Caregiving Tools , Equipment , and

Paraphernalia

Tools , Equipment, and Paraphernalia

Used in Meal Preparation

An air pot is a vessel usually rounded which is used for holding liquid to maintain heat or coldness.

AIRPOT

It is a kitchen and

laboratory appliance which is used to mix puree, or emulsify food and other substances.

BLENDER

COFFEE MAKER It is an electric countertop appliance that brews hot coffee automatically.

It is a flat, wooden, or plastic board where meats or vegetables can be cut.

CHOPPING BOARD

Is a kitchen device which is used for slicing food. It requires less physical effort than an ordinary knife and makes neater slices.

ELECTRIC KNIFE

It is a very useful device which is used to open canned goods with ease and accuracy.

ELECTRIC CAN OPENER

It is a multi-tasking tool which is used to slice, dice, or whip food ingredients.

Food processor

It is an instrument with two hinged or sprung arms for grasping and holding .

FOOD TONGS

It is a long-handled spoon with a deep bowl at the end for serving food especially broth or soup.

LADLE

It is an oven that uses microwave to cook or heat food.

MICROWAVE OVEN

It is an appliance in which electricity/gas is utilized to supply heat to be used for cooking reheating

STOVE

CAN YOU IDENTIFY IT?

Food processor

AIRPOT

FOOD TONGS

CHOPPING BOARD

MICROWAVE OVEN

COFFEE MAKER

ELECTRIC KNIFE

ELECTRIC CAN OPENER

NOW, YOU ARE READY TO PROCEED ON

OUR NEXT LESSON……..