2012 CFP Biennial Meeting Registrants

First Name Last Name Employer Address City State Zip Work Phone Email

Greg Abel USFDA 250 Marquette Ave, Suite 600 Minneapolis MN 55401 (612) 758-7199 greg.abel@fda.hhs.gov

Robert Acquista Columbys Public Health 240 Parsons Ave Columbus OH 43215 (614) 645-6197 robertacq@columbus.gov

Dr. Catherine Adams Hutt National Restaurant

Association

4568 Elm Bottom Circle Aubrey TX 76227 (630) 605-3022 cadams@rdrsol.com

Julie Albrecht Univ of Nebraska/Lincoln,

Nutrition + Health Services

119 Ruth Leverton Hall Lincoln NE 68583-

0808

(402) 472-8884 jalbrecht1@unl.edu

Susan Algeo Paster Training, Inc. 25 Swineheart Rd. Gilbertsville PA 19525 (610) 970-1776 susan.algeo@pastertraining.com

Scott Alkinburgh Ecolab 7900 McCloud Rd Greensboro NC 27409 (512) 638-6767 scott.alkinburgh@ecolab.com

Steven Allen Indiana State Department of

Health

2 N Meridien St, Section 5C Indianapolis IN 46204 (317) 430-3853 sallen@isdh.in.gov

Marsha Allmon Oklahoma State Department

of Health

1000 NE 10th Street Oklahoma City OK 73117 (405) 626-7438 marshaa@health.ok.gov

Jaret Ames Centers for Disease Control

and Prevention

4770 Buford Hwy, Mailstop F59 Atlanta GA 30341 (770) 488-3139 jfa0@cdc.gov

Allen Anderson Meijer 2929 Walker Ave NW Grand Rapids MI 49544 (616) 735-8146 allen.anderson@meijer.com

Jeffrey S. Anderson The Proctor & Gamble

Company

2 P&G Plaza, TE6 Cincinnati OH 45202 (513) 205-9977 anderson.jd.4@pg.com

Elbashir Araud The Ohio State University 2015 Fyffe Road Columbus OH 43210 (216) 526-4437 araud.1@buckeyemail.osu.edu

Brenda Bacon Harris Teeter 701 Crestdale Road Matthews NC 28105 (704) 844-4443 bbacon@harristeeter.com

Rance Baker National Environmental Health

Association

720 S Colorado Blvd Ste 1000-N Denver CO 80246 (303) 756-9090 rbaker@neha.org

Petra Balli Aramark 100 Penn Square East Philadelphia PA 19107 (267) 235-6642 petra@aramark.com

Kristina Barlow USDA/FSIS 3901 Bradwater Street Fairfax VA 22031 (202) 690-7739 kristina.barlow@fsis.usda.gov

Rick Barney Delhaize America 3801 Sugar Palm Drive Tampa FL 33619 (813) 620-1139 rabarney@sweetbaysupermarket.com

Paul Barnhill Meritech 600 Corporate Circle, Suite H Golden CO 80401 (303) 790-4670 pbarnhill@meritech.com

Jeff Belmont National Registry of Food

Safety Professionals

7680 Universal Blvd., Suite 550 Orlando FL 32819 (407) 352-3830 jbelmont@nrfsp.com

Angela Benton Jetro Restaurant Depot 133-11 20th Avenue College Point NY 11356 (718) 939-6400 abenton@jetrord.com

Nega Beru USFDA 5100 Paint Branch Parkway,

HFS 300

College Park MD 20740 (240) 402-1700 nega.bery@fda.fhs.gov

Chirag H. Bhatt CHB Consulting PO Box 680932 Houston TX 77268 (281) 684-6883 chiragbhattTX@gmail.com

Robert Blake CDC NCEH 4770 Buford Highway, NE F60 Atlanta GA 30341 (770) 488-4978 emn9@cdc.gov

Gary Bloch Ohio Department of Health 246 N High Street Columbus OH 43215 (614) 466-1390 gary.bloch@odh.ohio.gov

Ashley Blottenberg

er

Chemstar Corporation 120 Interstate West Parkway,

Suite 100

Lithia Springs GA 30122 (813) 506-7283 ablottenberger@chemstarcorp.com

April Bogard Minnesota Department of

Health

625 North Robert Street St Paul MN 55155 (651) 201-5076 april.bogard@state.mn.us

Jonathan Brania Underwriters Laboratories

LLC

12 Laboratory Drive Research

Triangle Park

NC 27709-

3995

(919) 549-1768 jonathan.brania@ul.com

1 4/21/2012

2012 CFP Biennial Meeting Registrants

Donald Brizes Johnson and Wales University 801 W. Trade St Charlotte NC 28202 (980) 598-1481 don.brizes@jwu.edu

Robert Brown Whole Foods Market 550 Bowie Street Austin TX 78703 (512) 944-7405 robert.brown@wholefoods.com

Janice D. Buchanon The Steritech Group 7621 Little Ave Charlotte NC 28226 (704) 971-6565 janice.buchanon@steritech.com

Janet Buffer The Krogetr Company 2175 Parklake Drive Atlanta GA 30345 (770) 496-3093 janet.buffer@kroger.com

Kenan L. Bullinger North Dakota Department of

Health

600 East Boulevard Avenue,

Dept. 301

Bismarck ND 58505 (701) 328-3051 kbulling@nd.gov

Teresa Bullock Arkansas Department of

Health

4815 West Markham, Slot 46 Little Rock AR 72205 (501) 661-2171 teresa.bullock@arkansas.gov

Porter Burnett Chemstar Corporation 120 Interstate West Parkway,

Suite 100

Lithia Springs GA 30122 (770) 732-0700 pburnett@chemstarcorp.com

Alfred B. Burns Vermont State Department of

Health

108 Cherry St., P.O. Box 70 Burlington VT 05402 (802) 863-7228 al.burns@state.vt.us

Vanessa Bussiere Starbucks Coffee Company 2401 Utah Ave S, MS S-GQA Seattle WA 98134 (206) 318-8294 vbussiere@starbucks.com

Deborah Carney Central District Health

Department

707 N. Armstrong Place Boise ID 83704 (208) 327-8527 dcarney@cdhd.idaho.gov

Tony Carotenuto Navy and Marine Corps Public

Health Center

620 John Paul Jones Circle Portsmouth VA 23708 (757) 953-0712 anthony.carotenuto@med.navy.mil

Mary Cartagena USFDA 5100 Paint Branch Parkway College Park MD 20740 (301) 436-2937 mary.cartagena@fda.hhs.gov

Gene Casazza Jetro/Restaurant Depot 133-11 20th Avenue College Point NY 11356 (718) 412-4517 gcasazza@jetrord.com

Charles Catlin P.F. Chang's China Bistro Inc. 7676 E. Pinnacle Peak Rd. Scottsdale AZ 85255 (480) 888-3166 chuck.catlin@pfcb.com

Bryan Chapman StateFoodSafety.com 507 E. Technology Ave Orem UT 84097 (801) 494-1879 bchapman@abovetraining.com

Gerrin Cheek

Butler

St Louis County Health

Department

111 South Meramac Ave, 2nd

floor

Clayton MO 63105 (314) 615-8900 gcheekbutler@stlouisco.gov

Chris Chestnut Panda Restaurant Group 1683 Walnut Grove Ave Rosemead CA 91770 (626) 799-9898 chris.chestnut@pandarg.com

Glenda Christy Giant Eagle, Inc. 267 Kappa Drive Pittsburgh PA 15238 (412) 968-1695 glenda.christy@gianteagle.com

Richard Clark Utah Department of

Agriculture and Food

P.O. Box 146500 Salt Lake City UT 84114-

6500

(801) 538-7150 richardwclark@utah.gov

Leslie Cobb Kentucky Food Safety Branch 275 E. Main Street, HS1C-F Frankfort KY 40621 (502) 564-7101 leslie.cobb@ky.gov

Ron Coiner IAS 5360 Workman Mill Rd. Whittier CA 90601 (562) 699-0541 rcoiner@iasonline.org

