7 Rise-And-Shine Breakfast Recipes

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7 Rise-And- Shine Breakfast Recipes

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What's better than a breakfast that's delicious and simple? These 7 rise-and-shine breakfast recipes are sure to become a favorite of your family.

Transcript of 7 Rise-And-Shine Breakfast Recipes

Page 1: 7 Rise-And-Shine Breakfast Recipes

7 Rise-And-Shine Breakfast Recipes

Page 2: 7 Rise-And-Shine Breakfast Recipes

Banana Crumb Muffins

Click here to view recipe: >> Banana Crumb Muffins

The crumb topping is what makes these banana muffins stand apart from the ordinary. They’re scrumptious! This recipe is ready in 35 minutes and makes 10 muffins.

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Morning Glory Muffins

Click here to view recipe: >> Morning Glory Muffins

This muffin has a little bit of everything – carrots, raisins, apple butter, wheat germ, nuts. A perfect start for your day! This recipe is ready in 35 minutes and makes 18 muffins.

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Egg & Salmon Sandwich

Click here to view recipe: >> Egg & Salmon Sandwich

Smoked salmon and egg whites on a toasted whole-wheat English muffin is the perfect power breakfast. For a more substantial meal, pair it with a piece of fruit or a glass of 100% juice.

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Bagel Gone Bananas

Click here to view recipe: >> Bagel Gone Bananas

Talk about a grab-and-go breakfast: this bagel topped with nut butter and banana slices is ready in just 5 minutes and easy to eat on the run. Add sliced almonds for a little crunch.

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Breakfast Skewers

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These kabobs are fun, different and delicious, plus they go well with any egg dish. This recipe has a total cook time of 20 minutes and serves 5.

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Breakfast Casserole

Click here to view recipe: >> Breakfast Casserole

This is a good breakfast dish when you’re short on time. It’s simple to prepare and can be made early or even frozen until needed. This recipe has a prep time of 20 minutes, a bake time of 30 minutes and serves 2 to 4.

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Sherried Fruit

Click here to view recipe: >> Sherried Fruit

Switch up your brunch routine with our tasty fruit-topping recipe. Your slow cooker makes it easy to serve sweet fall fruits in a brown sugar sauce over waffles or French toast.