ENGLISH SERVICES IIPRO SERVICES FIRST PARTIAL

Name : Cristhian Abigael Chay Coom.

Teacher : Lorena Reyes

English B-1

Gamix-54

Restaurant

It is the establishment or trade in which is offered a food service with a lot of varieties. The guest could drink a cocktail or if he wants to eat a dish could do that. It had a different kind of restaurants and I’m going to describe one for one. The kind of restaurants depends about the food.

Fast food

The main characteristic is the speed service and the low cost than the another establishment.

The build need a small place. The food sold had a precooked or

preheated ingredients. It served to the costumer in a packaged

form for take out or take away. It brings food via drive-trough.

Types of food served

Fried food. Pizza. Hamburgers. Tacos. Doughnuts. Snacks. Desserts.

Patron treatment

Brings a fast service. You need pay first and order with the

cashier. You get the food quickly.

Example

Mc donalds. Burger king. Dominos pizza. Little Caesar pizza.

Casual restaurant

The cost of the dishes is medium. It had a casual environment. It brings a table service. The cutlery is made with silver. The food had a nice presentation.

Types of food

Regional food. Sea food. Appetizers. Desserts. Main dish with a wine to match. Salads.

Patron treatment

Casual dining restaurants often have a full bar with separate bar staff a larger beer menu and a limited wine menu.

The waiter takes the costumer’s order. The service it’s more low than the food

service.

Example

La casa de los abuelos Casa Rolandi. Lorenzillos.

Coffee house

Her principal product is the coffee and other kinds of beverages.

Without table service. Only needs a small place. Offer a limited selection of cold foods.

Type of food

Coffee Te Desserts. Cold foods. Pastries Sandwiches

Patron treatment

they allows patron to relax and socialize on their premises for long periods of time without pressure to leave after eating.

Example

Starbucks. Café andrade. Manyé.

Fast casual dinning restaurant

Not table service. Food with higher quality. Average prices. Non dispensable the cutlery ands plates.

Type of food

Fast food. Fried food. Salads. Desserts. Appetizers.

Patron treatment

More of the food is prepared at the restaurant than is the case at fast food chains. The quality of food and prices tend to be higher than those of a conventional fast food restaurant but may be lower than casual dining.

Example

Soriana City club. Costco Sams club.

Ethnic restaurant

Offers different nationality food. Have a thematic concept. Have a high price. Bring a table service. Fine cutlery.

Type of food

Multicultural food Italian food. Chinese food. Mexican food. Spanish food.

Patron treatment

This establishment have waiters and he takes the order.

Example

Julia mía. Hong kong. Thai.

Cafeteria

Cheap price. Prepared food. Sometimes many cafeterias brings the

table service. Fast service.

Type of food

Pastries Snacks Coffee Chocolate Hamburgers Desserts

Patron treatment

 Cafeterias are common in hospitals, corporations and educational institutions.

Depending on the establishment, servings may be ordered from attendants, selected as ready-made portions already on plates, or self-serve their own portions.

Example

Pasteleteria Italian coffee Toks starbucks

Pub

Serves simple food fare. High prices. A big variety of beers and wines. Public house.

Type of food

Simple dishes. Traditional drinks. Snacks.

Patron treatment

The establishment have waiters. There is a bar and the costumers can

order beers.

Example

Irish pub British pub.

Bistros and brassiere

Served moderately priced hearty meals. High price. Imported products from Europeans

countries. Refined décor. Fewer tables. Have a long menu.

Types of food

A variety kind of cheeses. Desserts. Appetizers. Beers. Sodas. Wines. Cold cuts.

Patron treatment

Offer a comfortable environment. Have waiters to take order.

Example

Limoncello. Tinto. Cenacolo.

Importance of having different type of restaurants

The importance to have a lot of varieties of restaurants is to offer a different kind of food, because not all the people have the same likes if we choose a type of restaurant we need emphasize in one, we won’t start our business if we don’t have an idea to offer food.