margaux 2014Margaux, 1er cru classé“...Subtle and energetic plum and currant aromas follow through to a
gorgeously harmonized palate of wonderful fruit and an ultra-long fi nish...
Lasts for minutes...” (97 points) JS, Feb 2017
2553 3 double-magnums (3L) (owc) per lot $3200–4800
MOUTON ROTHSCHILD
Château Mouton Rothschild 1982Pauillac, 1er cru classéLot 2554: Two base neck level; all labels damp stained, one also slightly torn; all capsules slightly worn; Lot 2555: Damp stained label; capsule slightly worn and slightly corroded
(Lot 2555: See photo opposite page)“...one of the legends of Bordeaux...crème de cassis, underlying fl oral
note, full-bodied power, extraordinary purity, multilayered texture...” (100 points) Robert Parker, WA #183, June 2009
2554 3 magnums per lot $4500–6500
2555 1 double-magnum (3L) per lot $3000–4500
Château Mouton Rothschild 1985Pauillac, 1er cru classéBase neck level; label scuffed and damp stained“The rich, complex, well-developed bouquet of oriental spices, toasty oak,
herbs, and ripe fruit is wonderful...the wine is also rich, forward, long, and
sexy...” (90 points) RP, Bordeaux, 3rd Edition (1998)
2556 1 jeroboam (5L) per lot $1800–2800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 169
Château Mouton Rothschild 1986Pauillac, 1er cru classéLot 2557: Three base neck, two top shoulder, one very high shoulder level; three labels slightly scuff marked, two nicked; three capsules torn, one corroded; Lot 2558: Five base neck, one top shoulder level; all labels scuff marked, one also torn; one capsule torn, one slightly corroded; Lot 2559: One base neck, four top shoulder, seven very high shoulder level; two torn labels; all capsules corroded, four also torn; Lot 2560: Two base neck, three top shoulder level; one torn label; one torn capsule; Lot 2561: Two base neck, eight top shoulder, two very high shoulder level; two torn labels; one slightly corroded capsule; Lot 2562: Three base neck, nine top shoulder level; one label torn, two slightly scuffed; one torn capsule; Lot 2563: Three base neck, eight top shoulder level; two capsules torn, fi ve slightly corroded; Lot 2564: Five base neck level; one nicked label; one torn capsule; Lot 2565: Seven base neck, three top shoulder level; one label nicked, three slightly scuff marked; one torn capsule; owc - top missing; Lot 2566: Seven base neck, fi ve top shoulder level; three scuffed labels; one torn capsule; two importers; Lot 2567: Base neck level; label slightly scuffed and slightly damp stained; capsule slightly worn and slightly creased; Lot 2568: Slightly scuffed label; torn capsule; Lot 2569: Slightly scuffed label“An enormously concentrated, massive Mouton-Rothschild, comparable
in quality, but not style, to the 1982, 1959, and 1945...impeccably made
wine...” (100 points) Robert Parker, WA #106, Aug 1996
(Lot 2567: See photo above)2557 6 bottles (owc) per lot $3500–5500
2558 6 bottles (owc) per lot $3500–5500
2559 12 bottles (owc) per lot $7500–11000
2560 12 bottles (owc) per lot $7500–11000
2561 12 bottles (owc) per lot $7500–11000
2562 12 bottles (owc) per lot $7500–11000
2563 12 bottles (owc) per lot $7500–11000
2564 12 bottles (owc) per lot $7500–11000
2565 12 bottles (owc) per lot $7500–11000
2566 12 bottles per lot $7500–11000
2567 1 double-magnum (3L) (owc) per lot $2400–3500
2568 1 jeroboam (5L) per lot $4000–6000
2569 1 imperial (6L) per lot $5000–7500
Château Mouton Rothschild 1989Pauillac, 1er cru classéLot 2570: Three labels torn, fi ve slightly scuff marked; Lot 2571: Base neck level; slightly damp stained label; Lot 2572: Base neck level; slightly scuff marked label; Lot 2573: Slightly damp stained label; slightly nicked and slightly corroded capsule“...a lovely Claret. It has an attractive, slightly leafy bouquet armed with
cedar and pencil lead. There is less fruit concentration than I expected,
resolutely classic, slightly austere Bordeaux...” (93 points) Neal Martin, WA Interim Issue, Jan 2017
(Lot 2571: See photo above)2570 6 magnums per lot $3500–5500
2571 1 double-magnum (3L) (owc) per lot $1400–2000
2572 1 jeroboam (5L) (owc) per lot $3000–4500
2573 1 imperial (6L) per lot $3000–4500
Château Mouton Rothschild 1990Pauillac, 1er cru classéFive base neck, two top shoulder, one very high shoulder level“...great richness...Blackcurrant fruit gum character...smooth, welcom-
ing and appetising. Much more refreshing on the palate than the nose...a
tingle on the fi nish...” (19 points) Jancis Robinson, JR, Nov 2004
2574 12 bottles (owc) per lot $3800–5500
Château Mouton Rothschild 1994Pauillac, 1er cru classéDamp stained label“...classic Mouton nose of sweet black fruits intermingled with smoke,
pain grillé, spice, and cedar...outstanding concentration, a layered feel...
rich, concentrated...” (91 points) Robert Parker, WA #109, Feb 1997
2575 1 imperial (6L) per lot $2200–3200
Lots 2555, 2567, 2571
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996170 Auction 1809
Château Mouton Rothschild 1995Pauillac, 1er cru classéLot 2576: Two base neck level; Lot 2577: Three slightly scuffed labels; Lot 2578: One label slightly scuffed, two slightly creased, three slightly damp stained; Lot 2579: Three slightly scuffed labels; three slightly torn capsules; Lot 2580: All labels slightly damp stained; Lot 2583: One label slightly scuffed, one slightly loose, and slightly torn, two slightly scuffmarked; one capsule slightly nicked; two each in its own owc Lot 2584: Slightly scuff marked label; Lot 2589: Slightly scuffed label; Lot 2590: Label torn and damp stained“...aromas of cassis, truffl es, coffee, licorice, and spice...’great stuff,’ with
superb density, a full-bodied personality, rich mid-palate, and a layered,
profound fi nish...” (95 points) Robert Parker, WA #115, Feb 1998
2576 12 bottles (owc) per lot $4500–6500
2577 6 magnums (owc) per lot $4500–6500
2578 6 magnums per lot $4500–6500
2579 6 magnums per lot $4500–6500
2580 6 magnums per lot $4500–6500
2581 1 double-magnum (3L) per lot $1500–2200
2582 3 double-magnums (3L) (owc) per lot $4500–6500
2583 3 double-magnums (3L) per lot $4500–6500
2584 1 jeroboam (5L) (owc) per lot $2400–3500
2585 1 imperial (6L) (owc) per lot $3000–4500
2586 1 imperial (6L) (owc) per lot $3000–4500
2587 1 imperial (6L) (owc) per lot $3000–4500
2588 1 imperial (6L) (owc) per lot $3000–4500
2589 1 imperial (6L) (owc) per lot $3000–4500
2590 1 imperial (6L) (owc) per lot $3000–4500
2591 1 imperial (6L) per lot $3000–4500
Château Mouton Rothschild 1996Pauillac, 1er cru classéLot 2593: Two slightly torn labels; Lot 2594: One label slightly torn, two slightly damp stained; Lot 2595: All labels damp stained and slightly scuff marked, three also slightly torn; all capsules torn, one also slightly corroded; Lot 2596: Three creased capsules; Lot 2597: One label damp stained, two slightly scuffed; two importers; one in owc; Lot 2600: Slightly scuffed label“...classic in style, a mixture of red and black fruit, hickory, cedar and just
a hint of lavender...complex and beautifully defi ned...medium-bodied with a
slightly herbaceous, undergrowth-tinged opening...” (94 points) Neal Martin, WA #227, Oct 2016
2592 12 bottles (owc) per lot $4200–6500
2593 12 bottles (owc) per lot $4200–6500
2594 12 bottles (owc) per lot $4200–6500
2595 5 magnums per lot $3500–5500
2596 6 magnums (owc) per lot $4200–6500
2597 3 double-magnums (3L) per lot $4200–6500
2598 1 imperial (6L) (owc) per lot $2800–4200
2599 1 imperial (6L) (owc) per lot $2800–4200
2600 1 imperial (6L) per lot $2800–4200
Château Mouton Rothschild 1998Pauillac, 1er cru classéLot 2601: Two slightly scuffed labels; Lot 2602: Owc - top damaged; Lot 2603: Three base neck level; Lot 2604: Two slightly scuff marked labels; two in owc; Lot 2605: Label slightly scuffed and slightly damp stained; Lot 2607: Slightly damp stained label; Lot 2608: Slightly damp stained label“...lovely crème de cassis, dried roses, hoisin and baking spice notes with
underlying notions of dried cherries and mulberries...packed with rich
fruit...” (97 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
2601 12 bottles (owc) per lot $4200–6500
2602 12 bottles (owc) per lot $4200–6500
2603 6 magnums (owc) per lot $4200–6500
2604 3 double-magnums (3L) per lot $4200–6500
2605 1 jeroboam (5L) per lot $2200–3200
2606 1 imperial (6L) (owc) per lot $2800–4200
2607 1 imperial (6L) (owc) per lot $2800–4200
2608 1 imperial (6L) (owc) per lot $2800–4200
Château Mouton Rothschild 2000Pauillac, 1er cru classéLot 2609: Multiple importers; Lot 2610: Owc - damaged; Lot 2618: Cracked wax capsule“...crème de cassis and fl oral notes, the fi nal blend of 86% Cabernet Sau-
vignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth,
chocolatey notes...” (96+ points) Robert Parker, WA #189, June 2010
(Lots 2610, 2616, 2618: See photo above)2609 12 bottles per lot $17000–26000
2610 6 magnums (owc) per lot $17000–26000
2611 6 magnums per lot $17000–26000
2612 6 magnums per lot $17000–26000
2613 1 double-magnum (3L) per lot $5500–8500
2614 1 double-magnum (3L) per lot $5500–8500
2615 1 double-magnum (3L) per lot $5500–8500
2616 3 double-magnums (3L) per lot $17000–26000
2617 1 jeroboam (5L) per lot $9500–14000
2618 1 jeroboam (5L) per lot $9500–14000
Château Mouton Rothschild 2001Pauillac, 1er cru classéLot 2620: One slightly torn label; Lot 2621: One base neck level; one slightly loose label; Lot 2622: Three slightly torn labels; Lot 2623: Three nicked labels; Lot 2624: Two base neck level; all labels slightly scuff marked; Lot 2625: One label torn, one slightly torn, two slightly damp stained, two slightly scuff marked; Lot 2626: Slightly scuff marked label; Lot 2627: Label damp stained and slightly scuffed“...aromas of blackberry, mint and minerals...Juicy acidity contributes to
the impression of structure...will need at least a decade of bottle aging.” (91+ points) ST, Vinous.com, May 2004
2619 12 bottles (owc) per lot $3800–5500
2620 12 bottles (owc) per lot $3800–5500
2621 12 bottles (owc) per lot $3800–5500
2622 6 magnums (owc) per lot $3800–5500
2623 6 magnums (owc) per lot $3800–5500
2624 3 double-magnums (3L) (owc) per lot $3800–5500
2625 3 double-magnums (3L) per lot $3800–5500
2626 1 jeroboam (5L) per lot $2000–3000
2627 1 imperial (6L) per lot $2400–3500
Lots 2610, 2616, 2618
Lot 2666
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996172 Auction 1809
Château Mouton Rothschild 2004Pauillac, 1er cru classéLot 2629: One label slightly torn, one slightly scuff marked; Lot 2630: One slightly scuff marked label; Lot 2632: Scuffed label“...supple, forward and inviting. Dark cherry, plum, tobacco and grilled herbs
are all pushed forward...an especially succulent Mouton...Gravel, pencil
shavings, smoke and cured meats...” (93 points) AG, Vinous.com, May 2016
2628 6 magnums (owc) per lot $3500–5500
2629 6 magnums (owc) per lot $3500–5500
2630 3 double-magnums (3L) (3 owc) per lot $3500–5500
2631 1 imperial (6L) (owc) per lot $2400–3500
2632 1 imperial (6L) (owc) per lot $2400–3500
Château Mouton Rothschild 2005Pauillac, 1er cru classéLot 2634: One slightly nicked label; Lot 2635: Two slightly damp stained la-bels; Lot 2636: One label slightly damp stained, three slightly nicked; six in owc; Lot 2639: Three labels damp stained, one slightly torn; Lot 2640: Four labels nicked, eight damp stained; Lot 2644: Two nicked labels; Lot 2645: One nicked label; Lot 2646: One base neck level; all labels slightly scuffed; Lot 2647: One slightly scuffed label; one owc damaged, one missing top; Lot 2654: Slightly scuffed label; Lot 2655: Slightly scuff marked label; Lot 2656: Nicked label; Lot 2657: Slight signs of past seepage“...scents of black fruit, cedar, smoke and pencil box...a sense of bravura
here, of aristocracy. The palate is medium-bodied with sumptuous black
fruit, perhaps beginning to soften in texture...” (98 points) Neal Martin, WA Interim Issue, Jan 2017
2633 6 bottles (owc) per lot $2400–3500
2634 6 bottles (owc) per lot $2400–3500
2635 6 bottles (owc) per lot $2400–3500
2636 10 bottles per lot $4000–6000
2637 12 bottles (owc) per lot $4800–7500
2638 12 bottles (owc) per lot $4800–7500
2639 12 bottles (owc) per lot $4800–7500
2640 12 bottles (owc) per lot $4800–7500
2641 12 bottles per lot $4800–7500
2642 6 magnums (owc) per lot $4800–7500
2643 6 magnums (owc) per lot $4800–7500
2644 6 magnums (owc) per lot $4800–7500
2645 3 double-magnums (3L) (owc) per lot $5000–7500
2646 3 double-magnums (3L) (owc) per lot $5000–7500
2647 3 double-magnums (3L) (3 owc) per lot $5000–7500
2648 1 imperial (6L) (owc) per lot $3800–5500
2649 1 imperial (6L) (owc) per lot $3800–5500
2650 1 imperial (6L) (owc) per lot $3800–5500
2651 1 imperial (6L) (owc) per lot $3800–5500
2652 1 imperial (6L) (owc) per lot $3800–5500
2653 1 imperial (6L) (owc) per lot $3800–5500
2654 1 imperial (6L) (owc) per lot $3800–5500
2655 1 imperial (6L) (owc) per lot $3800–5500
2656 1 imperial (6L) (owc) per lot $3800–5500
2657 1 imperial (6L) (owc) per lot $3800–5500
2658 1 imperial (6L) per lot $3800–5500
Château Mouton Rothschild 2006Pauillac, 1er cru classéLot 2659: Two damp stained labels; Lot 2660: One label torn, one nicked, one slightly nicked“...brilliant delineation with blackberry, graphite, here an almost cold
slate-like scent. The palate is harmonious with the carefully judged acidity,
fi ne-grain tannin and immense detail on the fi nish...” (96 points) Neal Martin, WA Interim Issue, Jan 2017
2659 6 bottles (owc) per lot $2200–3200
2660 3 double-magnums (3L) per lot $4200–6500
Château Mouton Rothschild 2008Pauillac, 1er cru classé“...cedar and graphite present and correct, though accompanied by some-
thing a little more exotic - eucalyptus maybe? The palate is beautifully
balanced, very detailed and extremely fresh...” (95 points) Neal Martin, WA Interim Issue, Jan 2017
2661 12 bottles (owc) per lot $3800–5500
Château Mouton Rothschild 2009Pauillac, 1er cru classéLot 2663: Slightly scuffed label“The 2009 Mouton Rothschild is exceptionally beautiful. A huge, powerful
wine, the 2009 possesses stunning richness and radiance, with plenty of
underlying structure to support all of that exuberance...” (98+ points) AG, Vinous.com, May 2016
2662 6 magnums (owc) per lot $6000–9000
2663 1 imperial (6L) (owc) per lot $4000–6000
Château Mouton Rothschild 2010Pauillac, 1er cru classéLot 2665: One nicked label; Lot 2666: Two labels nicked, one slightly scuff marked; Lot 2668: Two slightly nicked labels“...a fl at-out stunner. The aromatics alone are beguiling. On the palate, the
wine is every bit as thrilling, with myriad layers of fl avor that continue to
open up in the glass...” (100 points) AG, Vinous.com, May 2016
(Lot 2666: See photo page 171)2664 6 bottles (owc) per lot $3000–4500
2665 6 bottles (owc) per lot $3000–4500
2666 6 magnums (owc) per lot $6000–9000
2667 6 magnums per lot $6000–9000
2668 6 magnums per lot $6000–9000
PETRUS
Château Pétrus 1982PomerolOne top shoulder level; both labels damp stained, one also torn, one also slightly scuffed; one capsule cut prior to inspection by HDH reveals fully branded cork“...a great wine. It possesses a lovely bouquet with black fruit, cedar,
smoke and fresh black truffl es...palate has a wonderful sense of balance,
the acidity just about perfect, complex but not profound...” (93 points) Neal Martin, Vinous.com, Feb 2018
2669 2 bottles per lot $6000–9000
Château Pétrus 1989PomerolBoth labels slightly scuffed, one also damp stained; two importers“...gorgeous scents of blackberry, briary, wild mint and crushed violets, all
with astonishing precision. The palate does not disappoint...bewitching:
symmetrical, tensile and that crucial element, effortless...” (100 points) Neal Martin, Vinous.com, Feb 2018
2670 2 bottles per lot $5000–7500
Château Pétrus 1995PomerolLot 2671: One label slightly torn, four slightly scuffed; two importers; Lot 2672: Base neck level; label slightly torn and slightly damp stained“...continues to cruise at a high level...plenty of black fruit on the nose...
well balanced with superb density, wonderful structure and crescendo of
fl avours...Divine.” (96 points) Neal Martin, Vinous.com, Feb 2018
2671 5 bottles per lot $7000–10000
2672 1 imperial (6L) per lot $11000–17000
Château Pétrus 2001PomerolBoth labels slightly scuffed, one also slightly damp stained“...bouquet of vanilla, cherry liqueur, melted licorice, black currants...Rich,
full-bodied, and surprisingly thick as well as intense...plenty of struc-
ture...” (95 points) Robert Parker, WA #153, June 2004
2673 2 bottles per lot $3200–4800
Château Pétrus 2002Pomerol“...minerals, coffee, cocoa powder and sexy oak on the nose. Densely
packed and round but cool, with rich, full red fruit fl avors spreading out to
saturate the entire mouth...” (92 points) ST, Vinous.com, May 2005
2674 2 bottles per lot $2800–4200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 173
Château Pétrus 2010PomerolLot 2675: Owc - strapped prior to inspection by HDH; Lot 2677: Owc - strapped prior to inspection by HDH“...extraordinary balance and depth. It shows such elegance in the nose
with complexity of black olives, dark fruits, and fl owers. The palate is full
and ultra-velvety...” (100 points) JS, Nov 2013
2675 6 bottles (owc) per lot $13000–19000
2676 6 bottles (owc) per lot $13000–19000
2677 6 bottles (owc) per lot $13000–19000
2678 6 bottles (owc) per lot $13000–19000
D’ARMAILHAC
Château d’Armailhac 2005Pauillac, 5me cru classéLot 2682: One slightly scuffed label; Lot 2683: One slightly scuff marked label“...notes of cedar wood, forest fl oor, black and red currants, spice box and
earth. It is medium-bodied, relatively soft for a 2005, and best drunk over
the next 12-15 years.” (90 points) Robert Parker, WA #219, June 2015
2679 12 bottles (owc) per lot $480–750
2680 12 bottles (owc) per lot $480–750
2681 12 bottles (owc) per lot $480–750
2682 12 bottles (owc) per lot $480–750
2683 12 bottles (owc) per lot $480–750
BRANAIRE-DUCRU
Château Branaire-Ducru 2005St-Julien, 4me cru classéLot 2685: Two labels slightly scuffed, one slightly damp stained, one slight-ly bin marked; owc - top missing; Lot 2686: Two base neck level; Lot 2687: Slightly scuffed label; Lot 2688: Slightly scuffed label; Lot 2689: Torn label“...Plum, chocolate and some exotic smoky oak on the nose. Lush, smooth
and sweet but not at all over the top...The exotic aspect carries through on
the palate...” (94 points) ST, Vinous.com, May 2008
2684 12 bottles (owc) per lot $700–1000
2685 12 bottles (owc) per lot $700–1000
2686 6 magnums (owc) per lot $700–1000
2687 1 imperial (6L) (owc) per lot $450–650
2688 1 imperial (6L) (owc) per lot $450–650
2689 1 imperial (6L) (owc) per lot $450–650
CALON-SEGUR
Château Calon-Ségur 1995St-Estèphe, 3me cru classéLot 2690: Two base neck level; two slightly scuffed labels; Lot 2691: One nicked label“...endearing bouquet that still seems youthful: brambly red fruit, asphalt
and a light marine infl uence...palate is medium-bodied with supple tannin,
impressive depth and backbone...” (94 points) Neal Martin, WA #227, Oct 2016
2690 12 bottles (owc) per lot $850–1300
2691 6 magnums (owc) per lot $850–1300
Château Calon-Ségur 1996St-Estèphe, 3me cru classé“...aromas of black cherry, currant, plum, minerals, tobacco, leather and
fresh herbs. Very ripe, suave and spicy; at once subtle and gripping...Very
fi rm, long fi nish...” (93+ points) ST, Vinous.com, July 2002
2692 12 bottles (owc) per lot $700–1000
Château Calon-Ségur 2000St-Estèphe, 3me cru classéOne label slightly damp stained, three slightly scuffed“...vivacious red berry nose infused with ash and cigar box aromas...
medium-bodied with dense, fi rm tannin that provide a rigid backbone...a
twist of bitter cherry on the fi nish...” (94 points) Neal Martin, WA #227, Oct 2016
2693 12 bottles (owc) per lot $800–1200
Château Calon-Ségur 2001St-Estèphe, 3me cru classéLot 2696: Two slightly scuffed labels“...aromas of damp earth, cranberries, cherries, herbs, and forest fl oor.
While lighter than its older sibling, it is medium-bodied, elegant...” (90 points) Robert Parker, WA #153, June 2004
2694 12 bottles (owc) per lot $500–750
2695 12 bottles (owc) per lot $500–750
2696 12 bottles (owc) per lot $500–750
Château Calon-Ségur 2004St-Estèphe, 3me cru classéNine slightly scuffed labels“...concentrated and yet fragrant too (this is usually contradictory). Lively,
well balanced, very fi ne tannins, silky textured. Good balance with lots of
fruit on the front palate...” (17.5 points) Jancis Robinson, JR, Aug 2005
2697 12 bottles (owc) per lot $500–750
Château Calon-Ségur 2005St-Estèphe, 3me cru classéLot 2698: One slightly scuffed label; owc - top damaged; Lot 2703: One slightly scuffed label“...captivating nose: blackberry and boysenberry fruit coming at you at
full pelt; dried blood and bacon fat developing as secondary aromas...very
intense and disarmingly youthful...” (94 points) Neal Martin, WA #227, Oct 2016
(Lot 2703: See photo above)2698 12 bottles (owc) per lot $750–1100
2699 6 magnums (owc) per lot $750–1100
2700 6 magnums (owc) per lot $750–1100
2701 6 magnums (owc) per lot $750–1100
2702 3 double-magnums (3L) (owc) per lot $750–1100
2703 3 double-magnums (3L) (3 owc) per lot $750–1100
2704 1 imperial (6L) per lot $750–1100
Lot 2703
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996174 Auction 1809
Château Calon-Ségur 2009St-Estèphe, 3me cru classé“...opulent and intense bouquet with plenty more glycerine and warmth
than the 2008, maintaining fi ne delineation, but you know there is more to
come...full-bodied, powerful and almost viscous...” (94 points) Neal Martin, WA #227, Oct 2016
2705 10 bottles (owc) per lot $600–900
CLINET
Château Clinet 1998PomerolBase neck level; slightly scuffed label; cracked wax capsule; slight signs of past seepage; owc - damaged“...notes of damp earth, spicy new oak, truffl es, blackberry and plum
fruit...Dense, with jagged tannin, considerable power, and a roasted,
chocolatey character...” (90 points) Robert Parker, WA #134, Apr 2001
2706 1 imperial (6L) (owc) per lot $500–750
Château Clinet 2000PomerolThree labels nicked, nine slightly scuff marked; one torn capsule“...aromas of plums, soy, black currants, black raspberries, espresso, and
spring fl owers...Medium to full-bodied and pure with sweet tannin and
impressive extract...” (93 points) Robert Parker, WA #189, June 2010
2707 12 bottles per lot $950–1400
Château Clinet 2005PomerolLot 2709: Owc - top missing; Lot 2711: Three base neck level; Lot 2712: Very high shoulder level; Lot 2713: Very high shoulder level; Lot 2714: Very high shoulder level“...sweet nose of fl owers, blackberries, licorice, truffl e and caramel...
broad, meaty, masculine, super-rich and concentrated...lavish plum,
blackcurrants and blackberries...” (96 points)WA #219, June 2015
2708 12 bottles (owc) per lot $950–1400
2709 12 bottles (owc) per lot $950–1400
2710 3 double-magnums (3L) (owc) per lot $950–1400
2711 3 double-magnums (3L) (owc) per lot $950–1400
2712 1 imperial (6L) (owc) per lot $700–1000
2713 1 imperial (6L) (owc) per lot $700–1000
2714 1 imperial (6L) (owc) per lot $700–1000
CLOS L’EGLISE
Château Clos l’Eglise 2005PomerolLot 2715: Five base neck level; Lot 2716: Two base neck level; Lot 2719: One slightly nicked label; Lot 2720: Two in owc; two importers“...notes of smoky barbecue, crushed blackcurrants and jammy cherries,
with some licorice and earth in the background (truffl e?)...full-bodied,
multi-dimensional...” (96 points) Robert Parker, WA #219, June 2015
2715 6 bottles (owc) per lot $450–650
2716 12 bottles (2 owc) per lot $900–1400
2717 2 double-magnums (3L) per lot $600–900
2718 3 double-magnums (3L) (owc) per lot $900–1400
2719 3 double-magnums (3L) (3 owc) per lot $900–1400
2720 3 double-magnums (3L) per lot $900–1400
DUCRU-BEAUCAILLOU
Château Ducru-Beaucaillou 1995St-Julien, 2me cru classéLot 2722: Three slightly damp stained labels“...nose of great purity: cassis, violet, minerals and bitter chocolate. A
penetrating wine of outstanding vinosity and verve...Youthfully tight, classic
claret...” (94+ points) ST, Vinous.com, July 2002
2721 1 double-magnum (3L) (owc) per lot $500–750
2722 3 double-magnums (3L) (owc) per lot $1400–2000
Château Ducru-Beaucaillou 2005St-Julien, 2me cru classéLot 2724: One label torn, two slightly scuffed; Lot 2725: Slightly scuff marked label“...superb intensity, and a beautiful, sweet nose of spring fl owers, raspber-
ries, blueberries, graphite, and crème de cassis...massive layers of rich-
ness...” (97 points) Robert Parker, WA #176, Apr 2008
(Lot 2725: See photo page 156)2723 12 bottles (owc) per lot $1500–2200
2724 3 double-magnums (3L) (owc) per lot $1500–2200
2725 1 imperial (6L) (owc) per lot $1100–1700
DUHART-MILON
Château Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2005Pauillac, 4me cru classéLot 2726: Three slightly nicked labels; Lot 2727: One base neck level; Lot 2728: Two base neck level; Lot 2729: Six base neck level; one slightly scuff marked label; owc - top damaged“...broad, expansive, supple and silky tannin...loads of Asian plum sauce,
blackcurrants, and sweet cherries, this wine is seductive, medium to full-
bodied, and luscious...” (93 points) Robert Parker, WA #219, June 2015
2726 12 bottles (owc) per lot $700–1000
2727 12 bottles (owc) per lot $700–1000
2728 12 bottles (owc) per lot $700–1000
2729 12 bottles (owc) per lot $700–1000
Château Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2008Pauillac, 4me cru classéLot 2730: Owc - top damaged“...intense effort displaying a marvelous texture, plenty of black currant,
licorice, unsmoked cigar tobacco and earthy characteristics...stunning
purity...” (94 points) Robert Parker, WA #194, May 2011
2730 10 bottles (owc) per lot $500–750
2731 12 bottles (owc) per lot $600–900
2732 12 bottles (owc) per lot $600–900
Château Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2010Pauillac, 4me cru classé“Dense purple, with classic notes of cedar and lead pencil shavings as well
as gobs of back currants and licorice...fabulous precision and density...” (96 points) Robert Parker, WA #205, Feb 2013
2733 10 bottles (owc) per lot $600–900
2734 12 bottles (owc) per lot $750–1100
2735 12 bottles (owc) per lot $750–1100
L’EVANGILE
Château L’Evangile 1995PomerolLot 2737: Three labels slightly scuffed, four slightly damp stained; Lot 2738: Label slightly damp stained and slightly scuffed“...aromas of black raspberry, chocolate, smoke and leather, plus a ripe
vegetal nuance that contributes complexity. Velvety, lush and full in the
mouth...” (93+ points) ST, Vinous.com, May 1998
2736 12 bottles (owc) per lot $1200–1800
2737 6 magnums per lot $1200–1800
2738 1 double-magnum (3L) per lot $400–600
Château L’Evangile 1998PomerolBase neck level; label slightly scuffed and slightly damp stained“...scents of potpourri, fallen leaves, Chinese fi ve spice, camphor and new
leather over a core of crème de cassis, prunes, star anise...layer of spice
and savory notion...” (95 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
2739 1 imperial (6L) (owc) per lot $1000–1500
Château L’Evangile 2000PomerolLot 2740: Damp stained label; Lot 2741: Label damp stained and slightly scuffed; owc - top damaged“...hints of subtle chocolate, blueberry, blackberry, truffl e, barbecue
smoke, and graphite. Dense, rich, and full-bodied...opulence and suc-
culence...” (98 points) Robert Parker, WA #189, June 2010
2740 1 double-magnum (3L) (owc) per lot $750–1100
2741 1 imperial (6L) (owc) per lot $1500–2200
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 175
Château L’Evangile 2005PomerolLot 2745: Owc - top damaged; Lot 2746: One base neck level“...gorgeous aromatics consist of spring fl owers, black raspberries, lico-
rice, truffl e and graphite...This stunner is capable of another two to three
decades of longevity...” (96 points) Robert Parker, WA #219, June 2015
2742 12 bottles (owc) per lot $2200–3200
2743 12 bottles (owc) per lot $2200–3200
2744 6 magnums (owc) per lot $2200–3200
2745 6 magnums (owc) per lot $2200–3200
2746 3 double-magnums (3L) (3 owc) per lot $2200–3200
2747 1 imperial (6L) (owc) per lot $1400–2000
2748 1 imperial (6L) (owc) per lot $1400–2000
Château L’Evangile 2008Pomerol“...Mulberry, spring fl ower, black cherry and raspberry characteristics as
well as hints of spice and coffee emerge from this full-bodied, opulent,
structured beauty...” (94 points) Robert Parker, WA #194, May 2011
2749 1 imperial (6L) (owc) per lot $550–850
Château L’Evangile 2010Pomerol“...spectacular effort...black raspberry jam intermixed with cassis and
kirsch...ethereal fl oral notes and a hint of background oak...massive, rich,
very impressive...” (98+ points) Robert Parker, WA #205, Feb 2013
2750 12 bottles (2 owc) per lot $1600–2400
2751 12 bottles (owc) per lot $1600–2400
2752 6 magnums (owc) per lot $1600–2400
GRUAUD LAROSE
Château Gruaud Larose 1995St-Julien, 2me cru classéLot 2753: One base neck level; four slightly scuff marked labels“...a nose of sweet black cherries, licorice, earth, and spice. Rich, with
medium to full body, high tannin, and subtle oak in the background...” (89 points) Robert Parker, WA #115, Feb 1998
2753 6 magnums (owc) per lot $600–900
2754 1 double-magnum (3L) per lot $200–300
Château Gruaud Larose 2000St-Julien, 2me cru classé“...plenty of new saddle leather, cedar wood, black currants, cherries, lico-
rice, and Provençal herbs. Spicy, earthy, full-bodied, and rich...” (94 points) Robert Parker, WA #189, June 2010
2755 1 imperial (6L) per lot $700–1000
Château Gruaud Larose 2001St-Julien, 2me cru classéTwo slightly scuffed labels“...rich bouquet of smoke, roasted vegetables, black currants, plums,
licorice, and Asian spices. Velvety-textured and medium-bodied...loads of
fruit...” (90 points) Robert Parker, WA #153, June 2004
2756 10 bottles (owc) per lot $500–750
Château Gruaud Larose 2005St-Julien, 2me cru classéLot 2759: Five slightly scuffed labels; Lot 2760: Slightly scuff marked label“...touches of bacon fat and cured meat infusing the black fruit...medium-
bodied with slightly angular tannin...sage and thyme notes on the after-
taste continue to appeal.” (91 points) NM, Feb 2015
2757 12 bottles (owc) per lot $600–900
2758 6 magnums (owc) per lot $600–900
2759 6 magnums (owc) per lot $600–900
2760 1 imperial (6L) (owc) per lot $450–650
LEOVILLE BARTON
Château Léoville Barton 1995St-Julien, 2me cru classéLot 2762: One slightly torn label; six torn capsules; owc - damaged; Lot 2763: One label slightly torn, one slightly damp stained; fi ve torn capsules; owc - top damaged“...Currant, tobacco, game and roasted nuts on the expressive nose. Full,
supple and sweetly oaky. Also wears its oak more gracefully. Very long on
the fi nish...” (91 points) ST, Vinous.com, May 1998
2761 12 bottles (owc) per lot $750–1100
2762 12 bottles (owc) per lot $750–1100
2763 12 bottles (owc) per lot $750–1100
2764 1 imperial (6L) (owc) per lot $600–900
Château Léoville Barton 1996St-Julien, 2me cru classéLot 2765: One nicked label; seven torn capsules; Lot 2766: Slightly glue stained label; chipped wax capsule“...classic, high-quality St-Julien...subtly earthy Cabernet fl avor, relatively
mellow and mature for the fi rm ’96 style, just starting to drink beautifully
and with lovely persistence.” (91-92 points) Michael Schuster, WFW, Issue 56, Q2 2017
2765 12 bottles (owc) per lot $950–1400
2766 1 imperial (6L) per lot $700–1000
Château Léoville Barton 2001St-Julien, 2me cru classéLot 2767: One base neck level; Lot 2768: Two base neck level; Lot 2769: Five base neck level; Lot 2770: All labels torn; one chipped wax capsule“...classic Bordelais aromas of damp earth, crème de cassis, smoke,
vanillin, and tobacco. Medium to full-bodied and rich, with high but well-
integrated tannin...” (92 points) Robert Parker, WA #153, June 2004
2767 12 bottles (owc) per lot $750–1100
2768 12 bottles (owc) per lot $750–1100
2769 12 bottles (owc) per lot $750–1100
2770 3 double-magnums (3L) (owc) per lot $750–1100
Château Léoville Barton 2005St-Julien, 2me cru classéLot 2772: One torn capsule; Lot 2773: Owc - top damaged; Lot 2774: Owc - top damaged; Lot 2775: One base neck level; owc - top missing; Lot 2776: All base neck level; one slightly torn label; owc - top missing; Lot 2779: All wax capsules chipped; Lot 2780: All labels loose and damp stained, two also torn; Lot 2781: Slightly damp stained label; Lot 2782: Slightly damp stained label; Lot 2783: Slightly damp stained label; slightly cracked capsule; Lot 2784: Damp stained label; slight signs of past seepage; owc - damaged; Lot 2785: Chipped wax capsule, owc - top missing“...blackberry, bilberry, a hint of ‘Liquorice All Sorts’ and crème de cassis.
The palate is medium-bodied...superb delineation on the fi nish that reins
the power back in...” (95 points) NM, Feb 2015
2771 12 bottles (owc) per lot $900–1400
2772 12 bottles (owc) per lot $900–1400
2773 12 bottles (owc) per lot $900–1400
2774 12 bottles (owc) per lot $900–1400
2775 6 magnums (owc) per lot $900–1400
2776 6 magnums (owc) per lot $900–1400
2777 3 double-magnums (3L) (owc) per lot $900–1400
2778 3 double-magnums (3L) (owc) per lot $900–1400
2779 3 double-magnums (3L) (owc) per lot $900–1400
2780 3 double-magnums (3L) (owc) per lot $900–1400
2781 1 imperial (6L) (owc) per lot $800–1200
2782 1 imperial (6L) (owc) per lot $800–1200
2783 1 imperial (6L) (owc) per lot $800–1200
2784 1 imperial (6L) (owc) per lot $800–1200
2785 1 melchior (18L) (owc) per lot $1800–2800
Château Léoville Barton 2006St-Julien, 2me cru classé“...deliciously ripe, gently juicy fruit, long and classy with a clear underlying
minerality, and fi ne length. Restrained, vital, classic claret...suggests a
long and graceful aging.” (92 points) Michael Schuster, WFW, Issue 55, Q1 2017
2786 10 bottles (owc) per lot $500–750
2787 12 bottles (owc) per lot $600–900
2788 12 bottles (owc) per lot $600–900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996176 Auction 1809
Château Léoville Barton 2008St-Julien, 2me cru classéLot 2790: One slightly damp stained label; one chipped wax capsule“...lovely, heart-warming bouquet of ripe blackberry and cedar, touches of
graphite, precise and supremely well focused. Classic Barton. The palate is
medium-bodied, fresh and lively...” (93+ points) Neal Martin, Vinous.com, Feb 2018
2789 6 magnums (owc) per lot $500–750
2790 3 double-magnums (3L) per lot $500–750
LEOVILLE LAS CASES
Château Léoville Las Cases 1986St-Julien, 2me cru classéLot 2791: Two base neck level; owc - top damaged; Lot 2793: Slightly damp stained label; Lot 2794: Base neck level; slightly damp stained label; Lot 2795: Label damp stained and slightly nicked“...aromas of exceptionally ripe cassis fruit...scents of vanillin, minerals,
and spices...full-bodied, exceptionally well-delineated, and phenomenally
concentrated...” (98 points) RP, Bordeaux, 3rd Edition (1998)
2791 6 magnums (owc) per lot $3000–4500
2792 1 double-magnum (3L) (owc) per lot $1300–1900
2793 1 double-magnum (3L) (owc) per lot $1300–1900
2794 1 double-magnum (3L) (owc) per lot $1300–1900
2795 1 imperial (6L) per lot $2200–3200
Château Léoville Las Cases 1989St-Julien, 2me cru classéOne base neck, two top shoulder, one high shoulder level; two capsules torn, four slightly corroded“...ripe, sweet, black-cherry fruit, nicely-integrated, toasty new oak...
pure winemaking style...tighter, more compact fi nish...outstanding, rich,
medium-weight...” (91 points) Robert Parker, WA #109, Feb 1997
2796 12 bottles (owc) per lot $1500–2200
Château Léoville Las Cases 1995St-Julien, 2me cru classéLot 2797: Four nicked labels; four torn capsules; Lot 2798: Slightly damp stained label; Lot 2799: Slightly damp stained label“...beautifully knit aromas of black fruits, minerals, vanillin, and spice...
ripe cassis fruit, the judicious use of toasty new oak, and a thrilling min-
eral character...” (95 points) Robert Parker, WA #115, Feb 1998
2797 12 bottles (owc) per lot $1500–2200
2798 1 imperial (6L) (owc) per lot $1100–1700
2799 1 imperial (6L) (owc) per lot $1100–1700
Château Léoville Las Cases 1996St-Julien, 2me cru classéLot 2800: Four labels damp stained, six slightly torn; one torn capsule; Lot 2801: Five labels slightly scuffed, three slightly damp stained; Lot 2802: All labels slightly scuffed, three also slightly damp stained; Lot 2803: Label slightly scuff marked and slightly damp stained; Lot 2804: Damp stained label“...absolutely stunning...bouquet is beautifully defi ned with intense black
cherries, cedar, mint and a touch of oyster shell that seems to gain inten-
sity in the glass. The palate is seamless from start to fi nish...” (98 points) Neal Martin, WA #227, Oct 2016
(Lots 2800, 2803: See photo right)2800 12 bottles (owc) per lot $2400–3500
2801 6 magnums per lot $2400–3500
2802 6 magnums per lot $2400–3500
2803 1 imperial (6L) (owc) per lot $1600–2400
2804 1 imperial (6L) per lot $1600–2400
Château Léoville Las Cases 2000St-Julien, 2me cru classé“...intense and beautifully defi ned bouquet with mineral rich blackberry
and bilberry scents, outstanding focus and harmony, and very well-
integrated oak...wondrous energy and delineation...” (98 points) Neal Martin, WA #229, Feb 2017
2805 3 double-magnums (3L) (owc) per lot $2400–3500
Château Léoville Las Cases 2003St-Julien, 2me cru classé“...full body and a remarkable nose of black currants, kirsch, lead pencil
shavings and vanilla. Opulent, full-bodied and close to full maturity...” (96 points) Robert Parker, WA #214, Aug 2014
2806 1 imperial (6L) (owc) per lot $1000–1500
Château Léoville Las Cases 2005St-Julien, 2me cru classéLot 2807: One slightly torn label; Lot 2810: Two labels nicked, one slightly torn; Lot 2811: One base neck level; two slightly scuffed labels; Lot 2812: Three labels nicked, one slightly damp stained; Lot 2813: Five slightly scuffed labels, Lot 2814: All base neck level; owc - top missing; Lot 2816: Slightly damp stained label; Lot 2817: Slightly damp stained label; slightly nicked capsule; Lot 2819: One label slightly scuffed, two slightly damp stained; Lot 2824: Slightly damp stained label“A wine for the ages...its beauty and pedigree are evident...remarkably
nuanced and translucent for a wine of its sheer size...” (98 points) AG, Vinous.com, Nov 2015
2807 3 bottles per lot $550–850
2808 12 bottles (owc) per lot $2200–3200
2809 12 bottles (owc) per lot $2200–3200
2810 12 bottles (owc) per lot $2200–3200
2811 12 bottles (owc) per lot $2200–3200
2812 12 bottles (owc) per lot $2200–3200
2813 12 bottles (owc) per lot $2200–3200
2814 4 magnums (owc) per lot $1500–2200
2815 1 double-magnum (3L) (owc) per lot $800–1200
2816 1 double-magnum (3L) (owc) per lot $800–1200
2817 1 double-magnum (3L) (owc) per lot $800–1200
2818 3 double-magnums (3L) (owc) per lot $2200–3200
2819 3 double-magnums (3L) (3 owc) per lot $2200–3200
2820 1 jeroboam (5L) (owc) per lot $1200–1800
2821 1 imperial (6L) (owc) per lot $1500–2200
2822 1 imperial (6L) (owc) per lot $1500–2200
2823 1 imperial (6L) (owc) per lot $1500–2200
2824 1 imperial (6L) (owc) per lot $1500–2200
Lots 2800, 2803
Lots 2853, 2859, 2864, 2893, 2897
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996178 Auction 1809
Château Léoville Las Cases 2006St-Julien, 2me cru classéLot 2825: One label torn, fi ve slightly scuffed; Lot 2826: Four slightly scuffed labels; Lot 2827: One torn label“...aromas of sweet black raspberries, kirsch, cassis, and subtle toasty
oak are followed by a full-bodied, concentrated wine displaying moderately
high tannin...” (95 points) Robert Parker, WA #181, Feb 2009
2825 12 bottles (owc) per lot $1300–1900
2826 12 bottles (owc) per lot $1300–1900
2827 3 double-magnums (3L) (owc) per lot $1300–1900
Château Léoville Las Cases 2008St-Julien, 2me cru classé“...backward, broody, earthy bouquet with intense tobacco and graphite
aromas...very impressive: layers of tobacco-tinged black fruit, sea salt and
graphite...” (96 points) Neal Martin, Vinous.com, Feb 2018
2828 1 double-magnum (3L) per lot $400–600
2829 1 imperial (6L) (owc) per lot $750–1100
2830 1 imperial (6L) (owc) per lot $750–1100
Château Léoville Las Cases 2010St-Julien, 2me cru classéLot 2831: Four slightly scuffed labels; Lot 2832: Eight slightly scuffed labels; Lot 2833: Two nicked labels“...beautiful purity of raspberries, blueberries, currants, and fl owers...with
super integrated tannins that are like the fi nest silk in texture...elegant
and pretty...” (99 points) JS, Feb 2010
2831 12 bottles (owc) per lot $1800–2800
2832 12 bottles (owc) per lot $1800–2800
2833 6 magnums (owc) per lot $1800–2800
Château Léoville Las Cases 2014St-Julien, 2me cru classéFour slightly scuff marked labels“I love the nose of blackberries, blueberries, fl owers and citrus. Hints of
stones and wet earth. Full body and ultra-fi ne tannins that are so long and
seamless. Incredible length...” (98 points) JS, Feb 2017
2834 6 magnums (owc) per lot $1200–1800
LEOVILLE POYFERRE
Château Léoville Poyferré 2005St-Julien, 2me cru classéLot 2835: One slightly damp stained label“...soft, round and juicy, with lots of blackcurrant fruit, plum and Asian
spice. It is medium to full-bodied...surprisingly supple and accessible...” (93 points) Robert Parker, WA #219, June 2015
2835 6 magnums (owc) per lot $900–1400
2836 1 imperial (6L) (owc) per lot $750–1100
2837 1 imperial (6L) (owc) per lot $750–1100
2838 1 imperial (6L) (owc) per lot $750–1100
2839 1 imperial (6L) (owc) per lot $750–1100
Château Léoville Poyferré 2006St-Julien, 2me cru classé“...aromas of currant, milk chocolate and smoky oak. Lush, sweet and full,
with superripe yet backward fl avors of dark berries, dark chocolate and
minerals...” (91 points) ST, Vinous.com, May 2009
2840 10 bottles (owc) per lot $450–650
2841 12 bottles (owc) per lot $500–750
Château Léoville Poyferré 2008St-Julien, 2me cru classé“...well-defi ned, quite precise and energetic bouquet with blackberry,
raspberry and pencil lead aromas...harmonious in the mouth with a long
and refi ned fi nish...” (94 points) Neal Martin, Vinous.com, Feb 2018
2842 10 bottles (owc) per lot $450–650
Château Léoville Poyferré 2009St-Julien, 2me cru classéOwc - top damaged“...thrilling levels of opulence, richness and aromatic pleasures...bouquet
of crème de cassis, charcoal, graphite and spring fl owers...voluptuous,
multilayered...” (100 points) Robert Parker, WA #199, Feb 2012
2843 10 bottles (owc) per lot $1400–2000
MALESCOT ST-EXUPERY
Château Malescot St-Exupéry 2005Margaux, 3me cru classéLot 2844: Four slightly scuff marked labels; Lot 2847: Five nicked labels; Lot 2848: Four wine stained labels; Lot 2849: All base neck level; all labels slightly scuff marked, one also nicked; one torn capsule; Lot 2850: Torn label“...notes of graphite, background oak, youthful crème de cassis and
blackberry fruit as well as a fl oral underpinning...medium to full-bodied,
textured, rich and impressive...” (96 points) Robert Parker, WA #219, June 2015
2844 8 bottles per lot $550–850
2845 12 bottles (owc) per lot $800–1200
2846 12 bottles (owc) per lot $800–1200
2847 12 bottles (owc) per lot $800–1200
2848 12 bottles (owc) per lot $800–1200
2849 6 magnums (owc) per lot $800–1200
2850 1 imperial (6L) (owc) per lot $550–850
LA MISSION HAUT-BRION
Château La Mission Haut-Brion 1986Graves, cru classéLot 2851: Five base neck, two top shoulder, one very high shoulder level; Lot 2852: Slightly scuffed label; owc - top missing“...sweet cassis fruit in the reticent, still unevolved nose...admirable power
in this wine that is driven more by its spice and structure than its sweet-
ness of fruit...” (91 points) RP, Bordeaux, 3rd Edition (1998)
2851 12 bottles (owc) per lot $2000–3000
2852 1 double-magnum (3L) (owc) per lot $1000–1500
Château La Mission Haut-Brion 1989Pessac-Léognan, cru classé“...explosive aromatics offer up notes of licorice, crème de cassis, blue-
berry liqueur, smoky barbecue meats, truffl es and graphite...extraordinary
opulence...” (100 points) Robert Parker, WA #202, Aug 2012
(See photo page 177)2853 1 double-magnum (3L) (owc) per lot $5000–7500
Château La Mission Haut-Brion 1990Pessac-Léognan, cru classéTwo labels nicked, one slightly scuff marked“...bouquet full of warm gravel, chestnut, morels and bay leaf scents that
you just fall instantly under its charms. It seems to just grow in the glass.
