CONCEPT Rachel An, INT-202, 03/22/15

Module Development

The concept is to emphasize Chipotle’s distinctive qualities in their image and add a gravitational pull with the facade

Strong Foundation Uniformity Connection Familarity

Gravitational Pull

The module based design can aggricate and create a sense of directionality as well as movement in space

KITCHEN - DISHWASHING

KITCHEN - PREPARATION

SERVICE COUNTER

OPEN SEATING AREA

FREEZER

GRAB AND GO

B

A

The angles are generated to showcase the material in different views and in different angles of lighting rather than in the common way

Facade Placement

Perspective View A

The design is meant to create a clear, fast and simple circulation that will be efficient for travellers at the site.

The facade wall functions to guide the user to the enterance, where they will she another partition that wil guide them to the counter.

The bars are located perpendicular to the facade a where it will create a sense of movement and porosity.

Perspective View B