Susan Cole Mecklenburg County Health

Department

700 N Tryon St, Suite 208 Charlotte NC 28202 (704) 621-0847 susan.cole@mecklenburgcountync.go

v

Gary Coleman Underwriters Laboratories,

LLC

12 Laboratory Drive Research

Triangle Park

NC 27502 (919) 549-1732 gary.coleman@ul.com

Linda Collins USFDA 4040 N. Central Expressway,

#900

Dallas TX 75204-

3128

(214) 253-4945 linda.collins@fda.hhs.gov

Matthew Colson Florida Department of

Agriculture and Consumer

Services

3125 Conner Blvd., Suite D Tallahassee FL 32399 (850) 245-5544 matthew.colson@freshfromflorida.com

Julie Coltrin Sheetz Inc. 242 Sheetz Way Claysburg PA 16625 (814) 239-1635 jcoltrin@sheetz.com

Kevin Connell Wawa Inc. 260 W. Baltimore Pike Wawa PA 19063 (610) 505-4964 kevin.c.connell@wawa.com

Thaddius Cooper Dillons Stores 2700 E 4th Avenue Hutchinson KS 67501 (620) 899-1722 thaddiuscooper@dillonstores.com

2 4/21/2012

2012 CFP Biennial Meeting Registrants

Liz Corchado

Torres

National Registry of Food

Safety Professionals

7680 University Blvd, Suite 550 Orlando FL 32819 (407) 352-3830 lcorchado@nrfsp.com

Lee M. Cornman Florida Dept of Agriculture

and Consumer Services/Food

Safety Division

3125 Conner Boulevard, MS C-

18

Tallahassee FL 32399-

1650

(850) 245-5595 lee.cornman@freshfromflorida.com

David Cox National Registry of Food

Safety Professionals

5728 Major Blvd., Suite 750 Orlando FL 32819 (407) 352-3830 dcox@nrfsp.com

Sandra Craig SC Dept. of Health and

Environmental Control

2600 Bull Street Columbia SC 29201 (803) 896-0640 craigsd@dhec.sc.gov

Catherine Cummins Virginia Department of Health 109 Governor St Richmond VA 23219 (434) 906-1129 catherine.cummins@vdh.virginia.gov

Douglas Davis Marriott International 10400 Fernwood Road Bethesda MD 20817 (301) 380-5736 douglas.davis@marriott.com

Mike Davison Stericycle ExpertRECALL 6026 Lakeside Blvd Indianapolis IN 46278 (317) 880-1193 mdavison@stericycle.com

Diane Deitzel Sheetz Inc. 242 Sheetz Way Claysburg PA 16625 (814) 239-1531 ddeitzel@sheetz.com

Hector Dela Cruz LA County Environmental

Health

5050 Commerce Drive Baldwin Park CA 91706 (626) 430-5570 hdelacruz@ph.lacounty.gov

Kristin Delea USCDC/NCEH 4770 Buford Highway, MS F60 Atlanta GA 30341 (770) 488-7065 kdelea@cdc.gov

Ellen Dettman Missouri DHSS 930 Wildwood Drive Jefferson City MO 65109 (573) 751-6090 ellen.dettman@health.ri.gov

Veronica Dingle

Moore

USFDA/CFSAN 5100 Paint Branch Parkway,

HFS-320

College Park MD 20740 (301) 436-1409 veronica.moore@fda.hhs.gov

Amanda Douglas Aramark Corporation 100 Penn Square East Philadelphia PA 19063 (267) 575-7881 amanda@aramark.com

Kevin Dreesman Illinois Department of Health 525 W Jefferson Street Springfield IL 62761 (217) 785-2439 kevin.dreesman@illinois.gov

Tanya D'souza Jetro Restaurant Depot 133-11 20th Avenue College Point NY 11356 (718) 412-4552 trapoza@jetrord.com

Raymond A. Duffill USFDA One Montvale Avenue Stoneham MA 02180 (781) 587-7431 raymond.duffill@fda.hhs.gov

Sean Dunleavy Michigan Department of

Agriculture

525 W. Allegan St Lansing MI 48909 (517) 243-8895 dunleavys@michigan.gov

Laura Dykman Harmons Grocery 3540 South 4000 West, Suit 310 West Valley City UT 84120 (801) 957-8472 lauradykman@harmonsgrocery.com

Jean Edsall Compass Group 2400 Yorkmount Rd Charlotte NC 28217 (330) 681-4022 jean.edsall@compass-usa.com

Lawrence Edwards USFDA 101 West Broad Street, Suite

400

Falls Church VA 22046 (703) 538-2176 lawrence.edwards@fda.hhs.gov

Dr. Joseph Eifert Virginia Tech Department of Food Science and

Technology

Blacksburg VA 24061 (540) 231-3658 jeifert@vt.edu

Larry Eils National Automatic

Merchandising Association

20 N Wacker Dr, Suite 3500 Chicago IL 60606 (312) 346-0370 rpeonygarden@gmail.com

Miriam Eisenberg Ecosure, A Division of Ecolab 300 International Drive, Suite 200 Lincolnshire IL 60069 (847) 597-9848 miriam.eisenberg@ecolab.com

K.C. Ely Oklahoma State Department

of Health

1000 NE 10th Oklahoma City OK 73117 (405) 271-5243 kcely@health.ok.gov

Elizabeth Enzor Walmart 508 SW 8 Street Bentonville AR 72716 (479) 721-7046 e3watki@walmart.com

Albert Espinoza H-E-B 5105 Rittiman Rd San Antonio TX 78218 (210) 884-5783 espinoza.albert@heb.com

Vicki Everly 41407 Millenium Terrace Fremont CA 94538 (510) 501-0417 vicki.everly2@gmail.com

3 4/21/2012

2012 CFP Biennial Meeting Registrants

Mary Lou Falco NJ Department of Health and

Senior Services

PO Box 369 Trenton NJ 08625 (609) 826-4935 marylou.falco@doh.state.nj.us

Wendy Fanaselle USFDA 5100 Paint Branch Parkway,

HFS-005

College Park MD 20740 (240) 402-1561 wendy.fanaselle@fda.hhs.gov

Sharon Farrell Indiana State Department of

Health

2 North Meridian Street Indianapolis IN 46204 (317) 233-7314 sfarrell@isdh.in.gov

Susan Feazell National Registry of Food

Safety Professionals

7680 Universal Blvd Orlando FL 32819 (800) 446-0257 sfeazell@nrfsp.com

Faye Feldstein Deloitte Consulting LLP 375 South Drive Severna Park MD 21146 (410) 562-9398 ffeldstein@deloitte.com

Francis Ferko US Foodservice 6133 North River Road, Suite

300

Rosemont IL 60018 (847) 232-5896 frank.ferko@usfoods.com

Dean Finkenbinde

r

Wyoming Department of

Agriculture

2219 Carey Avenue Cheyenne WY 82002 (307) 777-6587 dean.finkenbinder@wyo.gov

Jessica Fletcher Mohegan Tribe 13 Crow Hill Road Uncasville CT 06382 (860) 862-6156 jfletcher@moheganmail.com

Darin Floyd Deloitte & Touche 111 Monument Circle, Suite 2000 Indianapolis IN 46204 (317) 656-2490 dfloyd@deloitte.com

Emilee Follett StateFoodSafety.com 507 E. Technology Ave Orem UT 84097 (801) 494-1745 efollett@statefoodafety.com

Thomas Ford Ecolab 7900 McCloud Drive Greensboro NC 27410 (336) 931-2209 tom.ford@ecolab.com

John A. Foster Proctor & Gamble 2 P&G Plaza, TE6 Cincinnati OH 45202 (513) 582-9099 foster.ja.1@pg.com

Jennifer Frankenberg SAGE Food Safety

Consultants, LLC

P.O. Box 3281 Mission Viejo CA 92690 (513) 265-3185 jfrankenberg@sagefoodsafety.com

Allison Franklin City of Cincinnati Health

Department

3845 William P. Dooley By-Pass Cicinnati OH 45237 (513) 564-1761 allison.franklin@cincinnati-oh.gov

Robert D. Frappier Ahold USA, Inc. 1385 Hancock Street, 7th Floor Quincy MA 02169 (617) 689-4090 rfrappier@aholdusa.com

