2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak,...

56
201415 REFERENCE GUIDE

Transcript of 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak,...

Page 1: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

2014-15 REFERENCE GUIDE

Page 2: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Wine Styles 4

White WineLight & Crisp 6Off-dry & Fruity 8Aromatic & Flavourful 10Full-bodied & Rich 16

Rosé Wine 20

Red WineMedium-bodied & Fruity 22Full-bodied & Smooth 30Full-bodied & Firm 40

Sparkling & Champagne 46Icewine & Port 48Cognac 50

The Essential Collection List 52

CONTENTS

Presenting the Essential Collection from VINTAGES. With over 130 hand-selected proven favourites to choose from, the world of wine is easy to explore. The finelycrafted wines in this Collection combine superb quality and distinctive character with exceptional value. VINTAGES Essentials are always available, so keep this handy go-to guide as your companion; try something new and find your favourites.

Page 3: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 3

Page 4: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

whitE winEsLIGHT & CRISPThese whites are known for their quenching character and crisp acidity. Fresh, light and invigorating, their flavours will remind you of green herbs, citrus and green apple. They’re socialsippers and great with many different dishes.You may taste: Citrus, green apple, fresh herbs, grassy flavours, mineral notesGreat examples: Unoaked Chardonnay (France), Dry Riesling (Ontario), Pinot Grigio (Italy)Sip them with: Appetizers, light chicken, lightseafood, light pasta dishes

OFF-DRY & FRUITYYou’ll love these wines for their kiss of sweetness.They have fruit-forward aromas and flavours. Think ripe apple, fresh peach and juicy melon, balanced by a pleasant acidity.You may taste: Peach, melon, red apple, citrusGreat examples: Riesling (Germany), Riesling,Gewürztraminer (Alsace), Semi-dry Riesling, Vidal (Ontario), Muscat/Moscato (California)Sip them with: Spicy Thai dishes, Indian curry, smoked meat

AROMATIC & FLAVOURFUL These whites are true show-stoppers! Their bold, exotic fruit flavours of lychee, papaya and mangoshine through. With thrillingly intense floral aromas,these wines have personality to spare.You may taste: Lychee, mango, melon, cantaloupe, papayaGreat examples: Sauvignon Blanc (New Zealand),Gewürztraminer (Alsace), Torrontés (Argentina), Muscat (California)Sip them with: Baked salmon, sea bass, pork, cured meat

FULL-BODIED & RICH Meet the most flavourful whites! They have a luxurioustexture, often described as “buttery.” They have nutty,vanilla and spice notes thanks to oak-barrel ageing.Their fullness makes them an excellent choice for rich food.You may taste: Vanilla, pineapple, fig, hazelnut, toasty flavours Great examples: Chardonnay (California), Chardonnay (Australia), Burgundy; white blends(Rhône), Pinot Gris (Alsace)Sip them with: Cream sauces, lobster with butter,roasted turkey, poached salmon

rED winEsLIGHT-BODIED & FRUITYThese easy-drinking wines are fresh and fruity, with bright berry flavours. They’re great anytime sippers.You may taste: Raspberry, cherry, tart cranberryGreat examples: Beaujolais (France), Gamay Noir(Ontario), Pinot Noir (New Zealand)Sip them with: Appetizers, soft cheeses, pizza

MEDIUM-BODIED & FRUITYThese versatile crowd-pleasers are deliciously balanced, with fruit-forward flavours and a casual go-with-anything style.You may taste: Cherry, raspberry, plumGreat examples: Valpolicella, Montepulciano (Italy),Cabernet Franc, Merlot (Ontario), Côtes du Rhône,Burgundy (France)Sip them with: Weekday meals, pizza, pasta, grilled chicken

FULL-BODIED & SMOOTHTry these velvety smooth reds with intense, dark fruit flavours. They have soft tannins, spice and vanilla.You may taste: Plum, vanilla, cassis, clove, blackberry, cinnamon, blackcurrant, black pepperGreat examples: Shiraz (Australia), Merlot, Cabernet-Merlot (California), Ripasso (Italy), premium red blends (Ontario and British Columbia)Sip them with: Steak, sausage, lamb, mushrooms

FULL-BODIED & FIRMTry these captivating and powerful reds with complex flavours of black fruit, spice and vanilla.You may taste: Plum, vanilla, cassis, clove, blackberry,cinnamon, blackcurrant, black pepperGreat examples: Cabernet Sauvignon (California),Amarone, Barolo (Italy), Bordeaux (France), premiumCabernet Sauvignon, Cabernet blends (Ontario)Sip them with: Steak, roasted meat

we’ve developed this system of styles to help make it easier to find a wine you like. Every wine has its own unique personality, of course. But wines of the same style will share some key characteristics, and pair well with the same types of food.

4 VINTAGES

Exploring winE stylEs

Page 5: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

ESSENTIAL TIPS

how toserve

GLASSWAREYou can drink wine in any glass but if you really want toenhance the taste experience, try a glass specificallydesigned for the type of wine you are consuming. An investment in decent stemware will pay off in thelong run. Clear glass or crystal is preferable. Avoidcoloured or beveled glass.

DECANTING Aerating can enhance the aromas and flavours of a wine and there is certainly no harm in it. A fancy decanter is not required to accomplish this. Just pour the wine into any clear glass pitcher as fast as you can, to let in lots of air. Try it with white and rosé wines too!

SERVING TEMPERATURESThe fastest way to chill a bottle is to submerge it in abucket of half water and half ice for 10 to 20 minutes.If you have more time: • Whites can be chilled in the fridge for up to 3 hours(any longer will deaden the aromas and flavours)

• Light-bodied reds such as Pinot Noir (red Burgundy)and Gamay Noir (Beaujolais), can be refrigerated for15 to 20 minutes before serving to bring out theirfresh fruit flavours.

If you accidentally over-chill your wine, just let it warm up a few degrees before serving. Your guests will thank you!

Page 6: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

light & CrispAn Essential for light dining or the appetizer hour, light and crisp whitesshould strike the perfect balance between accenting flavours andquenching a thirst. Edges of citrus,herbs and grassy notes lend freshnessto these whites while a crisp aciditypunctuates each sip. The BolliniPinot Grigio is an exemplary optionthat shows beautifully alongsidelighter pastas and seafoods while it complements the comfort of achicken, leek and lemon pie.

Bollini Pinot Grigio DOC Trentino, Italy.Pear and honey with touches of apple and mineral.Pair with: turkey breast951319 $16.95

Kim Crawford East Coast Unoaked ChardonnayMarlborough/Hawke’s Bay East Coast, New Zealand.White flowers, lively citrus, melon and green apple. Pair with: grilled seafood991950 $18.95

Santa MargheritaPinot Grigio DOC Valdadige, Alto Adige, Italy.Refreshing green apple, peach and citrus notes. Pair with: seafood salad106450 $17.95

Featured: chicken, leek and lemon pieFind recipe at www.vintages.com/chickenpie

6 VINTAGES

Page 7: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find
Page 8: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

off-dry& FruityWhen it’s takeout night and yourtastes are leaning towards the spicyAsian or South Asian cuisine, prepareyourself accordingly. That’s wherethese off-dry and fruity whites takecentre stage. Their aromas andtastes deliver a rounded sweetnessthat revolves around layers of fruitflavour. Their acidic edge also counteracts and complements the fiery spice without thoroughlydousing it. They cool the palate anddeliver an acidic kick that sootheswithout surrendering to the heat.

