Post on 17-Aug-2020
MerryChristmas
A T T H E G R E A T B A R R H O T E L2 0 1 9
in the Palm Court Restaurant
Singalong
Lunch
Oak Bar open from 11.00amLunch served from 12.30pm
Dancing until 3.30pmPrice includes crackers & novelties
£18.45per person
Sing along Lunch for the young at heart.
Get into the swing of Christmas and have a good old sing song while enjoying a
great lunch in the Palm Court Restaurant.With a raffle, bingo and music/
entertainment from our resident DJ.
Dates available:Wednesday 11th DecemberThursday 12th December
Friday 13th DecemberSaturday 14th December
MenuLeek & Potato Soup
garnished with fresh chives
***
Roast Shropshire Turkey
served with sage, leek & onion stuffing, bacon roll & rich roast gravy
Vegetable Strudel served on a bed of tomato & herb sauce
served with glazed carrots,
Brussels sprouts & roast potatoes
***
Traditional Christmas Pudding served with brandy sauce
Apple crumble served with vanilla custard
***
Coffee & Mince Pies
In the Savoy Suite
Christmas Party Dinner
& Disco
Bar open till lateDinner served from 7.00pm till 8.30pm
Music until 1.00amPrice includes 2 course meal,
disco, crackers & novelties
Superb evening of festive entertainment.
Enjoy our buffet style menu and then be entertained into the early
hours by our resident DJ.
MenuRoast Shropshire Turkey
served with sage, leek & onion stuffing, bacon roll & rich roast gravy
Vegetable Strudel served on a bed of tomato & herb sauce
served with brussels sprouts, buttered carrots, honey glazed parsnips,
roast & new potatoes
***
Selection of sweets from the dessert table
£29.95Per Person
Dates available:Saturday 7th DecemberFriday 13th December
Saturday 14th December
Parties of 10 or more – please request your sit down time, subject to availability
in the Palm Court Restaurant
Christmas Party Dinner
Tributeand Disco
Bar open till late Dinner served from 7.00pm
till 8.30pm music until 1.00amPrice includes 3 course meal, tribute act
& disco, crackers & novelties
Enjoy a great night out, whether it is a family get together or a works night out. Let us wine,
dine and entertain you.
£44.85
£44.85
£44.85
£44.85
£44.85
Friday 6th Dec. Summer Loving & Dirty Dancing Tribute - View
Saturday 7th Dec. Summer Loving & Dirty Dancing Tribute - View
Friday 13th Dec. Motown Tribute - View
Saturday 14th Dec. Rihanna & Beyonce Tribute - View
Friday 20th Dec. Motown Tribute - View
Saturday 21st Dec. Pink & Lady Gaga Tribute - View £44.85
Parties of 10 or more – please request your sit down time, subject to availability
MenuLeek & Potato Soup
garnished with fresh chives
Duck Liver Pate served with fruit chutney and melba toast
Garlic Mushrooms in a white wine sauce served on a croute
Parma Ham & Honeydew Melon served with rocket, ground black pepper
& drizzled with Balsamic
***
Roast Shropshire Turkey served with sage, leek & onion stuffing,
bacon roll & rich roast gravy
Roast Loin of English Pork served with caramelized apple
& Calvados Sauce
Baked fillet of Scottish Salmon served with honey & mustard dressing
Vegetable Strudel served on a bed of tomato & herb sauce
all main courses are served with brussels sprouts, buttered carrots, honey glazed
parsnips, roast & new potatoes
***
Selection of sweets from the dessert table
in the Palm Court Restaurant
FamilySundayLunch
Price includes crackers, noveltiesChildren’s menu available
Oak Bar open from 11.30amLunch served from 12.30 – 2.30pm
Treat the family to a festive lunch in the build-up to
Christmas.
