2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners,...

24
18.1 2018 Catering Menu www.embassysuitesbuffalo.com

Transcript of 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners,...

Page 1: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

2018 Catering Menu

www.embassysuitesbuffalo.com

Page 2: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

The Embassy Suites by Hilton Buffalo offers a variety of affordable packages,

designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make your event a success. Following is a complete list of our Catered by SEAR Steakhouse menu.

In addition, we are more than happy to create a menu that fits your needs.

All Banquet Charges are subject to a 22% Administrative Fee and 8.75% Sales Tax

Of the 22% administrative fee, 62% is allocated to banquet staff gratuity, 38% is allocated as an administrative charge

*Menu Subject to Change*

Page 3: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

All Day Meeting Packages

EARLY MORNING I (20 Person Minimum)

Assorted Bottled Juices Freshly Brewed Coffee

Assorted Hot Tea Selection Bottled Water

Assortment of Muffins & Pastries Bagels with Cream Cheese Butter and Fruit Preserves

MID-MORNING REFRESH

Beverages Replenished Assorted Soft Drinks

LUNCH

Your Choice of a Lunch Buffet OR

Limited SEAR Restaurant Menu

MID-AFTERNOON

Beverages Replenished Fresh Baked Cookies

Individual Bags of Assorted Snacks

$49.95++

EARLY MORNING II (No minimum guest amount)

Assorted Bottled Juices Freshly Brewed Coffee

Assorted Hot Tea Selection Bottled Water

Assortment of Muffins & Pastries Bagels with Cream Cheese Butter and Fruit Preserves Build Your Own Parfaits

MID-MORNING REFRESH

Beverages Replenished Assorted Soft Drinks Assorted Whole Fruit

LUNCH

Limited SEAR Restaurant Menu

MID-AFTERNOON

Beverages Replenished Fresh Baked Cookies

Individual Bags of Assorted Snacks

$55.95++

Page 4: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

THE HEALTH FANATIC $15.95

Assorted Protein Bars & Granola Bars, Whole Fruit, Trail Mix & Individual Fruit Yogurts

SWEET AND SALTY $12.95

Assorted Nuts, Granola, Dried Fruit, Mini Chocolate Chips, M&M’s, Banana Chips, Raisins and Shaved Coconut

YOGURT PARFAIT BAR $7.95

Build Your Own Yogurt Parfait with Granola and Seasonal Fresh Berries

PASTRY DELIGHTS $10.95

A Fresh Assortment of Scones, Strudel, and Danish

LOCAL FAVORITES $9.95

Fresh Baked Pretzels with Assorted Sauces, House Made Chicken Wing Dip served with Celery and Tortilla Chips, Buffalo Spiced Peanuts, and Chips

THE MEDITERANEAN $12.95

Traditional Hummus, Roasted Red Pepper Hummus, and Tapenade served with Pita Chips

SOUTHWEST FIESTA $8.95

Tortilla Chips served with Salsa, Queso, and Black Bean & Corn Salsa

7TH INNING STRETCH $13.95

Fresh Baked Pretzels with Assorted Sauces, Popcorn, Caramel Corn, Trail Mix, Pretzels, and Whole Peanuts

Themed Breaks (price is based on 20 mins of service)

Page 5: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

HEALTHY SELECTIONS

Sliced Fresh Fruit $7.95 per person Vegetable Crudité with Dip $6.95 per person

Assorted Yogurt Cups $3.95 each Assorted Granola and Protein Bars $6.95 each

BAKERY SELECTIONS

Assorted Pastries $36.95 per dozen Bagels with Cream Cheese $32.95 per dozen Assorted Miniature Pastries $15.95 per dozen

Freshly Baked Cookies $24.95 per dozen (Chocolate Chip, White Chocolate Macadamia, Sugar, Peanut Butter, Oatmeal Raisin)

Assorted Muffins $28.95 per dozen

ASSORTED SNACKS

Chocolate Dipped Strawberries $48.00 per dozen Tri-Colored Tortilla Chips with Salsa $1.95 per person