Megalomaniac Narcissist RieslingEdra’s Vineyard, VQA Niagrara Peninsula, Ontario.Lime, tangerine, pear, apple and mineral with a nuanced sweetness.Pair with: pan-seared scallops067587 $17.95

Conundrum California.Peach, melon, spring flowers and a touch of honeyed lychee. Pair with: spicy seafood dishes694653 $23.95

Page 9: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 9

Page 10: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Aromatic &FlavourfulWait for it – your guests’ reactions willsay it all. These are the wines knownto induce double-takes, earnest label examination and, inevitably, secondpours. In short, they give white winessome much-deserved wow thanks to their intensely exotic aromas andflavours. The Astrolabe SauvignonBlanc’s plump character and silkytexture is a worthy match for thisflavourful salmon and pesto dish.Note how this white asserts itselfwithout overstating its personality –just as the perfect dinner companionsshould present themselves.

Astrolabe Province Sauvignon BlancMarlborough, South Island, New Zealand.Herbal, with Asian pear, gooseberry and lime zest.Pair with: seafood salads010421 $22.95

Featured: salmon with pestoFind recipe at www.vintages.com/salmon

Page 11: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 11

Page 12: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Aromatic &Flavourful

Page 13: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Crios de Susana Balbo Torrontés Argentina. Floral and fruity offering apple blossom, peach, orange and lime. Pair with: garlic crab legs.001834 $13.95 | Flat Rock Twisted VQA Twenty Mile Bench, Niagara Peninsula, Ontario. Pure mineral with vibrant pear, tropical fruit and limenotes. Pair with: spicy Asian pork dishes. 001578 $16.95 | Cave Spring Estate Riesling VQA Beamsville Bench, Niagara Peninsula, Ontario.Floral with stony mineral base underlying peach and citrus fruit. Pair with: turkey burgers. 286377 $17.95 | Thirty Bench Riesling VQABeamsville Bench, Niagara Peninsula, Ontario. Ripe peach, pear, lemon and spice. Pair with: foie gras. 024133 $18.95 | Willm Réserve RieslingAC Alsace, France. Bone dry with notes of lime juice, peach and mineral. Pair with: sweet-and-sour pork loin. 011452 $15.95

For full product information and food matches visit vintages.com/essentials VINTAGES 13

Page 14: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Aromatic &Flavourful

Page 15: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Henri Bourgeois Les Baronnes Sancerre AC, Loire, France. Gooseberry, grapefruit and fresh herb notes. Pair with: raw oysters. 542548 $24.95Louis Jadot Chardonnay Bourgogne AC, Burgundy, France. Poised with yellow apple, citrus zest and gentle oak. Pair with: trout with tarragonbutter. 933077 $18.95 | Anselmi San Vincenzo IGT Veneto, Italy. Intense and flavourful with lavender, toast, peach and pineapple. Pair with:creamy pastas. 948158 $14.95 | Cloudy Bay Sauvignon Blanc Marlborough, South Island, New Zealand. Intense gooseberry, melon, lime andminerality. Pair with: grilled calamari. 304469 $29.95 | Oyster Bay Sauvignon Blanc Marlborough, South Island, New Zealand. Lime, passionfruit, kiwi and fresh-cut grass. Pair with: sea scallops. 316570 $18.95 | Kim Crawford Sauvignon Blanc Marlborough, South Island, New Zealand.Gooseberry, pea pods and passion fruit. Pair with: steamed clams. 035386 $18.95 | Bonterra Chardonnay Organic wine, Mendocino County,California. Vibrant banana and pineapple with caramel and smoke. Pair with: grilled chicken. 342436 $18.95

VINTAGES 15

Page 16: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Full-bodied & richBehold the whites with the character to confidently stand alongside the most luxurious of flavours. Theseare full-bodied and rich wines that unfold lavishly on the palate.Emphatic in character and ever-so-appetizing, they make a statementon their own, but serving with richerfoods showcases their strengths.Reach for the Kendall-JacksonChardonnay with its wonderfully integrated layers of tropical fruit orthe buttery richness of Mer SoleilReserve when succulent lobster andcreamy polenta are on the menu.

Kendall-Jackson Vintner’s ReserveChardonnayCalifornia.Sunny and lively with buttered toastand exotic fruit. Pair with: grilled chicken369686 $19.95

Mer Soleil Reserve ChardonnaySanta Lucia Highlands, Monterey County, California.Lemony fresh with tropical fruit, buttered toast and vanilla. Pair with: lobster tail958975 $34.95

Featured: lobster and polentaFind recipe at www.vintages.com/lobster

16 VINTAGES

Page 17: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find
Page 18: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Mission Hill Reserve Chardonnay VQA Okanagan Valley, British Columbia. Pear, peach, melon, toffee and toasty oak. Pair with: pasta alfredo. 545004 $19.95 | Malivoire Chardonnay VQA Niagara Peninsula, Ontario. Baked apple, caramel, toasty oak and a mineral-laced finish. Pair with: fishand chips. 573147 $19.95 | Tawse Sketches Of Niagara Chardonnay VQA Niagara Peninsula,Ontario. Tropical fruit, pear and cinnamon spice. Pair with: chicken caesar salad. 089037 $19.95Bachelder Niagara Chardonnay VQA Niagara Peninsula, Ontario. Minerality, apple, pear, orchardblossoms, vanilla, cinnamon and smoke. Pair with: swordfish. 302083 $29.95

Full-bodied & rich

Page 19: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

La Chablisienne Vieilles Vignes Chablis Les Vénérables, AC, Burgundy, France. Unoaked and steely with sweet apple, mineral and citrus. Pair with: grilled sole. 215525 $24.95 | Oyster Bay Chardonnay Marlborough, South Island, New Zealand. Apple, melon, lemon, well-handleduse of oak. Pair with: grilled pork chops. 326728 $18.95 | Toasted Head Chardonnay California. Toasty with vibrant tropical fruit and apple-cinnamon spice. Pair with: grilled shrimp. 594341 $17.95 | Sonoma-Cutrer Russian River Ranches Chardonnay Sonoma Coast, California.Tropical fruit, roasted hazelnut, citrus and butter. Pair with: grilled salmon. 608653 $24.95 | J. Lohr Riverstone Chardonnay Arroyo Seco,California. Banana, mango and pineapple with a smoky undertone. Pair with: grilled shrimp. 258699 $18.95

VINTAGES 19

Page 20: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

roséRosés are not a compromise between red and white – that’s common knowledge now. What they are is an excitingprospect. They’ve managed to carve out their own bit of realestate at the table and are known to frequent the hors d’œuvres hour with refreshing regularity. And that’s the point:they’re remarkably versatile. Fromsalads to seafood to grilled fare and light pastas, consider rosés an invitation to discover what foodmatch really works for you.

Malivoire Ladybug Rosé VQA Niagara Peninsula, Ontario.Fresh, zesty and bursting with red cherry and wild strawberry. Pair with: charcuterie and olives559088 $15.95

20 VINTAGES

Page 21: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

ESSENTIAL TIPS

pairingguidelinesMatching with food can be one of the greatest pleasures in the enjoyment of wine – since wine is,after all, meant to be a part of the meal. Here are some very simple guidelines. Ask your VINTAGES

Product Consultant for specific matches.

GRILLED FOOD: Choose full-bodied red wines,and wines that have been oaked, such as CalifornianChardonnay and Cabernet Sauvignon, and Spanish reds.

