2020...- add a cocktail on arrival @ $12pp - add veuve clicquot brut, reims, france @ $12pp two,...
Transcript of 2020...- add a cocktail on arrival @ $12pp - add veuve clicquot brut, reims, france @ $12pp two,...
175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397
2020
B E L L E Z Z A D R I N K S PA C K A G E
SPARKLINGLa Maschera Prosecco- Limestone Coast, SA
WHITETwin Islands Sauvignon Blanc- Marlborough, NZLa Machera Pinot Grigio- Limestone Coast, SA
HOUSE SELECTION OF BEERS & CIDERS
2HRS $45PP | 3HRS $55PP | 4HRS $65PP (MIN 30PPL)
REDHa Ha Pinot Noir - Marlborough, NZYalumba Organic Shiraz- Barossa Valley, SA
PACKAGE ADDITIONS- add house spirits $10pp- add a cocktail on arrival @ $12pp- add veuve clicquot brut, reims, france @ $12pp
two, three or four hours of drinks, great atmosphere & an event to be remembered.
175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397
E L E G A N C E D R I N K S PA C K A G E
2HRS $55PP | 3HRS $65PP | 4HRS $75PP (MIN 30PPL)
SPARKLINGLa Maschera Prosecco - Limestone Coast, SA Jansz Premium Cuvee- Pipers River, TAS Jansz Sparkling Rosé- Pipers River, TAS WHITETwin Islands Sauvignon Blanc- Marlborough, NZLa Maschera Pinot Grigio- Limestone Coast, SAHeggies Chardonnay- Eden Valley, SARedbank Pinot Gris- King Valley, SAYalumba Christobel’s Moscato- Eden Valley, SAChaffey Bros. Not Your Grandma’s Riesling- Eden Valley, SA
REDHá Há Pinot Noir- Marlborough, NZYalumba Organic Shiraz- Barossa, SASmith & Hooper Cab Sav Merlot- Wrattonbuly, SAYalumba Samuels Collections Barossa Shiraz- Barossa, SAJim Barry The Cover Drive Cabernet Sauvignon- Clare Valley, SARogers & Rufus Rosé- Grenache Barossa, SA
HOUSE SELECTION OF BEERS & CIDERS
two, three or four hours of drinks, great atmosphere & an event to be remembered.
PACKAGE ADDITIONS- add house spirits $10pp- add a cocktail on arrival @ $12pp- add veuve clicquot brut, reims, france @ $12pp
(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST
TASTE OF PACINOcalamari, pizza, ragu arancini, crumbed olives, prawn twists, italian fries, italian meatballs, cured meats, grilled vegetables, olives, feta & assorted breads
BBQ BOARDSpork & fennel sausages, chicken skewers, lamb cutlets, marinated beef kebabs, sauteéd prawns & garlic bread
PIZZA BOARD a selection of our chefs favourite pizzas w/ parmesan & basil
T H E PA C I N O PA C K A G E
$25 PER GUEST ($30PP FOR GROUPS UNDER 30 PEOPLE)
ask us today about our brownie & cannoli platters for $6pp
175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397
T H E S U P E R I O R PA C K A G E
$40 PER GUEST ($50PP FOR GROUPS UNDER 20 PEOPLE)
FOLLOWED BY TWO BOWL DISHES:
TASTE OF PACINOcalamari, pizza, ragu arancini, crumbed olives, prawn twists, italian fries, italian meatballs, cured meats, grilled vegetables, olives, feta & assorted breads
BBQ BOARDSpork & fennel sausages, chicken skewers, lamb cutlets, marinated beef kebabs, sauteéd prawns & garlic bread
(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST
MINI HAMBURGERbeef patty, cheese, tomato sauce, mustard & oak lettuce on a seeded brioche style bun
SOFT PULLED BEEF TACOw/ fresh coleslaw + cumin spiced yoghurt
FISH & CHIPS kosciuszko beer battered barramundi, italian fries w/ aioli
ASIAN DUMPLING SALAD3 pork dumplings served w/ seasonal asian salad*vegetarian dumplings available on request*
BOWL DISH SELECTION 1
SALT & PEPPER CALAMARI (GF) (DF)
house made salt & pepper calamari w/ asian sprout & rocket salad
STIR - FRY (V)
cabbage, cashews, capsicum, onion, broccolini carrot tossed through with soy sauce
GNOCCHI (V)
gnocchi w/ napoli sauce & shaved parmesan
TORTELLINI (V)ricotta tortellini tossed in a rosé sauce w/ kale & parmesan
BOWL DISH SELECTION 2
T H E D E S S E R T P L AT T E R
CANNOLI CAKES: 40 PIECE @ $100 | 100 PIECE @ $280 | 100 PIECE CANNOLI & BROWNIE CAKE @ $350
make it a night to remember! indulge yourself & dazzle guests with our home made one of a kind italian cannoli cake, filled with sweet mini chocolate & vanilla custard cannoli, dressed with ribbon & finished
with a dusting of icing sugar.
