1/05 Fire Prevention Plan. 2 Notice This presentation is provided to all Educational Service...
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Transcript of 1/05 Fire Prevention Plan. 2 Notice This presentation is provided to all Educational Service...
1/05
Fire Prevention Plan
2
Notice
This presentation is provided to all Educational Service District 101 (ESD 101) schools at no cost.
This presentation contains copyrighted materials purchased by ESD 101 for the exclusive use of training school personnel within ESD 101.
This presentation may not be reproduced except to print “handouts” or “notes pages” for use during training within ESD 101 school districts.
If the school district does not have Microsoft’s PowerPoint software available, a PowerPoint viewer can be downloaded from the internet at no cost.
Questions may be directed to the ESD 101 Risk Manager.
3
Fire hazards
Hazardous materials
Fuels
4
Fire hazards
Properties of chemical fire hazards•Flammability•Reactivity•Explosivity
5
Fire hazards
Notify supervisors/emergency response personnel
Some employees may need training in handling/storing flammable liquids
6
Fire hazards
Improper handling of flammables brings a great risk of fire
When a flammable liquid is spilled, hazardous vapors begin to form
7
Fire hazards
Transfer flammable liquids to approved containers only
8
Ignition sources
Welding
Hot surfaces
Mechanical sparks
Electrical wiring
9
Ignition sources
Prevent fires from occurring•Proper maintenance•Remove combustibles•Control fires that do occur•Detect fuel leaks
10
Housekeeping
Neatness prevents fires
Keep work area free of debris•Oil•Grease•Solvents•Similar materials
11
Fire protection equipment
Know what equipment is available
Know how it operates
Sprinkler systems
12
Fire protection equipment
Fire doors
Alarm systems
Inspection/maintenance of equipment
13
Training - Classes of fires
Class A - ordinary combustibles
Class B - flammable liquids, gases, greases
Class C - electrical
Class D - combustible metals
14
Training - Fire extinguishers
Remain calm - assess the situation
Report the fire and use the right type of extinguisher
Use dry chemical extinguishers on A, B, C type fires
15
Training - Fire extinguishers
Use PASS method Pull pin Aim at base of fire Squeeze handle Sweep at base of fire
16
Training - Fire extinguishers
Don’t aim high at flames
Fire extinguishers have limited operation time - 8 to 10 seconds
Time is of the essence
17
Emergency alarms
Pull-box alarms
Public address systems
Telephone
Radio
18
Emergency alarms
Post emergency numbers
Emergency announcements have priority
19
Evacuation procedures
Proceed to nearest safe exit
Be aware of smoke, noxious fumes
Most victims suffocate
20
Evacuation procedures
Close all doors within reach
Crawl on hands, knees
Don’t use elevators
21
Evacuation procedures
Get away from flames, smoke
Use blankets, tarps as shield
22
Fire emergency plans
Know what to do in an emergency
Review fire prevention plans
Think first of your safety and safety of others
Sound alarm
23
Fire emergency plans
Alert fire department
Try to put out fire only if it is small and tame
When necessary, leave the fire fighting to professionals
24
Summary of main points
Workplace fire hazards
Potential sources of ignition
Housekeeping measures to prevent fires
Fire protection equipment
25
Summary of main points
Evacuation procedures
Know how to handle and store chemicals
Know what to do in an emergency
26
Summary of main points
Call professional help if fire is out of control
Know the chemicals that you work with
Become familiar with emergency action plan