08 - 18 Prime Steak Drinks List V5 · Bulgarian rose and cucumber to add to its unique flavour. 7...

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DRINKS LIST

Transcript of 08 - 18 Prime Steak Drinks List V5 · Bulgarian rose and cucumber to add to its unique flavour. 7...

Page 1: 08 - 18 Prime Steak Drinks List V5 · Bulgarian rose and cucumber to add to its unique flavour. 7 TANQUERAY 10 Is made with juniper, coriander, angelica and licorice. Fresh white

D R I N K S L I S T

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CON T E N T S

Gin & Tonic 3

Spritzes & Cocktails 4&5

Wines By The Glass 6

Champagne & Sparkling 7

White Wine 8

Rosé Wine 9

Red Wine 10&11

Fine Wine 12&13

Spirits 14

Beer, Cider, Softs 15

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The Gin Collection 35ML

BL ACKWOODS GINMade using botanicals from the Shetland isles, to a Nordic recipe containing wild

water mint, angelica and juniper berries.6

BOMBAY SAPPHIRESpanish almonds and lemon peel,

Chinese liquorice, juniper berries from Tuscany and coriander seed from Morocco.

6.25

LITTLE BIRDPink-grapefruit, sweet orange peel

and ginger, plus seven more botanicals all contribute to its smooth citrusy taste.

7.25

BEEFEATER 24Seville orange peel, bitter almond,

juniper, liquorice, a blend of Chinese green and Japanese sencha teas and grapefruit peel.

6.10

BROOKLYN GINThis is made in a fruit orchard in New York’s

Hudson valley, using Albanian juniper, Brazilian cocoa nibs and Persian limes.

8.25

MONKEY 47Hailing from Germany, the name comes from

the number of botanicals that go into this unique gin, woody, spicy, fruity and herby.

8.10

WILLIAMS CHASEWith flavours of juniper, apple

and elderflower alongside subtle citrus, this is the ultimate tonic partner.

8.50

HENDRICK’SHendrick’s was developed through the inspiration of cucumber sandwiches! Bulgarian rose and cucumber to add

to its unique flavour.7

TANQUER AY 10Is made with juniper, coriander, angelica and licorice. Fresh white

grapefruit, fresh lime, fresh orange and camomile flowers.

6.60

KING OF SOHOCreated as a tribute to the original

‘King of Soho’ Paul Raymond by his son Howard. This super premium gin

is bespoke, smooth and full-bodied with a high presence of citrus botanicals.

8

L ANGLEY’S NO. 8The number eight in the name refers to the eight secret botanicals used in this

English grain spirit, painstakingly developed to deliver the perfect G&T.

6.20

RENEGADERebellious and unconventional as the

name suggests, this uncompromising gin offers a unique and herbaceous style.

8.25

GIN MAREEach bottle of Gin Mare is made in a

thirteenth century chapel located in an ancient fishing village between the Costa Brava and the Costa Dorada. The fresh essence of the Mediterranean in a bottle.

8.50

GORDON’S PINK GINThe natural sweetness of raspberries and strawberries, with the tang of redcurrant

served up in a unique blushing tone. Only the finest wild raspberries are steeped gently,

before adding Gordon’s gin.6.10

TANQUER AY FLOR DE SEVILLA

Inspired by a Charles Tanqueray original recipe where he used oranges from Seville. The uniquely bittersweet and zesty taste of

a Seville orange,with orange blossom all balanced with the complexity of

Tanqueray London dry gin.8.25

Signature Serves35ML OF GIN & FEVER-TREE TONIC WITH ALL THE TRIMMINGS

BOMBAY JEWELLBombay sapphire gin, Fever-Tree

light tonic, fresh raspberries, basil.7.90

SUMMER GARDENHendrick’s gin, Fever-Tree

elderflower tonic, fresh cucumber.8.90

MONKEY DRUMMonkey 47 gin, Fever-Tree

Indian tonic, orange and lime zest.9.90

GI N & TON IC

FEVER-TREE PREMIUM TONICMediterranean, Elderflower, Light or Indian tonic water.

200ml 1.65

LITTLE SECRETLangley’s no. 8 gin, Fever-Tree

Indian tonic, pink grapefruit, mint.8.20

LONDON’S FINESTKing of Soho gin, Fever-Tree

Mediterranean tonic, thyme, lemon zest.9.90

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SPR I T ZE S & COCK TA I L S

BOULEVARDIERMartini rosso, campari, makers mark bourbon.

