Association of Port Health AuthoritiesAnnual Conference 2015Association of Port Health AuthoritiesAnnual Conference 2015

“Evolution – Adapting to Change”September 8th-10th • City Centre Marriott Hotel • Liverpool

To book a place at this year’s event please contact:

importedfood@liverpool.gov.uk t: 0151 233 2584 early bird rates applywww.mersey-pha.gov.uk www.porthealthassociation.co.uk

About the ConferenceThe challenges faced by Port Health Authorities and all those stakeholders who interact within the Port environment are changing.

The Association of Port Health Authorities three-day Annual Conference “Evolution-Adapting to Change” brings together regulators, enforcement agencies, industry and policy makers to discuss these challenges and ways to combat them.

There will be exhibitions from various stakeholders and an opportunity to sample alternative food sources in the form of a “Pestaurant”.

Who Should AttendThis conference will be of interest to a range of stakeholders including both the private and public sector that are involved in dealing with International Health concerns or ensuring the safety, quality and authenticity of food.

Day 1 Speakers Day 3 SpeakersDay 2 Speakers

FOUNDED IN 1898

Prof. David Harper (CBE)Managing Director, Harper Public Health Consulting Limited

Prof. Julian HiscoxChair in Infection and Global Health, University of Liverpool

Dr. Alex StewartConsultant in Health Protection, Public Health England

Dr. Eleni MichalopoulouSenior Lecturer Veterinary Public Health and Epidemiology, University of Liverpool

Dr. Helen RobertsInternational Disease Monitoring and Risk Analysis, APHA, Defra

David HuckPort Director, Peel Ports Group

Ged SeddonDetective Inspector, Special Branch (Ports), Merseyside Police

Phil PreeceProgramme Manager, BRDO

Robert PhillipsWelsh Food Fraud Co-ordination Unit Manager

Glyn CavellPublic Health Team Leader, Mersey PHA

Jenny Morris (MBE)Head of Operations TiFSiP

Andy MorlingHead of Food Crime, FSA

Eric SmithHead of Food Safety and Product Recall, Red24Assist

Prof. Stefano MarianiChair in Conservation Genetics, University of Salford

Dr. Yunes TainezPublic Health and Environment Consultant

John PointingBarrister and Legal Partner of Statutory Nuisance Solutions

Terry DonohoeHead of Strategy and Policy, FSA

Mike SteelSenior Consultant, Food and Farming Compliance

Dr. Sophie RollinsonFood Authenticity Programme Manager, DEFRA

Liz MoranDeputy Head of Scientifi c Services, PASS