FISH: Pair with white or sparkling wines with goodacidity, such as Sauvignon Blanc or white sparklers.Meaty fish like salmon can work well with lighter red wines, such as Pinot Noir and Gamay, as well asrosé sparklers.

SEAFOOD: Shellfish is a classic pairing with light,crisp white wines like Muscadet or Pinot Grigio, whilebuttery lobster goes well with a rich Chardonnay.

VEGETABLES: Salads are good with light or aromatic whites, sparklers or rosés, while grilled veggies suit oaked white wines and lighter reds.

POULTRY: Go with crisp or aromatic whites such as dry Riesling, Pinot Grigio or lighter styles ofChardonnay, plus rosé wines and lighter reds likeGamay or Pinot Noir.

RED MEATS: Classic pairings are bigger reds like Cabernet, Merlot, Malbec, and Spanish and Portuguese reds. Tender meats go well withsmoother reds such as Châteauneuf-du-Pape or Amarone, while rarer cuts are suited to firmer reds like Bordeaux or Barolo.

SWEET FOOD: This works well with wines withsome residual sugar (sweetness) such as dessertwines, Icewine and some Rieslings.

Page 22: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Medium-bodied& FruityThe common conundrum of hosting almost always involves determiningwhich wine is best for the occasion.Keep the answer satisfying withmedium-bodied and fruity wines.They’ve got personality, versatilityand endless appeal because the fruit flavours are upfront and complement a range of foods without overwhelming the palate.Beronia is a superlative example.With its easygoing sophistication,this gives those burger nights ashade of something special, just like it can add immeasurably tothose casual pizza or pasta nightswhen kicking back with friends.

Beronia Reserva DOCa Rioja, Spain.Raspberry, black cherry, vanilla,smoke, anise and black pepper.Pair with: smoky burgers050203 $19.95

Featured: the olé burgerFind recipe at www.vintages.com/burger

Page 23: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 23

Page 24: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Flat Rock Pinot Noir VQA Niagara Escarpment, Ontario. Aromas and flavours of raspberry, beetroot, smokedmeat and spice. Pair with: veal. 001545 $19.95 | G. Marquis The Silver Line Pinot Noir VQA Niagara-on-the-Lake,Ontario. Layered red cherry, raspberry, mineral and smoke. Pair with: mushroom risotto. 258673 $19.95Featherstone Cabernet Franc VQA Niagara Peninsula, Ontario. Floral with rich dark fruit and vanilla notes. Pair with: grilled meats. 064618 $17.95 | Malivoire Gamay VQA Niagara Peninsula, Ontario. Ripe, juicy and refreshing with red berry and pepper notes. Pair with: roast beef. 591313 $17.95

Page 25: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Hidden Bench Estate Pinot Noir VQA Beamsville Bench, Niagara Peninsula, Ontario. Elegant and refined red cherry, herbal and mineral notes.Pair with: bacon-stuffed mushrooms. 274753 $29.95 | Southbrook Triomphe Cabernet Sauvignon Organic wine, VQA Niagara-on-the-Lake,Ontario. Dark cherry, raspberry syrup, cassis and vanilla. Pair with: ratatouille. 193573 $22.95 | Norman Hardie Unfiltered Niagara PinotNoir VQA Niagara Peninsula, Ontario. Big and rich, with vivid dark cherry and spice. Pair with: roast beef. 208702 $39.00Perrin Réserve AC, Côtes du Rhône, France. Juicy, ripe red berry fruits and spices. Pair with: grilled duck breast. 363457 $14.95E. Guigal Côtes du Rhône AC, France. Flavours of plum, black raspberry and woodsmoke. Pair with: beef stew. 259721 $16.95

VINTAGES 25For full product information and food matches visit vintages.com/essentials

Page 26: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Chanson Père & Fils Le Bourgogne Pinot Noir AC, Burgundy, France. Elegant with sour cherry, mineral andspice. Pair with: rotisserie chicken. 050575 $17.95 | Christian Moueix Merlot AC, Bordeaux, France. Fragrant andappealing with lovely black fruit and bright acidity. Pair with: grilled steak with sautéed mushrooms. 961227 $14.95Louis Jadot Beaujolais-Villages AC, Beaujolais, France. Floral with fresh strawberry, dark cherry and smoke. Pair with: churrasco chicken. 365924 $15.95

Page 27: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Louis Jadot Bourgogne Pinot Noir AC, Burgundy, France. Dynamic red berry, cedar smoke and spiced plum. Pair with: murshoom burgers.162073 $22.95 | Tommasi Ripasso Valpolicella Classico Superiore DOC, Veneto, Italy. Robust with dark cherry, blueberry, earth, spice and mocha. Pair with: beef brisket. 910430 $19.95 | Monte Antico IGT, Tuscany, Italy. Cherry, berry, plum, smoke and spice. Pair with: grilled lamb. 069377 $15.95 | Rocca delle Macìe Chianti Classico DOCG, Tuscany, Italy. Cherry, floral, pepper spice and grilled herbs. Pair with: meat lasagna. 741769 $18.95

VINTAGES 27

Page 28: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Rocca delle Macìe Chianti Riserva DOCG, Tuscany, Italy. Layered and complex spice, chocolate, wild berry and cherry.Pair with: grilled beef kebabs. 111641 $15.95 | Sella & Mosca Cannonau di Sardegna Riserva DOC, Sardinia,Italy. Flavours of plum, wild berries, leather and spice. Pair with: beef kebabs. 425488 $13.95 | Antinori Pèppoli Chianti Classico DOCG, Tuscany, Italy. Floral, cherry, redcurrant, strawberry and herbs. Pair with: homemadepizza. 606541 $19.95 | Monte Zovo Sa’ Solin Ripasso Valpolicella DOC, Veneto, Italy. Cherry, herbs and cranberrywith spicy pepper and meaty notes. Pair with: gourmet pizza. 650713 $17.95

Page 29: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

L.A. Cetto Petite Sirah Guadalupe Valley, Baja California, Mexico. Black and blue fruit, pepper and cocoa with robust tannins. Pair with: spicymeat dishes. 983742 $11.95 | Kim Crawford Pinot Noir Marlborough, South Island, New Zealand. Black cherry, raspberry and earthy notes.Pair with: pulled pork sandwiches. 626390 $19.95 | Julian Chivite Gran Feudo Reserva DO, Navarra, Spain. Spring flowers with ripe cherry andsandalwood. Pair with: beef empanadas. 479014 $15.95 | LAN Crianza DOCa, Rioja, Spain. Depth and complexity with accessible spice andred berry. Pair with: smoked ribs. 166538 $15.95 | Rodney Strong Estate Pinot Noir Russian River Valley, Sonoma County, California.Intense plum, cherry, beet, smoke and spice. Pair with: grilled tuna steaks. 954834 $24.95

VINTAGES 29

Page 30: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Full-bodied& smoothFor the uninitiated, those velvety, voluptuous reds that run full-bodied and smooth are an absolute revelation. A perfectly seared rib-eye with peppercorn sauce takes on new dimensions when pairedwith a wine that shows such dark fruit depth. Look to Belle GlosMeiomi Pinot Noir for its cherry juiciness and chocolate undertonesto bring out the best of this dish. Alternatively, the Louis M. MartiniCabernet Sauvignon reaches evendeeper, mingling fruit, spice and mellowed oak to round out the experience. Lamb, sausage or roasts?Go full-bodied and smooth.