MenuLeek & Potato Soup
garnished with chives
Avocado & Prawn Salad with lightly infused brandy
marie rose sauce
Pan fried Garlic Mushrooms in a white wine & cream sauce,
served on a croute
Parma Ham & Honeydew Melon served with rocket, ground black pepper
& drizzled with Balsamic
***
Roast Shropshire Turkey served with leek, sage & onion stuffing,
bacon roll & rich roast gravy
Locally sourced Sirloin of Roast Beef served with Yorkshire pudding
& horseradish sauce
Baked Fillet of Scottish Salmon served with a herb veloute
Vegetable Strudel served on a bed of tomato & herb sauce
All served with Brussels sprouts, buttered carrots, honey glazed parsnips,
roast & new potatoes
***
Selection of desserts from dessert table
£19.50 Adults
£10.95Children under 12
Dates available:Sunday 15th December
in the Palm Court Restaurant
ChristmasDay
Lunch
Oak Bar open from 11.30amLunch served from 12.30 – 3.00pm
Excellent traditional 4 course festive fayre.
The Oak bar opens at 11.30am, then it’s in to the Palm Court Restaurant
where you will be wined & dined and guess what, “no washing up to do”.
£75.00 Adults
£39.00Children under 12
Children’s menu available
MenuLightly Spiced Parsnip & Carrot Soup
Parma Ham & Honeydew Melon Salad served with rocket, ground black pepper &
drizzled with Balsamic
Scottish Smoked Salmon & King Prawns served with dill & lime aioli
Pan fried Garlic Mushrooms in a white wine & cream sauce,
served on a croute
***Roast Shropshire Turkey
served with leek, sage & onion stuffing, bacon roll & rich roast gravy
Aberdeen Angus Sirloin of Beef in a burgundy wine & baby shallot sauce
Baked Cornish Hake served with zesty lemon &
herb butter sauceMushroom, Shallot & Parsnip Parcels
filo pastry stuffed with mushroom, shallots & parsnips, served with a vegetarian gravyall main courses are served with honey
glazed parsnips, buttered carrots, brussels sprouts, cauliflower mornay,
roast & new potatoes
***Traditional Christmas Pudding
served with brandy sauceSelection of sweets from the dessert table
Selection of English Cheeses served with fruit Chutney, grapes
& savoury biscuits
***Coffee and Biscotti
in the Palm Court Restaurant
New Years Eve Gala Dinner
Our New Years Eve Gala Evening will be one to
remember.Book early to avoid disappointment.
Music and dancing till 2am.
Chris Conway, keyboard/vocals followed by dancing to the
resident DJ
£85.00per person
inc. 5 course meal, music, crackers and novelties
Bar open from 12.30pm till late Dinner served from 7.30pm
Music till 2.00am
Menu
Broccoli & Stilton Soup
Scottish smoked Salmon & King Prawns served with dill & lime aioli
Parma Ham & Honeydew Melon Salad served with rocket, ground black pepper
& drizzled with Balsamic
***
Champagne Sorbet served with a sprig of fresh mint
***
Scotch Beef Balmoral medallions of Aberdeen Angus beef, served
with a Drambuie & baby shallot sauce
Gressingham Duck Breast served with orange, red pepper
& chilli sauce
Pan fried Lemon Sole with garlic & lemon butter
Mushroom, Shallot & Parsnip Parcels filo pastry stuffed with mushroom, shallots & parsnips, served with a vegetarian gravy
all main courses are served with fine green beans, honey glazed carrots, cauliflower
mornay, parmentier & new potatoes
***
Selection of sweets from the dessert table
Selection of English Cheeses served with fruit chutney, grapes
& savoury biscuits
***
Coffee and Biscotti
Gala Dinner Special Package
£135.00 per person - inc. gala dinner,overnight accommodation & breakfast.
