52-10 PresentationBreakoutending-forUWwebsite
34
-
Upload
united-way-of-santa-cruz-county -
Category
Documents
-
view
214 -
download
0
Transcript of 52-10 PresentationBreakoutending-forUWwebsite
No Data <10% 10%–14%
Adult Obesity -- 1990Adult Obesity -- 1990
CB Presentation
Adult Obesity -- 1991Adult Obesity -- 1991
No Data <10% 10%–14% 15%–19%
CB Presentation
No Data <10% 10%–14% 15%–19%
Adult Obesity -- 1992Adult Obesity -- 1992
CB Presentation
Adult Obesity -- 1993Adult Obesity -- 1993
No Data <10% 10%–14% 15%–19%
CB Presentation
No Data <10% 10%–14% 15%–19%
Adult Obesity -- 1994Adult Obesity -- 1994
CB Presentation
Adult Obesity -- 1995Adult Obesity -- 1995
No Data <10% 10%–14% 15%–19%
CB Presentation
Adult Obesity -- 1996Adult Obesity -- 1996
No Data <10% 10%–14% 15%–19%
CB Presentation
Adult Obesity -- 1997Adult Obesity -- 1997
No Data <10% 10%–14% 15%–19% ≥20%
CB Presentation
Adult Obesity -- 1998Adult Obesity -- 1998
No Data <10% 10%–14% 15%–19% ≥20%
CB Presentation
Adult Obesity -- 1999Adult Obesity -- 1999
No Data <10% 10%–14% 15%–19% ≥20%
CB Presentation
Adult Obesity -- 2000Adult Obesity -- 2000
No Data <10% 10%–14% 15%–19% ≥20%
CB Presentation
Adult Obesity -- 2001Adult Obesity -- 2001
No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
CB Presentation
Adult Obesity -- 2002Adult Obesity -- 2002
No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
CB Presentation
Adult Obesity -- 2003Adult Obesity -- 2003
No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
CB Presentation
Adult Obesity -- 2004Adult Obesity -- 2004
No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
CB Presentation
Adult Obesity -- 2005Adult Obesity -- 2005
No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
CB Presentation
Adult Obesity -- 2006Adult Obesity -- 2006
No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
CB Presentation
1990 to 2005
1995
2005
1990
No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
CB Presentation
*SCC data from 2001 CHDP report
0.0%
5.0%
10.0%
15.0%
20.0%
25.0%
30.0%
35.0%
Grades 5 & 7
Grade 9
California Santa Cruz County
California vs. Santa Cruz 5California vs. Santa Cruz 5thth, 7, 7thth, & 9, & 9thth Grade Grade Obesity Rates 2007Obesity Rates 2007
CB Presentation
Watsonville vs. Santa Cruz 5Watsonville vs. Santa Cruz 5thth, 7, 7thth, & 9, & 9thth Grade Obesity Rates 2007Grade Obesity Rates 2007
21CB Presentation
0.0%
5.0%
10.0%
15.0%
20.0%
25.0%
30.0%
35.0%
Grades 5, 7, & 9
Santa Cruz Watsonville
Santa Cruz County Children Above 95th Percentile for Weight by Age and Ethnicity, 2002
His
pani
c
His
pani
c
His
pani
c
Whi
te
Whi
te
Whi
te
0.0%
5.0%
10.0%
15.0%
20.0%
25.0%
30.0%
2-4 yrs 5-11 yrs 12-19 yrs
CB Presentation
Childhood Epidemic• Today’s children may be the
first to have a shorter life expectancy than their parents.
• Studies show that young men who are overweight at 18 are as likely to die by age 60.
• Obese teens double the risk of a premature death.
CB Presentation
Some contributing causes of childhood obesitySome contributing causes of childhood obesity
CB Presentation
Go for Health!
Healthy eating and regular physical activity provide a foundation for the child’s healthy growth and development.
25
• Guiding PhilosophyGuiding Philosophy
..
CB Presentation
Go for Health!
All children will be physically fit and well nourished through healthy eating and regular physical activity.
http://www.unitedwaysc.org/GFH.shtml
26
• Our vision for Santa Cruz CountyOur vision for Santa Cruz County::
CB Presentation
52-10Background• Based on Maine Youth
Overweight Collaborative’s social marketing campaign in 2006.
• Surveys done with patients showed that families’ knowledge of nutrition and physical activity increased and that patients were more likely to set goals and make lifestyle changes.
27CB Presentation
28
52-10 in Santa Cruz County
CB Presentation
Go for Health! Strategic Plan 5 or more fruits and vegetables per
day.
CB Presentation
2 hours or less of screen time per day.
30CB Presentation
1 hour or more of vigorous play activity per day.
31CB Presentation
0 soda or sugar sweetened beverages per day.
32CB Presentation
Breakout Questions
1. What are some barriers in this community that prevent some youth from leading more healthy lifestyles?
2. How does your agency currently support healthy lifestyles?
3. What could your agency do to help encourage employees to live by 52-10? What changes could we make?
4. How could your agency promote 52-10 as a social marketing campaign?
33CB Presentation