Belle Glos Meiomi Pinot NoirMonterey/Santa Barbara/SonomaCounties, California.Soft and luxurious with chocolate,dark cherries and berries.Pair with: baby back ribs130138 $26.95

Louis M. Martini Cabernet Sauvignon Napa Valley, California.Elegant black fruit and cedar noteswith considerable balance. Pair with: filet mignon232371 $29.95

Featured: grilled rib eye with peppercorn butterFind recipe at www.vintages.com/ribeye

Page 31: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 31

Page 32: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Kaiken Malbec Luján de Cuyo, Mendoza, Argentina. Blueberry, raspberry and chocolate with exceptional balance.Pair with: grilled lamb. 058339 $14.95 | Catena Malbec Mendoza, Argentina. Densely packed blackberry, blueberry, spice and chocolate. Pair with: grilled gourmet sausages. 478727 $19.95 | Catena Cabernet SauvignonMendoza , Argentina. Black fruit, cassis and spicy black pepper. Pair with: pepper steak. 985002 $19.95 | LuigiBosca Reserva Malbec Mendoza, Argentina. Brimming with raspberry, plum, dark chocolate and spicy notes. Pair with: grilled gourmet sausages. 079293 $15.95

Page 33: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Kilikanoon Killerman’s Run Shiraz Australia. Plush and hedonistic with blackberry jam, cherry and toasted oak. Pair with: spare ribs.925453 $19.95 | Two Hands Gnarly Dudes Shiraz Barossa Valley, South Australia. Barossa’s famed roasted fruit notes supported by ampleblack fruit. Pair with: grilled meats. 660043 $29.95 | Mitolo Jester Shiraz McLaren Vale, South Australia. Big luxurious notes of chocolate-cherry, blackberry, and coffee bean. Pair with: rare roast beef. 659607 $21.95

VINTAGES 33

Page 34: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Penfolds Thomas Hyland Shiraz Adelaide, South Australia. Ripe black cherries, plum, chocolate, smoke andoak. Pair with: veal tenderloin. 611210 $19.95 | Majella The Musician Cabernet/Shiraz Coonawarra, South Australia. Elegant and complex with ripe blackberry and herbs. Pair with: rare roast beef. 142018 $19.95Small Gully The Formula Robert’s Shiraz South Australia. Complex dark fruit, woodsmoke and chocolate with ripe tannins. Pair with: roast beef. 142935 $18.95 | Trius Red VQA Niagara Peninsula, Ontario. Blackcurrant,grilled herbs, tobacco and cedar. Pair with: slow-cooked pork shoulder. 303800 $22.95

Page 35: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

The Foreign Affair The Conspiracy VQA Niagara Peninsula, Ontario. Fresh and dried berries, spice and leather. Pair with: grilled red meats.149237 $19.95 | Montes Alpha Cabernet Sauvignon Colchagua Valley, Chile. Concentrated and complex with raspberry, vanilla and oak. Pairwith: grilled meats. 322586 $19.95 | Perrin & Fils Les Sinards Châteauneuf-du-Pape AC, Rhône, France. Blackberry, garrigue, cranberry,earth and spice. Pair with: roast duck. 926626 $34.95 | Zenato Ripassa Valpolicella Superiore DOC, Veneto, Italy. Big and rich with blackberry,blueberry, cocoa and raisins. Pair with: risotto with gorgonzola. 479766 $24.95 | Zenato Amarone della Valpolicella Classico DOC, Veneto,Italy. Lush and powerful with dried fruit, blackberry and chocolate notes. Pair with: steak. 413179 $49.95 | Tedeschi Amarone della ValpolicellaClassico DOC, Veneto, Italy. Intense aromas and flavours of cherry, dried fruit and violets. Pair with: roast lamb. 433417 $39.95

VINTAGES 35

Page 36: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find
Page 37: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Porcupine Ridge Syrah WO Swartland, South Africa. Dark and smoky with blackberry, spice and vanilla. Pair with: braised beef. 595280 $14.95The Grinder Pinotage WO Swartland, South Africa. Intense coffee aromas and flavours with dark and red fruits. Pair with: smoked pork ribs.269076 $13.95 | Torres Gran Coronas Cabernet Sauvignon Reserva DO Penedès, Spain. Dark fruit, coffee beans and redcurrant withsleek tannins. Pair with: filet mignon. 036483 $18.95 | Francis Coppola Diamond Collection Ivory Label Cabernet Sauvignon California.Cassis, spice and cherry with good structure and refreshing acidity. Pair with: gourmet burgers. 521021 $24.95 | Ravenswood VintnersBlend Old Vine Zinfandel California. Ripe and soft with juicy dark berry, raspberry and spice. Pair with: jerk pork. 359257 $17.95

VINTAGES 37For full product information and food matches visit vintages.com/essentials

Page 38: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Bonterra Cabernet Sauvignon Organic wine, Mendocino County, California. Focused blackberry, cassis, mocha, driedherb and toasty oak flavours. Pair with: portobello mushroom burgers. 342428 $19.95 | 7 Deadly Zins Old VineZinfandel Lodi, California. Abundant black fruits, vanilla, smoke and spice. Pair with: grilled ribs. 059311 $24.95Liberty School Cabernet Sauvignon Paso Robles, California. Rich and savoury crowd-pleaser with concentrateddark fruit and spice. Pair with: meat-lovers’ pizza. 738823 $19.95 | Irony Merlot Napa Valley, California. Aromaticand approachable with raspberry, black fruit, mocha and vanilla. Pair with: gourmet burgers. 183186 $19.95

Page 39: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Sterling Cabernet Sauvignon Napa Valley, California. Rich cassis with spicy plum and chocolate. Pair with: rib roast. 314575 $27.95Sterling Merlot Napa Valley, California. Silky, succulent and filled with blackberry and cherry flavours. Pair with: roast chicken. 330241 $27.95McManis Cabernet Sauvignon California. Ripe black fruit, cassis, vanilla and woodsmoke. Pair with: grilled ribs. 212126 $19.95 | ColumbiaCrest H3 Cabernet Sauvignon Horse Heaven Hills, Washington. Complex and generous fruit, coffee and chocolate accents. Pair with: braisedmeats. 210047 $19.95 | J. Lohr Seven Oaks Cabernet Sauvignon Paso Robles, California. Black cherry, blackcurrant, cedar, vanilla andspice. Pair with: rib-eye steak. 656561 $21.95

VINTAGES 39

Page 40: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Full-bodied& FirmFor some, firm and full-bodied redsare the pinnacle of wine preciselybecause they’re big, robust andweighty. They make a powerful declaration whenever they’reserved. To those who maintain thatthey’re limited to accompanyingthick cuts of red meat, the secret is to let these wines breathe. Play to their strengths and matchthem to dishes that share their own depth of character, like theearthy, rich flavours of a mushroomrisotto. From there, liberate yourpairing possibilities and allow yourexplorations to flourish.

