13440 Greenland Project-1

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    Ground Reality

    Challenges

    Key Drivers to be an AGRI

    super power

    Opportunities

    Strategy

    Suggestions

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    Source: Task force Report on Development of cold chain in India GOI/CII

    The largest grower of fruits 15% of worldoutput

    Low share of global Exports at 0.5%

    The second largest grower of vegetables 11 % ofworld output

    Low share of global exports at 1.7%Cold storage facility available for only 10% of produce

    Lowest cost producer of fruits & vegetablesLow farmer income farmer suicide

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    Second highest producer of milk Organized dairy accounts for only 13% of milk produced

    Only 70,000 Ton cold storage capacity for 90 million Tones

    produced

    Poor yield per cow

    Second largest cattle population

    5500 registered & 25770 unregistered slaughter house with no

    chilling, freezing & cold storage facility as hot meat market

    prevails

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    Fifth largest producer of eggs

    Poultry meat sold as hot in retail market

    Sixth largest producer of fish

    20 30% damage and no cold storage facility in WB, AP, Goa

    Low processing

    2.20 % in fruits

    35 % in milk 6 % in poultry

    Value addition 20%

    Indias current share in world trade of processed foods 1.60 %

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    Market surplus of fruits & vegetables 88%

    Farmer sells immediately due to perish ability & absence of properinfrastructure to keep it for longer period

    Market surplus of food grains60%

    Farmer keeps some for own consumption, seed purpose and to giveto labor as wages

    Loss in above equal to annual food grain production in Australia Cost of wastage 6 times amount spent on food subsidy

    Farm gate price 25% of domestic consumer retail price against 50% indeveloped countries.

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    Politicalenvironment

    Strong

    credible co-ordinating

    & Promotionagency

    StrongCorporateleadership

    StrongConsumer

    base

    OptimalAgroclimatic

    conditions

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    Political Environment

    Attracts Investment

    Provides Stability Encourages Infrastructural development

    Strong credible co-ordinating & promotion agency

    R & D initiatives including development of high yielding varieties

    Financial & Technical Assistance Extension activities Grower awareness

    Strong Corporate Leadership

    Risk taking abilities

    Managerial skill development

    Risk mitigation

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    Consuming and Processing Industry

    Internal consumption to avoid surplus stock accumulation Encourages Economies of scale

    Globally Competitive to serve wider base of consumers.

    Agro Climatic Conditions

    Favorable Growing conditions

    Sizeable irrigated acreages.

    High land productivity, land being a very scarce resource

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    Low Level Of Value Addition

    Bottle necks in cold storage including during transit

    Seasonality capacity utilization issues e.g. Himachal apples 2006-

    07 prod was half of 2005-06 Non Efficient storage/warehousing, processing & marketing

    techniques

    Non adoption of efficient technology

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    Infrastructure and others

    Shortage of power

    High electricity tariff

    Low area under Irrigation

    High capital cost -Inadequate institutional finance at low rates

    High insurance premium in risk coverage Farm connectivity by road yet to take off

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    India

    Developed countries

    High investments Low wastage -better margins

    High wastage andlow margins

    FarmerCommission

    agentConsolidator

    Trader Wholesaler RetailerConsumer

    Farmer

    Wholesaler

    RetailerConsumer

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    52% cultivable land as against 11% world wide

    Unsurpassed Natural Advantages All the 15 major climates of the world 46 out of the 60 soil types 17% animal, 12% plant and 10% fish genetic resource of the world

    Food processing sector ranks fifth in terms of contribution to GDP

    Indian urban food market estimated at 350,000 crore

    Source: FICCI/KPMG study and Task force Report on Development of cold chain in India GOI/CII

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    Included in the list of Priority sector lending by banks since 1999

    Most of processed food Exempted from purview of licensing under theindustries (Development & regulation) Act, 1951, except items reserved

    for small scale sector & alcoholic beverages

    Excise duty for processed fruits & vegetables, food mixes etc. NIL

    Excise duty on reefer vans reduced from 16 to 8%

    Reduction in customs duty on food processing machinery

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    Horticulture crops Fruits vegetables and flowers cover 7% of croppedarea of the country

    India ranks First in production of mango (65% of world) Bananas (11%

    of world) and papayas

    India ranks Second in production of Lime and lemon

    Exports quantity increased 4 times & value 10 times in last 15 years

    Move to invest in 10 mega food parks in the country

    Indian food processing industry averaging a growth of 10%

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    Food sector the highest multiplier effect of any industry 2.4

    Tripling the size of the industry would generate

    Direct employment 28 lakh and Indirect employment 74 lakh

    Thrust in agriculture to be provide the next push to GDP andprosperity

    Enhanced export earnings to compensate for any slow down in IT

    related exports

    India - Sone Ki Chidiya

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    THANK YOU