The palate is beautifully balanced with great depth...” (96 points) Neal Martin, WA #231, June 2017
2854 12 bottles (owc) per lot $4800–7500
Château La Mission Haut-Brion 1995Pessac-Léognan, cru classéLot 2855: Label nicked and slightly damp stained; Lot 2856: One slightly scuffed label; Lot 2857: All labels slightly scuff marked; owc - top dam-aged“...plenty of body, tannin and La Mission’s classic asphalt, cassis, black-
berry, smoky barbecue, meaty notes intermixed with a hint of hot rocks...” (95+ points) Robert Parker, WA #202, Aug 2012
2855 1 bottle per lot $180–280
2856 12 bottles (owc) per lot $2200–3200
2857 12 bottles (owc) per lot $2200–3200
2858 1 double-magnum (3L) (owc) per lot $900–1400
Château La Mission Haut-Brion 1998Pessac-Léognan, cru classé“...pretty perfume of potpourri, spice box, menthol, sandalwood, tobacco
and new leather...medium-bodied and elegant with tons of fragrant layers,
fi nishing with loads of mineral...” (97 points) Lisa Perrotti-Brown, WA Interim Issue, May 2018
(Lot 2859: See photo page 177)2859 12 bottles (owc) per lot $2600–3800
2860 3 double-magnums (3L) (owc) per lot $2400–3500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 179
Château La Mission Haut-Brion 2000Pessac-Léognan, cru classéLot 2864: Slightly scuffed label“...sensational bouquet of blueberries, black currants, graphite, asphalt
and background oak. Extremely powerful, full-bodied and superbly con-
centrated...” (100 points) Robert Parker, WA #202, Aug 2012
(Lot 2864: See photo page 177)2861 12 bottles (owc) per lot $4800–7500
2862 1 magnum per lot $800–1200
2863 3 double-magnums (3L) (owc) per lot $4800–7500
2864 1 imperial (6L) (owc) per lot $3200–4800
Château La Mission Haut-Brion 2001Pessac-Léognan, cru classéLot 2870: One slightly damp stained label; one torn capsule“...one is immediately taken aback by the precision exuded by the nose:
small dark cherries and orange blossom still there...The palate displays
exquisite balance with nigh on perfect acidity...” (96 points) Neal Martin, WA Interim Issue, July 2016
2865 12 bottles (owc) per lot $1700–2600
2866 12 bottles (owc) per lot $1700–2600
2867 6 magnums (owc) per lot $1700–2600
2868 6 magnums (owc) per lot $1700–2600
2869 6 magnums (owc) per lot $1700–2600
2870 6 magnums (owc) per lot $1700–2600
Château La Mission Haut-Brion 2004Pessac-Léognan, cru classéLot 2872: One nicked label; Lot 2873: Owc - top damaged; Lot 2874: One creased label“...aromas of dark fruits, licorice, rocks and leather, lifted by a light pep-
pery nuance. Dense and broad...creamy, seamless mid-palate texture...
restrained sweetness...” (91 points) ST, Vinous.com, May 2007
2871 12 bottles (owc) per lot $1400–2000
2872 12 bottles (owc) per lot $1400–2000
2873 6 magnums (owc) per lot $1400–2000
2874 3 double-magnums (3L) (owc) per lot $1400–2000
2875 1 imperial (6L) (owc) per lot $1700–2600
2876 1 imperial (6L) (owc) per lot $1700–2600
2877 1 imperial (6L) (owc) per lot $1700–2600
Château La Mission Haut-Brion 2005Pessac-Léognan, cru classéLot 2883: Two base neck level; Lot 2885: One damp stained label; Lot 2886: All labels slightly scuffed; Lot 2887: One in owc“...pure perfection...extraordinary nose of sweet blackberries, cassis and
spring fl owers with some underlying minerality, a full-bodied mouthfeel,
gorgeously velvety tannins...” (100 points) Robert Parker, WA #219, June 2015
(Lot 2893: See photo page 177)2878 12 bottles (owc) per lot $5500–8500
2879 12 bottles (owc) per lot $5500–8500
2880 6 magnums (owc) per lot $5500–8500
2881 6 magnums (owc) per lot $5500–8500
2882 6 magnums (owc) per lot $5500–8500
2883 6 magnums (owc) per lot $5500–8500
2884 3 double-magnums (3L) (3 owc) per lot $5500–8500
2885 3 double-magnums (3L) (owc) per lot $5500–8500
2886 3 double-magnums (3L) (owc) per lot $5500–8500
2887 3 double-magnums (3L) per lot $5500–8500
2888 1 imperial (6L) (owc) per lot $3500–5500
2889 1 imperial (6L) (owc) per lot $3500–5500
2890 1 imperial (6L) (owc) per lot $3500–5500
2891 1 imperial (6L) (owc) per lot $3500–5500
2892 1 imperial (6L) per lot $3500–5500
2893 1 salmanazar (9L) (owc) per lot $5500–8500
Château La Mission Haut-Brion 2008Pessac-Léognan, cru classé“...feisty, lively bouquet with blackberry, briary, cedar, black olive and a
light seaweed (Japanese nori) aroma. This is wonderful, an intoxicating
bouquet. The palate is beautifully balanced...” (96+ points) Neal Martin, Vinous.com, Feb 2018
2894 12 bottles (owc) per lot $1500–2200
Château La Mission Haut-Brion 2009Pessac-Léognan, cru classéLot 2898: Owc - top missing“...bouquet of truffl es, scorched earth, blackberry and blueberry liqueur,
subtle smoke and spring fl owers...sweet, sumptuous, nearly over-the-top
fl avors...” (100 points) Robert Parker, WA #199, Feb 2012
(Lot 2897: See photo page 177)2895 6 bottles (owc) per lot $2200–3200
2896 6 bottles (owc) per lot $2200–3200
2897 6 magnums (owc) per lot $4200–6500
2898 6 magnums (owc) per lot $4200–6500
2899 1 imperial (6L) (owc) per lot $3000–4500
MONTROSE
Château Montrose 1995St-Estèphe, 2me cru classéLot 2900: All labels slightly scuffed“...blackberry, briary and undergrowth scents, later just a touch of bay
leaf and sandalwood. The palate is driven by the higher Merlot content...
relatively plush and comely Saint Estèphe...” (92 points) Neal Martin, WA Interim Issue, Mar 2017
2900 12 bottles (owc) per lot $950–1400
Château Montrose 2000St-Estèphe, 2me cru classéLot 2901: One base neck level; six slightly scuffed labels; Lot 2902: Cracked wax capsule“...pure ripe blackberry and raspberry fruit, hints of cold slate and even
charcoal emerging with time...wonderful backbone and focus; towards the
fi nish there is a sense of suppleness and refi nement...” (94+ points) Neal Martin, WA Interim Issue, Mar 2017
2901 12 bottles (owc) per lot $1300–1900
2902 1 double-magnum (3L) per lot $450–650
Château Montrose 2001St-Estèphe, 2me cru classéLot 2903: Five nicked labels; Lot 2904: Eight slightly scuff marked labels; one torn capsule; Lot 2905: All labels scuffed“...The scents that can be coaxed are attractive: blackberry, a touch of tar
and pencil box, later Indian ink and cedar wood...medium-bodied with gen-
tly gripping tannin...” (93+ points) Neal Martin, WA Interim Issue, Mar 2017
2903 12 bottles (owc) per lot $850–1300
2904 12 bottles (owc) per lot $850–1300
2905 6 magnums per lot $850–1300
Château Montrose 2004St-Estèphe, 2me cru classéLot 2907: Two nicked labels“...a foursquare but precise bouquet that unfolds in the glass to offer
brambly red berry fruit, tar, undergrowth and cedar aromas. There is
a touch of mint that emerges with aeration...” (92 points) Neal Martin, WA Interim Issue, Mar 2017
2906 12 bottles (owc) per lot $600–900
2907 6 magnums (owc) per lot $600–900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996180 Auction 1809
Château Montrose 2005St-Estèphe, 2me cru classéLot 2910: One label slightly damp stained, three slightly scuff marked; Lot 2911: One nicked label; Lot 2912: One label nicked, two slightly damp stained, fi ve slightly scuff marked; Lot 2913: All labels slightly scuff marked; Lot 2914: All labels slightly scuff marked; Lot 2915: Four slightly scuffed labels; Lot 2916: One slightly scuff marked label; Lot 2917: Two slightly damp stained labels; Lot 2918: Two slightly scuff marked labels; Lot 2921: Two importers“...telltale scents of pencil lead...medium-bodied with fi rm tannin, a Mon-
trose with huge backbone, solid to the point of being obdurate...gathers
momentum towards the grippy fi nish...” (97 points) Neal Martin, Vinous.com, July 2018
2908 12 bottles (owc) per lot $1500–2200
2909 12 bottles (owc) per lot $1500–2200
2910 12 bottles (owc) per lot $1500–2200
2911 12 bottles (owc) per lot $1500–2200
2912 12 bottles (owc) per lot $1500–2200
2913 12 bottles (owc) per lot $1500–2200
2914 12 bottles (owc) per lot $1500–2200
2915 12 bottles per lot $1500–2200
2916 6 magnums (owc) per lot $1500–2200
2917 6 magnums (owc) per lot $1500–2200
2918 6 magnums per lot $1500–2200
2919 3 double-magnums (3L) (owc) per lot $1500–2200
2920 3 double-magnums (3L) (owc) per lot $1500–2200
2921 3 double-magnums (3L) (3 owc) per lot $1500–2200
2922 1 imperial (6L) (owc) per lot $1000–1500
2923 1 imperial (6L) (owc) per lot $1000–1500
2924 1 imperial (6L) (owc) per lot $1000–1500
Château Montrose 2006St-Estèphe, 2me cru classé“...elegant and fi nesse-styled...stunningly concentrated, sweet blackberry
and cassis fruit with hints of fl owers and minerals. Full-bodied with a
savory, expansive mid-palate...” (94+ points) Robert Parker, WA #181, Feb 2009
2925 12 bottles (owc) per lot $750–1100
Château Montrose 2008St-Estèphe, 2me cru classé“...lifted perfumed bouquet with blackberry, bilberry, iris and limestone
scents, nicely defi ned and opening with time...medium-bodied with a fi rm
backbone, layers of cedar-tinged black fruit, spicebox...” (94 points) Neal Martin, Vinous.com, Feb 2018
2926 2 double-magnums (3L) per lot $480–750
2927 1 imperial (6L) per lot $500–750
Château Montrose 2009St-Estèphe, 2me cru classé“...perfect equilibrium between freshness and concentration...incredible
opulence and the voluptuous character...has at least 50+ years of aging
potential.” (100 points) Robert Parker, WA #214, Aug 2014
2928 12 bottles (owc) per lot $2400–3500
Château Montrose 2010St-Estèphe, 2me cru classéLot 2930: One base neck level; one French tax-stamped capsule; Lot 2931: Base neck level“...considered to be among the greatest vintages ever made in Montrose...
full-bodied, even massive, with great purity, depth and a fi nish that goes
on close to a minute.” (100 points) Robert Parker, WA #214, Aug 2014
2929 12 bottles (owc) per lot $2000–3000
2930 3 double-magnums (3L) (3 owc) per lot $2000–3000
2931 1 jeroboam (5L) (owc) per lot $1200–1800
PALMER
Château Palmer 1983Margaux, 3me cru classéSlightly scuffed label“...one of the biggest, most concentrated, and powerful Palmers made in
the last 40 years...Potentially this wine remains the most extraordinary
Palmer after the 1961...” (98 points) RP, Bordeaux, 4th Edition (2003)
(See photo opposite page)2932 1 imperial (6L) (owc) per lot $2800–4200
Château Palmer 1985Margaux, 3me cru classéSlightly torn label“...a fi ne fl oral note - a violet fragrance...headiness of dark fruit in alcohol.
An attractive note of dusty stones...Touch of mint and cigar box and
liquorice. Complex and fresh...” (17.5 points) Julia Harding MW, JR, Sep 2009
2933 1 double-magnum (3L) per lot $550–850
Château Palmer 1986Margaux, 3me cru classéTwo base neck, seven top shoulder, two very high shoulder level; one scuffed label; four slightly corroded capsules; Mahler-Besse 2005 neck labels
2934 11 bottles (owc) per lot $950–1400
Château Palmer 1996Margaux, 3me cru classé“...loam and black truffl e aromas mingled with dark cherry, leather, tar
and black olive. Medium to high acidity and a medium+ level of very fi ne
tannins. Great balance...” (93 points) Lisa Perrotti-Brown, In Asia, Mar 2010
2935 12 bottles (owc) per lot $1800–2800
Château Palmer 1999Margaux, 3me cru classéLot 2937: One nicked label“...bouquet that is so fresh and vital, pure brambly red fruit, sloes and
iodine...medium-bodied with fi ne tannin...good depth here, clean and fresh
with wonderful poise...” (94 points) Neal Martin, WA #227, Oct 2016
2936 12 bottles (owc) per lot $1900–2800
2937 12 bottles (owc) per lot $1900–2800
Château Palmer 2000Margaux, 3me cru classéLot 2938: Two slightly damp stained labels; owc - top damaged; Lot 2939: Six slightly damp stained labels; Lot 2940: Two torn capsules; Lot 2941: Two base neck level“...fl oral nose, soft, undulating tannins, and tremendous opulence and
fl esh...full-bodied mouthfeel, silky tannins, and loads of fl oral notes...
smoke and incense...” (95 points) Robert Parker, WA #189, June 2010
2938 12 bottles (owc) per lot $2600–3800
2939 12 bottles (owc) per lot $2600–3800
2940 6 magnums (owc) per lot $2600–3800
2941 3 double-magnums (3L) (owc) per lot $2600–3800
2942 1 imperial (6L) per lot $1700–2600
2943 1 imperial (6L) (owc) per lot $1700–2600
Château Palmer 2001Margaux, 3me cru classéLot 2944: One base neck level; Lot 2945: Two labels scuffed“...notes of ripe cassis, dark cherries, cloves, graphite, a touch of cedar
and a little mint...well structured palate...good balance of plump, spicy
fruit...” (93 points) Lisa Perrotti-Brown, In Asia, May 2009
2944 12 bottles (owc) per lot $1500–2200
2945 6 magnums per lot $1500–2200
Lot 2932
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996182 Auction 1809
Château Palmer 2005Margaux, 3me cru classéLot 2948: One nicked label; Lot 2949: One base neck level; Lot 2950: One label nicked, four slightly scuff marked; Lot 2951: One nicked label; Lot 2952: One base neck level; Lot 2953: Owc - top missing; Lot 2954: One slightly scuffed label; Lot 2955: One base neck level; all labels slightly scuffed“...Floral notes mixed with blackberry, cassis, plum, licorice and spring
fl owers soar...This wonderfully pure, stunning wine once again performs
as a fi rst-growth...” (98 points) Robert Parker, WA #219, June 2015
2946 12 bottles (owc) per lot $2600–3800
2947 12 bottles (owc) per lot $2600–3800
2948 12 bottles (owc) per lot $2600–3800
2949 12 bottles (owc) per lot $2600–3800
2950 12 bottles (owc) per lot $2600–3800
2951 6 magnums (owc) per lot $2600–3800
2952 6 magnums (owc) per lot $2600–3800
2953 3 double-magnums (3L) (owc) per lot $2600–3800
2954 3 double-magnums (3L) (owc) per lot $2600–3800
2955 3 double-magnums (3L) (owc) per lot $2600–3800
2956 3 double-magnums (3L) per lot $2600–3800
2957 1 imperial (6L) (owc) per lot $1700–2600
2958 1 imperial (6L) (owc) per lot $1700–2600
2959 1 imperial (6L) (owc) per lot $1700–2600
2960 1 imperial (6L) (owc) per lot $1700–2600
2961 1 imperial (6L) (owc) per lot $1700–2600
Château Palmer 2008Margaux, 3me cru classéLot 2962: Slightly scuffed label; Lot 2965: Slightly scuff marked label“...intense bouquet with blackberry, raspberry, crushed violet and iris
scents, blossoming in the glass whilst retaining superb delineation...
touches of white pepper and clove towards the fi nish...” (95 points) Neal Martin, Vinous.com, Feb 2018
2962 1 double-magnum (3L) per lot $480–750
2963 1 imperial (6L) (owc) per lot $1100–1700
2964 1 imperial (6L) (owc) per lot $1100–1700
2965 1 imperial (6L) per lot $1100–1700
PICHON-LONGUEVILLE, LALANDE
Château Pichon-Longueville, Lalande 1986Pauillac, 2me cru classéLot 2966: Four base neck, two top shoulder level; all labels damp stained, nine also slightly torn; all capsules slightly corroded, six also torn; Lot 2967: Label damp stained and slightly scuffed; Lot 2968: Label slightly scuffed and slightly damp stained; Lot 2969: Label damp stained and torn; capsule creased“...blackberry, clove, sous-bois and pencil lead aromas that unfurl beauti-
fully in the glass...very well balanced with the tannins fi nally beginning to
soften...” (95 points) NM, Mar 2014
2966 12 bottles (owc) per lot $1800–2800
2967 1 double-magnum (3L) per lot $600–900
2968 1 imperial (6L) (owc) per lot $1200–1800
2969 1 imperial (6L) per lot $1200–1800
Château Pichon-Longueville, Lalande 1989Pauillac, 2me cru classéLot 2970: Seven base neck level; all labels damp stained, three also nicked; Lot 2971: Both labels damp stained, one also slightly scuffed, one also slightly torn; Lot 2972: One base neck level; all labels scuffed and slightly damp stained; two slightly corroded capsules; two importers; Lot 2973: Slightly damp stained label; Lot 2974: Label damp stained and slightly scuffed; Lot 2975: Label damp stained and slightly scuffed“...Off the charts aromatic intensity, silky tannins and exceptional fi nesse...
Crushed fl owers, sweet red fruit, tobacco, cedar and incense are some of
the many notes that waft from the glass...” (96 points) AG, Vinous.com, Oct 2017
2970 12 bottles (owc) per lot $1800–2800
2971 2 double-magnums (3L) per lot $1200–1800
2972 3 double-magnums (3L) per lot $1800–2800
2973 1 imperial (6L) (owc) per lot $1400–2000
2974 1 imperial (6L) per lot $1400–2000
2975 1 imperial (6L) per lot $1400–2000
Château Pichon-Longueville, Lalande 1995Pauillac, 2me cru classéLot 2977: One base neck level; one label nicked, one damp stained; Lot 2978: All labels slightly damp stained, one also nicked“...sexy, fl amboyant aromatics of pain grillé, black fruits, and cedar...
should prove to be one of the vintage’s most extraordinary success sto-
ries.” (96 points) Robert Parker, WA #115, Feb 1998
2976 12 bottles (owc) per lot $1800–2800
2977 3 double-magnums (3L) (owc) per lot $1600–2400
2978 3 double-magnums (3L) (owc) per lot $1600–2400
Château Pichon-Longueville, Lalande 1996Pauillac, 2me cru classéLot 2981: Two nicked labels; Lot 2982: Base neck level; scuffed label; Lot 2983: Torn label“...at 20 years of age it is fi ring on all cylinders...intense blackberry, cedar
and graphite, all beautifully delineated...exquisite balance, refi ned and yet
intense...Red berry fruit, cigar box, mint, juniper berries...” (96 points) Neal Martin, WA #227, Oct 2016
2979 12 bottles (owc) per lot $1800–2800
2980 12 bottles (owc) per lot $1800–2800
2981 6 magnums (owc) per lot $1800–2800
2982 1 double-magnum (3L) per lot $600–900
2983 1 imperial (6L) (owc) per lot $1200–1800
Château Pichon-Longueville, Lalande 2000Pauillac, 2me cru classéLot 2984: Slightly scuffed label; Lot 2985: Slightly scuffed label; owc - top missing; Lot 2986: Base neck level; slightly scuffed label“...a spectacular Pichon Lalande...loads of coffee, mocha, crème de cassis,
and chocolate notes...rich, opulent, stunning...beginning to drink beauti-
fully...” (96 points) Robert Parker, WA #189, June 2010
2984 1 double-magnum (3L) per lot $600–900
2985 1 imperial (6L) (owc) per lot $1200–1800
2986 1 imperial (6L) (owc) per lot $1200–1800
Château Pichon-Longueville, Lalande 2004Pauillac, 2me cru classéLot 2987: Owc - slightly damaged; Lot 2988: Three slightly scuffed labels; Lot 2989: One slightly nicked label“...deep ruby/purple color as well as scents of cocoa, espresso roast, black
cherries, and cassis. Medium to full-bodied, opulent, and fl eshy...” (92 points) Robert Parker, WA #171, June 2007
2987 12 bottles (owc) per lot $800–1200
2988 6 magnums (owc) per lot $800–1200
2989 3 double-magnums (3L) (owc) per lot $800–1200
2990 1 imperial (6L) (owc) per lot $550–850
2991 1 imperial (6L) (owc) per lot $550–850
2992 1 imperial (6L) (owc) per lot $550–850
Château Pichon-Longueville, Lalande 2005Pauillac, 2me cru classéLot 2995: One slightly scuffed label; Lot 2996: One slightly scuffed label; Lot 2997: One nicked label; Lot 2998: One slightly damp stained label; Lot 2999: One nicked label; three torn capsules; Lot 3000: One label slightly scuffed; Lot 3001: Two scuffed labels; Lot 3003: Scuffed label; Lot 3006: Slightly scuffed label; owc - top damaged“...compelling tobacco and graphite scents on the nose...reserved at fi rst
but opening gloriously in the glass...very sophisticated and refi ned.” (95 points) NM, Feb 2015
2993 12 bottles (owc) per lot $950–1400
2994 12 bottles (owc) per lot $950–1400
2995 12 bottles (owc) per lot $950–1400
2996 12 bottles (owc) per lot $950–1400
2997 12 bottles (owc) per lot $950–1400
2998 12 bottles (owc) per lot $950–1400
2999 12 bottles (owc) per lot $950–1400
3000 6 magnums (owc) per lot $950–1400
3001 6 magnums (owc) per lot $950–1400
3002 6 magnums per lot $950–1400
3003 1 double-magnum (3L) per lot $320–480
3004 3 double-magnums (3L) per lot $950–1400
3005 1 imperial (6L) (owc) per lot $650–950
3006 1 imperial (6L) (owc) per lot $650–950
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 183
Château Pichon-Longueville, Lalande 2006Pauillac, 2me cru classéLot 3007: Owc - slightly damaged; Lot 3010: Slightly scuffed label; Lot 3011: Slightly scuffed label“...gorgeous...Dark, powerful and intense...exceptional balance. A host of
black cherry, plum, smoke, licorice and menthol fl esh out in this decidedly
somber, virile Pichon Lalande...” (95 points) AG, Vinous.com, Oct 2017
3007 10 bottles (owc) per lot $800–1200
3008 12 bottles (owc) per lot $950–1400
3009 4 magnums per lot $650–950
3010 1 double-magnum (3L) (owc) per lot $320–480
3011 1 imperial (6L) per lot $700–1000
Château Pichon-Longueville, Lalande 2009Pauillac, 2me cru classé“...ripe and decidedly fl amboyant from the very fi rst taste. Dense and
voluptuous in the glass, with serious richness...a dense, exotic Pichon
Lalande, but there is serious structure beneath all of the fruit.” (97 points) AG, Vinous.com, Oct 2017
3012 12 bottles (owc) per lot $1500–2200
RAUZAN-SEGLA
Château Rauzan-Ségla 1990Margaux, 2me cru classéBase neck level; damp stained label; cracked and chipped wax capsule“A complex nose of subtle menthol intermixed with black currants, cher-
ries, spice box, cedar, and herbs...fl eshy, round, generously endowed...
beautiful purity...” (94 points) Robert Parker, WA #183, June 2009
3013 1 jeroboam (5L) per lot $650–950
Château Rauzan-Ségla 2001Margaux, 2me cru classé“Notes of new saddle leather, dried Provençal herbs, and a hint of
lavender jump from the glass of this deep ruby/purple-tinged Margaux...
complex aromatics are followed by a sweet attack...” (89 points) Robert Parker, WA #153, June 2004
3014 12 bottles (owc) per lot $420–650
Château Rauzan-Ségla 2005Margaux, 2me cru classéLot 3018: Four torn capsules; Lot 3019: Two importers“...notes of bay leaf, blackcurrants, earth and spice...youthful, dense ruby/
plum/purple color, a medium to full body, with tannins still present and a
nice, spicy aftertaste...” (93+ points) Robert Parker, WA #219, June 2015
3015 12 bottles (owc) per lot $750–1100
3016 12 bottles (owc) per lot $750–1100
3017 12 bottles (owc) per lot $750–1100
3018 12 bottles (owc) per lot $750–1100
3019 12 bottles per lot $750–1100
SMITH-HAUT-LAFITTE
Château Smith-Haut-Lafi tte Rouge 1996Pessac-Léognan, cru classéAll base neck level; three slightly scuff marked labels“...the quintessentially elegant Bordeaux...blackberry and cassis fruit
nicely dosed with subtle new oak...sweet and pure, with striking symmetry,
and a compellingly balanced mid-palate and fi nish...” (90 points) Robert Parker, WA #122, Apr 1999
3020 6 magnums (owc) per lot $600–900
Château Smith-Haut-Lafi tte Rouge 2005Pessac-Léognan, cru classéLot 3022: One cracked wax capsule; Lot 3023: Cracked wax capsule; Lot 3024: Cracked and chipped wax capsule“...gorgeous fl oral nose with notes of graphite, blueberries, blackberries,
and cassis that jump from the glass of this inky, very dense, yet strikingly
pure wine...” (98 points) Robert Parker, WA #219, June 2015
3021 6 magnums (owc) per lot $1000–1500
3022 3 double-magnums (3L) (owc) per lot $1000–1500
3023 1 imperial (6L) (owc) per lot $700–1000
3024 1 imperial (6L) (owc) per lot $700–1000
Château Pichon-Longueville, Baron 1989Pauillac, 2me cru classéTwo slightly scuff marked labels“...smoky, chocolatey, cassis aromas...scents of toasty oak. Well-layered,
with a sweet inner-core of fruit...awesomely endowed, backward, tannic,
prodigious...” (95 points) Robert Parker, WA #109, Feb 1997
3025 12 bottles (owc) per lot $2000–3000
Château Cos d’Estournel 1995St-Estèphe, 2me cru classéOwc - top damaged“A wine of extraordinary intensity and accessibility...possesses remarkable
intensity, full body, and layers of jammy fruit nicely framed by the wine’s
new oak...” (95 points) Robert Parker, WA #115, Feb 1998
3026 12 bottles (owc) per lot $1600–2400
Château La Couspaude 1996St-Emilion, grand cru classéThree slightly scuffed labels“...a richly fruity, sexy, medium-bodied, surprisingly soft and fragrant wine...
pain grillé, cherry liqueur, smoke, and black currants are followed by a lus-
cious, soft, lightly tannic wine...” (89 points) Robert Parker, WA #122, Apr 1999
3027 11 bottles (owc) per lot $220–320
La Chapelle de La Mission Haut-Brion 2000Pessac-LéognanOne label nicked, six slightly scuff marked“A beautiful, soft, richly fruity wine with silky tannins, loads of blue fruits,
and hints of smoky barbecue and graphite...fl eshy, evolved, and complex, a
top-notch success...” (90 points) Robert Parker, WA #189, June 2010
3028 11 bottles per lot $650–950
Château La Conseillante 2000PomerolTwo labels scuffed, two slightly damp stained, one slightly scuffed“...elegant, gentle style...nose of sweet kirsch liqueur intermixed with
raspberries, incense, toast, and licorice. Full-bodied yet ethereal...a beau-
tifully pure wine...” (96 points) Robert Parker, WA #189, June 2010
3029 3 double-magnums (3L) per lot $1800–2800
Château Magdelaine 2000St-Emilion, 1er grand cru classé (B)Two nicked labels“...mulberries, black currants, and jammy cherry notes intermixed with
mineral, licorice, and a hint of subtle toast...sweet, expansive, and dense...
gorgeous fruit...” (92 points) Robert Parker, Wine Advocate #146, Apr 2003
3030 12 bottles (owc) per lot $650–950
Château Pape-Clément 2000Pessac-LéognanOne base neck level; one label slightly damp stained, fi ve slightly bin marked, two slightly torn“...scorched earth and smoky barbecue scents...blueberry, black raspberry
and black currant...savory, broad palate and a full-bodied mouthfeel...” (96 points) Robert Parker, WA #189, June 2010
3031 5 bottles per lot $500–750
Pavillon Rouge du Château Margaux 2000MargauxOne slightly scuff marked label“Mid to dark crimson with a ruby rim. Complex, mellow nose and on the
palate the tannins seem to have disappeared altogether. Medium weight,
well mannered...” (17 points) Jancis Robinson, JR, Apr 2009
3032 12 bottles (owc) per lot $1400–2000
Château Phélan-Ségur 2000St-Estèphe, cru bourgeois
3033 12 bottles (owc) per lot $480–750
Château Troplong-Mondot 2000St-Emilion, grand cru classéBase neck level; chipped wax capsule“...Copious chocolate, graphite, blackberry, blueberry, cassis, and ink
characteristics are present in this full-bodied, powerful, massive St.-
Emilion...” (96 points) Robert Parker, WA #189, June 2010
3034 1 melchior (18L) per lot $2400–3500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996184 Auction 1809
Château Lafon-Rochet 2001St-Estèphe, 4me cru classéLot 3035: Three slightly scuffed labels; Lot 3036: One scuffed label“...complex aromas of underbrush, melted licorice, black fruits, and tree
bark. Smooth, polished tannins...medium to full-bodied, monolithic but
attractive, well-endowed...” (88 points) Robert Parker, WA #153, June 2004
3035 12 bottles (owc) per lot $250–380
3036 6 magnums (owc) per lot $250–380
Château Sociando-Mallet 2001Haut-Médoc, cru bourgeois“...spectacular bouquet of lead pencil shavings, ink, blackberries, cedar,
and earth. Full-bodied, with terrifi c texture, fabulous concentration, and
moderately high tannin...brilliant achievement...” (93 points) Robert Parker, WA #153, June 2004
3037 6 bottles (owc) per lot $250–380
Château Bahans Haut-Brion 2005Pessac-Léognan“...displays all the smoke, gravel and chocolate notes along with ripe black
fruits. Broad, savory, rich and lush, this is a sensational wine...gorgeous
texture and length...” (93 points) Robert Parker, WA #219, June 2015
3038 12 bottles (owc) per lot $750–1100
3039 12 bottles (owc) per lot $750–1100
Château Boyd-Cantenac 2005Margaux, 3me cru classéTen slightly scuff marked labels“...bouquet of spring fl owers, crème de cassis, pain grillé, and blueberries.
Powerful and concentrated with full-bodied richness, stunning purity...tan-
nic, 40+-second fi nish...” (92 points) Robert Parker, WA #176, Apr 2008
3040 12 bottles (owc) per lot $480–750
Château Brane-Cantenac 2005Margaux, 2me cru classé“A sexy, style of wine...stunning nose of forest fl oor, licorice, blackcur-
rants, plums and spring fl owers...beautifully textured, lush richness, make
for a brilliant wine...” (95 points) Robert Parker, WA #219, June 2015
3041 6 magnums (owc) per lot $600–900
Château Cantenac Brown 2005Margaux, 3me cru classéLot 3042: One slightly scuffed label; Lot 3043: Three slightly scuffed la-bels; Lot 3044: Three slightly scuffed labels; Lot 3045: One base neck level“Good ruby-red. Blackberry, cassis and a dusty note on the nose. Sweet on
entry, then quite fi rm in the middle, with black fruit, licorice and menthol
fl avors...” (88+? points) ST, Vinous.com, May 2008
3042 12 bottles (owc) per lot $350–550
3043 12 bottles (owc) per lot $350–550
3044 12 bottles (owc) per lot $350–550
3045 12 bottles (owc) per lot $350–550
Château Certan de May 2005Pomerol“...Beautiful coffee, cedar wood, Christmas fruitcake, black cherry and
blackcurrant fruit jump from the glass...it is strutting its stuff at age 10...
This is a beauty...” (95+ points) Robert Parker, WA #219, June 2015
(Lot 3047: See photo page 156)3046 6 magnums (owc) per lot $750–1100
3047 1 imperial (6L) (owc) per lot $500–750
Domaine de Chevalier Rouge 2005Pessac-LéognanLot 3049: Three slightly damp stained labels“A glorious wine...reveals notes of graphite, subtle charcoal, blackberry
and blackcurrant fruit...silky tannins, and a long, multi-dimensional
fi nish...a killer effort...” (95 points) Robert Parker, WA #219, June 2015
3048 12 bottles (owc) per lot $600–900
3049 12 bottles (owc) per lot $600–900
3050 3 double-magnums (3L) (owc) per lot $600–900
3051 1 imperial (6L) (owc) per lot $500–750
Château Clerc-Milon 2005Pauillac, 5me cru classéLot 3053: One slightly nicked label; Lot 3054: One base neck level“...straight-down-the-line classic Clerc-Milon with intense graphite and
cigar box aromas infusing the black fruit...medium-bodied with powerful
black and red fruit, hints of tobacco...” (93 points) Neal Martin, WA Interim Issue, Jan 2017
3052 12 bottles (owc) per lot $700–1000
3053 12 bottles (owc) per lot $700–1000
3054 12 bottles (owc) per lot $700–1000
Château Cos d’Estournel 2005St-Estèphe, 2me cru classéLot 3056: Cracked wax capsule; Lot 3057: Cracked wax capsule“The purity of fruit to this is fascinating with plums, currants and other
dark fruits. Then there is another layer of spices and chocolate. So much
cassis. Full and very layered...” (99 points) JS, Nov 2015
(Lot 3057: See photo page 156)3055 12 bottles (owc) per lot $1600–2400
3056 1 imperial (6L) (owc) per lot $1200–1800
3057 1 imperial (6L) (owc) per lot $1200–1800
Domaine de l’Eglise 2005PomerolTwo base neck level; four slightly scuffed labels“...a good, fl eshy Pomerol with a dense ruby/purple color, loads of mul-
berry and black cherry fruit, and hints of licorice and forest fl oor. Medium
to full-bodied, soft...” (90 points) Robert Parker, WA #219, June 2015
3058 12 bottles (owc) per lot $350–550
Les Forts de Latour 2005PauillacThree base neck level; all labels slightly damp stained, two also slightly scuff marked“...another beautiful wine from this estate. Medium to full-bodied...loads
of blackcurrant fruit, earth, and spice...extremely pure, broad, savory, and
quite expensive...” (93 points) Robert Parker, WA #219, June 2015
3059 12 bottles (owc) per lot $1600–2400
Château Grand-Puy-Lacoste 2005Pauillac, 5me cru classéLot 3060: One slightly nicked label“Medium red. Very ripe aromas of plum and musky brown spices...big,
sweet and plump on the palate, with full, mellow fl avors of red berries,
tobacco and mocha, plus a light smoked meat note...” (93 points) ST, Vinous.com, May 2008
3060 3 double-magnums (3L) (owc) per lot $750–1100
3061 1 imperial (6L) (owc) per lot $600–900
Château Haut-Bailly 2005Pessac-Léognan“...glorious wine. You instantly fall in love with the purity on the nose,
luscious red cherries, wild strawberry and blueberry...still youthful and
beautifully defi ned...” (95 points) Neal Martin, WA Interim Issue, July 2017
3062 5 magnums per lot $700–1000
3063 1 imperial (6L) (owc) per lot $650–950
Château La Conseillante 2005PomerolLot 3064: One slightly tissue stained label; Lot 3065: One torn label; Lot 3066: Slightly scuffed label“...spectacular aromatics of mulberry, blueberry and raspberry fruit...
sweet fl oral notes...gorgeously silky, elegant and stylish...graceful, pro-
vocative and compelling...” (97 points) Robert Parker, WA #219, June 2015
(Lot 3066: See photo page 156)3064 6 magnums (owc) per lot $1900–2800
3065 3 double-magnums (3L) (3 owc) per lot $1900–2800
3066 1 imperial (6L) (owc) per lot $1500–2200
Château Haut-Bages Libéral 2005Pauillac, 5me cru classé“...offers loads of blackcurrant fruit, licorice, spice and forest fl oor. It is
medium to full-bodied, with supple tannin and an expansive, textured
mouthfeel and fi nish...” (90 points) Robert Parker, WA #219, June 2015
3067 12 bottles (owc) per lot $350–550
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 185
Château Lafon-Rochet 2005St-Estèphe, 4me cru classé“...still youthful and exuberant, with oodles of cassis and incense, the 2005
Lafon-Rochet is medium to full-bodied, with ripe tannin and a long fi n-
ish...” (91 points) Robert Parker, WA #219, June 2015
3068 6 magnums (owc) per lot $300–450
Château Lagrange 2005St-Julien, 3me cru classéLot 3070: Five slightly damp stained labels“...intense bouquet with cedar and graphite infusing the black fruit, nicely
controlled and focused. The palate is medium-bodied with fi rm tannin,
well-judged acidity...” (94 points) NM, Feb 2015
3069 12 bottles (owc) per lot $600–900
3070 12 bottles (owc) per lot $600–900
3071 1 imperial (6L) (owc) per lot $400–600
Château La Louvière Rouge 2005GravesOne base neck level“...remarkably youthful and tastes more like a 2- to 3-year-old wine than
one that is a decade old. Loads of tobacco leaf, blackcurrant, lead pencil
and spice box are all present in this medium to full-bodied, well-endowed
wine...” (90 points) Robert Parker, WA #219, June 2015
3072 12 bottles (owc) per lot $250–380
Château Pape-Clément 2005Pessac-Léognan“...smoky barbecue and chocolaty notes intermixed with cassis and
blackberries. There is also some underlying minerality in this full-bodied,
super-concentrated wine...” (99 points) Robert Parker, WA #219, June 2015
3073 1 imperial (6L) (owc) per lot $1000–1500
Château Phélan-Ségur 2005St-Estèphe, cru bourgeois“...good depth of fruit, including mulberry, black and red currants, earth
and spice. It is medium-bodied, with sweet tannin and excellent concen-
tration...” (88 points) Robert Parker, WA #219, June 2015
3074 12 bottles (owc) per lot $320–480
3075 12 bottles (owc) per lot $320–480
Château Pontet-Canet 2005Pauillac, 5me cru classé“.. broody and introspective...gorgeous scents of blackberry, briary and
cassis fruit...medium-bodied, but dense and structured...marvelous fresh-
ness and vitality all the way through...” (97 points) Neal Martin, WA Interim Issue, July 2016
3076 1 imperial (6L) (owc) per lot $850–1300
Château Quinault l’Enclos 2005St-EmilionLot 3078: One slightly bin marked label; two importers“...aromas of cherry, minerals, iron and smoked meat. Juicy and sappy for
the year, with lovely energy to the concentrated fl avors of cherry, minerals,
smoke, fl owers...” (93 points) ST, Vinous.com, May 2008
3077 12 bottles per lot $380–550
3078 12 bottles per lot $380–550
Château Rauzan-Gassies 2005Margaux, 2me cru classé“...beautiful perfume of camphor, crème de cassis, licorice, bay leaf, and
incense...a full-bodied, stunningly concentrated, broad, rich Margaux...” (92 points) Robert Parker, WA #176, Apr 2008
3079 12 bottles (owc) per lot $420–650
Château Sociando-Mallet 2005Haut-Médoc, cru bourgeoisOne base neck level; one label nicked, three slightly scuff marked“...beautifully sweet crème de cassis and blueberries...concentrated es-
sence of blue and black fruits, with some underlying minerality...stunning
texture, length and purity...” (93+ points) Robert Parker, WA #219, June 2015
3080 12 bottles (owc) per lot $480–750
Château Trotanoy 2005Pomerol“...sweet black cherries, cassis, earth and white chocolate in both aromas
and fl avors...Dense purple, super-rich, and stunning...absolutely spec-
tacular effort...” (98+ points) Robert Parker, WA #219, June 2015
(See photo page 156)3081 1 imperial (6L) (owc) per lot $1600–2400
Château Pontet-Canet 2006Pauillac, 5me cru classéOwc - top damaged“...nose of graphite, charcoal, sweet crème de cassis, and a hint of
scorched earth. Incredible concentration, stunning richness, and a 60-sec-
ond fi nish...” (95+ points) Robert Parker, WA #181, Feb 2009
3082 10 bottles (owc) per lot $600–900
Château La Lagune 2008Haut-Médoc, 3me cru classé“...sweet cassis, camphor, truffl e and white chocolate notes presented in
a dense, medium to full-bodied, silky textured personality...purity, fi nesse,
elegance...” (93 points) Robert Parker, WA #194, May 2011
3083 12 bottles (owc) per lot $420–650
3084 12 bottles (owc) per lot $420–650
Château Pape-Clément 2008Pessac-Léognan“...One of the top successes of the vintage...sweet bouquet of black cher-
ries, lead pencil shavings, cassis and subtle barbecue smoke. Well-bal-
anced with good acidity...” (95 points) Robert Parker, WA #194, May 2011
3085 12 bottles (2 owc) per lot $750–1100
Château Pontet-Canet 2008Pauillac, 5me cru classé“...aromas of sweet blueberries, blackberries and black currant fruit
intertwined with lead pencil shavings, subtle barbecue smoke and a hint of
forest fl oor...” (96 points) Robert Parker, WA #194, May 2011
3086 12 bottles (owc) per lot $700–1000
Château Troplong-Mondot 2008St-Emilion, grand cru classé“...copious quantities of blue and black fruits, a full-bodied opulence,
sweet tannin and a fabulous texture as well as fi nish. Already drinking
beautifully...” (96 points) Robert Parker, WA #194, May 2011
3087 12 bottles (owc) per lot $750–1100
Château Magdelaine 2009St-Emilion, 1er grand cru classé (B)“...displays a classic confi ture of black cherries, some crushed rocks and
spring fl owers in a full-bodied, yet at the same time, ethereal and rather
elegant style...” (94 points) Robert Parker, WA #199, Dec 2011
3088 12 bottles (owc) per lot $480–750
3089 12 bottles (owc) per lot $480–750
Château Pontet-Canet 2009Pauillac, 5me cru classé“An amazing wine in every sense...a tour de force in winemaking that is ca-
pable of lasting 50 or more years.” (100 points) Robert Parker, WA #199, 12/2011
3090 12 bottles (owc) per lot $1500–2200
3091 12 bottles per lot $1500–2200
Groupe Duclot Bordeaux Assortment 2009
Cheval Blanc Slightly torn capsule (1)
Haut-Brion (1)
Lafi te Rothschild (1)
Latour (1)
Margaux Slightly scuff marked label (1)
La Mission Haut-Brion (1)
Mouton Rothschild (1)
Pétrus (1)
d’Yquem (1)Each bottle also in its own oc
3092 Above 9 bottles (owc) per lot $7000–10000
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996186 Auction 1809
Château Smith-Haut-Lafi tte Blanc 2001Pessac-LéognanOne base neck level; one nicked label“A fabulous, complex perfume reveals scents of herbs, licorice, white
peaches, honey, and citrus...medium-bodied, gorgeously proportioned dry
white Graves...” (93 points) Robert Parker, WA #153, June 2004
3093 12 bottles (owc) per lot $550–850
Château Smith-Haut-Lafi tte Blanc 2005Pessac-Léognan“...stunningly, rich, concentrated...notes of honeyed oranges, honeysuckle,
spring fl owers, lemon grass, and melons...excellent concentration, and a
beautiful texture...” (95+ points) Robert Parker, WA #176, Apr 2008
3094 12 bottles (owc) per lot $950–1400
Domaine de Chevalier Blanc 2006Pessac-Léognan“An absolutely textbook great white Graves...white fl owers, currants,
honeyed citrus, fi g, and crushed rocks. The wine is very pure, with full body
and high acidity...” (94+ points) Robert Parker, WA #181, Feb 2009
3095 12 bottles per lot $700–1000
Château d’Yquem 1966Sauternes, premier cru superieurTop shoulder level; damp stained label; corroded capsule; deep caramel color“...showing well, rich, beautifully balanced...classic honeyed ‘barley sugar’
bouquet, quite assertive, somehow managing to be plump as well as
lean...Sept. 1999 ****.” MB, Vintage Wine, Harcourt (2002)
3096 1 bottle per lot $400–600
Château d’Yquem 1990Sauternes, premier cru superieurFour base neck level“...a rich and fabulously superb, sweet wine...lots of elegance and fi nesse...
an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut,
and apricots...” (99 points) Robert Parker, WA #122, Apr 1999
3097 12 bottles (owc) per lot $2000–3000
Château Rieussec 2005Sauternes, 1er cru classé“...fabulous bouquet that is mineral-rich and tensile. The palate repeats
its performance from last year: focused, tense, laden with botrytis-rich
fruit with a crystalline and sorbet-fresh fi nish...” (97 points) Neal Martin, WA Interim Issue, Jan 2017
3098 24 half-bottles (owc) per lot $320–480
Château d’Yquem
1989 Two labels scuffed, two damp stained; multiple importers (4)
1990 Base neck level; slightly damp stained label; torn capsule (1)
1993 Both base neck level; both labels scuff marked (2)
1995 One label slightly damp stained (2)
1996 Slightly damp stained label (1)
1999 Slightly damp stained label (1)
3099 Above 11 bottles per lot $1900–2800
Bonnes-Mares 1996 Comte Georges de VogüéCôte de Nuits, grand cruTwo importers“...nose combines blueberry, blackberry, licorice and Cuban tobacco...
Great sweetness and penetration on the palate...Quintessential grand cru
intensity...” (93+ points) ST, Vinous.com, Mar 1999
3100 6 bottles per lot $1200–1800
Bonnes-Mares 2005 Comte Georges de VogüéCôte de Nuits, grand cru“...brooding aromas of black and blue berry plus black cherry and violets
nuanced by hints of spice and warm earth merge into big, powerful and
well-muscled fl avors...” (95 points) AM, Issue 29, Q1 ‘08
3101 6 bottles (2 owc) per lot $1900–2800
Musigny 2005 Jacques PrieurCôte de Nuits, grand cruSlightly scuff marked label; chipped wax capsule“...pure aromas of black raspberry, cocoa powder, fl owers, spices and
minerals...thick and lively on entry, then wonderfully sweet and harmoni-
ous in the middle palate...” (95 points) ST, Vinous.com, Mar 2008
3102 1 jeroboam (3L) (owc) per lot $1500–2200
Musigny, Vieilles Vignes 2005 Comte Georges de VogüéCôte de Nuits, grand cruTwo importers“Prepare to be transported...brilliant nose of violet and rose petal...
intensely spiced extravagant red and black pinot fruit nuanced by hints of
earth and stone...” (99 points) AM, Issue 29, Q1 ‘08
3103 6 bottles per lot $4800–7500
Bonnes-Mares 2006 Joseph DrouhinCôte de Nuits, grand cruLate release from Estate“Exuberantly pungent aromas of raspberry, sassafras, sage, and pepper...
