1 Overview of existing and ongoing EFSA Risk Assessments on Meat Inspection Dr Marta Hugas Head of Unit Unit on Biological Hazards SANCO Round Table on.

Part 3.3 Production Safety. Objectives After reading the chapter and reviewing the materials presented the students will be able to: Understand safety.

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MEDICAL DEVICE PROGRAM AT HARVARD-2008 Jim Sheehan New York Medicaid Inspector General [email protected] 518 527-1026.

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