Popcorn $9.95 per pound House Made Kettle Chips $6.95 per pound

Pretzels (crunchy $4.95 per pound, soft $20.95 per dozen) Mixed Nuts $27.95 per pound

BEVERAGES

Freshly Brewed Coffee and Artisan Teas $44.95 per gallon Bottled Juices $3.95 each Bottled Water $3.25 each

Redbull $4.00 each Assorted Soft Drinks $3.25 each

Lemonade or Fruit Punch $20.95 per gallon Fresh Brewed Unsweetened Iced Tea with Lemon $20.95 per gallon

Infused Water (price based upon ingredients)

Packaged Beverages are charged on a Consumption Basis

Meeting Enhancements

Page 6: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Breakfast

EARLY BIRD BREAKFAST $16.95

Chilled Fruit Juices Fluffy Scrambled Eggs

Applewood Smoked Bacon Sausage

Breakfast Potatoes Freshly Brewed Coffee and Teas

Plated

EARLY BIRD BREAKFAST

(Minimum 10 guests, under 10 guests $3.95 per person surcharge)

Chilled Juices Scrambled Eggs

Applewood Smoked Bacon Sausage

Breakfast Potatoes with Peppers and Onions

Freshly Brewed Regular and Decaffeinated Coffee

Artisan Teas

$19.95

Buffet

AVANT CONTINENTAL (Minimum 10 guests, under 10 guests

$3.95 per person surcharge)

Chilled Juices Seasonal Sliced Fresh Fruit and

Berries Assorted Fruit Yogurts

Breakfast Bakery Basket with Butter and Preserves

Assorted Bagels and Cream Cheese Freshly Brewed Regular and

Decaffeinated Coffee Artisan Teas

$18.95

Buffet

LAKE ERIE BREAKFAST (Minimum 25 guests, under 25 guests

$3.95 per person surcharge)

Chilled Juices

Seasonal Sliced Fresh Fruit and Berries

Assorted Fruit Yogurts Breakfast Bakery Basket with Butter

and Preserves Scrambled Eggs

French Toast and Maple Syrup Breakfast Potatoes with

Peppers and Onions Sausage

Applewood Smoked Bacon Freshly Brewed Regular and

Decaffeinated Coffee Artisan Teas

$28.95

Page 7: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

$100 Chef Attendant fee required per station One Attendant per 40 guests

Breakfast Enhancements

EARLY BIRD BREAKFAST

$16.95 Chilled Fruit Juices

Fluffy Scrambled Eggs Applewood Smoked Bacon

Sausage Breakfast Potatoes

Freshly Brewed Coffee and Teas

BREAKFAST SANDWICH

(Choose two combinations)

Choice of Bagel or English Muffin

Choice of American, Swiss,

Provolone, or Cheddar Cheese

Egg and Cheese, Sausage, Egg and Cheese,

Ham, Egg and Cheese,

$6.95 per Sandwich

OMELET STATION

Eggs, Egg Whites and Egg Beaters Prepared to Order with

Peppers Cheddar Cheese, Tomatoes, Bermuda Onions,

Mushrooms, Spinach and Ham

$6.95 per person

WAFFLE STATION

Belgian Waffles Prepared to Order, served with Warm Maple

Syrups, Whipped Cream, Strawberry Sauce, and Butter

$6.95 per person

Page 8: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Your Way Lunch Buffet (Minimum of 20 people, add Third Entrée for $6.95 surcharge)

Chef’s Selection of Todays Soup Avant House Salad and Caesar Salad

Entrées (Select Two)

Chicken Milanese

Breaded Cutlets with Balsamic Reduction

Baked Salmon

Lemon and Capers

Blackened Flank Steak

Caramelized Onion

Grilled Chicken Breast Roasted Corn and Black Bean Salsa

Beef Tips and Mushrooms

Braised Beef Tenderloin, Forest Mushrooms

Starch Options (select one) Roasted Potatoes Smashed Potatoes

Roasted Sweet Potatoes Rice Pilaf

Vegetable Options (select one) Grilled Asparagus

Broccolini Seasonal Vegetables

SEAR Mushrooms

$29.95

All Lunch Buffets Include Rolls and Butter, Freshly Brewed Regular and Decaffeinated Coffee,

