2020...- add a cocktail on arrival @ $12pp - add veuve clicquot brut, reims, france @ $12pp two,...

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175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397 2020

Transcript of 2020...- add a cocktail on arrival @ $12pp - add veuve clicquot brut, reims, france @ $12pp two,...

Page 1: 2020...- add a cocktail on arrival @ $12pp - add veuve clicquot brut, reims, france @ $12pp two, three or four hours of drinks, great atmosphere & an event to be remembered. 175 EAGLE

175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397

2020

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B E L L E Z Z A D R I N K S PA C K A G E

SPARKLINGLa Maschera Prosecco- Limestone Coast, SA

WHITETwin Islands Sauvignon Blanc- Marlborough, NZLa Machera Pinot Grigio- Limestone Coast, SA

HOUSE SELECTION OF BEERS & CIDERS

2HRS $45PP | 3HRS $55PP | 4HRS $65PP (MIN 30PPL)

REDHa Ha Pinot Noir - Marlborough, NZYalumba Organic Shiraz- Barossa Valley, SA

PACKAGE ADDITIONS- add house spirits $10pp- add a cocktail on arrival @ $12pp- add veuve clicquot brut, reims, france @ $12pp

two, three or four hours of drinks, great atmosphere & an event to be remembered.

175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397

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E L E G A N C E D R I N K S PA C K A G E

2HRS $55PP | 3HRS $65PP | 4HRS $75PP (MIN 30PPL)

SPARKLINGLa Maschera Prosecco - Limestone Coast, SA Jansz Premium Cuvee- Pipers River, TAS Jansz Sparkling Rosé- Pipers River, TAS WHITETwin Islands Sauvignon Blanc- Marlborough, NZLa Maschera Pinot Grigio- Limestone Coast, SAHeggies Chardonnay- Eden Valley, SARedbank Pinot Gris- King Valley, SAYalumba Christobel’s Moscato- Eden Valley, SAChaffey Bros. Not Your Grandma’s Riesling- Eden Valley, SA

REDHá Há Pinot Noir- Marlborough, NZYalumba Organic Shiraz- Barossa, SASmith & Hooper Cab Sav Merlot- Wrattonbuly, SAYalumba Samuels Collections Barossa Shiraz- Barossa, SAJim Barry The Cover Drive Cabernet Sauvignon- Clare Valley, SARogers & Rufus Rosé- Grenache Barossa, SA

HOUSE SELECTION OF BEERS & CIDERS

two, three or four hours of drinks, great atmosphere & an event to be remembered.

PACKAGE ADDITIONS- add house spirits $10pp- add a cocktail on arrival @ $12pp- add veuve clicquot brut, reims, france @ $12pp

(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST

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TASTE OF PACINOcalamari, pizza, ragu arancini, crumbed olives, prawn twists, italian fries, italian meatballs, cured meats, grilled vegetables, olives, feta & assorted breads

BBQ BOARDSpork & fennel sausages, chicken skewers, lamb cutlets, marinated beef kebabs, sauteéd prawns & garlic bread

PIZZA BOARD a selection of our chefs favourite pizzas w/ parmesan & basil

T H E PA C I N O PA C K A G E

$25 PER GUEST ($30PP FOR GROUPS UNDER 30 PEOPLE)

ask us today about our brownie & cannoli platters for $6pp

175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397

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T H E S U P E R I O R PA C K A G E

$40 PER GUEST ($50PP FOR GROUPS UNDER 20 PEOPLE)

FOLLOWED BY TWO BOWL DISHES:

TASTE OF PACINOcalamari, pizza, ragu arancini, crumbed olives, prawn twists, italian fries, italian meatballs, cured meats, grilled vegetables, olives, feta & assorted breads

BBQ BOARDSpork & fennel sausages, chicken skewers, lamb cutlets, marinated beef kebabs, sauteéd prawns & garlic bread

(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST

MINI HAMBURGERbeef patty, cheese, tomato sauce, mustard & oak lettuce on a seeded brioche style bun