MOSCOW MULEAbsolut vodka, ginger beer,

fresh lime juice.

NEGRONICampari, bombay sapphire gin,

martini rosso.

BLOODY MARYTomato juice, absolut vodka

and all the trimmings.

HUGOVal d’oca argento prosecco, St-germain

elderflower liqueur, soda, fresh mint, lime.

CL ASSIC CHAMPAGNE COCKTAIL

Palmer & Co brut reserve, cognac, angostura bitters, brown sugar.

DARK & STORMYHavana 7 year old rum, angostura bitters, fresh lime juice, ginger beer.

PORN STAR MARTINIAbsolut vodka, passion fruit liqueur,

passion fruit puree, pineapple juice, shot of prosecco.

BELLINIPalmer & Co brut reserve, peach

purée or raspberry purée.

COSMOPOLITANAbsolut citrus vodka, orange liqueur,

cranberry and fresh lime juice.

AVIATIONBombay sapphire gin, maraschino liquor,

crème de violette, fresh lemon juice.

BR ANDY FIZZCourvoisier cognac, archers, peach purée,

lime, simple syrup, tonic water.

MOJITOHavana club 3 year old rum, fresh lime juice, brown sugar, fresh mint.

CR ANBERRY GINGER FIZZAbsolut citron, cranberry juice, fresh ginger, lime juice, honey, ginger ale.

10.90

10.90 11.90

APEROL SPRITZVal d’oca Argento

Prosecco, Aperol liqueur, soda, orange slice.

ELDERFLOWER & LIMONCELLO SPRITZ

Limoncello, Prosecco, elderflower syrup, lime,

mint, Indian Tonic .

PINK GIN SPRITZ Gordon’s Pink Gin,

Jeio Sparkling Rosé, lemonade, fresh lime, raspberries.

GINGER & YUZU SPRITZ

Little Bird Gin, Prosecco, Yuzu juice, ginger syrup,

soda, fresh orange.

Spritzes

Cocktails

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Virgin Cocktails

MOSCOW MULE MOCKTAILGinger beer, fresh lime juice,

simple syrup, soda.6.90

VIRGIN MOJITOFresh organic apple juice, fresh lime

juice, simple syrup, fresh mint.6.90

BERRY CRUSHMixed berries, lemonade, simple

syrup, fresh lemon juice.6.90

COCK TA I L S

SAZER ACBulleit Rye whiskey, absinthe, brown sugar, peychauds bitter

STR AWBERRY DAIQUIRIHavana Club 3 year old rum, fresh

strawberries, lime, simple syrup

BR AMBLETanqueray 10 gin, lemon juice,

simple syrup, blackberry liqueur.

ESPRESSO MARTINIAbsolut vanilla vodka, kahlua,

chilled espresso coffee.

OLD FASHIONEDMakers mark kentucky bourbon, angostura bitters, simple syrup.

MARTINITanqueray 10 gin, dry vermouth, lemon peel.

CAIPIRINHABrazilian cachaça,

fresh lime, brown sugar.

GREY GOOSE LE FIZZGrey goose vodka, st-germain

elderflower liqueur, lime, soda.

CL ASSIC MARGARITAOlmeca blanco tequila,

cointreau, fresh lime juice.

MANHATTANBulleit bourbon 10yr, sweet vermouth,

angostura bitters, orange peel.

R ASPBERRY MULEBelvedere vodka, ginger beer, raspberry puree, fresh lime juice, fresh raspberries.