Hot Tea, Iced Tea and Iced Water

Page 9: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Themed Lunch Buffets All Lunch Buffets Include Freshly Brewed Regular and Decaffeinated Coffee & Iced Tea

BUILD YOUR OWN COBB (Minimum 25 guests, $4.95 surcharge per person if under)

Chefs Soup Selection

Mixed Field Greens, Chopped Romaine, Ranch Dressing, House Balsamic,

Horseradish Blue Cheese Dressing, Grilled Chicken, Roasted Turkey,

Ham, Salami, Applewood Smoked Bacon Bits, Blue Cheese Crumbles, Cherry

Tomatoes, Chopped Eggs, Cucumbers, Julienned Carrots,

Julienned Red Onions, Croutons, Mushrooms, Black Olives,

Assorted Artisan Rolls

$23.95

DELI BAR EXPRESS (Minimum 10 guests, $3.95 per person if under)

Baby Green Salad with Dressings

Assorted Cold Cut and Cheese Display Tuna Salad

Gourmet Breads and Rolls Lettuce, Tomato, Onions, Pickles

and Condiments Red Bliss Potato Salad

Individual Bags of Potato Chips

$24.95

WRAP IT UP (Minimum 25 guests, $4.95 surcharge per person if under)

House Salad

Baby Greens, Croutons, Cucumbers, Grape Tomatoes, Shredded Carrots and

Black Olives Ranch and Balsamic Dressing

Your Choice of 4 Wraps:

Hot Ham and Swiss

Honey Mustard

Buffalo Chicken Crispy Chicken, Buffalo Sauce and Blue Cheese

Ranch Chicken Grilled Chicken, Bacon, Swiss and Ranch

Greek Vegetable Feta, Roasted Red Peppers and Hummus

Cold

Roast Beef White Cheddar, Lettuce, Red Onion

Turkey with Brie Cranberry Mayo, Baby Greens,

Vine Ripe Tomatoes

Chicken Caesar Romaine, Romano

Individual Bags of Potato Chips

$24.95

Page 10: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Lunch Buffets continued All Lunch Buffets Include Freshly Brewed Regular and Decaffeinated Coffee & Iced Tea

THE ITALIANO (Minimum 25 guests, $4.95 surcharge per person if

under)

Minestrone Soup

Arugula, Shaved Parmasaen Cheese,

White Balsamic Dressing

Chicken Milanese

Balsamic Glaze

Italian Roast Pork Loin

Sweet and Hot Peppers

Green Beans

Garlic Breadsticks

$29.95

BBQ BUFFET (Minimum 25 guests, $4.95 surcharge per

person if under)

Carolina BBQ Pork Shoulder

Blackened Chicken Breast

Corn Chowder

Cole Slaw

Cornbread

Baked Sweet Potatoes

BBQ Baked Beans

$25.95

SOUTH OF THE BORDER ((Minimum 25 guests, $4.95 surcharge per person if

under)

Southwest Soup

Spring Salad with Chili Lime Vinaigrette

Build your own Taco:

Blackened Chicken Strips Ground Beef

Tequila Lime Rock Shrimp White Corn Tortilla

Pico de Gallo Salsa Blanco

Queso Shredded Cheddar Shredded Lettuce

Sour Cream Nacho Chips

$29.95

THE BUFFALO BUFFET

(Minimum 25 guests, $4.95 surcharge per person if under)