Sappy and bright; lip-smacking and palate-sticking in its intensity...” (93 points) David Schildknecht, WA #186, Dec 2009
3104 6 bottles (owc) per lot $650–950
Echézeaux 2006 Joseph DrouhinCôte de Nuits, grand cruLate release from Estate
3105 12 bottles (2 owc) per lot $1600–2400
Meursault, Sous le Dos d’Ane 2010 Label slightly damp stained and slightly scuffed (1)
Puligny-Montrachet, Clavoillon 2010 (2)
Puligny-Montrachet, Les Folatières 2010 Slightly scuffed label (1)
Above Domaine Lefl aive3106 Above 4 bottles per lot $380–550
Harlan Estate Red Wine 2000Napa ValleyTwo labels slightly damp stained, two slightly scuffed“...aromas of exotic spices, tobacco, leather and scorched espresso...
medium to fi rm level of grainy tannins and medium+ acidity...Long, spicy
fi nish...” (92 points) Lisa Perrotti-Brown, In Asia, Jan 2009
3107 3 bottles per lot $1100–1700
Schrader Cellars Cabernet Sauvignon, Gaudeamus Vineyard, Upper Block 1999 Label bin marked, ink marked, and slightly scuffed (1)
Bryant Family Cabernet Sauvignon 2000 One base neck level; all labels torn (3)
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon Vineyard, RBS 2001 Label slightly scuffed and slightly bin marked (1)
3108 Above 5 bottles per lot $650–950
MADEIRA
Bual Madeira, Centenary Solera 1845 Cossart-GordonBoth top shoulder level; both labels torn and damp stained“The fi rm’s ‘Centenary Solera’...glowing amber; high-toned, harmonious,
very nutty nose; medium-sweet, immensely powerful, hot fi nish...” MB, Vintage Wine, Harcourt (2002)
3109 2 bottles per lot $1300–1900
Sercial Solera Madeira 1860 Cossart-GordonTop shoulder level; label slightly torn and slightly damp stained“...medium amber; the much-liked ‘cognac and crystallized violets’...fi rm,
fi ne, perfect. More recently...sweeter on palate too, but lovely fl avour...Last
noted...May 1997. At best *****.” MB, Vintage Wine, Harcourt (2002)
3110 1 700ml bottle per lot $550–850
Terrantez Madeira 1862 João Romão TeixeiraLevel 2.5cm; slightly scuffed label; re-corked by O.P. Brothers Private Collection 05/2015
3111 1 bottle per lot $600–900
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 187
Old Sercial Solera Madeira 1870 LomelinoVery high shoulder level; label damp stained and slightly scuffed; capsule torn and corroded“The last of the small post-oidium vintages...also the last major vintage
before phylloxera which arrived on the island with devastating conse-
quences two years later.” MB, Vintage Wine, Harcourt (2002)
3112 1 bottle per lot $500–750
Malvazia Reserva Madeira 1907 D’OliveiraOne scuffed label; both wax capsules chipped; bottled in 2010
3113 2 bottles per lot $600–900
Boal Frasqueira Madeira 1908 D’OliveiraOne chipped wax capsule; bottled in 2011
3114 2 bottles per lot $800–1200
Verdelho Reserva Madeira 1912 D’OliveiraOne chipped wax capsule; bottled in 2008“Dark mahogany colour. Good fruit and richness. A complete treat still.
Well done! Dry fi nish but with lots of nutty secrets to divulge...” (18 points) Jancis Robinson, JR, Apr 2010
3115 2 bottles per lot $600–900
Bastardo Madeira Reserva 1927 D’OliveiraBoth wax capsules chipped; bottled in 2006“...Very dense, chestnut colour, yellow rim. Rich, sweet, slightly powdery
nose. Very rancio. You can still somehow taste the wood. Sweet, almost
syrupy, start. Then cheesy...” (18 points) Jancis Robinson, JR, Oct 2006
3116 2 bottles per lot $600–900
Bual Madeira 1934 Cossart-GordonOne slightly scuffed label; both capsules slightly corroded
3117 2 bottles per lot $500–750
Verdelho Reserva Madeira 1900 (1)
Boal Madeira, Reserva 1903 Chipped wax capsule (1)
Both above D’Oliveira3118 Above 2 bottles per lot $650–950
::
A DIVERSE SELECTION OF BORDEAUX THAT SPANS SEVEN
DECADES, 1990 DRC, AND OTHER PROMINENT WINE
REGIONS WITH A FULL CASE OF 1982 PETRUS
Purchased Through Reputable Merchants, at Auction, or Directly from
the Producer and Stored in Professional Storage or in a Temperature-
and Humidity-Controlled Cellar
Château Latour 1947Pauillac, 1er cru classéVery high shoulder level; bin soiled label; slightly corroded capsule, origi-nal short capsule reveals fully branded cork“...sweet and candied on the entry with copious red cherry, kirsch and
strawberry notes, fi ne acidity, playful and joyous...at its core is a fabulous
ball of vivacious red fruit...” (92 points) Neal Martin, Vinous.com, July 2018
3119 1 bottle per lot $1500–2200
Château Latour 1955Pauillac, 1er cru classéVery high shoulder level; label torn and damp stained; capsule corroded and slightly nicked, vintage embossed on capsule; slight signs of past seepage“...vivacious red berry fruit, graphite, juniper and dried orange peel. This
is wondrously detailed...luscious and pure red cherry and strawberry fruit,
fi ligree tannin...” (97 points) Neal Martin Vinous.com, July 2018
3120 1 magnum per lot $1600–2400
Château La Mission Haut-Brion 1955Graves, cru classéHalf-bottle: very high shoulder level; slightly damp stained label; original short capsule reveals fully branded cork; Bottle: very high shoulder level; label slightly nicked and slightly bin soiled; capsule torn and slightly cor-roded, original short capsule reveals fully branded cork; slightly sunken cork“...sweet, cedary, clove, smoke, and black-raspberry-scented nose, and
rich, full-bodied, remarkably harmonious fl avors...amazing, complex,
superbly well-balanced...” (100 points) Robert Parker, WA #95, Oct 1994
3121 1 half-bottle and 1 bottle per lot $2200–3200
Château Latour 1970Pauillac, 1er cru classéBottle: very high shoulder level; damp stained label; corroded capsule; Magnum: base neck level; label torn and damp stained“...scents of sandalwood and Lapsong Souchang infusing the black fruit,
becoming more gamey with aeration...medium-bodied but quite dense...
plenty of horsepower...” (94? points) Neal Martin, Vinous.com, July 2018
3122 1 bottle and 1 magnum per lot $1000–1500
Château Pétrus 1970PomerolTop shoulder level; damp stained label; corroded capsule“...seductive fruit and intensity...nose of cedar, caramel, vanilla, tobacco,
fruitcake, and licorice-infused black cherry jam...extraordinary sweet-
ness...viscous fi nish...” (99 points) RP, Bordeaux, 4th Edition (2003)
3123 1 bottle per lot $1400–2000
Château Pétrus 1975PomerolBase neck level; label damp stained and slightly torn; capsule slightly cor-roded and slightly nicked“...an emerging nose of over-ripe black-cherries, mocha/chocolate, and
truffl es. Extremely full-bodied, ferociously tannic, but awesomely concen-
trated...” (98 points) Robert Parker, WA #103, Feb 1996
3124 1 double-magnum (3L) per lot $5000–7500
Château La Mission Haut-Brion 1975Graves, cru classéSlightly damp stained label; corroded capsule“...camphor, wood charcoal, black fruits, plums, cedar, damp earth,
truffl es, asphalt and smoke result in a fabulous set of aromatics...concen-
trated, dense...” (97 points) Robert Parker, WA #202, Aug 2012
3125 1 bottle per lot $600–900
Château Ausone 1982St-Emilion, 1er grand cru classé (A)Five base neck, two top shoulder level; all labels damp stained, one also torn; one slightly corroded capsule; two importers“...superb purity and clarity...with vibrant dark fruit and mineral fl avors.
Finishes impressively long, with fi rm tannins that avoid dryness.” (94+? points) ST, Vinous.com, July 2002
3126 9 bottles per lot $2800–4200
Château Lafi te Rothschild 1982Pauillac, 1er cru classéOne base neck, two top shoulder level; one label torn, two slightly scuffed, three slightly damp stained; two importers“...bouquet is very intense with blackberry, cedar, graphite and hints of
morels, gathering momentum in the glass...medium-bodied and very
fresh, lively and tensile...” (97 points) Neal Martin, Vinous.com, July 2018
3127 5 bottles per lot $10000–15000
Château Latour 1982Pauillac, 1er cru classéTwo base neck, one top shoulder level; two slightly scuff marked labels; two importers“...bridled with captivating blackberry, graphite and cedar aromas that
are brilliantly focused...ineffably graceful and chiselled down to the fi nest
detail...” (100 points) Neal Martin, Vinous.com, July 2018
3128 3 bottles per lot $3500–5500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996188 Auction 1809
Château Margaux 1982Margaux, 1er cru classéOne base neck, one top shoulder, one very high shoulder level; all labels slightly scuffed, one also damp stained; all capsules slightly corroded, one also torn“...wondrous blackberry, raspberry and crushed stone scents...The palate
is defi ned by its fi ligree tannins, heavenly balance and scintillating ten-
sion...” (98 points) Neal Martin, Vinous.com, June 2018
3129 3 bottles per lot $2000–3000
Château Mouton Rothschild 1982Pauillac, 1er cru classéTwo base neck, four top shoulder level; all labels slightly scuffed and slightly damp stained; two slightly torn capsules; one slightly sunken cork“...one of the legends of Bordeaux...crème de cassis, underlying fl oral
note, full-bodied power, extraordinary purity, multilayered texture...” (100 points) Robert Parker, WA #183, June 2009
3130 10 bottles per lot $7500–11000
Château Pétrus 1982PomerolNine base neck, one top shoulder level; three labels slightly torn, seven slightly scuff marked; all capsules slightly corroded, one also torn, three also slightly nicked“...a great wine. It possesses a lovely bouquet with black fruit, cedar,
smoke and fresh black truffl es...palate has a wonderful sense of balance,
the acidity just about perfect, complex but not profound...” (93 points) Neal Martin, Vinous.com, Feb 2018
(See photo opposite page)3131 12 bottles (owc) per lot $35000–55000
Château Cos d’Estournel 1982St-Estèphe, 2me cru classéAll labels slightly damp stained, two also slightly scuffed“...a stunning set of aromatics consisting of blue and black fruits, loamy
earth, fl owers, licorice, and spice box...sweet tannins, a medium to full-
bodied mouthfeel...” (95 points) Robert Parker, WA #183, June 2009
3132 4 bottles per lot $1000–1500
Château L’Evangile 1982PomerolFour base neck, fi ve top shoulder level; all labels slightly damp stained, one also slightly loose, two also slightly scuff marked; one capsule slightly corroded, four slightly nicked“...blockbuster...decadent, extravagantly rich nose...opulent, full-bodied...
caresses the palate with layers and layers of glycerin and fruit...massive,
rich, gorgeous...” (98 points) Robert Parker, WA #183, June 2009
3133 12 bottles (owc) per lot $3000–4500
Château Léoville Las Cases 1982St-Julien, 2me cru classéLot 3134: Three base neck, two top shoulder level; all labels damp stained; two slightly torn capsules; Lot 3135: Two base neck, two top shoulder level; two capsules slightly corroded, fi ve slightly nicked; three slight signs of past seepage“...Classic lead pencil, cassis, kirsch, cedar, and spice characteristics...
full-bodied fl avors. The tannins are still there...brilliant St.-Julien...” (95+ points) Robert Parker, WA #183, June 2009
3134 6 bottles per lot $1600–2400
3135 12 bottles (owc) per lot $3200–4800
Château La Mission Haut-Brion 1982Graves, cru classéLot 3136: Three base neck, two top shoulder level; three labels slightly damp stained, three slightly scuff marked; one capsule slightly nicked, two slightly worn; two importers; Lot 3137: One label damp stained and slightly nicked; one slightly corroded capsule; one slight signs of past seepage“...majestic, multidimensional, profound...cassis, blueberry, scorched
earth, black truffl e, incense, graphite and high-class, unsmoked cigar
tobacco-like notes...” (100 points) Robert Parker, WA #202, Aug 2012
3136 8 bottles per lot $5500–8500
3137 2 double-magnums (3L) per lot $6000–9000
Château Trotanoy 1982PomerolLot 3138: Two base neck, ten top shoulder level; all labels slightly damp stained, six also slightly scuffed; two capsules torn, three slightly cor-roded; Lot 3139: Two very high shoulder level; all labels slightly damp stained, three also slightly scuff marked; three capsules slightly corroded, fi ve slightly torn“...Merlot-scented bouquet that is fl oral and exuberant...rounded and
sensual with roasted chestnuts emerging with time...plush, smooth and
rounded in the mouth with dark plum and mulberry notes...” (96 points) Neal Martin, WA #231, June 2017
3138 12 bottles (owc) per lot $4500–6500
3139 6 magnums per lot $4500–6500
Château Margaux 1983Margaux, 1er cru classéLot 3140: Two base neck, one top shoulder level; one slightly damp stained label; three capsules slightly nicked, four slightly corroded; three slight signs of past seepage; Lot 3141: One label damp stained, one slightly nicked and slightly damp stained; both capsules slightly corroded“...gorgeous nose of smoked herbs, damp earth, mushrooms, and sweet
crème de cassis intermixed with vanilla and violets...deep, rich, and pow-
erful...” (96 points) RP, Bordeaux, 4th Edition (2003)
3140 12 bottles (owc) per lot $5000–7500
3141 2 double-magnums (3L) per lot $3500–5500
Château Pétrus 1985PomerolAll labels torn and damp stained“...vibrant blackish ruby. Heady and immediately glamorous nose...Glori-
ously rich and expansive and much more typically Pétrus...a combination
of sweetness and lifted leafi ness...” (18 points) Jancis Robinson, JR, Apr 2013
3142 4 bottles per lot $5000–7500
Château Lafi te Rothschild 1986Pauillac, 1er cru classéOne base neck level; two slightly bin marked labels“...outstanding richness, a deep color, medium body, a graceful, harmoni-
ous texture, and superb length...penetrating fragrance of cedar, chestnuts,
minerals...” (100 points) RP, Bordeaux, 3rd Edition (1998)
3143 6 bottles per lot $4500–6500
Château Margaux 1986Margaux, 1er cru classéTwo base neck level; one slightly scuff marked label“...the aromatics become striking, with notes of smoke, toast, crème de
cassis, mineral, and white fl owers...high but sweet tannin, great purity...
masculine, full-bodied style...” (98 points) RP, Bordeaux, 4th Edition (2003)
3144 6 bottles per lot $2200–3200
Château Gruaud Larose 1986St-Julien, 2me cru classéFive top shoulder, one very high shoulder level; all labels slightly scuff marked; two slightly corroded capsules; two slight signs of past seepage“...mammoth structure, tremendous reserves of fruit and concentration...
fi nish that lasts close to a minute...one of the most magnifi cent Gruaud-
Larose ever...” (96 points) RP, Bordeaux, 4th Edition (2003)
3145 6 bottles per lot $750–1100
Château Lafl eur 1986PomerolBoth labels damp stained, one also slightly loose; one torn capsule“Very dark crimson. Big, bold and evolved nose. Ready to drink - luscious
and peppery and spicy with real velvety gorgeousness...Very long...” (18 points) Jancis Robinson, JR, Dec 2007
3146 2 bottles per lot $600–900
Château Rauzan-Ségla 1986Margaux, 2me cru classéThree base neck, two top shoulder, one very high shoulder level; fi ve slightly scuffed labels; three slightly nicked capsules“...tobacco, smoke, black currants, melted licorice, and hints of blueberry
and compost...an intense, concentrated, very delineated style...” (96 points) RP, Bordeaux, 4th Edition (2003)
3147 6 bottles per lot $750–1100
Lot 3131
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996190 Auction 1809
Château Talbot 1986St-Julien, 4me cru classéOne base neck, four top shoulder, one very high shoulder level; one label torn, fi ve slightly scuff marked; one slightly torn capsule; two slightly sunken corks; one signs of past seepage“...classically structured...fragrance of peppery, spicy, weedy black cur-
rants and tar, an enormous concentration of fl avor on the palate, and
staggering length...” (96 points) RP, Bordeaux, 3rd Edition (1998)
3148 6 bottles per lot $700–1000
Château Lafi te Rothschild 1988Pauillac, 1er cru classéBottle: base neck level; Magnums: one base neck level“...classic nose of pencil lead and cedar...clean and precise with exquisite
balance, fi ne tannins, cedar and tobacco infusing the black fruit with
pencil lead notes...” (94 points) Neal Martin, Vinous.com, July 2018
3149 1 bottle and 2 magnums per lot $2200–3200
Château Angelus 1988St-Emilion, 1er grand cru classé (B)One label slightly torn, one slightly ink marked; three slightly torn cap-sules“...a very old school bouquet...dark berry fruit, leather, sage and fragrant
pinecones, well defi ned with commendable vigor. The palate is medium-
bodied with melted tannin...” (91 points) Neal Martin, Vinous.com, May 2018
3150 6 bottles per lot $750–1100
Château Certan de May 1988PomerolOne base neck, seven top shoulder, four very high shoulder level; all labels torn, fi ve also slightly damp stained; seven torn capsules; owc - top damaged“...tobacco leaf, spicy, cedary, black cherry and currant-scented nose.
Roasted herb/meaty, fl eshy, full-bodied fl avors continue to border on the
exotic...intense, rich...” (92 points) RP, Bordeaux, 3rd Edition (1998)
3151 12 bottles (owc) per lot $750–1100
Château Haut-Brion 1989Pessac-Léognan, 1er cru classéLot 3152: Three slightly scuff marked labels; Lot 3153: Both labels slightly scuff marked; Lot 3154: Label slightly nicked and slightly damp stained“...haunting bouquet...Scents of black olives intermingle with graphite,
clove and cherry liqueur...layers of pure dark berry fruit, black olive, cloves
and crushed violets...” (100 points) Neal Martin, Vinous.com, June 2018
(See photo left)3152 12 bottles (owc) per lot $16000–24000
3153 2 magnums per lot $5500–8500
3154 1 double-magnum (3L) per lot $5500–8500
Château Beychevelle 1989St-Julien, 4me cru classéSix base neck, one top shoulder level; two slightly damp stained labels“Mid ruby. Some interesting scent. Light bodied but very fragrant and ap-
pealing...Clean and fresh...” (16.5 points) Jancis Robinson, JR, June 2009
3155 12 bottles (owc) per lot $950–1400
Château Cantemerle 1989Haut-Médoc, 5me cru classéOne base neck level; three labels slightly damp stained, four slightly scuffed; one slight signs of past seepage“...an explosive bouquet of crushed blackberry fruit and violets, an opulent,
lush texture bolstered by good alcohol levels and soft tannins...” (91 points) Robert Parker, WA #85, Feb 1993
3156 12 bottles (owc) per lot $700–1000
Château Chasse-Spleen 1989Moulis en Médoc, cru bourgeois exceptionnelOne base neck level; four labels slightly torn, four slightly scuff marked, fi ve slightly damp stained; all capsules slightly corroded“Layer upon layer of concentrated, sweet, expansive, blackcurrant fruit
is wrapped in a frame of toasty new oak and decent acidity. An awesome
wine!...” (91 points) Robert Parker, WA #85, Feb 1993
3157 12 bottles (owc) per lot $500–750
Château Clinet 1989PomerolTwo base neck level; two labels slightly nicked, two slightly damp stained; three slightly corroded capsules“One of the great modern-day Bordeaux...sweet nose of crème de cas-
sis intermixed with incense, licorice, smoke, and mineral...the stuff of
dreams...” (100 points) RP, Bordeaux, 4th Edition (2003)
3158 6 bottles per lot $2400–3500
Château La Conseillante 1989PomerolLot 3159: One label slightly bin marked, two slightly torn, three slightly scuff marked; Lot 3160: One base neck level; nine labels damp stained, three slightly loose, four slightly torn, fi ve slightly scuffed; all capsules slightly corroded; Lot 3161: Seven base neck level; one slightly nicked capsule“...astonishing, exuberant, fl oral nose with crushed violet interwoven into
the plush black cherry and blueberry fruit...ravishing, sumptuous yet not
decadent...” (97 points) Neal Martin, Vinous.com, May 2018
3159 6 bottles per lot $1200–1800
3160 12 bottles (owc) per lot $2400–3500
3161 12 bottles (owc) per lot $2400–3500
Château Le Gay 1989PomerolSeven base neck, three top shoulder level; three label slightly torn, eleven slightly scuff marked; three nicked capsules; three slightly sunken corks“...dense, tannic, muscular fl avors that are just beginning to reveal sweet-
ness and opulence. Backward, youthfully tannic, and grapy for a 1989...” (90 points) RP, Bordeaux, 3rd Edition (1998)
3162 12 bottles (owc) per lot $950–1400
Château Léoville Las Cases 1989St-Julien, 2me cru classéTwo base neck, one top shoulder level; three slightly damp stained labels“...ripe, sweet, black-cherry fruit, nicely-integrated, toasty new oak...
pure winemaking style...tighter, more compact fi nish...outstanding, rich,
medium-weight...” (91 points) Robert Parker, WA #109, Feb 1997
3163 6 bottles per lot $750–1100
Lots 3152-3154
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 191
Château Lynch-Bages 1989Pauillac, 5me cru classéOne label slightly damp stained, three slightly bin marked; two importers“...enticing blackberry and cedar scents...The palate is still unbelievably
fresh, this the most youthful example that I have encountered with pure
black fruit laced with cedar...” (96 points) Neal Martin, Vinous.com, July 2018
3164 12 bottles per lot $2600–3800
Château La Mission Haut-Brion 1989Pessac-Léognan, cru classéOne base neck level; both labels slightly damp stained, one also slightly scuffed“...explosive aromatics offer up notes of licorice, crème de cassis, blue-
berry liqueur, smoky barbecue meats, truffl es and graphite...extraordinary
opulence...” (100 points) Robert Parker, WA #202, Aug 2012
3165 2 magnums per lot $5000–7500
Château Pichon-Longueville, Lalande 1989Pauillac, 2me cru classéThree base neck, one top shoulder level“...Off the charts aromatic intensity, silky tannins and exceptional fi nesse...
Crushed fl owers, sweet red fruit, tobacco, cedar and incense are some of
the many notes that waft from the glass...” (96 points) AG, Vinous.com, Oct 2017
3166 6 bottles per lot $900–1400
Château Troplong-Mondot 1989St-Emilion, grand cru classéOne base neck level; two nicked capsules“...rich and compelling...aromas of licorice, prunes, black cherries, and
sweet cassis fruit intermingled with high quality toasty new oak and
smoke...full-bodied, rich...” (96 points) RP, Bordeaux, 3rd Edition (1998)
3167 11 bottles (owc) per lot $1500–2200
Château Trotanoy 1989PomerolThree base neck, one top shoulder level; one label torn, one slightly loose, two slightly scuff marked, four slightly nicked, fi ve slightly damp stained“...aromas and fl avors of blackcurrant, blackberry, spices, licorice and
violet...Silky-smooth and refi ned on the palate...notes of red cherry and
peppery tobacco...” (93 points) Ian D’Agata, Vinous.com, Mar 2012
3168 12 bottles (owc) per lot $1900–2800
Château Angelus 1990St-Emilion, 1er grand cru classé (B)One base neck level; one slightly nicked label“...Beautiful, sweet plum, blackberry and blueberry fruit soar from the
glass...Deep, opulent, voluptuously textured, full-bodied and multidimen-
sional...” (99 points) Robert Parker, WA #220, Aug 2015
3169 6 bottles per lot $2200–3200
Château Ausone 1990St-Emilion, 1er grand cru classé (A)One base neck, two top shoulder level; all labels damp stained“...Red cherry, redcurrant, minerals, chocolate and a medicinal hint of
cough syrup on the nose. Minerally, fresh and juicy...Finishes very long...” (92+ points) ST, Vinous.com, July 2002
3170 4 bottles per lot $1200–1800
Château L’Evangile 1990PomerolSix base neck level; one label torn, one slightly nicked, one slightly scuff marked“...sultry, broody and takes time to unfurl...sage and black truffl e infused
black fruit, developing a subtle aniseed-like aroma with aeration...laced
with bay leaf and a pinch of white pepper...” (93 points) Neal Martin, WA Interim Issue, July 2016
3171 12 bottles (owc) per lot $2000–3000
Château Montrose 1990St-Estèphe, 2me cru classéOne base neck level; three slightly damp stained labels; one slightly nicked capsule“...hickory, clove, undergrowth and wild fennel, later garrigue-like scents
and terracotta...full-bodied and powerful, yet the balance is perfect, a
ballerina-like poise...” (100 points) Neal Martin, WA Interim Issue, Mar 2017
3172 12 bottles (owc) per lot $5000–7500
Château Léoville Barton 1995St-Julien, 2me cru classéFour slightly scuff marked labels“...Currant, tobacco, game and roasted nuts on the expressive nose. Full,
supple and sweetly oaky. Also wears its oak more gracefully. Very long on
the fi nish...” (91 points) ST, Vinous.com, May 1998
3173 12 bottles (owc) per lot $750–1100
Château Mouton Rothschild 1999Pauillac, 1er cru classé“...clean and precise bouquet...beautifully delineated, almost pastille-like
with subtle fl oral scents emerging with time...fresh on the entry with
supple red berries pierced by a fi ne line of acidity...” (92 points) Neal Martin, WA #229, Feb 2017
3174 2 bottles per lot $550–850
Les Forts de Latour 2000PauillacThree labels bin marked, one slightly damp stained“...notes of black walnuts, black currants, crushed rock, tobacco and spice
box. Full-bodied, luscious...” (92 points) Robert Parker, WA #189, June 2010
3175 6 bottles per lot $950–1400
Château Montrose 2000St-Estèphe, 2me cru classéTwo base neck level; one label ink marked, one slightly damp stained, seven slightly scuffed“...pure ripe blackberry and raspberry fruit, hints of cold slate and even
charcoal emerging with time...wonderful backbone and focus; towards the
fi nish there is a sense of suppleness and refi nement...” (94+ points) Neal Martin, WA Interim Issue, Mar 2017
3176 9 bottles per lot $1000–1500
Château Cos d’Estournel 2003St-Estèphe, 2me cru classé“An intense and exotic nose with mulberries and blueberries, that give
way to spices. This is wild, full-bodied and rich with a plummy/porty palate
with exuberant tannins...” (98 points) JS, Apr 2012
3177 6 bottles per lot $750–1100
3178 12 bottles (owc) per lot $1500–2200
Château Pavie 2003St-Emilion, 1er grand cru classé (B)Two damp stained labels“...stunning nose of roasted herbs, grilled meats, charcoal, blackberry and
blackcurrant fruit, with some oak still present. Dense, full-bodied and very
succulent and lush...” (96 points) Robert Parker, WA #220, Aug 2015
3179 5 bottles per lot $900–1400
Château Larcis Ducasse 2005St-Emilion, grand cru classéOne slightly scuff marked label“...unbelievable nose of licorice, tapenade, black cherry and blackcur-
rant liqueur...astonishing richness and length...This beauty is not to be
missed!...” (100 points) Robert Parker, WA #219, June 2015
3180 12 bottles (owc) per lot $1500–2200
Château Pichon-Longueville, Lalande 2009Pauillac, 2me cru classéOne slightly damp stained label“...ripe and decidedly fl amboyant from the very fi rst taste. Dense and
voluptuous in the glass, with serious richness...a dense, exotic Pichon
Lalande, but there is serious structure beneath all of the fruit.” (97 points) AG, Vinous.com, Oct 2017
3181 11 bottles (owc) per lot $1300–1900
Château Troplong-Mondot 2009St-Emilion, grand cru classéAll labels bin marked, three also scuffed“...gorgeous bouquet of mocha, chocolate, blackberry and cassis fruit...a
skyscraper-like, multilayered fi nish...blockbuster, fabulous Troplong
Mondot...” (99 points) Robert Parker, WA #199, Feb 2012
3182 6 magnums per lot $1000–1500
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996192 Auction 1809
Château Trotanoy
1966 Both base neck level; both labels damp stained; one capsule nicked, one slightly corroded; one slightly sunken cork (2)
1971 Label slightly nicked and slightly damp stained (1)
1975 Top shoulder level; damp stained label; capsule torn and slightly corroded (1)
3183 Above 4 bottles per lot $1100–1700
Château Lafi te Rothschild 1976 Base neck level; damp stained label (1)
Château Latour 1976 Three top shoulder, eight very high shoulder level; seven damp stained labels; two capsules slightly torn, six slightly cor-roded; six slightly sunken corks (owc) (11)
3184 Above 12 bottles per lot $2600–3800
Château Canon 1982 One label loose, two torn, one slightly loose, fi ve slightly damp stained; two importers (5)
Château Cheval Blanc 1982 Label damp stained and slightly loose (1)
3185 Above 6 bottles per lot $1300–1900
Château Haut-Brion
1982 Bottles: level one 3.5cm, one 4cm; both labels scuffed; Magnum: label bin soiled and slightly faded; slightly corroded capsule (2 & 1 mag)
Blanc 1982 Slightly damp stained label; slightly corroded capsule (1)
3186 Above 3 bottles and 1 magnum per lot $2400–3500
Château d’Issan 1986 One base neck, four top shoulder level; one label slightly loose, one slightly damp stained; one capsule slightly nicked, two slightly corroded (5)
Château Margaux 1986 One label torn, one slightly damp stained; one slightly corroded capsule (2)
Château Mouton Rothschild 1986 Label damp stained and slightly scuffed (1)
3187 Above 8 bottles per lot $1600–2400
Château Haut-Brion 1989 One base neck level; one slightly scuff marked label (2 hbs)
Château La Mission Haut-Brion 1989 (1 hb)
3188 Above 3 half-bottles per lot $1700–2600
Château Clinet 1989 Top shoulder level; slightly corroded capsule (1)
Château La Conseillante 1989 Label slightly scuffed and slightly damp stained; slightly corroded capsule (1 mag)
Château Lynch-Bages 1989 Damp stained label; torn capsule (1 mag)
3189 Above 1 bottle and 2 magnums per lot $1200–1800
Château d’Yquem 1967Sauternes, premier cru superieurBoth top shoulder level; both labels torn and damp stained; one capsule slightly torn, one slightly corroded; one slight signs of past seepage; one caramel color, one deep caramel color; two importers“...scents of mandarin, marmalade, wet wool and Japanese yuzu...palate is
well-balanced with fi ne tension and beautifully judged acidity...” (93 points) Neal Martin, WA #213, June 2014
3190 2 bottles per lot $1500–2200
Château d’Yquem 1975Sauternes, premier cru superieurOne base neck, two top shoulder level; all labels slightly damp stained, one also slightly torn; all capsules slightly corroded; two importers“...the bouquet soars from the glass, a pyrotechnic display of quince,
Clementine, honey and a touch of aszu, lending it a slight Tokaji-like
personality...” (98 points) Neal Martin, WA #219, June 2015
3191 3 bottles per lot $1400–2000
Château d’Yquem 1976Sauternes, premier cru superieurFive base neck, one top shoulder level; four labels torn, one slightly bin marked, fi ve slightly damp stained; two capsules nicked, one slightly cor-roded; two slightly sunken corks; multiple importers“...continues to go from strength to strength...awesome bouquet of spices,
honeyed fruit, pineapples, bananas, coconuts, and overripe melons...full-
bodied, viscous, luscious...” (96 points) RP, Bordeaux, 3rd Edition (1998)
3192 7 bottles per lot $2400–3500
Château d’Yquem 1983Sauternes, premier cru superieurTwo base neck, two top shoulder level; one label slightly scuff marked, two slightly damp stained; three capsules slightly nicked, fi ve slightly cor-roded; three slightly sunken corks“...staggering display of extract and a mind-boggling amount of glycerin...
huge, honeyed, pineapple, coconut, and caramel fl avors, massive ex-
tract...” (96 points) RP, Bordeaux, 3rd Edition (1998)
3193 6 bottles per lot $1200–1800
Château Climens 2001Barsac, 1er cru classéTwo base neck level“...complex and intense bouquet...the palate has opened up and is begin-
ning to pump on all cylinders...balanced with fabulous intensity and a long,
citrus-tinged fi nish...” (99 points) Neal Martin, WA #215, Oct 2014
3194 6 bottles (owc) per lot $650–950
Château d’Yquem
1983 Base neck level; slightly damp stained label; slightly nicked capsule (1 mag)
1990 Magnum: Damp stained label; slightly creased capsule (1 & 1 mag)
3195 Above 1 bottle and 2 magnums per lot $1200–1800
Château d’Yquem
1983 One top shoulder level; both labels slightly scuffed; one capsule slightly nicked, one slightly corroded (2 hbs)
1989 One label slightly nicked, two slightly damp stained (3 hbs)
1997 Both labels slightly damp stained (2 hbs)
2001 Slightly damp stained label (1 hb)
3196 Above 8 half-bottles per lot $800–1200
Echézeaux 1971 Maison LeroyCôte de Nuits, grand cruOne slightly worn capsule“...This one was cloudy though the nose opened up wide, soft and spicy.
Good fl avour. In New Orleans, Nov 1997 ***.” MB, Vintage Wine, Harcourt (2002)
3197 2 bottles per lot $1600–2400
La Tâche 1990 Domaine de la Romanée-ContiCôte de Nuits, grand cruAll labels slightly scuff marked, two also slightly damp stained; one slightly sunken cork“...perfume of Asian spices as well as jammy black raspberries, cherries,
and blackberries infused with smoke, toast, and dried herbs...layers of
fl avor...” (100 points) Robert Parker, WA E2002, Jan 2002
3198 4 bottles per lot $18000–28000
Echézeaux 1990 Domaine de la Romanée-ContiCôte de Nuits, grand cruAll labels slightly scuff marked; all corks slightly sunken“...aromas of spices, plums, black-raspberries, and sweet new oak...admi-
rable toastiness, rich, medium to full body, moderate tannins, low acidity,
and an impressive fi nish...” (92 points) Robert Parker, WA #83, Oct 1992
3199 4 bottles per lot $6500–9500
Grands-Echézeaux 1990 Domaine de la Romanée-ContiCôte de Nuits, grand cruTwo slightly scuff marked labels; two slightly sunken corks“...fantastically rich yet not excessively ripe fruit and fl avors with excellent
density, concentration and superb length...outstanding...stunning overall
quality...” (94 points) AM, Issue 23, Q3 ‘06
3200 3 bottles per lot $5000–7500
Nuits-St-Georges, Vignerondes 1995 Domaine LeroyCôte de Nuits, 1er cruOne slightly bin marked label; one missing vintage label, vintage visible on back label“...a synthesis in style between the Au Bas De Combe and the Les
Lavières, it has the former’s spices and earth aromas, masculine struc-
ture, yet the latter’s elegance and power...” (91-94 points) Pierre Rovani, WA #111, Jan 1997
3201 2 bottles per lot $550–850
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 193
Vosne-Romanée, Cros Parantoux 1995 Méo-CamuzetCôte de Nuits, 1er cru“Stupendous aromas...Spice, pepper, very opulent. Meat gravy, vanilla bean,
sawdust, very exotic spice profi le and a dusty texture...bewitching; weird,
challenging, engaging...” (19.5 points) Richard Hemming MW, JR, Aug 2009
3202 2 bottles per lot $1300–1900
Chambolle-Musigny, Les Amoureuses 1996 Georges RoumierCôte de Nuits, 1er cruOne slightly damp stained label“Superbly rich and complex fruit that explodes from the glass with elegant
and stunning purity followed by deep, spicy, velvety, intense fl avors...a real
stunner.” (93 points) AM, July 2003
3203 2 bottles per lot $2800–4200
Grands-Echézeaux 2002 René EngelCôte de Nuits, grand cruThree slightly bin marked labels“...Sensational red cherry, wild strawberry and bergamot scents abound
with a sense of translucency that could bring a tear to the eye...Simply
fabulous.” (97 points) Neal Martin, WA #215, Oct 2014
(See photo right)3204 4 bottles per lot $2400–3500
Clos de la Roche 2005 Domaine DujacCôte de Nuits, grand cruOne slightly bin marked label“...sheer intensity. Black cherry, kirsch distillate, cedar, incense, iron
fi lings, wet stone, and roasted meats and coffee...black cherry, cassis, and
meat juices...” (96 points) David Schildknecht, WA #171, June 2007
3205 2 bottles per lot $2000–3000
Clos de Tart 2005 MommessinCôte de Nuits, grand cruThree labels slightly damp stained, four slightly scuffed“...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, full,
concentrated, powerful and sweet fl avors...superb mid-palate density and
huge length...” (96 points) AM, Issue 29, Q1 ‘08
3206 6 bottles per lot $2200–3200
Griotte-Chambertin 1995 Slightly scuffed label (1)
Charmes-Chambertin 1996 (1)
Both above Claude Dugat3207 Above 2 bottles per lot $1000–1500
Chambertin, Clos de Bèze 1999 Pierre Damoy Bottle: Slightly damp stained label; Magnums: All labels slightly scuff marked (1 & 4 mags)
Clos de la Roche, Vieilles Vignes 2003 Domaine Ponsot (owc) (1 mag)
3208 Above 1 bottle and 5 magnums per lot $1200–1800
Hermitage 1989 J. L. ChaveNorthern RhôneOne label loose, one slightly scuffed, one slightly damp stained; one slightly loose vintage label; two importers“...a full-bodied, rich and concentrated feel to go with plenty of ripe black
fruits, toasted spice, mint and roasted herbs...fabulous concentration, a
deep, layered texture...” (96 points) Jeb Dunnuck, WA #214, Aug 2014
3209 2 bottles per lot $1000–1500
Hermitage, La Chapelle 1990 Paul Jaboulet AînéNorthern RhôneTwo labels slightly damp stained, fi ve slightly loose, fi ve slightly scuff marked“...profound bouquet of sweet cassis, smoked meats, chocolate, licorice
and spice...a full-bodied, insanely textured, pure and hedonistic palate...” (100 points) Jeb Dunnuck, WA Special Report, Sep 2015
3210 6 bottles per lot $2400–3500
Châteauneuf-du-Pape 1995 Château RayasSouthern RhôneBoth labels damp stained, one also slightly torn“...spectacular...black currant/crème de cassis-like characteristics, huge
body, yet great structure and delineation...classic Rayas...should continue
to improve in the bottle...” (96 points) Robert Parker, WA E2003, Dec 2002
3211 2 bottles per lot $1300–1900 Lot 3204
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996194 Auction 1809
Châteauneuf-du-Pape 1998 Château de BeaucastelSouthern RhôneLot 3213: Five slightly damp stained labels“...mature and gives up tons of kirsch, garrigue, licorice and a touch of
gaminess in its full-bodied, layered and ripe personality...plenty of mid-
palate depth and a great fi nish...” (93 points) Jeb Dunnuck, WA #220, Aug 2015
3212 12 bottles (owc) per lot $700–1000
3213 12 bottles (owc) per lot $700–1000
Châteauneuf-du-Pape 2001 Château de BeaucastelSouthern RhôneOne slightly nicked capsule“...classic Beaucastel bouquet of new saddle leather, cigar smoke, roasted
herbs, black truffl es, underbrush, and blackberry as well as cherry fruit...” (96 points) Robert Parker, WA #151, Feb 2004
3214 11 bottles (owc) per lot $650–950
Châteauneuf-du-Pape, Hommage à Jacques Perrin 2012
Château de BeaucastelSouthern Rhône“...Full-bodied, massive and layered on the palate, with awesome purity
and freshness, it delivers incredible aromatics of beef blood, truffl e,
graphite, iron and black and blue fruits...” (99 points) Jeb Dunnuck, WA #215, Oct 2014
3215 3 bottles per lot $600–900
Colgin Red Wine, IX Estate 2005Napa Valley“...profound bouquet of graphite, white fl owers, cassis and blackberry as
well as hints of coffee and chocolate...perfect balance, undeniable purity
and a long fi nish...” (98+ points) Robert Parker, WA #219, June 2015
3216 6 bottles (owc) per lot $1100–1700
Colgin Red Wine, IX Estate 2006Napa Valley“...extraordinary rich, intense mouthfeel, and sumptuous aromas of fl ow-
ers, burning embers, blackberries, blueberries, spice box, and cedar...
beautiful purity...” (100 points) Robert Parker, WA #180, Dec 2008
3217 3 bottles (owc) per lot $800–1200
Harlan Estate Red Wine 2006Napa Valley“...classic aromas of crème de cassis, melted licorice, smoked meats,
burning embers, and graphite...great balance. A candidate for ‘wine of the
vintage’...” (96 points) Robert Parker, WA #186, Dec 2009
3218 1 magnum (owc) per lot $800–1200
Colgin Red Wine, IX Estate 2007Napa Valley“...rich, complex, harmonious, impeccably well-balanced...spring fl ow-
ers, cedarwood, Asian spices, licorice, blueberries, and blackberries...
elegance, purity...” (100 points) Robert Parker, WA #186, Dec 2009
3219 6 bottles (owc) per lot $1800–2800
Harlan Estate Red Wine 2007Napa Valley“...sweet aromas of barbecue smoke, blueberries, blackberries, cassis,
licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stun-
ningly deep fruit...” (100 points) Robert Parker, WA #192, Dec 2010
3220 2 bottles (owc) per lot $1500–2200
Joseph Phelps Vineyards Red Wine, Insignia
1986 Four base neck, one top shoulder level; one label slightly damp stained, four slightly scuffed; all capsules slightly corroded, four also slightly torn (6)
1987 One base neck level; one label slightly damp stained, three slightly scuff marked; three slightly corroded capsules (6)
3221 Above 12 bottles per lot $1300–1900
Harlan Estate Red Wine
2001 (2)
2002 (1)
3222 Above 3 bottles per lot $2000–3000
Penfolds Grange Hermitage 1982South AustraliaOne base neck level“...full-bodied, opulent...beautiful nose of crushed blueberries, blackber-
ries, smoke, toast, roasted herbs, and road tar...dense, plush, expansive,
seamless...” (97 points) Robert Parker, WA #183, June 2009
3223 3 bottles per lot $900–1400
Penfolds Grange Hermitage 1986South AustraliaOne base neck, one top shoulder level“...extraordinary perfume of sweet licorice, crushed pepper, blackberry
liqueur, camphor, and barbecue spices...sensationally full-bodied, concen-
trated, layered...” (98+ points) Robert Parker, WA #183, June 2009
3224 3 bottles per lot $950–1400
Taylor Vintage Port 1970Three base neck, three top shoulder, two very high shoulder level; all labels damp stained and slightly scuff marked; four wax capsules cracked, fi ve chipped; fi ve slight signs of seepage“...high toned with aromatic persistence, fl oral notes and freshness...
charming, feminine and framed by the right kind of acidity...will continue to
evolve...a real treat...” (19 points) Simon Field MW, WFW, Issue 3, 2004
3225 9 bottles per lot $1000–1500
::
STELLAR BURGUNDY FEATURING A 1999 DRC
ASSORTMENT CASE FROM A LONG-TIME COLLECTOR AND
FRIEND IN LOS ANGELES
Acquired by Current Owner Upon Initial Release and Cellared Since in
Ideal Temperature- and Humidity-Controlled Storage
Château Haut-Brion Blanc 1998Pessac-Léognan“...a sensationally powerful wine with the texture of a grand cru Burgundy
and the complexity afforded by the Sauvignon Blanc/Semillon blend.” (96 points) Robert Parker, WA #134, Apr 2001
3226 3 bottles per lot $1200–1800
Château d’Yquem 1999Sauternes, premier cru superieurThree slightly scuffed labels“...showed all the richness and concentration that Yquem can muster...
stood up beautifully to the Roquefort served with it...” (17.5 points) Jancis Robinson, JR, Jan 2008
3227 6 magnums (owc) per lot $1500–2200
Griotte-Chambertin 1969 Fernand PernotCôte de Nuits, grand cruLevel 3.5cm; label torn and slightly damp stained
3228 1 bottle per lot $450–650
Volnay, Clos des Ducs 1995 Marquis d’AngervilleCôte de Beaune, 1er cru“...luscious wild strawberry, quince and red plum scents, edging towards
kirsch-like scents with aeration, this is just a gorgeous Clos des Ducs to
simply nose...just divine...” (95 points) Neal Martin, WA #216, Dec 2014
3229 2 magnums per lot $900–1400
La Romanée 1998 Bouchard Père et FilsCôte de Nuits, grand cru“...nothing short of phenomenal...sexy, stunning aromatic complexity and ultra
pure nose...the potential here is extraordinary.” (94 points) AM, Issue 14, Q2 ‘04
3230 1 bottle per lot $500–750
Bonnes-Mares 1999 Georges RoumierCôte de Nuits, grand cruTwo French tax-stamped capsules“...intense blueberry, blackberry and cassis aromas with concentrated,
powerful, intense and gorgeously sappy fl avors that just explode on the
palate supported by mouth coating tannins...” (95 points) AM, Issue 26, Q2 ‘07
3231 3 bottles per lot $4500–6500
Lot 3248
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996196 Auction 1809
Chambertin 1999 Armand RousseauCôte de Nuits, grand cru“Yet another stunner, the 1999 Chambertin halts all conversation around the
table. Muscular, dense and explosive...a vertical, imposing Burgundy that is
also clearly built for the long haul...” (98 points) AG, Vinous.com, Aug 2017
3232 3 bottles per lot $7500–11000
Chambolle-Musigny, Les Amoureuses 1999
Jacques-Frédéric MugnierCôte de Nuits, 1er cruOne label slightly scuffed“Superconcentrated and ripe...penetrating red fruit and mineral fl avors...
an uncanny combination of texture and pure stony cut...black raspberry
and mineral fl avors...” (93 points) ST, Vinous.com, Mar 2002
3233 3 bottles per lot $3000–4500
Clos de la Roche, Vieilles Vignes 1999 Domaine PonsotCôte de Nuits, grand cruOne nicked label“...superbly complex aromas...terrifi c intensity to the seductively sappy and
concentrated broad-shouldered but well-detailed fl avors that offer knock
out power...” (96 points) AM, Issue 57, Q1 ‘15
3234 2 magnums per lot $1400–2000
Domaine de la Romanée-Conti Assortment 1999Côte de Nuits, grand cru
Romanée-Conti (1)
La Tâche (3)
Richebourg (2)
Echézeaux (2)
Romanée-St.-Vivant (2)
Grands-Echézeaux (2)Owc - strapped prior to inspection by HDH
3235 Above 12 bottles (owc) per lot $45000–65000
Echézeaux 1999 BizotCôte de Nuits, grand cru“...superripe aromas of black raspberry, meat, mocha, fl owers, white
pepper and bitter chocolate. A powerful, muscular style, with a saline
impression of extract and tangy fruit and mineral fl avors...” (91+ points) ST, Vinous.com, Mar 2002
3236 3 bottles per lot $750–1100
Echézeaux 1999 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“Explosive fruit of blackberries, vanilla and oriental spice...black fruit,
round, sexy fl avors underpinned by good structure, ripe tannins and fi ne
acid/fruit balance...” (92 points) AM, Jan 2003
3237 6 bottles (owc) per lot $7500–11000
Gevrey-Chambertin, Clos St-Jacques 1999 Armand RousseauCôte de Nuits, 1er cru“...sweet and chewy in the mouth, with a silky, layered texture...Cherry
and black raspberry fl avors are nicely sweetened by the wine’s new oak...