SOFT PULLED BEEF TACOw/ fresh coleslaw + cumin spiced yoghurt

FISH & CHIPS kosciuszko beer battered barramundi, italian fries w/ aioli

ASIAN DUMPLING SALAD3 pork dumplings served w/ seasonal asian salad*vegetarian dumplings available on request*

BOWL DISH SELECTION 1

SALT & PEPPER CALAMARI (GF) (DF)

house made salt & pepper calamari w/ asian sprout & rocket salad

STIR - FRY (V)

cabbage, cashews, capsicum, onion, broccolini carrot tossed through with soy sauce

GNOCCHI (V)

gnocchi w/ napoli sauce & shaved parmesan

TORTELLINI (V)ricotta tortellini tossed in a rosé sauce w/ kale & parmesan

BOWL DISH SELECTION 2

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T H E D E S S E R T P L AT T E R

CANNOLI CAKES: 40 PIECE @ $100 | 100 PIECE @ $280 | 100 PIECE CANNOLI & BROWNIE CAKE @ $350

make it a night to remember! indulge yourself & dazzle guests with our home made one of a kind italian cannoli cake, filled with sweet mini chocolate & vanilla custard cannoli, dressed with ribbon & finished

with a dusting of icing sugar.

there is no better statement than a classic cannoli cake to celebrate your event!

DESSERT PLATTERS @ $6PP

sweet chocolate & vanilla custard in a crisp shell lightly

dusted in icing sugar

(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST

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COLD CANAPÉ (CHOICE OF 2)

COLD OYSTERS (GF, DF, PESCATARIAN)pacific oysters served w/ citrus french shallot vinaigrette

MINI BEEF TACOcrunchy tortilla w/ pulled beef, pico de gallo & avocado mousse

MUSHROOM & VEGETABLE CROUTE (V+, GF, DF)gluten free crouton, sauteed mixed mushrooms w/ seasonal pickled vegetables

BRUSCHETTA (V)w/ vine tomato, mozzarella & basil pesto

ANTIPASTO SKEWERS (GF)italian grilled vegetables skewered w/ cured meats & sicilian olives

MELON MEDALLION (V+, DF, GF)cashew & horseradish crème, fennel fronds & parsley w/ citrus zest on melon medallion

HOT CANAPÉ (CHOICE OF 2)

MINI SEAFOOD ROSTI (GF)mini potato rosti w/ dill, lemon crème fraiche & salmon brandade

HALF SHELL QUEENSLAND SCALLOPS (DF)half shell queensland scallops w/ lemon herb crumb & aioli

LAMB CUTLETS (GF, DF)grilled lamb cutlets, pistachio dukkha & salsa verde

TEMPURA PRAWNStempura prawn w/ house made chilli jam dipping sauce

ARANCINI (GF)ragu arancini w/ napolitana sauce & fresh parmesan

CHICKEN SKEWERSlemon & oregano, chicken skewers w/ tzatziki

TASTE OF PACINOcalamari, pizza, ragu arancini, crumbed olives, prawn twists, italian fries, italian meatballs, cured meats, grilled vegetables, olives, feta & assorted breads

BBQ BOARDSpork & fennel sausages, chicken skewers, lamb cutlets, marinated beef kebabs, sauteéd prawns & garlic bread

PIZZA BOARDa selection of our chefs favourite pizzas w/ parmesan & basil

T H E E X E C U T I V E PA C K A G E

$60 PER GUEST (MINIMUM GROUP REQUIREMENT OF 20 PEOPLE)

FOLLOWED BY:

(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST

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T H E G R A N D PA C K A G E

$75 PER GUEST (MINIMUM GROUP REQUIREMENT OF 20 PEOPLE)

FOLLOWED BY TWO BOWL DISHES:

DESSERThazelnut brownie & italian cannoli w/ vanilla & chocolate custard

COLD CANAPÉ (CHOICE OF 2)

COLD OYSTERS (GF, DF, PESCATARIAN)pacific oysters served w/ citrus french shallot vinaigrette