Buffalo Wings Hometown Style

(Mild, Medium, Hot) or BBQ

Blue Cheese and Celery

Mini Beef on Weck

Three Cheese Stuffed Banana Peppers (Mozzarella, Blue Cheese,

Ricotta) with Marinara Sauce

$20.95

Page 11: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Lunch Enhancements

ADD PASTA

Select One Pasta Penne, Bowtie, Linguini,

Spaghetti, Rigatoni

Select One Sauce Alfredo, Pomodoro,

Bolognese, Pesto, Vodka

$4.95 per person

ADD SALAD

Avant House Salad $1.95 per person

Caesar Salad

$2.95 per person

Wedge Salad $2.95 per person

Spinach Salad

$2.95 per person

ADD DESSERT (Charged per person)

Tiramisu $4.95

NY Cheesecake $6.95

SEAR Chocolate Cake $9.95

Brownies $4.95

Mini Petit Fours $9.95

Page 12: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Plated Lunch

(Minimum 15 People)

Includes Chefs choice of Salad, Single Entrée, Freshly Brewed Coffee and Tea Service

Salad

(Select One)

Entrées

Avant House Salad Shaved Carrots,

Tomatoes and Cucumbers, served with a Lemon Honey Vinaigrette

Caesar Romaine, Croutons,

and Romano

Wedge Grape Tomatoes, Baby Gem,

Shaved Red Onion and Crispy Bacon served with a Bleu Cheese Dressing

Spinach Salad Granola, Goat Cheese,

served with a Honey Citrus Vinaigrette

Roasted Salmon $28.95

Tomato Caper Relish, Green Beans, Saffron Rice

Grilled Shrimp (5) $25.95

Chimichurri, Cilantro Rice, Seasonal Vegetables

Hunters Chicken $26.95

Roasted Mushrooms and Pearl Onions, Madeira Demi Glace, Whipped Potatoes

Tuscan Chicken $22.95

Artichokes, Sundried Tomatoes, Mozzarella, Parmesan Risotto,

Roasted Asparagus

Seared Petite Sirloin

$28.95 Smashed Potatoes, Grilled Asparagus,

Merlot Demi Glace

Flat Iron Steak

$29.95 Roasted Fingerling Potatoes,

Sautéed Garlic Rapini

Butternut Squash Ravioli $24.95

Wilted Spinach, Pine Nut

Ratatouille Stuffed Portabella $22.95

Red Pepper Agrodulche

Page 13: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Boxed Lunch

Box Lunch

$20.95

All Boxed Lunches Include Chips, Freshly Baked Cookie, Whole Fruit, Spring Water and Appropriate Condiments

Salad:

Pasta Salad Artichokes, Peppers and Feta

Sandwiches: (Select two for your group, indicating quantity of each)

* Vegetable Wrap Hummus, Feta Cheese,

Cucumbers, Vine Ripened Tomatoes

Roasted Turkey Breast

Wheat Berry Bread, Cranberry Aioli Brie, Baby Greens

Shaved Top Sirloin Sandwich

Baguette, Arugula, Borsin Cheese, Horseradish

Honey Roasted Ham Brioche Roll,

Swiss, Bacon, Honey Mustard

* Denotes Vegetarian

Page 14: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

*Denotes Vegetarian*

Guest count for each entrée option is due along with the

guaranteed total one (1) week in advance. Place cards must be provided indicating guest name and selection of entree

PLATED DINNERS (Minimum 15 Guests)

Entrée Prices Listed are for a Two Course Dinner

Includes Avant House Salad, Rolls and Butter, Freshly Brewed Coffee and Tea Service

Choose Two Entrees or Featured Duet for your group at prices listed Add Third Entrée for $3.95 Surcharge per person

