•#

Western foodWestern food

•

•1: lady of honor

•2: gentleman of honor

•#

•normally a woman guest sits next• to a man guest

•#

•Place Setting Place Setting •Tips:Tips:

•(1) plate :

•(2) knives and spoons :

•(3) forks and napkin:•(4) liquids (e.g., your water):•

•(5)solids (e.g., bread plate):

•

•in the center

•right

•left

•right

•left

•‘DR’ in ‘drink’ stands for "Drink Right”

•#

•#

•1. Due to the international business 1. Due to the international business

practice, guests should be arranged practice, guests should be arranged

from _____ according to their importance.from _____ according to their importance.

•a. right and left

•b. left and right

•#

•2.It’s polite to take your seat 2.It’s polite to take your seat from_____when you sit down.from_____when you sit down.

•a. left

•b. right

•#

•3. What might be a direct source 3. What might be a direct source

Of “lady first” tradition ?Of “lady first” tradition ?

•a. Christianity

•b. knighthood

•#

•4. When having dinner, you should 4. When having dinner, you should take the bread on your _____.take the bread on your _____.

•a. left

•b. right

•#

•5. What does the picture mean when 5. What does the picture mean when having dinnerhaving dinner ? ?

•have a break

•#

•6.If your fork and knife fall down on the floor by accident, what is the proper manner to deal with them?

•a. Pick them up immediately

•b. Leave them alone and ask waiter to have new ones.

•#

•7.What does the napkin indicate in this picture?

•Be back soon

•#

•finished

•8. What does the picture mean when 8. What does the picture mean when having dinnerhaving dinner ? ?

•#

•9. When drinking white wine, where9. When drinking white wine, where• should you hold the glass?should you hold the glass?

•a. Wherever you like

•b. at the stem

•c. at the bottom of the glass

•#

•10.When do you start eating if you are 10.When do you start eating if you are

•invited to have a dinner in your friends’invited to have a dinner in your friends’

•home?home?

•a. Start eating as soon as your food is served in front of you

•b. Not until the hostess (or host) puther (his) napkin on the lap.

•#

•11.What do you say or do if you've accidentally taken too much food and you cannot possibly eat it all?

•a I'm sorry, but it seems that my eyes are bigger than my stomach.

•b.I'm sorry. It was so delicious but I am full.

•#

•a. take it by yourself.

•12. If you need seasons12. If you need seasons(( 调味品调味品 ) far away from you, ) far away from you, what is the proper manner what is the proper manner to do?to do?

•b. Ask the guy closest to the item •to pass them to you.

Word

study

1. waiter [‘weitə] n ( 男 ) 侍者2. waitress [‘weɪtrɪs] n ( 女 ) 服务员3. customer [‘kʌstəmə] n 顾客4. menu [‘menju:] n 菜单 5. order [‘ɔ:də] V 点菜6. coke [kəʊk] n 可乐7. recommend [,rekə’mend] V 推荐 , 介

绍8. dessert [di’zə:t] n ( 餐后 ) 甜食 , 甜

点

1. waiter [‘weitə] n ( 男 ) 侍者2. waitress [‘weɪtrɪs] n ( 女 ) 服务员3. customer [‘kʌstəmə] n 顾客4. menu [‘menju:] n 菜单 5. order [‘ɔ:də] V 点菜6. coke [kəʊk] n 可乐7. recommend [,rekə’mend] V 推荐 , 介

绍8. dessert [di’zə:t] n ( 餐后 ) 甜食 , 甜

点

Word

study

1. specialty [‘speʃəlti:] n 招牌菜2. salad [‘sæləd] n 色拉 , 凉拌菜3. enjoy [in’dʒɔi] V 享有 , 享受4. check [tʃek] V 结账，检查 , 核

对 n 支票5. receipt [ri‘si:t] n 收据 , 发票 6. be keen on sth. 非常喜欢

1. specialty [‘speʃəlti:] n 招牌菜2. salad [‘sæləd] n 色拉 , 凉拌菜3. enjoy [in’dʒɔi] V 享有 , 享受4. check [tʃek] V 结账，检查 , 核

对 n 支票5. receipt [ri‘si:t] n 收据 , 发票 6. be keen on sth. 非常喜欢