PENICILLINJohnny Walker whiskey, honey ginger

syrup, laphroaig 10, fresh lemon juice

FRENCH 75Palmer & Co brut reserve, Bombay

Sapphire gin, fresh lemon juice, simple syrup

MAI TAIHavana Club 3 year old rum, Almond

syrup, dark rum, cointreau, fresh lime juice

11.90

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W I N E S BY T H E GL A S S

Champagne & Sparkling 125ML

JEIO ROSÉ • Italy 5.90

VAL D’OCA ARGENTO PROSECCO NV • Italy 6.20

LLOPART BRUT RESERVA CAVA • Spain 8.50

PALMER & CO BRUT RESERVE CHAMPAGNE • France 9.90

White Wine 175ML

COLOMBARD UGNI BL ANC, LA TROUBADOUR • France 5.20

CONDE VILL AR VINHO VERDE BR ANCO • Portugal 5.60

JEAN BIECHER, PINOT BL ANC • Alsace 6.50

SAUVIGNON BLANC, WEATHER STATION, JOURNEYS END • South Africa 7.20

GAVI DI GAVI DOCG, MORGASSI SUPERIORE • Italy 8.50

CATENA APPELL ATION CHARDONNAY • Argentina 8.60

SAUVIGNON BL ANC, SPY VALLEY • New Zealand 8.90

Rosé Wine 175ML

PETIT PAPILLON GRENACHE ROSÉ • France 5.20

CÔTES DE PROVENCE ROSÉ, AZURE MIR ABEAU • France 8.90

Red Wine 175ML

CARIGNAN GRENACHE, L A TROUBADOUR • France 5.20

CABERNET SAUVIGNON, GABLE VIEW • South Africa 5.60

CORTE FERRO NERO D’AVOL A • Italy 6.00

RIOJA CRIANZA, CASTILLO CL AVIJO • Spain 6.50

PINOT NOIR, SANTA RITA GR AN HACIENDA • Chile 6.70

CABERNET MERLOT, JOURNEYS END PASTORS BLEND • South Africa 7.40

VALL ADO DOURO RED • Portugal 7.60

THE COLONIAL ESTATE EXPLOR ATEUR SHIR AZ • Australia 7.80

GARZON TANNAT • Uruguay 8.60

VISTA FLORES MALBEC, CATENA APPELL ATION • Argentina 8.90

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CH A M PAGN E & SPA R K L I NG

ChampagnePALMER & CO BRUT RESERVEGraceful, refreshing and floral, exclusively dedicated to style.

55

PALMER & CO BL ANC DE BL ANCStaggering elegance , delicate citrus fruit and honeysuckle finesse.

65

PERRIER JOUET GR AND BRUT NVComplex with lingering flavours of fresh apples and lemons.

70

L AURENT PERRIER CUVEE ROSÉ BRUTCurvaceous with a fine mousse and soft red raspberry fruits.

95

VEUVE CLICQUOT VINTAGELively and fresh, chiselled by racy acidity and swathed in refinement.

99

PERRIER-JOUËT BELLE EPOQUEInvigorating freshness - liveliness and refinement in perfect balance.

179

MagnumBISOL 1542 VALDOBBIADENE PROSECCO SUPEROIRE DOCG BRUTPear and apple blossom with fine delicate bubbles, elegance and harmony.

64

PALMER & CO BRUT RESERVEGraceful, refreshing and floral, exclusively dedicated to style…….just bigger!

110

Sparkling WineJEIO ROSÉ • ItalyClassy sparkling wine with excellent balance, made from Pinot Noir and Merlot.

30

VAL D’OCA ARGENTO PROSECCO NV • ItalyMagnificently fresh apples and pears wrapped in light bubbles.

32

LLOPART BRUT RESERVA CAVA • Penedes, SpainRipe and exotic stone fruits dominate this vivacious Organic Spanish Classic.

36

RIDGEVIEW BLOOMSBURY BRUT NV • Sussex, EnglandBalance and finesse. Crisp and graceful with a citrus,peach and melon finish.

50

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W H I T E BY T H E BOT T L E

Crisp & FreshCHENIN BL ANC, ACACIA TREE • Western Cape, South AfricaDangerously easy drinking, fresh citrus and ripe melon.

20

COLOMBARD UGNI BL ANC, L A TROUBADOUR • Languedoc-Roussillon, FranceA choir of crisp apples and pears, simple classic French style.

21

CONDE VILL AR VINHO VERDE BR ANCO • Vinho Verde, PortugalSpritzy, clean crisp and dry, exquisite balance and grace under pressure.

23

CHATEAU DES EYSSARDS BERGER AC BL ANC SAUVIGNON-SEMILLON • Bergerac, FranceGrassy, tropical and radiant with cheeky lime citrus frivolity.

26

PICPOUL DE PINET, MAS PUECH COTEAUX DU L ANGUEDOC • Languedoc-Roussillon, FrancePicpoul’s a literal lip-smacker of crunchy green apple.