whiplash of a fi nish...” (92+ points) ST, Vinous.com, Mar 2002
3238 3 bottles per lot $2400–3500
Musigny 1999 Jacques-Frédéric MugnierCôte de Nuits, grand cru“...beautiful bouquet of raspberries, black cherry, cocoa powder, violets,
peony and incipient notes of rich soil and cedar introduce a pure, full-
bodied wine with pitch-perfect balance...irresistible.” (96+ points) William Kelley, WA Interim Issue, Jan 2018
3239 3 bottles per lot $4500–6500
Musigny, Vieilles Vignes 1999 Comte Georges de VogüéCôte de Nuits, grand cru“...dark red and black fruit aromas are complicated by cinnamon, black
pepper, roast coffee and a hint of truffl ey underbrush. Wonderfully rich
but classy and reserved, and not a bit heavy...” (97 points) ST, Vinous.com, Mar 2018
3240 2 magnums per lot $2200–3200
Volnay, Clos des Ducs 1999 Marquis d’AngervilleCôte de Beaune, 1er cruAll labels slightly scuffed“...excellent richness and plenty of supporting structure and minerality
to the full-bodied fl avors yet the usual precision and focus are present in
spades...mouth coating, serious and still moderately austere fi nish...” (96 points) AM, Mar 2017
3241 3 bottles per lot $850–1300
La Tâche 2001 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...nose of rose petals, oriental spices, pungent tea and leather notes plus
ultra elegant pinot fruit...powerful, chiseled, pure fl avors...detailed, precise
and fi ne...” (96 points) AM, Issue 13, Q1 ‘04
3242 6 bottles (owc) per lot $15000–22000
Romanée-St-Vivant 2002 Sylvain CathiardCôte de Nuits, grand cru“...black pinot fruit nose that is both broad and wonderfully classy...fl avors
that are velvety, silky and lacy while offering wonderful depth and simply
superb length...” (94 points) AM, Jan 2008
3243 1 bottle per lot $1000–1500
Bourgogne Rouge 2004 Domaine LeroyBourgogne“...notes of red raspberry, spice, earth and violets...rich, classy and stylish
fl avors...a textured, pure and wonderfully refi ned fi nish that goes on and
on...” (92 points) AM, Issue 22, Q2 ‘06
3244 2 bottles per lot $900–1400
La Tâche 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...hallmark spice and fl oral components...wonderfully defi ned and pre-
cise...already harmonious...In a word, magnifi cent...a Zen-like vintage for
La Tâche...” (96 points) AM, Issue 33, Q1 ‘09
3245 6 bottles per lot $15000–22000
Bonnes-Mares 2008 Georges RoumierCôte de Nuits, grand cru“...huge, intense wine endowed with tons of fruit, but wrapped around a
powerful, focused frame. The tannins are big, but also beautifully inte-
grated...” (98 points) AG, Vinous.com, May 2011
3246 3 bottles per lot $1900–2800
Volnay, Taillepieds 1985 Maison Leroy Slightly scuffed label (1)
Volnay, Santenots 1991 Domaine Leroy (1)
Savigny-lès-Beaune, Les Narbantons 1993 Domaine Leroy (1)
Volnay, Santenots du Milieu 1998 Domaine Leroy (1)
Savigny-lès-Beaune, Les Narbantons 2002 Domaine Leroy (1)
3247 Above 5 bottles per lot $1900–2800
Volnay 1993 Michel Lafarge
Clos des Chênes (1 mag)
Clos du Château des Ducs Level 3cm (1 mag)
(See photo page 195)3248 Above 2 magnums per lot $1000–1500
Chevalier-Montrachet 2004 Domaine d’Auvenay (Leroy)Côte de Beaune, grand cru“...elegant and complex nose of pain grillé, white peach and fl oral aromas
that combines with pure, precise and gorgeously intense mineral-suffused
medium-bodied fl avors...” (96 points) AM, Mar 2010
(See photo opposite page)3249 1 bottle per lot $3500–5500
Meursault, Les Perrières 2010 Pierre-Yves Colin-MoreyCôte de Beaune, 1er cruTwo labels slightly scuffed“...Touches of fresh dewy green apple, kiwi fruit and lime emerge with
aeration...fresh and lively on the entry with subtle apricot and peachy
notes...lively and focused...” (95 points) Neal Martin, WA #207, June 2013
3250 4 bottles per lot $1200–1800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 197
Krug, Brut 1988Reims“...penetrating but perfectly harmonious, lipsmacking acidity...wonderfully
ripe fruit...explosive fl avor...” (96+ points) ST, Vinous.com, Nov 2001
3251 6 bottles (6 oc) per lot $2600–3800
::
AN EXCITING GROUP FEATURING DRC, CALIFORNIAN
FAVORITES, AND SINE QUA NON
Purchased from Reputable Retailers and Stored Since Purchase in an
Ideal Temperature- and Humidity-Controlled Cellar
DOMAINE DE LA ROMANEE-CONTI
Echézeaux 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...candied raspberries, violet, and red cherries. Stunningly marrying
elegance with richness and density...ample, pure, and velvety-textured...” (95 points) Pierre Rovani, WA #160, Aug 2005
3252 3 bottles per lot $3500–5500
Romanée-St-Vivant 2003 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...fl avors reminiscent of black fruits drenched in dark chocolate. Full-
bodied, velvety-textured, as well as concentrated...immensely ripe...amaz-
ingly long fi nish...” (95 points) Pierre Rovani, WA #160, Aug 2005
3253 2 bottles per lot $2800–4200
La Tâche 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cruLot 3254: One slightly torn label; Lot 3255: Owc - strapped prior to inspec-tion by HDH“...hallmark spice and fl oral components...wonderfully defi ned and pre-
cise...already harmonious...In a word, magnifi cent...a Zen-like vintage for
La Tâche...” (96 points) AM, Issue 33, Q1 ‘09
3254 3 bottles per lot $7500–11000
3255 6 bottles (owc) per lot $15000–22000
Richebourg 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cru“The 2006 Richebourg is dark and brooding, with tannins that still need
time to resolve. A sense of classic austerity runs through the 2006 that I
expect will always be present.” (95 points) AG, Vinous.com, Mar 2016
3256 2 bottles per lot $2800–4200
Echézeaux 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cruOwc - strapped prior to inspection by HDH“...Cherry, red raspberry, and grenadine in the nose...bittersweet, iris-like
fl oral perfume and tinged with fl attering, oak-enhanced nutmeg and
vanilla...” (92 points) Robert Parker, WA #186, Dec 2009
3257 6 bottles (owc) per lot $7000–10000
Romanée-St-Vivant 2006 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly scuff marked label“...fi rm veins of mouthwatering salinity and acidity. The characteristic Ro-
manée-St. Vivant perfumed bouquet is very much in evidence, while there
is a sense of energy and pure drive...” (95 points) AG, Vinous.com, Feb 2015
3258 2 bottles per lot $2400–3500
Romanée-St-Vivant 2007 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...delicately fruited and spiced nose...extremely fresh, fl oral and expan-
sive...seductively textured, detailed and gorgeously delineated middle
weight fl avors...” (94 points) AM, Issue 37, Q1 ‘10
3259 6 bottles (owc) per lot $7500–11000
Romanée-St-Vivant 2008 Domaine de la Romanée-ContiCôte de Nuits, grand cru“...red and darker berries, smoky earth, cocoa powder, violet and sandal-
wood...Sweet, silky and concentrated on the suave, saline palate; consis-
tent from start to fi nish...” (95 points) ST, Vinous.com, Mar 2011
3260 6 bottles (owc) per lot $7500–11000Lot 3249
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996198 Auction 1809
Echézeaux 2009 Domaine de la Romanée-ContiCôte de Nuits, grand cruOne slightly scuff marked label; owc - strapped prior to inspection by HDH“A ripe, elegant and densely fruited nose exudes notes of violets, sandal-
wood, anise and dried black berries...supple, rich and attractively volumi-
nous fl avors...” (94 points) AM, Issue 45, Q1 ‘12
3261 6 bottles (owc) per lot $7000–10000
Richebourg 2010 Domaine de la Romanée-ContiCôte de Nuits, grand cru“The restrained and markedly cool nose displays an impressive variety of
fl oral and spice hints that add a sense of elegance to the stunningly com-
plex ripe dark berry fruit and plum aromas...” (96 points) AM, Apr 2015
3262 6 bottles (owc) per lot $9500–14000
Gevrey-Chambertin, Clos St-Jacques 2005 Armand RousseauCôte de Nuits, 1er cru“...naturally spicy nose that is extremely fresh...rich, round and even more
powerful lithe and tautly shaped fl avors...stunning wine...” (94 points) AM, Issue 29, Q1 ‘08
3263 1 bottle per lot $850–1300
Colgin Red Wine, IX Estate 2012Napa Valley“...spectacular aromatics of spring fl owers, blueberry, blackberry and
blackcurrant fruit...loaded, but with pristine harmony and equilibrium...a
sensational tour de force...” (99 points) Robert Parker, WA #221, Oct 2015
3264 3 bottles (owc) per lot $850–1300
3265 3 bottles (owc) per lot $850–1300
Fairchild Estate Wines Cabernet Sauvignon, Stones No. 1,
Beckstoffer Las Piedras 2013Oakville“Absolutely perfect...has that Mission Haut-Brion/Haut-Brion scorched-
earth, gravelly, quarry-stone aromatics intermixed with blueberry, cassis
and spring fl owers...” (100 points) Robert Parker, WA #221, Oct 2015
3266 3 bottles (owc) per lot $750–1100
Hundred Acre Winery Cabernet Sauvignon, The Wraith 2013Napa Valley
3267 3 bottles (owc) per lot $750–1100
Colgin Red Wine, IX Estate 2014Napa Valley“Gorgeous aromas of lean pencil, blackcurrants and raspberries. So
perfumed and glorious. Full-bodied, chewy and intense with great length
and intensity. Silky and muscular yet agile and energetic...” (98 points) JS, Jan 2017
3268 3 bottles (owc) per lot $750–1100
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2014Napa Valley“Fantastic aromas of sweet tobacco, rose petals, mushrooms and dark
fruits such as raspberries and currants. Citrus blossom, too. Full body,
fi rm and velvety tannins...reserved and beautiful...” (100 points) JS, Jan 2017
3269 3 bottles (owc) per lot $950–1400
Fairchild Estate Wines Cabernet Sauvignon, Stones No. 3,
Tench 2014Napa Valley“...pure blueberry and crème de cassis notes intermixed with some loamy
soil undertones, Christmas fruitcake and spice box, followed by a full-
bodied, opulent wine...” (98 points) Robert Parker, WA #227, Oct 2016
3270 3 bottles (owc) per lot $600–900
Harlan Estate Red Wine 2014Napa Valley“A wine of restraint and sensuality...wonderfully transparent in feel. Time
in the glass brings out a compelling interplay of beautifully layered fruit
and lifted aromatics...” (98 points) AG, Vinous.com, Mar 2018
3271 2 bottles (2 owc) per lot $750–1100
Peter Michael Winery Red Wine, Les Pavots 2015Sonoma County“Intense aromas of plums, black truffl es, bark and dark plums. Pine
needles, too. Full-bodied, tight and polished. Extremely elegant and pre-
cise. The fi nish is very long and vertical...” (97 points) JS, May 2018
3272 6 bottles (2 owc) per lot $600–900
3273 12 bottles (4 owc) per lot $1200–1800
Scarecrow Wine Cabernet Sauvignon 2015Rutherford“...leaps from the glass with gorgeous fl oral notes of red roses and lilacs
over a core of black and red cherries, crushed black currants and baking
spices plus hints of iron ore and dusty earth...” (99 points) Lisa Perrotti-Brown, WA #233, Oct 2017
3274 3 bottles (owc) per lot $1200–1800
Peter Michael Winery
Red Wine, Les Pavots 2013 (3)
Cabernet Sauvignon, Au Paradis 2014 (3)
3275 Above 6 bottles (2 owc) per lot $750–1100
SINE QUA NON
The legendary Manfred Krankl and his wife, Elaine, started Sine Qua
Non in 1994 with the goal of using Rhône varietals to produce wine that
is both distinctive and delicious. Their small-scale, at times eccentric
approach to winemaking certainly achieves this task, culminating in
wines that are as unique as the names on their labels.
Sine Qua Non Chardonnay, Pearl Clutcher 2012Santa Maria Valley“...a kaleidoscope of aromas and fl avors, with notions of ripe orchard and
caramelized fruits, lemon curd, fresh baked bread and hints of toast soar-
ing from the glass...” (97 points) Jeb Dunnuck, WA #214, Aug 2014
3276 1 bottle per lot $650–950
Sine Qua Non Syrah, Poker Face 2004California“...a perfumed, fresh bouquet of sweet blackberry liqueur, crème de
cassis, spring fl owers and licorice...full-bodied, seamless, gorgeously
textured feel on the palate...” (97 points) Jeb Dunnuck, WA #213, June 2014
3277 1 bottle per lot $400–600
Sine Qua Non Syrah, Piranha Waterdance 2014California“...crème de cassis, blackberry cordial and blueberry coulis notes with
hints of espresso, licorice, garrigue and menthol...an epically long, licorice
and chocolate-laced fi nish...” (100 points) Lisa Perrotti-Brown, WA Interim Issue, Sep 2017
3278 8 bottles per lot $1500–2200
Sine Qua Non Rattrapante / Touché Assortment 2012California
Grenache, Rattrapante (3)“A perfect wine any way you look at it...a massively concentrated, rich
and layered Grenache that somehow manages to stay graceful, lively
and fresh...” (100 points) Jeb Dunnuck, WA #226, Aug 2016
Syrah, Touché (3)“...utterly perfect...to-die-for notes of camphor, cured meats, violets,
smoke and assorted dark fruits...” (100 points) Jeb Dunnuck, WA #226, August 2016
3279 Above 6 bottles (owc) per lot $1800–2800
3280 Above 6 bottles (owc) per lot $1800–2800
Sine Qua Non Le Supplément / Jusqu’à l’os Assortment 2013California
Grenache, Jusqu’à l’os (3)“This is one drop dead gorgeous, femme fatale of a wine...” (100 points) Lisa Perrotti-Brown, WA, Sep 29 2017
Syrah, Le Supplément (3)“Rich, concentrated and decadent, the full-bodied, opulent palate
explodes...” (100 points) Lisa Perrotti-Brown, WA, September 29 2017
3281 Above 6 bottles (owc) per lot $1800–2800
3282 Above 6 bottles (owc) per lot $1800–2800
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 199
Sine Qua Non Male / Female Assortment 2013Central Coast
Grenache, Female (1 mag)“...perfumed notes of black raspberries, licorice, herbes de Provence
and violets...” (98 points) Jeb Dunnuck, WA #226, August 2016
Syrah, Male (1 mag)“...full-bodied, beautifully textured, concentrated and layered Syrah...” (98 points) Jeb Dunnuck, WA #226, Aug 2016
3283 Above 2 magnums (owc) per lot $650–950
Sine Qua Non Grenache, Shakti 2014California“...notes of dried Mediterranean herbs, dusty earth, Chinese fi ve spice and
rose petals over a core of red currants, mulberries, red plums and black
raspberries, plus a waft of chocolate covered cherries...” (100 points) Lisa Perrotti-Brown, WA Interim Issue, Sep 2017
3284 3 bottles per lot $550–850
Sine Qua Non Piranha Waterdance / Shakti Assortment 2014California
Grenache, Shakti (1 mag)“Full-bodied, decadently concentrated and yet very, very pretty in the
mouth...incredibly fi ne-grained, ripe tannins and wonderful fresh-
ness...” (100 points) Lisa Perrotti-Brown, WA Interim Issue, Sep 2017
Syrah, Piranha Waterdance (1 mag)“...almost electric intensity, culminating in an epically long, licorice and
chocolate-laced fi nish. Too stunning for mere words...” (100 points) Lisa Perrotti-Brown, WA Interim Issue, September 2017
(See photo above)3285 Above 2 magnums (owc) per lot $1000–1500
Sine Qua Non Trouver L’Arène / Le Chemin Vers L’Heresie
Assortment 2015California
Grenache, Le Chemin Vers L’Heresie (1 mag)“...bursts with energy, superbly framed by velvety tannins and seamless
freshness, fi nishing with lingering sautéed herbs and black pepper no-
tions...” (98+ points) Lisa Perrotti-Brown, WA Interim Issue, September 2017
Syrah, Trouver L’Arèn (1 mag)“...intense cassis, black plums and black cherries scents plus hints of
anise, violets, sage and tar, with wafts of savory/smoked meat...” (100 points) Lisa Perrotti-Brown, WA Interim Issue, Sep 2017
3286 Above 2 magnums (owc) per lot $800–1200
::
AN ATTRACTIVE ASSORTMENT OF BOND, SINE QUA NON,
AND OTHER NEW WORLD FAVORITES
Purchased from the Wineries and Reputable Merchants. Removed from
a Custom-Built, Temperature and Humidity-Controlled Home Cellar
That Maintains a Temperature of 55°F
BOND
Bond Winery Red Wine Assortment 2001Napa Valley
Melbury (2)
St. Eden (2)
Vecina (2)“Bond is the extraordinary project of Harlan Estate’s proprietor, Bill
Harlan...all of these offerings represent world-class Cabernet Sauvignons
from Napa meant to endure 30 or more years of cellaring should one have
the patience to wait that long.” (Melbury 98+; St. Eden 100; Vecina 96+ points) Robert Parker, WA #180, Dec 2008
3287 Above 6 bottles (owc) per lot $1000–1500
Bond Winery Red Wine Assortment 2004Napa Valley
Melbury (1)
Pluribus (1)
St. Eden (1)
Vecina (1)“...special project of Harlan Estate’s owner, Bill Harlan...While each offer-
ing is completely different from its siblings, they all compete very favorably
with Harlan Estate.” (Melbury 95; Pluribus 95; St. Eden 97; Vecina 96+ points) Robert Parker, WA #180, Dec 2008
3288 Above 4 bottles (owc) per lot $600–900
Bond Winery Red Wine Assortment 2005Napa Valley
Melbury (1)
Pluribus (1)
St. Eden (1)
Vecina (1)“There certainly were no surprises, as they performed magnifi cently at age
ten. Of course, they’re all 100% Cabernet Sauvignons.” (Melbury 95; Pluribus 99+; St. Eden 97; Vecina 98 points) Robert Parker, WA #180, Dec 2008
3289 Above 4 bottles (owc) per lot $650–950
Bond Winery Red Wine Assortment 2007Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“Bond is the extraordinary project of Harlan Estate’s proprietor, Bill
Harlan...all of these offerings represent world-class Cabernet Sauvignons
from Napa meant to endure 30 or more years of cellaring...” (Melbury 97; Pluribus 98+; Quella 97; St. Eden 99; Vecina 100 points) Robert Parker, WA #186, Dec 2009
3290 Above 5 bottles (owc) per lot $1300–1900
Lot 3285
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996200 Auction 1809
Bond Winery Red Wine Assortment 2010Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“Part of the objective is to vinify these wines in identical manners so
that as they age their micro-climate / terroir characters become more
pronounced.” (Melbury 98+; Pluribus 97; Quella 98; St. Eden 95; Vecina 99 points) Robert Parker, WA #209, Oct 2013
3291 Above 5 bottles (owc) per lot $900–1400
Bond Winery Red Wine Assortment 2012Napa Valley
Melbury (1)
Pluribus (1)
Quella (1)
St. Eden (1)
Vecina (1)“These exceptionally impressive wines from Bill Harlan are all majestic in
2012. There are between 500 and 600 cases of each of these essentially
single vineyard wines...” (Melbury 95; Pluribus 95+; Quella 98; St. Eden 98; Vecina 100 points) Robert Parker, WA #221, Oct 2015
3292 Above 5 bottles (owc) per lot $1000–1500
Futo Wines Red Wine 2007Oakville“...bouquet of blue and black fruits, spring fl owers, and crushed rocks,
full-bodied power allied to compelling elegance...multidimensional per-
sonality...” (98 points) Robert Parker, WA #186, Dec 2009
3293 6 bottles (owc) per lot $1100–1700
Harlan Estate Red Wine 2007Napa Valley“...sweet aromas of barbecue smoke, blueberries, blackberries, cassis,
licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stun-
ningly deep fruit...” (100 points) Robert Parker, WA #192, Dec 2010
3294 3 bottles per lot $2200–3200
Sine Qua Non A Shot in the Dark Syrah /
In the Crosshairs Grenache Assortment 2006Sta. Rita Hills
Grenache, In the Crosshairs (2)“...full-bodied and voluptuously textured...stunning richness and a fi n-
ish lasting close to a minute.” (100 points) Robert Parker, WA #196, Aug 2011
Syrah, A Shot in the Dark (4)“...hints of forest fl oor and charcoal...complex, rich, seamless, well-
balanced tour de force...” (100 points) Robert Parker, WA #190, August 2010
3295 Above 6 bottles (owc) per lot $2800–4200
Sine Qua Non Le Supplément / Jusqu’à l’os Assortment 2013California
Grenache, Jusqu’à l’os (3)“This is one drop dead gorgeous, femme fatale of a wine...” (100 points) Lisa Perrotti-Brown, WA, Sep 29 2017
Syrah, Le Supplément (3)“Rich, concentrated and decadent, the full-bodied, opulent palate
explodes...” (100 points) Lisa Perrotti-Brown, WA, September 29 2017
3296 Above 6 bottles (owc) per lot $1800–2800
Quilceda Creek Winery Cabernet Sauvignon 2007Columbia Valley“...monumental...over the top array of aromas and fl avors...perfumed, in-
tense aromas of plum, violets, ink, licorice and black currants...awesome
purity of fruit...” (100 points) Jeb Dunnuck, WA #207, June 2013
3297 12 bottles per lot $1800–2800
::
A DAZZLING OFFERING OF YOUNG DRC FROM THE CELLAR
OF A SOUTHERN COLLECTOR
Purchased Through Reputable Merchants and Stored in a Humidity-
and Temperature-Controlled Cellar
Romanée-St-Vivant 2010 Domaine de la Romanée-ContiCôte de Nuits, grand cruAll labels slightly scuffed, three also slightly damp stained, three also slightly bin marked“...ultra-elegant spice, fl oral and herbal nuances...kaleidoscopically lay-
ered red currant and plum suffused aromas...silky middle weight fl avors...
explosive fi nish...” (96 points) AM, Issue 49, Q1 ‘13
3298 4 bottles per lot $5000–7500
Romanée-St-Vivant 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cruAll labels slightly bin marked, one also slightly torn, one also slightly damp stained“...Huge, searing tannins and super-expressive, bright acidity both are
a prominent today...A huge fi nish totally drenched with saline notes is
breathtaking...” (97+ points) AG, Vinous.com, Apr 2015
3299 3 bottles per lot $3800–5500
Grands-Echézeaux 2012 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel slightly scuffed, slightly bin marked, and slightly damp stained“...quite dark and somber...Powerful tannins give the Grands-Échézeaux
much of its verticality and pure power. Dark cherry, plum, spices...built for
the long haul...” (95 points) AG, Vinous.com, Apr 2015
3300 1 bottle per lot $1100–1700
Romanée-St-Vivant 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruBoth labels slightly bin marked and slightly damp stained, one also slightly nicked, one also slightly ink marked“...bouquet is adorable, so pure and comely, with shimmering red cherries,
raspberry and orange blossom...impressive weight and almost a surfeit of
freshness...a wonderful wine...” (95 points) Neal Martin, WA #223, Mar 2016
3301 2 bottles per lot $2400–3500
Grands-Echézeaux 2013 Domaine de la Romanée-ContiCôte de Nuits, grand cruSlightly bin marked label“...sexy scents of raspberry, blueberry, smoky minerals and Oriental
spices. Densely packed and vibrant, with concentrated berry fruit...An
outstanding vintage for this bottling.” (94 points) ST, Vinous.com, Mar 2016
3302 1 bottle per lot $1100–1700
::
RARE SCREAMING EAGLE
Purchased upon Release and Stored Since in a Custom-Built,
Temperature- and Humidity-Controlled Home Cellar
Screaming Eagle Cabernet Sauvignon 2011Oakville“A vivid, nuanced wine...absolutely impeccable. Dark red cherry, plum,
smoke and licorice open up in the glass, followed by more savory notes
that develop later...” (96+ points) AG, Vinous.com, Dec 2014
3303 3 bottles (owc) per lot $5000–7500
Screaming Eagle Cabernet Sauvignon 2012Oakville“...Made in the classic, iconic Screaming Eagle style...possesses an ex-
traordinary set of aromatics consisting of pure blackcurrant liqueur, lico-
rice, acacia fl owers, graphite...” (100 points) Robert Parker, WA #215, Oct 2014
3304 3 bottles (owc) per lot $6500–9500
::
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 201
1994 ROMANEE-CONTI
Purchased from a Reputable Source and Kept in Temperature-
Controlled Storage
Romanée-Conti 1994 Domaine de la Romanée-ContiCôte de Nuits, grand cruLabel torn, scuffed, and damp stained“A beautifully spicy and distinctly fl oral nose...good intensity, reasonable
depth and only a trace of backend dryness...will continue to age for many
years...” (91 points) AM, Apr 2007
3305 1 bottle per lot $9000–14000
::
AN ATTRACTIVE ASSORTMENT OF BRYANT FAMILY
CABERNET
Comes Directly from the Vineyard and Stored in a Climate-Controlled
Environment
Bryant Family Cabernet Sauvignon 2004Napa Valley“...aromatics consisting of stunningly pure blackberry, black raspberry and
fl oral scents, full body and an opulent personality...one of the superstars
of the vintage...” (98 points) Robert Parker, WA #212, Apr 2014
3306 6 bottles per lot $1300–1900
Bryant Family Cabernet Sauvignon 2005Napa Valley“...an outstanding wine...Lots of blackberry and cassis fruit as well as a
touch of kirsch are present in this soft, full-bodied, sexy wine...delicious...” (93 points) Robert Parker, WA #219, June 2015
3307 6 bottles per lot $1200–1800
Bryant Family Cabernet Sauvignon 2006Napa Valley“...sweet perfume of blue and black fruits...hints of toasty oak, graphite,
truffl es, and forest fl oor. Full-bodied, rich, and concentrated with remark-
ably silky tannins...” (94+ points) Robert Parker, WA #186, Dec 2009
3308 6 bottles per lot $750–1100
Bryant Family Cabernet Sauvignon 2007Napa Valley“...aromas of blueberry liqueur, blackberries, camphor, incense and aca-
cia fl owers...full-bodied, stunningly opulent, voluptuous...Super-pure and
intense...” (97+ points) Robert Parker, WA #192, Dec 2010
3309 6 bottles per lot $1300–1900
Bryant Family Cabernet Sauvignon 2008Napa Valley“...shows more chocolate, roasted espresso, blueberry and blackberry
characteristics...more concentration and depth...a big, powerful, glycerin-
imbued, heady fi nish...” (94 points) Robert Parker, WA #192, Dec 2010
3310 6 bottles per lot $1000–1500
Bryant Family Cabernet Sauvignon 2009Napa Valley“...totally gorgeous...impresses for its sensual personality and sheer class.
An impeccable sense of refi nement and polish...a wine of extraordinary
elegance...” (97 points) AG, Vinous.com, Dec 2012
3311 6 bottles per lot $1200–1800
Bryant Family Red Wine, Bettina 2009Napa Valley“...sweet red berries, freshly cut fl owers, mint, spices and crushed rocks...
high-toned aromas and fl avors...a fl at-out great bottle of wine. In a word:
Fabulous...” (98 points) AG, Vinous.com, Dec 2012
3312 6 bottles per lot $750–1100
Bryant Family Cabernet Sauvignon 2011Napa Valley“...red and black currants intertwined with hints of blueberry liquor, fewer
fl oral notes, and attractive, medium-bodied, juicy fruit that provides allure
as well as opulence...” (90-92 points) Robert Parker, WA #209, Oct 201
3313 6 bottles per lot $950–1400
END OF SALE
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996202 Auction 1809
CO
MP
LE
TE
IN
DE
X
COMPLETE INDEX
Red Bordeaux
1928
Gruaud Larose 1106
1929
Haut-Brion 1107
1945
Gruaud Larose 1108
1947
La Mission Haut-Brion 1109
Latour 3119
1949
Lafi te Rothschild 1181
Latour 1182
Palmer 1110
1953
Margaux 1111
1955
Cheval Blanc 1
La Mission Haut-Brion 3121
Latour 1112, 3120
1959
La Mission Haut-Brion 1117
Lafi te Rothschild 1113
Latour 1114-1115
Margaux 2
Mouton Rothschild 1116
Pichon-Longueville, Lalande 3
1961
Gruaud Larose 1119
L’Evangile 1118
La Mission Haut-Brion 1120-1121
Montrose 4
Pichon-Longueville, Baron 1183
1966
Gruaud Larose 5
Latour 1184
Mouton Rothschild 1122
Palmer 6
Trotanoy (3183)
1970
Latour 1123, (1127), 3122
Montrose 7
Mouton Rothschild (1127)
Palmer 8
Pétrus 3123
Pichon-Longueville, Lalande 9
1971
Latour 1124, (1313)
Trotanoy (3183)
1975
Haut-Brion 10
La Mission Haut-Brion 3125
Pétrus 3124
Trotanoy 11, (3183)
1976
Lafi te Rothschild 2258, (3184)
Latour (3184)
1978
Pétrus 1185
1979
Latour (1313), 2050
1981
Lafi te Rothschild 1186
1982
Ausone (119), 3126
Canon (3185)
Certan de May (119), 1188-1189
Cheval Blanc (3185)
Cos d’Estournel (120), 1190, 3132
Grand-Puy-Lacoste 1191
Haut-Brion 12, 2231, (3186)
L’Evangile (119), 3133
La Mission Haut-Brion 2187, 3136-3137
La Tour Haut-Brion 2188
Lafi te Rothschild 3127
Latour 1125, 3128
Le Gay (119)
Léoville Las Cases 14-15, 1192-1193, 3134-3135
Margaux 13, (1314), 3129
Montrose (120)
Mouton Rothschild 1187, 2554-2555, 3130
Pétrus 1126, 2669, 3131
Pichon-Longueville, Baron 16
Pichon-Longueville, Lalande 17, (120), 1194-1195, 2007
Talbot 1196
Trotanoy 3138-3139
1983
Margaux 3140-3141
Mouton Rothschild (1314)
Palmer 2932
1985
Cheval Blanc (1314)
Margaux 1197, (1314)
Mouton Rothschild (1314), 2556
Palmer 2933
Pétrus 3142
1986
d’Issan (3187)
Gruaud Larose 3145
Haut-Brion 1198
La Mission Haut-Brion 2851-2852
Lafi te Rothschild 18, 1027, 1199, 1824, 2259-2268, 3143
Lafl eur 19, 3146
Léoville Las Cases 1205, 2791-2795
Margaux 1200-1201, 2456-2463, 3144, (3187)
Mouton Rothschild 20, 1202-1203, 2101, 2189, 2557-2569,
(3187)
Palmer 2934
Pétrus 1204
Pichon-Longueville, Lalande (1315), 2966-2969
Rauzan-Ségla 3147
Talbot 1206, 3148
1988
Angelus 3150
Certan de May 3151
Lafi te Rothschild 3149
Pétrus 2102
1989
Beychevelle 3155
Cantemerle 3156
Chasse-Spleen 3157
Clinet 3158, (3189)
Haut-Brion 1207, 2232, 3152-3154, (3188)
L’Evangile 1213
La Conseillante 3159-3161, (3189)
La Mission Haut-Brion 1077, 2190, 2853, 3165, (3188)
Lafi te Rothschild 1208, 2269-2272
Lafl eur 21, 1214-1215
Latour 1209-1210, (1316)
Le Gay 3162
Le Pin 22
Léoville Las Cases 2796, 3163
Lynch-Bages (121), 3164, (3189)
Margaux 2464-2465
Mouton Rothschild 1211-1212, 2570-2573
Palmer 1216-1217
Pétrus 2670
Pichon-Longueville, Baron 3025
Pichon-Longueville, Lalande 1218, (1315), (1316), 2970-2975,
3166
Tertre-Roteboeuf (122)
Troplong-Mondot 3167
Trotanoy 3168
1990
Angelus 3169
Ausone 3170
Beauséjour (Duffau-Lagarrosse) 23
Cos d’Estournel 24-25
L’Evangile 3171
La Conseillante 1223
La Mission Haut-Brion (123), 1224, 2854
Lafi te Rothschild 1219-1220, 2273
Latour 1221, (1317), 2377-2378
Léoville Las Cases 26
Lynch-Bages (121)
Margaux (1317), 2466-2467
Montrose 27, (1317), 3172
Mouton Rothschild 1222, (1317), 2574
Pichon-Longueville, Lalande (1317)
Rauzan-Ségla 3013
Tertre-Roteboeuf (122)
Trotanoy 28
1994
Latour (1318)
Margaux 1028
Mouton Rothschild 1029, 2575
Pétrus 1030, 2103
Pontet-Canet 1031
1995
Calon-Ségur 34, 2051, 2690-2691
Cheval Blanc 29, (1319)
Cos d’Estournel 1033, 3026
Ducru-Beaucaillou 1233, 2721-2722
Grand-Puy-Lacoste 1234
Gruaud Larose 2753-2754
Haut-Brion 30, 2233-2234
L’Evangile 2736-2738
La Mission Haut-Brion (123), 2855-2858
Lafi te Rothschild 31, 695, 1225, 2274-2284
Lafl eur 1235
Latour 32, 1226-1228, (1318), 2379-2387
Léoville Barton 2761-2764, 3173
Léoville Las Cases (1320), 2797-2799
Margaux 33, 1229-1231, 2468-2473
Montrose 2900
Mouton Rothschild 1032, 1232, 2576-2591
Pétrus 2671-2672
Pichon-Longueville, Lalande 2976-2978
Tertre-Roteboeuf (122)
1996
Angelus 696
Calon-Ségur 2692
Cos d’Estournel 1905
Haut-Brion 35-36, (1076), 2235-2236
La Couspaude 3027
Lafi te Rothschild (1076), 1236-1237, (1321), 1825, 2285-2292
Latour 995, 1034, 1238-1240, 2388-2393
Le Pin 1243
Léoville Barton 2765-2766
Léoville Las Cases 1241, (1320), 2800-2804
Margaux 1035, 2052, 2474-2483
Montrose 1242
Mouton Rothschild (1321), 2053, 2592-2600
Palmer 2935
Pichon-Longueville, Lalande (124), (1315), 2979-2983
Smith-Haut-Lafi tte Rouge 3020
1997
Latour 2394
1998
Angelus 697
Cheval Blanc (126), (1319), 2217
Clinet 2706
Haut-Brion 37, (125), 2237
L’Eglise-Clinet 39
L’Evangile 2739
La Mission Haut-Brion 2859-2860
Lafi te Rothschild 38, (125), 1244-1245, 2293-2297
Latour 2395-2398
Le Pin 41
Léoville Las Cases (1320)
Margaux 996, 1246, 2484-2486
Mouton Rothschild 1247, (1322), 2601-2608
Pavie 40
Pétrus 1067
1999
Ausone 1248
Haut-Brion 1249
La Mission Haut-Brion (127)
Lafi te Rothschild 42, 698, 1250-1252, 2298
COMPLETE INDEXThis is a complete index of the sale including half-bottle and large format bottles. (Mixed lots shown in parentheses.)
For the half-bottle and large format index, see page 213. For the OWC index, see page 218.