Ringbolt Cabernet SauvignonMargaret River, Western Australia.Cassis and cedar and a lifted violet floral tone.Pair with: grilled lamb 606624 $19.95

Pirramimma Petit VerdotMcLaren Vale, South Australia.Chocolate-covered ripe fruit, blackcherry, mocha and sleek tannins. Pair with: rack of lamb986752 $26.95

Wynns Coonawarra Estate BlackLabel Cabernet SauvignonCoonawarra, South Australia.Rich black fruit, cassis, spice, leather and herbal touches. Pair with: rosemary-crusted lamb084996 $27.95

Mission Hill Reserve CabernetSauvignon VQA Okanagan Valley, British Columbia.Ripe red and black fruit, cassis,mocha and smoke.Pair with: veal medallions553321 $22.95

Featured: mushroom risottoFind recipe at www.vintages.com/risotto

Page 41: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 41

Page 42: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Pérez Cruz Reserva Cabernet Sauvignon Maipo Valley, Chile. Cassis, black cherry and smoky oak notes. Pair with:blackened chicken. 694208 $15.95 | Santa Carolina Reserva de Familia Cabernet Sauvignon Maipo Valley, Chile.Cassis and black fruits with smoke-edged herbal tones. Pair with: grilled lamb. 684597 $18.95 | Concha y ToroMarques de Casa Concha Cabernet Sauvignon Puente Alto, Chile. Robust with cassis, blackberry, chocolate andcedar notes. Pair with: roast lamb. 337238 $19.95 | Concha y Toro Winemaker’s Lot 148 Carmenère LasPataguas Vineyard, Rapel Valley, Chile. Black fruit and campfire smoke with rich earth and spice. Pair with: blackenedsteak. 030957 $18.95.

Page 43: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Château Pipeau AC, St-Émilion Grand Cru, France. Impressive fruity and smoky flavours and a long, spicy finish. Pair with: lamb shanks.302018 $34.95 | Castelgiocondo Brunello di Montalcino DOCG, Tuscany, Italy. Luxurious blackberry, raspberry and earth notes. Decant for two hours. Pair with: rare steaks. 650432 $49.95 | Marchesi di Barolo La Tradizione Barolo DOCG, Piedmont, Italy.Complex and stylish red fruit, spice and floral notes. Pair with: grilled meats. 168179 $34.95 | Tignanello IGT Tuscany, Italy. Black cherry,plum and spice dominate. Pair with: roast lamb. 986786 $99.95

VINTAGES 43

Page 44: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Esporão Reserva Red DOC Alentejo, Portugal. Dark cherry, chocolate, dried fruit, vanilla and leather. Pair with:smoked ham. 606590 $25.95 | Cathedral Cellar Cabernet Sauvignon WO Western Cape, South Africa.Blackcurrant, dark cherry, spice and savoury herbs. Pair with: gourmet burgers. 328567 $14.95 | Muga ReservaDOCa Rioja, Spain. Blackberry, cherry, woodsmoke, cedar and vanilla. Pair with: rotisserie chicken. 177345 $23.95Robert Mondavi Cabernet Sauvignon Napa Valley, California. Cassis, blackberry, spice and cedar notes. Pair with: filet mignon. 255513 $34.95

Page 45: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Cakebread Cellars Cabernet Sauvignon Napa Valley, California. Striking complexity, finesse and structure with abundant cassis and blackfruit. Pair with: prime rib. 710426 $99.95 | Beringer Cabernet Sauvignon Knights Valley, Sonoma County, California. Ripe cassis, vanilla andsmoke aromas. Cellar or decant. Pair with: roast beef. 352583 $34.95 | Stags’ Leap Winery Cabernet Sauvignon Napa Valley, California.Layered cassis, black cherry, cinnamon and woodsmoke. Pair with: roast beef. 996405 $49.95

VINTAGES 45

Page 46: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

sparkling &Champagne

Thankfully we’ve left behind thosenotions that only celebrations deserve a sparkling wine. On the contrary, these wines haveeveryday appeal that burst withflavour and bubble with character.Start the evening with them butdon’t shy away from sipping themwith whatever you’re craving. And yes, that effervescence always adds a bit of panache tothe occasion.

13th Street Cuvée 13 Sparkling Brut Rosé VQA Niagara Peninusla, Ontario.Bright and fresh with red fruit and mineral notes. Pair with: smoked salmon.147504 $24.95 | Foss Marai Extra Dry Prosecco DOC Treviso, Veneto, Italy.Crisp with white flower, pear, apple and mineral. Pair with: seafood appetizers.729392 $19.95 | Santa Margherita Brut Valdobbiadene Prosecco SuperioreDOCG, Veneto, Italy. Toasty with lemon zest, pear, white peach, apricot. Pair with:seafood appetizers. 687582 $17.95

Page 47: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 47

Veuve Clicquot Ponsardin Brut Vintage Champagne AC, France. Lavish apple, poached pear, hay bale and bread dough notes. Pair with:lobster-stuffed ravioli. 508614 $88.95 | Laurent-Perrier Cuvée Rosé Brut Champagne AC, France. Raspberry, redcurrant, flint, sour cherry and citrus. Pair with: rack of lamb. 396895 $99.95 | Dom Pérignon Brut Vintage Champagne AC, France. Artisanal bread, apple,pear and mineral notes. Pair with: Alaskan king crab. 280461 $219.95 | Louis Roederer Brut Premier Champagne AC, France. Aromas of pear, smoke, spice, herbs and dried flowers. Pair with: stuffed pork tenderloin. 268771 $67.95 | Cristal Brut Vintage Champagne AC,France. Pear, lemon, pastry dough and a smoky minerality. Pair with: roasted lobster. 268755 $286.95 | Dom Pérignon Brut Rosé Vintage Champagne AC, France. Floral, mineral, red berries and spice. Pair with: lamb or seafood. 091777 $299.95

Page 48: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

icewine & portDecadence comes in small measures when Icewine appears.Cherished for its concentratedflavours, one sip reveals both anintensity and a delicacy of fruitynotes. Share over dessert, or better yet, just pour and treat as a dessert. If drawn to somethingdeeper and darker, then pour thePort and let its rich, silky texturebring out the best of a cheeseplate or nibble of dark chocolate.

Peller Estates Private Reserve Vidal Icewine VQA Niagara Peninsula, Ontario.Sweet, with honey, peach and citrus plus balancing acidity. Pair with: blue-veinedcheeses. 018564 200 mL $26.95 | Magnotta Vidal Icewine VQA Lake Erie North Shore, Ontario. Apricot, candied peach, toffee and honey. Pair with: agedcheeses. 587154 375 mL $29.95 | Kittling Ridge Vidal Icewine VQA NiagaraPeninsula, Ontario. Citrus-y with rich tropical fruit, honey, apricot, ripe melon. Pair with: peach cobbler. 563247 375 mL $39.95

48 VINTAGES

Page 49: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Jackson-Triggs Proprietors’ Reserve Vidal Icewine VQA Niagara Peninsula, Ontario. Rich tropical fruit, apricot and peach notes. Pair with: duck pâté.389411 375 mL $39.95 | Henry of Pelham Riesling Icewine VQA Niagara Escarpment, Ontario. Citrus fruit, poached pear, ripe peach, honey andspice. Pair with: fresh apple pie. 430561 375 mL $49.95 | Inniskillin Vidal Icewine VQA Niagara Peninsula, Ontario. Delicious creamy peach, candiedcitrus peel and honey flavours. Pair with: raspberry mousse. 388306 375 mL $49.95 | Lakeview Cellars Vidal Icewine VQA Niagara Peninsula, Ontario. Aromas and flavours of honey, peach cobbler and pear preserves. Pair with: Foie gras. 522672 200 mL $20.95 | Taylor Fladgate 20-year-oldTawny Port DOC Douro, Portugal. Trademark rich apricot, dried fruit, praline and roasted nut flavours. Pair with: crème brûlée. 149047 $67.95Taylor Fladgate 10-year-old Tawny Port DOC Douro, Portugal. Dried cherry, toasted walnut, almond and toffee. Pair with: stilton. 121749 $34.95

Page 50: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

CognacWith its timeless seduction, this is a rare opportunity to acquire a Cognac of impeccable pedigree.Rémy Martin Louis XIII XO defiesdescription if only because it summons the extraordinarywhenever it is poured.