Liza Frias Supervalu 1421 S. Manhattan Avenue Fullerton CA 92831-

5221

(714) 300-6813 liza.frias@supervalu.com

Alison Fricks Chemstar Corporation 120 Interstate West Parkway,

Suite 100

Lithia Springs GA 30122 (770) 732-0700 joel@chemstarcorp.com

Joshua Funk KFC 1900 Colonel Sanders Lane Louisville KY 40213 (502) 874-8899 joshua.funk@yum.com

Ron Gaither The Kroger Company 1014 Vine St. Cincinnati OH 45202 (513) 762-1441 ron.gaither@kroger.com

Marlene Gaither Coconino County (AZ) Health

Department

2500 N. Fort Valley Road, Bldg 1 Flagstaff AZ 86001 (928) 679-8761 mgaither@coconino.az.gov

Kristin Garcia USDA/FNS 3101 Park Center Drive Alexandria VA 22302 (703) 305-2207 kristin.garcia@fns.usda.gov

Sylvia Garrison Monroe County Health

Department

119 W 7th St Bloomington IN 47404 (812) 349-2896 sylvia.garrison@att.net

Everett Gasbarro Dunkin' Brands Inc 130 Royall St, MS 2 East B Canton MA 02021 (781) 737-3904 everett.gasbarro@dunkinbrands.com

Neville Gayle Yum Brands 1900 Colonel Sanders Lane Louisville KY 40213 (502) 874-8054 neville.gayle@yum.com

Sleiman Geagea Walt Disney World PO Box 10000 Lake Buena

Vista

FL 32830 (321) 239-0869 sleiman.geagea@disney.com

Terri Gerhardt Ohio Department of

Agriculture

8995 E Main St Reynoldsburg OH 43068 (614) 728-6250 gerhardt@agri.ohio.gov

David Gifford Washington State Dept. of

Health

P.O. Box 47825 Olympia WA 98504-

7825

(360) 236-3074 dave.gifford@doh.wa.gov

4 4/21/2012

2012 CFP Biennial Meeting Registrants

A. Scott Gilliam Indiana State Department of

Health

2 N. Meridian Street, Room 5C Indianapolis IN 46204 (317) 233-7360 sgilliam@isdh.in.gov

Lorna Girard Minnesota Dept. of Agriculture 625 Robert St North St. Paul MN 55155-

2538

(651) 201-6591 lorna.girard@state.mn.us

James Glenn Meritech 600 Corporate Circle, Suite H Golden CO 80401 (303) 790-4670 jglenn@meritech.com

LaShanda Glenn Proctor & Gamble 5289 Vine Street, F&HCIC

Millenium Wing MSLP11

Cincinnati OH 45217 (513) 627-5337 glenn.l.1@pg.com

Christopher Gordon Virginia Department of Health 109 Governor Street, 5th Floor Richmond VA 23219 (804) 864-7417 christopher.gordon@vdh.virginia.gov

Thomas Graves Wendy's International 1 Dave Thomas Blvd Dublin OH 43017 (614) 764-3056 thomas.graves@wendys.com

Elizabeth Green Mid-Ohio Health Department 211 6th St Parkersburg WV 26170 (304) 420-1471 elizabeth.s.green@wv.gov

Ron Grimes NSF International 789 Dixboro Road Ann Arbor MI 48105 (734) 827-6863 rgrimes@nsf.org

Dale Grinstead Diversey 8310 16th Street Sturtevant WI 53177 (262) 631-4433 dale.grinstead@diversey.com

Nicole Grisham Colorado Department of

Public Health & Environment

4300 Cherry Creek Drive S Denver CO 80246 (303) 692-3626 nicole.grisham@state.co.us

John Gurrisi Darden Restaurants, Inc. 1000 Darden Center Drive Orlando FL 32837 (407) 245-6842 jgurrisi@darden.com

Patrick Guzzle Idaho Department of Health

and Welfare

450 West State Street, 4th Floor Boise ID 83702 (208) 334-5936 guzzlep@dhw.idaho.gov

Peter Haase WI Dept. of Agriculture,

Trade, and Consumer

Protection

2811 Agriculture Dr, PO Box

8911

Madison WI 53708 (608) 224-4711 peter.haase@wi.gov

Courtney Halbrook Brinker International 6820 LBJFreeway Dallas TX 75240 (972) 770-1291 courtney.halbrook@brinker.com

Aggie Hale Florida Dept. of Agriculture

and Consumer Services

3125 Conner Boulevard, MS C-

18

Tallahassee FL 32399-

1650

(850) 245-5549 aggie.hale@freshfromflorida.com

Kevin Halfmann Michigan Dept of Agriculture

and Rural Development

Allegan Street Lansing MI 48808 (517) 373-1062 halfmannk@michigan.gov

George Hanssen Nebraska Department of

Agriculture

301 Centennial Mall South, PO

Box 95064

Lincoln NE 68509 (402) 471-6814 george.hanssen@nebraska.gov

Craig K. Harris Michigan State University 429B Berkley Hall East Lansing MI 48824 (517) 355-5048 harrisc@msu.edu

Todd Harris Stericycle ExpertRECALL 6026 Lakeside Blvd Indianapolis IN 46278 (317) 860-1153 tharris@stericycle.com

Lisa Harrison Indiana State Department of

Health

2 N Meridian Indianapolis IN 46202 (765) 233-7360 jharrison@ccrtc.com

Jeff Hawley Harris Teeter, Inc. 701 Crestdale Road Matthews NC 28105 (704) 844-3098 jhawley@harristeeter.com

Cory Hedman Meijer 2929 Walker Ave NW Grand Rapids MI 49544 (616) 735-8562 cory.hedman@meijer.com

John Heller Neogen 620 Lesher Place Lansing MI 48912 (517) 372-9200 jheller@neogen.com

Pamela Hendren Kentucky Food Safety Branch HSIC-F, 275 East Main St. Frankfort KY 40621 (502) 564-7101 pamelam.hendren@ky.gov

Ruth N. Hendy Texas Department of State

Health Services

PO Box 149347 MC 1987 Austin TX 78714-

9347

(512) 834-6770 ruth.hendy@dshs.state.tx.us

Clark Hepper South Dakota Department of

Health

615 E 4th Street Pierre SD 57501 (605) 773-4130 clark.hepper@state.sd.us

Melissa Herbert Neogen 620 Lesher Place Lansing MI 48912 (517) 372-9200 mherbert@neogen.com

Laura Hess Dunkin' Brands, Inc. 130 Royall Street Canton MA 02120 (781) 974-5813 laura.hess@dunkinbrands.com

5 4/21/2012

2012 CFP Biennial Meeting Registrants

John M. Hicks, Jr. USDA/FSIS 1400 Independence Ave, SW

Patriots Plaza III, 8-267B

Washington DC 20250-

3700

(301) 504-0840 john.hicks@fsis.usda.gov

Jamie Higley Ohio Department of Health 246 N High Street Columbus OH 43215 (614) 644-8659 jamie.higley@odh.ohio.gov

DeBrena Hilton Tulsa Health Department 5051 S. 129th E Ave. Tulsa OK 74134 (918) 595-4302 dhilton@tulsa-health.org

Paul Hineman National Restaurant

Association/ServSafe

175 W Jackson Blvd Ste 1500 Chicago IL 60604 (312) 715-6766 phineman@restaurant.org

Gary Hirokane Hawaii Dept of Health

Sanitation Branch

591 Ala Moana Blvd Honolulu HI 96813 (808) 586-8000 gary.hirokane@doh.hawaii.gov

Larry Holbert Ohio Department of health 246 N High St Columbus OH 43215 (614) 644-1899 larry.holbert@odh.ohio.gov

Jill Hollingswort

h

Food Marketing Institute 29 Bridgetown Rd Hilton Head

Island

SC 29928 (843) 341-6640 jhollingsworth@fmi.org

Troy Huffman Nebraska Department of

Health and Human Services

PO Box 95025 Lincoln NE 68509-

5026

(402) 471-0387 troy.huffman@nebraska.gov

Ken Hynes Flavorseal 35179 Avon Commerce Parkway Avon OH 44011 (440) 937-3900 khynes@flavorseal.com