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 203
CO
MP
LE
TE
IND
EX
COMPLETE INDEX
Latour 699, 1253, 2399
Le Pin 2104
Margaux 43
Mouton Rothschild 3174
Palmer (1323), 2936-2937
2000
Angelus 1266
Ausone 44
Calon-Ségur 2693
Carruades de Lafi te 1078
Cheval Blanc 1068, 2218-2219
Clinet 2707
Gruaud Larose 46, (124), 2755
Haut-Brion 1254, 2238-2239
L’Eglise-Clinet 1267
L’Evangile 2740-2741
La Chapelle de La Mission Haut-Brion 3028
La Conseillante 3029
La Mission Haut-Brion 1269-1271, 2861-2864
Lafi te Rothschild 45, 1255-1258, 2299-2306
Latour 700, 1069, 1259, 1906, 2400-2408
Léoville Las Cases 2805
Léoville Poyferré 1070
Les Forts de Latour 3175
Lynch-Bages 1268, (1322)
Magdelaine 3030
Margaux 997, 1260-1261, 1907, 2487
Montrose 2901-2902, 3176
Mouton Rothschild 701, 1262-1265, 1826, 2609-2618
Palmer 2938-2943
Pape-Clément 3031
Pavillon Rouge du Château Margaux 1272, 3032
Phélan-Ségur 3033
Pichon-Longueville, Lalande 2984-2986
Pontet-Canet 1036
Smith-Haut-Lafi tte Rouge 1908
Troplong-Mondot 3034
Trotanoy 702-703
2001
Ausone 2209
Calon-Ségur 2694-2696
Cheval Blanc 2220-2222
Gruaud Larose 2756
Haut-Brion 1909, 2240-2244
La Mission Haut-Brion 48, 2865-2870
Lafi te Rothschild 2307-2317
Lafon-Rochet 3035-3036
Latour (128), 1273, (1324), 2409-2419
Léoville Barton 2767-2770
Margaux 47, 1274, 2488-2497
Montrose 2903-2905
Mouton Rothschild 1037, 2619-2627
Palmer 2944-2945
Pétrus 2673
Rauzan-Ségla 3014
Sociando-Mallet 3037
Trotanoy 49
2002
La Mission Haut-Brion (127)
Pétrus 2674
2003
Ausone 50, 1275
Calon-Ségur 1910, (1922)
Cheval Blanc (126)
Cos d’Estournel 1278, 1911, 3177-3178
Ducru-Beaucaillou 56, 2085
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 1912
Haut-Brion 51
La Mission Haut-Brion (127)
La Mondotte 1071
Lafi te Rothschild 52, 1276, 2318-2321
Lafl eur 57
Latour 53, 2420
Léoville Barton 1279
Léoville Las Cases 58, (1320), 2806
Léoville Poyferré 59, 1280
Les Forts de Latour 705
Margaux 54-55, 2498-2499
Montrose 1281-1283, 1913, (1922)
Mouton Rothschild 704, 1277
Pavie 60, 1914, 3179
Pavillon Rouge du Château Margaux 1284
Pichon-Longueville, Lalande 1285, (1322)
Pontet-Canet (1323), 1915, (1922)
2004
Ausone 61
Calon-Ségur 2697
Haut-Brion 62
La Mission Haut-Brion 65, 2871-2877
Lafi te Rothschild 2322-2331
Latour 1286, 2421-2430
Le Pin 66
Léoville Las Cases 64
Margaux 2500-2507
Montrose 2906-2907
Mouton Rothschild 2628-2632
Pétrus 63, 1287
Pichon-Longueville, Lalande 67, 2987-2992
2005
Ausone 2210-2215
Bahans Haut-Brion 3038-3039
Boyd-Cantenac 3040
Branaire-Ducru 2684-2689
Brane-Cantenac 807, 3041
Calon-Ségur 2698-2704
Cantenac Brown 3042-3045
Certan de May 3046-3047
Cheval Blanc (126), 998, 1072, 2223-2227
Clerc-Milon 3052-3054
Clinet 2708-2714
Clos l’Eglise 2715-2720
Cos d’Estournel 70, 1296, 1916, 3055-3057
d’Armailhac 2679-2683
Domaine de Chevalier Rouge 3048-3051
Domaine de l’Eglise 3058
Ducru-Beaucaillou 71-73, 2723-2725
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 1917,
(1922), 2726-2729
Grand-Puy-Lacoste 3060-3061
Gruaud Larose 2757-2760
Haut-Bages Libéral 3067
Haut-Bailly 808, 3062-3063
Haut-Brion 1288-1290, 2245-2251
Hosanna (1922)
L’Evangile 2742-2748
La Conseillante 3064-3066
La Louvière Rouge 3072
La Mission Haut-Brion 2878-2893
Lafi te Rothschild 1073, 1291, 1827, 2332-2361
Lafl eur 74
Lafon-Rochet 3068
Lagrange 3069-3071
Larcis Ducasse 1074, 3180
Latour 1292, 2431-2447
Le Pin 75
Léoville Barton 76-78, 2771-2785
Léoville Las Cases 1298, (1324), 2807-2824
Léoville Poyferré 2835-2839
Les Forts de Latour 1297, 3059
Malescot St-Exupéry 2844-2850
Margaux 68-69, 1293, 2508-2531
Montrose 1918, 2908-2924
Mouton Rothschild 1294-1295, 2086, 2633-2658
Palmer 809, 1299, 1828, 2946-2961
Pape-Clément 3073
Pavie 1075, 1300-1301
Phélan-Ségur 3074-3075
Pichon-Longueville, Lalande 79, 2993-3006
Pontet-Canet 80, 3076
Quinault l’Enclos 3077-3078
Rauzan-Gassies 3079
Rauzan-Ségla 81, 3015-3019
Smith-Haut-Lafi tte Rouge 1919, 3021-3024
Sociando-Mallet 3080
Troplong-Mondot 82
Trotanoy 885, 3081
2006
Ausone 2216
Cheval Blanc 2228
Cos d’Estournel 1920
Haut-Brion (128), 2252-2253
Lafi te Rothschild 83, 1829
Lafl eur 84
Latour (128), 2448-2449
Le Pin 85
Léoville Barton 2786-2788
Léoville Las Cases 2825-2827
Léoville Poyferré 2840-2841
Margaux 2532-2533
Montrose 2925
Mouton Rothschild 2659-2660
Palmer 1302
Pichon-Longueville, Lalande 3007-3011
Pontet-Canet 3082
2007
Lafi te Rothschild 2362-2364
Latour 86, 2450-2451
Margaux 2534-2536
2008
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2730-2732
Haut-Brion 87-88, 999
L’Evangile 2749
La Lagune 3083-3084
La Mission Haut-Brion 2894
Lafi te Rothschild 89, 2365-2366
Léoville Barton 2789-2790
Léoville Las Cases 2828-2830
Léoville Poyferré 2842
Margaux 90, 2537-2538
Montrose 2926-2927
Mouton Rothschild 91, 2661
Palmer 92, 2962-2965
Pape-Clément 3085
Pontet-Canet 3086
Troplong-Mondot 3087
2009
Angelus 1040
Bellevue Mondotte 94, 2090
Calon-Ségur 2705
Cheval Blanc (126)
Cos d’Estournel 1041
Groupe Duclot Bordeaux Assortment 3092
Haut-Brion 2087, 2254-2255
L’Eglise-Clinet 95
La Mission Haut-Brion 2092, 2895-2899
Lafi te Rothschild 2088, 2367-2369
Latour 2452
Léoville Las Cases 96-97, 1042, 1306-1307, 2091
Léoville Poyferré 98, 2843
Lynch-Bages 99, 1308
Magdelaine 3088-3089
Margaux 1303, 2539
Montrose 1309, 2928
Mouton Rothschild 93, 1304-1305, 2089, 2662-2663
Pape-Clément 2093
Pichon-Longueville, Lalande 100, 1043, 1310, 3012, 3181
Pontet-Canet 1311, 3090-3091
Smith-Haut-Lafi tte Rouge 101, 1921
Troplong-Mondot 3182
Vieux Château Certan 102
2010
Cheval Blanc 2229-2230
Domaine de Chevalier Rouge 103
Ducru-Beaucaillou 104, 1044, 1312
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2733-2735
Haut-Bailly 105
Haut-Brion 2094
L’Evangile 2750-2752
La Conseillante 886
La Mission Haut-Brion 2099
Lafi te Rothschild 2095, 2370-2374
Latour 2453-2455
Léoville Barton 106
Léoville Las Cases 107-108, 2098, 2831-2833
Léoville Poyferré 109-110, 2054
Lynch-Bages 1045
Margaux 2096, 2540-2552
Montrose 111, 1046, 2929-2931
Mouton Rothschild 2097, 2664-2668
Pétrus 2675-2678
Pontet-Canet 112-114, 1047-1048
Smith-Haut-Lafi tte Rouge 115
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996204 Auction 1809
CO
MP
LE
TE
IN
DE
X
COMPLETE INDEX
2011
Haut-Brion 116
La Mission Haut-Brion 117
2012
Lafi te Rothschild 2100
2014
Haut-Brion 2256-2257
Lafi te Rothschild 2375-2376
Léoville Las Cases 118, 2834
Margaux 2553
White Bordeaux
1982
Haut-Brion Blanc (3186)
1985
Haut-Brion Blanc 1664
1992
Haut-Brion Blanc (133)
1993
Haut-Brion Blanc (133)
1998
Haut-Brion Blanc 129, 3226
2000
Haut-Brion Blanc 130
2001
Smith-Haut-Lafi tte Blanc 3093
2004
Haut-Brion Blanc 131
2005
Smith-Haut-Lafi tte Blanc 3094
2006
Domaine de Chevalier Blanc 3095
2009
Pape-Clément Blanc 132
Sweet Bordeaux
1966
d’Yquem 3096
1967
d’Yquem 3190
1975
d’Yquem 3191
1976
d’Yquem 3192
1983
d’Yquem 3193, (3195), (3196)
1989
d’Yquem 2055, (3099), (3196)
1990
d’Yquem 3097, (3099), (3195)
1993
d’Yquem (3099)
1995
d’Yquem 1325, (3099)
1996
d’Yquem (3099)
1997
d’Yquem (3196)
1998
d’Yquem 134, (139)
1999
d’Yquem (3099), 3227
2001
Climens 3194
d’Yquem 135, 1923, (3196)
2005
d’Yquem 136
Rieussec 3098
2007
d’Yquem 137
2008
d’Yquem 138, (139)
Red Burgundy
1949
Clos Saint-Denis, Domaine Seguin Manuel 244
1953
La Romanée, Maison Leroy 1358
Richebourg, Maison Leroy 1993
1957
Richebourg, Remoissenet 245
1959
Chambertin, Cuvée Heritiers, Louis Latour 246
Corton-Renardes, Michel Gaunoux 247
Grands-Echézeaux, Maison Leroy 1841
Musigny, Moillard-Grivot 248
1962
La Romanée, Maison Leroy 1978
1966
Pommard, Clos Micot, Maison Leroy 170
1969
Chambertin, Domaine Ponsot 1737
Chambertin, Clos de Bèze, Armand Rousseau 1748
Griotte-Chambertin, Fernand Pernot 3228
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1797
Volnay, Clos des Ducs, Marquis d’Angerville 1798-1799
1971
Chambertin, Armand Rousseau 1749-1751
Chambertin, Clos de Bèze, Armand Rousseau 1752-1754
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1738
Echézeaux, Maison Leroy 3197
La Tâche, Domaine de la Romanée-Conti 1665-1667
1976
Musigny, Camille Giroud 249
1978
Chambertin, Clos de Bèze, Clair-Daü 1800-1801
Richebourg, Gros Frère et Soeur 250
Volnay, Clos des 60 Ouvrées (Caillerets), La Pousse d’Or 229
1985
Bourgogne Rouge, Henri Jayer 2112
Chambertin, Maison Leroy 1672-1675
Charmes-Chambertin, Maison Leroy (204)
Echézeaux, Emmanuel Rouget 1802-1803
Gevrey-Chambertin, Lavaux St-Jacques, Maison Leroy 1359
La Tâche, Domaine de la Romanée-Conti 1668
Latricières-Chambertin, Domaine Ponsot 1739
Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine
Collignon, Maison Leroy (204)
Richebourg, Mongeard-Mugneret 217
Romanée-St-Vivant, Domaine de la Romanée-Conti 1669
Volnay, Clos des 60 Ouvrées (Caillerets), La Pousse d’Or 231
Volnay, Les Caillerets, La Pousse d’Or 230
Volnay, Taillepieds, Maison Leroy (3247)
1988
Chambertin, Armand Rousseau 1755-1756
Chambertin, Clos de Bèze, Armand Rousseau 1757-1758
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1759-1761
Romanée-St-Vivant, Domaine Leroy 171
Vosne-Romanée, Henri Jayer 2113
1989
Bonnes-Mares, Domaine Dujac 1804
Chambertin, Armand Rousseau 1762-1765
Chambertin, Clos de Bèze, Armand Rousseau 1766-1767
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 1730-1731
Clos Vougeot, Château de la Tour 983
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1768-1770
Musigny, Vieilles Vignes, Jacques-Frédéric Mugnier 1732-
1733
Romanée-St-Vivant, A. Cathiard 907
1990
Bonnes-Mares, Georges Lignier et Fils 251
Bonnes-Mares, Georges Roumier 1384
Chambertin, Armand Rousseau 1771-1772
Chambertin, Clos de Bèze, Armand Rousseau 1773
Clos de la Roche, Domaine Leroy 1676-1679
Clos Vougeot, Domaine Leroy 1680-1685
Domaine de la Romanée-Conti Assortment 984
Echézeaux, Domaine de la Romanée-Conti 1670-1671, 3199
Echézeaux, Emmanuel Rouget 1805
Grands-Echézeaux, Domaine de la Romanée-Conti 3200
Griotte-Chambertin, Domaine des Chézeaux 252
La Tâche, Domaine de la Romanée-Conti 771-772, 3198
Latricières-Chambertin, Domaine Leroy 1686-1688
Mazy-Chambertin, Armand Rousseau 773
Musigny, Jacques-Frédéric Mugnier 1734-1735
Musigny, Vieilles Vignes, Comte Georges de Vogüé 238,
(1085), 1414, 2029
Nuits-St-Georges, Boudots, Domaine Leroy 172, 2023
Pommard, Clos des Epeneaux, Comte Armand 253
Richebourg, Domaine Leroy 173, 1689-1693
Romanée-Conti, Domaine de la Romanée-Conti 774
Romanée-St-Vivant, Domaine Leroy 1694-1697
Volnay, Clos de la Bousse d’Or, La Pousse d’Or 232
Vosne-Romanée, Beaux Monts, Domaine Leroy 1360, 1698-
1702
Vosne-Romanée, Les Genaivrières, Domaine Leroy (205)
1991
Chambertin, Armand Rousseau 1774-1779
Chambertin, Domaine Leroy 1703
Chambertin, Clos de Bèze, Armand Rousseau 1780
Charmes-Chambertin, Bernard Dugat (290)
Clos de la Roche, Domaine Leroy 1704-1707
Clos Saint-Denis, Vieilles Vignes, Domaine Ponsot 1740-1741
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1781
Griotte-Chambertin, Domaine Ponsot 1742
Latricières-Chambertin, Domaine Leroy 1708-1710
Latricières-Chambertin, Domaine Ponsot 1743
Musigny, Domaine Leroy 1711-1712
Richebourg, Domaine Leroy 1713-1715
Romanée-St-Vivant, Domaine Leroy 1716-1721
Volnay, Santenots, Domaine Leroy (3247)
Vosne-Romanée, Beaux Monts, Maison Leroy 1361
1993
Bonnes-Mares, Comte Georges de Vogüé (1431)
Chambertin, Armand Rousseau 1782-1786
Chambertin, Clos de Bèze, Armand Rousseau 1393, 1787
Charmes-Chambertin, Claude Dugat (290)
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 222,
1744-1747
Clos Saint-Denis, Vieilles Vignes, Domaine Ponsot 223
Corton-Renardes, Domaine Leroy 174
Echézeaux, Henri Jayer for Georges Jayer 2114
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1788-1791, 2030
La Grande Rue, François Lamarche 2031
Musigny, Jacques-Frédéric Mugnier 1736
Musigny, Vieilles Vignes, Comte Georges de Vogüé 239
Nuits-St-Georges, Boudots, Domaine Leroy 175
Richebourg, Domaine A.-F. Gros (Anne-Françoise Gros) 2032
Richebourg, Domaine Leroy 1362
Richebourg, Jean Grivot 254
Savigny-lès-Beaune, Les Narbantons, Domaine Leroy (3247)
Volnay, Clos des Chênes, Michel Lafarge (3248)
Volnay, Clos des Ducs, Marquis d’Angerville (1342)
Volnay, Clos du Château des Ducs, Michel Lafarge (3248)
1994
Grands-Echézeaux, Domaine de la Romanée-Conti 1896
La Tâche, Domaine de la Romanée-Conti 1877
Musigny, Jacques-Frédéric Mugnier 734
Richebourg, Domaine de la Romanée-Conti 1888
Romanée-Conti, Domaine de la Romanée-Conti 3305
1995
Bonnes-Mares, Georges Roumier 1385
Chambertin, Armand Rousseau 1394-1395
Chambertin, Clos de Bèze, Armand Rousseau 1792
Chambolle-Musigny, Les Amoureuses, Comte Georges de
Vogüé (1431)
Charmes-Chambertin, Claude Dugat (290)
Clos de la Roche, Domaine Leroy 176
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1994
Clos Vougeot, Domaine Leroy 177
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 205
CO
MP
LE
TE
IND
EX
COMPLETE INDEX
Clos Vougeot, Louis Jadot 985
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1793
Grands-Echézeaux, Domaine de la Romanée-Conti 1897
Griotte-Chambertin, Claude Dugat 255, (3207)
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (2019)
La Tâche, Domaine de la Romanée-Conti 1878
Musigny, Vieilles Vignes, Comte Georges de Vogüé 240
Nuits-St-Georges, Boudots, Domaine Leroy (205)
Nuits-St-Georges, Vignerondes, Domaine Leroy 3201
Richebourg, Domaine Leroy 178, 715, 1363
Richebourg, Domaine de la Romanée-Conti 1889
Romanée-St-Vivant, Domaine Leroy 716
Romanée-St-Vivant, Jean-Jacques Confuron 1995
Volnay, Clos des Ducs, Marquis d’Angerville 3229
Vosne-Romanée, Beaux Monts, Domaine Leroy 179, 717, 1722
Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 2124
Vosne-Romanée, Cros Parantoux, Méo-Camuzet 3202
1996
Bonnes-Mares, Comte Georges de Vogüé 3100
Bonnes-Mares, Domaine d’Auvenay (Leroy) 1723-1725
Bonnes-Mares, Robert Groffi er Père et Fils 1432
Chambertin, Armand Rousseau 1794, 1930
Chambertin, Domaine Leroy 718
Chambertin, Clos de Bèze, Armand Rousseau 1396-1397,
1795
Chambolle-Musigny, Les Amoureuses, Georges Roumier
3203
Charmes-Chambertin, Claude Dugat (290), (3207)
Charmes-Chambertin, Domaine Bernard Dugat-Py (291)
Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 1433
Clos de la Roche, Domaine Leroy 719
Clos Vougeot, Domaine Leroy 720, 2125
Clos Vougeot, Méo-Camuzet 208
Clos Vougeot, René Engel 834
Corton-Renardes, Domaine Leroy 721
Echézeaux, Emmanuel Rouget 1996
Echézeaux, Henri Jayer for Georges Jayer 1806-1807
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1796, 2033
Grands-Echézeaux, Domaine de la Romanée-Conti 1830
La Tâche, Domaine de la Romanée-Conti 706
Musigny, Jacques-Frédéric Mugnier 735, 1997
Nuits-St-Georges, Boudots, Domaine Leroy 1726-1727
Nuits-St-Georges, Vignerondes, Domaine Leroy 1728
Richebourg, Anne Gros 256, (1462), (2139)
Richebourg, Domaine A.-F. Gros (Anne-Françoise Gros) 257,
(2139)
Richebourg, Domaine Leroy 722
Richebourg, Domaine de la Romanée-Conti 708, 1831
Richebourg, Hudelot-Noëllat 1434
Richebourg, Méo-Camuzet 736
Romanée-Conti, Domaine de la Romanée-Conti 707
Romanée-St-Vivant, Domaine de la Romanée-Conti 709
Volnay, Clos des Ducs, Marquis d’Angerville 1337
Vosne-Romanée, Beaux Monts, Domaine Leroy 723, 1729
1997
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1373
Clos Vougeot, Domaine Leroy 1364
La Tâche, Domaine de la Romanée-Conti 140
Nuits-St-Georges, Henri Jayer for Georges Jayer 2115
Richebourg, Anne Gros 258
Richebourg, Domaine Leroy 1365, 2105
Vosne-Romanée, Cros Parantoux, Méo-Camuzet 209
1998
Chambertin, Armand Rousseau 1998
Chambertin, Domaine Leroy 724
Chambertin, Domaine Trapet 2126
Chambertin, Clos de Bèze, Bruno Clair 2127
Chambertin, Clos de Bèze, Louis Jadot (2140)
Chambolle-Musigny, Les Fremières, Domaine Leroy (205)
Charmes-Chambertin, Maison Leroy (2028)
Clos de la Roche, Domaine Leroy 2106
Corton-Renardes, Domaine Leroy 725
Echézeaux, Domaine de la Romanée-Conti 141
Grands-Echézeaux, Domaine de la Romanée-Conti 1898
La Romanée, Bouchard Père et Fils 3230
La Tâche, Domaine de la Romanée-Conti 1879
Latricières-Chambertin, Domaine Leroy 180, 726
Musigny, Jacques-Frédéric Mugnier 2128
Musigny, Louis Jadot (2140)
Richebourg, Domaine Leroy 2107
Richebourg, Domaine de la Romanée-Conti 1890
Romanée-St-Vivant, Domaine de la Romanée-Conti 142
Volnay, Santenots du Milieu, Comtes Lafon 1435
Volnay, Santenots du Milieu, Domaine Leroy (3247)
1999
Beaune, Bellisand, Maison Leroy (2028)
Bonnes-Mares, Georges Roumier 1842, 3231
Chambertin, Armand Rousseau 1398-1399, 3232
Chambertin, Clos de Bèze, Armand Rousseau 1400
Chambertin, Clos de Bèze, Bouchard Père et Fils (2142)
Chambertin, Clos de Bèze, Bruno Clair (2142)
Chambertin, Clos de Bèze, Dominique Laurent (2141)
Chambertin, Clos de Bèze, Joseph Faiveley (2142)
Chambertin, Clos de Bèze, Louis Jadot 259, (2140)
Chambertin, Clos de Bèze, Pierre Damoy (3208)
Chambertin, Clos de Bèze, Robert Groffi er Père et Fils 2129
Chambertin, Clos de Bèze, Vincent Girardin (2142)
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 3233
Charmes-Chambertin, Claude Dugat (290)
Charmes-Chambertin, Domaine Bernard Dugat-Py (291)
Charmes-Chambertin, Joseph Drouhin 986
Charmes-Chambertin, Vincent Girardin 987
Clos de la Roche, Domaine Dujac 1999
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 3234
Clos Vougeot, Méo-Camuzet 1436, (1463)
Clos Vougeot, Le Grand Maupertui, Anne Gros 1437
Clos Vougeot, Vieilles Vignes, Sui Generis, Dominique
Laurent (2141)
Corton-Bressandes, Prince Florent de Mérode 988
Domaine de la Romanée-Conti Assortment 1328, 3235
Echézeaux, Bizot 3236
Echézeaux, Domaine de la Romanée-Conti 3237
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
3238
La Tâche, Domaine de la Romanée-Conti 710-712
Musigny, Jacques-Frédéric Mugnier 3239
Musigny, Vieilles Vignes, Comte Georges de Vogüé (1085),
3240
Pommard, Grands Epenots, Michel Gaunoux (1945)
Richebourg, Domaine A.-F. Gros (Anne-Françoise Gros) 260
Richebourg, Domaine de la Romanée-Conti 713, 1326
Richebourg, Hudelot-Noëllat 261, 1438
Richebourg, Mongeard-Mugneret 218
Richebourg, Méo-Camuzet 737
Savigny-lès-Beaune, Les Narbantons, Domaine Leroy (2028)
Volnay, Clos des Ducs, Marquis d’Angerville (1342), (1463),
3241
Volnay, Taillepieds, Marquis d’Angerville 1338
Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la
Romanée-Conti 1327
2000
Chambertin, Armand Rousseau 727
Charmes-Chambertin, Domaine Bernard Dugat-Py (292)
Clos Vougeot, Domaine Leroy 2108
Echézeaux, Domaine de la Romanée-Conti 1832
Grands-Echézeaux, Domaine de la Romanée-Conti 1899
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (2019)
Latricières-Chambertin, Domaine Leroy 2024, 2130
Musigny, Georges Roumier 2000
Richebourg, Domaine de la Romanée-Conti 1891
2001
Chambertin, Clos de Bèze, Armand Rousseau 728
Chambertin, Clos de Bèze, Joseph Faiveley 2131
Chambertin, Clos de Bèze, Robert Groffi er Père et Fils 2132
Charmes-Chambertin, Domaine Bernard Dugat-Py (292)
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 826-827
Clos de Tart, Mommessin 1439
Clos Vougeot, Domaine Leroy 2109, 2133
Echézeaux, Domaine de la Romanée-Conti 2121
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier (2019)
Grands-Echézeaux, Domaine de la Romanée-Conti 1900,
2123
La Romanée, Bouchard Père et Fils 1843
La Tâche, Domaine de la Romanée-Conti 1329-1331, 1880,
2119, 3242
Musigny, Vieilles Vignes, Comte Georges de Vogüé (1085),
1415, (1946), 2034, 2134
Pommard, Les Vignots, Domaine Leroy (206)
Pommard, Rugiens-Bas, Michel Gaunoux (1945)
Richebourg, Anne Gros (1462)
Richebourg, Domaine de la Romanée-Conti 1332, 1892, 2120
Romanée-Conti, Domaine de la Romanée-Conti 2118
Romanée-St-Vivant, Domaine de la Romanée-Conti 2122
2002
Bonnes-Mares, Georges Roumier 1386
Bonnes-Mares, Jacques-Frédéric Mugnier 1440
Chambertin, Armand Rousseau 729, 1401
Chambertin, Clos de Bèze, Armand Rousseau 730, 1402
Chambertin, Clos de Bèze, Bouchard Père et Fils 1441
Chambertin, Clos de Bèze, Joseph Faiveley 163
Chambertin, Clos de Bèze, Louis Jadot 262, 1442, (2044)
Charmes-Chambertin, Claude Dugat 1443
Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 1444
Clos de la Roche, Domaine Dujac 1142
Clos de la Roche, Nicolas Potel 835
Clos de la Roche, Cuvée Auguste, Hubert Lignier 1445
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 224
Clos Vougeot, Domaine Leroy 181, 1367, 2110
Corton, Clos des Cortons Faiveley, Joseph Faiveley 1446
Château Corton-Grancey, Louis Latour 2135
Corton-Renardes, Domaine Leroy 182, 1366
Echézeaux, Domaine de la Romanée-Conti 1931
Echézeaux, Emmanuel Rouget (293)
Gevrey-Chambertin, Claude Dugat 2136
Grands-Echézeaux, Domaine de la Romanée-Conti 1901
Grands-Echézeaux, René Engel 3204
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (2019)
La Tâche, Domaine de la Romanée-Conti 1881, 1932
Latricières-Chambertin, Domaine Leroy 1368
Nuits-St-Georges, Vignerondes, Domaine Leroy 183
Richebourg, Anne Gros (1462)
Richebourg, Domaine Leroy 2111
Richebourg, Domaine de la Romanée-Conti 1893
Richebourg, Hudelot-Noëllat 1447
Richebourg, Méo-Camuzet 210
Romanée-St-Vivant, Domaine Leroy 184
Romanée-St-Vivant, Domaine de la Romanée-Conti 836, 1933
Romanée-St-Vivant, Sylvain Cathiard 3243
Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 185,
2025, (3247)
Volnay, Clos des Ducs, Marquis d’Angerville 1339
Vosne-Romanée, Beaux Monts, Domaine Leroy 186, 2026
Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la
Romanée-Conti 1333
Vosne-Romanée, Les Genaivrières, Domaine Leroy 187
2003
Bonnes-Mares, Comte Georges de Vogüé 241
Bonnes-Mares, Georges Roumier 263
Charmes-Chambertin, Domaine Bernard Dugat-Py (292)
Charmes-Chambertin, Domaine Dujac (293)
Clos de la Roche, Vieilles Vignes, Domaine Ponsot (228),
(1382), (3208)
Clos de Tart, Mommessin 837
Clos Saint-Denis, Domaine Dujac 153
Corton-Renardes, Domaine Leroy 188
Echézeaux, Domaine de la Romanée-Conti 146, 1833, 3252
Echézeaux, Jean Grivot 838
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 2008
Grands-Echézeaux, Domaine de la Romanée-Conti 148
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 2009
La Romanée, Bouchard Père et Fils 265
La Tâche, Domaine de la Romanée-Conti 144
Latricières-Chambertin, Domaine Leroy 189
Musigny, Vieilles Vignes, Comte Georges de Vogüé 242
Nuits-St-Georges, Boudots, Domaine Leroy (207)
Richebourg, Domaine Leroy 190
Richebourg, Domaine de la Romanée-Conti 145
Richebourg, Louis Jadot 264
Richebourg, Méo-Camuzet 211
Romanée-Conti, Domaine de la Romanée-Conti 143
Romanée-St-Vivant, Domaine Leroy 191
Romanée-St-Vivant, Domaine de la Romanée-Conti 147,
1834, 3253
Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 192
Vosne-Romanée, Cros Parantoux, Méo-Camuzet 212
2004
Bonnes-Mares, Domaine Dujac 1343
Bourgogne Rouge, Domaine Leroy 193, 1369, (1947), 3244
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996206 Auction 1809
CO
MP
LE
TE
IN
DE
X
COMPLETE INDEX
Chambolle-Musigny, Les Gruenchers, Vieilles Vignes,
Domaine Fourrier (2045)
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 225, 1374
Clos des Lambrays, Domaine des Lambrays 839
Clos Saint-Denis, Domaine Dujac 154
Echézeaux, Domaine de la Romanée-Conti 149, 1835
Gevrey-Chambertin, Domaine Leroy 194, 1370, (1947)
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
841, 1403
Gevrey-Chambertin, Clos St-Jacques, Sylvie Esmonin 840
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier (2045)
Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier (2045)
Griotte-Chambertin, Joseph Drouhin (2044)
Musigny, Joseph Drouhin (1463)
Nuits-St-Georges, Domaine Leroy 195, 1371, (1947)
Richebourg, Hudelot-Noëllat 1448
Ruchottes-Chambertin, Clos des Ruchottes, Armand
Rousseau (2044)
Vosne-Romanée, Domaine Leroy 196, 1372
2005
Bonnes-Mares, Comte Georges de Vogüé 3101
Bonnes-Mares, Georges Roumier 1387
Bonnes-Mares, Louis Jadot 266
Bonnes-Mares, Robert Groffi er Père et Fils 2137
Chambertin, Armand Rousseau 731, 1404
Chambertin, Nicolas Potel 1449
Chambertin, Clos de Bèze, Armand Rousseau 732, 1405
Chambertin, Clos de Bèze, Bruno Clair 267
Chambertin, Clos de Bèze, Joseph Drouhin 1349
Chambertin, Clos de Bèze, Louis Jadot 989
Chambertin, Clos de Bèze, Robert Groffi er Père et Fils 1450
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1416
Chambolle-Musigny, Les Amoureuses, Comte Georges de
Vogüé 842
Chambolle-Musigny, Les Amoureuses, Robert Groffi er Père
et Fils 1451
Chambolle-Musigny, Les Cras, Ghislaine Barthod 1079
Chambolle-Musigny, Les Fuées, Ghislaine Barthod 1080
Chambolle-Musigny, Vieilles Vignes, Domaine Fourrier 893
Charmes-Chambertin, Armand Rousseau 1406
Charmes-Chambertin, Claude Dugat (2117)
Charmes-Chambertin, Domaine Bernard Dugat-Py (292)
Charmes-Chambertin, Domaine Dujac 1344
Charmes-Chambertin, Dupont-Tisserandot (2044)
Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 1452
Clos de la Roche, Domaine Dujac 2116, 3205
Clos de la Roche, Hubert Lignier (2117)
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1081, 1375
Clos de Tart, Mommessin 268-269, (2046), 3206
Clos des Lambrays, Domaine des Lambrays (2046)
Clos Vougeot, Le Grand Maupertui, Anne Gros 2138
Clos Vougeot, Musigni, Gros Frère et Soeur 1082
Corton, Hospices de Beaune, Cuvée Docteur Peste, Méo-
Camuzet 990
Echézeaux, Domaine Dujac 1345
Echézeaux, Domaine de la Romanée-Conti 1334
Echézeaux, Emmanuel Rouget 270, 1083
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 733,
2035, 3263
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 2010
Grands-Echézeaux, Joseph Drouhin 2037
Griotte-Chambertin, Joseph Drouhin 1350
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 2011
La Grande Rue, François Lamarche 271, 901, 2036
La Romanée, Bouchard Père et Fils 1844
Musigny, Domaine de la Vougeraie 1453
Musigny, Jacques Prieur 3102
Musigny, Vieilles Vignes, Comte Georges de Vogüé 3103
Nuits-St-Georges, Boudots, Domaine Leroy (780)
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1924)
Pommard, Clos des Epeneaux, Comte Armand 272-273
Richebourg, Domaine de la Romanée-Conti 1836
Richebourg, Gros Frère et Soeur 274
Richebourg, Mongeard-Mugneret 219
Romanée-St-Vivant, Dujac Fils et Père 766
Romanée-St-Vivant, Jean-Jacques Confuron 275
Volnay, Clos des Ducs, Marquis d’Angerville 887, 1340,
2191-2192
Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 1084,
1845
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2006
Beaune, Grèves, Vigne de l’Enfant Jesus, Bouchard Père et
Fils 1934
Bonnes-Mares, Joseph Drouhin 3104
Chambertin, Armand Rousseau 276, 1935
Chambertin, Clos de Bèze, Louis Jadot 1936
Chambertin, Clos de Bèze, Pierre Damoy 2056
Chambolle-Musigny, Les Cras, Ghislaine Barthod 1937
Chambolle-Musigny, Les Fremières, Domaine Leroy 197
Charmes-Chambertin, Domaine Dujac 155
Clos de la Roche, Vieilles Vignes, Domaine Ponsot (228), 828,
(1383)
Clos de Tart, Mommessin 2038
Clos Vougeot, Méo-Camuzet 991
Echézeaux, Domaine Dujac 156
Echézeaux, Domaine d’Eugénie (2045)
Echézeaux, Domaine de la Romanée-Conti 150, 1837, 3257
Echézeaux, Emmanuel Rouget 1938
Echézeaux, Joseph Drouhin 3105
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1408, 1846, (2039)
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier (2020)
Gevrey-Chambertin, Les Cazetiers, Armand Rousseau 1407
La Romanée, Comte Liger-Belair 1848
La Tâche, Domaine de la Romanée-Conti 714, 1882, 3245,
3254-3255
Musigny, Jacques-Frédéric Mugnier (1862)
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1417-
1418, (1946)
Pommard, Les Vignots, Domaine Leroy (206)
Richebourg, Anne Gros (1462)
Richebourg, Domaine de la Romanée-Conti 1335, 1894, 3256
Richebourg, Gros Frère et Soeur 277, 843
Richebourg, Méo-Camuzet 1847
Romanée-St-Vivant, Domaine de la Romanée-Conti 3258
Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 198
Volnay, 1er Cru, Marquis d’Angerville 1979
Vosne-Romanée, Beaux Monts, Domaine Dujac 1346
Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 278,
1849
Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la
Romanée-Conti 151
Vosne-Romanée, Les Gaudichots, Domaine Forey Père et
Fils (2047)
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2007
Bonnes-Mares, Comte Georges de Vogüé 1419
Bonnes-Mares, Domaine Dujac 1347
Bonnes-Mares, Domaine de la Vougeraie 844
Chambertin, Domaine Dujac 767
Chambertin, Clos de Bèze, Maison Lucien Le Moine 1939
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1420
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 845
Chambolle-Musigny, Les Charmes, Domaine Leroy 1940
Charmes-Chambertin, Domaine Dujac 157
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 829, 1376,
(1382), (1383)
Clos Saint-Denis, Domaine Dujac 810
Clos Vougeot, Domaine Leroy 775
Clos Vougeot, Domaine d’Eugénie (2048)
Clos Vougeot, Méo-Camuzet 992
Echézeaux, Domaine de la Romanée-Conti 152, 1128
Gevrey-Chambertin, Les Goulots, Vieilles Vignes, Domaine
Fourrier (2020)
Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier (2020)
Grands-Echézeaux, Domaine de la Romanée-Conti 1902
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (2020)
La Tâche, Domaine de la Romanée-Conti 1883
Morey-Saint-Denis, Clos de la Bussière, Georges Roumier
846
Musigny, Domaine Leroy 1850
Musigny, Georges Roumier 1851
Musigny, Jacques-Frédéric Mugnier (1862)
Musigny, Joseph Drouhin 1351
Musigny, Vieilles Vignes, Comte Georges de Vogüé 243, 1852,
2040
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1924)
Richebourg, Anne Gros 1454
Richebourg, Domaine Leroy 1941
Richebourg, Méo-Camuzet 213
Romanée-St-Vivant, Domaine Dujac 811
Romanée-St-Vivant, Domaine Leroy 1942
Romanée-St-Vivant, Domaine de la Romanée-Conti 1838,
3259
Vosne-Romanée, Les Gaudichots, Nicolas Potel 2041
Vosne-Romanée, Malconsorts, Sylvain Cathiard (1863)
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2008
Bonnes-Mares, Comte Georges de Vogüé 1421, 1969
Bonnes-Mares, Domaine Dujac 1853
Bonnes-Mares, Georges Roumier 1388, 3246
Chambertin, Camille Giroud 847
Chambertin, Domaine Dujac 768
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé
1970-1971
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 848
Chambolle-Musigny, Les Amoureuses, Joseph Drouhin 1352
Chambolle-Musigny, Les Cras, Georges Roumier 1389
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 226
Clos des Lambrays, Domaine des Lambrays 908
Clos Saint-Denis, Arlaud Père et Fils 909
Clos Vougeot, Domaine d’Eugénie 849, (2048)
Clos Vougeot, Hudelot-Noëllat 910
Echézeaux, Domaine de la Romanée-Conti 1988
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
(2039)
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 2012
Grands-Echézeaux, Domaine de la Romanée-Conti 2042
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 2013
La Tâche, Domaine de la Romanée-Conti 1839, 1884
Musigny, Jacques-Frédéric Mugnier (1862)
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1422-
1423, 2001
Nuits-St-Georges, Domaine Leroy 199
Nuits-St-Georges, Les Cailles, Robert Chevillon (1926)
Nuits-St-Georges, Les St-Georges, Robert Chevillon (1925)
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1926)
Pommard, Les Vignots, Domaine Leroy 200
Richebourg, Domaine de la Romanée-Conti 1336
Richebourg, Jean Grivot 850, 1854
Richebourg, Maison Lucien Le Moine 2043
Romanée-St-Vivant, Domaine de la Romanée-Conti 1840,
3260
Ruchottes-Chambertin, Clos des Ruchottes, Armand
Rousseau (2039)
Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la
Romanée-Conti 1989
Vosne-Romanée, Les Gaudichots, Domaine Forey Père et
Fils (2047)
Vosne-Romanée, Malconsorts, Domaine Dujac (1864)
Vosne-Romanée, Malconsorts, Sylvain Cathiard (1863)
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2009
Bonnes-Mares, Domaine Bertheau et Fils 1455
Bonnes-Mares, Domaine Dujac 1855
Bonnes-Mares, Georges Roumier 1390
Chambertin, Armand Rousseau 1409-1410
Chambertin, Laurent Ponsot for Domaine & Sélection 830
Chambertin, Clos de Bèze, Armand Rousseau 1411
Chambertin, Clos de Bèze, Domaine Faiveley 1456
Chambertin, Clos de Bèze, Domaine Ponsot 1377
Chambertin, Clos de Bèze, Joseph Drouhin 1353
Chambertin, Clos de Bèze, Maison Olivier Bernstein 851
Chambolle-Musigny, Domaine Faiveley (2045)
Chambolle-Musigny, Les Amoureuses, Domaine Patrice
Rion 853
Chambolle-Musigny, Les Amoureuses, Georges Roumier
1391
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 852
Chambolle-Musigny, Les Amoureuses, La Pousse d’Or 233
Chambolle-Musigny, Les Amoureuses, Robert Groffi er Père
et Fils 279
Chambolle-Musigny, Les Baudes, Ghislaine Barthod 854
Chambolle-Musigny, Les Cras, Georges Roumier 1392
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 207
CO
MP
LE
TE
IND
EX
COMPLETE INDEX
Chambolle-Musigny, Les Feusselottes, Domaine Georges
Mugneret-Gibourg 855
Chambolle-Musigny, Les Gruenchers, Vieilles Vignes,
Domaine Fourrier 819
Chambolle-Musigny, Vieilles Vignes, Domaine Fourrier (2045)
Clos de la Roche, Domaine Dujac 1348
Clos de la Roche, La Pousse d’Or 234-235
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1378-1379
Clos Saint-Denis, Domaine Dujac 812
Clos Vougeot, Domaine d’Eugénie 856, (2048)
Corton, Clos des Cortons Faiveley, Domaine Faiveley 164
Corton, Clos du Roi, La Pousse d’Or (236), (237)
Corton-Bressandes, La Pousse d’Or (236), (237)
Echézeaux, Domaine d’Eugénie (2045)
Echézeaux, Domaine de la Romanée-Conti 3261
Echézeaux, Emmanuel Rouget (1464)
Echézeaux, Les Rouges de Bas, Méo-Camuzet 214
Echézeaux, Vieilles Vignes, Mongeard-Mugneret 220
Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes, Domaine
Fourrier 822
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1412-1413
Gevrey-Chambertin, Clos St-Jacques, Louis Jadot 857, 1943
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 820
Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes,
Domaine Fourrier 821
Gevrey-Chambertin, Les Goulots, Vieilles Vignes, Domaine
Fourrier 823, (2045)
Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier (2045)
Grands-Echézeaux, Joseph Drouhin 280
Griotte-Chambertin, Domaine Ponsot 227
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 1457,
2014
La Grande Rue, François Lamarche 858
La Romanée, Comte Liger-Belair 1458
Latricières-Chambertin, Domaine Faiveley 165
Mazis-Chambertin, Hospice de Beaune, Cuvée Madeleine
Collignon, Méo-Camuzet 993
Musigny, Jacques-Frédéric Mugnier (1862)
Musigny, Joseph Drouhin 859, 1354-1356
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1424-
1425, 1856
Nuits-St-Georges, Chaignots, Domaine Georges Mugneret-
Gibourg 860
Nuits-St-Georges, Lavières, Domaine Leroy (207)
Nuits-St-Georges, Les Cailles, Robert Chevillon (1928)
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1928)
Pommard, Grands Epenots, Michel Gaunoux 861
Pommard, Les Vignots, Domaine Leroy 201
Richebourg, Jean Grivot 862, 1857
Richebourg, Mongeard-Mugneret 221
Ruchottes-Chambertin, Domaine Georges Mugneret-Gibourg
863
Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 2027
Volnay, Clos des 60 Ouvrées (Caillerets), La Pousse d’Or 864
Volnay, Clos des Ducs, Marquis d’Angerville 1341
Volnay, Clos du Château des Ducs, Michel Lafarge 1459
Vosne-Romanée, Domaine Faiveley (2045)
Vosne-Romanée, Cros Parantoux, Emmanuel Rouget (1464),
1858
Vosne-Romanée, Les Chaumes, Laurent Ponsot for Domaine
& Sélection 831
Vosne-Romanée, Malconsorts, Domaine Dujac (1864)
Vosne-Romanée, Malconsorts, Sylvain Cathiard 865, (1863)
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2010
Bonnes-Mares, Domaine Hudelot-Baillet 866
Chambertin, Clos de Bèze, Bouchard Père et Fils 281
Chambertin, Clos de Bèze, Domaine Faiveley 166
Chambertin, Clos de Bèze, Vieilles Vignes, Dominique
Laurent 776
Chambolle-Musigny, Les Amoureuses, Joseph Drouhin 1859
Charmes-Chambertin, Domaine Dujac (1948)
Charmes-Chambertin, Mazoyères, Domaine de la Vougeraie
867
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1380
Clos des Lambrays, Domaine des Lambrays 282
Clos Saint-Denis, Domaine Dujac 813
Clos Saint-Denis, Laurent Ponsot for Domaine & Sélection
832-833
Clos Vougeot, Domaine Faiveley (2045)
Clos Vougeot, Le Grand Maupertui, Anne Gros 283
Corton, Clos des Cortons Faiveley, Domaine Faiveley 167
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 824, 2015
Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes,
Domaine Fourrier (2021)
Gevrey-Chambertin, Les Champeaux, Vieilles Vignes,
Domaine Fourrier (2021)
Gevrey-Chambertin, Les Goulots, Vieilles Vignes, Domaine
Fourrier 894, (2021)
Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier (2021)
Grands-Echézeaux, Joseph Drouhin 284
Latricières-Chambertin, Domaine Faiveley 168
Mazis-Chambertin, Domaine Faiveley 169
Musigny, Jacques-Frédéric Mugnier (1862)
Musigny, Joseph Drouhin 868, 1357
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1426
Nuits-St-Georges, Chaignots, Robert Chevillon (1927)
Nuits-St-Georges, Les Cailles, Robert Chevillon (1925)
Nuits-St-Georges, Les St-Georges, Robert Chevillon (1925)
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1927)
Nuits-St-Georges, Roncières, Robert Chevillon (1927)
Richebourg, Domaine de la Romanée-Conti 3262
Romanée-Conti, Domaine de la Romanée-Conti 1129
Romanée-St-Vivant, Domaine de la Romanée-Conti 3298
Romanée-St-Vivant, Jean-Jacques Confuron 285
Volnay, Clos de la Bousse d’Or, La Pousse d’Or (873)
Volnay, Clos des 60 Ouvrées (Caillerets), La Pousse d’Or (873)
Volnay, Clos des Chênes, Michel Lafarge 869
Vosne-Romanée, Malconsorts, Domaine Dujac 158, 814
Vosne-Romanée, Malconsorts, Sylvain Cathiard (1863)
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
Vougeot, Les Petits Vougeots, Vieilles Vignes, Domaine
Fourrier (2021)
2011
Bonnes-Mares, Maison Olivier Bernstein 870
Chambertin, Domaine Dujac 769
Clos de la Roche, Lignier-Michelot 286
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1381,
(1382)
Clos Saint-Denis, Domaine Dujac 815, (1948)
Clos Vougeot, Vieilles Vignes, Jean-Marie Fourrier (2022)
Echézeaux, Domaine de la Romanée-Conti 1132
Echézeaux, Emmanuel Rouget 287
Echézeaux, Vieilles Vignes, Jean-Marie Fourrier (1465)
Gevrey-Chambertin, Clos St-Jacques, Sylvie Esmonin 871
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 825, (2021)
Grands-Echézeaux, Domaine de la Romanée-Conti 1990
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (1465),
(2021)
La Tâche, Domaine de la Romanée-Conti 1130-1131, 2143
Mazis-Chambertin, Maison Olivier Bernstein 872
Musigny, Jacques-Frédéric Mugnier (1862)
Musigny, Louis Jadot 1460
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1427-1428
Nuits-St-Georges, Aux Thorey, Sylvain Cathiard 911
Nuits-St-Georges, Boudots, Domaine Leroy (780)
Nuits-St-Georges, Les Cailles, Robert Chevillon (1929)
Nuits-St-Georges, Les St-Georges, Robert Chevillon (1929)
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1929)
Nuits-St-Georges, Roncières, Robert Chevillon (1929)
Richebourg, Domaine de la Romanée-Conti 2144
Romanée-St-Vivant, Domaine de la Romanée-Conti 2145
Romanée-St-Vivant, Hudelot-Noëllat 912
Vosne-Romanée, Malconsorts, Domaine Dujac (1864), 1944
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2012
Chambertin, Clos de Bèze, Domaine Faiveley 913
Chambolle-Musigny, Comte Georges de Vogüé (1977)
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé (1977)
Chambolle-Musigny, Aux Echanges, Vieilles Vignes, Jean-
Marie Fourrier (2022)
Charmes-Chambertin, Domaine Dujac 159
Clos de la Roche, Maison Olivier Bernstein 1461
Clos Saint-Denis, Domaine Dujac 816
Corton, Les Perrières, Méo-Camuzet 215
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 2016
Gevrey-Chambertin, Combottes, Domaine Dujac 160
Grands-Echézeaux, Domaine de la Romanée-Conti 1135,
3300
La Tâche, Domaine de la Romanée-Conti 1133-1134, 2080,
2146
Mazis-Chambertin, Vieilles Vignes, Domaine Bernard Dugat-
Py 288
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1860
Nuits-St-Georges, Boudots, Méo-Camuzet 216
Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric
Mugnier 289
Pommard, Les Pézerolles, Domaine de Montille 914
Pommard, Rugiens-Bas, Domaine de Montille 915
Richebourg, Domaine de la Romanée-Conti 2147
Romanée-Conti, Domaine de la Romanée-Conti 1136
Romanée-St-Vivant, Domaine de la Romanée-Conti 1137,
2148, 3299
Vosne-Romanée, Beaux Monts, Domaine Dujac 161, 916
Vosne-Romanée, Malconsorts, Domaine Dujac 162, 917
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille 777, (781)
2013
Chambertin, Domaine Dujac 770
Chambolle-Musigny, Les Charmes, Domaine Leroy 778
Clos Saint-Denis, Domaine Dujac 817
Corton Rouge, Coche-Dury 1660
Echézeaux, Vieilles Vignes, Jean-Marie Fourrier (2022)
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 2017
Gevrey-Chambertin, Combe Aux Moines, Vieilles Vignes,
Domaine Fourrier 895
Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier 896
Grands-Echézeaux, Domaine de la Romanée-Conti 2082,
3302
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (2022)
La Tâche, Domaine de la Romanée-Conti 1139-1140, 1992,
2081, 2149
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1861, 1972
Pommard, Les Vignots, Domaine Leroy 202
Romanée-Conti, Domaine de la Romanée-Conti 1138, 1991
Romanée-St-Vivant, Arnoux-Lachaux 779
Romanée-St-Vivant, Domaine de la Romanée-Conti 1141,
2150, 3301
Volnay, Clos des Ducs, Marquis d’Angerville 888
Vosne-Romanée, Beaux Monts, Domaine Leroy 203
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de
Montille (781)
2014
Bonnes-Mares, Comte Georges de Vogüé 1429, 1973
Chambertin, Armand Rousseau 918
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1974
Chambolle-Musigny, Les Amoureuses, Comte Georges de
Vogüé 1975
Chambolle-Musigny, Vieilles Vignes, Domaine Fourrier 897
Clos de la Roche, Domaine Dujac 919
Clos de la Roche, Hubert Lignier 920
Clos Saint-Denis, Domaine Dujac 818
Clos Vougeot, Jean Grivot 921
Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes, Domaine
Fourrier 898
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier 2018
La Tâche, Domaine de la Romanée-Conti 1885-1886
Latricières-Chambertin, Rossignol-Trapet 922
Morey-Saint-Denis, 1er Cru, Domaine Dujac 923
Morey-Saint-Denis, Vieilles Vignes, Hubert Lignier 924
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1430, 1976
Nuits-St-Georges, Les Cailles, Robert Chevillon (1925)