MINI BEEF TACOcrunchy tortilla w/ pulled beef, pico de gallo & avocado mousse

MUSHROOM & VEGETABLE CROUTE (V+, GF, DF)gluten free crouton, sauteed mixed mushrooms w/ seasonal pickled vegetables

BRUSCHETTA (V)w/ vine tomato, mozzarella & basil pesto

ANTIPASTO SKEWERS (GF)italian grilled vegetables skewered w/ cured meats & sicilian olives

MELON MEDALLION (V+, DF, GF)cashew & horseradish crème, fennel fronds & parsley w/ citrus zest on melon medallion

HOT CANAPÉ (CHOICE OF 2)

MINI SEAFOOD ROSTI (GF)mini potato rosti w/ dill, lemon crème fraiche & salmon brandade

HALF SHELL QUEENSLAND SCALLOPS (DF)half shell queensland scallops w/ lemon herb crumb & aioli

LAMB CUTLETS (GF, DF)grilled lamb cutlets, pistachio dukkha & salsa verde

TEMPURA PRAWNStempura prawn w/ house made chilli jam dipping sauce

ARANCINI (GF)ragu arancini w/ napolitana sauce & fresh parmesan

CHICKEN SKEWERSlemon & oregano, chicken skewers w/ tzatziki

MINI HAMBURGERbeef patty, cheese, tomato sauce, mustard & oak lettuce on a seeded brioche style bun

SOFT PULLED BEEF TACOw/ fresh coleslaw + cumin spiced yoghurt

FISH & CHIPS kosciuszko beer battered barramundi, italian fries w/ aioli

ASIAN DUMPLING SALAD3 pork dumplings served w/ seasonal asian salad*vegetarian dumplings available on request*

BOWL DISH SELECTION 1

SALT & PEPPER CALAMARI (GF) (DF)

house made salt & pepper calamari w/ asian sprout & rocket salad

STIR - FRY (V)

cabbage, cashews, capsicum, onion, broccolini carrot tossed through with soy sauce

GNOCCHI (V)

gnocchi w/ napoli sauce & shaved parmesan

TORTELLINI (V)ricotta tortellini tossed in a rosé sauce w/ kale & parmesan

BOWL DISH SELECTION 2

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C A N A P É F U N C T I O N S

2 COLD/2 HOT $30PP | 3 COLD/3 HOT $40PP | 4 COLD/4 HOT $50PP(MINIMUM GROUP REQUIREMENT OF 30 PEOPLE)

2 BOWL DISHES $30PP | 3 BOWL DISHES $40PP | 4 BOWL DISHES $50PP

(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN AVAILABLE ON REQUEST

COLD CANAPÉ (CHOICE OF 2)

COLD OYSTERS (GF, DF, PESCATARIAN)pacific oysters served w/ citrus french shallot vinaigrette

MINI BEEF TACOcrunchy tortilla w/ pulled beef, pico de gallo & avocado mousse

MUSHROOM & VEGETABLE CROUTE (V+, GF, DF)gluten free crouton, sauteed mixed mushrooms w/ seasonal pickled vegetables

BRUSCHETTA (V)w/ vine tomato, mozzarella & basil pesto

ANTIPASTO SKEWERS (GF)italian grilled vegetables skewered w/ cured meats & sicilian olives

MELON MEDALLION (V+, DF, GF)cashew & horseradish crème, fennel fronds & parsley w/ citrus zest on melon medallion

HOT CANAPÉ (CHOICE OF 2)

MINI SEAFOOD ROSTI (GF)mini potato rosti w/ dill, lemon crème fraiche & salmon brandade

HALF SHELL QUEENSLAND SCALLOPS (DF)half shell queensland scallops w/ lemon herb crumb & aioli

LAMB CUTLETS (GF, DF)grilled lamb cutlets, pistachio dukkha & salsa verde

TEMPURA PRAWNStempura prawn w/ house made chilli jam dipping sauce

ARANCINI (GF)ragu arancini w/ napolitana sauce & fresh parmesan

CHICKEN SKEWERSlemon & oregano, chicken skewers w/ tzatziki

MINI HAMBURGERbeef patty, cheese, tomato sauce, mustard & oak lettuce on a seeded brioche style bun