Adam Inman Kansas Department of

Agriculture

109 SW 9th, 3rd Floor Topeka KS 66612 (785) 296-1705 adam.inman@kda.ks.us

Keith Jackson Performance Food Group 12500 West Creek Parkway Richmond VA 23238 (804) 484-7975 keithjackson@pfgc.com

Darryl Jacobs Wendy's International One Dave Thomas Blvd. Dublin OH 43017 (614) 546-7007 darryl.jacobs@wendys.com

Lucia James-Davis The Steritech Group 7621 Little Avenue Charlotte NC 28226 (321) 287-1394 lucia.james-davis@steritech.com

Tim Jenkins City of Minneapolis

Environmental Health

1806 Aglen St Roseville MN 55113 (651) 248-1947 tim.jenkins@minneapolismn.gov

Allison Jennings The Kroger Company 1014 Vine Street Cincinnati OH 45202 (513) 762-4281 allison.jennings@kroger.com

Joyce Jensen Lincoln-Lancaster County

Health Department

3140 N Street Lincoln NE 68510-

1514

(402) 441-8033 jjensen@lincoln.ne.gov

Thomas Johnson JDP, Inc. 1408 Northland Drive, #407 Mendota

Heights

MN 55120 (651) 686-8499 tomj@jdpinc.com

Adam Johnson Walmart, Inc. 508 SW 8th Street Bentonville AR 72716 (479) 204-8040 adam.johnson@wal-mart.com

Jessica Jones Chick-fil-A 5200 Buffington Rd Atlanta GA 30349 (404) 305-5419 jessica.jones@chick-fil-a.com

Robert Jue REHS, Retired 5720 W Plantation Ln Boise ID 83703 (208) 853-5825 rjueid@gmail.com

Ernest M. Julian, Ph.D. Rhode Island Department of

Health

3 Capitol Hill, Rm 203, Cannon

Bldg.

Providence RI 02908-

5097

(401) 222-2750 ernest.julian@health.ri.gov

James Kaplanek Wisconsin Dept of Health

Services

1 W. Wilson St, PO Box 2659 Madison WI 53701 (608) 261-8361 james.kaplanek@wisconsin.gov

Daryl Kellenberger McDonald's USA. LLC 2111 McDonald's Drive Oak Brook IL 60137 (630) 623-3122 daryl.kellenberger@us.mcd.com

Diane Kelsch USFDA 555 Winderley Pl, Suite 200 Maitland FL 32751 (404) 253-1264 diane.kelsch@fda.hhs.gov

Linda Kender Johnson & Wales University 256 Harborside Blvd. Providence RI 02905 (401) 598-1278 lkender@jwu.edu

Katey Kennedy USFDA 9780 SW Nimbus Avenue Beaverton OR 97008 (503) 671-9711 kathryn.kennedy@fda.hhs.gov

Terrence Kennedy Starbucks Coffee Company 2401 Utah Ave S Mailstop R&D

and QA

Seattle WA 98134 (617) 784-2884 tkennedy@starbucks.com

Barbara Kitay USFDA 200 Chestnut St, Suite 900 Philadelphia PA 19106 (215) 717-3700 barbara.kitay@fda.hhs.gov

6 4/21/2012

2012 CFP Biennial Meeting Registrants

Sarah A. Klein Center for Science in the

Public Interest (CSPI)

1220 L Street NW Washington DC 20005 (202) 777-8339 sklein@cspinet.org

Larry Kohl Delhaize America 2100 Executive Drive, P.O. Box

1330

Salisbury NC 28147 (704) 633-8250 lrkohl@foodlion.com

Michael Kohler NSF International 789 N. Dixboro Rd. Ann Arbor MI 48105 (734) 913-5775 kohler@nsf.org

David Konop Target Corporation 1000 Nicolette Mall, TPS 866 Minneapolis MN 55403 (612) 696-1049 david.konop@target.com

Sue Kowalczyk DuPage County Health

Department

111 North County Farm Road Wheaton IL 60187 (630) 221-7696 skowalcz@dupagehealth.org

Robert J. Kramer ECDI Food Fort Columbus 1655 Old Leonard Ave Columbus OH 43219 (614) 732-0986 bkramer@ecdi.org

Scott Krause USFDA 4040 North Central Expressway Dallas TX 75204 (214) 253-4948 scott.krause@fda.hhs.gov

Vijay Krishna American National Standards

Institute

1899 L Street, Suite 1100 Washington DC 20036 (202) 331-3624 vkrishna@ansi.org

Rebecca Krzyzanows

ki

MI Department of Agriculture 2688 E Beaverton Rd Farwell MI 48622 (517) 719-7919 krzyzanowskir@michigan.gov

Cynthia C. Kunkel USFDA 11630 W. 80th Street Lenexa KS 66214 (913) 752-2401 ckunkel@fda.hhs.gov

Jeff Lang Lane County Environmental

Health

151 W. 7th Ave. #430 Eugene OR 97401 (541) 683-6354 jeffrey.lang@co.lane.or.us

Jessica Leatherman The Steritech Group 7621 Little Avenue, Suite 500 Charlotte NC 28226 (888) 868-2435 jessica.leatherman@steritech.com

Aimee Lee Mecklenburg County Health

Department

700 North Tryon St, Suite 2111 Charlotte NC 28202 (704) 617-2894 aimee.lee@mecklenburgcountync.gov

Lori LeMaster TN Department of Health 425 5th Ave N, 35th Floor Nashville TN 37243 (615) 741-7206 lori.lemaster@tn.gov

Mary Leong USFDA 158-15 Liberty Ave, Rm 5016 Jamaica NY 11433 (718) 662-5536 mary.leong@fda.hhs.gov

Terry J. Levee Food Marketing Institute (FMI) 2345 Crystal Drive - Suite 800 Arlington, VA

22201

(202) 220-0659 tlevee@fmi.org

Glenda R. Lewis USFDA/CFSAN 5100 Paint Branch Parkway,

HFS 320

College Park MD 20740 (240) 402-2150 glenda.lewis@fda.hhs.gov

Christie H. Lewis StateFoodSafety.com 507 E. Technology Ave Orem UT 84097 (801) 494-1745 chl@statefoodsafety.com

Lorinda Lhotka Alaska Dept of Environment

and Conservation

610 University Ave Fairbanks AK 99709 (907) 451-2119 lorinda.lhotka@alaska.gov

Jianrong Li The Ohio State University 2015 Fyffe Road Columbus OH 43210 (614) 888-5728 l1.926@osu.edu

Girvin Liggans USFDA 5100 Paint Branch Parkway HFS

320

College Park MD 20740 (240) 402-1409 girvin.liggans@fda.hhs.gov

Jasmine Lincicome MI Dept of Agriculture and

Rural Development

6271 E Church St Clarkston MI 48346 (248) 467-1011 lincicome@michigan.gov

Jeffrey C. Lineberry Conference for Food

Protection

2792 Miramar Lane Lincoln CA 95648 (916) 300-7767 jlcfp@surewest.net

Susan Linn Sysco Corporation 1390 Enclave Parkway A1003 Houston TX 77077 (281) 584-1398 linn.susan@corp.sysco.com

Lixia Liu Indiana State Dept of Health

Laboratories

550 West 16th St, Suite B Indianapolis IN 46202 (317) 921-5832 lliu@isdh.in.gov

Fangfei Lou The Ohio State University 110 Parker Food Science, 2015

Fyffe Rd

Columbus OH 43210 (614) 477-3280 lou.32@buckeyemail.osu.edu

7 4/21/2012

2012 CFP Biennial Meeting Registrants

Kathy Louden City of Minneapolis

Environmental Health

250 S 4th St, 414 Minneapolis MN 55415 (612) 673-3869 kathy.louden@minneapolismn.gov

Geoff Luebkeman

n

Florida Restaurant and

Lodging Associaton

230 S. Adams Street Tallahassee FL 32301 (850) 224-2250 geoff@frla.org

John T. Luke Mississippi State Department

of Health

1829 Suncrest Cove Jackson MS 39212 (662) 418-9635 john.luke@msdh.state.ms.us

John M. Luker New York State Dept of

Agriculture & Markets

10 B. Airline Drive Albany NY 12235 (518) 457-5382 john.luker@agriculture.ny.gov

Debbie Lumpkins USFDA 10903 New Hampshire Avenue Silver Spring MD 20993 (301) 796-0947 debbie.lumpkins@fda.hhs.gov

