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An Innovative Measurement Method of Basic Needs Mixing Objective and Subjective Information
Work in Progress
Christophe Muller
DEFI, AMSE, Aix-Marseille University
July 2011
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1. Introduction
▪ A proper notion of poverty in society
– Corresponds to the well-thought opinions of citizens
– Conflicts with current approaches of poverty lines and poverty statistics
• Expert opinions
• Biological benchmarks
• Arbitrary statistics (1 $ a day, half median...)
– What people think poverty means
▪ Uses of Self-Reported Basic Needs
– Poverty and income distribution analyses
– Individual and household decision models
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Potential issues with self-evaluated basic needs
- COMPARABILITY ACROSS RESPONDENTS
- NON INDEPENDENCE FROM OUTCOMES TO EXPLAIN
• Application to assistance system
• Financial Incentives to lie
-LESS RELIABLE THAN OBJECTIVE MEASURES
-COMPARING SELF-ASSESSED NEEDS WITH CONSUMPTION FOR EACH HOUSEHOLD (I.E.
DISTRIBUTION MATCHES) YIELDS TOO NOISY RESULTS TO BE USABLE
- HARD TO OBSERVE ACCURATELY
- INSINCERE ANSWERS
- UNCLEAR TO RESPONDENT
- NO CLUES
- ERRATIC INDIVIDUAL EFFECTS
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Potential advantages of self-evaluated basic needs
-THERE IS RELIABILITY (~ 0.5)
- HOW TO BEST EXTRACT THE RELEVANT CORE INFORMATION
- NO CONSENSUS ON THE POVERTY LINE METHOD ANYWAY
• Unreasonable methods are not rare
• Using nutritional minima is unrealistic for many countries
- NOT SUBJECT TO THE IGNORANCE OF INDIVIDUAL SITUATIONS BY
EXTERNAL OBSERVERS
-UTILITY-CONSISTENT IF INDIVIDUALS KNOW WHAT IS BEST FOR THEM
- DO NOT ALWAYS REQUIRE EQUIVALENCE SCALES
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2. Context and Data
Republic of Mauritius in 2006/7
– 2006 Household Budget Survey
– Nutritional Poverty Profile
– Request for adaption of poverty statistics to an advanced development stage
A Special Survey for Measuring Subjective Basic Needs
– 2008 Living Condition Survey
– Collaboration CSO-UNDP
– Aim: getting better poverty lines anchored on realistic basic needs
– Sub-sample of 2006 Household Budget Survey
Uses of the new poverty lines
– Official poverty statistics
– Targeting statistics
– Design and improvement of social policies in Mauritius
Our Strategy for Basic Needs Indicators
Selecting logically consistent answers
– An observed household is deemed consistent when:
– either (1) its consumption is in excess of its self-stated basic needs AND it declares itself as non-destitute in a considered qualitative question;
– or (2) its consumption is below its self-stated basic needs AND it declares itself as destitute in a considered qualitative question.
– For different categories of goods
Controlling for individual erratic effects
- Concentrating on food basic needs: the better observed needs and consumption
- Aggregating to use a central tendency as anchor for the poverty line estimation
- Excluding outliers and mistakes
- Controlling for individual effects:
* A new econometric method for cross-section regressions
* Extracting individual effects from other basic needs equations
3. Estimated Basic Needs
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Consistent household (%)
Mean Self-assessment household food basic needs(LCS Nov2008) (Rs)
Average household expenditure on food(HBS2006/07)(Rs)
Ability of household to meet daily basic food needs?
61.1 4170 5997
Does household consume “riz ration”? 27.7 4438 4860
Is household self sufficient in fish/meat/chicken consumption?
28.2 4571 4823
Does household have to borrow money to buy food?
28.1 4462 4971
A New Method for Individual Effect Control
•Taking advantage of similar phenomena simultaneously measured for the same individuals
• Self-Assessment of basic needs for several consumption categories: food, housing, clothing, health, education
•SMij, j= 1,...5 are the goods, i is the individual index
• The model: SMij = gj(Xi) fi uij
•Xi are typical independent variables,
•fi is the unobserved individual effect variable
• uij are error terms
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• Simple estimators of individual effects fi can be generated from each secondary good equation
Empirical analogs of:
ln(SMij ) – Mean(ln(SMij)) - gj(Xi) + Mean(gj(Xi) )
•For j different from 1
•To include in the ln(SM1) equation for food.