SOFT PULLED BEEF TACOw/ fresh coleslaw + cumin spiced yoghurt

FISH & CHIPS kosciuszko beer battered barramundi, italian fries w/ aioli

ASIAN DUMPLING SALAD3 pork dumplings served w/ seasonal asian salad*vegetarian dumplings available on request*

BOWL DISH SELECTION 1

SALT & PEPPER CALAMARI (GF) (DF)

house made salt & pepper calamari w/ asian sprout & rocket salad

STIR - FRY (V)

cabbage, cashews, capsicum, onion, broccolini carrot tossed through with soy sauce

GNOCCHI (V)

gnocchi w/ napoli sauce & shaved parmesan

TORTELLINI (V)ricotta tortellini tossed in a rosé sauce w/ kale & parmesan

BOWL DISH SELECTION 2

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B A R PA C I N O D R I N K S M E N U

FIGA Gin, Elderflower, Fresh Lychee, Cucumber, Mint & Lemon

ONE DANCE White Rum, Caramel, Passionfruit, Pineapple, Fresh Strawberry Lemon & Egg White

TREAT YO SELF Vodka, Elderflower, Chambord, Ginger Beer & Fresh Mint

NICE FOR WHAT Vodka, Ginger Liqueur, Peach Schnapps, Green Tea, Honey Cucumber Lemon

SALT BAE Salted Caramel Espresso Martini - Vodka, Kahlua, EspressoCaramel & Salt

GOD’S PLAN Tequila, Pama Pomegranate Liquor, Egg White & Lime Juice

NO ROLE MODELZ White Rum, Elderflower, Lychee & Rose Syrup

CANDY SHOP Gin, Watermelon, Rose Syrup, Egg White & Lemon

WORST BEHAVIOUR White Rum, Apple Juice, Fresh Lime & Fresh Mint

HOUSE COCKTAILSSINGLE/JUG

18

18

18

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18

38

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38

38

APEROL SPRITZ 16MOJITO 18SOUTHSIDE 18ESPRESSO MARTINI 18OLD FASHIONED 18NEGRONI 18

CLASSIC COCKTAILSCOSMOPOLITAN 18FRENCH MARTINI 18MARGARITA 18LYCHEE MARTINI 18PIMMS CUP 16BAR PACINO SANGRIA JUG 38

BEER & CIDER

TAP BEER & CIDER - SCHMIDDY 9 PINTS 12

HEINEKEN 5.0% | FURPHY 4.4% | KOSCIUSZKO PALE ALE 4.5% | JAMES SQUIRE ORCHARD CRUSH CIDER 4.8%

AUSTRALIAN Little Creatures Rogers 3.8% 9 Little Creatures Pale Ale 5.2% 9Little Creatures Bright Ale 4.5% 9Little Creatures IPA 6.4% 11J/ Squire 150 Lashes Pale Ale 4.2% 9Burleigh Big Head Low Carb 4.2% 10Stone & Wood Pacific Ale 4.4% 9Young Henry’s Pale Ale 4.8% 10

INTERNATIONAL Heineken 3 3.3% 9Birra Moretti 4.6% 10Corona 4.6% 9Peroni Leggera 3.5% 9Monteith’s Crushed Apple Cider 4.5% 10Monteith’s Crushed Pear Cider 4.5% 10Asahi Super Dry 5.0% 11Asahi Super Dry Black 5.5% 12

BAR PACI N

O

NU

TE

LL

A

S H O T $ 1 2

Hã Hã Pinot Noir Malbourgh, NZRogers & Rufus Rosé Grenache Barossa, SABodega Catena Zapata Alamos Malbec Mendoza, ARGENTINAYalumba Organic ShirazBarossa, SARunning with Bulls Tempranillo Barossa, SASmith & Hooper Cab Sav Merlot Wrattonbully, SADalrymple Pinot Noir Pipers River, TAS Yalumba Paradox Shiraz Northern Barossa, SAYalumba The Menzies Cabernet Sauvignon Barossa, SACantina Viticoltori Senesi Aretini Chianti Tuscany, ITALY