27

CHABLIS FINAGE L A CHABLISIENNE • Burgundy, FranceA bouquet of jasmine and elderflower with a strong, steely back bone.

45

Aromatic & ElegantJEAN BIECHER, PINOT BL ANC • Alsace, FranceDelicate, floral and fresh, teeming with crisp apple and peach.

27

SAUVIGNON BL ANC, WEATHER STATION, JOURNEYS END • Stellenbosch, South AfricaPassion fruit, bold and flirtatious a highly charged tropical symphony.

30

WEITGASSE GRUNER-VELTLINER MANTLERHOF • Kremstal, AustriaSpicy, flamboyant and vivid. Poignant and soft textured refreshment.

32

ALBARINO, DOMINGO MARTIN • Rias Baixas, SpainUnctuous stone fruit laced with a racy streak of lemon.

33

GAVI DI GAVI DOCG, MORGASSI SUPERIORE • Pledmont, ItalyGraceful, rich and composed. Crisp and pronounced citrus with a lingering bouquet.

38

KUNG FU GIRL RIESLING, CHARLES SMITH • Washington, USAApricot, kumquat, nectarine and lime leaves. A great intensity with a long minerally finish. One for the books... the Book of Kung fu!

38

SANCERRE BL ANC LE MANOIR ANDRE NEVEU • Loire, FranceElectric and pulsating, enticing lemon and citrus course through this biodynamic classic.

44

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ROSÉ BY T H E BOT T L E

PETIT PAPILLON GRENACHE ROSÉ • Languedoc-Roussillon, FranceAromatic butterfly kisses of lively sweet raspberries.

21

CÔTES DE PROVENCE ROSÉ, AZURE MIR ABEAU • ProvenceGlamorous and stylish. Wild strawberries dance, beautiful and barefoot.

38

SANCERRE ROSÉ ANDRE NEVEU • Loire, FranceBlushed with cherries and sunbeams, clean classic and invigorating.

46

Rich & LushVIVANCO RIOJA VIUR A MALVASIA BL ANCO • Rioja, SpainFresh and invigorating. Crisp, lean and statuesque.

29

CATENA APPELL ATION CHARDONNAY • Mendoza, ArgentinaRipe and juicy with flavours of pineapple, peach and citrus fruit.

36

VIOGNIER, GARZON • Maldonado, UruguayUnctuous apricot and peach laced with fresh minerality, Uruguay is the hidden gem of the wine world.

37

SAUVIGNON BL ANC,SPY VALLEY • Marlborough, New ZealandIntensely passionate tropical vibes; a passionfruit powerhouse.

38

DOMAINE AL AIN ROY, MONTAGNY 1ER CRU • Burgundy, FrancePure Burgundian gold. Vivacious and alluring, lurid and vibrant fruits.

44

POUILLY FUME LES BERTHIERS CL AUDE MICHOT • Loire, FranceTextbook sauvignon from the naughty smoky sister of Sancerre.

57

W H I T E BY T H E BOT T L E

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R E D BY T H E BOT T L E

Lively & Fruit DrivenTEMPR ANILLO GRENACHE, FINCA VALERO • Carinena, SpainCarnival of smooth, fresh berry fruits with a twist of pepper.

20

CARIGNAN GRENACHE, L A TROUBADOUR • Languedoc-Roussillon, FranceA haunting melody of soft and luscious red fruits.

22

CABERNET SAUVIGNON, GABLE VIEW • Western Cape, South AfricaSimple power and clarity. Smooth cherries embrace balanced sweet spice.

24

PINOT NOIR, SANTA RITA GR AN HACIENDA • Aconcagua Valley, ChileSumptuous fruits and earthy spice followed by a rush of black cherry, lush.

28

DOMAINE DUPRE, MACON ROUGE • Burgundy, FranceCandied raspberry enchant with strawberry. Voluptuous soft and silky.

29

ALGUEIR A MENCIA RIBEIR A SACR A • Ribeira Sacra, SpainLively and fresh, subtle herbal notes with heady aromatics. Blissfully pure and serene.

35

Smooth & SensualTHE PADDOCK MERLOT • Murray-Darling, AustraliaSoft and accessible, ripe blueberries and cherry with a lick of vanilla.

25

RIOJA CRIANZA, CASTILLO CL AVIJO • Rioja, SpainImmerse yourself in racy red berries with a slick of vanilla.