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Correlates of Consistent Log Food Basic NeedsNumber of obs = 920 R-squared = 0.4793
Coef. Std. Err. t P>|t|
ei_cloth | .0959786 .0171521 5.60 0.000
ei_housing | .0965442 .0248727 3.88 0.000
ei_health | .0208055 .0127216 1.64 0.102
age | .0016652 .0013742 1.21 0.226
room | .0016167 .0074483 0.22 0.828
sex | -.1685794 .0472513 -3.57 0.000
n13 | .0923126 .0240365 3.84 0.000
n410 | .0687213 .0181334 3.79 0.000
n1116 | .1238146 .0183668 6.74 0.000
n1721 | .1175631 .0185373 6.34 0.000
n2259 | .152178 .0125792 12.10 0.000
n60 | .1980666 .0254644 7.78 0.000
district_d~2 | .0792172 .0809322 0.98 0.328
district_d~3 | .1448836 .0819476 1.77 0.077
district_d~4 | .2223407 .0802721 2.77 0.006
district_d~5 | .2521609 .083598 3.02 0.003
district_d~6 | .1573245 .0841895 1.87 0.062
district_d~7 | .0275595 .0435975 0.63 0.527
district_d~8 | .2928428 .0860717 3.40 0.001
district_d~9 | .2066021 .0919369 2.25 0.025
district_~10 | .0630789 .0845483 0.75 0.456
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building_d~2 | .0173235 .0265064 0.65 0.514
tenure_dum~1 | .060169 .0454859 1.32 0.186
tenure_dum~3 | .0426515 .0536443 0.80 0.427
educ_no~y | .0172653 .0292946 0.59 0.556
educ_high | .0195854 .0291216 0.67 0.501
educ_co~e | .0151804 .0567269 0.27 0.789
activit~1 | .0595621 .0360397 1.65 0.099
activit~2 | .0626847 .0416989 1.50 0.133
activit~4 | .1103974 .0553114 2.00 0.046
cooklpg_du~y | .030092 .042303 0.71 0.477
lcsmarital~1 | .0199681 .041463 0.48 0.630
car_dummy | .0156389 .0375727 0.42 0.677
van_dummy | .0630376 .0651886 0.97 0.334
dcab_dummy | .0133242 .0798519 0.17 0.868
mcycle_dummy | .0440583 .0260842 1.69 0.092
lsp_sq | -2.92e-09 3.79e-10 -7.69 0.000
lsp | .0000894 9.43e-06 9.48 0.000
savings | .0087989 .0238832 0.37 0.713
priority_~p1 | .0503988 .0308288 1.63 0.102
priority_e~4 | .0343247 .0323022 1.06 0.288
priority_e~5 | .0330141 .0434224 0.76 0.447
priority_e~8 | .0320459 .0384065 0.83 0.404
reqsocialaid | -.0343265 .0314591 -1.09 0.276
check1 | -.0820029 .0311165 -2.64 0.009
telephone | -1.44e-08 6.21e-09 -2.32 0.021
urbanrural | -.0862697 .037277 -2.31 0.021
_cons | 7.536526 .1631736 46.19 0.000
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Poverty Line Estimation
- Accounting for consumer substitutions
-Based on an estimated food Engel curve
- Linearized QAIDS
- Mean self-assessment of their food basic needs by consistent households → defining food poverty thresholds: ZF
si = α + β ln(xi) + γ [ln(xi)]2 + Ni’ δ + εi,
- Food budget share of household i = si
- Total expenditure of household i = xi
- Household and environment characteristics = Ni
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Robust regression estimatesIndependent Variables Coefficient
(standard errors)Log total expenditure .113
( .0544)Squared Log total expenditure
-.0147(.00302)
Children 1-3 .0219(.00312)
Children 4-10 .0213(.00220)
Children 11-16 .0197(00225)
Adults 17-21 .0148(.00263)
Adults 22-59 .0230(.00166)
Elderlies 60 and over .0434(.00264)
District 1 -.0235.00685
District 2 -.0271(.00692)
District 3 -.0161(.00717)
District 4 -.0223(.00681)
District 5 -.0112(.00712)
District 6 .00799(.00599)
District 7 -.0306(.00599)
District 8 -.0277(.00788)
District 9 -.0166(.00812)
Education of the head (years) -.00196(.000326)
Intercept .571(.244)
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Solving for the poverty line
Once the parameters are estimated the poverty line, Zj is obtained by solving in Z
the following equation:
ZF/Z = Concentrated intercept + β ln(Z) + γ [ln(Z)]2
For example with a Newton method
Poverty line for Mauritius: 2217 Rupees a month.