Lawrence J. Lynch National Registry of Food

Safety Professionals

7680 Universal Blvd, Suite 550 Orlando FL 32819 (407) 352-3830 llynch@nrfsp.com

Yuanmei Ma The Ohio State University 110 Parker Food Science Columbus OH 43210 (614) 886-1567 ma.194@buckeyemail.osu.edu

Kristin Machicek Pappas Restaurants 13939 Northwest Freeway Houston TX 77040 (713) 869-0151 kmachicek@pappas.com

James Mack Wisconsin Department of

Health Services

1 W Wilson Street Room 150 Madison WI 53702 (608) 266-8351 james.mack@wisconsin.gov

Martha Macy Proctor & Gamble 5299 Spring Grove Avenue Cincinnati OH 45217 (513) 627-7364 macy.mr.1@pg.com

Rhonda Madden IN State Dept of Health 2 N Meridian St Indianapolis IN 46205 (317) 412-2113 rmadden@isdh.in.gov

Paul Maeda State of Hawaii Dept of Health

Sanitation Branch

591 Ala Moana Blvd Honolulu HI 96813 (808) 586-8000 paul.maeda@doh.hawaii.gov

Steven Mandernach Iowa Department of

Inspections and Appeals

321 E. 12th St. Des Moines IA 50319 (515) 281-8587 steven.mandernach@dia.iowa.gov

Bill Manley NJ State Department of

Health

135 E. State St Trenton NJ 08625 (609) 826-4935 bill.manley@doh.state.nj.us

James Mann Handwashing for Life Institute 1216 Flamingo Parkway Libertyville IL 60048 (847) 918-0254 jmann@handwashingforlife.com

John Marcello USFDA 51 W. 3rd Street, Suite 263 Tempe AZ 85281 (480) 829-7396 john.marcello@fda.hhs.gov

John Marcy University of Arkansas POSC O-203 Fayetteville AR 72701 (479) 575-2211 jmarcy@uark.edu

Deborah Marlow Williamson County and Cities

Health District

303 S Main Street Georgetown TX 78626 (512) 943-3620 dmarlow@wcchd.org

Ron Marsden Utah Department of Health 288 North 1460 West, PO Box

142104

Salt Lake City UT 84114-

2104

(801) 538-6191 rmarsden@utah.gov

Charles Martin Stop & Shop Supermarkets 287 Bowman Avenue Purchase NY 10573 (914) 251-2807 charles.martin@ahold.com

David Martin Oregon Public Health Division 800 NE Oregon Street, Suite 640 Portland OR 97232 (971) 673-0450 david.c.martin@state.or.us

Charles Martin Supervalu - ACME Markets 75 Valley Stream Parkway Malvern PA 19355 (610) 889-4104 chuck.martin@supervalu.com

Ralph Matthews State of Delaware 417 Federal Street Dover DE 19901 (302) 744-4831 ralph.matthews@state.de.us

Dawn McDevitt Indiana State Dept of Health 2 N. Meridian St, Room 5C Indianapolis IN 46204 (317) 412-2129 dcmcdevitt@yahoo.com

Gina McDowell Ecolab QSR 8300 Capital Drive Greensboro NC 27409 (336) 931-2171 gina.mcdowell@ecolab.com

Joan McGlockton National Restaurant

Association

1200 17th St NW Washington DC 20036 (202) 331-5931 jmcglockton@restaurant.org

Charles E. McGuffey 7-Eleven, Inc. 1722 Routh Street, Suite 1000 Dallas TX 75201 (972) 828-6844 charles.mcguffey@7-11.com

Thomas McMahan Meijer 3040 Remico St SW Grandville MI 49418 (616) 481-5350 thomas.mcmahan@meijer.com

8 4/21/2012

2012 CFP Biennial Meeting Registrants

Dr. Ann

Marie

McNamara Jack in the Box Inc. 9357 Spectrum Center Blvd,

PSQE

San Diego CA 92123-

1516

(858) 571-2280 annmarie.mcnamara@jackinthebox.co

m

David McNinch Washoe County Health

District

1001 East Ninth Street Reno NV 89512 (775) 328-2493 dmcninch@washoecounty.us

Dr. David McSwane Indiana University 714 N. Senate Avenue, EF 250 Indianapolis IN 46217 (317) 274-2918 dmcswane@iupui.edu

Christopher Melchert National Restaurant

Association

1200 7th St, NW Washington DC 20036 (202) 973-3960 cmelchert@restaurant.org

Cathy Mencsik Hobart 401 W. Market St. Troy OH 45374 (937) 332-2529 catherine.mencsik@hobartcorp.com

Donald Todd Mers Ohio Department of

Agriculture

8995 East Main Street Reynoldsburg OH 43138 (614) 728-6250 tmers@agri.ohio.gov

Erin Mertz Ecolab 555 Lone Oak Dr Eagan MN 55121 (651) 795-5785 erin.mertz@ecolab.com

Mark Miklos Waffle House, Inc. 5986 Financial Drive Norcross GA 30071 (770) 729-5944 mickmiklos@wafflehouse.com

Pamela Miles Virginia Department of

Agriculture

102 Governor Street Richmond VA 23219 (804) 786-0412 pamela.miles@vdacs.virginia.gov

Melissa Miller Kroger 5960 Castleway Drive West Indianapolis IN 46250 (317) 579-8346 melissa.miller@kroger.com

Andrew Miller Indiana State Dept. of

Health/Food Protection

2 North Meridian Street, Section

5C

Indianapolis IN 46204 (317) 412-2122 andmiller@isdh.in.gov

Cassandra Mitchell Fairfax County Health

Department

10777 Main Steet, Suite 111 Fairfax VA 22030 (703) 246-8438 cassandra.mitchell@fairfaxcounty.gov

Jeff Mitchell Chemstar Corporation 20900 NE 39th Ave, Suite 508 Aventura FL 33180 (786) 288-5436 joel@chemstarcorp.com

Stephanie Mohn Marsh Supermarkets 9800 Crosspoint Blvd Indianapolis IN 46256 (317) 594-2693 smohn@marsh.net

John Montrose Wendys International One Dave Thomas Boulevard Dublin OH 43017 (801) 369-6356 john.montrose@wendys.com

Kris Moore USFDA 9600 Brownsboro Rd., Suite 210 Louisville KY 40241 (502) 465-0069 kris.moore@fda.hhs.gov

Eric Moore Aramark 100 Penn Sq East Philadelphia PA 19107 (215) 409-7343 moore-eric2@aramark.com

Michael Moore MA Food Protection Program 305 South St Jamaica Plain MA 02130 (617) 983-6754 michael.moore@state.ma.us

Ken Moore Interstate Shellfish Sanitation

Conference

209 Dawson Rd., Suite 2 Columbia SC 29223 (803) 788-7559 issc@issc.org

Steven Moris Kansas Department of

Agriculture

109 SW 9th Street Topeka KS 66612 (785) 296-5600 smoris@kda.ks.us

Sheri L. Morris PA Dept. of Agriculture/Food

Safety & Laboratory Services

2301 North Cameron Street Harrisburg PA 17110-

9408

(717) 787-4315 shmorris@pa.gov

Lois Muhlbach Southeast Community College 8800 O St Lincoln NE 68520 (402) 437-2467 lcockerh@southeast.edu

