The Nutrition Magazine
Evaluation of gas chromatography-atmospheric pressure chemical ionization-mass spectrometry as an alternative to gas chromatography-electron ionization-mass spectrometry: Avocado fruit
Sister chromatid exchange, (SCE), High-Frequency Cells (HFCs) and SCE distribution patterns in peripheral blood lymphocytes of Spanish adult smokers compared to non-smokers
Humor and affectivity in Jaquetía, the Judeo-Spanish language of northern Morocco
CST Test Preparation and Review (Alegria and Lenin)
