FRENCH ONION SOUP GRUYERE, CROUTONS

ESCARGOTGARLIC, PARSLEY BUTTER

TUNA TARTARE*YELLOWFIN TUNA, PICKLED GINGER, MANGO,SHALLOTS, WASABI AVOCADO MOUSSE, PINE NUTS

CHEESE CHARCUTERIE PLATECHEF'S DAILY SELECTION

GOAT CHEESE SALADWARM BREADED GOAT CHEESE, FIG, SWEET CORN,ARUGULA, RADICCHIO, OLIVE TAPENADE, DIJONDRESSING

VIETNAMESE CHICKEN SALADORGANIC CHICKEN, NAPA CABBAGE, MINT, CILANTRO,CARROTS, CRISPY NOODLES, CASHEWS, ASIANDRESSING

ORGANIC QUINOA SHRIMPWATERCRESS, HEARTS OF PALM, TOMATO, AVOCADO,PINEAPPLE SALSA

VEGETABLE DU JOUR

RISOTTO DU JOUR

ORGANIC CHICKENYUKON MASHED POTATOES, SEASONAL LOCALVEGETABLE, NATURAL JUS

MOULES FRITESMUSSELS STEAMED IN WHITE WINE, GARLIC,SHALLOTS, HAND CUT FRENCH FRIED

GRILLED TUNA, MIXED ORGANIC BABY GREENS, STRINGBEANS, RED PEPPERS, RED ONION, POTATOES,ANCHOVY, NICOISE OLIVES, CITRUS DRESSING

CRISPY ATLANTIC SALMON *GREEN PEA RISOTTO CROQUETTE, SPINACH, SAFFRONVELOUTE

GRILLED SEA BASSLOCAL ORGANIC VEGETABLE, RIESLING WINE SAUCE

HOUSE-MADE MUSHROOM RAVIOLIMUSHROOM, PORT WINE EMULSION , PARMIGIANO,TRUFFLED OLIVE OIL

TUNA & SALMON BROCHETTE

TOMATO NAPOLEON

NICOISE*

FRESH SEASANAL VEGETABLES

HAND-CUT FRENCH FRIES

NATURAL FARM RAISED BEEF, GRUYERE, LETTUCE,TOMATOES, CARAMELIZED ONIONS, BEARNAISE SAUCE,HAND CUT FRENCH FRIES

AVOCADO, TOMATO, LETTUCE, CARAMELIZED ONIONS,PROVOLONE CHEESE, SPICY MAYO, BAGUETTE

GRILLED HAM, SWISS CHEESE, BECHAMEL SAUCE,[ADD] SUNNY-SIDE UP EGG ($1.50) STEAK FRITES*

12 OZ. AGED NEW YORK SHELL STEAK, HAND CUTFRENCH FRIES, [CHOICE] GREEN PEPPERCORN ORBEARNAISE SAUCE

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, PLEASE ALERT SERVER OF ANY FOOD ALLERGIES

WTERMELON CUCUMBER SALAD

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CHEF’S SELECTION

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SEAFOOD SOUP SHRIMPS, MUSSELS, SCALLOPS

TUNA TARTARE

Yellowfin Tuna, Pickled Ginger, Mango, Shallots, Wasabi, Avocado Mousse, Pine Nuts

ESCARGOT Garlic, Parsley Butter

TOMATO & BURRATA TART

Roasted Tomato, Fresh Basil, Basil Oil

FOIE GRAS AU TORCHON , Home-Made Mixed Berry Confiture, Broiche

LOBSTER PARISIENNE Carrots, Potato Green Peas, Mache Salad

� PAN SEARED DUCK BREAST $34 Butternut Squash Purée, Broccolini, Basmati Rice,

Roasted Almonds, Niçoise Olive Sauce

STEAK FRITES $36 Aged New York Shell Steak, Hand Cut French Fries,

Green Peppercorn or Bearnaise Sauce

GRILLED BLACK SEA BASS $32 Edamame Puree, Green Peas, Fingering Potato,

Organic Vegetable Vinaigrette

BRAISED SHORT RIBS $35 Baby Carrot, Mushroom, Gratin Dauphinois

MUSHROOMS RISOTTO $29

Truffle Oil, Parmigiano Reggiano

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BUCHE DE NOËL $15

Trio Chocolate TARTE TATIN $14

Caramel Ice Cream CHOCOLATE CAKE $14

Pistachio Ice Cream VANILLA CRÈME BRÛLÉE $14

$17

$21

$17

$19

$23

$24