Rémy Martin Louis XIII CognacBaccarat crystal decanter, France.Smooth, long-finishing, deliciously complex fruit, delicate flowers and spices. Sip and savour. 94433 $2,800.00

50 VINTAGES

Page 51: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find
Page 52: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

WHITE WINE – LIGHT & CRISP

ITALY Bollini Pinot Grigio DOC, Trentino, Italy. 951319 (XD) 750 mL $16.95 1 ◯ ◯

Santa Margherita Pinot Grigio DOC Valdadige, Alto Adige, Italy. 106450 (XD) 750 mL $17.95 1 ◯ ◯

NEW ZEALAND Kim Crawford East Coast Unoaked Chardonnay Marlborough/Hawke’s Bay, East Coast, New Zealand. 991950 (XD) 750 mL $18.95 1 ◯ ◯

WHITE WINE – OFF-DRY & FRUITY

CALIFORNIA Conundrum California. 694653 (M) 750 mL $23.95 1 ◯ ◯

ONTARIO Megalomaniac Narcissist Riesling Edra’s Vineyard, VQA Niagara Peninsula, Ontario.067587 (M) 750 mL $17.95 2 ◯ ◯

WHITE WINE – AROMATIC & FLAVOURFUL

ARGENTINA Crios de Susana Balbo Torrontés Argentina. 001834 (D) 750 mL $13.95 1 ◯ ◯

CALIFORNIA Bonterra Chardonnay Organic wine, Mendocino County, California. 342436 (D) 750 mL $18.95 1 ◯ ◯

FRANCE Henri Bourgeois Les Baronnes Sancerre AC, Loire, France. 542548 (XD) 750 mL $24.95 1 ◯ ◯

Louis Jadot Chardonnay Bourgogne AC, Burgundy, France. 933077 (D) 750mL $18.95 1 ◯ ◯

Willm Réserve Riesling AC, Alsace, France. 011452 (XD) 750 mL $15.95 2 ◯ ◯

ITALY Anselmi San Vincenzo IGT Veneto, Italy. 948158 (D) 750 mL $14.95 1 ◯ ◯

ONTARIO Cave Spring Estate Riesling VQA Beamsville Bench, Niagara Peninsula, Ontario. 286377 (D) 750 mL $17.95 2 ◯ ◯

Flat Rock Twisted VQA Twenty Mile Bench, Niagara Peninsula, Ontario. 001578 (D) 750 mL $16.95 1 ◯ ◯

Thirty Bench Riesling VQA Beamsville Bench, Niagara Peninsula, Ontario.024133 (XD) 750 mL $18.95 2 ◯ ◯

NEW ZEALAND Astrolabe Province Sauvignon Blanc Marlborough, South Island, New Zealand.010421 (XD) 750 mL $22.95 1 ◯ ◯

Cloudy Bay Sauvignon Blanc Marlborough, South Island, New Zealand. 304469 (XD) 750 mL $29.95 1 ◯ ◯

Kim Crawford Sauvignon Blanc Marlborough, South Island, New Zealand. 035386 (XD) 750 mL $18.95 1 ◯ ◯

Oyster Bay Sauvignon Blanc Marlborough, South Island, New Zealand. 316570 (XD) 750 mL $18.95 1 ◯ ◯

THE ESSENTIAL COLLECTION

UNCORK SOMETHING GREAT

The boutique merchant within the LCBO, VINTAGES presents customers with the best theworld of wine has to offer. There are thousands of new wines to discover through our ever-changing portfolio of unique and finely crafted wines, introduced every other Saturdayand available only in limited quantities. This exciting assortment is complemented by the permanent Essential Collection: a hand-selected compilation of 130 proven favourites available year-round.

The world of wine is waiting and ready for you to explore.

Try it Love it

Page 53: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

VINTAGES 53

THE ESSENTIAL COLLECTION Try it Love it

WHITE WINE – FULL-BODIED & RICH

BRITISH COLUMBIA Mission Hill Reserve Chardonnay VQA Okanagan Valley, Ontario. 545004 (XD) 750 mL $19.95 2 ◯ ◯

CALIFORNIA J. Lohr Riverstone Chardonnay Arroyo Seco, California. 258699 (D) 750 mL $18.95 1 ◯ ◯

Kendall-Jackson Vintner’s Reserve Chardonnay California. 369686 (D) 750 mL $19.95 2 ◯ ◯

Mer Soleil Reserve Chardonnay Santa Lucia Highlands, Monterey County, California. 958975 (XD) 750 mL $34.95 2 ◯ ◯

Sonoma-Cutrer Russian River Ranches Chardonnay Sonoma Coast, California. 608653 (XD) 750 mL $24.95 2 ◯ ◯

Toasted Head Chardonnay California. 594341 (D) 750 mL $17.95 1 ◯ ◯

FRANCE La Chablisienne Vieilles Vignes Chablis Les Vénérables, AC, Burgundy, France. 215525 (XD) 750mL $24.95 2 ◯ ◯

ONTARIO Bachelder Niagara Chardonnay VQA Niagara Peninsula, Ontario. 302083 (XD) 750 mL $29.95 2 ◯ ◯

Malivoire Chardonnay VQA Niagara Peninsula, Ontario. 573147 (XD) 750 mL $19.95 2 ◯ ◯

Tawse Sketches Of Niagara Chardonnay VQA Niagara Peninsula, Ontario. 089037 (XD) 750 mL $19.95 2 ◯ ◯

NEW ZEALAND Oyster Bay Chardonnay Marlborough, South Island, New Zealand. 326728 (XD) 750 mL $18.95 2 ◯ ◯

ROSÉ WINE

ONTARIO Malivoire Ladybug Rosé VQA Niagara Peninsula, Ontario. 559088 (D) 750 mL $15.95 1 ◯ ◯

RED WINE – MEDIUM-BODIED & FRUITY

CALIFORNIA Rodney Strong Estate Pinot Noir Russian River Valley, Sonoma County, California.954834 (XD) 750 mL $24.95 2 ◯ ◯

FRANCE Chanson Père & Fils Le Bourgogne Pinot Noir AC, Burgundy, France. 050575 (XD) 750 mL $17.95 2 ◯ ◯

Christian Moueix Merlot AC, Bordeaux, France. 961227 (XD) 750 mL $14.95 1 ◯ ◯

E. Guigal Côtes du Rhône AC, France. 259721 (XD) 750 mL $16.95 2 ◯ ◯

Louis Jadot Beaujolais-Villages AC, Beaujolais, France. 365924 (XD) 750 mL $15.95 1 ◯ ◯

Louis Jadot Bourgogne Pinot Noir AC, Burgundy, France. 162073 (XD) 750 mL $22.95 2 ◯ ◯

Perrin Réserve AC, Côtes du Rhône, France. 363457 (XD) 750 mL $14.95 1 ◯ ◯

ITALY Antinori Pèppoli Chianti Classico DOCG, Tuscany, Italy. 606541 (XD) 750 mL $19.95 2 ◯ ◯

Monte Antico IGT Tuscany, Italy 069377 (XD) 750 mL $15.95 2 ◯ ◯

Monte Zovo Sa’ Solin Ripasso Valpolicella DOC, Veneto, Italy. 650713 (XD) 750 mL $17.95 2 ◯ ◯