27

TILIA MALBEC • Mendoza, ArgentinaUnctuous plummy, dark chocolate deliciousness, a hint of pepper, spice and all things nice.

29

JOURNEY’S END PASTORS BLEND CABERNET MERLOT • Stellenbosch, South AfricaBlessed with saintly violets and plums, minty notes and a soft, velvety finish.

31

SATELLITE, PINOT NOIR • Marlborough, New ZealandSleek, juicy red fruit married with silky tannins.

42

ALOIS L AGEDER PINOT NOIR • Alto Adige, ItalyBeautifully balanced, subtle morello cherries, glossy elegance and pure indulgence.

44

MORGAN COTES DU CROWS • California, USACalifornia dreaming, smooth and velvety gallant and courageous.

45

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Wines on this list may contain sulphites, egg or milk products. Please ask a member of staff should you require guidance. Wines by the glass are also available in 125ml. All prices are in £ inc VAT.

R E D BY T H E BOT T L E

Bold & BraveCORTE FERRO NERO D’AVOL A • Sicily, ItalyRich red fruit, mellow oak and intense long finish.

25

VALL ADO DOURO RED • Douro, PortugalSumptuous cacophony of cherries, berries and plums.

32

TOMERO MALBEC • Mendoza, ArgentinaDeep and satisfying, hints of fig and violets with a silky personality.

35

VISTA FLORES MALBEC, CATENA APPELL ATION • Mendoza, ArgentinaMystifyingly rich, dark and brooding fruits reveal endless layers of spice and complexity.

38

SPRINGFIELD ESTATE CABERNET SAUVIGNON • Robertson, South AfricaAffluent full bodied and natural, spicy and minty ripe fruits bursting with character.

39

EL ENEMIGO MALBEC • Mendoza, ArgentinaRomantic, passionate and sensual. Deeply rich, individual and concentrated.

46

BATTLE OF BOSWORTH CABERNET SAUVIGNON • Mclaren Vale, AustraliaBright pretty blue fruits, with violets and a peppering of varietal mintiness.

48

VILL A AL CORTILE BRUNELLO DI MONTALCINO • Tuscany, ItalyHeadstrong and intense. Velvety fruits and subtle spices charm with power and grace.

68

Intense & PassionateEL COLECTIVO MALBEC • Mendoza, ArgentinaDark black stone fruits interwoven with bold chocolate notes.

25

EL OSCURO MALBEC • Mendoza, ArgentinaSmokey and eclectic, the coco and vanilla backbone support the pure and juicy fruit.

27

SECRET DE FAMILLE COTES DU RHONE, PAUL JABOULET • Rhone, FranceAloof and decadent, exotic spices tease rounded ripe black fruits.

29

THE COLONIAL ESTATE EXPLORATEUR SHIRAZ • Barossa Valley, AustraliaIconic,noble and powerful, sweet blackberries with graphite and liquoice.

33

GARZON TANNAT • Maldonado, UruguayA brooding macho black-fruited powerhouse.

36

BOOM BOOM SYR AH, CHARLES SMITH • Washington, USAComplexity, tannins inferior to none. Blackberry, boysenberry, dry-hung meat, white pepper, savoury herbs, crushed granite. Need we say more?

42

ST-EMILION GR AND CRU, CHATEAU VIR AMIERE • Bordeaux, FranceSpicy oak, juicy black fruits and liquorice. Sublime textbook Claret.

45

VIEUX CHEVALIER CHATEAUNEUF DU PAPE ROUGE • Rhone, FranceOpulent full bodied sophistication with intense red cherry spice and natural poise.

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White Wine

ANTINORI CERVARO DELL A SAL A 2015 • Italy The wine, a light straw yellow with brief greenish highlights, expresses rich, complex, and intense aromas. The notes of citrus, pears, and acacia flowers are in perfect balance with the sweet and spicy notes of vanilla. The palate is supple but vibrant, elegant and well structured, characterized by the classic mineral sensations and by the notes of hazelnut butter.Grape varieties: Chardonnay 85%, Grechetto, 15%

98

MEURSAULT DOMAINE MATROT 2012 • Burgundy, France A white wine with character, often described as a “sweet dry wine”, since dominated by notes of cream and honey. It requires three to five years in order to develop its entire range of aromas and is a superb accompaniment to fish, starters and white meat.Grape varieties: 100% Chardonnay