Harvey Mull Dupage County Health

Department

111 N County Farm Rd Wheaton IL 60187 (630) 221-7696 hmull@dupagehealth.org

Claus Mygind National Automatic

Merchandising Association

20 N Wacker Dr, Suite 3500 Chicago IL 60606 (630) 355-2423 cmygind@yahoo.com

Henry Nahmad Chemstar Corporation 20900 NE 30th Avenue Aventura FL 33180 (786) 288-5435 hnahmad@chemstarcorp.com

Ashley Nale Arkansas Department of

Health

4815 West Markham, Slot #46 Little Rock AR 72205 (501) 661-2171 ashley.nale@arkansas.gov

9 4/21/2012

2012 CFP Biennial Meeting Registrants

Ernesto Nardone N2N Global 585 East State Road 434 Longwood FL 32750 (407) 331-5158 enardone@us.n2nglobal.com

Angela Nardone N2N Global 585 E State Rd Longwood FL 32750 (407) 331-5151 anardone@us.n2nglobal.com

Nona Narvaez Anaphylasis and Food Allergy

Association of MN (AFAA)

2200 Hendon Avenue St Paul MN 55108 (651) 644-5937 nona@minnesotafoodallergy.org

Steve Nattrass USFDA 135 High St Hartford CT 06103 (860) 240-4289 steven.nattrass@fda.hhs.gov

Gayle Neville Yum Brands 1900 Colonel Sanders Lane Louisville KY 40213 (502) 874-8054 neville.gayle@yum.com

Gina Nicholson The Kroger Company 11300 Cornell Park Drive Blue Ash OH 45242 (614) 419-0047 gina.nicholson@kroger.com

Craig Nielsen Georgia Department of

Agriculture

19 MLK Jr Dr SW, Suit 306 Atlanta GA 30334 (404) 656-3621 craig.nelson@agr.georgia.gov

Brian A. Nummer,

Ph.D.

Utah State University 8700 Old Main Hill Logan UT 84322-

8700

(435) 797-2116 brian.nummer@00usu.edu

Elizabeth A. Nutt Tulsa Health Department 5051 S. 129th E. Ave Tulsa OK 74134 (918) 595-4301 eanutt@tulsa-health.org

Mark S. Ohlmann 4318 Juniper Forest Place Louisville KY 40245 (502) 552-2204 msohlmann@insightbb.com

Carla Opp Jefferson County Public

Health

1801 19th St Golden CO 80401 (303) 271-5765 copp@jeffco.us

Gregory A. Orman Ecolab Food Safety

Specialties

1801 Riverbend West Drive Fort Worth TX 76118 (404) 558-7793 gregory.orman@ecolab.com

Mike O'Rourke Target 1000 Nicolett Mall Minneapolis MN 55403 (612) 696-0812 mike.o'rourke@target.com

Joel Ortiz Whole Foods Market 550 Bowie St Austin TX 78703 (512) 965-0589 joel.ortiz@wholefoods.com

Mariely Ortiz Puerto Rico Department of

Health

PO Box 70184 San Juan PR 00936 (787) 765-2929 mortiz@salud.gov.pr

Herminio Pagan BJ's Wholesale 25 Research Drive Westborough MA 01581 (619) 573-0256 hpagan@bjs.com

Vito Palazzolo National Restaurant

Association ServSafe

175 W Jackson Blvd, Suite 1500 Chicago IL 60604 (312) 715-6750 vpalazzolo@restaurant.org

Gregory Pallaske U.S. Foods 6133 N River Rd Suite 300 Rosemont IL 60018 (847) 232-5884 greg.pallaske@usfoods.com

Geun Woo Park CDC 1600 Clifton Rd NE, G-04 Atlanta GA 30329 (404) 639-3547 fyt8@cdc.gov

Celeste Parker TX Dept of State Health

Services

PO Box 149347 MC 1987 Austin TX 78714 (512) 834-6753 cessparker@yahoo.com

Melvin Pascall Ohio State University 2015 Fyffe Road Columbus OH 43210 (614) 292-0287 pascall.l@osu.edu

Dianna Pasley Schnuck Markets, Inc. 11420 Lackland Road St. Louis MO 63146 (314) 994-4346 dpasley@schnucks.com

Tara Paster Paster Training, Inc. 25 Swineheart Rd Gilbertsville PA 19525 (610) 970-1776 tara.paster@pastertraining.com

Sharon Pattee Delaware County Health

Department

100 W Main St Muncie IN 47305 (765) 747-7721 wabutucky@yahoo.com

Colleen Paulus Minnesota Department of

Health

625 North Robert Street St. Paul MN 55155 (651) 201-4507 colleen.paulus@state.mn.us

Cathy Payne

Feeney

RI Department of Health 3 Capitol Hill, Room 203 Providence RI 02908 (401) 222-2750 cathy.payne-feeney@health.ri.gov

Larry Payton TGC Sushi 1249 Blalock R., Suite D Houston TX 77055 (281) 515-3132 larrypayton@tgc-llc.com

Cindy Penland NC Department of Health and

Human Services

1632 Mail Service Center Raleigh NC 27699 (828) 221-0284 cindy.penland@dhhs.nc.gov

Brad Peters HRBUniversal 4000 Eagle Point Corporate

Drive

Birmingham AL 35242 (205) 924-3399 bpeters@hrbuni.net

Kathleen Piche National Restaurant

Association ServSafe

175 W. Jackson Blvd., Suite

1500

Chicago IL 60604-

2814

(312) 261-5348 kpiche@restaurant.org

10 4/21/2012

2012 CFP Biennial Meeting Registrants

Therese Pilonetti Colorado Dept of Public

health & Environment

4300 Cherry Creek Drive Denver CO 80246 (303) 692-3642 therese.pilonetti@state.co.us

Eric Pippert Conference for Food

Protection

4307 SE Oak St Portland OR 97215 (503) 789-1513 pip@hevanet.com

Alfred Pistorio USFDA One Montvale Avenue Stoneham MA 02180 (781) 587-7527 alfred.pistorio@fda.hhs.gov

Sarah Popovich Indiana State Department of

Health

2 North Meridian St Indianapolis IN 46204 (317) 233-7360 spopovich@isdh.in.gov

Darius Porter City of Cincinnati health

Department

3845 William P. Dooley By-Pass Cincinnati OH 45223 (513) 564-1759 darius.porter@cincinnati-oh.gov

John Powell USFDA 501 N. Riverside Dr., #203 Gurnee IL 60031 (847) 249-8632 john.powell@fda.hhs.gov

Terrance Powell Los Angeles County Dept. of

Public Health

5050 Commerce Drive Baldwin Park CA 91706 (626) 430-5150 tpowell@ph.lacounty.gov

Elizabeth Pozzebon County of San Diego

Environmental Health

PO Box 129261 San Diego CA 92112 (858) 505-6672 liz.pozzebon@sdcounty.ca.gov

Gale Prince Sage Food Safety, LLC PO Box 54491 Cincinnati OH 45254 (513) 236-6264 gale@galeprince.com

Susan Quam Wisconsin Restaurant

Association

2801 Fish Hatchery Road Madison WI 53713 (608) 270-9950 squam@wirestaurant.org

Ramona Quintanilla Proctor & Gamble 2 Procter & Gamble Plaza Cincinnati OH 45202 (513) 983-7210 quintanilla.r@pg.com

Vincent Radke USCDC 4770 Buford Highway, MS F60 Atlanta GA 30341-

3724

(770) 444-4136 vradke@cdc.gov

Rob Raemakers Iowa Department of Public

Health

321 E 12th St Des Moines IA 50321 (515) 314-7017 rramaekers@mac.com

Bob Ramaekers Iowa Department of Public

Health

321 E 12th Street Des Moines IA 50321 (515) 314-7017 rramaekers@mac.com

Richard Ramirez USFDA 19701 Fairchild Irvine CA 92612 (949) 608-4475 richard.ramirez@fda.hhs.gov

Akeila Randle USFDA 20 N Michigan Ave, Suie 510 Chicago IL 60602 (312) 596-6514 akeila.randle@fda.hhs.gov

David J. Read Minnesota Department of

Agriculture

625 Robert Street North St. Paul MN 55155-

2538

(651) 201-6596 david.read@state.mn.us

Dan Redditt USFDA 60 Eighth St NE Atlanta GA 30309 (404) 253-1265 joseph.reddit@fda.hhs.gov