Rocca delle Macìe Chianti Classico DOCG, Tuscany, Italy. 741769 (XD) 750 mL $18.95 2 ◯ ◯

Rocca delle Macìe Chianti Riserva DOCG, Tuscany, Italy. 111641 (XD) 750 mL $15.95 2 ◯ ◯

Sella & Mosca Cannonau di Sardegna Riserva DOC, Sardinia, Italy. 425488 (XD) 750 mL $13.95 1 ◯ ◯

Tommasi Ripasso Valpolicella Classico Superiore DOC, Veneto, Italy. 910430 (D) 750 mL $19.95 2 ◯ ◯

MEXICO L.A. Cetto Petite Sirah Guadalupe Valley, Baja California, Mexico. 983742 (XD) 750 mL $11.95 1 ◯ ◯

ONTARIO Featherstone Cabernet Franc VQA Niagara Peninsula, Ontario. 064618 (XD) 750 mL $17.95 2 ◯ ◯

Flat Rock Pinot Noir VQA Niagara Escarpment, Ontario. 001545 (XD) 750 mL $19.95 2 ◯ ◯

G. Marquis The Silver Line Pinot Noir VQA Niagara-on-the-Lake, Ontario. 258673 (XD) 750 mL $19.95 2 ◯ ◯

Hidden Bench Estate Pinot Noir VQA Beamsville Bench, Niagara Peninsula, Ontario.274753 (XD) 750 mL $29.95 2 ◯ ◯

Malivoire Gamay VQA Niagara Peninsula, Ontario. 591313 (D) 750 mL $17.95 1 ◯ ◯

Norman Hardie Unfiltered Niagara Pinot Noir VQA Niagara Peninsula, Ontario.208702 (XD) 750 mL $39.00 2 ◯ ◯

Southbrook Triomphe Cabernet Sauvignon VQA Niagara-on-the-Lake, Ontario.193573 (XD) 750 mL $22.95 2 ◯ ◯

SPAIN Beronia Reserva DOCa Rioja, Spain. 050203 (XD) 750 mL $19.95 2 ◯ ◯

Julian Chivite Gran Feudo Reserva DO Navarra, Spain. 479014 (XD) 750 mL $15.95 2 ◯ ◯

LAN Crianza DOCa Rioja, Spain. 166538 (XD) 750 mL $15.95 2 ◯ ◯

NEW ZEALAND Kim Crawford Pinot Noir Marlborough, South Island, New Zealand. 626390 (XD) 750 mL $19.95 2 ◯ ◯

RED WINE – FULL-BODIED & SMOOTH

ARGENTINA Catena Cabernet Sauvignon Mendoza , Argentina. 985002 (XD) 750 mL $19.95 2 ◯ ◯

Catena Malbec Mendoza, Argentina. 478727 (D) 750 mL 19.95 2 ◯ ◯

Page 54: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

54 VINTAGES

THE ESSENTIAL COLLECTION

RED WINE – FULL-BODIED & SMOOTH, CONT’D

Kaiken Malbec Luján de Cuyo, Mendoza, Argentina. 058339 (D) 750 mL $14.95 1 ◯ ◯

Luigi Bosca Reserva Malbec Mendoza, Argentina. 079293 (XD) 750 mL $15.95 2 ◯ ◯

AUSTRALIA Kilikanoon Killerman’s Run Shiraz Australia. 925453 (D) 750 mL $19.95 2 ◯ ◯

Majella The Musician Cabernet/Shiraz Coonawarra, South Australia. 142018 (XD) 750 mL $19.95 2 ◯ ◯

Mitolo Jester Shiraz McLaren Vale, South Australia. 659607 (D) 750 mL $21.95 2 ◯ ◯

Penfolds Thomas Hyland Shiraz Adelaide, South Australia. 611210 (XD) 750 mL $19.95 2 ◯ ◯

Small Gully The Formula Robert’s Shiraz South Australia. 142935 (D) 750 mL $18.95 2 ◯ ◯

Two Hands Gnarly Dudes Shiraz Barossa Valley, South Australia. 660043 (XD) 750 mL $29.95 2 ◯ ◯

CALIFORNIA 7 Deadly Zins Old Vine Zinfandel Lodi, California. 593117 (D) 750 mL $24.95 2 ◯ ◯

Belle Glos Meiomi Pinot Noir Monterey/Santa Barbara/Sonoma Counties, California. 130138 (D) 750 mL $26.95 2 ◯ ◯

Bonterra Cabernet Sauvignon Organic wine, Mendocino County, California. 342428 (XD) 750 mL $19.95 2 ◯ ◯

Francis Coppola Diamond Collection Ivory Label Cabernet Sauvignon California. 521021 (D) 750 mL $24.95 2 ◯ ◯

Irony Merlot Napa Valley, California. 183186 (D) 750 mL $19.95 2 ◯ ◯

J. Lohr Seven Oaks Cabernet Sauvignon Paso Robles, California. 656561 (D) 750 mL $21.95 2 ◯ ◯

Liberty School Cabernet Sauvignon Paso Robles, California. 738823 (D) 750 mL $19.95 1 ◯ ◯

Louis M. Martini Cabernet Sauvignon Napa Valley, California. 232371 (D) 750 mL $29.95 2 ◯ ◯

McManis Cabernet Sauvignon California. 212126 (XD) 750 mL $19.95 2 ◯ ◯

Ravenswood Vintners Blend Old Vine Zinfandel California. 359257 (D) 750 mL $17.95 1 ◯ ◯

Sterling Cabernet Sauvignon Napa Valley, California. 314575 (D) 750 mL $27.95 2 ◯ ◯

Sterling Merlot Napa Valley, California. 330241 (XD) 750 mL $27.95 2 ◯ ◯

CHILE Montes Alpha Cabernet Sauvignon Colchagua Valley, Chile. 322586 (XD) 750 mL $19.95 2 ◯ ◯

FRANCE Perrin & Fils Les Sinards Châteauneuf-du-Pape AC, Rhône, France. 926626 (XD) 750 mL $34.95 2 ◯ ◯

ITALY Tedeschi Amarone della Valpolicella Classico DOC, Veneto, Italy. 433417 (D) 750 mL $39.95 2 ◯ ◯

Zenato Amarone della Valpolicella Classico DOC, Veneto, Italy. 413179 (D) 750 mL $49.95 2 ◯ ◯

Zenato Ripassa Valpolicella Superiore DOC, Veneto, Italy. 479766 (D) 750 mL $24.95 2 ◯ ◯

ONTARIO The Foreign Affair The Conspiracy VQA Niagara Peninsula, Ontario. 149237 (XD) 750 mL $19.95 2 ◯ ◯

Trius Red VQA Niagara Peninsula, Ontario. 303800 (XD) 750 mL $22.95 2 ◯ ◯

SOUTH AFRICA Porcupine Ridge Syrah WO Swartland, South Africa. 595280 (XD) 750 mL $14.95 2 ◯ ◯

The Grinder Pinotage WO Swartland, South Africa. 269076 (XD) 750 mL $13.95 1 ◯ ◯

SPAIN Torres Gran Coronas Cabernet Sauvignon Reserva DO Penedès, Spain. 36483 (D) 750 mL $18.95 2 ◯ ◯

WASHINGTON Columbia Crest H3 Cabernet Sauvignon Horse Heaven Hills, Washington. 210047 (D) 750 mL $19.95 2 ◯ ◯

