Enzymes

Chemical Reaction

Occurs when bonds are broken or formed to create a new substance

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PB + J + Bread PB&J Sandwich

Metabolism

Sum of all chemical reactions in living things

Cells regulate chemical reactions through the use

of proteins called ENZYMES

Characteristics of Enzymes #1

Enzymes are biological catalysts

What is a Catalyst?

Catalysts speed up chemical reactions without being involved

Ex: What do you do to help sugar dissolve faster in tea?

Example of Enzymes as CatalystsSPIT ~ SALIVA

Enzymes and Reactions

Characteristics of Enzymes #2

Enzymes are site specific, only react at certain location

One enzyme = One job

How Enzymes Work

What does this mean?????

Lactose Intolerance

Environmental Effects on Enzymes

1. Temperature • High

Temperatures can denature enzymes

• Denature means lose shape.

1. Temperature • Low

Temperatures cause enzymes to move slowly

• Decreasing

enzyme activity

1. pH • Dramatic

changes in the pH of a solution can denature an enzyme

• Decreasing

enzyme activity

DigestionNerves

Digestion Papaya’s

Enzymes

Documents

Transcript of Enzymes

Industrial Enzymes - CHERIC · Industrial Enzymes Enzyme Engineering Bulk enzymes vsMedical enzymes. 2 Annual Sales of bulk enzymes. 3 Bacillusor Aspergillusare classified as GRAS

Enzyme Regulation. Constitutive enzymes –Enzymes needed at the same level all of the time Regulated enzymes –Enzymes needed under some conditions but.

2.5 Enzymes KEY CONCEPT Enzymes are Protein Catalysts.

INDUSTRIAL USE OF ENZYMEScmsc.ac.in/bot23.pdf · 7. Speciality enzymes 7.1.Enzymes in analytics 7.2.Enzymes in personal care products 7.3.Enzymes in DNA-technology 8. Enzymes in fine

Enzymes & The Need for Energy Section 1: Enzymes.

Enzymes in Action - Science4Inquiryscience4inquiry.com/LessonPlans/PhysicalScience/Enzymes/Enzymes... · Enzymes in Action page 1 Enzymes in Action By Heather Miller Based on The

Enzymes, inhibition. ENZYMES, CATALYSTS OF BIOLOGICAL SYSTEMS 1.Enzymes in general 2. Development of enzymes 3. General mechanisms of enzymes 4. Kinetic.

Enzymes. What are enzymes? Chemically, enzymes are proteins. They act as catalysts in chemical reactions. The substances on which enzymes act are.

Enzymes Proteins in Action. Enzymes are Proteins Most enzymes are globular proteins. Like all proteins, enzymes are made up of chains of amino acids.

Classification of enzymes and properties of enzymes

Biochemistry 3070 – Enzymes 1 Enzymes Biochemistry 3070.

AP Biology Enzymes. AP Biology Enzymes Biological catalysts Catalysts – speed up reactions (not all catalysts are enzymes) Enzymes are proteins.

6.3 Enzymes. What are Enzymes? Enzymes are proteins. Enzymes are made up of long chains of amino acids held together by peptide bonds.

酶 Enzymes. contents Introduction of enzymes Catalytic Mechanisms of enzymes Enzymatic reactionkinetics.

A Presentation on Enzymes & Co-Enzymes

PROTEOI.YTIC ENZYMES AND ANTI-ENZYMES OF NORMAL AND ...

And how they work ENZYMES. Enzymes are proteins – they are biological catalysts. ENZYMES.

Chemical Reactions and Enzymes Enzymes - Introduction.

APPLICATION OF ENZYMES PUTTING ENZYMES TO USE – BIOLOGICAL CATALYSTS.

ENZYMES. WHAT DO ENZYMES DO? The reaction starts with activation energy.This activation energy is decreased by the enzymes. So we can say that enzymes.