Entrées

Maderia Chicken $34.95

Bacon Wrapped Chicken Breast, Shallot Madeira Wine Demi Glace

Butter Roasted Chicken $34.95

Herbed Butter, Broccolini, Marble Pewee Potatoes

Pan Seared Pork Chops $34.95

Whipped Sweet Potatoes, Green Beans, Cranberry Apple Chutney

Teriyaki Glazed Salmon $28.95

Stir-Fried Rice

Seared Barramundi $28.95

Lemon Caper Beurre Blanc, Heirloom Potatoes, Seasonal Vegetable

*Ratatouille Stuffed Portabella $22.95

Wilted Spinach, Pine Nut

SEAR Signature Filet Mignon 6oz- $36.95 / 8oz- $41.95

Truffle Potatoes, Roasted Asparagus, Merlot Demi Glace

Grilled Manhattan Strip Steak 6oz-$34.95 / 10oz- $40.95

Truffle Potatoes, Roasted Asparagus, Merlot Demi Glace

Duel Entrée With Filet- $52.95

Without Filet- $38.95

Seared 6oz Filet Mignon With your choice of

Marinated Grilled Chicken Breast

Grilled Faroe Island Salmon

Grilled Shrimp Chef’s Choice of Starch and Vegetable

Page 15: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Dinner Buffets

Your Way Dinner Buffet $38.95

(Minimum 25 guests, under 25, $3.95 per person surcharge.) Includes Rolls and Butter, Chef’s Selection of Starch and Vegetable,

Freshly Brewed Coffee and Tea Service

Entrées Select Two or add a third entrée for an additional $7.95 per person

*Five Cheese Tortellini English Peas, Prosciutto and Parmesan Cream

*Vegetarian option without Prosciutto*

Chicken Marsala Sautéed Chicken Breast with Mushroom Marsala Sauce

Pan Seared Atlantic Salmon Lemon Caper Butter

Roasted Strip Loin Cabernet Reduction, Caramelized Onions

Chimichurri Crusted Sirloin Char-grilled and Sliced

Tuscan Chicken Breast Pan Seared Chicken, Artichokes, Sun Dried Tomatoes,

Mozzarella and Garlic, White Wine Butter Sauce

Grilled Pork Loin Cranberry Apple Chutney

Teriyaki Roasted Salmon Roasted Salmon with Teriyaki glaze

*Denotes Vegetarian*

Page 16: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Dinner Enhancements

ADD PASTA

Select One Pasta Penne, Bowtie, Linguini,

Spaghetti, Rigatoni

Select One Sauce Alfredo, Pomodoro,

Bolognese, Pesto, Vodka

$4.95 per person

Gluten Free available upon request

ADD SALAD

Avant House Salad $1.95 per person

Caesar Salad

$2.95 per person

Wedge Salad $2.95 per person

Spinach Salad

$2.95 per person

ADD DESSERT (Charged per person)

Tiramisu $4.95

NY Cheesecake $6.95

SEAR Chocolate Cake$9.95

Brownies $4.95

Mini Petit Fours $9.95

Page 17: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Carving Stations Prices are per person

Stations must be purchased on a full attendance basis

Served with Mini Brioche Rolls and Chef’s Condiments

Whole Prime Rib of Beef with au jus and Horseradish Sauce

$20.95

Roasted Tenderloin of Beef with au jus and Roasted Garlic Aioli $21.95

Roasted Split Strip Loin of Beef with au jus and Horseradish Sauce $18.95

Roasted Turkey Breast with Turkey Gravy and Cranberry Aioli $16.95

Sugar Cured Ham with Whole Grain Honey Mustard $15.95

Pork Loin with au jus $17.95

All stations are chef attended at a rate of $125 per hour / per chef / per station

Page 18: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Stations

Prices are per person 25 guest minimum with a $3.95 service charge under 25 guests

Pasta Station $13.95 Penne, Linguini & Bowtie

Alfredo, Pesto (pine nut free), Marinara Shrimp, Chicken, Sausage

Broccoli, Bell Peppers, Summer Squash, Zucchini, Spinach, English Peas, Black Olives, Mushrooms, Basil, Crushed Red Pepper, Romano Cheese

South of the Border $13.95

Build your own Taco: Blackened Chicken Strips, Ground Beef, Tequila Lime Rock Shrimp, White Corn Tortilla, Flour Tortilla,

Pico de Gallo, Salsa Blanco, Queso, Shredded Cheddar, Shredded Lettuce, Sour Cream, Nacho Chips

