How to make buffalo chicken dip!

Here are the ingredients to properly make Buffalo Chicken Dip

First you need a 5oz. Bottle of FRANKS original hot sauce.

Next you need 2 8oz. Blocks of cream cheese

1 cup or half a bag of shredded cheese.

2 12oz.

cans of

white

chicken.

1 8oz. Bottle of blue cheese.

FIRST PREHEAT THE OVEN AND DRAIN THE JUICE FROM THE CHICKEN CAN

Next insert the softened cream cheese to the bowl along with the chicken.

Third,

add the blue cheese and hot sauce to the mixed up cream cheese plus the chicken and stir it all up.

LASTLY, SPRINKLE THE TOP OF THE CHICKEN DIP WITH CHEESE TO GET THE CHEESY FLAVOR FOR YOUR BUFFALO CHICKEN DIP

Bon Appetite! Now you have yourself a very delicious snack that goes great with some tostitos chips!