there is no better statement than a classic cannoli cake to celebrate your event!
DESSERT PLATTERS @ $6PP
sweet chocolate & vanilla custard in a crisp shell lightly
dusted in icing sugar
(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST
COLD CANAPÉ (CHOICE OF 2)
COLD OYSTERS (GF, DF, PESCATARIAN)pacific oysters served w/ citrus french shallot vinaigrette
MINI BEEF TACOcrunchy tortilla w/ pulled beef, pico de gallo & avocado mousse
MUSHROOM & VEGETABLE CROUTE (V+, GF, DF)gluten free crouton, sauteed mixed mushrooms w/ seasonal pickled vegetables
BRUSCHETTA (V)w/ vine tomato, mozzarella & basil pesto
ANTIPASTO SKEWERS (GF)italian grilled vegetables skewered w/ cured meats & sicilian olives
MELON MEDALLION (V+, DF, GF)cashew & horseradish crème, fennel fronds & parsley w/ citrus zest on melon medallion
HOT CANAPÉ (CHOICE OF 2)
MINI SEAFOOD ROSTI (GF)mini potato rosti w/ dill, lemon crème fraiche & salmon brandade
HALF SHELL QUEENSLAND SCALLOPS (DF)half shell queensland scallops w/ lemon herb crumb & aioli
LAMB CUTLETS (GF, DF)grilled lamb cutlets, pistachio dukkha & salsa verde
TEMPURA PRAWNStempura prawn w/ house made chilli jam dipping sauce
ARANCINI (GF)ragu arancini w/ napolitana sauce & fresh parmesan
CHICKEN SKEWERSlemon & oregano, chicken skewers w/ tzatziki
TASTE OF PACINOcalamari, pizza, ragu arancini, crumbed olives, prawn twists, italian fries, italian meatballs, cured meats, grilled vegetables, olives, feta & assorted breads
BBQ BOARDSpork & fennel sausages, chicken skewers, lamb cutlets, marinated beef kebabs, sauteéd prawns & garlic bread
PIZZA BOARDa selection of our chefs favourite pizzas w/ parmesan & basil
T H E E X E C U T I V E PA C K A G E
$60 PER GUEST (MINIMUM GROUP REQUIREMENT OF 20 PEOPLE)
FOLLOWED BY:
(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST
T H E G R A N D PA C K A G E
$75 PER GUEST (MINIMUM GROUP REQUIREMENT OF 20 PEOPLE)
FOLLOWED BY TWO BOWL DISHES:
DESSERThazelnut brownie & italian cannoli w/ vanilla & chocolate custard
COLD CANAPÉ (CHOICE OF 2)
COLD OYSTERS (GF, DF, PESCATARIAN)pacific oysters served w/ citrus french shallot vinaigrette
MINI BEEF TACOcrunchy tortilla w/ pulled beef, pico de gallo & avocado mousse
MUSHROOM & VEGETABLE CROUTE (V+, GF, DF)gluten free crouton, sauteed mixed mushrooms w/ seasonal pickled vegetables
BRUSCHETTA (V)w/ vine tomato, mozzarella & basil pesto
ANTIPASTO SKEWERS (GF)italian grilled vegetables skewered w/ cured meats & sicilian olives
MELON MEDALLION (V+, DF, GF)cashew & horseradish crème, fennel fronds & parsley w/ citrus zest on melon medallion
HOT CANAPÉ (CHOICE OF 2)
MINI SEAFOOD ROSTI (GF)mini potato rosti w/ dill, lemon crème fraiche & salmon brandade
HALF SHELL QUEENSLAND SCALLOPS (DF)half shell queensland scallops w/ lemon herb crumb & aioli
LAMB CUTLETS (GF, DF)grilled lamb cutlets, pistachio dukkha & salsa verde