90

PULIGNY-MONTR ACHET 1ER CRU CHAMPS GAINS VINCENT GIR ARDIN 2012 • Burgundy, FranceVery elegant wine with mineral notes and a well-integrated acidity. In mouth, long and fine. Grape varieties: 100% Chardonnay

126

CHASSAGNE-MONTR ACHET 1ER CRU LES PETITS CLOS DOMAINE JEAN-NOEL GAGNARD 2011 • Burgundy, FranceAn exuberant bouquet that is very expressive: quince and touches of pineapple at first, popcorn and almond underneath with a hint of white flowers. Here, the oak is very well integrated. The palate is succinctly poised with well-judged acidity. The second half sees subtle toffee and nougat scents developing from the oak. Grape varieties: 100% Chardonnay

144

F I N E W I N E

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F I N E W I N E

Red Wine

CHATEAU BATAILLEY, PAUILL AC 2011 • Bordeaux, FranceAn attractive nose of creme de cassis, earth and oak jumps from the glass of this dense ruby/purple-coloured wine. This 2011 transcends the vintage character - structured, rich, medium to full-bodied, pure and layered. Grape varieties: 70% Cab Sauvignon, 25% Merlot, 3% Cab Franc, 2% Petit Verdot

84

CHATEAU FONBEL ST EMILION 2009 • Bordeaux, FranceRaspberry and black currant notes intermixed with incense, camphor and a note of crushed wet/rock steeliness offer up a complex set of aromatics. That is followed by a dense ruby/purple wine with excellent texture, fruit extract and an overall harmony among its various elements.Grape varieties: 70% Merlot, 20% Cab Sauvignon, 3% Carmenere, 7% Petit Verdot

66

CHATEAU L AGR ANGE ST JULIEN 2005 • Bordeaux, FranceA very fresh, well-defined nose with blackberry, damson, graphite and cedar - natural and elegant. The palate displays superb concentration - cedar and blackberry on the entry, a little earthiness but still that superb balance and focus with a harmonious finish. Succinct. Wonderful. Grape varieties: 46% Cab Sauvignon, 45% Merlot, 9% Petit Verdot

139

CHAMBOLLE-MUSIGNY DOMAINE DE L A POUSSE D’OR 2011 • Burgundy, FranceAn exceptionally pretty if distinctly restrained nose of spicy wild red berry fruit aromas is trimmed is very subtle hints of spice and wet stone. There is excellent volume for a villages level wine with equally good mid-palate density, all wrapped in a saline, balanced and attractively persistent finish.Grape varieties: 100% Pinot Noir

105

VOLNAY 1ER CRU CLOS D’AUDIGNAC DOMAINE DE L A POUSSE D’OR 1999 • Burgundy, France This is positively effusive with its exquisite nose of sexy, seductive black fruit and perfumed aromatics followed by sexy, beautifully detailed and rich flavours of juicy, succulent crushed berries and cassis. Yet for all the fireworks, it somehow manages to remain completely Volnay in character. Lovely stuff.Grapes varieties: 100% Pinot Noir

150

TIGNANELLO 2008 • Tuscany, ItalyThe wine is ripe on the nose with notes of dark fruit and with much underlying freshness on the aromatic finish. On the palate; excellent balance the flavours, supple tannins. The finish and aftertaste are rich and savoury and are characterized by a sweet persistence and length. Grape varieties: 80% Sangiovese, 15% Cabernet Sauvignon, 5 % Cabernet Franc

199

SASSICAIA 2011 • Tuscany, ItalyThe bouquet is redolent of wild blackberry, cola, Mediterranean herb and blanched almond. In the mouth, it delivers a lingering sense of strength and firmness with ash, crushed rock and dried cherry.Grape varieties: 85 % Cabernet Sauvignon 15 % Cabernet Franc

300

CARO MALBEC CABERNET SAUVIGNON 2014 • Mendoza, ArgentinaThis is quite classical, with aromas of lead pencil and cigar box, a core of blackberries and a very polished, elegant palate with ultra-fine tannins. It’s an approachable, elegant and easy to drink red blend.Grape varieties: 67% Malbec, 33% Cabernet Sauvignon