Slider Station $15.95

Pulled Pork, SEAR Signature Burger Sliders, Crab Cake Po Boy, Rolls, Cole Slaw, Smoke House BBQ, Carolina BBQ, Hoisin BBQ, Creole Remoulade Sauces

Asian Station $13.95

Soba Noodle, Lo Mein Noodle, White and Brown Rice, Shrimp, Pork, Chicken, Tofu, Scallion, Sesame Seeds, Egg, Snap Peas, Onions, Water Chestnuts, Peppers, Baby Corn, Broccoli,

Soy Ginger Teriaki, Sweet & Spicy Garlic, Hoisin BBQ

Mashed Potato Station $7.95

Yukon Gold Whipped Potato, Baby Red (skin on) Mashed Potato, Bacon, Scallion, Sour Cream, Cheddar, Pulled Pork, Broccoli, Brown Gravy

All stations are chef attended at a rate of $125 per hour / per chef / per station

Page 19: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Passed Hors d’ Oeuvres

Prices per dozen

Hot

Spanikopita $32 Mushroom Caps $32

stuffed with Choice of Vegetarian or Italian Sausage

Mini Meatballs $24

selection of Swedish, BBQ or Merlot Demi

Mini Mozzarella Sticks $31 with Marinara Sauce

Mini Egg Rolls $36 Vegetarian with Sweet & Sour Sauce

Chicken Satay $38 Thai Peanut BBQ

Mini Arancini $24

Mini Beef Wellington $48 Mini Crab Cakes with Remoulade $48

Burger Sliders $48 Day Boat Scallops wrapped in Bacon $50

Clams Casino $38

Cold

Bruschetta $32 Mushroom with local Honey and Asparagus,

Apple, Walnut, Goat Cheese Crostini,

Tuna Tartare Spoons $32 Beef Tartare Crostinis $32

Compressed Melon with Basil & Balsamic Vinegar $24 Caprese Skewers $36

Raw Oysters $30 Served with Cocktail Sauce, Mignonette and Lemon Wedges

Raw Clams $30 Served with Cocktail Sauce, Mignonette and Lemon Wedges

Shrimp Cocktail per piece (Jumbo Gulf Shrimp $2.50 / Colossal Black Tiger Shrimp $4.50)

Served with Cocktail Sauce and Lemon Wedges

Page 20: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Displays Cold Hors D’oeuvres Displays

Seasonal Fresh Vegetable Crudité $3.95 per person Selection of Fresh Vegetables served with Ranch Dip

Imported and Domestic Cheese Display $4.95 per person

Served with an Assortment of Crackers

Seasonal Fresh Fruit Display $4.95 per person

Seasonal Fruit, Melon and Berries, Served with Yogurt Dip

Antipasto Display $11.95 per person

Imported Prosciutto, Soppressata, Marinated Artichokes and Roasted Red Peppers, Mediterranean Olives, House made Hummus, Pita Chips and Soft Pita

Raw Bar Display $19.00 per person

(25 person minimum)

Oysters, Clams, Shrimp, Lobster, Cocktail Sauce, Mignonette

Dessert and Coffee Display Minimum 15 people

Miniature Dessert Display $11.95 per person Chef’s Selection of Miniature Pastries, Assorted Petite Cakes, Mini Cheesecakes and Tortes

Coffee Station $11.95 per person Freshly Brewed Coffees presented with Chocolate Shavings, Crushed Peppermint,

Cinnamon Sticks, Fresh Whipped Cream, Flavored Syrups, Assorted Hot Teas and Scones

Page 21: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Children’s Menu

$12.95 per person

(12 years old and under)

Select one for all guests:

Chicken Fingers

Grilled Barbeque Chicken Breast

Hamburger or Cheeseburger

Mac and Cheese

All Meals Served with Fries & Beverage

Page 22: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

One bartender per 100 guests for a fee of $100 up to 4 hours

Each additional hour is $25

Beverage Service

House Package

1 Hour: $15 / guest 2 Hours: $23 / guest 3 Hours: $31 / guest 4 hours: $39 / guest

Included with a selection of house brand liquors including vodka, gin, rum, whiskey, bourbon, and scotch