La Maschera Pinot Grigio Limestone Coast, SATwin Islands Sauvignon Blanc Marlborough, NZYalumba Christobel’s Moscato Eden Valley, SAPewsey Vale Riesling Eden Valley, SARedbank Pinot Gris King Valley, VICVasse Felix Sauvignon Blanc SemillonMargaret River, WAHeggies Chardonnay Eden Valley, SA

9

11

10

11

10

12

-

-

-

-

9

12

12

20

-

9

9

9

10

10

10

11

42

50

48

48

48

55

60

85

110

55

42

55

55

95

120

42

42

42

48

48

48

50

Divici Prosecco Treviso, ITALYJanz Premium CuvéePipers River, TASJansz Sparkling Rosé Pipers River, TASVeuve Clicquot BrutReims, FRANCEPol Roger Brut Epernay, FRANCE

SPARKLING

WHITE

RED

DRINKS MENU

@barpacino # [email protected]

@ba

rpac

ino

# ba

rpac

ino

even

ts@

belle

zzag

roup

.com

.au

Twin Islands Sauvignon Blanc HOUSE WINE

Marlborough, NZ

La Maschera Pinot Grigio HOUSE WINE

Limestone Coast, SA

Yalumba Christobel’s MoscatoEden Valley, SA

Redbank Pinot Gris King Valley, VIC

Heggies Chardonnay Eden Valley, SA

Chaffey Bros. Not Your Grandma’s Riesling Eden Valley, SA

Olivier Leflaive Bourgogne Blanc ChardonnayBurgundy, FRANCE

15

15

17

18

20

18

42

42

48

52

55

52

75

WHITE9

9

10

11

12

11

150/250/BOT

La Maschera Prosecco HOUSE SPARKLING

Limestone Coast, SA

Jansz Premium Cuvee Pipers River, TAS

Jansz Sparkling RosePipers River, TAS

42

55

55

SPARKLING9

12

12

Veuve Clicquot Brut Reims, FRANCE

Moët & Chandon Rose Imperial Epernay, FRANCE

Ruinart Blanc de Blancs Champagne NVReims, FRANCE

Dom Perignon Brut Vintage Epernay, FRANCE

120

120

170

320

CHAMPAGNE22

Rogers & Rufus Rose Grenache Barossa, SA

Hã Hã Pinot Noir HOUSE WINE

Malbourgh, NZ

Yalumba Organic Shiraz HOUSE WINE

Barossa, SA

Smith & Hooper Merlot Wrattonbully, SA

Yalumba Samuel’s Collection Barossa ShirazBarossa, SA

Jim Barry The Cover Drive Cabernet Sauvignon Clare Valley, SA

Dalrymple Pinot NoirPipers River, TAS

Chaffey Bros. Battle for Barossa: La Resistance! GSMBarossa, SA

Wirra Wirra Original Blend Grenache Shiraz Mclaren Vale, SA

Nautilus Estate Southern Valleys Pinot Noir Marlborough, NZ

Yalumba ‘The Signature’ Cabernet & Shiraz Barossa, SA

Wirra Wirra RSW Shiraz Mclaren Vale, SA

Vasse Felix Premier Cabernet Sauvignon Margaret River, WA

20

15

15

18

20

25

20

55

42

42

52

55

55

70

55

60

65

72

70

65

RED12

9

9

11

12

15

12

120/BOT

Hã Hã Pinot Noir Malbourgh, NZRogers & Rufus Rosé Grenache Barossa, SABodega Catena Zapata Alamos Malbec Mendoza, ARGENTINAYalumba Organic ShirazBarossa, SARunning with Bulls Tempranillo Barossa, SASmith & Hooper Cab Sav Merlot Wrattonbully, SADalrymple Pinot Noir Pipers River, TAS Yalumba Paradox Shiraz Northern Barossa, SAYalumba The Menzies Cabernet Sauvignon Barossa, SACantina Viticoltori Senesi Aretini Chianti Tuscany, ITALY