For Rodrigues: 1556 Rupees a month.
7.06 percent of households are under the poverty line.
The poverty rates:
7.79 percent in the whole Republic
7.54 percent in Mauritius Island
15.2 percent in Rodrigues.
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Island of Mauritius Island of Rodrigues
Republic of Mauritius
Head-count index (%) 7.54(0.443)
15.2(1.90)
7.79(0.433)
Poverty gap measure (%) 1.49(0.119)
3.76(0.572)
1.57(0.117)
Poverty severity measure (%) 0.477(0.0527)
1.39(0.275)
0.506(0.052)
Watts poverty measure (%) 1.84(0.160)
4.85(0.791)
1.94(0.157)
Region Republic of Mauritius2006
Tunisia1995
Gambia2003
General poverty line
Nutritional poverty line
Nutritional poverty line
Urban 5.7 4.07 13.87 39.6
Rural 8.9 6.30 25.86 67.8
Table 1: Estimated Poverty Rates (%)
Comparison of general poverty profile and nutritional poverty profile :Table 2 – Headcount poverty rates by urban & rural regions
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Household sizeRepublic of Mauritius Tunisia Gambia
General poverty line
Nutritional poverty line
Nutritional poverty line
1 9.16 1.353.59
7.22 6.41 1.01 11.23 4.09 2.56 3.54 15.64 6.42 3.88 6.85 25.35 7.27 5.2 11.45 35.66 and more 15.0 14.5 14.91 40.57 and more NA NA 22.02 65.58 and more NA NA 27.81 NA
Table 2 –Headcount poverty rates by household size
•Higher general poverty for households led by :
Unemployed heads Separated heads or widows Female heads Elderly heads Little educated heads
Other categories of households especially affected by general poverty are:
Large size households Households dwelling in disadvantaged areas in terms of the Relative Development Index used in Mauritius to characterized disadvantaged area.
Higher levels of poverty measures than with nutritional profile, while still realistic.
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5. Conclusion
A NEW METHOD MIXING SUBJECTIVE AND OBJECTIVE INFORMATION TO ESTIMATE BASIC NEEDS AND POVERTY LINES
MORE REALISTIC THAN CURRENT METHODS, EXCEPT FOR EXTREMELY POOR COUNTRIES: ELICITING THE WELL-THOUGHT OPINION OF THE POPULATION
MATCHING A SPECIAL SURVEY WITH TYPICAL HOUSEHOLD BUDGET SURVEY
SELECTION OF CONSISTENT ANSWERS USING DESTITUTION INFORMATION
A NEW METHOD FOR CONTROLLING FOR INDIVIDUAL EFFECTS IN CROSS SECTIONS
LARGE NUMBER OF INDEPENDENT VARIABLES IN BASIC NEEDS EQUATIONS, INCLUDING INDIVIDUAL EFFECTS, LIVING STANDARD, DEMOGRAPHICS, HUMAN CAPITAL, ENVIRONMENT, COLLECTION CHECKS, RELATIVE INCOME…
CENTRAL TENDENCY FOOD TO ANCHOR POVERTY LINE INSTEAD OF MATCHING DISTRIBUTIONS OF NEEDS AND CONSUMPTIONS
YIELDS AN ‘OBJECTIVE’ CORE FROM SUBJECTIVE DATA
APPLICATION TO POVERTY ANALYSIS AND SOCIAL POLICY IN MAURITIUS