Wines (choose 2)- Santa Marina Pinot Grigio

Line 39 Chardonnay Mont Gras Cabernet

Colores del Sol Malbec Rosemount Pinot Noir

Beer Included-

Labatt Blue Labatt Blue Light

Call Package

1 Hour: $19 / guest 2 Hours: $31 / guest 3 Hours: $43 / guest 4 Hours: $55 / guest

Liquors Included-

Titos Vodka, Tanqueray Gin, Bacardi Rum and Captain Morgan Spiced Rum, Seagram’s 7 Whiskey, Jim Beam Bourbon, Dewar’s Scotch,

Jose Cuervo

Wines (choose 4)- Santa Marina Pinot Grigio

Salmon Run Riesling Line 39 Chardonnay Mont Gras Cabernet

Colores del Sol Malbec Rosemount Pinot Noir

Beer (choose3)-

Labatt Blue Labatt Blue Light Michelob ultra

Sam Adams Sierra Nevada Pale Ale

Premium Package

1 hour: $28 / guest 2 hours: $38 / guest 3 hours: $48 / guest 4 hours: $58 / guest

Liquors Included-

Titos Vodka, Kettle One Vodka, Bombay Sapphire Gin, Bacardi Rum, Captain Morgan Spiced Rum, Crown

Royal Whiskey, Jim Beam, Jack Daniels, Johnny Walker Red Scotch,

Jose Cuervo

Wines (choose 4)- Santa Marina Pinot Grigio

Matua Sauvignon Blanc Flora Springs Chardonnay

Austerity Cabernet Colores del Sol Malbec Rosemount Pinot Noir

Chateau St. Jean Red Blend Salmon Run Riesling

Sparkling- Veuve de Vernay

Beer (choose 4)-

Labatt Blue Labatt Blue Light Michelob Ultra

Amstel Light Heineken

Sierra Nevada Pale Ale Sam Adams Boston Lager

Page 23: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Beverage Service

One bartender per 100 guests for a fee of $100 up to 4 hours

Each additional hour is $25

Wines: Glass|Bottle

White Santa Marina Pinot Grigio $8|$28

Line 39 Chardonnay $8|$28 Chateau St. Jean Chardonnay $9|$34

Flora Springs Chardonnay $10|$48 Matua Sauvignon Blanc $9|$36

Salmon Run Riesling $8|$32 House Rosé $9|$34

Red

Colores del Sol Malbec $8|$28 Rosemount Pinot Noir $8|$28

Chateau St. Jean Red Blend $8|$28 Mont Gras Cabernet $8|$28

Chateau St. Jean Cabernet Sauvignon $9|$34

Sparkling

Veuve de Vernay French Sparkling $9|$34 Franco Amoroso Prosecco $9|$36

Beer:

Domestic: $5 per bottle

Labatt Blue Labatt Blue Light Michelob Ultra

Budweiser Bud Light

Import and Craft: $6 per bottle

Sam Adams Boston Lager Modelo

Amstel Light Heineken

Sierra Nevada Pale Ale

Cash Bar & Hosted Bar:

House Cocktails: $8 Call Cocktails: $9

Premium Cocktails: $10 Wine: $8, $9, $10 Domestic Beer: $5

Import / Craft: $6

Local Brews available upon request

Page 24: 2018 Catering Menu - Hilton · designed to meet the specific needs of meeting and event planners, from social to corporate functions. Allow our catering team’s expertise to make

18.1

Beverage Service

Beer, Wine & Soft Drink Package

1 hour $12 / guest

2 hour $17 / guest

3 hour $22 / guest

Includes:

Labatt Blue

Labatt Blue Light

Sam Adams Boston Lager

Seasonal Selection

Santa Marino Pinot Grigio

Line 39 Chardonnay

Mont Gras Cabernet

Rosemount Pinot Noir

Assorted Sodas & Juices

One bartender per 100 guests for a fee of $100 up to 4 hours

Each additional hour is $25