appetizerscheese & fruit board

chef’s selection of cheeses, fresh fruit, fig jam 22

tuna tartare*cubed raw tuna, poached egg,

guacamole, wasabi,fried tortilla chips 16

fried calamari*sliced banana peppers,

sweet & spicy chili basil aioli 12

mussels * • red • spicy red • white

• margarita (tequila, triple sec, jalapeño) •• pepita (black pepper, white wine sauce, lemon) •

12

mini potato pierogiessautéed onions, sour cream 10

cheesesteak eggrolls*philly steak, onion,

mozzarella cheese, spicy ketchup 10

chicken wings*buffalo sauce, celery, bleu cheese 12

guacamolehomemade guac, fried tortilla chips 12

gypsy crabby fries*sautéed crab meat, old bay seasoning,

italian fondue 20

fried polenta*wild boar ragu 12

cured beef carpaccio*arugula, shaved parmesan, evoo,

balsamic reduction 16

flatbreadstraditional flatbread

red sauce, fresh mozzarella 8

biancaneve flatbread*mozzarella, prosciutto 10

kim's gypsy flatbreadoil, salt, spicy red pepper flakes, rosemary, side of red sauce 10

sidestuesday’s pasta 10

spaghetti with red sauce 8

mama mary’s meatballs (2)* 10

eggplant parmesan in red sauce 8

sweet potato fries 5

french fries 5

truffle french fries 8

mashed potatoes 5

roasted potatoes 5

mashed cauliflower 6

sautéed mushrooms 6

sautéed brussels sprouts 6

sautéed spinach 5

friggitelli peppers 6

saladsadd grilled chicken (+5), shrimp (+9),

or salmon (+12)

classic caesarromaine lettuce, shaved parmesan,

croutons, classic caesar 9

houseromaine & iceberg lettuce, tomatoes,

cucumbers, carrots, chickpeas, croutons,red wine vinaigrette 9

quinoa & chicken*arugula, red quinoa, grilled chicken,

cucumbers, tomatoes, avocado,bell peppers, feta cheese,

balsamic dressing 16

cranberry & pistachio*spinach, dried cranberries, pistachios, tomatoes,

feta cheese, lemon olive oil 15

grilled hearts of romaine*hearts of romaine, grilled shrimp, chopped tomatoes,

shaved parmesan, chipotle aioli 16

roasted beets & butternut squash*arugula, prosciutto,

goat cheese, walnuts, herb olive oil 12

chopped cobb*romaine lettuce, arugula,

grilled chicken, bacon, hardboiled egg,avocado, tomatoes, crumbled bleu cheese,

red wine vinaigrette 16

sandwiches & wrapsserved with french fries

substitute sweet potato fries (+2) or a house/caesar salad (+2)

turkey club*bacon, cheddar cheese, leaf lettuce, tomatoes, mayo,

toasted multigrain bread 12

quesadilla*black beans purée, mexican cheese, guacamole,

pico de gallo, sour cream, flour tortillachicken 14shrimp 17

gypsy burger*wagyu burger, cheddar cheese, caramelized onions,

applewood smoked bacon, brioche bun 15sub impossible burger +2

blackened shrimp or ahi tuna tacos*shredded cabbage, pico de gallo, avocado,

chipotle mayo, sour cream, flour or corn tortilla 16

blackened wrap*green leaf lettuce, tomatoes, fresh mozzarella cheese,

chipotle mayo, flour tortillachicken 10shrimp 14

chicken pesto wrap*grilled chicken, pesto, mozzarella cheese,

sundried tomatoes, flour tortilla 14

lobster roll*maine lobster meat, lemon zest, parsley,

celery, mayo, pretzel roll 20

veggie wrapbaby spinach, tomato, asparagus,

mozzarella cheese, parmesan cheese, mayo,flour tortilla 10

entreesour signature

lobster mac & cheese*maine lobster meat, asiago,

parmesan and goat cheese 30

sesame tuna steak*tomato ginger sauce, sautéed vegetable 26

grilled salmon*rosemary chickpeas purée,

roasted brussels sprouts 26

grilled octopus*mashed cauliflower, grilled potato 24

angel hair pasta*angel hair pasta, lemon caper sauce,

yellow & red grape tomato 20add crab meat* +8

homemade lemon ricotta raviolibrown butter sage 20

mama mary’s meatballs & spaghetti*homemade veal, pork, beef meatballs, red sauce,

shaved parmesan 20

eggplant & chicken parmesan*fresh mozzarella, parmesan, red sauce 22

chicken piccata*lemon caper sauce, linguine 22

chicken pot pie*house specialty… chicken, peas,

corn, carrots, celery, onion, potatoes 20

from the grillserved with your choice of house or caesar salad

SOURCED LOCALLY FROM ESPOSITO’S MEATS IN SOUTH PHILLY’S

FAMOUS ITALIAN MARKET

Pick Your Cut*

10oz veal chop 368oz filet 28

12oz ribeye 26half rack of baby back ribs 18

baby lamb chops 20half of a chicken 1612oz pork chop 18

Pick Your Sauceparmesan cremamushroom crema

bourbon bbqhomemade steak sauce

tomato gingerarugula pestotruffle oil +2

build your perfect plate by adding sides!

128 Ford Street | Conshohocken, PA | 610-828-8494 | www.GypsySaloon.com• gluten free pasta available upon request (+2) •

• split plate charge (+4) • max 2 credit cards per table •

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

THE GYPSY SALOON

Did you know we cater?

Contact us at 484-823-0023 orevents@conshygirls.comfor more information!