Prepared Foods R&D Applications Seminar presentation 6-26-11 mm(mr)#403_mmandeltort WB1.pdf

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Transcript of Prepared Foods R&D Applications Seminar presentation 6-26-11 mm(mr)#403_mmandeltort WB1.pdf

Finding The Next Big Thing:An Inductive AnalyticalFramework

Presented by: Mathew MandeltortCompany Name: Technomic, Inc.Date: 8/3/11

Introduction

Today’s Agenda

Introduction

A “Next Big Thing”

An Inductive Analytic Framework

Trend Markers

Chef Influence

Consumer Awareness

Market Presence

Sourcing & Development

Suggested Methodology

Conclusion

A “Next Big Thing”

Case Study: Greek Yogurt

After the first imports hit the shelves in 1998,Greek Yogurt today accounts for 19% of allyogurt sales

Independent brands currently have 70%market share

Greek Yogurt Sales ($M)

Case Study: Hummus

With barely $5M in sales in 1995, Hummusnow dominates the ‘refrigerated spreads’category

Hummus Sales ($M)

Cautionary Tales

Peruvian is the new Thai

Ancient Grains

Bacon Sweets

Sous Vide

An InductiveAnalytic Framework

A Five Node Model

Trend Markers

Health &Wellness

LifestyleValues

Flavor Profiles

Pomegranate Multiple health benefits: Nutra-ceutical

$10 million funding medical research that showshow pomegranate juice is good for the heart.

Top selling super premium juice

Chef Influence

EarlyAdopters

MenuApplications

Chain Appeal

Offal-ly Good

Variety Meats

Leading Chef:ChrisCosentino ofIncanto

Ethnic outlets

Consumer Awareness

Mainstream Media

Social Media

Demographic & Ethnic Influences

What’s the Buzz?

Market Presence

Ethnic &SpecialtyMarkets

IndependentGrocerystores

Mainstream

Sriracha on the Shelf

Created 1980’sLos Angeles

Huy Fong Foods: Morethan 10 million bottlesproduced annually.

Sell 80% of product toAsian companies, fordistribution throughAsian channels

Only 17 Top 500 Chainsmenu mentions

Sourcing & Development

IngredientSourcing

Breadth ofApplications

RegulatoryLimitations

Got Goat?

3.1 million goats: 820,000were for market (26%).

The average farm herd sizeof meat goats in the U.S. isbetween 28 and 30 goats.

U.S. is more than 750,000head deficient in meetingcurrent demands for goatmeat.

No USDA quality or yieldgrades.

SuggestedMethodology

A Six Step Approach

Menu Mining

Field Research

Raw Data & Text Mining

Initial Screening

Chain Evaluation Perspective

Final Analysis

Outcome

CulinaryComponent Overall

TrendMarkers

MarketPresence

ChefInfluence

ConsumerAwareness

Sourcing &Development

Fregola Pasta

Pho

Bhaji Flour

Chimichurri

Burrata Cheese

Conclusion

Conclusion

Identifying opportunities within trends ismuch more than evaluating a single datapoint or marker

A broad based inductive model helps increasechances of identifying opportunities withintrends

A successful inductive model will include bothaesthetic and pragmatic criteria

Contact

Mathew Mandeltort

Sr. Consultant, Technomic, Inc.

v. 312.506.3917

c. 847.217.5660

f. 312.876.1158

Email: Mmandeltort@technomic.com

Blog: http://epicureancandidate.wordpress.com/

Leading strategic consultingand research firm dedicatedto the food industry

Over 40 years of food industry focus

Experience in virtually every channeland product category

Broad contact network

Professional staff with directindustry experience

Unparalleled resource center

Sample of Technomic Clients