Nuits-St-Georges, Les Vaucrains, Robert Chevillon (1927)
Richebourg, Domaine de la Romanée-Conti 1895
Vosne-Romanée, Malconsorts, François Lamarche 902
2015
Chambertin, Armand Rousseau 925
Chambertin, Clos de Bèze, Charles Van Canneyt 926
Chambolle-Musigny, Les Charmes, Amiot-Servelle 927-928
Chambolle-Musigny, Vieilles Vignes, Domaine Fourrier 899
Charmes-Chambertin, Amiot-Servelle 929
Clos de la Roche, Domaine Lécheneaut 2193
Clos Vougeot, François Lamarche 903
Corton Rouge, Domaine de la Romanée-Conti 1093
Echézeaux, Comte Liger-Belair 930
Echézeaux, Domaine de la Romanée-Conti 981, 1090
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996208 Auction 1809
CO
MP
LE
TE
IN
DE
X
COMPLETE INDEX
Gevrey-Chambertin, Aux Echézeaux, Vieilles Vignes, Domaine
Fourrier 900
Grands-Echézeaux, Domaine de la Romanée-Conti 1092,
1903
La Grande Rue, François Lamarche 904
La Grande Rue, Cuvée 59, François Lamarche 905
La Tâche, Domaine de la Romanée-Conti 980, 1088, 1887
Nuits-St-Georges, Clos des Grandes Vignes, Comte Liger-
Belair 931
Richebourg, Domaine de la Romanée-Conti 1089
Romanée-Conti, Domaine de la Romanée-Conti 977-979
Romanée-St-Vivant, Domaine de la Romanée-Conti 982, 1091
Volnay, Champans, Marquis d’Angerville 890
Volnay, Clos des Ducs, Marquis d’Angerville 891
Volnay, Les Caillerets, Marquis d’Angerville 889
Volnay, Taillepieds, Marquis d’Angerville 892
Vosne-Romanée, Comte Liger-Belair 932
Vosne-Romanée, Les Suchots, Comte Liger-Belair 933
Vosne-Romanée, Les Suchots, François Lamarche 906
White Burgundy
1978
Montrachet, Gagnard-Delagrange 380
1982
Meursault, Coche-Dury 1143
1985
Chevalier-Montrachet, Domaine Lefl aive 331
Meursault, Les Rougeots, Coche-Dury 1144
1986
Meursault, Maison Leroy (370)
1988
Meursault, Coche-Dury 1145
Montrachet, Domaine de la Romanée-Conti 1161
1989
Bienvenues-Bâtard-Montrachet, Domaine Ramonet 371
Bienvenues-Bâtard-Montrachet, Louis Carillon 381
1990
Chevalier-Montrachet, Domaine Lefl aive 332
Montrachet, Domaine Ramonet 372
Montrachet, Domaine de la Romanée-Conti 294
Montrachet, Marc Colin 382
1992
Bâtard-Montrachet, Domaine Lefl aive 333
Corton-Charlemagne, Domaine Leroy 365
1993
Meursault, Les Perrières, Coche-Dury 1146
1994
Meursault, Les Perrières, Coche-Dury 304
1995
Bâtard-Montrachet, Domaine Lefl aive 334
Chevalier-Montrachet, Domaine Lefl aive 335
Chevalier-Montrachet, Domaine d’Auvenay (Leroy) 366
Corton-Charlemagne, Coche-Dury 305
Montrachet, Domaine Ramonet 373
Montrachet, Domaine de la Romanée-Conti 295
1996
Bâtard-Montrachet, Domaine Lefl aive 336
Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 337
Chevalier-Montrachet, Domaine Lefl aive 338
Meursault, 1er Cru, Maison Leroy (370)
Meursault, Les Rougeots, Coche-Dury 306
Montrachet, Domaine Ramonet 374
Montrachet, Domaine de la Romanée-Conti 782, 1823
1997
Montrachet, Domaine de la Romanée-Conti 296
1998
Chevalier-Montrachet, Domaine Lefl aive 339
Corton-Charlemagne, Coche-Dury 307
Corton-Charlemagne, Domaine Leroy 367
1999
Chevalier-Montrachet, Domaine Lefl aive 340
Chevalier-Montrachet, Domaine Ramonet 1466
Montrachet, Henri Boillot 383
Puligny-Montrachet, Les Enseignères, Coche-Dury 308
2000
Bâtard-Montrachet, Michel Niellon (398)
Chablis, Les Clos, Domaine Raveneau 752
Chablis, Valmur, Domaine Raveneau 753
Chevalier-Montrachet, Domaine Lefl aive 341, 746
Chevalier-Montrachet, Domaine Ramonet 375
Chevalier-Montrachet, Michel Niellon (398)
Chevalier-Montrachet, Les Demoiselles, Domaine de
Héritiers de Louis Jadot 384
Corton-Charlemagne, Coche-Dury 309
Montrachet, Domaine Lefl aive 342
Montrachet, Etienne Sauzet (399)
2001
Bâtard-Montrachet, Domaine Lefl aive 747
Chevalier-Montrachet, Domaine Lefl aive 748
Corton-Charlemagne, Coche-Dury 310
Meursault, Les Perrières, Coche-Dury 311
Meursault, Les Rougeots, Coche-Dury 738
Montrachet, Domaine Ramonet 376, 1817
Montrachet, Domaine de la Romanée-Conti 297
2002
Bâtard-Montrachet, Domaine Lefl aive 343, 749
Bâtard-Montrachet, Domaine Ramonet 1818, 2002
Bienvenues-Bâtard-Montrachet, Domaine Ramonet 1819-
1820
Chablis, Blanchots, Domaine Raveneau 754
Chablis, Les Clos, Domaine Raveneau 934
Chevalier-Montrachet, Domaine Lefl aive 344, 1808-1809
Chevalier-Montrachet, Les Demoiselles, Louis Jadot 1467-
1468
Corton-Charlemagne, Coche-Dury 739
Corton-Charlemagne, Domaine Leroy 368
Meursault, Les Caillerets, Coche-Dury 740
Meursault, Les Perrières, Coche-Dury 312, 741
Meursault, Les Rougeots, Coche-Dury 742
Montrachet, Bouchard Père et Fils 1469
Montrachet, Domaine Ramonet 1821-1822
Montrachet, Henri Boillot (400), 1470
Montrachet, Marquis de Laguiche, Joseph Drouhin 324-325
Puligny-Montrachet, Les Enseignères, Coche-Dury 743
Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 1810-
1813
2003
Corton-Charlemagne, Bonneau du Martray (1985)
Corton-Charlemagne, Coche-Dury 313, 935
Meursault, Les Caillerets, Coche-Dury 314
Montrachet, Domaine de la Romanée-Conti 298-302
Montrachet, Louis Jadot 385
2004
Bâtard-Montrachet, Domaine Lefl aive 345, 750, 1814-1816
Bâtard-Montrachet, Michel Niellon (398)
Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 346-347
Bienvenues-Bâtard-Montrachet, Domaine Ramonet 377
Chablis, Montée de Tonnerre, Domaine Raveneau 2194
Chevalier-Montrachet, Domaine Lefl aive 348, 751
Chevalier-Montrachet, Domaine d’Auvenay (Leroy) 3249
Corton-Charlemagne, Domaine Leroy 369
Montrachet, Bouchard Père et Fils 386
Montrachet, Domaine de la Romanée-Conti 303, 783
Montrachet, Etienne Sauzet (399)
Montrachet, Henri Boillot (400)
Montrachet, Marquis de Laguiche, Joseph Drouhin 326
2005
Chablis, Butteaux, Domaine Raveneau 1471
Chablis, Les Clos, Vincent Dauvissat (1169)
Chablis, Les Preuses, Vincent Dauvissat (1169)
Chevalier-Montrachet, Les Demoiselles, Domaine de
Héritiers de Louis Jadot 874
Corton-Charlemagne, Bonneau du Martray 1472-1473
Corton-Charlemagne, Coche-Dury 1086
Corton-Charlemagne, Henri Boillot 387
Meursault, Les Caillerets, Coche-Dury 744
Meursault, Santenots, Marquis d’Angerville (1986)
Montrachet, Bouchard Père et Fils 1474
Montrachet, Louis Jadot (401)
Montrachet, Marquis de Laguiche, Joseph Drouhin 327
Puligny-Montrachet, Les Enseignères, Coche-Dury 745
2006
Bâtard-Montrachet, Domaine Lefl aive 349
Chevalier-Montrachet, Domaine Lefl aive 350
Corton-Charlemagne, Bouchard Père et Fils (402)
Corton-Charlemagne, Coche-Dury 315-318
Meursault, Les Perrières, Coche-Dury 319
Meursault, Santenots, Marquis d’Angerville (1986)
Montrachet, Bouchard Père et Fils 388
Montrachet, Domaine de la Romanée-Conti 784
Montrachet, Etienne Sauzet 1475
Montrachet, Louis Jadot (401)
Montrachet, Marquis de Laguiche, Joseph Drouhin 328
Puligny-Montrachet, Clavoillon, Domaine Lefl aive 1980
Puligny-Montrachet, Les Enseignères, Coche-Dury 320
Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 351
2007
Bâtard-Montrachet, Domaine Lefl aive 352
Bâtard-Montrachet, Domaine Ramonet 378
Chevalier-Montrachet, Domaine Lefl aive 1981
Chevalier-Montrachet, Henri Boillot 389
Chevalier-Montrachet, La Cabotte, Bouchard Père et Fils 390
Corton-Charlemagne, Bonneau du Martray 1982
Corton-Charlemagne, Coche-Dury 1147-1148, 1865
Corton-Charlemagne, Georges Roumier 391
Meursault, Les Genevrières, Coche-Dury 1149
Meursault, Les Perrières, Coche-Dury 1150
Montrachet, Bouchard Père et Fils 392
Montrachet, Domaine de la Romanée-Conti 785, 1162
2008
Bienvenues-Bâtard-Montrachet, Domaine Lefl aive (364)
Bienvenues-Bâtard-Montrachet, Louis Carillon 393
Chablis, Blanchots, Domaine Raveneau 936
Chablis, Butteaux, Domaine Raveneau 1949
Chevalier-Montrachet, Domaine Lefl aive (364)
Corton-Charlemagne, Coche-Dury 1866
Meursault, Les Rougeots, Coche-Dury 321
Montrachet, Domaine Ramonet 379
Montrachet, Domaine de la Romanée-Conti 786-787, 1163
Montrachet, Louis Jadot (401)
Puligny-Montrachet, Les Enseignères, Coche-Dury 322
Puligny-Montrachet, Les Folatières, Domaine Lefl aive 353
Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 1476
2009
Bâtard-Montrachet, Domaine Lefl aive 354-355, 1983
Bâtard-Montrachet, Etienne Sauzet (403)
Bâtard-Montrachet, Maison Benjamin Leroux 875
Bâtard-Montrachet, Pierre-Yves Colin-Morey (404)
Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 356
Bienvenues-Bâtard-Montrachet, Louis Carillon 1087
Chablis, Les Clos, Domaine William Fèvre 937
Chevalier-Montrachet, Domaine Lefl aive 357
Chevalier-Montrachet, Etienne Sauzet (403)
Corton-Charlemagne, Coche-Dury 1151, 1661
Meursault, Les Caillerets, Coche-Dury 323
Montrachet, Domaine de la Romanée-Conti 788-789, 1164
Montrachet, Etienne Sauzet (403)
Montrachet, Henri Boillot (400)
Montrachet, Louis Jadot (401)
Montrachet, Marquis de Laguiche, Joseph Drouhin 329
Puligny-Montrachet, Clos de la Mouchère, Henri Boillot 1950
Puligny-Montrachet, Les Combettes, Domaine Lefl aive 358
2010
Bâtard-Montrachet, Domaine Lefl aive 359
Bâtard-Montrachet, Etienne Sauzet 2195
Bâtard-Montrachet, Jean-Noël Gagnard 394
Bâtard-Montrachet, Pierre-Yves Colin-Morey (404)
Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 360
Chablis, Blanchots, Domaine Raveneau (1951)
Chablis, Butteaux, Domaine Raveneau (1951)
Chablis, Montée de Tonnerre, Domaine Raveneau (1951)
Chevalier-Montrachet, Domaine Lefl aive 361
Corton-Charlemagne, Bonneau du Martray 395, (402)
Corton-Charlemagne, Coche-Dury 802
Corton-Charlemagne, Domaine de Montille 803
Meursault, Les Perrières, Pierre-Yves Colin-Morey 3250
Meursault, Sous le Dos d’Ane, Domaine Lefl aive (3106)
Montrachet, Etienne Sauzet 396
Montrachet, Maison Roche de Bellene (Nicolas Potel) 804
Puligny-Montrachet, Clavoillon, Domaine Lefl aive (3106)
Puligny-Montrachet, Les Folatières, Domaine Lefl aive (3106)
2011
Bâtard-Montrachet, Domaine Lefl aive 362
Chablis, La Forest, Vincent Dauvissat 397
Corton-Charlemagne, Coche-Dury 1662
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 209
CO
MP
LE
TE
IND
EX
COMPLETE INDEX
Corton-Charlemagne, Domaine Leroy 805
Meursault, Les Perrières, Coche-Dury 1663, 1867
Montrachet, Domaine de la Romanée-Conti 790
Montrachet, Marquis de Laguiche, Joseph Drouhin 330
Puligny-Montrachet, Clavoillon, Domaine Lefl aive 363
2012
Chablis, Butteaux, Domaine Raveneau (1170)
Meursault, Coche-Dury 1152
Meursault, Les Caillerets, Coche-Dury 1153
Meursault, Les Chevalières, Coche-Dury 1154
Montrachet, Domaine de la Romanée-Conti 791
Puligny-Montrachet, Les Enseignères, Coche-Dury 1155
2013
Bourgogne Blanc, Coche-Dury 938
Chablis, Blanchots, Domaine Raveneau (1170)
Chablis, Butteaux, Domaine Raveneau (1170)
Chassagne-Montrachet, Les Vergers, Clos St. Marc, Jean-
Marc Pillot 1165
Chevalier-Montrachet, Pierre-Yves Colin-Morey 1166
Corton-Charlemagne, Bonneau du Martray (1985)
Meursault, Coche-Dury 939, 1156
Meursault, Clos des Bouchères, Domaine Roulot 1167
Meursault, Les Caillerets, Coche-Dury 1157
Meursault, Les Charmes, Pierre-Yves Colin-Morey (1171)
Meursault, Les Chevalières, Coche-Dury 1158
Meursault, Les Genevrières, Pierre-Yves Colin-Morey (1171)
Montrachet, Domaine de la Romanée-Conti 792
Puligny-Montrachet, Les Enseignères, Coche-Dury 1159
Puligny-Montrachet, Les Folatières, Maison Leroy 806
2014
Bourgogne Blanc, Coche-Dury 1160
Chevalier-Montrachet, Jean-Marc Roulot 793-795
Corton-Charlemagne, Jean-Marc Roulot 796-797, 940
Meursault, Les Perrières, Domaine Roulot 1168
Montrachet, Comtes Lafon 941
Montrachet, Domaine de la Romanée-Conti 1904
Puligny-Montrachet, Les Caillerets, Jean-Marc Roulot 798-
800, (801)
Puligny-Montrachet, Les Folatières, Jean-Marc Roulot (801)
2015
Bâtard-Montrachet, Domaine Ramonet 942
Chablis, Butteaux, Domaine Raveneau 943
Chablis, Montée de Tonnerre, Domaine Raveneau 944
Chassagne-Montrachet, Les Chaumées, Hubert Lamy (1172)
Corton-Charlemagne, Domaine de Montille 945-946
Corton-Charlemagne, Henri Boillot 1984
Meursault, Sous le Dos d’Ane, Domaine Lefl aive 947
Puligny-Montrachet, Clos de la Truffi ère, Benoit Ente 948
Saint-Aubin, Clos de la Chatenière, Vieilles Vignes, Hubert
Lamy (1172)
Saint-Aubin, En Remilly, Hubert Lamy (1172)
Red Rhône
1952
Côte Rôtie, Les Jumelles, Paul Jaboulet Aîné 517
1961
Côte Rôtie, Les Jumelles, Paul Jaboulet Aîné 518
1978
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 423-424
Côte Rôtie, La Mouline, Guigal 446-447
1979
Côte Rôtie, La Mouline, Guigal (511)
1983
Côte Rôtie, La Landonne, Guigal (511)
Côte Rôtie, La Mouline, Guigal 448
1985
Côte Rôtie, La Landonne, Guigal 449
Côte Rôtie, La Mouline, Guigal 450
Côte Rôtie, La Turque, Guigal 451
1987
Côte Rôtie, La Landonne, Guigal (511)
1988
Côte Rôtie, La Landonne, Guigal 452
Côte Rôtie, La Mouline, Guigal 453
Côte Rôtie, La Turque, Guigal 454
1989
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 425-426
Côte Rôtie, La Landonne, Guigal 455
Côte Rôtie, La Mouline, Guigal 456
Côte Rôtie, La Turque, Guigal 457
Ermitage, Le Pavillon, Chapoutier (445)
Hermitage, J. L. Chave 3209
Hermitage, La Chapelle, Paul Jaboulet Aîné 519-520
1990
Châteauneuf-du-Pape, Barbe Rac, Chapoutier 435
Châteauneuf-du-Pape, Cuvée Spéciale, Henri Bonneau
427-428
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 405
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 429
Côte Rôtie, La Landonne, Guigal 458
Côte Rôtie, La Mouline, Guigal 459
Côte Rôtie, La Turque, Guigal (511)
Ermitage, Le Pavillon, Chapoutier (445)
Hermitage, La Chapelle, Paul Jaboulet Aîné 521-522, 3210
1991
Côte Rôtie, La Landonne, Guigal 460
Côte Rôtie, La Mouline, Guigal 461
Côte Rôtie, La Turque, Guigal 462
Ermitage, Le Pavillon, Chapoutier (445)
1994
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 406
Côte Rôtie, La Landonne, Guigal (512)
Côte Rôtie, La Mouline, Guigal (512)
Côte Rôtie, La Turque, Guigal (512)
1995
Châteauneuf-du-Pape, Château Rayas 3211
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 407
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 430, 2003
Côte Rôtie, La Landonne, Guigal 463
Côte Rôtie, La Mouline, Guigal 464, (955)
Côte Rôtie, La Turque, Guigal 465
1996
Côte Rôtie, La Landonne, Guigal 466
Côte Rôtie, La Mouline, Guigal 467
Côte Rôtie, La Turque, Guigal 468
1997
Côte Rôtie, La Landonne, Guigal 469
Côte Rôtie, La Mouline, Guigal 470
Côte Rôtie, La Turque, Guigal 471
1998
Châteauneuf-du-Pape, Château de Beaucastel 3212-3213
Châteauneuf-du-Pape, Vieux Télégraphe (H. Brunier) 949
Châteauneuf-du-Pape, Cuvée da Capo, Domaine du Pegau 523
Châteauneuf-du-Pape, Cuvée Spéciale, Henri Bonneau 431
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
524
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 432
Châteauneuf-du-Pape, Vieilles Vignes, Domaine de Marcoux
525
Côte Rôtie, La Landonne, Guigal 472
Côte Rôtie, La Mouline, Guigal 473-474
Côte Rôtie, La Turque, Guigal 475-476
Ermitage Rouge, l’Ermite, Chapoutier 436
1999
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 408
Côte Rôtie, Domaine Jamet 526
Côte Rôtie, Côte Blonde, René Rostaing (541)
Côte Rôtie, La Landonne, Guigal 477
Côte Rôtie, La Landonne, René Rostaing (541)
Côte Rôtie, La Mouline, Guigal 478
Côte Rôtie, La Turque, Guigal 479
2000
Châteauneuf-du-Pape, Cuvée da Capo, Domaine du Pegau
527, 1477
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 409-410
Châteauneuf-du-Pape, Réserve, Le Clos du Caillou / Domaine
du Caillou 528
Côte Rôtie, La Landonne, Guigal 480, (511)
Côte Rôtie, La Mouline, Guigal 481
Côte Rôtie, La Turque, Guigal 482
Ermitage Rouge, l’Ermite, Chapoutier 437
Ermitage, Le Pavillon, Chapoutier 1478
2001
Châteauneuf-du-Pape, Château de Beaucastel 3214
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 411-412
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
529
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 433
Côte Rôtie, La Landonne, Guigal 483
Côte Rôtie, La Mouline, Guigal 484
Côte Rôtie, La Turque, Guigal 485, (513)
2003
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 413
Côte Rôtie, La Landonne, Guigal 486
Côte Rôtie, La Mouline, Guigal 487
Côte Rôtie, La Turque, Guigal 488-489, (513)
Ermitage Rouge, l’Ermite, Chapoutier 438
Ermitage, Cuvée Cathelin, J. L. Chave 530
Ermitage, Le Pavillon, Chapoutier 439
Hermitage, J. L. Chave 531, 1952, 2057
2004
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 414
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 434
Côte Rôtie, La Landonne, Guigal 490
Côte Rôtie, La Mouline, Guigal 491
Côte Rôtie, La Turque, Guigal 492, (513)
2005
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
(542)
Côte Rôtie, Château d’Ampuis, Guigal (1959)
Côte Rôtie, La Landonne, Guigal 493, (514), (1959)
Côte Rôtie, La Mouline, Guigal 494, (514), (955)
Côte Rôtie, La Turque, Guigal 495, (514), (1959)
Ermitage Rouge, Ex Voto, Guigal 496
Ermitage Rouge, l’Ermite, Chapoutier 440
2006
Châteauneuf-du-Pape, Château Rayas 1953
Châteauneuf-du-Pape, Clos des Papes (P. Avril) 1987
Côte Rôtie, La Landonne, Guigal 498, (515), (1960)
Côte Rôtie, La Mouline, Guigal (515), (1960)
Côte Rôtie, La Turque, Guigal 497, (515), (1960)
Ermitage Rouge, Ex Voto, Guigal 499
Hermitage, J. L. Chave (1961)
2007
Châteauneuf-du-Pape, Château Rayas 1954
Châteauneuf-du-Pape, Clos des Papes (P. Avril) 532, 2058
Châteauneuf-du-Pape, Barbe Rac, Chapoutier 441
Châteauneuf-du-Pape, Deus Ex-Machina, Clos Saint-Jean 533
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 415-418
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
535, (542)
Châteauneuf-du-Pape, Réserve des Deux Frères, Pierre
Usseglio 534
Châteauneuf-du-Pape, Vieilles Vignes, Domaine de Marcoux
537
Châteauneuf-du-Pape, Vieilles Vignes, Domaine de la
Janasse 536
Côte Rôtie, La Landonne, Guigal 500, (516)
Côte Rôtie, La Mouline, Guigal (516)
Côte Rôtie, La Turque, Guigal (516)
Ermitage Rouge, Ex Voto, Guigal 501
Hermitage, J. L. Chave 538, (1961)
2008
Côte Rôtie, La Landonne, Guigal (513)
Côte Rôtie, La Mouline, Guigal 502
Côte Rôtie, La Turque, Guigal 503
2009
Châteauneuf-du-Pape, Deus Ex-Machina, Clos Saint-Jean 1955
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996210 Auction 1809
CO
MP
LE
TE
IN
DE
X
COMPLETE INDEX
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 419
Châteauneuf-du-Pape, Réserve des Célestins, Henri
Bonneau 2196
Hermitage, J. L. Chave 1956
2010
Châteauneuf-du-Pape, Clos des Papes (P. Avril) 539
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 420
Cornas, Reynard, Thierry Allemand 1957
Côte Rôtie, Château d’Ampuis, Guigal 504
Côte Rôtie, La Landonne, Guigal 505
Côte Rôtie, La Turque, Guigal 506
Ermitage Rouge, Ex Voto, Guigal 2059
Ermitage Rouge, l’Ermite, Chapoutier 443
Ermitage Rouge, Le Méal, Chapoutier 443
Ermitage, Le Pavillon, Chapoutier 444
Hermitage, J. L. Chave 1958
2011
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 421
Cornas, Auguste Clape (1173)
Côte Rôtie, La Landonne, Guigal 507
Côte Rôtie, La Mouline, Guigal 508
Côte Rôtie, La Turque, Guigal 509
2012
Châteauneuf-du-Pape, Cuvée Laurence, Domaine du Pegau
950-951
Châteauneuf-du-Pape, Cuvée Réservée, Domaine du Pegau
952
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 422, 3215
Cornas, Auguste Clape (1173)
Côte Rôtie, La Mouline, Guigal 510
Hermitage, J. L. Chave 540
2013
Châteauneuf-du-Pape, Cuvée Laurence, Domaine du Pegau
953
2014
Châteauneuf-du-Pape, Cuvée Réservée, Domaine du Pegau
954
White Rhône
2011
Château Grillet, Château Grillet (1174)
2012
Château Grillet, Château Grillet (1174)
Alsace
1990
Riesling, Clos Ste. Hune, Trimbach 1479
Champagne
1961
Dom Pérignon Brut Vintage 1480
1966
Louis Roederer, Cristal 543
1973
Dom Pérignon, Oenothèque 544
1985
Krug, Collection 545
1988
Krug, Brut 1485, 3251
1990
Salon (1496)
1995
Dom Pérignon Rosé Vintage (1483)
Dom Pérignon, Oenothèque 1481
1996
Bollinger, R.D., Extra Brut 1486
Dom Pérignon Brut Vintage (1484)
Dom Pérignon Rosé Vintage 1175
Dom Pérignon, Oenothèque 1482
Krug, Brut 1487
Pol Roger, Cuvée Sir Winston Churchill 1488, 1868
Salon 1176-1177, (1180), 2004
1997
Salon (1496)
1999
Bruno Paillard, Nec Plus Ultra Brut 1178
Louis Roederer, Cristal 1489
Philipponnat, Clos des Goisses 1490
Salon 1491-1493, (1496), 1869
2002
Dom Pérignon Rosé Vintage (1483)
Jacques Selosse, Grand Cru Blanc de Blancs, Extra Brut 546
Krug, Brut 1870
Ruinart, Brut 1494
Salon 1179, (1180), (1496)
Taittinger, Comtes de Champagne Blanc de Blancs 1871
2004
Dom Pérignon Brut Vintage (1484)
2005
Louis Roederer, Cristal 1495
NV
Jacques Selosse, Blanc de Blancs, Cuvée Substance 547
Italian Red
1961
Barbaresco, Gaja 558
1967
Barolo Riserva Speciale, Monfortino, Giacomo Conterno 628
1974
Barolo, Gran Bussia, Bricco Cicala, Aldo Conterno 553
1978
Barolo Riserva Speciale, Collina Rionda, Bruno Giacosa 755
1982
Barbaresco, Gaja (577)
Barbaresco Riserva, Santo Stefano, Bruno Giacosa 582
Barbaresco, Costa Russi, Gaja (577)
Barbaresco, Sorì San Lorenzo, Gaja (577)
Barbaresco, Sorì Tildìn, Gaja (577)
Barolo Riserva, Collina Rionda, Bruno Giacosa 583
1985
Barbaresco Riserva, Santo Stefano, Bruno Giacosa 584, 1872
Barolo Riserva, Gran Bussia, Aldo Conterno 554
1988
Barbaresco Riserva, Santo Stefano, Bruno Giacosa (605)
1989
Barolo Riserva, Falletto, Bruno Giacosa 585
1990
Barbaresco Riserva, Santo Stefano, Bruno Giacosa (605)
Barbaresco, Costa Russi, Gaja (578)
Barbaresco, Sorì San Lorenzo, Gaja (578)
Barbaresco, Sorì Tildìn, Gaja (578)
Barolo, Bartolo Mascarello 629
Barolo Riserva, Collina Rionda, Bruno Giacosa 586, 1873
Barolo Riserva, Falletto, Bruno Giacosa 587
Barolo, Villero, Bruno Giacosa 2060
1996
Barbaresco Riserva, Asili, Bruno Giacosa 588-589
Barolo Riserva, Falletto, Bruno Giacosa 590-591
Costa-Russi, Gaja (579)
Sorì San Lorenzo, Gaja 1497
1997
Brunello di Montalcino Riserva, Case Basse (G. Soldera) 548
Masseto, Tenuta dell’Ornellaia (1529)
Sorì San Lorenzo, Gaja (580)
1998
Barbaresco Riserva, Santo Stefano, Bruno Giacosa (605)
Masseto, Tenuta dell’Ornellaia 756-757, (1529)
1999
Barolo Riserva, Monfortino, Giacomo Conterno 1506-1507
Costa-Russi, Gaja (579)
Sorì San Lorenzo, Gaja (580)
2000
Barbaresco, Rabajà, Bruno Giacosa (1516)
Barbaresco, Santo Stefano, Bruno Giacosa 1511
Barolo Riserva, Gran Bussia, Aldo Conterno 555-556, 1517
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 592
Barolo, Per Cristina, Domenico Clerico 630
Costa-Russi, Gaja 2168
Sorì San Lorenzo, Gaja 559
2001
Barbaresco Riserva, Rabajà, Bruno Giacosa 593
Barbaresco, Asili, Bruno Giacosa (1516)
Barolo Riserva, Gran Bussia, Aldo Conterno 557
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa
594-595
Barolo Riserva, Monfortino, Giacomo Conterno (644)
Barolo, Cannubi Boschis, Luciano Sandrone 631
Brunello di Montalcino Riserva, Case Basse (G. Soldera)
549-550
Costa-Russi, Gaja (579)
Masseto, Tenuta dell’Ornellaia 607
Ornellaia, Tenuta dell’Ornellaia 1518
Sorì San Lorenzo, Gaja 560
Sorì Tildìn, Gaja 561
2002
Barolo Riserva, Monfortino, Giacomo Conterno (644), 1508
Brunello di Montalcino Riserva, Case Basse (G. Soldera)
551, 1519
2003
Sorì San Lorenzo, Gaja (580)
2004
Amarone della Valpolicella, Romano Dal Forno 632
Barbaresco, Gaja 562
Barbaresco Riserva, Asili, Bruno Giacosa 596, 1512
Barbaresco, Rabajà, Bruno Giacosa 597
Barbaresco, Santo Stefano, Bruno Giacosa 598, (606)
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 1513
Barolo, Cannubi Boschis, Luciano Sandrone 633
Barolo, Falletto, Bruno Giacosa (606)
Brunello di Montalcino Riserva, Biondi-Santi - Tenuta Il
Greppo 634
Brunello di Montalcino Riserva, Case Basse (G. Soldera) 1520
Costa-Russi, Gaja 563-564
Masseto, Tenuta dell’Ornellaia (1874)
Ornellaia, Tenuta dell’Ornellaia 1962
Sassicaia, Tenuta San Guido 876
Sorì San Lorenzo, Gaja 565-566, (580)
Sorì Tildìn, Gaja 567-568
Sperss, Gaja 569-570
2005
Barbaresco, Gaja 1498, (1530)
Barbaresco, Asili, Bruno Giacosa 599
Barolo Riserva, Gran Bussia, Aldo Conterno 1521
Barolo Riserva, Monfortino, Giacomo Conterno 1509
Barolo, Le Rocche del Falletto, Bruno Giacosa 1514, (1530)
Brunello di Montalcino Riserva, Case Basse (G. Soldera)
552, 1522
Costa-Russi, Gaja (579), 1499-1500
Sassicaia, Tenuta San Guido 615
Sorì San Lorenzo, Gaja 571, 1501
Sorì Tildìn, Gaja 1502
2006
Barolo, Bartolo Mascarello 635
Barolo Riserva, Gran Bussia, Aldo Conterno (1530)
Barolo Riserva, Monfortino, Giacomo Conterno 636, 1510
Barolo, Cascina Francia, Giacomo Conterno 956
Brunello di Montalcino, Biondi-Santi - Tenuta Il Greppo 637
Brunello di Montalcino Riserva, Case Basse (G. Soldera) 1523
Masseto, Tenuta dell’Ornellaia 1963
Ornellaia, Tenuta dell’Ornellaia 608, 1524, (1874), 1964
Sassicaia, Tenuta San Guido 616-619
2007
Barbaresco Riserva, Asili, Bruno Giacosa 1515
Barolo, Cannubi Boschis, Luciano Sandrone 638
Costa-Russi, Gaja 1503
Masseto, Tenuta dell’Ornellaia 1525
Ornellaia, Tenuta dell’Ornellaia 609
Sassicaia, Tenuta San Guido 620
Solaia, Marchesi Antinori 1526
Sorì San Lorenzo, Gaja 572, (581)
Sorì Tildìn, Gaja 573, (581)
Tignanello, Marchesi Antinori 639
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 211
CO
MP
LE
TE
IND
EX
COMPLETE INDEX
2008
Barolo, Bartolo Mascarello 877
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 600-602
Barolo, Monprivato, Giuseppe Mascarello & Figlio 640,
878-879
Costa-Russi, Gaja 574
Masseto, Tenuta dell’Ornellaia 1527, 1965
Ornellaia, Tenuta dell’Ornellaia 610
Sassicaia, Tenuta San Guido 621
Sorì San Lorenzo, Gaja 575
Sorì Tildìn, Gaja 576
2009
Masseto, Tenuta dell’Ornellaia 611-612
Ornellaia, Tenuta dell’Ornellaia 613, 1528
Sassicaia, Tenuta San Guido 622
2010
Barolo, Bartolo Mascarello 880
Barolo, Le Vigne, Luciano Sandrone 641
Ornellaia, 25th Anniversary, Tenuta dell’Ornellaia 614
Sassicaia, Tenuta San Guido 623-624
Sorì San Lorenzo, Gaja 1504-1505
Tignanello, Marchesi Antinori 642
2011
Barbaresco Riserva, Asili, Bruno Giacosa 603-604
Barolo, Bartolo Mascarello 881
Barolo, Francia, Giacomo Conterno 643
Sassicaia, Tenuta San Guido (1000)
2012
Barolo, Bartolo Mascarello 882
Montepulciano d’Abruzzo, Valentini 957
Sassicaia, Tenuta San Guido 625, (1000)
2013
Sassicaia, Tenuta San Guido 626-627
2014
Barolo, Falletto, Bruno Giacosa 958
Spanish Red
1941
Unico, Bodegas Vega Sicilia (2161)
1947
Unico, Bodegas Vega Sicilia (2161)
1953
Unico, Bodegas Vega Sicilia (2162)
1957
Unico, Bodegas Vega Sicilia (2162)
1960
Unico, Bodegas Vega Sicilia 2151
1961
Unico, Bodegas Vega Sicilia 2152
1962
Unico, Bodegas Vega Sicilia 2153-2154
1965
Unico, Bodegas Vega Sicilia 2155
1966
Unico, Bodegas Vega Sicilia 2156
1967
Unico, Bodegas Vega Sicilia 2157
1968
Rioja Gran Reserva, Viña Bosconia, R. López de Heredia Viña
Tondonia, S.A. 651
1973
Unico, Bodegas Vega Sicilia (2163)
1974
Unico, Bodegas Vega Sicilia (2163)
1975
Unico, Bodegas Vega Sicilia (2164)
1976
Unico, Bodegas Vega Sicilia (2164)
1979
Unico, Bodegas Vega Sicilia (2163)
1981
Unico, Bodegas Vega Sicilia 2158
1982
Unico, Bodegas Vega Sicilia (2165)
1987
Unico, Bodegas Vega Sicilia (2165)
1991
Unico, Bodegas Vega Sicilia 645, (2166)
1994
Unico, Bodegas Vega Sicilia 646
1995
Unico, Bodegas Vega Sicilia 647
1996
Unico, Bodegas Vega Sicilia (2166)
1998
Unico, Bodegas Vega Sicilia 648
1999
Unico, Bodegas Vega Sicilia 649, 883, (2166)
2000
Pingus, Dominio de Pingus 652
Unico, Bodegas Vega Sicilia 650, (2167)
2001
Valbuena 5°, Bodegas Vega Sicilia 884
2004
Pingus, Dominio de Pingus 653
Unico, Bodegas Vega Sicilia 959-961, (2167)
2005
Unico, Bodegas Vega Sicilia 962-966, 2159
2006
Unico, Bodegas Vega Sicilia 2160
Valbuena 5°, Bodegas Vega Sicilia 968
2007
Unico, Bodegas Vega Sicilia (2167)
2008
Pingus, Dominio de Pingus 1531
2012
Pingus, Dominio de Pingus 1532
2013
Alión, Bodegas Alión (Vega Sicilia) 969-970
MV
Unico Reserva Especial, Año 2018 (05/06/07), Bodegas Vega
Sicilia 967
Valbuena 5°, Collector’s Limited Edition Vertical (2006-2011),
Bodegas Vega Sicilia (971)
California Cabernet Sauvignon & Meritage
1965
Charles Krug Winery Cabernet Sauvignon, Vintage Selection
758
1966
Charles Krug Winery Cabernet Sauvignon, Vintage Selection
759
Inglenook Winery Cabernet Sauvignon 760
1978
Shafer Vineyards Cabernet Sauvignon 2197
1979
Opus One (1645)
1980
Opus One (1645)
1982
Opus One (1645)
1984
Opus One (1645)
1985
Opus One (1645)
1986
Joseph Phelps Vineyards Red Wine, Insignia (3221)
1987
Joseph Phelps Vineyards Red Wine, Insignia (3221)
Chateau Montelena Winery Cabernet Sauvignon, Estate 678
Opus One (1645)
1988
Opus One (1645)
1989
Opus One (1645)
1991
Dominus 679, 2066-2067, 2198
Harlan Estate Red Wine 669
Opus One (1645)
1992
Abreu Vineyards Cabernet Sauvignon, Madrona Ranch 1632
Opus One (1645)
Screaming Eagle Cabernet Sauvignon 2208
1993
Bryant Family Cabernet Sauvignon (1541)
Harlan Estate Red Wine 670
Opus One (1645)
1994
Bryant Family Cabernet Sauvignon (1541)
Dominus 2199
Opus One 761, (1645)
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1630)
1995
Bryant Family Cabernet Sauvignon (1541)
Harlan Estate Red Wine (1590)
Opus One (1645)
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1616
1996
Harlan Estate Red Wine 671, 1564
Opus One (1645)
Screaming Eagle Cabernet Sauvignon 1038
1997
Bryant Family Cabernet Sauvignon 994, (1541)
Colgin Cabernet Sauvignon, Herb Lamb Vineyard 659
Dominus 1633
Harlan Estate Red Wine 1565
Joseph Phelps Vineyards Red Wine, Insignia 1634
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1630)
1998
Colgin Cabernet Sauvignon, Herb Lamb Vineyard 660-661
Harlan Estate Red Wine 762, (1590)
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1630)
1999
Bryant Family Cabernet Sauvignon (1541)
Harlan Estate Red Wine 672, 763, (1590)
Opus One (1645)
Schrader Cellars Cabernet Sauvignon, Gaudeamus Vineyard,
Upper Block (3108)
Shafer Vineyards Cabernet Sauvignon, Hillside Select 680,
1617, (1630)
2000
Bryant Family Cabernet Sauvignon (3108)
Harlan Estate Red Wine 673-674, 764, 3107
2001
Bond Winery Red Wine Assortment 3287
Caymus Vineyards Cabernet Sauvignon, Special Selection
1039, 1635
Colgin Red Wine, Cariad 662
Harlan Estate Red Wine 675, 1566, (3222)
Joseph Phelps Vineyards Red Wine, Insignia (2076)
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard (1646)
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, RBS (1646), (3108)
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1618
2002
Abreu Vineyards Red Wine, Madrona Ranch 1636
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 654
Bryant Family Cabernet Sauvignon (1541)
Colgin Red Wine, IX Estate 663
Harlan Estate Red Wine 676, 1567-1568, (3222)
Joseph Phelps Vineyards Red Wine, Insignia 2068, (2076)
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1619
2003
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 655
Bryant Family Cabernet Sauvignon (1541)
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 664
Harlan Estate Red Wine 677, (1591)
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996212 Auction 1809
CO
MP
LE
TE
IN
DE
X
COMPLETE INDEX
Scarecrow Wine Cabernet Sauvignon 1592
Screaming Eagle Cabernet Sauvignon 681, 1607
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1620,
(1631)
2004
Bond Winery Red Wine Assortment 3288
Bond Winery Red Wine, Melbury (1647)
Bond Winery Red Wine, Pluribus (1647)
Bond Winery Red Wine, St. Eden (1647)
Bryant Family Cabernet Sauvignon 3306
Colgin Red Wine, Cariad 665, (1563)
Colgin Red Wine, IX Estate (1563)
Harlan Estate Red Wine 765, 1569-1572, (1591)
Joseph Phelps Vineyards Red Wine, Insignia (2076)
Scarecrow Wine Cabernet Sauvignon 1593
Screaming Eagle Cabernet Sauvignon 1608
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1621,
(1631)
2005
Bond Winery Red Wine Assortment 3289
Bryant Family Cabernet Sauvignon (1540), 2169, 3307
Colgin Red Wine, IX Estate 3216
Dominus 2170
Harlan Estate Red Wine 1573, (1591)
Harlan Estate Red Wine, The Maiden 1574
Joseph Phelps Vineyards Red Wine, Insignia (2076)
Scarecrow Wine Cabernet Sauvignon (1606)
Screaming Eagle Cabernet Sauvignon 1609
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1622,
(1631)
2006
Bryant Family Cabernet Sauvignon (1540), 3308
Colgin Red Wine, IX Estate 3217
Harlan Estate Red Wine 1575, 2171, 3218
Joseph Phelps Vineyards Red Wine, Insignia (2076)
Ovid Vineyards Red Wine (1648)
Scarecrow Wine Cabernet Sauvignon 1594, (1606)
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, Old Sparky 1637
Screaming Eagle Cabernet Sauvignon 1610
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1623
2007
Bond Winery Red Wine Assortment 3290
Bryant Family Cabernet Sauvignon (1540), 3309
Colgin Red Wine, IX Estate 2172, 3219
Dunn Vineyards Cabernet Sauvignon, Howell Mountain (2077)
Futo Wines Red Wine 3293
Harlan Estate Red Wine 1576-1577, 2083, 3220, 3294
Ovid Vineyards Red Wine (1648)
Scarecrow Wine Cabernet Sauvignon 1595-1596
Screaming Eagle Cabernet Sauvignon 1611-1612
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1624,
(1631)
2008
Bond Winery Red Wine Assortment 1049-1050
Bryant Family Cabernet Sauvignon 3310
Dominus 682
Harlan Estate Red Wine 1056, 1578-1579
Opus One 1875
Scarecrow Wine Cabernet Sauvignon 1597, 2173
Screaming Eagle Cabernet Sauvignon 1613
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1625,
(1631)
2009
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
656-658
Bryant Family Cabernet Sauvignon 1533, 3311
Bryant Family Red Wine, Bettina 3312
Colgin Red Wine, Cariad 1543
Colgin Red Wine, IX Estate 2084
Dominus 2174
Harlan Estate Red Wine 1057-1058, 1580-1582, 2175-2176
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between 1001
Hundred Acre Winery Cabernet Sauvignon, Precious 1002
Ovid Vineyards Red Wine (1648)
Scarecrow Wine Cabernet Sauvignon 1598, 2177
Screaming Eagle Cabernet Sauvignon 1614
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1626,
(1631)
Sloan Red Wine 1638
2010
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
1015
Bond Winery Red Wine Assortment 1051, 1639, 3291
Bryant Family Cabernet Sauvignon 1534
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1546
Colgin Red Wine, Cariad 1544, 2061
Colgin Red Wine, IX Estate 1545, 2178
Dunn Vineyards Cabernet Sauvignon, Howell Mountain (2077)
Harlan Estate Red Wine 1059, 1583-1584
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard (1013)
One True Vine Cabernet Sauvignon, Fortunate Son 1003,
(1025)
Scarecrow Wine Cabernet Sauvignon 1599, 2179
Screaming Eagle Cabernet Sauvignon 1615
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1627,
2180
2011
Abreu Vineyards Red Wine, Las Posadas (2078)
Bond Winery Red Wine Assortment 1640
Bond Winery Red Wine, Matriarch 2200
Bryant Family Cabernet Sauvignon 1535, 3313
Colgin Red Wine, Cariad 666, 1547, 2062
Colgin Red Wine, IX Estate 667, 2063
Harlan Estate Red Wine 1585-1586
Harlan Estate Red Wine, The Maiden 2201
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between 1004
Opus One 2069
Screaming Eagle Cabernet Sauvignon 3303
Second Flight Red Wine 2070
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1628
2012
Abreu Vineyards Red Wine, Cappella (2079)
Abreu Vineyards Red Wine, Las Posadas (2079)
Abreu Vineyards Red Wine, Madrona Ranch (2079)
Abreu Vineyards Red Wine, Thorevilos (2079)
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
1016-1017, (1025)
Bond Winery Red Wine Assortment 1052-1053, 3292
Bryant Family Cabernet Sauvignon 1536
Caymus Vineyards Cabernet Sauvignon, 40th Anniversary 2071
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1551
Colgin Red Wine, Cariad 1548
Colgin Red Wine, IX Estate 1018, 1549-1550, 3264-3265
Continuum Red Wine 1019, (1025)
Dalla Valle Vineyards Red Wine, Maya 1062
Dominus 1020
Harlan Estate Red Wine 1060
Hundred Acre Winery Cabernet Sauvignon, Ark 1005-1006,
(1014)
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between 1007, (1014)
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard 1008
Hundred Acre Winery Cabernet Sauvignon, Precious (1013)
Joseph Phelps Vineyards Red Wine, Insignia (2076)
Joseph Phelps Vineyards Red Wine, Insignia, Auction Napa
Valley, Special Cuvée 1641
One True Vine Cabernet Sauvignon, Fortunate Son 1009
Scarecrow Wine Cabernet Sauvignon 1600
Screaming Eagle Cabernet Sauvignon 3304
Spottswoode Vineyard & Winery Cabernet Sauvignon 1021
2013
Abreu Vineyards Red Wine, Cappella 1094
Abreu Vineyards Red Wine, Las Posadas (2078)
Abreu Vineyards Red Wine, Thorevilos (2078)
Bond Winery Red Wine Assortment 1054-1055
Bryant Family Cabernet Sauvignon 1537
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1556-1557
Colgin Red Wine, Cariad 668, 1022, 1552-1553, 2064
Colgin Red Wine, IX Estate 1023, 1554-1555, 2065
Dalla Valle Vineyards Cabernet Sauvignon, MDV 1063
Dalla Valle Vineyards Red Wine, Maya 1064
Eisele Vineyard Cabernet Sauvignon (formerly Araujo) (1026)
Fairchild Estate Wines Cabernet Sauvignon, Stones No. 1,
Beckstoffer Las Piedras 3266
Grace Family Vineyards Cabernet Sauvignon 2072
Harlan Estate Red Wine 1061, 1587-1588
Harlan Estate Red Wine, The Maiden 2202
Hundred Acre Winery Cabernet Sauvignon Deep Time
Assortment 1642-1643
Hundred Acre Winery Cabernet Sauvignon, Ark 1010, (1014)
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between 1011, 1644
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard 1012, (1013)
Hundred Acre Winery Cabernet Sauvignon, The Wraith 3267
Paul Hobbs Winery Cabernet Sauvignon, Beckstoffer To
Kalon Vineyard 1065
Peter Michael Winery Red Wine, Les Pavots (3275)
Scarecrow Wine Cabernet Sauvignon 1601-1602
Schrader Cellars Cabernet Sauvignon Assortment, Cellar
Pack 2182
Schrader Cellars Cabernet Sauvignon Assortment, Classic
Pack 2183
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, Old Sparky 1024, 2181
Screaming Eagle Cabernet Sauvignon 2203
Second Flight Red Wine 2073, 2204
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1629
2014
Bond Winery Red Wine Assortment 1095
Bryant Family Cabernet Sauvignon 1538, (1542)
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1098,
1561-1562, 3269
Colgin Red Wine, Cariad 1096, 1558
Colgin Red Wine, IX Estate 1097, 1559-1560, 3268
Dalla Valle Vineyards Red Wine, Maya 1066
Eisele Vineyard Cabernet Sauvignon (formerly Araujo) (1026)
Fairchild Estate Wines Cabernet Sauvignon, Stones No. 3,
Tench 3270
Grace Family Vineyards Cabernet Sauvignon 2074
Harlan Estate Red Wine 1099, 1589, 2205, 3271
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard 1100
Joseph Phelps Vineyards Red Wine, Insignia 1101
Peter Michael Winery Cabernet Sauvignon, Au Paradis (3275)
Scarecrow Wine Cabernet Sauvignon 1603-1604
Screaming Eagle Cabernet Sauvignon 2206
Second Flight Red Wine 1102, 2075, 2207
2015
Bryant Family Cabernet Sauvignon 1539, (1542)
Peter Michael Winery Red Wine, Les Pavots 3272-3273
Scarecrow Wine Cabernet Sauvignon 1605, 3274
Schrader Cellars Cabernet Sauvignon Assortment, Fantastic
Four 1103-1104
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, RBS 1966
Screaming Eagle Cabernet Sauvignon 1105
California Chardonnay
2009
Marcassin Winery Chardonnay, Three Sisters Vineyard (2184)
2010
Marcassin Winery Chardonnay, Three Sisters Vineyard (2184)
2012
Sine Qua Non Chardonnay, Pearl Clutcher 3276
California Pinot Noir
1998
Marcassin Winery Pinot Noir, Marcassin Vineyard 683
2000
Marcassin Winery Pinot Noir, Marcassin Vineyard 684
2002
Marcassin Winery Pinot Noir, Marcassin Vineyard 685
2010
Marcassin Winery Pinot Noir, Marcassin Vineyard 2185
California Syrah
2004
Sine Qua Non Syrah, Poker Face 3277
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 213
COMPLETE INDEX
CO
MP
LE
TE
IND
EX
2005
Sine Qua Non Syrah, The 17th Nail In My Cranium (1967)
2006
Sine Qua Non A Shot in the Dark Syrah / In the Crosshairs
Grenache Assortment 3295
Sine Qua Non Syrah, A Shot In The Dark (1967)
2010
Sine Qua Non Syrah, Five Shooter (1652)
2011
Sine Qua Non Syrah, Dark Blossom (1653)
2012
Sine Qua Non Syrah, Stock (1655)
2014
Colgin Syrah, IX Estate 1649
Sine Qua Non Syrah, Piranha Waterdance 3278
2015
Sine Qua Non Syrah, Trouver L’Arène (1657)
California Other Red
2006
Sine Qua Non Grenache, In The Crosshairs (1967)
2009
Sine Qua Non This Is Not An Exit Assortment 1650
2010
Sine Qua Non Grenache, Five Shooter (1652)
Sine Qua Non Stockholm Syndrome Assortment 1651
2011
Sine Qua Non Grenache, Dark Blossom (1653)
2012
Sine Qua Non Grenache, Stein (1655)
Sine Qua Non Rattrapante / Touché Assortment 3279-3280
2013
Sine Qua Non Le Supplément / Jusqu’à l’os Assortment 1656,
3281-3282, 3296
Sine Qua Non Male / Female Assortment 3283
2014
Sine Qua Non Grenache, Shakti 3284
Sine Qua Non Piranha Waterdance / Shakti Assortment 3285
2015
Sine Qua Non Grenache, Le Chemin Vers L’Heresie (1657)
Sine Qua Non Trouver L’Arène / Le Chemin Vers L’Heresie
Assortment 3286
California Other White
2011
Sine Qua Non White Wine, The Moment (1654)
2012
Sine Qua Non White Wine, In the Abstract (1654)
2015
Sine Qua Non White Wine, Entre Chien et Loup (1657)
Washington Red
1998
Quilceda Creek Winery Cabernet Sauvignon (2005)
2001
Quilceda Creek Winery Cabernet Sauvignon (2005)
2002
Quilceda Creek Winery Cabernet Sauvignon (2006)
2005
Quilceda Creek Winery Cabernet Sauvignon (1968)
2007
Quilceda Creek Winery Cabernet Sauvignon 3297
2008
Quilceda Creek Winery Cabernet Sauvignon (2005)
2009
Quilceda Creek Winery Cabernet Sauvignon (1968), (2005),
(2006)
Australian Red
1982
Penfolds Grange Hermitage 3223
1986
Penfolds Grange Hermitage 686, 3224
1992
Penfolds Grange 2049
1995
Penfolds Grange (691)
1996
Penfolds Grange 687, (691)
1998
Penfolds Grange 1658-1659, 2186
2000
Chris Ringland Shiraz 688
2003
Torbreck Vintners Shiraz, Run Rig 689
2005
Penfolds Grange 690
Port
1963
Fonseca Vintage Port 692
1970
Taylor Vintage Port 3225
1997
Quinta do Noval Vintage Port, Nacional 693
Madeira
1845
Bual Madeira, Centenary Solera, Cossart-Gordon 3109
1860
Sercial Solera Madeira, Cossart-Gordon 3110
1862
Terrantez Madeira, João Romão Teixeira 3111
1870
Old Sercial Solera Madeira, Lomelino 3112
1900
Verdelho Reserva Madeira, D’Oliveira (3118)
1903
Boal Madeira, Reserva, D’Oliveira (3118)
1907
Malvazia Reserva Madeira, D’Oliveira 3113
1908
Boal Frasqueira Madeira, D’Oliveira 3114
1912
Verdelho Reserva Madeira, D’Oliveira 3115
1922
Boal Madeira, Reserva, D’Oliveira 1876
1927
Bastardo Madeira Reserva, D’Oliveira 3116
1934
Bual Madeira, Cossart-Gordon 3117
Tokaji
1993
Tokaji Esszencia, Chateau Pajzos 694
2006
Tokaji Aszú, 6 Puttonyos, Oremus 972-975
2007
Tokaji Eszencia, Oremus 976
HALF-BOTTLE & LARGE FORMAT INDEXThe following is an index of lots which include all formats other than 750ml.