Upgrade to our new design Club Room for £150.00 per person
Party PackagesPrivate Rooms
Party & visiting friends / family rates apply throughout
December 2019:
Single from £55.00 B&BDouble from £75.00 B&B
Club room from £105.00 B&BFamily room from £95.00 B&B
Please note, these prices do not apply to New Years Eve
Wine, dine, party
and stay
Celebrate in Style
Wedding Receptions and Civil Ceremonies
Birthday & Anniversary Parties
Christenings, Proms & Graduation celebrations
Party Nights & Charity events
Tribute Nights and Champagne Stayover Packages
See our web site for further details:
www.thegreatbarrhotel.com
To pre-order your wines call 0121 357 1141
Wine List
White WineEl Molturo, Sauvignon Airén £16.95 Spain
With flavours of white peach, elderflower and lime, this is a light, fresh and delightfully well balanced wine.
Crescendo, Pinot Grigio £19.95 Italy
A clean, fresh and fruity wine with lots of citrus and ripe pear flavours. Dry and crisp with refreshing finish.
Terra Vega, Chardonnay £20.95 Chile
This beautifully balanced dry white wine combines the classic green apple fruit with a lightly aromatic note.
Rose WineAdorno Pinot Grigio Rosé £16.95 Italy
A pale and delicate Rosé with beautiful soft strawberry flavours, nuances of nectarine and perfumed floral notes.
Circus Zinfandel Rosé £18.95 Italy
A fantastic example of an off-dry, easy drinking wine full of summer fruit flavours with a hint of sweetness.
Red WineLa Tierra Rocosa, Merlot £19.95 Chile
Offers good concentration and depth of fruit, with a soft and plummy texture, and hints of vanilla.
El Molturo, Tempranillo £16.95 Garnacha, Spain
Aromas of ripe cherries and strawberries mingle with gentle pepper and spice. Smooth on the palate.
Barón de Ebro, Rioja Reserva £24.95 Spain
Exhibiting luscious bramble fruit, partnered with a spicy complexity, herbaceous notes and flavours of liquorice.
Sparkling Wine & ChampagneProsecco Bel Canto £22.95 Italy
Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
Raboso Rosato (Prosecco’s Rosé) Italy £22.95
Fresh and harmonious with plenty of red apple and strawberry flavours. A nice balance of ripe red fruits.
Paul Drouet Brut £41.00 Champagne
Apple and brioche lead the way in this medium bodied, fruity and classically biscuity style of Champagne.
Taittinger Brut Réserve £51.00 Champagne
From Champagne’s oldest cellars, with peach and acacia notes on the nose, a citrus-fresh yet delicately honeyed palate, and a beautiful, elegant finish.
TributeNights ‘ABBA’
Saturday 23rd November 2019 £29.95 pp
Includes a three course meal
80’s Tribute
Saturday 30th November 2019 £29.95 pp
Includes a three course meal
Jersey Boys
Saturday 18th January 2020 £29.95 pp
Includes a three course meal
Grease/Dirty Dancing
Saturday 25th January 2020 £29.95 pp
Includes a three course meal
‘ABBA’
Saturday 1st February 2020 £29.95 pp
Includes a three course meal
Motown Tribute
Saturday 15th February 2020 £37.50 pp
Includes a three course Valentine’s meal
For the latest offers visit us on facebook
To purchase tickets for any of the events detailed in this brochure please call 0121 357 1141 with your credit or debit card details. All prices are inclusive of VAT at 20%. All monies paid are non-refundable and non-transferable.
A pre-order is required for all meals no later than seven days prior to the event.
All special dietary requirements must be advised in advance. Please note, our kitchen is not exclusively gluten free, cross contamination may occur. Our guests are encouraged to consider their own individual meals & requirements.
Some food items may contain nuts. All items are subject to availability, the hotel reserves the right to provide a suitable alternative. All images shown are for illustrative purposes only.
When making your booking, please request your preferred sit down time, which will be allocated subject to availability.
All information is correct at the time of going to press.
The management reserves the right to change the advertised programme without prior notice.
sales@thegreatbarrhotel.com0121 357 1141
T H E G R E A T B A R R H O T E L