TEMPURA PRAWNStempura prawn w/ house made chilli jam dipping sauce
ARANCINI (GF)ragu arancini w/ napolitana sauce & fresh parmesan
CHICKEN SKEWERSlemon & oregano, chicken skewers w/ tzatziki
MINI HAMBURGERbeef patty, cheese, tomato sauce, mustard & oak lettuce on a seeded brioche style bun
SOFT PULLED BEEF TACOw/ fresh coleslaw + cumin spiced yoghurt
FISH & CHIPS kosciuszko beer battered barramundi, italian fries w/ aioli
ASIAN DUMPLING SALAD3 pork dumplings served w/ seasonal asian salad*vegetarian dumplings available on request*
BOWL DISH SELECTION 1
SALT & PEPPER CALAMARI (GF) (DF)
house made salt & pepper calamari w/ asian sprout & rocket salad
STIR - FRY (V)
cabbage, cashews, capsicum, onion, broccolini carrot tossed through with soy sauce
GNOCCHI (V)
gnocchi w/ napoli sauce & shaved parmesan
TORTELLINI (V)ricotta tortellini tossed in a rosé sauce w/ kale & parmesan
BOWL DISH SELECTION 2
C A N A P É F U N C T I O N S
2 COLD/2 HOT $30PP | 3 COLD/3 HOT $40PP | 4 COLD/4 HOT $50PP(MINIMUM GROUP REQUIREMENT OF 30 PEOPLE)
2 BOWL DISHES $30PP | 3 BOWL DISHES $40PP | 4 BOWL DISHES $50PP
(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST
COLD CANAPÉ (CHOICE OF 2)
COLD OYSTERS (GF, DF, PESCATARIAN)pacific oysters served w/ citrus french shallot vinaigrette
MINI BEEF TACOcrunchy tortilla w/ pulled beef, pico de gallo & avocado mousse
MUSHROOM & VEGETABLE CROUTE (V+, GF, DF)gluten free crouton, sauteed mixed mushrooms w/ seasonal pickled vegetables
BRUSCHETTA (V)w/ vine tomato, mozzarella & basil pesto
ANTIPASTO SKEWERS (GF)italian grilled vegetables skewered w/ cured meats & sicilian olives
MELON MEDALLION (V+, DF, GF)cashew & horseradish crème, fennel fronds & parsley w/ citrus zest on melon medallion
HOT CANAPÉ (CHOICE OF 2)
MINI SEAFOOD ROSTI (GF)mini potato rosti w/ dill, lemon crème fraiche & salmon brandade
HALF SHELL QUEENSLAND SCALLOPS (DF)half shell queensland scallops w/ lemon herb crumb & aioli
LAMB CUTLETS (GF, DF)grilled lamb cutlets, pistachio dukkha & salsa verde
TEMPURA PRAWNStempura prawn w/ house made chilli jam dipping sauce
ARANCINI (GF)ragu arancini w/ napolitana sauce & fresh parmesan
CHICKEN SKEWERSlemon & oregano, chicken skewers w/ tzatziki
MINI HAMBURGERbeef patty, cheese, tomato sauce, mustard & oak lettuce on a seeded brioche style bun
SOFT PULLED BEEF TACOw/ fresh coleslaw + cumin spiced yoghurt
FISH & CHIPS kosciuszko beer battered barramundi, italian fries w/ aioli
ASIAN DUMPLING SALAD3 pork dumplings served w/ seasonal asian salad*vegetarian dumplings available on request*
BOWL DISH SELECTION 1
SALT & PEPPER CALAMARI (GF) (DF)
house made salt & pepper calamari w/ asian sprout & rocket salad
STIR - FRY (V)
cabbage, cashews, capsicum, onion, broccolini carrot tossed through with soy sauce
GNOCCHI (V)
gnocchi w/ napoli sauce & shaved parmesan