FO
RM
AT
IND
EX
HALF-BOTTLE
Red Bordeaux (Half-Bottle)
1955
La Mission Haut-Brion 3121
1986
Mouton Rothschild 1202, 2101
1989
Haut-Brion (3188)
La Mission Haut-Brion (3188)
1995
Latour 1226
1998
Lafi te Rothschild (125)
Margaux 1246
1999
Latour 1253
2001
Cheval Blanc 2220
Haut-Brion 2240
Latour 2409
2005
Lafl eur 74
Léoville Las Cases (1324)
Sweet Bordeaux (Half-Bottle)
1983
d’Yquem (3196)
1989
d’Yquem (3196)
1997
d’Yquem (3196)
1998
d’Yquem 134, (139)
2001
d’Yquem 1923, (3196)
2005
Rieussec 3098
2008
d’Yquem (139)
Tokaji (Half-Bottle)
2007
Tokaji Eszencia, Oremus 976
MAGNUM (1.5L)
Red Bordeaux (Magnum)
1928
Gruaud Larose 1106
1929
Haut-Brion 1107
1945
Gruaud Larose 1108
1949
Palmer 1110
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996214 Auction 1809
COMPLETE INDEX
FO
RM
AT
IN
DE
X
1953
Margaux 1111
1955
Cheval Blanc 1
Latour 3120
1961
Gruaud Larose 1119
La Mission Haut-Brion 1121
1966
Latour 1184
1970
Latour (1127), 3122
Montrose 7
Mouton Rothschild (1127)
1982
Haut-Brion (3186)
La Mission Haut-Brion 2187
Léoville Las Cases 15
Mouton Rothschild 2554
Pichon-Longueville, Lalande 1195
Trotanoy 3139
1986
Lafi te Rothschild 1824, 2259
Léoville Las Cases 2791
Mouton Rothschild 2189
Pétrus 1204
1988
Lafi te Rothschild 3149
1989
Haut-Brion 3153
La Conseillante (3189)
La Mission Haut-Brion 2190, 3165
Lafi te Rothschild 2269
Latour 1210
Lynch-Bages (3189)
Mouton Rothschild 2570
Palmer 1217
1990
Beauséjour (Duffau-Lagarrosse) 23
La Mission Haut-Brion 1224
Lafi te Rothschild 1219, 2273
Margaux 2466-2467
1995
Calon-Ségur 34, 2691
Gruaud Larose 2753
L’Evangile 2737
Lafi te Rothschild 1225, 2277
Latour 2381-2382
Margaux 2470
Mouton Rothschild 2577-2580
Tertre-Roteboeuf (122)
1996
Haut-Brion 36, 2236
Lafi te Rothschild 1825
Latour 2388-2389
Léoville Las Cases 2801-2802
Mouton Rothschild 2595-2596
Pichon-Longueville, Lalande (124), 2981
Smith-Haut-Lafi tte Rouge 3020
1997
Latour 2394
1998
Haut-Brion 37
Latour 2395
Margaux 996
Mouton Rothschild (1322), 2603
Pavie 40
1999
Lafi te Rothschild 42
2000
Cheval Blanc 2218
Gruaud Larose (124)
Haut-Brion 2239
La Mission Haut-Brion 2862
Lafi te Rothschild 2300-2301
Lynch-Bages (1322)
Margaux 1907
Mouton Rothschild 1264, 2610-2612
Palmer 2940
2001
Cheval Blanc 2222
La Mission Haut-Brion 2867-2870
Lafi te Rothschild 2312-2313
Lafon-Rochet 3036
Latour 2417-2418
Margaux 47, 1274, 2492
Montrose 2905
Mouton Rothschild 2622-2623
Palmer 2945
2003
Lafi te Rothschild 2319
Léoville Poyferré 59
Pavillon Rouge du Château Margaux 1284
Pichon-Longueville, Lalande (1322)
2004
La Mission Haut-Brion 2873
Lafi te Rothschild 2325
Latour 1286
Margaux 2502-2503
Montrose 2907
Mouton Rothschild 2628-2629
Pichon-Longueville, Lalande 67, 2988
2005
Ausone 2212
Branaire-Ducru 2686
Brane-Cantenac 807, 3041
Calon-Ségur 2699-2701
Certan de May 3046
Gruaud Larose 2758-2759
Haut-Bailly 808, 3062
Haut-Brion 2248
L’Evangile 2744-2745
La Conseillante 3064
La Mission Haut-Brion 2880-2883
Lafi te Rothschild 1827, 2339-2343
Lafon-Rochet 3068
Latour 2436
Léoville Barton 2775-2776
Léoville Las Cases 2814
Léoville Poyferré 2835
Les Forts de Latour 1297
Malescot St-Exupéry 2849
Margaux 2513-2516
Montrose 2916-2918
Mouton Rothschild 2642-2644
Palmer 809, 1828, 2951-2952
Pichon-Longueville, Lalande 3000-3002
Smith-Haut-Lafi tte Rouge 3021
2006
Lafi te Rothschild 1829
Pichon-Longueville, Lalande 3009
2008
Haut-Brion 88
Léoville Barton 2789
Margaux 90
2009
Bellevue Mondotte 94
L’Eglise-Clinet 95
La Mission Haut-Brion 2897-2898
Mouton Rothschild 2662
Troplong-Mondot 3182
2010
L’Evangile 2752
Lafi te Rothschild 2373-2374
Latour 2455
Léoville Las Cases 2833
Léoville Poyferré 110
Margaux 2546-2551
Mouton Rothschild 2666-2668
Pontet-Canet 114
2014
Haut-Brion 2256
Lafi te Rothschild 2375
Léoville Las Cases 118, 2834
Sweet Bordeaux (Magnum)
1983
d’Yquem (3195)
1990
d’Yquem (3195)
1999
d’Yquem 3227
Red Burgundy (Magnum)
1957
Richebourg, Remoissenet 245
1969
Chambertin, Clos de Bèze, Armand Rousseau 1748
1971
Chambertin, Armand Rousseau 1750-1751
Chambertin, Clos de Bèze, Armand Rousseau 1753-1754
1978
Chambertin, Clos de Bèze, Clair-Daü 1800-1801
1988
Chambertin, Armand Rousseau 1756
Chambertin, Clos de Bèze, Armand Rousseau 1758
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 1761
1989
Chambertin, Armand Rousseau 1765
1990
Bonnes-Mares, Georges Roumier 1384
Pommard, Clos des Epeneaux, Comte Armand 253
1991
Chambertin, Armand Rousseau 1779
Chambertin, Clos de Bèze, Armand Rousseau 1780
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau 1781
1993
Bonnes-Mares, Comte Georges de Vogüé (1431)
Volnay, Clos des Chênes, Michel Lafarge (3248)
Volnay, Clos du Château des Ducs, Michel Lafarge (3248)
1995
Chambolle-Musigny, Les Amoureuses, Comte Georges de
Vogüé (1431)
Romanée-St-Vivant, Jean-Jacques Confuron 1995
Volnay, Clos des Ducs, Marquis d’Angerville 3229
Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 2124
1996
Chambertin, Clos de Bèze, Armand Rousseau 1397
Volnay, Clos des Ducs, Marquis d’Angerville 1337
1999
Chambertin, Clos de Bèze, Pierre Damoy (3208)
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 3234
Clos Vougeot, Le Grand Maupertui, Anne Gros 1437
Musigny, Vieilles Vignes, Comte Georges de Vogüé 3240
2002
Bonnes-Mares, Georges Roumier 1386
Clos de la Roche, Domaine Dujac 1142
Romanée-St-Vivant, Domaine de la Romanée-Conti 836
2003
Clos de la Roche, Vieilles Vignes, Domaine Ponsot (228),
(1382), (3208)
Richebourg, Louis Jadot 264
2004
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 225
2005
Chambertin, Armand Rousseau 1404
Chambertin, Clos de Bèze, Armand Rousseau 1405
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1416
Clos de Tart, Mommessin 269
Griotte-Chambertin, Joseph Drouhin 1350
Pommard, Clos des Epeneaux, Comte Armand 273
Volnay, Clos des Ducs, Marquis d’Angerville 2192
2006
Charmes-Chambertin, Domaine Dujac 155
Clos de la Roche, Vieilles Vignes, Domaine Ponsot (228)
Echézeaux, Domaine Dujac 156
Gevrey-Chambertin, Clos St-Jacques, Armand Rousseau
1846
HALF-BOTTLE & LARGE FORMAT INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 215
COMPLETE INDEX
FO
RM
AT
IND
EX
2007
Chambertin, Domaine Dujac 767
Charmes-Chambertin, Domaine Dujac 157
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 829,
(1382), (1383)
Echézeaux, Domaine de la Romanée-Conti 1128
Musigny, Vieilles Vignes, Comte Georges de Vogüé 243, 1852
2008
Bonnes-Mares, Domaine Dujac 1853
Chambertin, Domaine Dujac 768
Clos Saint-Denis, Arlaud Père et Fils 909
Vosne-Romanée, Malconsorts, Domaine Dujac (1864)
2009
Bonnes-Mares, Domaine Bertheau et Fils 1455
Bonnes-Mares, Domaine Dujac 1855
Chambertin, Armand Rousseau 1410
Chambertin, Clos de Bèze, Domaine Ponsot 1377
Clos de la Roche, La Pousse d’Or 235
Corton, Clos des Cortons Faiveley, Domaine Faiveley 164
Corton, Clos du Roi, La Pousse d’Or (237)
Corton-Bressandes, La Pousse d’Or (237)
Echézeaux, Emmanuel Rouget (1464)
Griotte-Chambertin, Domaine Ponsot 227
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1856
Vosne-Romanée, Cros Parantoux, Emmanuel Rouget (1464)
Vosne-Romanée, Malconsorts, Domaine Dujac (1864)
2010
Chambolle-Musigny, Les Amoureuses, Joseph Drouhin 1859
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1380
Corton, Clos des Cortons Faiveley, Domaine Faiveley 167
Romanée-Conti, Domaine de la Romanée-Conti 1129
2011
Chambertin, Domaine Dujac 769
Clos de la Roche, Vieilles Vignes, Domaine Ponsot (1382)
Echézeaux, Domaine de la Romanée-Conti 1132
Echézeaux, Vieilles Vignes, Jean-Marie Fourrier (1465)
Gevrey-Chambertin, Clos St-Jacques, Sylvie Esmonin 871
Griotte-Chambertin, Vieilles Vignes, Domaine Fourrier (1465)
La Tâche, Domaine de la Romanée-Conti 1131
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1428
Vosne-Romanée, Malconsorts, Domaine Dujac (1864)
2012
Chambertin, Clos de Bèze, Domaine Faiveley 913
Grands-Echézeaux, Domaine de la Romanée-Conti 1135
La Tâche, Domaine de la Romanée-Conti 1134
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1860
Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric
Mugnier 289
Romanée-Conti, Domaine de la Romanée-Conti 1136
Romanée-St-Vivant, Domaine de la Romanée-Conti 1137
2013
Chambertin, Domaine Dujac 770
La Tâche, Domaine de la Romanée-Conti 1140
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1861
Romanée-Conti, Domaine de la Romanée-Conti 1138
Romanée-St-Vivant, Domaine de la Romanée-Conti 1141
2014
Clos de la Roche, Hubert Lignier 920
Clos Vougeot, Jean Grivot 921
2015
La Grande Rue, François Lamarche 904
La Grande Rue, Cuvée 59, François Lamarche 905
White Burgundy (Magnum)
1985
Chevalier-Montrachet, Domaine Lefl aive 331
1988
Montrachet, Domaine de la Romanée-Conti 1161
1990
Montrachet, Marc Colin 382
1995
Montrachet, Domaine Ramonet 373
Montrachet, Domaine de la Romanée-Conti 295
1996
Montrachet, Domaine Ramonet 374
Montrachet, Domaine de la Romanée-Conti 1823
1999
Montrachet, Henri Boillot 383
2000
Montrachet, Etienne Sauzet (399)
2002
Bâtard-Montrachet, Domaine Ramonet 1818
Chevalier-Montrachet, Domaine Lefl aive 1809
Montrachet, Marquis de Laguiche, Joseph Drouhin 325
Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 1813
2003
Montrachet, Domaine de la Romanée-Conti 301-302
2004
Bâtard-Montrachet, Domaine Lefl aive 1816
Montrachet, Marquis de Laguiche, Joseph Drouhin 326
2005
Corton-Charlemagne, Bonneau du Martray 1473
Montrachet, Bouchard Père et Fils 1474
2007
Chevalier-Montrachet, La Cabotte, Bouchard Père et Fils 390
2009
Bâtard-Montrachet, Domaine Lefl aive 355
Bienvenues-Bâtard-Montrachet, Domaine Lefl aive 356
2010
Corton-Charlemagne, Bonneau du Martray 395
2013
Chevalier-Montrachet, Pierre-Yves Colin-Morey 1166
Meursault, Les Charmes, Pierre-Yves Colin-Morey (1171)
Meursault, Les Genevrières, Pierre-Yves Colin-Morey (1171)
2014
Chevalier-Montrachet, Jean-Marc Roulot 795
Corton-Charlemagne, Jean-Marc Roulot 797
Puligny-Montrachet, Les Caillerets, Jean-Marc Roulot
799-800
2015
Bâtard-Montrachet, Domaine Ramonet 942
Corton-Charlemagne, Domaine de Montille 945
Red Rhône (Magnum)
1990
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 405
Hermitage, La Chapelle, Paul Jaboulet Aîné 522
2000
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 410
2001
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
529
2005
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon (542)
2007
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 417
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
(542)
2011
Cornas, Auguste Clape (1173)
2012
Cornas, Auguste Clape (1173)
Champagne (Magnum)
1996
Dom Pérignon Rosé Vintage 1175
Pol Roger, Cuvée Sir Winston Churchill 1488
1999
Bruno Paillard, Nec Plus Ultra Brut 1178
Philipponnat, Clos des Goisses 1490
Salon 1492-1493, 1869
2002
Ruinart, Brut 1494
Salon 1179, (1180)
Taittinger, Comtes de Champagne Blanc de Blancs 1871
Italian Red (Magnum)
1996
Barbaresco Riserva, Asili, Bruno Giacosa 589
Barolo Riserva, Falletto, Bruno Giacosa 591
2000
Sorì San Lorenzo, Gaja 559
2001
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 595
Ornellaia, Tenuta dell’Ornellaia 1518
2006
Ornellaia, Tenuta dell’Ornellaia 1524, (1874)
Sassicaia, Tenuta San Guido 619
2007
Barolo, Cannubi Boschis, Luciano Sandrone 638
Sassicaia, Tenuta San Guido 620
Sorì San Lorenzo, Gaja 572
Sorì Tildìn, Gaja 573
2008
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 601
2010
Sassicaia, Tenuta San Guido 624
2011
Barbaresco Riserva, Asili, Bruno Giacosa 604
2013
Sassicaia, Tenuta San Guido 627
Spanish Red (Magnum)
1960
Unico, Bodegas Vega Sicilia 2151
1962
Unico, Bodegas Vega Sicilia 2154
1975
Unico, Bodegas Vega Sicilia (2164)
1976
Unico, Bodegas Vega Sicilia (2164)
1982
Unico, Bodegas Vega Sicilia (2165)
1987
Unico, Bodegas Vega Sicilia (2165)
2000
Unico, Bodegas Vega Sicilia (2167)
2004
Unico, Bodegas Vega Sicilia (2167)
2007
Unico, Bodegas Vega Sicilia (2167)
MV
Unico Reserva Especial, Año 2018 (05/06/07), Bodegas Vega
Sicilia 967
California Cabernet Sauvignon &
Meritage (Magnum)
1991
Harlan Estate Red Wine 669
1996
Harlan Estate Red Wine 671, 1564
1997
Harlan Estate Red Wine 1565
1999
Harlan Estate Red Wine 672
2000
Harlan Estate Red Wine 674
2001
Harlan Estate Red Wine 675, 1566
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard (1646)
2002
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 654
Harlan Estate Red Wine 676, 1568
Joseph Phelps Vineyards Red Wine, Insignia 2068
HALF-BOTTLE & LARGE FORMAT INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996216 Auction 1809
COMPLETE INDEX
FO
RM
AT
IN
DE
X
2003
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 655
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1631)
2004
Bond Winery Red Wine, Melbury (1647)
Bond Winery Red Wine, Pluribus (1647)
Bond Winery Red Wine, St. Eden (1647)
Harlan Estate Red Wine 1571-1572
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1631)
2005
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1631)
2006
Harlan Estate Red Wine 2171, 3218
Ovid Vineyards Red Wine (1648)
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, Old Sparky 1637
2007
Harlan Estate Red Wine 1577
Ovid Vineyards Red Wine (1648)
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1631)
2008
Harlan Estate Red Wine 1579
Opus One 1875
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1631)
2009
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 657
Dominus 2174
Harlan Estate Red Wine 1058, 1582, 2176
Ovid Vineyards Red Wine (1648)
Shafer Vineyards Cabernet Sauvignon, Hillside Select (1631)
2010
One True Vine Cabernet Sauvignon, Fortunate Son (1025)
2011
Opus One 2069
2012
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
(1025)
Continuum Red Wine (1025)
Harlan Estate Red Wine 1060
Hundred Acre Winery Cabernet Sauvignon, Ark (1014)
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between (1014)
Hundred Acre Winery Cabernet Sauvignon, Precious (1013)
2013
Harlan Estate Red Wine 1061, 1588
Hundred Acre Winery Cabernet Sauvignon, Ark (1014)
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard (1013)
Scarecrow Wine Cabernet Sauvignon 1602
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, Old Sparky 1024, 2181
2014
Bryant Family Cabernet Sauvignon (1542)
Harlan Estate Red Wine 1589, 2205
Scarecrow Wine Cabernet Sauvignon 1604
2015
Bryant Family Cabernet Sauvignon (1542)
California Other Red (Magnum)
2013
Sine Qua Non Male / Female Assortment 3283
2014
Sine Qua Non Piranha Waterdance / Shakti Assortment 3285
2015
Sine Qua Non Trouver L’Arène / Le Chemin Vers L’Heresie
Assortment 3286
Washington Red (Magnum)
1998
Quilceda Creek Winery Cabernet Sauvignon (2005)
2001
Quilceda Creek Winery Cabernet Sauvignon (2005)
2008
Quilceda Creek Winery Cabernet Sauvignon (2005)
2009
Quilceda Creek Winery Cabernet Sauvignon (2005)
DOUBLE MAGNUM (3L)
Red Bordeaux (Double Magnum)
1959
Latour 1115
1966
Gruaud Larose 5
Mouton Rothschild 1122
1970
Latour 1123
Pichon-Longueville, Lalande 9
1975
Pétrus 3124
1976
Lafi te Rothschild 2258
1982
La Mission Haut-Brion 3137
Mouton Rothschild 2555
1983
Margaux 3141
1985
Palmer 2933
1986
La Mission Haut-Brion 2852
Lafi te Rothschild 2260-2262
Léoville Las Cases 2792-2794
Margaux 2458
Mouton Rothschild 2567
Pichon-Longueville, Lalande 2967
1989
Haut-Brion 3154
La Mission Haut-Brion 2853
Lafi te Rothschild 2270-2271
Mouton Rothschild 1211, 2571
Pichon-Longueville, Lalande 2971-2972
1990
Cos d’Estournel 25
Lafi te Rothschild 1220
Trotanoy 28
1995
Ducru-Beaucaillou 2721-2722
Gruaud Larose 2754
Haut-Brion 2234
L’Evangile 2738
La Mission Haut-Brion 2858
Lafi te Rothschild 2278-2280
Latour 2383
Mouton Rothschild 2581-2583
Pichon-Longueville, Lalande 2977-2978
1996
Lafi te Rothschild 2286
Latour 2390-2392
Margaux 2475-2479
Mouton Rothschild 2597
Pichon-Longueville, Lalande 2982
1998
La Mission Haut-Brion 2860
Lafi te Rothschild 2293-2295
Latour 2396
Mouton Rothschild 2604
1999
Lafi te Rothschild 2298
2000
L’Evangile 2740
La Conseillante 3029
La Mission Haut-Brion 2863
Lafi te Rothschild 2302-2306
Latour 2402-2404
Léoville Las Cases 2805
Montrose 2902
Mouton Rothschild 2613-2616
Palmer 2941
Pichon-Longueville, Lalande 2984
2001
Haut-Brion 2243
Lafi te Rothschild 2314-2315
Latour 2419
Léoville Barton 2770
Margaux 2493-2495
Mouton Rothschild 2624-2625
2003
Margaux 2499
Montrose 1282
2004
La Mission Haut-Brion 2874
Lafi te Rothschild 2326
Latour 2426-2427
Mouton Rothschild 2630
Pichon-Longueville, Lalande 2989
2005
Ausone 2213
Calon-Ségur 2702-2703
Clinet 2710-2711
Clos l’Eglise 2717-2720
Domaine de Chevalier Rouge 3050
Ducru-Beaucaillou 73, 2724
Grand-Puy-Lacoste 3060
Haut-Brion 2249-2250
L’Evangile 2746
La Conseillante 3065
La Mission Haut-Brion 2884-2887
Lafi te Rothschild 2344-2351
Latour 2437-2438
Léoville Barton 2777-2780
Léoville Las Cases 1298, 2815-2819
Margaux 2517-2523
Montrose 2919-2921
Mouton Rothschild 2645-2647
Palmer 1299, 2953-2956
Pavie 1301
Pichon-Longueville, Lalande 3003-3004
Smith-Haut-Lafi tte Rouge 3022
2006
Haut-Brion 2252
Latour 2448
Léoville Las Cases 2827
Mouton Rothschild 2660
Pichon-Longueville, Lalande 3010
2007
Lafi te Rothschild 2362
Latour 2450-2451
2008
Lafi te Rothschild 2366
Léoville Barton 2790
Léoville Las Cases 2828
Montrose 2926
Palmer 2962
2010
Montrose 2930
2014
Haut-Brion 2257
Lafi te Rothschild 2376
Margaux 2553
Italian Red (Double Magnum)
2004
Barbaresco Riserva, Asili, Bruno Giacosa 596
Ornellaia, Tenuta dell’Ornellaia 1962
2007
Costa-Russi, Gaja 1503
2008
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 602
2010
Sorì San Lorenzo, Gaja 1505
HALF-BOTTLE & LARGE FORMAT INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 217
COMPLETE INDEX
FO
RM
AT
IND
EX
California Cabernet Sauvignon &
Meritage (Double Magnum)
1995
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1616
1998
Colgin Cabernet Sauvignon, Herb Lamb Vineyard 661
2003
Scarecrow Wine Cabernet Sauvignon 1592
2009
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 658
2012
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
1017
JEROBOAM (3L)
Red Burgundy (Jeroboam (3L))
1971
La Tâche, Domaine de la Romanée-Conti 1665-1667
1990
Volnay, Clos de la Bousse d’Or, La Pousse d’Or 232
2005
Musigny, Jacques Prieur 3102
2007
Musigny, Joseph Drouhin 1351
2008
Chambolle-Musigny, Les Amoureuses, Joseph Drouhin 1352
2009
Musigny, Joseph Drouhin 1355-1356
2012
Pommard, Rugiens-Bas, Domaine de Montille 915
2014
Vosne-Romanée, Malconsorts, François Lamarche 902
2015
Chambertin, Clos de Bèze, Charles Van Canneyt 926
Clos Vougeot, François Lamarche 903
Vosne-Romanée, Les Suchots, François Lamarche 906
White Burgundy (Jeroboam (3L))
2014
Corton-Charlemagne, Jean-Marc Roulot 940
2015
Corton-Charlemagne, Domaine de Montille 946
Red Rhône (Jeroboam (3L))
1989
Hermitage, La Chapelle, Paul Jaboulet Aîné 520
1995
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 407
2000
Châteauneuf-du-Pape, Cuvée da Capo, Domaine du Pegau
1477
Ermitage, Le Pavillon, Chapoutier 1478
2001
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 412
2007
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 418
JEROBOAM (5L)
Red Bordeaux (Jeroboam (5L))
1985
Mouton Rothschild 2556
1986
Lafi te Rothschild 2263-2267
Mouton Rothschild 2568
1989
Mouton Rothschild 2572
1990
Rauzan-Ségla 3013
1995
Margaux 2471
Mouton Rothschild 2584
1998
Mouton Rothschild 2605
2000
Mouton Rothschild 1265, 2617-2618
2001
Mouton Rothschild 2626
2005
Léoville Las Cases 2820
2010
Montrose 2931
Italian Red (Jeroboam (5L))
2000
Barolo Riserva, Gran Bussia, Aldo Conterno 556, 1517
IMPERIAL (6L)
Red Bordeaux (Imperial)
1981
Lafi te Rothschild 1186
1983
Palmer 2932
1986
Lafi te Rothschild 2268
Léoville Las Cases 2795
Margaux 2459-2463
Mouton Rothschild 2569
Pichon-Longueville, Lalande 2968-2969
1989
Haut-Brion 2232
L’Evangile 1213
Lafi te Rothschild 2272
Margaux 2465
Mouton Rothschild 1212, 2573
Pichon-Longueville, Lalande 2973-2975
1990
Latour 2377-2378
1994
Mouton Rothschild 2575
1995
Ducru-Beaucaillou 1233
Lafi te Rothschild 2281-2284
Latour 2384-2387
Léoville Barton 2764
Léoville Las Cases 2798-2799
Margaux 2472-2473
Mouton Rothschild 2585-2591
Pétrus 2672
1996
Lafi te Rothschild 2287-2292
Latour 2393
Léoville Barton 2766
Léoville Las Cases 2803-2804
Margaux 2480-2483
Mouton Rothschild 2598-2600
Pichon-Longueville, Lalande 2983
1998
Clinet 2706
L’Evangile 2739
Lafi te Rothschild 2296-2297
Latour 2397-2398
Mouton Rothschild 2606-2608
1999
Haut-Brion 1249
2000
Cheval Blanc 2219
Gruaud Larose 2755
L’Evangile 2741
La Mission Haut-Brion 2864
Latour 2405-2408
Palmer 2942-2943
Pichon-Longueville, Lalande 2985-2986
2001
Haut-Brion 2244
Lafi te Rothschild 2316-2317
Margaux 2496-2497
Mouton Rothschild 2627
2003
Lafi te Rothschild 2320-2321
Latour 2420
Léoville Barton 1279
Léoville Las Cases 2806
Léoville Poyferré 1280
Montrose 1283
2004
La Mission Haut-Brion 2875-2877
Lafi te Rothschild 2327-2331
Latour 2428-2430
Margaux 2504-2507
Mouton Rothschild 2631-2632
Pétrus 1287
Pichon-Longueville, Lalande 2990-2992
2005
Ausone 2214-2215
Branaire-Ducru 2687-2689
Calon-Ségur 2704
Certan de May 3047
Cheval Blanc 2224-2226
Clinet 2712-2714
Cos d’Estournel 3056-3057
Domaine de Chevalier Rouge 3051
Ducru-Beaucaillou 2725
Grand-Puy-Lacoste 3061
Gruaud Larose 2760
Haut-Bailly 3063
Haut-Brion 1290, 2251
L’Evangile 2747-2748
La Conseillante 3066
La Mission Haut-Brion 2888-2892
Lafi te Rothschild 2352-2361
Lagrange 3071
Latour 2439-2447
Léoville Barton 2781-2784
Léoville Las Cases 2821-2824
Léoville Poyferré 2836-2839
Malescot St-Exupéry 2850
Margaux 2524-2531
Montrose 2922-2924
Mouton Rothschild 1295, 2648-2658
Palmer 2957-2961
Pape-Clément 3073
Pichon-Longueville, Lalande 3005-3006
Pontet-Canet 3076
Smith-Haut-Lafi tte Rouge 3023-3024
Trotanoy 3081
2006
Ausone 2216
Haut-Brion 2253
Latour 2449
Margaux 2532-2533
Palmer 1302
Pichon-Longueville, Lalande 3011
2007
Lafi te Rothschild 2363-2364
Margaux 2534-2536
2008
L’Evangile 2749
Léoville Las Cases 2829-2830
Margaux 2538
Montrose 2927
Palmer 2963-2965
2009
Haut-Brion 2254-2255
HALF-BOTTLE & LARGE FORMAT INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996218 Auction 1809
COMPLETE INDEX
FO
RM
AT
IN
DE
X
La Mission Haut-Brion 2899
Latour 2452
Lynch-Bages 1308
Margaux 2539
Mouton Rothschild 1305, 2663
Pichon-Longueville, Lalande 1310
2010
Margaux 2552
Sweet Bordeaux (Imperial)
1995
d’Yquem 1325
Spanish Red (Imperial)
2008
Pingus, Dominio de Pingus 1531
California Cabernet Sauvignon
& Meritage (Imperial)
1991
Dominus 679
Australian Red (Imperial)
2003
Torbreck Vintners Shiraz, Run Rig 689
METHUSELAH (6L)
Red Burgundy (Methuselah)
2011
Clos de la Roche, Lignier-Michelot 286
SALMANAZAR (9L)
Red Bordeaux (Salmanazar)
2005
La Mission Haut-Brion 2893
MELCHIOR (18L)
Red Bordeaux (Melchior)
2000
Troplong-Mondot 3034
2005
Cheval Blanc 2227
Léoville Barton 2785
2006
Cheval Blanc 2228
2010
Ducru-Beaucaillou 1312
OW
C I
ND
EX
Red Bordeaux (OWC)
1976
Latour (3184)
1981
Lafi te Rothschild 1186
1982
Certan de May 1189
Haut-Brion 2231
L’Evangile 3133
Léoville Las Cases 14, 1193, 3135
Pétrus 1126, 3131
Pichon-Longueville, Lalande 1194
Trotanoy 3138
1983
Margaux 3140
Palmer 2932
1986
Haut-Brion 1198
La Mission Haut-Brion 2851-2852
Lafi te Rothschild 1027, 2259-2260, 2268
Léoville Las Cases 2791-2794
Margaux 1201, 2456, 2459-2460
Mouton Rothschild 2557-2565, 2567
Palmer 2934
Pichon-Longueville, Lalande 2966, 2968
1988
Certan de May 3151
1989
Beychevelle 3155
Cantemerle 3156
Chasse-Spleen 3157
Haut-Brion 3152
La Conseillante 3160-3161
La Mission Haut-Brion 2853
Lafi te Rothschild 2272
Lafl eur 21, 1215
Le Gay 3162
Léoville Las Cases 2796
Margaux 2464-2465
Mouton Rothschild 1212, 2571-2572
Pichon-Longueville, Baron 3025
Pichon-Longueville, Lalande 2970, 2973
Troplong-Mondot 3167
Trotanoy 3168
1990
L’Evangile 3171
La Conseillante 1223
La Mission Haut-Brion 2854
Latour 2377
Margaux 2467
Montrose 3172
Mouton Rothschild 1222, 2574
1994
Margaux 1028
Mouton Rothschild 1029
Pontet-Canet 1031
1995
Calon-Ségur 2690-2691
Cos d’Estournel 1033, 3026
Ducru-Beaucaillou 2721-2722
Gruaud Larose 2753
Haut-Brion 2233-2234
L’Evangile 2736
La Mission Haut-Brion 2856-2858
Lafi te Rothschild 695, 2275-2276, 2278, 2281-2284
Latour 32, 1228, 2379-2381, 2383-2386
Léoville Barton 2761-2764, 3173
Léoville Las Cases 2797-2799
Margaux 1231, 2468-2470, 2472-2473
Montrose 2900
Mouton Rothschild 1032, 2576-2577, 2582-2590
Pichon-Longueville, Lalande 2976-2978
1996
Calon-Ségur 2692
Haut-Brion 2235-2236
La Couspaude 3027
Lafi te Rothschild 1237, 2285, 2287-2291
Latour 1240, 2393
Léoville Barton 2765
Léoville Las Cases 1241, 2800, 2803
Margaux 1035, 2052, 2474, 2478-2482
Mouton Rothschild 2592-2594, 2596, 2598-2599
Palmer 2935
Pichon-Longueville, Lalande 2979-2981, 2983
Smith-Haut-Lafi tte Rouge 3020
1997
Latour 2394
1998
Angelus 697
Cheval Blanc 2217
Clinet 2706
Haut-Brion 2237
L’Evangile 2739
La Mission Haut-Brion 2859-2860
Lafi te Rothschild 1244-1245, 2295
Latour 2396-2398
Margaux 2484-2486
Mouton Rothschild 2601-2603, 2606-2608
1999
Haut-Brion 1249
Lafi te Rothschild 1251-1252
Latour 699, 2399
Palmer 2936-2937
2000
Calon-Ségur 2693
Carruades de Lafi te 1078
Cheval Blanc 2218-2219
Gruaud Larose 46
L’Eglise-Clinet 1267
L’Evangile 2740-2741
La Mission Haut-Brion 1271, 2861, 2863-2864
Lafi te Rothschild 1256-1257, 2300-2303
Latour 1069, 1259, 2400, 2404-2407
Léoville Las Cases 2805
Magdelaine 3030
Margaux 1260-1261, 2487
Montrose 2901
Mouton Rothschild 701, 1265, 2610
Palmer 2938-2941, 2943
Pavillon Rouge du Château Margaux 1272, 3032
Phélan-Ségur 3033
Pichon-Longueville, Lalande 2985-2986
Pontet-Canet 1036
Trotanoy 702
2001
Ausone 2209
Calon-Ségur 2694-2696
Cheval Blanc 2220-2222
Gruaud Larose 2756
Haut-Brion 2241-2244
La Mission Haut-Brion 2865-2870
Lafi te Rothschild 2307-2310, 2316
Lafon-Rochet 3035-3036
Latour 1273, 2409-2415, 2418-2419
Léoville Barton 2767-2770
Margaux 2488-2494, 2496
Montrose 2903-2904
Mouton Rothschild 1037, 2619-2624
Palmer 2944
Rauzan-Ségla 3014
Sociando-Mallet 3037
Trotanoy 49
2003
Cos d’Estournel 1911, 3178
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 1912
Lafi te Rothschild 2320-2321
Latour 2420
Léoville Barton 1279
Léoville Las Cases 2806
Léoville Poyferré 1280
Margaux 54A-55, 2499
Montrose 1283, 1913
Pavie 1914
Pavillon Rouge du Château Margaux 1284
Pichon-Longueville, Lalande 1285
Pontet-Canet 1915
OWC INDEXThe following is an index of lots which include an original wooden case for all or part of the items within.
HALF-BOTTLE & LARGE FORMAT INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 219
COMPLETE INDEX
OW
C IN
DE
X2004
Calon-Ségur 2697
Haut-Brion 62
La Mission Haut-Brion 2871-2877
Lafi te Rothschild 2322-2331
Latour 2421-2430
Léoville Las Cases 64
Margaux 2500-2501, 2503-2507
Montrose 2906-2907
Mouton Rothschild 2628-2632
Pétrus 1287
Pichon-Longueville, Lalande 67, 2987-2992
2005
Ausone 2210-2215
Bahans Haut-Brion 3038-3039
Boyd-Cantenac 3040
Branaire-Ducru 2684-2689
Brane-Cantenac 807, 3041
Calon-Ségur 2698-2703
Cantenac Brown 3042-3045
Certan de May 3046-3047
Cheval Blanc 2223-2226
Clerc-Milon 3052-3054
Clinet 2708-2714
Clos l’Eglise 2715-2716, 2718-2719
Cos d’Estournel 70, 3055-3057
d’Armailhac 2679-2683
Domaine de Chevalier Rouge 3048-3051
Domaine de l’Eglise 3058
Ducru-Beaucaillou 2723-2725
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2726-2729
Grand-Puy-Lacoste 3060-3061
Gruaud Larose 2757-2760
Haut-Bages Libéral 3067
Haut-Bailly 808, 3063
Haut-Brion 1290, 2246-2251
L’Evangile 2742-2748
La Conseillante 3064-3066
La Louvière Rouge 3072
La Mission Haut-Brion 2878-2886, 2888-2891, 2893
Lafi te Rothschild 2332-2337, 2339-2342, 2344-2350, 2352-
2360
Lafon-Rochet 3068
Lagrange 3069-3071
Larcis Ducasse 3180
Latour 2431-2434, 2436-2437, 2439-2446
Léoville Barton 76-78, 2771-2785
Léoville Las Cases 2808-2824
Léoville Poyferré 2835-2839
Les Forts de Latour 1297, 3059
Malescot St-Exupéry 2845-2850
Margaux 68-69, 1293, 2508-2511, 2513-2515, 2518-2522,
2524-2531
Montrose 1918, 2908-2914, 2916-2917, 2919-2924
Mouton Rothschild 1294-1295, 2633-2635, 2637-2640,
2642-2657
Palmer 809, 2946-2955, 2957-2961
Pape-Clément 3073
Pavie 1075, 1301
Phélan-Ségur 3074-3075
Pichon-Longueville, Lalande 79, 2993-3001, 3005-3006
Pontet-Canet 80, 3076
Rauzan-Gassies 3079
Rauzan-Ségla 81, 3015-3018
Smith-Haut-Lafi tte Rouge 1919, 3021-3024
Sociando-Mallet 3080
Trotanoy 885, 3081
2006
Ausone 2216
Cheval Blanc 2228
Haut-Brion 2252-2253
Lafl eur 84
Latour 2449
Léoville Barton 2786-2788
Léoville Las Cases 2825-2827
Léoville Poyferré 2840-2841
Margaux 2532
Montrose 2925
Mouton Rothschild 2659
Palmer 1302
Pichon-Longueville, Lalande 3007-3008, 3010
Pontet-Canet 3082
2007
Lafi te Rothschild 2363-2364
Latour 86, 2450-2451
Margaux 2534-2535
2008
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2730-2732
L’Evangile 2749
La Lagune 3083-3084
La Mission Haut-Brion 2894
Lafi te Rothschild 2365-2366
Léoville Barton 2789
Léoville Las Cases 2829-2830
Léoville Poyferré 2842
Margaux 2538
Mouton Rothschild 2661
Palmer 2963-2964
Pape-Clément 3085
Pontet-Canet 3086
Troplong-Mondot 3087
2009
Angelus 1040
Bellevue Mondotte 94
Calon-Ségur 2705
Cos d’Estournel 1041
Groupe Duclot Bordeaux Assortment 3092
Haut-Brion 2254-2255
L’Eglise-Clinet 95
La Mission Haut-Brion 2895-2899
Lafi te Rothschild 2367-2369
Latour 2452
Léoville Las Cases 97, 1042, 1306-1307
Léoville Poyferré 2843
Lynch-Bages 99, 1308
Magdelaine 3088-3089
Margaux 1303, 2539
Montrose 1309, 2928
Mouton Rothschild 1304-1305, 2662-2663
Pichon-Longueville, Lalande 1043, 1310, 3012, 3181
Pontet-Canet 1311, 3090
Smith-Haut-Lafi tte Rouge 101
2010
Cheval Blanc 2229-2230
Domaine de Chevalier Rouge 103
Ducru-Beaucaillou 104, 1044
Duhart-Milon (Dom. de Barons Rothschild - Lafi te) 2733-2735
Haut-Bailly 105
Haut-Brion 2094
L’Evangile 2750-2752
La Conseillante 886
Lafi te Rothschild 2370-2374
Latour 2453-2455
Léoville Barton 106
Léoville Las Cases 2831-2833
Léoville Poyferré 109, 2054
Lynch-Bages 1045
Margaux 2540-2542, 2544-2550, 2552
Montrose 111, 1046, 2929-2931
Mouton Rothschild 2664-2666
Pétrus 2675-2678
Pontet-Canet 112-113, 1047-1048
Smith-Haut-Lafi tte Rouge 115
2011
Haut-Brion 116
2012
Lafi te Rothschild 2100
2014
Haut-Brion 2256-2257
Lafi te Rothschild 2375-2376
Léoville Las Cases 118, 2834
Margaux 2553
White Bordeaux (OWC)
1985
Haut-Brion Blanc 1664
2001
Smith-Haut-Lafi tte Blanc 3093
2005
Smith-Haut-Lafi tte Blanc 3094
2009
Pape-Clément Blanc 132
Sweet Bordeaux (OWC)
1990
d’Yquem 3097
1999
d’Yquem 3227
2001
Climens 3194
2005
d’Yquem 136
Rieussec 3098
2007
d’Yquem 137
Red Burgundy (OWC)
1957
Richebourg, Remoissenet 245
1962
La Romanée, Maison Leroy 1978
1985
Chambertin, Maison Leroy 1674
La Tâche, Domaine de la Romanée-Conti 1668
1990
Domaine de la Romanée-Conti Assortment 984
Echézeaux, Domaine de la Romanée-Conti 1670
Richebourg, Domaine Leroy 1690-1691
Volnay, Clos de la Bousse d’Or, La Pousse d’Or 232
1991
Romanée-St-Vivant, Domaine Leroy 1720
1996
Nuits-St-Georges, Boudots, Domaine Leroy 1727
Romanée-St-Vivant, Domaine de la Romanée-Conti 709
Vosne-Romanée, Beaux Monts, Domaine Leroy 1729
1998
Chambertin, Clos de Bèze, Louis Jadot (2140)
1999
Clos Vougeot, Vieilles Vignes, Sui Generis, Dominique
Laurent (2141)
Domaine de la Romanée-Conti Assortment 1328, 3235
Echézeaux, Domaine de la Romanée-Conti 3237
La Tâche, Domaine de la Romanée-Conti 712
Richebourg, Domaine de la Romanée-Conti 713
2001
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 826-827
La Tâche, Domaine de la Romanée-Conti 3242
Musigny, Vieilles Vignes, Comte Georges de Vogüé 2134
2002
Chambertin, Clos de Bèze, Bouchard Père et Fils 1441
Clos de la Roche, Nicolas Potel 835
Château Corton-Grancey, Louis Latour 2135
2003
Clos de la Roche, Vieilles Vignes, Domaine Ponsot (228),
(3208)
Clos de Tart, Mommessin 837
2004
Clos des Lambrays, Domaine des Lambrays 839
2005
Bonnes-Mares, Comte Georges de Vogüé 3101
Chambertin, Clos de Bèze, Louis Jadot 989
Musigny, Jacques Prieur 3102
2006
Beaune, Grèves, Vigne de l’Enfant Jesus, Bouchard Père et
Fils 1934
Bonnes-Mares, Joseph Drouhin 3104
Charmes-Chambertin, Domaine Dujac 155
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 828
Echézeaux, Domaine Dujac 156
Echézeaux, Domaine de la Romanée-Conti 3257
Echézeaux, Joseph Drouhin 3105
La Tâche, Domaine de la Romanée-Conti 3255
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1418
OWC INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996220 Auction 1809
COMPLETE INDEX
OW
C I
ND
EX
2007
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 845
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 829, 1376
Echézeaux, Domaine de la Romanée-Conti 1128
Musigny, Joseph Drouhin 1351
Romanée-St-Vivant, Domaine de la Romanée-Conti 3259
2008
Bonnes-Mares, Comte Georges de Vogüé 1969
Chambertin, Domaine Dujac 768
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé
1970-1971
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 848
Chambolle-Musigny, Les Amoureuses, Joseph Drouhin 1352
Clos Vougeot, Domaine d’Eugénie 849
Musigny, Vieilles Vignes, Comte Georges de Vogüé 2001
Richebourg, Domaine de la Romanée-Conti 1336
Romanée-St-Vivant, Domaine de la Romanée-Conti 3260
2009
Chambertin, Clos de Bèze, Domaine Faiveley 1456
Chambertin, Clos de Bèze, Domaine Ponsot 1377
Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric
Mugnier 852
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1378-1379
Clos Vougeot, Domaine d’Eugénie 856
Corton, Clos des Cortons Faiveley, Domaine Faiveley 164
Echézeaux, Domaine de la Romanée-Conti 3261
Echézeaux, Vieilles Vignes, Mongeard-Mugneret 220
Gevrey-Chambertin, Clos St-Jacques, Louis Jadot 1943
Gevrey-Chambertin, Clos St-Jacques, Vieilles Vignes,
Domaine Fourrier 820
La Grande Rue, François Lamarche 858
La Romanée, Comte Liger-Belair 1458
Musigny, Joseph Drouhin 859, 1355
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1424
2010
Chambertin, Clos de Bèze, Bouchard Père et Fils 281
Chambertin, Clos de Bèze, Domaine Faiveley 166
Corton, Clos des Cortons Faiveley, Domaine Faiveley 167
Latricières-Chambertin, Domaine Faiveley 168
Mazis-Chambertin, Domaine Faiveley 169
Musigny, Joseph Drouhin 868
Richebourg, Domaine de la Romanée-Conti 3262
2011
Bonnes-Mares, Maison Olivier Bernstein 870
Chambertin, Domaine Dujac 769
Clos de la Roche, Lignier-Michelot 286
Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1381
La Tâche, Domaine de la Romanée-Conti 1130
Mazis-Chambertin, Maison Olivier Bernstein 872
Musigny, Louis Jadot 1460
2012
Chambertin, Clos de Bèze, Domaine Faiveley 913
La Tâche, Domaine de la Romanée-Conti 1133, 2080
Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric
Mugnier 289
Pommard, Rugiens-Bas, Domaine de Montille 915
Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine
de Montille 777
2013
Chambertin, Domaine Dujac 770
Chambolle-Musigny, Les Charmes, Domaine Leroy 778
Grands-Echézeaux, Domaine de la Romanée-Conti 2082
La Tâche, Domaine de la Romanée-Conti 1139, 1992, 2081
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1972
Romanée-St-Vivant, Arnoux-Lachaux 779
Volnay, Clos des Ducs, Marquis d’Angerville 888
2014
Bonnes-Mares, Comte Georges de Vogüé 1429, 1973
Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1974
Chambolle-Musigny, Les Amoureuses, Comte Georges de
Vogüé 1975
La Tâche, Domaine de la Romanée-Conti 1886
Musigny, Vieilles Vignes, Comte Georges de Vogüé 1430, 1976
Vosne-Romanée, Malconsorts, François Lamarche 902
2015
Chambertin, Clos de Bèze, Charles Van Canneyt 926
Clos Vougeot, François Lamarche 903
La Grande Rue, François Lamarche 904
La Grande Rue, Cuvée 59, François Lamarche 905
Nuits-St-Georges, Clos des Grandes Vignes, Comte Liger-
Belair 931
Romanée-Conti, Domaine de la Romanée-Conti 979
Romanée-St-Vivant, Domaine de la Romanée-Conti 982
Volnay, Clos des Ducs, Marquis d’Angerville 891
Vosne-Romanée, Comte Liger-Belair 932
Vosne-Romanée, Les Suchots, Comte Liger-Belair 933
Vosne-Romanée, Les Suchots, François Lamarche 906
White Burgundy (OWC)
1996
Montrachet, Domaine de la Romanée-Conti 1823
2002
Bâtard-Montrachet, Domaine Lefl aive 749
Bâtard-Montrachet, Domaine Ramonet 1818
Chevalier-Montrachet, Domaine Lefl aive 1809
Chevalier-Montrachet, Les Demoiselles, Louis Jadot 1467-
1468
Montrachet, Bouchard Père et Fils 1469
Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 1813
2003
Montrachet, Domaine de la Romanée-Conti 300
2004
Bâtard-Montrachet, Domaine Lefl aive 1816
2005
Chevalier-Montrachet, Les Demoiselles, Domaine de
Héritiers de Louis Jadot 874
2006
Puligny-Montrachet, Clavoillon, Domaine Lefl aive 1980
2007
Chevalier-Montrachet, Domaine Lefl aive 1981
2008
Montrachet, Domaine de la Romanée-Conti 787
Puligny-Montrachet, Les Pucelles, Domaine Lefl aive 1476
2009
Bâtard-Montrachet, Domaine Lefl aive 1983
Chablis, Les Clos, Domaine William Fèvre 937
Montrachet, Domaine de la Romanée-Conti 789
2010
Bâtard-Montrachet, Domaine Lefl aive 359
Corton-Charlemagne, Bonneau du Martray 395
Corton-Charlemagne, Domaine de Montille 803
2011
Bâtard-Montrachet, Domaine Lefl aive 362
Corton-Charlemagne, Domaine Leroy 805
Montrachet, Marquis de Laguiche, Joseph Drouhin 330
Puligny-Montrachet, Clavoillon, Domaine Lefl aive 363
2013
Corton-Charlemagne, Bonneau du Martray (1985)
2014
Corton-Charlemagne, Jean-Marc Roulot 796-797, 940
Montrachet, Comtes Lafon 941
Montrachet, Domaine de la Romanée-Conti 1904
Puligny-Montrachet, Les Caillerets, Jean-Marc Roulot
798-799
2015
Corton-Charlemagne, Domaine de Montille 946
Corton-Charlemagne, Henri Boillot 1984
Meursault, Sous le Dos d’Ane, Domaine Lefl aive 947
Red Rhône (OWC)
1990
Hermitage, La Chapelle, Paul Jaboulet Aîné 522
1998
Châteauneuf-du-Pape, Château de Beaucastel 3212-3213
Châteauneuf-du-Pape, Vieux Télégraphe (H. Brunier) 949
Côte Rôtie, La Mouline, Guigal 474
Côte Rôtie, La Turque, Guigal 476
Ermitage Rouge, l’Ermite, Chapoutier 436
2000
Châteauneuf-du-Pape, Cuvée da Capo, Domaine du Pegau
1477
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 409-410
Ermitage, Le Pavillon, Chapoutier 1478
2001
Châteauneuf-du-Pape, Château de Beaucastel 3214
2003
Côte Rôtie, La Turque, Guigal 489
2005
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
(542)
Côte Rôtie, La Landonne, Guigal 493
Côte Rôtie, La Mouline, Guigal 494
Côte Rôtie, La Turque, Guigal 495
Ermitage Rouge, Ex Voto, Guigal 496
2006
Châteauneuf-du-Pape, Clos des Papes (P. Avril) 1987
Côte Rôtie, La Landonne, Guigal 498
Côte Rôtie, La Turque, Guigal 497
Ermitage Rouge, Ex Voto, Guigal 499
2007
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 416-418
Châteauneuf-du-Pape, Le Secret des Sabon, Roger Sabon
(542)
Châteauneuf-du-Pape, Réserve des Deux Frères, Pierre
Usseglio 534
Châteauneuf-du-Pape, Vieilles Vignes, Domaine de la
Janasse 536
Côte Rôtie, La Landonne, Guigal 500
Ermitage Rouge, Ex Voto, Guigal 501
2010
Châteauneuf-du-Pape, Clos des Papes (P. Avril) 539
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 420
Côte Rôtie, Château d’Ampuis, Guigal 504
Côte Rôtie, La Landonne, Guigal 505
Côte Rôtie, La Turque, Guigal 506
Ermitage Rouge, l’Ermite, Chapoutier 443
Ermitage, Le Pavillon, Chapoutier 444
2011
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 421
Côte Rôtie, La Landonne, Guigal 507
Côte Rôtie, La Mouline, Guigal 508
Côte Rôtie, La Turque, Guigal 509
2012
Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château
de Beaucastel 422
White Rhône (OWC)
2012
Château Grillet, Château Grillet (1174)
Champagne (OWC)
1985
Krug, Collection 545
1996
Salon 1176
1999
Philipponnat, Clos des Goisses 1490
Salon 1491-1493, (1496), 1869
2002
Salon 1179, (1180)
Italian Red (OWC)
1990
Barolo, Villero, Bruno Giacosa 2060
1998
Masseto, Tenuta dell’Ornellaia 757
2000
Barbaresco, Santo Stefano, Bruno Giacosa 1511
Barolo Riserva, Gran Bussia, Aldo Conterno 555-556
Costa-Russi, Gaja 2168
OWC INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 221
COMPLETE INDEX
OW
C IN
DE
X2001
Masseto, Tenuta dell’Ornellaia 607
Ornellaia, Tenuta dell’Ornellaia 1518
2004
Barbaresco Riserva, Asili, Bruno Giacosa 596
Barolo, Cannubi Boschis, Luciano Sandrone 633
Brunello di Montalcino Riserva, Biondi-Santi - Tenuta Il
Greppo 634
Costa-Russi, Gaja 563
Masseto, Tenuta dell’Ornellaia (1874)
Ornellaia, Tenuta dell’Ornellaia 1962
Sassicaia, Tenuta San Guido 876
Sorì San Lorenzo, Gaja 565
Sorì Tildìn, Gaja 568
Sperss, Gaja 570
2005
Barbaresco, Asili, Bruno Giacosa 599
2006
Masseto, Tenuta dell’Ornellaia 1963
Ornellaia, Tenuta dell’Ornellaia 608, 1524, (1874), 1964
Sassicaia, Tenuta San Guido 616-617
2007
Barolo, Cannubi Boschis, Luciano Sandrone 638
Costa-Russi, Gaja 1503
Masseto, Tenuta dell’Ornellaia 1525
Ornellaia, Tenuta dell’Ornellaia 609
Sassicaia, Tenuta San Guido 620
Solaia, Marchesi Antinori 1526
Sorì San Lorenzo, Gaja 572
Sorì Tildìn, Gaja 573
Tignanello, Marchesi Antinori 639
2008
Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa
600-601
Costa-Russi, Gaja 574
Masseto, Tenuta dell’Ornellaia 1527, 1965
Sassicaia, Tenuta San Guido 621
Sorì San Lorenzo, Gaja 575
Sorì Tildìn, Gaja 576
2009
Masseto, Tenuta dell’Ornellaia 611-612
Ornellaia, Tenuta dell’Ornellaia 613
Sassicaia, Tenuta San Guido 622
2010
Barolo, Le Vigne, Luciano Sandrone 641
Ornellaia, 25th Anniversary, Tenuta dell’Ornellaia 614
Sassicaia, Tenuta San Guido 623-624
Sorì San Lorenzo, Gaja 1504-1505
2011
Barbaresco Riserva, Asili, Bruno Giacosa 603-604
Sassicaia, Tenuta San Guido (1000)
2012
Sassicaia, Tenuta San Guido 625
2013
Sassicaia, Tenuta San Guido 626-627
2014
Barolo, Falletto, Bruno Giacosa 958
Spanish Red (OWC)
1960
Unico, Bodegas Vega Sicilia 2151
1975
Unico, Bodegas Vega Sicilia (2164)
1982
Unico, Bodegas Vega Sicilia (2165)
1987
Unico, Bodegas Vega Sicilia (2165)
1999
Unico, Bodegas Vega Sicilia 883
2000
Unico, Bodegas Vega Sicilia (2167)
2001
Valbuena 5°, Bodegas Vega Sicilia 884
2004
Unico, Bodegas Vega Sicilia 959-961, (2167)
2005
Unico, Bodegas Vega Sicilia 962-966, 2159
2006
Unico, Bodegas Vega Sicilia 2160
Valbuena 5°, Bodegas Vega Sicilia 968
2007
Unico, Bodegas Vega Sicilia (2167)
2013
Alión, Bodegas Alión (Vega Sicilia) 969-970
MV
Unico Reserva Especial, Año 2018 (05/06/07), Bodegas Vega
Sicilia 967
Valbuena 5°, Collector’s Limited Edition Vertical (2006-2011),
Bodegas Vega Sicilia (971)
California Cabernet Sauvignon
& Meritage (OWC)
1991
Dominus 679, 2066-2067, 2198
Harlan Estate Red Wine 669
1994
Dominus 2199
Opus One 761
1995
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1616
1997
Dominus 1633
Harlan Estate Red Wine 1565
1999
Harlan Estate Red Wine 672, 763
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1617
2001
Bond Winery Red Wine Assortment 3287
Caymus Vineyards Cabernet Sauvignon, Special Selection
1635
Colgin Red Wine, Cariad 662
2002
Harlan Estate Red Wine 1568
2004
Bond Winery Red Wine Assortment 3288
Harlan Estate Red Wine 765, 1571-1572, (1591)
Scarecrow Wine Cabernet Sauvignon 1593
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1621
2005
Bond Winery Red Wine Assortment 3289
Colgin Red Wine, IX Estate 3216
Dominus 2170
Harlan Estate Red Wine 1573
Harlan Estate Red Wine, The Maiden 1574
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1622
2006
Colgin Red Wine, IX Estate 3217
Harlan Estate Red Wine 1575, 2171, 3218
Ovid Vineyards Red Wine (1648)
Scarecrow Wine Cabernet Sauvignon 1594, (1606)
Screaming Eagle Cabernet Sauvignon 1610
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1623
2007
Bond Winery Red Wine Assortment 3290
Colgin Red Wine, IX Estate 2172, 3219
Futo Wines Red Wine 3293
Harlan Estate Red Wine 1576-1577, 2083, 3220
Ovid Vineyards Red Wine (1648)
Scarecrow Wine Cabernet Sauvignon 1595-1596
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1624
2008
Bond Winery Red Wine Assortment 1049-1050
Harlan Estate Red Wine 1056, 1578-1579
Scarecrow Wine Cabernet Sauvignon 1597, 2173
Screaming Eagle Cabernet Sauvignon 1613
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1625
2009
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
656-658
Colgin Red Wine, Cariad 1543
Colgin Red Wine, IX Estate 2084
Harlan Estate Red Wine 1057-1058, 1580-1582, 2175-2176
Ovid Vineyards Red Wine (1648)
Scarecrow Wine Cabernet Sauvignon 1598, 2177
Screaming Eagle Cabernet Sauvignon 1614
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1626
Sloan Red Wine 1638
2010
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
1015
Bond Winery Red Wine Assortment 1051, 1639, 3291
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1546
Colgin Red Wine, Cariad 1544, 2061
Colgin Red Wine, IX Estate 1545, 2178
Harlan Estate Red Wine 1059, 1584
Scarecrow Wine Cabernet Sauvignon 1599, 2179
Screaming Eagle Cabernet Sauvignon 1615
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1627,
2180
2011
Bond Winery Red Wine Assortment 1640
Bond Winery Red Wine, Matriarch 2200
Colgin Red Wine, Cariad 666, 1547
Colgin Red Wine, IX Estate 667
Harlan Estate Red Wine 1585-1586
Harlan Estate Red Wine, The Maiden 2201
Opus One 2069
Screaming Eagle Cabernet Sauvignon 3303
Second Flight Red Wine 2070
Shafer Vineyards Cabernet Sauvignon, Hillside Select 1628
2012
Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard
1017
Bond Winery Red Wine Assortment 1052-1053, 3292
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1551
Colgin Red Wine, Cariad 1548
Colgin Red Wine, IX Estate 1549-1550, 3264-3265
Continuum Red Wine (1025)
Dalla Valle Vineyards Red Wine, Maya 1062
Harlan Estate Red Wine 1060
Hundred Acre Winery Cabernet Sauvignon, Ark (1014)
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between (1014)
Hundred Acre Winery Cabernet Sauvignon, Precious (1013)
Scarecrow Wine Cabernet Sauvignon 1600
Screaming Eagle Cabernet Sauvignon 3304
2013
Bond Winery Red Wine Assortment 1054-1055
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1556-1557
Colgin Red Wine, Cariad 668, 1552-1553, 2064
Colgin Red Wine, IX Estate 1554-1555, 2065
Fairchild Estate Wines Cabernet Sauvignon, Stones No. 1,
Beckstoffer Las Piedras 3266
Grace Family Vineyards Cabernet Sauvignon 2072
Harlan Estate Red Wine 1061, 1587-1588
Harlan Estate Red Wine, The Maiden 2202
Hundred Acre Winery Cabernet Sauvignon Deep Time
Assortment 1642-1643
Hundred Acre Winery Cabernet Sauvignon, Ark 1010, (1014)
Hundred Acre Winery Cabernet Sauvignon, Few And Far
Between 1011, 1644
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard 1012, (1013)
Hundred Acre Winery Cabernet Sauvignon, The Wraith 3267
Paul Hobbs Winery Cabernet Sauvignon, Beckstoffer To
Kalon Vineyard 1065
Peter Michael Winery Red Wine, Les Pavots (3275)
Scarecrow Wine Cabernet Sauvignon 1601-1602
Schrader Cellars Cabernet Sauvignon Assortment, Cellar
Pack 2182
Schrader Cellars Cabernet Sauvignon Assortment, Classic
Pack 2183
Schrader Cellars Cabernet Sauvignon, Beckstoffer To Kalon
Vineyard, Old Sparky 1024, 2181
Screaming Eagle Cabernet Sauvignon 2203
Second Flight Red Wine 2073, 2204
OWC INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996222 Auction 1809
COMPLETE INDEX
OW
C I
ND
EX
2014
Bond Winery Red Wine Assortment 1095
Colgin Cabernet Sauvignon, Tychson Hill Vineyard 1098,
1561-1562, 3269
Colgin Red Wine, Cariad 1096, 1558
Colgin Red Wine, IX Estate 1097, 1559-1560, 3268
Dalla Valle Vineyards Red Wine, Maya 1066
Fairchild Estate Wines Cabernet Sauvignon, Stones No. 3,
Tench 3270
Grace Family Vineyards Cabernet Sauvignon 2074
Harlan Estate Red Wine 1099, 1589, 2205, 3271
Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan
Vineyard 1100
Peter Michael Winery Cabernet Sauvignon, Au Paradis (3275)
Scarecrow Wine Cabernet Sauvignon 1603-1604
Screaming Eagle Cabernet Sauvignon 2206
Second Flight Red Wine 1102, 2075, 2207
2015
Peter Michael Winery Red Wine, Les Pavots 3272-3273
Scarecrow Wine Cabernet Sauvignon 1605, 3274
Schrader Cellars Cabernet Sauvignon Assortment, Fantastic
Four 1103-1104
Screaming Eagle Cabernet Sauvignon 1105
California Pinot Noir (OWC)
2010
Marcassin Winery Pinot Noir, Marcassin Vineyard 2185
California Syrah (OWC)
2006
Sine Qua Non A Shot in the Dark Syrah / In the Crosshairs
Grenache Assortment 3295
2014
Colgin Syrah, IX Estate 1649
California Other Red (OWC)
2009
Sine Qua Non This Is Not An Exit Assortment 1650
2010
Sine Qua Non Stockholm Syndrome Assortment 1651
2012
Sine Qua Non Rattrapante / Touché Assortment 3279-3280
2013
Sine Qua Non Le Supplément / Jusqu’à l’os Assortment 1656,
3281-3282, 3296
Sine Qua Non Male / Female Assortment 3283
2014
Sine Qua Non Piranha Waterdance / Shakti Assortment 3285
2015
Sine Qua Non Trouver L’Arène / Le Chemin Vers L’Heresie
Assortment 3286
Australian Red (OWC)
1996
Penfolds Grange 687
1998
Penfolds Grange 2186
2000
Chris Ringland Shiraz 688
2005
Penfolds Grange 690
Tokaji (OWC)
2006
Tokaji Aszú, 6 Puttonyos, Oremus 972-975
2007
Tokaji Eszencia, Oremus 976
OWC INDEX
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 223
Ullage, Bottle Size Descriptions & Summary of Abbreviations Used in this Catalog
LEVELS OF WINEFor Bordeaux, Port and other wines in bottles with defi ned shoulders the extent of
ullage (or wine level in the bottle) is described by its position in the bottle. Our policy is
to note levels only when we feel that signifi cant ullage has taken place since bottling.