Karen Reid Walt Disney World PO Box 10000 Lake Buena

Vista

FL 32830-

1000

(407) 827-6971 karen.reid@disney.com

Sarah Reincke Ecolab 655 Lone Oak Drive Eagan MN 55121 (651) 795-5565 sarah.reincke@ecolab.com

Robert Reinhard Sara Lee Corporation 3500 Lacey Road Downers Grove IL 60515 (630) 598-8058 bob.reinhard@saralee.com

Courtney Rheinhart Virginia Department of

Agriculture

102 Governor Street Richmond VA 23219 (757) 363-3905 courteny.rheinhart@vdacs.virginia.gov

Christina Ritchey

Wilson

Columbus Public Health 240 Parsons Avenue Columbus OH 43215 (614) 645-6197 christinaw@columbus.gov

Michael Roberson Publix Super Markets, Inc. 1936 George Jenkins Blvd Lakeland FL 33815 (863) 688-1188 michael.roberson@publix.com

James Roberts Champaign-Urbana Public

Health District

201 West Canyon Rd Champaign IL 61820 (217) 531-2909 jroberts@c-uphd.org

Leonard Rodowick Thermo King 815 Julie Court Nixa MO 65714 (417) 724-0717 leonard_rodowick@thermoking.com

Bob Roncaglia King Soopers 65 Tejon Street Denver CO 80223 (303) 778-3192 bob.roncaglia@kingsoopers.com

Deborah Rosati Legal Sea Foods, Inc. One Seafood Eay Bston MA 02210 (617) 733-2763 drosati@legalseafoods.com

11 4/21/2012

2012 CFP Biennial Meeting Registrants

Kenneth Rosenwinkel Supervalu 150 Pierce Road, Suite 200 Itasca IL 60143 (630) 948-6787 ken.rosenwinkel@supervalu.com

Shenevelyn Ross The Kroger Company 5960 Castleway West Drive Indianapolis IN 46250 (317) 259-8475 shenevelyn.ross@kroger.com

Todd Rossow Publix Super Markets, Inc. 1936 George Jenkins Blvd Lakeland FL 33815 (863) 688-1188 todd.rossow@publix.com

George Roughan TAP Series LLC 5655 Lindero Canyon Rd. Ste

501

Thousand Oaks CA 91362 (805) 217-8605 grroughan@chimsol.com

Lisa Roy Maine CDC Health Inspection

Program

286 Water Street Augusta ME 04333 (207) 287-5691 lisa.roy@maine.gov

Thomas Russell Ball State University 3401 N Tillotoson Avenue Muncie IN 47306 (765) 285-2807 tlrussell@bsu.edu

David Ruttenberg Compass Group 2400 Yorkmount Rd Charlotte NC 28217 (704) 328-1385 david.ruttenberg@compass-usa.com

Mark Sampson Sterilox Fresh 508 Lapp Rd Malvern PA 19355 (484) 321-2709 msampson@puricore.com

Angela Sanchez CKE Restaurants Inc. 1051 N. Wineville Ave. Ontario CA 91764-

5360

(714) 254-4556 asanchez@ckr.com

Mary Sandford Burger King Corporation 5505 Blue Lagoon Drive Miami FL 33126 (305) 378-7917 msandford4@whopper.com

Davene Sarrocco-

Smith

Lake County General Health

District

33 Mill Street Painesville OH 44077 (440) 350-2543 dsarroccosmith@lcghd.org

Donald Schaffner Rutgers University 31 Monmouth St Freehold NJ 07728 (732) 982-7475 schaffner@aesop.rutgers.edu

John Schrade Jetro Restaurant Depot 133-11 20th Avenue College Point NY 11356 (718) 412-4552 trapoza@jetrord.com

Noel Jay Schvaneveld

t

Utah Dept of Agriculture and

Food

PO Box 146500 Salt Lake City UT 84114 (801) 538-7149 nschvaneveldt@utah.gov

Ken Scott Bojangles' Restaurants, Inc. 9432 Southern Pine Blvd Charlotte NC 28273 (704) 940-8670 kscott@bojangles.com

Jenny Scott USFDA/CFSAN 5100 Paint Branch Parkway,

HFS 300

College Park MD 20740 (301) 436-2166 jenny.scott@fda.hhs.gov

Mario Seminara USFDA Denver Federal Center Denver CO 80225 (303) 236-3026 mario.seminara@fda.hhs.gov

Mark Sestak Alabama Department of

Public Health

201 Monroe Street Montgomery AL 36104 (334) 206-5375 mark.sestak@adph.state.al.us

Ken Sharkey City of Cincinnati Health

Department

3845 William P. Dooley By-Pass Cincinnati OH 45223 (513) 564-1762

Donald Sharp USCDC 1600 Clifton Road NE, MS G24 Atlanta GA 30329 (404) 639-3845 das8@cdc.gov

Roxanne Sharp City of Springfield MO Health

Department

320 E Central Springfield MO 65802 (417) 864-1424 rsharp@springfieldmo.gov

Katherine Simon MN Department of Agriculture 625 North Robert St St. Paul MN 55155 (952) 758-4031 katherine.sion@state.mn.gov

Neal Singletary USFDA 101 W Ohio Street Suite 500 Indianapolis IN 46204 (317) 226-6500 neal.singletary@fda.hhs.gov

Stephanie Smith Center for Innovative Food

technology

7003 Post Road, Suite 404 Dublin OH 43016 (419) 708-5647 ssmith@ciftinovation.org

Kevin Smith USFDA/CFSAN 5100 Paint Branch Parkway

(HFS-320)

College Park MD 20740 (240) 402-2149 kevin.smith@fda.hhs.gov

Christopher Smith USFDA 60 8th Street, NE Atlanta GA 30309 (404) 253-1264 chris.smith@fda.hhs.gov

Dan Smyly, Ph.

D.

The Coca-Cola Company P.O. Box 1734, NAT 342 Atlanta GA 30301 (404) 676-7962 dsmyly@coka-cola.com

John Specchio Montclair State University UH4014 Montclair NJ 07043 (973) 655-5291 specchioj@montclair.edu

12 4/21/2012

2012 CFP Biennial Meeting Registrants

Mark Speltz Iowa Dept of Inspections and

Appeals

321 E 12th St Des Moines IA 50319 (515) 669-3266 mark.speltz@dia.iowa.gov

Elizabeth Staley MD Dept of health and

Hygiene

6 Saint Paul St, Suite 1301 Baltimore MD 21202 (410) 767-8407 lstaley@dhmh.state.md.us

Dr. Anna Starobin Ecolab 8300 Capital Drive Greensboro NC 27409 (336) 931-2185 anna.starobin@ecolab.com

Jill Stauffer Indiana State Dept of Health 2 N Merridian Indianapolis IN 46204 (317) 605-6829 jstauffer@isdh.in.gov

Kristina Stefanski Ahold/Stop & Shop New

England

1385 Hancock Street, QCP Floor

2

Quincy MA 02169 (617) 774-4438 kstefans@stopandshop.com

Pamela Steinbach Minnesota Department of

Health

625 Robert Street North St. Paul MN 55155 (651) 201-5634 pam.steinbach@state.mn.us

Becky Stevens-

Grobbelaar

Yum! Brands, Inc. 1901 Colonel Sanders Lane Louisville KY 40214 (770) 228-8319 becky.stevens-grobbelaar@yum.com

Scott Stillwell Tyson Foods, Inc. 2200 Don Tyson Parkway Springdale AR 72762 (479) 290-7186 scott.stillwell@tyson.com

Katherine MJ Swanson Ecolab Inc 655 Lone Oak Drive Eagan MN 55121-

1560

(651) 795-5943 katie.swanson@ecolab.com

Roy Swift American National Standards

Institute (ANSI)

1899 L Street NW, Suite 600 Washington DC 20036 (202) 331-3617 rswift@ansi.org

Todd Taylor Ecolab 8300 Capital Drive Greensboro NC 27409 (336) 931-2606 todd.taylor@ecolab.com