TORTELLINI (V)ricotta tortellini tossed in a rosé sauce w/ kale & parmesan
BOWL DISH SELECTION 2
B A R PA C I N O D R I N K S M E N U
FIGA Gin, Elderflower, Fresh Lychee, Cucumber, Mint & Lemon
ONE DANCE White Rum, Caramel, Passionfruit, Pineapple, Fresh Strawberry Lemon & Egg White
TREAT YO SELF Vodka, Elderflower, Chambord, Ginger Beer & Fresh Mint
NICE FOR WHAT Vodka, Ginger Liqueur, Peach Schnapps, Green Tea, Honey Cucumber Lemon
SALT BAE Salted Caramel Espresso Martini - Vodka, Kahlua, EspressoCaramel & Salt
GOD’S PLAN Tequila, Pama Pomegranate Liquor, Egg White & Lime Juice
NO ROLE MODELZ White Rum, Elderflower, Lychee & Rose Syrup
CANDY SHOP Gin, Watermelon, Rose Syrup, Egg White & Lemon
WORST BEHAVIOUR White Rum, Apple Juice, Fresh Lime & Fresh Mint
HOUSE COCKTAILSSINGLE/JUG
18
18
18
18
18
18
18
18
18
38
38
38
38
APEROL SPRITZ 16MOJITO 18SOUTHSIDE 18ESPRESSO MARTINI 18OLD FASHIONED 18NEGRONI 18
CLASSIC COCKTAILSCOSMOPOLITAN 18FRENCH MARTINI 18MARGARITA 18LYCHEE MARTINI 18PIMMS CUP 16BAR PACINO SANGRIA JUG 38
BEER & CIDER
TAP BEER & CIDER - SCHMIDDY 9 PINTS 12
HEINEKEN 5.0% | FURPHY 4.4% | KOSCIUSZKO PALE ALE 4.5% | JAMES SQUIRE ORCHARD CRUSH CIDER 4.8%
AUSTRALIAN Little Creatures Rogers 3.8% 9 Little Creatures Pale Ale 5.2% 9Little Creatures Bright Ale 4.5% 9Little Creatures IPA 6.4% 11J/ Squire 150 Lashes Pale Ale 4.2% 9Burleigh Big Head Low Carb 4.2% 10Stone & Wood Pacific Ale 4.4% 9Young Henry’s Pale Ale 4.8% 10
INTERNATIONAL Heineken 3 3.3% 9Birra Moretti 4.6% 10Corona 4.6% 9Peroni Leggera 3.5% 9Monteith’s Crushed Apple Cider 4.5% 10Monteith’s Crushed Pear Cider 4.5% 10Asahi Super Dry 5.0% 11Asahi Super Dry Black 5.5% 12
BAR PACI N
O
NU
TE
LL
A
S H O T $ 1 2
Hã Hã Pinot Noir Malbourgh, NZRogers & Rufus Rosé Grenache Barossa, SABodega Catena Zapata Alamos Malbec Mendoza, ARGENTINAYalumba Organic ShirazBarossa, SARunning with Bulls Tempranillo Barossa, SASmith & Hooper Cab Sav Merlot Wrattonbully, SADalrymple Pinot Noir Pipers River, TAS Yalumba Paradox Shiraz Northern Barossa, SAYalumba The Menzies Cabernet Sauvignon Barossa, SACantina Viticoltori Senesi Aretini Chianti Tuscany, ITALY
La Maschera Pinot Grigio Limestone Coast, SATwin Islands Sauvignon Blanc Marlborough, NZYalumba Christobel’s Moscato Eden Valley, SAPewsey Vale Riesling Eden Valley, SARedbank Pinot Gris King Valley, VICVasse Felix Sauvignon Blanc SemillonMargaret River, WAHeggies Chardonnay Eden Valley, SA
9
11
10
11
10
12
-
-
-
-
9
12
12
20
-
9
9
9
10
10
10
11
42
50
48
48
48
55
60
85
110
55
42
55
55
95
120
42
42
42
48
48
48
50
Divici Prosecco Treviso, ITALYJanz Premium CuvéePipers River, TASJansz Sparkling Rosé Pipers River, TASVeuve Clicquot BrutReims, FRANCEPol Roger Brut Epernay, FRANCE
SPARKLING
WHITE
RED
DRINKS MENU
@barpacino # [email protected]
@ba
rpac
ino
# ba
rpac
ino
even
ts@
belle
zzag
roup
.com
.au