La Maschera Pinot Grigio Limestone Coast, SATwin Islands Sauvignon Blanc Marlborough, NZYalumba Christobel’s Moscato Eden Valley, SAPewsey Vale Riesling Eden Valley, SARedbank Pinot Gris King Valley, VICVasse Felix Sauvignon Blanc SemillonMargaret River, WAHeggies Chardonnay Eden Valley, SA

9

11

10

11

10

12

-

-

-

-

9

12

12

20

-

9

9

9

10

10

10

11

42

50

48

48

48

55

60

85

110

55

42

55

55

95

120

42

42

42

48

48

48

50

Divici Prosecco Treviso, ITALYJanz Premium CuvéePipers River, TASJansz Sparkling Rosé Pipers River, TASVeuve Clicquot BrutReims, FRANCEPol Roger Brut Epernay, FRANCE

SPARKLING

WHITE

RED

DRINKS MENU

@barpacino # [email protected]

@ba

rpac

ino

# ba

rpac

ino

even

ts@

belle

zzag

roup

.com

.au

120/BOT

150/250/BOT

175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397

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Method:

Shake and Strain

Ingredients:

30ml Vodka

30ml Kahlua

30ml Coffee

20ml Sugar Syrup

Method:

Built

Ingredients:

15ml Chambord

15ml Baileys

Sugar Coated Raspberry

Sugar

Method:

Shake and Strain

Ingredients:

30ml Vodka

30ml Chambord

45ml Pineapple Juice

2 Squeeze Lime

Cocktail Workshop

BAR PACINO

$99pp

ONLY

175 Eagle st

Brisbane CBD

espressomartini frenchmartini jam donutshot

We also Offer.. .An upgraded $150pp package deal that includes

your own take home cocktail making kit

$99 Per PersonMinimum 10 people per workshop

Book Now! Call us on 3221 2397

First cheese on the RiverEnjoy a cheese platter with friends, family or colleagues

in the Bar Pacino Wine Room, overlooking the Brisbane

River. Our in house cocktail specialist will walk you

through some popular cocktail favourites.

Then learn a Newskill togetherEnjoy two cocktails & a shot, that you’ve made

yourself throughout the interactive workshop.

After indulge on our delicious ShareboardsAfter your workshop, we

transition to the Main Deck

where you will be served

“A Taste of Pacino” shareboard

paired with an Aperol Spritz.

- Please Drink Responsibly -

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F L O O R P L A N

175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397

FLOOR PLAN

TREE ROOM

WINE ROOM

MAIN DECK

RIGHT DECK LEFT DECK

BRISBANE RIVER STORY BRIDGE

STORY BRIDGE ROOM

FLOOR PLAN

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H O U S E P O L I C I E S

MINORSIn regards to minors, they are welcome to attend in the company of a parent or guardian. Please note that we do have a license for minors that ends at 10pm and after this time, we do require them to leave the venue. We also require minors to wear white wristbands for the duration of the event, which we will provide on the night.

CANCELLATIONOur refund policy with cancellations is:

4 weeks prior to event: 100% refund3 weeks prior to event: 75% refund2 weeks prior to event: 50% refund1 week prior to event: 25% refundweek of event: no refund

DIETARIES We aim to accommodate for all allergies and dietaries requested within our packages with prior warning. Dietaries made known on the day of will incur an additional cost.

DEPOSIT We do require a $500 deposit to secure your booking and Venue space preference, which is taken off the total bill on the evening. Without a deposit, we are unable to hold the space for more than 1 week or guarantee your preferred sapce in the venue.

CONFIRMATION Confirmation of final numbers of catering packages are required a week out from your event to allow for ordering. We unfortunately cannot guarantee a function package without a minimum of 4 days notice.

MENU & BEVERAGES Menu and Beverage is subject to market availability and subject to change without notice.

WEATHER POLICY Bar Pacino enjoys the best weather the river city has to offer. Wet weather unfortunately is also apart of this but every effort will be made to make sure this minimally impact's your event and guests.

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#barpacino

175 EAGLE ST, BRISBANE, QUEENSLAND, AUSTRALIA | BELLEZZAGROUP.COM.AU | (07) 3221 2397