90

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SPI R I T S

Rum 25ML

White RumHAVANA CLUB 3YR CUBAN RUM 3.75

BACARDI CUBAN RUM 4.00

Dark RumHAVANA CLUB 7YR CUBAN RUM 4.50

DIPLOMATICO RESERVE VENEZUELAN RUM

6.50

Golden RumAPPLETON ESTATE JAMAICA RUM 3.80

PLANTATION GRAN RESERVE BARBADOS RUM

4.50

Spiced RumKRAKEN SPICED CARIBBEAN RUM 4.25

CAPTAIN MORGAN SPICED CARIBBEAN RUM

4.00

Vodka 25ML

ABSOLUT 4.00

ABSOLUT VANILLA 4.25

ABSOLUT CITRON 4.25

BELVEDERE 4.75

CRYSTAL HEAD 5.10

GREY GOOSE 4.75

American Whiskey 25ML

JACK DANIELS TENNESSEE WHISKEY

4

MAKER’S MARK KENTUCKY BOURBON

4.45

BUFFALO TRACE KENTUCKY BOURBON

4.50

BULLEIT BOURBON FRONTIER WHISKEY 10YR

4.50

Scottish Whisky 25ML

JOHNNIE WALKER BLACK LABEL 4.00

JOHNNIE WALKER BLUE LABEL 25YR 19.25

CHIVAS REGAL BLENDED WHISKY 12YR 5.00

CHIVAS REGAL GOLD SIGNATURE 18YR 11.80

GLENFIDDICH ANCIENT RESERVE MALT 18YR

11.50

HAIG CLUB SINGLE GRAIN WHISKY 7.50

THE BALVENIE DOUBLEWOOD 12YR 6.50

ABERLOUR SPEYSIDE SINGLE MALT 18YR

11.80

Irish Whiskey 25ML

JAMESON IRISH WHISKEY 4.25

JAMESON CRESTED IRISH WHISKEY 7.25

GREEN SPOT SINGLE POT STILL 6.75

BUSHMILLS TRIPLE DISTILLED IRISH WHISKEY 10YR

4.75

Other Spirits 25ML 50ML

ARCHERS 3.50

COINTREAU 4.00

MALIBU 3.75

SOUTHERN COMFORT 3.75

OLMECA BLANCO TEQUILA 3.50

OLMECA REPOSADO GOLD TEQUILA

3.70

CAMPARI 3.50

MARTINI EXTRA DRY 3.50

MARTINI ROSSO 3.50

MARTINI BIANCO 3.50

Page 15: 08 - 18 Prime Steak Drinks List V5 · Bulgarian rose and cucumber to add to its unique flavour. 7 TANQUERAY 10 Is made with juniper, coriander, angelica and licorice. Fresh white

15

BE E R & CI D E R

SOF T S

Draught Beer PINT HALF

PERONI NASTRO AZZURRO • 5.1% 5.50 3.00

330ML

3.95

4.95

275ML

Bottled BeerCOORS LIGHT • 4.2%

LEFFE BLONDE • 6.6%

HOEGAARDEN • 4.9%

MEANTIME LONDON LAGER • 4.5%

Alcohol Free BeerBECK’S BLUE 3.95

Bottled Ale 500ML

GOLDEN ENGLISH ALE THE THREE BREWERS OF ST ALBANS • 3.8%

4.95

CLASSIC ENGLISH ALE THE THREE BREWERS OF ST ALBANS • 4%

4.95

Cider 500ML

ASPALL SUFFOLK CIDER • 5.5% 5.00

Luscombe Premium Soft Drinks 270ML

ELDERFLOWER BUBBLY 3.90

CRANBERRY CRUSH 3.90

SICILIAN LEMONADE 3.90

COOL GINGER BEER 3.90

Luscombe Premium Juices 240ML

PEAR & APPLE 3.90

FRESH ORANGE JUICE 3.90

ENGLISH APPLE 3.90

Mineral Water 750ML

SAN PELLEGRINO SPARKLING WATER

3.90

PANNA STILL WATER 3.90

Soft Drinks 330ML

COCA COLA 2.95

DIET COKE 2.95

SPRITE ZERO 2.95

3.95

4.95

Page 16: 08 - 18 Prime Steak Drinks List V5 · Bulgarian rose and cucumber to add to its unique flavour. 7 TANQUERAY 10 Is made with juniper, coriander, angelica and licorice. Fresh white