Twin Islands Sauvignon Blanc HOUSE WINE
Marlborough, NZ
La Maschera Pinot Grigio HOUSE WINE
Limestone Coast, SA
Yalumba Christobel’s MoscatoEden Valley, SA
Redbank Pinot Gris King Valley, VIC
Heggies Chardonnay Eden Valley, SA
Chaffey Bros. Not Your Grandma’s Riesling Eden Valley, SA
Olivier Leflaive Bourgogne Blanc ChardonnayBurgundy, FRANCE
15
15
17
18
20
18
42
42
48
52
55
52
75
WHITE9
9
10
11
12
11
150/250/BOT
La Maschera Prosecco HOUSE SPARKLING
Limestone Coast, SA
Jansz Premium Cuvee Pipers River, TAS
Jansz Sparkling RosePipers River, TAS
42
55
55
SPARKLING9
12
12
Veuve Clicquot Brut Reims, FRANCE
Moët & Chandon Rose Imperial Epernay, FRANCE
Ruinart Blanc de Blancs Champagne NVReims, FRANCE
Dom Perignon Brut Vintage Epernay, FRANCE
120
120
170
320
CHAMPAGNE22
Rogers & Rufus Rose Grenache Barossa, SA
Hã Hã Pinot Noir HOUSE WINE
Malbourgh, NZ
Yalumba Organic Shiraz HOUSE WINE
Barossa, SA
Smith & Hooper Merlot Wrattonbully, SA
Yalumba Samuel’s Collection Barossa ShirazBarossa, SA
Jim Barry The Cover Drive Cabernet Sauvignon Clare Valley, SA
Dalrymple Pinot NoirPipers River, TAS
Chaffey Bros. Battle for Barossa: La Resistance! GSMBarossa, SA
Wirra Wirra Original Blend Grenache Shiraz Mclaren Vale, SA
Nautilus Estate Southern Valleys Pinot Noir Marlborough, NZ
Yalumba ‘The Signature’ Cabernet & Shiraz Barossa, SA
Wirra Wirra RSW Shiraz Mclaren Vale, SA
Vasse Felix Premier Cabernet Sauvignon Margaret River, WA
20
15
15
18
20
25
20
55
42
42
52
55
55
70
55
60
65
72
70
65
RED12
9
9
11
12
15
12
120/BOT
Hã Hã Pinot Noir Malbourgh, NZRogers & Rufus Rosé Grenache Barossa, SABodega Catena Zapata Alamos Malbec Mendoza, ARGENTINAYalumba Organic ShirazBarossa, SARunning with Bulls Tempranillo Barossa, SASmith & Hooper Cab Sav Merlot Wrattonbully, SADalrymple Pinot Noir Pipers River, TAS Yalumba Paradox Shiraz Northern Barossa, SAYalumba The Menzies Cabernet Sauvignon Barossa, SACantina Viticoltori Senesi Aretini Chianti Tuscany, ITALY
La Maschera Pinot Grigio Limestone Coast, SATwin Islands Sauvignon Blanc Marlborough, NZYalumba Christobel’s Moscato Eden Valley, SAPewsey Vale Riesling Eden Valley, SARedbank Pinot Gris King Valley, VICVasse Felix Sauvignon Blanc SemillonMargaret River, WAHeggies Chardonnay Eden Valley, SA
9
11
10
11
10
12
-
-
-
-
9
12
12
20
-
9
9
9
10
10
10
11
42
50
48
48
48
55
60
85
110
55
42
55
55
95
120
42
42
42
48
48
48
50
Divici Prosecco Treviso, ITALYJanz Premium CuvéePipers River, TASJansz Sparkling Rosé Pipers River, TASVeuve Clicquot BrutReims, FRANCEPol Roger Brut Epernay, FRANCE
SPARKLING
WHITE
RED
DRINKS MENU
@barpacino # [email protected]
@ba
rpac
ino
# ba
rpac
ino
even
ts@
belle
zzag
roup
.com
.au
120/BOT
150/250/BOT
175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397
Method:
Shake and Strain
Ingredients:
30ml Vodka
30ml Kahlua
30ml Coffee
20ml Sugar Syrup
Method:
Built
