div class=trans-pagebuttonPage 1button div class=trans-image amp-img class=trans-thumb alt=Page 1: When the Queen of Hearts Made Her Famous Tarts Hermia · Beat in the yolks of egg Add the vanilla Cook until fairly thick Then pour into baked pastry shells Date Tarts 1 Cupful src=https:reader033fdocumentsinreader033viewer20220602155f05bb1f7e708231d4146b67html5thumbnails1jpg width=142 height=106 layout=responsive amp-img divpWhen the Queen of Hearts Made Her Famous Tarts Hermia Harris Fraser Chatelaine Apr 1931 4 4 Womens Magazine Archive pg 46pdivdiv class=trans-pagebuttonPage 2button div class=trans-image amp-img class=trans-thumb alt=Page 2: When the Queen of Hearts Made Her Famous Tarts Hermia · Beat in the yolks of egg Add the vanilla Cook until fairly thick Then pour into baked pastry shells Date Tarts 1 Cupful src=https:reader033fdocumentsinreader033viewer20220602155f05bb1f7e708231d4146b67html5thumbnails2jpg width=142 height=106 layout=responsive amp-img divdiv