RED WINE – FULL-BODIED & FIRM

AUSTRALIA Pirramimma Petit Verdot McLaren Vale, South Australia. 986752 (D) 750 mL $26.95 2 ◯ ◯

Ringbolt Cabernet Sauvignon Margaret River, Western Australia. 606624 (D) 750mL $19.95 2 ◯ ◯

Wynns Coonawarra Estate Black Label Cabernet Sauvignon Coonawarra, South Australia.084996 (XD) 750 mL $27.95 2 ◯ ◯

BRITISH COLUMBIA Mission HillReserve Cabernet Sauvignon VQA OkanaganValley, British Columbia. 553321 (XD) 750mL $22.95 2 ◯ ◯

Osoyoos Larose Le Grand Vin VQA Okanagan Valley, British Columbia. 626325 (XD) 750 mL $45.00 2 ◯ ◯

CALIFORNIA Beringer Cabernet Sauvignon Knights Valley, Sonoma County, California. 352583 (XD) 750 mL $34.95 2 ◯ ◯

Cakebread Cellars Cabernet Sauvignon Napa Valley, California. 710426 (XD) 750 mL $99.95 2 ◯ ◯

Robert Mondavi Cabernet Sauvignon Napa Valley, California. 255513 (XD) 750 mL $34.95 2 ◯ ◯

Stags’ Leap Winery Cabernet Sauvignon Napa Valley, California. 996405 (XD) 750 mL $49.95 2 ◯ ◯

CHILE Concha y Toro Marques de Casa Concha Cabernet Sauvignon Puente Alto, Chile.337238 (XD) 750 mL $19.95 2 ◯ ◯

Concha y Toro Winemaker’s Lot 148 Carmenère Las Pataguas Vineyard, Rapel Valley, Chile.030957 750mL $18.95 2 ◯ ◯

Pérez Cruz Reserva Cabernet Sauvignon Maipo Valley, Chile. 694208 (XD) 750 mL $15.95 2 ◯ ◯

Santa Carolina Reserva de Familia Cabernet Sauvignon Maipo Valley, Chile. 684597 (XD) 750 mL $18.95 2 ◯ ◯

FRANCE Château Pipeau AC St-Émilion Grand Cru, France. 302018 (XD) 750 mL $34.95 2 ◯ ◯

Try it Love it

Page 55: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

Try it Love it

DRINKABILITY CODE

1 DRINK NOW: Enjoy and drink. There is no benefit to cellaring.

2 DRINK OR HOLD: Can be enjoyed now, but may be matured further by cellaring, depending on individual preference.

3 HOLD: Ideal for further cellaring. This wine may well be enjoyed now by some, but we feel that it will develop favourably under ideal cellaring conditions.

SWEETNESS DESCRIPTOR CODE

Perceived dryness/sweetness by tasting evaluation. Our scale ranges from Extra Dry to Sweet:

XD – Extra Dry M – Medium S – Sweet

D – Dry MS – Medium Sweet

Please enjoy responsibly.

ITALY Castelgiocondo Brunello di Montalcino DOCG, Tuscany, Italy. 650432 (XD) 750 mL $49.95 2 ◯ ◯

Marchesi di Barolo La Tradizione Barolo DOCG, Piedmont, Italy. 168179 (D) 750 mL $34.95 2 ◯ ◯

Tignanello IGT Tuscany, Italy. 986786 (XD) 750 mL $99.95 2 ◯ ◯

PORTUGAL Esporão Reserva Red DOC Alentejo, Portugal. 606590 (XD) 750 mL $25.95 2 ◯ ◯

SOUTH AFRICA Cathedral Cellar Cabernet Sauvignon WO Western Cape, South Africa. 328567 (XD) 750 mL $14.95 2 ◯ ◯

SPAIN Muga Reserva DOCa Rioja, Spain. 177345 (XD) 750 mL $23.95 2 ◯ ◯

SPARKLING

ITALY Foss Marai Extra Dry Prosecco DOC Treviso, Veneto, Italy. 729392 (D) 750 mL $19.95 1 ◯ ◯

Santa Margherita Brut Valdobbiadene Prosecco Superiore DOCG, Veneto, Italy.687582 (XD) 750 mL $17.95 1 ◯ ◯

ONTARIO 13th Street Cuvée 13 Sparkling Brut Rosé VQA Niagara Peninsula, Ontario. 147504 (D) 750 mL $24.95 1 ◯ ◯

CHAMPAGNE

FRANCE Cristal Brut Vintage Champagne AC, France. 268755 (XD) 750 mL $286.95 2 ◯ ◯

Dom Pérignon Brut Rosé Vintage Champagne AC, France. 091777 (XD) 750 mL $299.95 2 ◯ ◯

Dom Pérignon Brut Vintage Champagne AC, France. 280461 (XD) 750 mL $219.95 2 ◯ ◯

Laurent-Perrier Cuvée Rosé Brut Champagne AC, France. 396895 (XD) 750 mL $99.95 2 ◯ ◯

Louis Roederer Brut Premier Champagne AC, France. 268771 (XD) 750 mL $67.95 2 ◯ ◯

Veuve Clicquot Ponsardin Brut Vintage Champagne AC, France. 508614 (XD) 750 mL $88.95 2 ◯ ◯

ICEWINE

ONTARIO Henry of Pelham Riesling Icewine VQA Niagara Escarpment, Ontario. 430561 (S) 375 mL $49.95 2 ◯ ◯

Inniskillin Vidal Icewine VQA Niagara Peninsula, Ontario. 388306 (S) 375 mL $49.95 2 ◯ ◯

559302 (S) 50 mL $7.95 1 ◯ ◯

Jackson-Triggs Proprietors’ Reserve Vidal Icewine VQA Niagara Peninsula, Ontario.389411 (S) 375 mL $39.95 2 ◯ ◯

Kittling Ridge Vidal Icewine VQA Niagara Peninsula, Ontario. 563247 (S) 375 mL $39.95 1 ◯ ◯

Lakeview Cellars Vidal Icewine VQA Niagara Peninsula, Ontario. 522672 (MS) 200 mL $19.95 1 ◯ ◯

Magnotta Vidal Icewine VQA Lake Erie North Shore, Ontario. 587154 (S) 375 mL $29.95 1 ◯ ◯

Peller Estates Private Reserve Vidal Icewine With gift box, VQA Niagara Peninsula, Ontario.018564 (MS) 200 mL $26.95 1 ◯ ◯

PORT

PORTUGAL Taylor Fladgate 10-year-old Tawny Port DOC Douro, Portugal. 121749 (S) 750 mL $34.95 1 ◯ ◯

Taylor Fladgate 20-year-old Tawny Port DOC Douro, Portugal. 149047 (S) 750 mL $67.95 1 ◯ ◯

COGNAC

FRANCE Rémy Martin Louis XIII Cognac Baccarat crystal decanter, France. 094433 700 mL $2,800.00 ◯ ◯

The Essential Collection is available in Vintages at many LCBO stores. Quantities and selection may vary by store. Prices subject to change. Visit vintages.com for product details and availability.

Page 56: 2014 15 REFERENCE GUIDE · Cabernet Sauvignon, Cabernet blends (Ontario) Sip them with: Steak, roasted meat we’ve developed this system of styles to help make it easier to find

A digital version of this booklet can be found on our website at: www.vintages.com/essentials2014. Le contenu de cette publication est offert en francais sur le site Web : vintages.com/lesessentiels2014.

20091