Ingredients:
15ml Chambord
15ml Baileys
Sugar Coated Raspberry
Sugar
Method:
Shake and Strain
Ingredients:
30ml Vodka
30ml Chambord
45ml Pineapple Juice
2 Squeeze Lime
Cocktail Workshop
BAR PACINO
$99pp
ONLY
175 Eagle st
Brisbane CBD
espressomartini frenchmartini jam donutshot
We also Offer.. .An upgraded $150pp package deal that includes
your own take home cocktail making kit
$99 Per PersonMinimum 10 people per workshop
Book Now! Call us on 3221 2397
First cheese on the RiverEnjoy a cheese platter with friends, family or colleagues
in the Bar Pacino Wine Room, overlooking the Brisbane
River. Our in house cocktail specialist will walk you
through some popular cocktail favourites.
Then learn a Newskill togetherEnjoy two cocktails & a shot, that you’ve made
yourself throughout the interactive workshop.
After indulge on our delicious ShareboardsAfter your workshop, we
transition to the Main Deck
where you will be served
“A Taste of Pacino” shareboard
paired with an Aperol Spritz.
- Please Drink Responsibly -
F L O O R P L A N
175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397
FLOOR PLAN
TREE ROOM
WINE ROOM
MAIN DECK
RIGHT DECK LEFT DECK
BRISBANE RIVER STORY BRIDGE
STORY BRIDGE ROOM
FLOOR PLAN
H O U S E P O L I C I E S
MINORSIn regards to minors, they are welcome to attend in the company of a parent or guardian. Please note that we do have a license for minors that ends at 10pm and after this time, we do require them to leave the venue. We also require minors to wear white wristbands for the duration of the event, which we will provide on the night.
CANCELLATIONOur refund policy with cancellations is:
4 weeks prior to event: 100% refund3 weeks prior to event: 75% refund2 weeks prior to event: 50% refund1 week prior to event: 25% refundweek of event: no refund
DIETARIES We aim to accommodate for all allergies and dietaries requested within our packages with prior warning. Dietaries made known on the day of will incur an additional cost.
DEPOSIT We do require a $500 deposit to secure your booking and Venue space preference, which is taken off the total bill on the evening. Without a deposit, we are unable to hold the space for more than 1 week or guarantee your preferred sapce in the venue.
CONFIRMATION Confirmation of final numbers of catering packages are required a week out from your event to allow for ordering. We unfortunately cannot guarantee a function package without a minimum of 4 days notice.
MENU & BEVERAGES Menu and Beverage is subject to market availability and subject to change without notice.
WEATHER POLICY Bar Pacino enjoys the best weather the river city has to offer. Wet weather unfortunately is also apart of this but every effort will be made to make sure this minimally impact's your event and guests.
#barpacino
175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397