Our interpretations are as follows:
NECK The normal level of young wines
BN: Base neck Totally acceptable for any age of wine
TS: Top shoulder Normal level for wines 15-20 years old
VHS: Very high shoulder Typical for any wine of 20 years of age or older
HS: High shoulder Natural reduction through the cork, usually acceptable
MS: Mid shoulder Typically due to some deterioration of the cork and
therefore some variation in overall condition of wine
LS: Low shoulder Risky, usually not accepted for sale
For Burgundy, German and other wines in bottles with sloping necks the ullage is
measured in centimeters from the base of the cork or capsule, whichever is lower.
BOTTLE SIZES
Half-bottle: 375 milliliters (ML)
Bottle: 750 milliliters (ML)
Magnum: 1.5 liters (L)
Double-magnum: 3 liters (L)
Jeroboam:* 5 liters (L), except when used to designate Burgundy or
sparkling wine, in which case the contents are 3 liters (L)
Rehoboam: Same literage as a jeroboam, but in a bottle of different shape
Imperial: 6 liters (L)
Methuselah: Same literage as imperial, but in a bottle of different shape
Salmanazar: 9 liters (L)
Balthazar: 12 liters
Nebuchadnezzar: 12 to 16 liters (L)
Melchior: 18 liters (L)
Case: 12 standard bottles, 24 half-bottles or 6 magnums
* Please note that prior to 1978 Bordeaux wines bottled in jeroboams were typically 4.5L bottles
KEY: oc = original case • owc = original wooden case
TASTING NOTES KEY
WA Robert Parker’s Wine Advocate (erobertparker.com)
NM Neal Martin’s Wine Journal
AM Allen Meadows (burghound.com)
JR Jancis Robinson (jancisrobinson.com)
JS James Suckling (jamessuckling.com)
WFW The World of Fine Wine (fi newinemag.com)
ST, Vinous.com Stephen Tanzer, Vinous.com
AG, Vinous.com Antonio Galloni, Vinous.com
RP, Burgundy (1990) Robert M. Parker, Jr., Burgundy (1990)
RP, Rhône (1997) Robert M. Parker, Jr., Rhône (1997)
RP, Bordeaux, 3rd Edition (1998) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998)
RP, Bordeaux, 4th Edition (2003) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003)
MB, Vintage Wine, Harcourt (2002) Michael Broadbent, Vintage Wine, Harcourt (2002)
Photography: Joe Davis
About Hart Davis Hart Wine Co.
Hart Davis Hart Wine Co. is the #1 wine auction house in the U.S. and a leading
online retailer, occupying a unique position in the rare wine market. HDH
provides unrivaled expertise and personalized service to collectors and the
wine trade, offering a broad range of options for buying and selling wine. The
company was founded in October 2004 by our team of the most experienced
professionals in the wine industry and quickly became a trusted source for
rare wine. Today, HDH is helmed by Paul Hart (Chairman & CEO), and Ben
Nelson (President). Paul began his career at Christie’s Wine Department and
held executive positions at Davis & Company and Sotheby’s. Hart Davis Hart’s
dedication to innovation has made the fi rm the industry leader in terms of
technology, service, and expertise.
Hart Davis Hart has been the #1 wine auction house in the U.S. since 2012
and maintains the highest sell through rate in the industry (100% in 2017).
Our global clientele includes bidders from Brazil, Canada, China, Germany,
Iceland, Indonesia, Japan, Mexico, Puerto Rico, Singapore, Switzerland, and
the United Kingdom. We are proud to offer level of service and integrity that is
unparalleled in the business.
Selling Your Wines with Hart Davis Hart
Whether you are looking to sell your entire collection or just interested in
thinning your cellar, please contact us for a complimentary appraisal and
information regarding our consignment procedures. Please submit a list which
details the storage conditions of your cellar, along with quantities and vintages
of your wines. Our experts will review your list and determine whether your
wines are best suited for live auction sale or mobile only. A specialist may wish
to visit your cellar to survey the conditions and inspect individual bottles prior
to fi nal selection.
Our team can also oversee the arrangement of packing and shipping your
wine aboard a licensed temperature-controlled carrier. For more information,
please contact one of our consignment specialists.
Auction Inquries & Absentee Bidding
BIDS DEPARTMENT
Retail Sales
NICK PAGORIA
Vice PresidentRetail Sales [email protected]
DALE SALENTINY
Retail Sales [email protected]
Consignments
BEN NELSON
BEN FERDINAND
Senior Vice PresidentSenior Consignment [email protected]
MORIAH SPICER
Vice PresidentConsignment [email protected]
Payment Arrangements
ACCOUNTING DEPARTMENT
MICHAEL DAVIS
Vice [email protected]
ALLAN FRISCHMAN
Senior Vice PresidentSenior [email protected]
MARC SMOLER
Vice PresidentClient [email protected]
Shipping and Storage
SHIPPING DEPARTMENT
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996224 Auction 1809
PROCEDURES FOR BIDDING & PAYMENT
CONDITIONS OF SALEBidders are strongly encouraged to read the Conditions of Sale contained in
this catalog that state the terms governing the purchase of all property sold at
auction. By bidding at auction, you agree to be bound by these “Procedures for
Bidding & Payment,” the “Conditions of Sale,” and the “Collection, Delivery &
Storage Policies” (collectively, “HDH Auction Policies”).
BIDDER REGISTRATIONBidders attending the auction will be required to register for a digital paddle via
our mobile app or website. We strongly encourage new bidders to pre-register
with us at least 48 hours before the start of the auction. Please go to auction.
hdhwine.com or download our mobile app to register. Bidders must be at least
21 years old and may be required to show proof of age. Credit card verifi cation
(MasterCard, Visa, Discover, or American Express) is required for account set
up. Every bidder’s credit card will be pre-authorized, and then immediately
credited, for $1000 to verify the card’s viability and available funds.
Bidding will be by registered digital paddle number only, and all transactions
are subject to the HDH Auction Policies. We reserve the right to require written
confi rmation and/or bank references for all bids, and may, at our discretion,
perform a credit card pre-authorization up to the total amount of your bids or
request all or a portion of the total amount of said bids as a deposit.
DESCRIPTION OF WINETo the best of our knowledge, all wines benefi ted from proper storage prior to
being delivered to our temperature and humidity-controlled cellar. Every bottle
in this catalog has been carefully inspected by our experts and described as
accurately as possible. Buyers of older and more fragile wines must make
proper allowances for natural variations of ullage and general condition.
Wines less than 30 years of age have been determined by HDH Wine Co.,
based on our professional judgement, to be in generally excellent condition
unless otherwise indicated. Our policy is to note levels only when we feel that
signifi cant ullage has taken place since bottling. We do not note conditions on
back labels, import strips or tax strips. As stated in the Conditions of Sale, the
Buyer accepts all purchases “as is” and no returns will be accepted.
FORMAT OF CATALOG / WEBSITEWines are typically grouped by cellar and are preceded by a general heading,
providing specifi c information about the provenance of the wines. The descrip-
tion of wine is followed by a lot number and quantity offered. A comprehensive
index is provided at the end of the catalog.
Please note: label images on the website and app are meant to be representa-
tive of the item only – they do not depict the actual lot for sale.
TASTING NOTESWe have been given permission by several of the world’s leading wine critics
to use their tasting notes in our catalogs. Due to space limitations, the notes
in the catalog have been edited. The entire note, and notes from other critics
(where available) may be accessed by viewing the catalog via our website,
auction.hdhwine.com.
AUCTION ESTIMATESAuction estimates are provided for each lot, with all fi gures based on the most
recent auction market results for the same or comparable wines. Rarity and
condition are taken into consideration at all times. Estimates do not include
Buyer’s Premium or sales tax.
BIDDINGAll bidding is carried out on our mobile app or auction website. The use of
traditional paddles for saleroom bidding is no longer available.
Bidding increments are provided pre-defi ned on the app and auction website.
Consignors and their agents are strictly forbidden from bidding on their own
property. All bids and lots are subject to the auctioneer’s discretion.
ABSENTEE BIDDINGAll bidders are required to register and place bids online at auction.hdhwine.
com or on our mobile app. Absentee bids are always treated as confi dential
and lots are acquired at the lowest possible price. In the event multiple absen-
tee bids for the same lot at the same amount are received, the absentee bid
submitted fi rst takes precedence. The relative sequence of said absentee bids
is determined by digital time stamp. Therefore, absentee bidders are urged to
bid as early as possible.
Either/or bidding enables you to secure a specifi ed number of lots out of a
group of lots. Our platform will execute bids on your behalf until the specifi ed
number of lots is won. For example, if you bid on lots 12, 56, and 247 but only
want to secure one lot, it will bid on lot 12. If it is unsuccessful, it will move
forward with your bid on lot 56. If it is then successful on lot 56, it will not
execute your bid on lot 247.
For help setting up either/or bids, placing spending limits, and any addition-
al bidding questions, please visit our support page at support.hdhwine.com.
Absentee bids are accepted online at auction.hdhwine.com, through our mobile
app, and by e-mail ([email protected]). All bids submitted online through our
website or mobile app are entered into the auction system in real time. You may
make changes to your bids up until the auctioneer opens the lot for live bidding.
Absentee bids may be submitted by email or telephone on the day of the auc-
tion; however, we cannot guarantee these bids will be executed, though we
will use reasonable efforts to do so. We recommend absentee bids be submit-
ted prior to 5:00pm CT the day before each auction session.
Bids submitted via e-mail must be submitted in consecutive lot number order, us-
ing the proper bidding increments. When submitting bids via e-mail, please format
bids in an Excel document. If bids are received with incorrect bidding increments,
we reserve the right to round the bids down to the next appropriate increment.
All absentee bids are subject to credit approval. A valid credit card must be
submitted along with bids; we will perform a credit card pre-authorization of
$1000 to confi rm its validity. We reserve the right to require written confi rma-
tion and/or bank references for all bids, and may, at our discretion, perform a
credit card pre-authorization up to the total amount of your bids or request a
portion of the total amount of said bids as a deposit.
Bidding Increments
up to $500 ...................... $20-50-80 ($220, $250, $280...)$500-1000 ......................$50 ($500, $550, $600...)$1000-2000 ....................$100 ($1000, $1100, $1200...)$2000-3000 ....................$200 ($2000, $2200, $2400...)$3000-5000 .................... $200-500-800 ($3200, $3500, $3800...)$5000-10,000 .................$500 ($5000, $5500, $6000...)$10,000-20,000 ..............$1000 ($10,000, $11,000, $12,000...)$20,000-30,000 ..............$2000 ($20,000, $22,000, $24,000...)$30,000-50,000 .............. $2000-5000-8000 ($32,000, $35,000, $38,000...)$50,000-100,000 ............$5000 ($50,000, $55,000, $60,000...)$100,000+ ......................$10,000 ($100,000, $110,000, $120,000...)
Note: All increments subject to the discretion of the auctioneer
LIVE ONLINE BIDDINGTo register for an online bidding account, go to auction.hdhwine.com or down-
load the app for your phone or tablet from iTunes or Google Play.
If you have not bid with us before, select “Sign Up Now.” You will need to
provide a valid e-mail address to use as a username. You will also need to pro-
vide shipping and billing addresses, a valid credit card, and a daytime phone
number. A credit card is required to register but you still have the option to pay
by wire, paper or electronic check.
Bidders are requested to register in advance of the auction to avoid any delays in
the approval process. If you have already submitted absentee bids for the auc-
tion, then you are automatically registered for live bidding; simply log in to your
account on the day of the sale and select the “BID LIVE” option in the menu bar
of the auction website, or “Join Auction in Progress” on the mobile app.
PLEASE NOTE: We offer bidding services at no charge, with the understand-
ing that any failure to execute bids or any error in doing so shall not be the
responsibility of HDH Wine Co. or its staff.
PAYMENTInvoices are mailed or emailed to successful bidders at the end of the auction,
except when the Buyer is a licensee, in which case their invoice will be routed
through a properly licensed commercial processor. Payment is due upon
receipt of the invoice. Remittance must be received in U.S. dollars; foreign
checks are not allowed. We accept wire transfers, checks drawn on U.S.
banks, money orders, direct debit via ACH initiation (please contact account-
[email protected] or 312.573.5592 to set up), as well as MasterCard, Visa,
Discover and American Express. Payment by credit card is limited to a total of
$25,000 per Buyer, per auction. When using a credit card to make a payment
for a purchase, the Buyer irrevocably waives any chargeback rights they may
have under their card holder agreement or otherwise.
Buyers wishing to pay for purchases via wire transfer should direct funds to:
Northbrook Bank & Trust Company
1100 Waukegan Road
Northbrook, IL 60062
SWIFT Code: NBBTUS44
Routing Number: 071-926-184
Benefi ciary account name: HART DAVIS HART WINE CO
Benefi ciary account number: 7520004406
Please include an invoice number on all wires, ACHs, and checks.
If payment has not been received by the 21st day following the auction, HDH
Wine Co. reserves the right to charge the Buyer’s credit card on fi le for any
amount still due as well as any resulting late fees and other costs incurred,
including credit card processing fees. Payments received after this 21st day
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 225
will be subject to a late fee equal to 3% of the total purchase price. Additional
late fees equal to 3% of the total purchase price may be charged every 14 days
past the initial 21-day period.
NOTE: Buyers who pay their invoice, in full, via wire, paper, or electronic check
by 5pm CT on the Friday following the sale, will receive a discount equal to 1%
of their auction invoice that is only available to apply towards purchases in the
next auction. The credit does not carry forward beyond the next auction and is
not transferable.
BIDDERS WHO ARE LICENSEESLicensees who intend to bid should provide, well in advance of the auction, a
photocopy of their license issued by their state’s liquor authority. Licensees
within the state of Illinois should also provide us with their Illinois Business
Tax Number. If this information has been supplied to HDH Wine Co. prior to
the auction, the licensee’s invoice will be routed through a properly licensed
Illinois wholesaler, who will charge the Buyer applicable taxes and gallonage
fees. Payment by credit card is prohibited for Licensee invoices.
CONDITIONS OF SALE
The property described in this catalog will be offered at public auction by Hart
Davis Hart Wine Co. (HDH Wine Co.) as agent for various consignors (Sellers),
under these HDH Auction Policies. They may be amended by posted notices,
oral announcements, or announcements on HDH Wine Co.’s website made
before or during the sale. By bidding at auction, you agree to be bound by the
terms of these HDH Auction Policies, as they may be amended from time to
time, for this and all future HDH Wine Co. auctions.
1) HDH Wine Co. has the right, at our complete discretion, to refuse admission
to the premises or participation in any auction and to reject any bid.
2) A potential Buyer must complete a digital registration form prior to bidding,
provide an active credit card that can be pre-authorized for $1000, and agree
to our Terms and Conditions. HDH may require additional references such as a
form of identifi cation, a deposit, or a hold of funds on a registered credit card.
3) When making a bid, the registered bidder accepts personal liability to pay the
purchase price, including Buyer’s Premium and all applicable charges. If act-
ing as a third party, the registered bidder, whose name is on the account, still
assumes all liability to pay HDH in full for the entire outstanding balance.
4) Every attempt has been made to describe all property as accurately as pos-
sible. However, HDH Wine Co. and Seller do not warrant or represent, and
deny responsibility for, the accuracy of catalog descriptions, encompassing
but not limited to vintage, provenance, authenticity, quality, and condition
as may be stated in the catalog. Any and all statements made relating to
the property in the catalog or salesroom or contained in advertisements or
promotional materials are merely statements of opinion and can at no time
be construed as warranties or representations of fact or assumptions of any
liability on the part of HDH Wine Co. or Seller.
5) The Buyer accepts all purchases “as is.” No returns will be accepted.
6) HDH Wine Co. will make a reasonable attempt to assist the Buyer in arrang-
ing shipment of all wine purchased. However, HDH Wine Co. does not as-
sume any responsibility for shipment to the Buyer, the Buyer solely has that
responsibility. Bidders are cautioned that many states impose restrictions
on the transport of alcoholic beverages into their jurisdictions from other
states. These restrictions may affect your purchase of wines from HDH Wine
Co.; we urge you to investigate the laws in your state regarding this subject
before shipping any wine purchased from HDH Wine Co. In some instances,
special permits or licenses may be required for the Buyer or shipper. HDH
Wine Co. will not assume any obligation or responsibility for applying for
or obtaining said permits or licenses. Purchases that cannot be shipped
because of shipping restrictions must be collected by the Buyer from HDH
Wine Co.’s cellar in Chicago, IL, and all applicable Illinois and Cook County
sales tax paid prior to collection. Bidders accept that all sales are fi nal, “as
is,” and cannot be cancelled or refunded for any reason.
7) The term “fi nal bid” as used herein shall refer to the price at which any lot is
knocked down to the Buyer. The purchase price, due from the Buyer, shall be
the aggregate of the fi nal bid and a premium of 19.5% of the fi nal bid (“Buyer’s
Premium”), together with any applicable sales or use tax. The complete pur-
chase price will be due upon receipt of the invoice. If payment in good cleared
funds is not received within 21 days of the purchase, HDH Wine Co. reserves
the right to assess a late fee of up to 3% of the total purchase price, in addition
to any other rights and remedies available by law to HDH Wine Co., and ad-
ditional 3% late charges every two weeks following day 21. No property will be
released to the Buyer until HDH Wine Co. receives payment in full for all open
invoices, including any applicable state and local taxes or compensating use
taxes of another state which HDH Wine Co. may be required by law to collect.
Any applicable storage or handling fees must also be paid prior to the release
of the property. In the event a charge or check is not accepted by the appropri-
ate fi nancial institution, the Buyer remains liable for all amounts owed.
8) If the Buyer fails to make payment in full in good cleared funds within the time
required by paragraph 6 above, they will be in default and we shall be entitled
in our absolute discretion to exercise one or more of the following rights or
remedies (in addition to any other rights or remedies available to us by law):
i) to cancel the sale;
ii) to hold the defaulting Buyer liable for the total amount due and to
commence legal proceedings for its recovery together with interest,
to the fullest extent permitted under applicable law;
iii) to resell the property publicly or privately on such terms as we see
fi t;
iv) to pay the seller an amount up to the net proceeds payable in rela-
tion to the amount bid by the defaulting Buyer;
v) to use against any amounts which we may owe the Buyer in any
other transactions, the outstanding amount remaining unpaid by the
Buyer;
vi) where several amounts are owed by the Buyer to us, in respect to
different transactions, to apply any amount paid to discharge any
amount owed in respect of any particular transaction, whether or
not the Buyer so directs;
vii) to reject at any future auction bids made by or on behalf of the
Buyer, or to obtain a deposit from the Buyer before accepting any
bids;
viii) to exercise all rights and remedies of a person holding security over
any property in our possession owned by the Buyer to the fullest
extent permitted to the secured party by the law under the Uniform
Commercial Code in the State of Illinois; the defaulting Buyer grants
HDH Wine Co. a security interest in all such property held by us and
we may fi le a fi nancing statement with the Illinois Secretary of State
to perfect a security interest in such property;
ix) to charge any credit card on fi le for the invoice balance including any
late charges;
If we resell the property under paragraph (iii) above, the defaulting Buyer shall
be liable for payment of any defi ciency between the total amount originally
due to us and the price obtained upon resale as well as for all costs, expenses,
damages, legal fees, commissions, and premiums associated with both sales
or otherwise arising from the default. If we pay any amount to the seller under
paragraph (iv) above, the Buyer acknowledges that HDH Wine Co. shall have
all of the rights of the seller, however arising, to pursue the Buyer for such
amount. The defaulting Buyer shall be liable for HDH Wine Co.’s legal fees and
expenses with respect to any actions taken by it under this paragraph 8.
9) HDH Wine Co.’s Shipping Policy is as follows:
i) Buyer acknowledges that the title to wines purchased passes to the
Buyer at the time of purchase or at the hammer. Further, the Buyer
authorizes HDH Wine Co. to choose a common carrier on behalf of
the Buyer which will act as the Buyer’s agent;
ii) Buyer acknowledges and agrees to be responsible for all applicable
excise, use, and sales taxes due to a state related to the purchase of
these wines;
iii) HDH Wine Co. always recommends collecting your purchased wines
at HDH Wine Co., but if Buyers wish to arrange delivery of their
wines after purchase, they are responsible and bear all risk, includ-
ing selecting a carrier and providing delivery instructions (please
see “Collection, Delivery & Storage” for details);
iv) Buyer warrants that he/she is at least 21 years of age and is pur-
chasing the wines for personal use;
v) Buyer shall be responsible for the receipt of these wines by a per-
son at least 21 years of age or over.
10) HDH Wine Co. reserves the right to amend the description of any lot by
means of an announcement or notice in the salesroom, its mobile app, or
on its website, and to withdraw any lot at any time.
11) Unless otherwise indicated, a reserve or confi dential minimum selling price
may be established on any lot. Should bidding not meet the reserve price,
HDH Wine Co. may enforce the reserve by bidding on behalf of the Seller.
12) The highest bidder accepted by the auctioneer shall be the Buyer, who will
assume the full risk and responsibility of the lot upon the fall of the auc-
tioneer’s gavel. The auctioneer may refuse any bid and advance the bidding
at his or her discretion. The auctioneer may put up any lot for rebidding at
any time during the auction. If, during the auction, the auctioneer consid-
ers that a dispute has arisen between any bidders, such dispute will be
resolved by the auctioneer. In the event of any dispute during or after the
auction, the records of the auctioneer will be conclusive, and the decision
of HDH Wine Co. will be fi nal and binding on all parties.
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996226 Auction 1809
HART DAVIS HARTW I N E C O .
S. Racine Ave.S. Racine Ave.
S. Halsted St.
S. Morgan St.
S Wallace St.
S Normal Ave.
S Union Ave.
S Wallace St.
S Normal Ave.
S Union Ave.
S W
S S
S. Halsted St.
S. Ashland Ave.
S. Damen Ave.
S. Ashland Ave
W. 35th St.
S. Archer A
ve
S. Archer
W. 38th St.
W. 37th St.
W. 35th St.
W. 33rd St.
W. 31st St.
W. Pershing Rd.
ASHLAND-ORANGE M
13) Bids submitted to HDH Wine Co. are processed and executed as a service and
convenience to bidders. Neither HDH Wine Co. nor its staff shall be respon-
sible for any failure to execute such bids or any error relating to the same.
14) The rights and obligations of all parties shall be governed by the laws of
the State of Illinois.
15) In the event of any inconsistency or confl ict in terms between these Condi-
tions of Sale and any other portion of the HDH Auction Policies, the terms
of these Conditions of Sale shall control.
COLLECTION, DELIVERY & STORAGE
LIMITS ON IMPORTATION
HDH Wine Co. will make a reasonable attempt to assist the Buyer in ar-
ranging shipment of all wine purchased. However, HDH Wine Co. does not
assume any responsibility for shipment to the Buyer as the Buyer solely has
that responsibility. Bidders are cautioned that many states impose restric-
tions on the transport of alcoholic beverages into their jurisdictions from
other states. These restrictions may affect your purchase of wines from
HDH Wine Co.; we urge you to investigate the laws in your state regarding
this subject before shipping any wine purchased from HDH Wine Co. In
some instances, special permits or licenses may be required for the Buyer
or shipper. HDH Wine Co. will not assume any obligation or responsibil-
ity for applying for or obtaining said permits or licenses. Purchases that
cannot be shipped because of shipping restrictions must be collected by the
Buyer from HDH Wine Co.’s cellar in Chicago, IL, and all applicable Illinois
and Cook County sales tax paid prior to collection. Bidders accept that all
sales are fi nal, “as is,” and cannot be cancelled or refunded for any reason.
SHIPPINGOur shipping policy is based on the following understanding with the Bidder/Buyer:
1) Bidder/Buyer acknowledges that the title to wines purchased passes to the
Bidder/Buyer at time of purchase or at the hammer. The Bidder/Buyer au-
thorizes HDH Wine Co. to choose a common carrier on behalf of the Bidder/
Buyer which will act as the Bidder/Buyer’s agent.
2) Bidder/Buyer acknowledges and agrees to be responsible for all applicable
excise, use and sales taxes due to a state and/or country related to the
purchase of these wines.
3) Bidder/Buyer warrants that he/she is at least 21 years of age and is pur-
chasing the wines for personal use.
4) Bidder/Buyer shall be responsible for the shipment of these wines being
received by a person at least 21 years of age.
5) Bidder/Buyer will be assessed a return/restocking fee should the shipment
be returned to HDH Wine Co. due to but not limited to the following: no
person at least 21 years of age at the address; the address provided is not
valid; or the shipment is refused.
Orders can usually be processed and prepared for shipment within 48 hours
of receipt of payment and any applicable taxes or permits. Orders exceeding
250 necks will require additional processing time. HDH Wine Co. will not split
orders or lots; all orders must be shipped in full. If not already contacted, HDH
Wine Co. will notify the Buyer when their invoice is paid and available to ship. It
is the Buyer’s responsibility to provide HDH Wine Co. with shipping instruc-
tions including a valid address where these wines can be received by a person
at least 21 years of age. It is recommended that Buyers collect their wines at
HDH Wine Co.’s cellar in Chicago whenever feasible, as commercial shipment
can be risky, especially in the case of older and more fragile wines. Please see
the “Delivery, Collection, & Payment” form for details.
INSURANCEDue to the fragile nature of vintage wine, HDH Wine Co. strongly recommends
that Buyers arrange for collection from HDH Wine Co.’s cellar in Chicago.
For shipments of wine being arranged by Buyer or Buyer’s agents, the wine
will only be covered by HDH Wine Co.’s insurance policy until they leave the
HDH Wine Co. cellar in Chicago, not while in transit.
For shipments of wine being arranged by HDH Wine Co. (and billed to HDH
Wine Co.) on behalf of Buyers, insurance will be provided and will cover only
breakage or loss from the time of purchase to the time of delivery. Neither
HDH Wine Co. nor its agents assume responsibility for any deterioration
resulting from shipment, which includes, but is not limited to: scuffed labels,
cracked wax capsules, minor seepage, or temperature damage.
Wines must be inspected by the Buyer upon receipt and any loss or breakage
must be noted on the shipping company’s documents at the time of delivery.
If HDH Wine Co. is not notifi ed of any breakage or loss claims within 24 hours
of delivery, the claim will not be considered or honored. If the Buyer or an
agent of the Buyer will not be able to receive and inspect the shipment upon
delivery, the shipment should be scheduled for another date. If the loss or
breakage is not noted on the shipping company’s documents at the time of
delivery and if HDH Wine Co. is not notifi ed of a claim of loss or breakage
within 24 hours of delivery, the claim will not be considered or honored.
WEATHER WATCHTransporting wine in extreme weather conditions and temperatures, even by
Overnight service, may seriously damage it. We defi ne these as temperature
readings or predicted temperatures of greater than 80 degrees or less than 20
degrees Fahrenheit. HDH Wine Co. performs regular weather checks prior to
shipment. These checks confi rm appropriate temperatures will be held at the
point of origin, along the probable route, and at the fi nal destination.
During periods of extreme weather, we strongly advise against transport by any
means. During these times we are pleased to provide complimentary short-
term storage until better conditions prevail. We refer to this type of hold as a
Weather Watch; if your order is placed during a Weather Watch period, it will
not be scheduled for shipment until the end of said period. If you wish to ship
regardless of weather conditions, we ask that you contact the shipping depart-
ment to arrange shipment of your purchase and to agree to a Weather Waiver,
releasing HDH Wine Co. from any liability from weather related damage. Once
we have received your Weather Waiver, your shipment will be sent on the
agreed scheduled date, regardless of the weather conditions or temperatures.
Should extreme weather occur during a previously scheduled shipment date,
HDH Wine Co. will contact you via email to arrange an alternative shipping date.
PACKINGAt times, we may be required to re-pack wines which are in their original
wooden cases. OWCs, when listed as part of the lot, will automatically be
shipped unless you instruct us otherwise. A $10 per OWC fee may be applied
to shipping charges which require re-packing into shipping boxes. OWCs may
ship separately via Ground Service. When providing shipping instructions, Buy-
ers should specify that they do not want the OWCs if that is their preference.
COLLECTION OF PURCHASESAll wines are stored in our temperature and humidity-controlled cellar in Chica-
go. Once full payment has been received, wines may be collected from our dock
with 48 hours’ notice. We are located at 1511 W. 38th Street (just east of Ashland)
and our hours of operation are Monday-Friday 8:00am to 6:00pm. To schedule
collection of your wine, please contact our shipping department at 312.379.8711.
STORAGEWe offer complimentary storage in our temperature and humidity-controlled fa-
cilities for 60 days after the date of auction. Should a Buyer’s wine remain in HDH
Wine Co.’s cellar for a period longer than 60 days, a holding fee of $12.00 per
nine-liter equivalent per quarter year will be charged. The 60-day complimentary
storage does not include weather watch days but will not exceed one year.
Our Auction Venue: Spiaggia RestaurantIt is a privilege to hold our auctions at the award-winning restaurant
Spiaggia in Chicago. Led by Chef-Partner Tony Mantuano, Spiaggia has
earned its place as one of the most acclaimed Italian restaurants in
America. The restaurant has been awarded a Michelin star along with
two James Beard awards. Its refi ned cuisine and carefully curated wine
program, run by 2016 Food and Wine Magazine Sommelier of the Year
Rachael Lowe, make Spiaggia the perfect new home for our auctions.
A buffet style luncheon will be served beginning at approximately 11:30am.
The cost is $75. To make your reservation, please contact Hart Davis Hart at
312.854.0096 or [email protected].
Spiaggia, 980 N Michigan Ave, Chicago, IL 60611
Valet Parking Available
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 227
DELIVERY, COLLECTION, & PAYMENT September 13, 14 & 15, 2018 (Auction 1809)
Delivery & Collection
To facilitate delivery of your purchases, please provide the following
information. We will do everything possible to expedite your request;
however, please allow 3-5 business days following the receipt of these
documents for your order to be prepared. Wines cannot be released
without prior payment.
Type of Delivery:
Local Delivery (within 10 miles of downtown Chicago)
(approximate fees: $14-$30 per case)
Small Package Delivery (starting at $75)
Fully licensed temperature controlled trucking, when available
($750 min. charge)
Customer Pickup (please provide at least 48 hours notice)
Delivery Instructions
Special Instructions:
Do Not Ship Original Wooden Cases(OWCs, when listed as part of the lot, will automatically be shipped unless you instruct us otherwise. A $10 per OWC fee may be applied to shipping charges which require re-packing into shipping boxes. OWCs may ship separately via Ground Service.)
Shipping Address:
Name
Delivery Address
City State ZIP
Attention
Daytime Telephone Evening Telephone
Email Address
Limitations on Importation:
Bidders are cautioned that many states impose restrictions on
the quantity of alcoholic beverages which may be purchased and
brought into its jurisdiction by a buyer from another state. These
restrictions may affect your purchase of wines from HDH; we urge
you to investigate the laws in your state regarding this subject before
shipping any wine purchased from HDH. In some instances, special
permits or licenses may be required for the buyer or shipper.
Hart Davis Hart Wine Co. will not assume any obligation or
responsibility for applying for or obtaining permits or licenses.
Shipment of wines must be received by a person at least 21 years of age.
Payment
Invoices are emailed to successful bidders directly after the close of
the sale. Payment is due upon receipt of the invoice. Payment can
be made via wire transfer, paper or electronic (one-time deduction
requiring your routing and account numbers) check, Visa, MasterCard,
American Express, or Discover (credit card payments are accepted
up to $25,000). When using a credit card to make a payment for a
purchase, the purchaser irrevocably waives any chargeback rights they
may have under their card holder agreement or otherwise.
Wiring Instructions:
Northbrook Bank & Trust Company
1100 Waukegan Road
Northbrook, IL 60062
SWIFT Code: NBBTUS44
Routing Number: 071-926-184
Benefi ciary account name: HART DAVIS HART WINE CO
Benefi ciary account number: 7520004406
E-Check:
Routing Number
Account Number
Credit Card:
Visa MasterCard Discover American Express
Credit Card Number Expiration Date Security Code
Card Member Signature
Paper Check:Payable to: Hart Davis Hart Wine Co.
Mailing Address:
Hart Davis Hart Wine Co.
1511 W. 38th St.
Chicago, IL 60609
If you are bidding on behalf of a restaurant, wine bar, or any other licensee, please refer
to the “Bidders Who are Licensees” section in the “Procedures for Bidding and Payment.”
Please note that all invoices for licensees will be processed through appropriate
wholesalers and commercial invoices with payment instructions will be forwarded in the
week following the auction.
Business Name
State Liquor License Number, if Licensee
Illinois Business Tax Number (for Illinois licensees only)
Please fax this form to our secure accounting fax line at 312.957.4930.
For further assistance regarding billing, please contact our accounting
department at 312.573.5592.
Hart Davis Hart Wine Co. [email protected] www.hdhwine.com tel: 312.482.9996 Auction 1809 229
Place bids using Hart Davis Hart’s mobile app or online at auction.hdhwine.com
Absentee and living bidding for the September 13, 14 & 15 auction can be executed via our mobile app or online at auction.hdhwine.com. For bidders wanting to place multiple bids at once, visit the Quick Bid page
of our auction website which offers a speedy process for submitting bids.
Why you should use Hart Davis Hart’s mobile app or auction website?
Place bids on the go, from anywhere in the world
When using the mobile app or auction website, bids are entered into the auction system in real time
Easily view and modify absentee bids
Once the auction is live, users can easily track absentee bids while also live-bidding on lots
HDH’s bidding platform allows for a seamless auction, providing the best experience for both buyers and sellers. Both the app and auction website are secure and easy to use. For questions about online
and mobile bidding, please visit the help section on auction.hdhwine.com or contact our bidding department at 312.445.0100 or [email protected].