Alan Taylor Maryland Department of

Health

6 Saint Paul St, Suite 1301 Baltimore MD 21202 (410) 767-8447 alant@dhmh.state.md.us

Daniel Tew Yum! Brands, Inc. 1900 Colonel Sanders Lane Louisville KY 40213 (502) 874-2422 daniel.tew@yum.com

David W. Tharp International Association for

Food Protection

6200 Aurora Avenue, Suite

200W

Des Moines IA 50322-

2864

(515) 276-3344 dtharp@foodprotection.org

Hilary Thesmar Food Marketing Institute 2345 Crystal Drive, Suite 800 Arlington VA 22201 (202) 220-0661 hthesmar@@fmi.org

Ron Thomas Safe Food Handlers 665 South Farmingdale Rd New Berlin IL 62670 (217) 793-5136 sfhcorp@aol.com

Shane Thompson Wyoming Department of

Agriculture

2219 Carey Avenue Cheyenne WY 82002 (307) 777-5533 shane.thompson@wyo.gov

Jennifer Tong NSF International 789 Dixboro Road Ann Arbor MI 48105 (937) 335-1089 jtong@nsf.org

Pedro Torres Puerto Rico Department of

Health

PO Box 70184 San Juan PR 00936 (787) 765-2929 petorres@salud.gov.pr

Casimir M. Tryba Big Y Foods, Inc. 2145 Roosevelt Avenue, P.O.

Box 7840

Springfield MA 01102-

7840

(413) 504-4450 tryba@bigy.com

Brad Tufto USFDA 621 North Argonne, Suite 102 Spokane Valley WA 99212 (509) 353-2554 brad.tufto@fda.hhs.gov

Susan Tyjewski CKE Restaurants, Inc. 1325 N Anaheim Blvd Anaheim CA 92801 (714) 254-4552 styjewski@ckr.com

Greg Utterback State of Iowa: DIA 321 East 12th Street Des Moines IA 50319 (515) 689-3764 greg.utterback@dia.iowa.gov

Bill Vear MindLeaders, Inc. 5500 Glendon Ct. Dublin OH 43016 (800) 223-3732 bvear@mindleaders.com

Richard R. Vergili Culinary Institute of America 1946 Campus Drive Hyde Park NY 12538 (845) 451-1795 r_vergil@culinary.edu

Sue Vergne Jack in the Box Inc. 9330 Balboa Avenue San Diego CA 92123 (858) 571-2171 sue.vergne@jackinthebox.com

Margaret Voyles Indiana State Department of

Health

2 N. Meridian St., 5C Indianapolis IN 46204 (317) 233-7338 mvoyles@isdh.in.gov

Jim Wagner BJ's Wholesale Club 25 Research Drive Westborough MA 01581 (774) 512-5519 jwagner@bjs.com

13 4/21/2012

2012 CFP Biennial Meeting Registrants

Sandra Walker MI Dept of Agriculture and

Urban Development

525 W Allegan St Lansing MI 48933 (517) 241-0932 walkers9@michigan.gov

Susan M. Wallace Johnson & Wales University 8 Abbott Park Place Providence RI 02903 (401) 598-1706 Susan.Wallace@jwu.edu

Ken Walters Prometric 1260 Energy Lane Rosemount MN 55068 (651) 603-3416 ken.walters@prometric.com

Donna Wanucha USFDA 5701 Executive Center Drive,

Suite 104

Charlotte NC 28212 (678) 616-5600 donna.wanucha@fda.hhs.gov

Kenneth Watt Johnson and Wales University 8 Abbot Park Place Providence RI 02903 (401) 598-4607 kwatt@jwu.edu

Debbie Watts Tulsa Health Department 5051 S. 129th E. Ave Tulsa OK 74134 (918) 595-4305 dwatts@tulsa-health.org

Jennifer Webb USDA/FSIS USDA/FSIS/OPPD Stop Code

3782

Patriots Plaza III, 8-163A, 355 E

Street SW

Beltsville MD 20705 (301) 504-0884 jennifer.webb@fsis.usda.gov

Lisa Weddig Better Seafood Board 7918 Jones Branch Dr., Suite

700

McLean VA 22102 (703) 752-8886 lweddig@nfi.org

Timothy Weigner USFDA 12420 Parklawn Dr, Element

Room 3020

Rockville MD 20857 (301) 796-5873 timothy.weigner@fda.hhs.gov

Patricia Welch Illinois Department of Public

Health

525 West Jefferson Street, 2nd

Floor

Springfield IL 62761 (217) 785-2439 patricia.welch@illinois.gov

Jay Wenther American Association of Meat

Processors

One Meeting Place Elizabethtoen PA 17022 (717) 367-1168 jay@aamp.com

Linda Whaley WV Bureau for Public Health 350 Capitol Street, Rm 313 Charleston WV 25301 (304) 356-4283 Linda.K.Whaley@wv.gov

Amy Wheeler The Wendy's Company One Dave Thomas Blvd Dublin OH 43017 (614) 360-8266 amy_wheeler@wendys.com

Kelli Whiting Marion County Oublic Health

Dept

3840 N. Sherman Drive Indianapolis IN 46226 (317) 221-2256 kwhiting@hhcorp.org

Lisa Whitlock USFDA 1301 Clay Street, Suite 1180N Oakland CA 94612 (510) 287-2710 lisa.whitlock@fda.hhs.gov

Laurie Williams USFDA/CFSAN HFS-320 5100 Paint Branch

Parkway

College Park MD 20740 (301) 436-2938 laurie.williams@fda.hhs.gov

Dee Williams Jack in the Box Inc. 9330 Balboa Aevnue San Diego CA 92123 (858) 571-2550 dee.williams@jackinthebox.com

Jim Wilson Diversey 118 White Branch Court Fort Mill SC 29715 (803) 802-2672

Laura Wingo City of Springfield MO Health

Department

320 E Central Springfield MO 65802 (417) 864-1426 lwingo@springfieldmo.gov

Darrell Wiser Walmart 508 SW 8th St Bentonville MI 72716 (479) 277-2578 darrell.wiser@wal-mart.com

Gerald Wojtala International Food Protection

Training Institute

49 W. Michigan, Ste. 300 Battle Creek MI 49017 (269) 441-4083 jerry.wojtala@ifpti.org

Sharon Wood HEB Grocery Company 5105 Rittman Rd. San Antonio TX 78218 (210) 938-6511 wood.sharon@heb.com

Dr. Cynthia Woodley Professional Testing, Inc. 7680 Universal Drive, Suite 300 Orlando FL 32819 (407) 264-2993 cdwoodley@proftesting.com

Lisa Wright Conference for Food

Protection

11080 Tondino Road San Diego CA 92131 (858) 536-8030 ewright1@san.rr.com

Dale Yamnik Yum! Brands, Inc. 542 Eaglestone Drive Castle Rock CO 80104 (303) 708-1536 dale.yamnik@yum.com

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2012 CFP Biennial Meeting Registrants

Jia Wei Yeap The Ohio State University 110 Parker Food

Science/Technology Building,

2015 Fyffe Rd

Columbus OH 43201 (614) 772-2957 yeap1@buckeyemail.osu.gov

William Yee Target Corporation 1000 Nicollet Mall, TPS-866 Minneapolis MN 55403 (612) 696-1075 bill.yee@target.com

George Zameska Paster Training, Inc. 25 Swineheart Rd. Gilbertsville PA 19525 (610) 970-1776 george.zameska@pastertraining.com

Steve Zappe New Mexico Environment

Department

PO Box 5469 Santa Fe NM 87502 (505) 827-1080

Jessica Zetlau Pizza Hut, Inc/YUM Brands 7100 Park Drive Plano TX 75024 (972) 338-6878 jessica.zetlau@pizzahut.com

Tim Zimmerman Orkin 2170 Piedmont Rd Atlanta GA 30324 (404) 964-5081 tzimmerman@rollins.com

John Zimmerman SODEXHO 301 S. Perimeter Park Drive,

Suite #100

Nashville TN 37211 (615) 781-4331 john.zimmermann@sodexho.com

15 4/21/2012